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1324392

豆粉市場の2030年までの予測：製品タイプ、カテゴリー、用途、流通チャネル、地域別の世界分析

Pulse Flour Market Forecasts to 2030 - Global Analysis By Product Type, Category, Application, Distribution Channel and By Geography

出版日: 2023年08月01日
発行: Stratistics Market Research Consulting
ページ情報: 英文 175+ Pages
納期: 2～3営業日

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概要
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目次

概要

サンプル依頼リストに入れる

Stratistics MRCによると、世界の豆粉市場は2023年に247億7,000万米ドルを占め、予測期間中にCAGR 14.2％で成長し、2030年には627億5,000万米ドルに達すると予想されています。

豆類は挽いて粉にし、精製して様々な用途に使用されます。小麦、トウモロコシ、大豆のような従来の小麦粉の代わりに、一般的に豆粉が使用されます。豆粉は汎用性が高いため、焼き菓子だけでなく様々な料理に使われます。生地の質を高め、製品のタンパク質含有量を増やすために、スナック菓子業界にも使われています。

メイヨークリニックによると、310万人のアメリカ人がグルテンフリーの食生活を実践しており、そのうちの72%はPWAG（セリアック病ではないがグルテンを避ける人々）に分類されています。

グルテンフリー商品への需要の増加

セリアック病やグルテン過敏症の罹患率の上昇、健康的な食生活の人気の拡大により、近年グルテンフリー製品の需要が増加しています。セリアック病やグルテン過敏症の人にとって、豆粉は通常の小麦粉の代用品として好まれています。さらに、グルテンフリー製品に対する需要の高まりは、豆粉市場に大きな影響を与えています。

入手可能な豆類作物の減少

世界の豆粉市場は、予測期間中の成長を阻害すると予想されます。パルス作物は小麦やトウモロコシのような他の作物ほど広く栽培されていないため、豆粉の入手が制約されます。サプライチェーンが制限され、生産コストが上昇するため、これは豆粉市場の大きな障壁となっています。さらに、豆類作物の生産は天候など様々な変動要因に左右されるため、サプライチェーンにはさらなる不確実性があります。

ベジタリアンおよびビーガン食品に対する消費者需要の増加

世界の豆粉市場は予測期間中に成長を促進すると予想されます。ベジタリアンとビーガンの人気が高まっており、植物から作られた食品への需要が高まっています。豆粉は植物性タンパク質の豊富な供給源であるため、菜食主義者やベジタリアン向け食品の選択肢として最適です。このため、豆粉市場には大きなチャンスがあります。しかし、菜食主義やベジタリアンの人気が植物性食品の需要を高めているため、豆粉は植物性タンパク質の代用品として最適な成分です。

代替小麦粉との競合

食品業界における豆粉の使用は、ココナッツ粉、アーモンド粉など他の代替粉との競合によって制約を受ける可能性があります。さらに、豆粉の市場は、これらの代替粉の低価格によっても脅かされる可能性があります。他の代替粉との競合が食品業界における豆粉の使用を妨げる可能性はあるが、高タンパク質と食物繊維含有量、低グリセミック指数、さまざまな食品用途への汎用性など、豆粉の特別な栄養学的利点が、健康を気にする消費者の間で人気のある選択肢であり続けるのに役立つ可能性があります。

COVID-19の影響：

COVID-19の流行は、豆粉市場に相反する影響を及ぼしています。一方では、健康的な食生活の人気の高まりと植物性タンパク質源の必要性が、豆粉の需要を増加させています。さらに、グルテンフリーの商品に対する需要の高まりも、豆粉の需要に拍車をかけています。しかし、パンデミックはパルス作物と豆粉の生産と流通にも影響を与え、サプライチェーンを混乱させています。また、カフェやレストランなどの飲食店の閉店も、豆粉の需要に影響を与えています。

予測期間中、ひよこ豆分野が最大となる見込み

予測期間中、ひよこ豆粉セグメントは豆粉セクターで最大の市場シェアを占めると予想されます。ナッツのような風味、高タンパク質含有量、汎用性により、ひよこ豆粉はベーカリー製品、スナック菓子など多くの食品用途で好まれています。さらに、ひよこ豆粉はグルテンフリーであるため、セリアック病やグルテン過敏症の人々にもよく選ばれています。食品業界におけるひよこ豆粉の需要は、ヘルシーな間食の動向とグルテンフリー製品に対する需要の高まりによって牽引されています。

