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遺伝子組み換え飼料市場の2030年までの予測:供給源、形態、飼料タイプ、用途別、地域別の世界分析Genetically Modified Feed Market Forecasts to 2030 - Global Analysis By Source (Crops, Fruits & Vegetables and Other Sources), Form (Pellets, Crumbles, Mash and Meal/Cake), Feed Type, Application and by Geography |
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遺伝子組み換え飼料市場の2030年までの予測:供給源、形態、飼料タイプ、用途別、地域別の世界分析 |
出版日: 2025年01月01日
発行: Stratistics Market Research Consulting
ページ情報: 英文 200+ Pages
納期: 2~3営業日
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Stratistics MRCによると、世界の遺伝子組み換え飼料市場は2024年に1,026億3,000万米ドルを占め、2030年には1,586億5,000万米ドルに達すると予測され、予測期間中のCAGRは7.53%です。
栄養価の向上、病気や害虫に対する抵抗性、環境ストレス要因への耐性など、特定の品質を向上させるために遺伝子組み換えが行われた動物飼料は、遺伝子組み換え(GM)飼料と呼ばれ、農業における遺伝子組み換え飼料の主な目的は、動物飼料の転換率を高め、収量を保証し、化学農薬の必要性を減らすことです。
米国農務省(USDA)によると、米国のトウモロコシ、陸稲綿花、大豆の90%以上が遺伝子組み換え(GE)品種を使って生産されています。
動物性食品への需要の高まり
世界の人口が増え続け、都市化が進み、収入が増えるにつれて、肉、乳製品、卵などの動物性製品に対する需要が高まっています。この消費動向の高まりを受けて、農業部門は生産効率の向上を迫られています。農家はこの需要に応えるため、信頼性が高く手頃な価格の家畜飼料ソリューションを必要としています。栄養価の向上、成長速度の向上、耐病性の改善など、遺伝子組み換え飼料はこのような状況において不可欠であり、高品質の畜産物の安定供給を保証するものです。さらに、遺伝子組み換え飼料の採用は、より少ない資源でより多くの家畜に給餌する必要性によって大きく後押しされています。
世論と顧客の問題
遺伝子組換え作物の安全性に関する科学的合意が得られているにもかかわらず、遺伝子組換え作物が健康や環境に害を及ぼす可能性についての世論や消費者の懸念が、依然として大きな障壁となっています。遺伝子組換え飼料を含む遺伝子組換え作物の安全性は、多くの地域、特に欧州とアジアの一部で広く疑問視されています。その結果、環境団体は遺伝子組み換え製品に反対し、消費者はそれをボイコットしてきました。さらに、遺伝子組み換え飼料に対する反対運動は、消費者の嗜好が食品生産方法に影響を与え続けているため、消費者が非遺伝子組み換えや有機認証を求める市場での遺伝子組み換え飼料の使用を制限する可能性があります。
特定の家畜のニーズに合わせた遺伝子組み換え飼料の開発
遺伝子工学とバイオテクノロジーの発展により、豚、牛、家禽、および水産養殖種の固有のニーズを満たす最適な栄養プロファイルを備えた飼料を生産できるようになった。より多くのタンパク質、特定のアミノ酸、高濃度の重要なビタミンやミネラルを含む遺伝子組み換え飼料を作れば、動物の成長率、全般的な健康状態、生産性をすべて改善できます。さらに、より専門的で効果的な飼料の市場が拡大するにつれ、さまざまな家畜種の特定の要求に対応する遺伝子組み換え飼料を企業が作り出すチャンスも増えると思われます。
有機・非遺伝子組み換え飼料との競合
有機・非遺伝子組み換え製品に対する消費者の需要の高まりは、遺伝子組み換え飼料市場にとって大きな脅威となります。持続可能で自然な農法を求める傾向が高まっており、多くの消費者は健康や環境への懸念から、非遺伝子組み換え飼料由来の畜産物の購入を好みます。さらに、こうした嗜好は、有機認証基準が厳しく、食品調達に関する消費者の意識が高い欧州や北米などの地域で特に強いです。有機・非遺伝子組み換え食品の需要が高まるにつれて、農家や生産者は非遺伝子組み換え飼料にシフトし、遺伝子組み換え飼料の市場シェアがさらに低下する可能性があります。
COVID-19の大流行は遺伝子組み換え(GM)飼料の市場に大きな影響を与えました。その理由は、世界のサプライチェーンが混乱し、原材料の不足と生産の遅れが生じたこと、製造工場の閉鎖と輸送制限がGM飼料原材料の入手を妨げ、飼料の生産と農家への供給に影響を及ぼしたこと、パンデミックによる景気後退が畜産物の需要を減少させ、その結果GM飼料の必要性が低下したことです。しかし、各国が徐々に回復するにつれ、市場は回復の兆しを見せ、農業生産性の向上と食糧安全保障の改善に焦点が当てられ、効率的で高収量のGM飼料ソリューションへの関心が再燃しました。
予測期間中はヨーグルト・セグメントが最大となる見込み
遺伝子組み換え(GM)飼料市場は、ペレットセグメントが支配的となる見込みです。飼料変換効率の向上、正確な栄養含有量、取り扱いの容易さから、ペレットは動物飼料によく選ばれています。家畜、家禽、水産養殖に関わる事業にとって、ペレットは一貫性のある均一な飼料形態を提供します。ペレットは、大規模な畜産経営にとってより手頃な価格であることに加え、マッシュやクランブルのような他の形態よりも輸送や保管が簡単です。さらに、動物の成長率を高め、飼料の無駄を最小限に抑え、可能な限り最高の栄養吸収を保証する能力が、ペレットの人気を高めています。
チーズ・セグメントは予測期間中最も高いCAGRが見込まれる
遺伝子組み換え(GM)飼料市場では、濃厚飼料分野が最も高いCAGRで成長すると予想されます。家畜にバランスの取れた飼料を与えるために、通常、タンパク質、ビタミン、ミネラルを多く含む高栄養飼料原料である濃厚飼料が粗飼料と組み合わされます。濃厚飼料は家畜の成長、生産性、一般的な健康状態を向上させることができるため、特に集約的な耕作システムではその需要が高まっています。さらに、家畜の生産性を向上させ、世界の畜産物需要の増加に対応することに重点が置かれているため、濃厚飼料分野は粗飼料よりも速いペースで拡大しています。
遺伝子組み換え(GM)飼料市場は北米地域が支配的であると予想されます。特に米国とカナダでは、遺伝子組み換え作物やその他の先進的農業技術が幅広く使用されていることが、この地域の優位性をもたらしています。この地域で遺伝子組み換え飼料の使用が増加しているのも、食糧安全保障の問題に対処する必要性と、高効率畜産に対する需要の高まりの結果です。さらに、遺伝子組み換え飼料の必須原料であるトウモロコシや大豆などの遺伝子組み換え作物の生産が盛んなことも、市場における北米の地位をより強固なものにしています。
遺伝子組み換え(GM)飼料市場は、アジア太平洋地域が最も高いCAGRで成長すると予測されます。食肉消費の増加、人口増加、都市化(特に中国、インド、東南アジア諸国)が、この地域の家畜生産を急成長させています。動物の健康を最大限に高め、農業生産性を向上させ、食糧安全保障を保証するため、これらの国々は遺伝子組み換え飼料の導入を進めています。さらに、この地域での遺伝子組み換え飼料の採用は、高い飼料転換率や費用対効果などの利点に関する知識の増加によって後押しされています。