予測期間中、食品分野のCAGRが最も高くなると予想されます。

予測期間中、食品分野のCAGRが最も高くなると予想されます。豆粉を使った食事の需要は、手軽で健康的な食品オプションに対する需要の高まりが牽引しています。さらに、動物性原料や小麦原料の代替品として豆粉が食品分野で採用されているのは、植物性食品やグルテンフリー食品の動向の高まりによるものです。豆粉

市場は、健康志向の消費者にアピールするため、メーカーが豆粉をベースにした斬新で特徴的なミール製品をリリースしているため、製品の革新と差別化によって恩恵を受けると予想されます。

最大シェアの地域：

売上高では、北米が豆粉市場で最大のシェアを占めています。これは、豆粉の栄養面での利点に対する意識の高まり、健康的で自然な食品の採用の増加、植物性食品やグルテンフリーの食事の人気の拡大によるものです。さらに、この地域の豆粉市場は、トップクラスの豆粉生産者の存在、政府の支援政策、最先端の加工技術の利用可能性により拡大しています。

CAGRが最も高い地域：

予測期間中、アジア太平洋地域の豆粉市場のCAGRは最も高いと予測されます。アジア太平洋地域における豆粉の需要は、同地域の消費者の人口と可処分所得の増加、健康的で自然な食品を求める動向の高まり、豆粉の栄養的利点に対する意識の高まりなどの要因によって牽引されています。さらに、この地域の豆粉市場は、植物ベースやグルテンフリーの食生活の人気の高まり、ベジタリアンタンパク源への需要の高まり、コンビニエンスフードの人気の高まりによって拡大しています。

無料カスタマイズサービス：

本レポートをご購読のお客様には、以下のいずれかの無料カスタマイズオプションをご提供いたします：

企業プロファイル
- 追加市場プレイヤーの包括的プロファイリング（3社まで）
- 主要企業のSWOT分析（3社まで）
地域セグメンテーション
- 顧客の関心に応じた主要国の市場推計・予測・CAGR（注：フィージビリティチェックによる）
競合ベンチマーキング
- 製品ポートフォリオ、地理的プレゼンス、戦略的提携に基づく主要企業のベンチマーキング

北米
- 米国
- カナダ
- メキシコ
欧州
- ドイツ
- 英国
- イタリア
- フランス
- スペイン
- その他欧州
アジア太平洋地域
- 日本
- 中国
- インド
- オーストラリア
- ニュージーランド
- 韓国
- その他アジア太平洋地域
南米
- アルゼンチン
- ブラジル
- チリ
- その他南米
中東とアフリカ
- サウジアラビア
- アラブ首長国連邦
- カタール
- 南アフリカ
- その他中東とアフリカ

第10章主な発展

契約、パートナーシップ、コラボレーション、合弁事業
買収と合併
新製品の発売
事業拡大
その他の主要戦略

第11章会社概要

AGT Food and Ingredients Inc.
Anchor Ingredients Co. LLC
Archer Daniels Midland
Ardent Mills, LLC
Avena Foods, Limited
Batory Foods Inc.
Bean Growers Australia
Blue Ribbon LLC
Buhler AG
Diefenbaker Spice & Pulse
EHL Limited
Great Western Grain
Groupe Limagrain Holding
Ingredion Incorporated
SunOpta
The Scoular Company