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.
According to Stratistics MRC, the Global Genetically Modified Feed Market is accounted for $102.63 billion in 2024 and is expected to reach $158.65 billion by 2030 growing at a CAGR of 7.53% during the forecast period. Animal feed that has undergone genetic engineering to improve specific qualities, such as increased nutritional value, resistance to illnesses or pests, or tolerance to environmental stressors, is referred to as genetically modified (GM) feed, the main purposes of genetically modified feed in agriculture are to increase animal feed conversion rates, guarantee greater yields, and lessen the need for chemical pesticides.
According to the U.S. Department of Agriculture (USDA), more than 90% of U.S. corn, upland cotton, and soybeans are produced using genetically engineered (GE) varieties.
Rising demand for animal products
There is a growing demand for animal-based products like meat, dairy, and eggs as the world's population continues to grow, urbanize, and earn more money. The agricultural sector is under pressure to increase production efficiency as a result of this growing consumption trend. Farmers need dependable and affordable livestock feeding solutions to meet this demand. With its increased nutritional value, faster growth rates, and improved disease resistance, genetically modified feed is essential in this situation and guarantees a steady supply of high-quality animal products. Additionally, the adoption of genetically modified feed is largely driven by the need to feed more animals with fewer resources.
Public attitudes and customer issues
Public opinion and consumer worries about the possible health and environmental hazards of genetically modified organisms remain a major barrier, even in the face of scientific agreement regarding their safety. The safety of GMOs, including GM feed, is widely questioned in many places, especially in Europe and some parts of Asia. As a result, environmental organizations have opposed GM products, and consumers have boycotted them. Furthermore, the opposition to genetically modified feed may restrict its use in markets where consumers seek non-GMO or organic certification, as consumer preferences continue to influence food production methods.
Development of tailored gm feeds for specific livestock needs
The creation of genetically modified feed that is especially suited to the dietary requirements of various livestock species presents this opportunity. owing to developments in genetic engineering and biotechnology, feeds with optimal nutrient profiles can now be produced to meet the unique needs of pigs, cattle, poultry, and aquaculture species. Animals' growth rates, general health, and productivity can all be improved by creating genetically modified feed that contains more protein, particular amino acids, or higher concentrations of vital vitamins and minerals. Moreover, there will be more chances for businesses to create genetically modified feeds that address the particular requirements of various livestock species as the market for more specialized and effective feed expands.