図表

List of Tables

Table 1 Global Pulse Flour Market Outlook, By Region (2021-2030) ($MN)
Table 2 Global Pulse Flour Market Outlook, By Product Type (2021-2030) ($MN)
Table 3 Global Pulse Flour Market Outlook, By Beans (2021-2030) ($MN)
Table 4 Global Pulse Flour Market Outlook, By Chickpea (2021-2030) ($MN)
Table 5 Global Pulse Flour Market Outlook, By Lentils (2021-2030) ($MN)
Table 6 Global Pulse Flour Market Outlook, By Pea (2021-2030) ($MN)
Table 7 Global Pulse Flour Market Outlook, By Other Product Types (2021-2030) ($MN)
Table 8 Global Pulse Flour Market Outlook, By Category (2021-2030) ($MN)
Table 9 Global Pulse Flour Market Outlook, By Conventional Flour (2021-2030) ($MN)
Table 10 Global Pulse Flour Market Outlook, By Organic Flour (2021-2030) ($MN)
Table 11 Global Pulse Flour Market Outlook, By Application (2021-2030) ($MN)
Table 12 Global Pulse Flour Market Outlook, By Food (2021-2030) ($MN)
Table 13 Global Pulse Flour Market Outlook, By Bakery (2021-2030) ($MN)
Table 14 Global Pulse Flour Market Outlook, By Beverages (2021-2030) ($MN)
Table 15 Global Pulse Flour Market Outlook, By Extruded Food (2021-2030) ($MN)
Table 16 Global Pulse Flour Market Outlook, By Meat Products (2021-2030) ($MN)
Table 17 Global Pulse Flour Market Outlook, By Other Foods (2021-2030) ($MN)
Table 18 Global Pulse Flour Market Outlook, By Animal Feed (2021-2030) ($MN)
Table 19 Global Pulse Flour Market Outlook, By Dairy Products (2021-2030) ($MN)
Table 20 Global Pulse Flour Market Outlook, By Other Applications (2021-2030) ($MN)
Table 21 Global Pulse Flour Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 22 Global Pulse Flour Market Outlook, By Food Chain Services (2021-2030) ($MN)
Table 23 Global Pulse Flour Market Outlook, By Convenience Store (2021-2030) ($MN)
Table 24 Global Pulse Flour Market Outlook, By Departmental Store (2021-2030) ($MN)
Table 25 Global Pulse Flour Market Outlook, By Online Store (2021-2030) ($MN)
Table 26 Global Pulse Flour Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
Table 27 North America Pulse Flour Market Outlook, By Country (2021-2030) ($MN)
Table 28 North America Pulse Flour Market Outlook, By Product Type (2021-2030) ($MN)
Table 29 North America Pulse Flour Market Outlook, By Beans (2021-2030) ($MN)
Table 30 North America Pulse Flour Market Outlook, By Chickpea (2021-2030) ($MN)
Table 31 North America Pulse Flour Market Outlook, By Lentils (2021-2030) ($MN)
Table 32 North America Pulse Flour Market Outlook, By Pea (2021-2030) ($MN)
Table 33 North America Pulse Flour Market Outlook, By Other Product Types (2021-2030) ($MN)
Table 34 North America Pulse Flour Market Outlook, By Category (2021-2030) ($MN)
Table 35 North America Pulse Flour Market Outlook, By Conventional Flour (2021-2030) ($MN)
Table 36 North America Pulse Flour Market Outlook, By Organic Flour (2021-2030) ($MN)
Table 37 North America Pulse Flour Market Outlook, By Application (2021-2030) ($MN)
Table 38 North America Pulse Flour Market Outlook, By Food (2021-2030) ($MN)
Table 39 North America Pulse Flour Market Outlook, By Bakery (2021-2030) ($MN)
Table 40 North America Pulse Flour Market Outlook, By Beverages (2021-2030) ($MN)
Table 41 North America Pulse Flour Market Outlook, By Extruded Food (2021-2030) ($MN)
Table 42 North America Pulse Flour Market Outlook, By Meat Products (2021-2030) ($MN)
Table 43 North America Pulse Flour Market Outlook, By Other Foods (2021-2030) ($MN)
Table 44 North America Pulse Flour Market Outlook, By Animal Feed (2021-2030) ($MN)
Table 45 North America Pulse Flour Market Outlook, By Dairy Products (2021-2030) ($MN)
Table 46 North America Pulse Flour Market Outlook, By Other Applications (2021-2030) ($MN)