Competition from organic and non-gmo feeds
The growing consumer demand for organic and non-GMO products poses a significant threat to the GM feed market. There is a rising trend toward sustainable and natural farming practices, and many consumers prefer to purchase animal products derived from non-GMO feed due to concerns over health and the environment. Additionally, this preference is particularly strong in regions like Europe and North America, where organic certification standards are stringent, and consumer awareness regarding food sourcing is high. As the demand for organic and non-GMO foods increases, farmers and producers may shift toward non-GMO feed, further reducing the market share for GM feed.
The COVID-19 pandemic had a significant impact on the market for genetically modified (GM) feed because it disrupted global supply chains, resulting in shortages of raw materials and production delays; manufacturing plant closures and transportation restrictions hindered the availability of GM feed ingredients, affecting feed production and delivery to farmers; and the pandemic-induced economic downturn reduced demand for animal products, which in turn reduced the need for GM feed. However, as countries gradually recovered, the market showed signs of resilience, with a focus on increasing agricultural productivity and improving food security, which sparked a renewed interest in efficient, high-yield GM feed solutions.
The yogurt segment is expected to be the largest during the forecast period
The market for genetically modified (GM) feed is expected to be dominated by the pellets segment. Because of their enhanced feed conversion efficiency, accurate nutritional content, and ease of handling, pellets are frequently chosen in animal feed. For operations involving livestock, poultry, and aquaculture, they offer a consistent and uniform feed form. In addition to being more affordable for large-scale farming operations, pellets are simpler to transport and store than other forms like mash or crumbles. Moreover, their ability to increase animal growth rates, minimize feed waste, and guarantee the best possible nutrient absorption is what makes them so popular.
The cheese segment is expected to have the highest CAGR during the forecast period
In the market for genetically modified (GM) feed, the concentrates segment is anticipated to grow at the highest CAGR. In order to give livestock a balanced diet, concentrates-high-nutrient feed ingredients that are usually high in proteins, vitamins, and minerals-are combined with roughages. Because concentrates can improve animal growth, productivity, and general health-especially in intensive farming systems-their demand is rising. Additionally, the concentrates segment is expanding at a faster rate than roughages due to the increased emphasis on increasing livestock productivity and satisfying the growing demand for animal-based products worldwide.
The market for genetically modified (GM) feed is expected to be dominated by the North American region. The extensive use of genetically modified crops and other advanced agricultural techniques, especially in the US and Canada, is what has led to the region's dominance. The region's increased use of genetically modified feed is also a result of the need to address issues of food security and the growing demand for high-efficiency livestock farming. Furthermore, North America's position in the market is further reinforced by the extensive production of GM crops, such as corn and soybeans, which are essential ingredients in GM feed.
The market for genetically modified (GM) feed is anticipated to grow at the highest CAGR in the Asia Pacific region. Increased meat consumption, population growth, and urbanization-especially in China, India, and Southeast Asian countries-are driving the region's livestock production to grow quickly. In order to maximize animal health, increase agricultural productivity, and guarantee food security, these nations are progressively implementing genetically modified feed. Moreover, the region's adoption of GM feed is being aided by increased knowledge of its advantages, which include higher feed conversion ratios and cost-effectiveness.
Key players in the market
Some of the key players in Genetically Modified Feed market include Bayer AG, Dow Chemical Company, Archer Daniels Midland Company, Tyson Foods, Syngenta Group, Corteva Agriscience, J.R. Simplot Company, Okanagan Specialty Fruits Inc., DuPont de Nemours, Inc., BASF SE, Ingredion Incorporated, Novozymes Inc, Phibro Animal Health Corporation, Kent Corporation and Evonik Industries AG.
In July 2024, Tyson Foods, Inc. has entered into an agreement to sell its Vienna, Georgia poultry complex to House of Raeford Farms. Tyson Foods' decision to sell the complex is part of its continued efforts to optimize its plant network, and the company will continue to service customer orders from other production locations.
In May 2024, Dow and Freepoint Eco-Systems Supply & Trading LLC announced an agreement for an estimated 65,000 metric tons per year of certified-circular, plastic waste-derived pyrolysis oil to produce new, virgin-grade equivalent plastics in Dow's U.S. Gulf Coast operations. Dow and Freepoint Eco-Systems are building a recycling system that converts plastic waste into valuable materials and fosters a circular economy for plastics in North America.
In April 2024, Bayer AG has signed a long-term supply agreement for electricity from renewable energy sources with Wuppertaler Stadtwerke (WSW), the public utility company of Wuppertal in North Rhein-Westphalia, Germany. The contract underlines Bayer's global commitment to sustainability.