Table 47 North America Pulse Flour Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 48 North America Pulse Flour Market Outlook, By Food Chain Services (2021-2030) ($MN)
Table 49 North America Pulse Flour Market Outlook, By Convenience Store (2021-2030) ($MN)
Table 50 North America Pulse Flour Market Outlook, By Departmental Store (2021-2030) ($MN)
Table 51 North America Pulse Flour Market Outlook, By Online Store (2021-2030) ($MN)
Table 52 North America Pulse Flour Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
Table 53 Europe Pulse Flour Market Outlook, By Country (2021-2030) ($MN)
Table 54 Europe Pulse Flour Market Outlook, By Product Type (2021-2030) ($MN)
Table 55 Europe Pulse Flour Market Outlook, By Beans (2021-2030) ($MN)
Table 56 Europe Pulse Flour Market Outlook, By Chickpea (2021-2030) ($MN)
Table 57 Europe Pulse Flour Market Outlook, By Lentils (2021-2030) ($MN)
Table 58 Europe Pulse Flour Market Outlook, By Pea (2021-2030) ($MN)
Table 59 Europe Pulse Flour Market Outlook, By Other Product Types (2021-2030) ($MN)
Table 60 Europe Pulse Flour Market Outlook, By Category (2021-2030) ($MN)
Table 61 Europe Pulse Flour Market Outlook, By Conventional Flour (2021-2030) ($MN)
Table 62 Europe Pulse Flour Market Outlook, By Organic Flour (2021-2030) ($MN)
Table 63 Europe Pulse Flour Market Outlook, By Application (2021-2030) ($MN)
Table 64 Europe Pulse Flour Market Outlook, By Food (2021-2030) ($MN)
Table 65 Europe Pulse Flour Market Outlook, By Bakery (2021-2030) ($MN)
Table 66 Europe Pulse Flour Market Outlook, By Beverages (2021-2030) ($MN)
Table 67 Europe Pulse Flour Market Outlook, By Extruded Food (2021-2030) ($MN)
Table 68 Europe Pulse Flour Market Outlook, By Meat Products (2021-2030) ($MN)
Table 69 Europe Pulse Flour Market Outlook, By Other Foods (2021-2030) ($MN)
Table 70 Europe Pulse Flour Market Outlook, By Animal Feed (2021-2030) ($MN)
Table 71 Europe Pulse Flour Market Outlook, By Dairy Products (2021-2030) ($MN)
Table 72 Europe Pulse Flour Market Outlook, By Other Applications (2021-2030) ($MN)
Table 73 Europe Pulse Flour Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 74 Europe Pulse Flour Market Outlook, By Food Chain Services (2021-2030) ($MN)
Table 75 Europe Pulse Flour Market Outlook, By Convenience Store (2021-2030) ($MN)
Table 76 Europe Pulse Flour Market Outlook, By Departmental Store (2021-2030) ($MN)
Table 77 Europe Pulse Flour Market Outlook, By Online Store (2021-2030) ($MN)
Table 78 Europe Pulse Flour Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
Table 79 Asia Pacific Pulse Flour Market Outlook, By Country (2021-2030) ($MN)
Table 80 Asia Pacific Pulse Flour Market Outlook, By Product Type (2021-2030) ($MN)
Table 81 Asia Pacific Pulse Flour Market Outlook, By Beans (2021-2030) ($MN)
Table 82 Asia Pacific Pulse Flour Market Outlook, By Chickpea (2021-2030) ($MN)
Table 83 Asia Pacific Pulse Flour Market Outlook, By Lentils (2021-2030) ($MN)
Table 84 Asia Pacific Pulse Flour Market Outlook, By Pea (2021-2030) ($MN)
Table 85 Asia Pacific Pulse Flour Market Outlook, By Other Product Types (2021-2030) ($MN)
Table 86 Asia Pacific Pulse Flour Market Outlook, By Category (2021-2030) ($MN)
Table 87 Asia Pacific Pulse Flour Market Outlook, By Conventional Flour (2021-2030) ($MN)
Table 88 Asia Pacific Pulse Flour Market Outlook, By Organic Flour (2021-2030) ($MN)
Table 89 Asia Pacific Pulse Flour Market Outlook, By Application (2021-2030) ($MN)
Table 90 Asia Pacific Pulse Flour Market Outlook, By Food (2021-2030) ($MN)
Table 91 Asia Pacific Pulse Flour Market Outlook, By Bakery (2021-2030) ($MN)
Table 92 Asia Pacific Pulse Flour Market Outlook, By Beverages (2021-2030) ($MN)
Table 93 Asia Pacific Pulse Flour Market Outlook, By Extruded Food (2021-2030) ($MN)
Table 94 Asia Pacific Pulse Flour Market Outlook, By Meat Products (2021-2030) ($MN)
Table 95 Asia Pacific Pulse Flour Market Outlook, By Other Foods (2021-2030) ($MN)
Table 96 Asia Pacific Pulse Flour Market Outlook, By Animal Feed (2021-2030) ($MN)
Table 97 Asia Pacific Pulse Flour Market Outlook, By Dairy Products (2021-2030) ($MN)
Table 98 Asia Pacific Pulse Flour Market Outlook, By Other Applications (2021-2030) ($MN)
Table 99 Asia Pacific Pulse Flour Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 100 Asia Pacific Pulse Flour Market Outlook, By Food Chain Services (2021-2030) ($MN)
Table 101 Asia Pacific Pulse Flour Market Outlook, By Convenience Store (2021-2030) ($MN)
Table 102 Asia Pacific Pulse Flour Market Outlook, By Departmental Store (2021-2030) ($MN)
Table 103 Asia Pacific Pulse Flour Market Outlook, By Online Store (2021-2030) ($MN)
Table 104 Asia Pacific Pulse Flour Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
Table 105 South America Pulse Flour Market Outlook, By Country (2021-2030) ($MN)
Table 106 South America Pulse Flour Market Outlook, By Product Type (2021-2030) ($MN)
Table 107 South America Pulse Flour Market Outlook, By Beans (2021-2030) ($MN)
Table 108 South America Pulse Flour Market Outlook, By Chickpea (2021-2030) ($MN)
Table 109 South America Pulse Flour Market Outlook, By Lentils (2021-2030) ($MN)
Table 110 South America Pulse Flour Market Outlook, By Pea (2021-2030) ($MN)
Table 111 South America Pulse Flour Market Outlook, By Other Product Types (2021-2030) ($MN)
Table 112 South America Pulse Flour Market Outlook, By Category (2021-2030) ($MN)
Table 113 South America Pulse Flour Market Outlook, By Conventional Flour (2021-2030) ($MN)
Table 114 South America Pulse Flour Market Outlook, By Organic Flour (2021-2030) ($MN)
Table 115 South America Pulse Flour Market Outlook, By Application (2021-2030) ($MN)
Table 116 South America Pulse Flour Market Outlook, By Food (2021-2030) ($MN)
Table 117 South America Pulse Flour Market Outlook, By Bakery (2021-2030) ($MN)
Table 118 South America Pulse Flour Market Outlook, By Beverages (2021-2030) ($MN)
Table 119 South America Pulse Flour Market Outlook, By Extruded Food (2021-2030) ($MN)
Table 120 South America Pulse Flour Market Outlook, By Meat Products (2021-2030) ($MN)
Table 121 South America Pulse Flour Market Outlook, By Other Foods (2021-2030) ($MN)
Table 122 South America Pulse Flour Market Outlook, By Animal Feed (2021-2030) ($MN)
Table 123 South America Pulse Flour Market Outlook, By Dairy Products (2021-2030) ($MN)
Table 124 South America Pulse Flour Market Outlook, By Other Applications (2021-2030) ($MN)
Table 125 South America Pulse Flour Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 126 South America Pulse Flour Market Outlook, By Food Chain Services (2021-2030) ($MN)
Table 127 South America Pulse Flour Market Outlook, By Convenience Store (2021-2030) ($MN)
Table 128 South America Pulse Flour Market Outlook, By Departmental Store (2021-2030) ($MN)
Table 129 South America Pulse Flour Market Outlook, By Online Store (2021-2030) ($MN)
Table 130 South America Pulse Flour Market Outlook, By Other Distribution Channels (2021-2030) ($MN)
Table 131 Middle East & Africa Pulse Flour Market Outlook, By Country (2021-2030) ($MN)
Table 132 Middle East & Africa Pulse Flour Market Outlook, By Product Type (2021-2030) ($MN)
Table 133 Middle East & Africa Pulse Flour Market Outlook, By Beans (2021-2030) ($MN)
Table 134 Middle East & Africa Pulse Flour Market Outlook, By Chickpea (2021-2030) ($MN)
Table 135 Middle East & Africa Pulse Flour Market Outlook, By Lentils (2021-2030) ($MN)
Table 136 Middle East & Africa Pulse Flour Market Outlook, By Pea (2021-2030) ($MN)
Table 137 Middle East & Africa Pulse Flour Market Outlook, By Other Product Types (2021-2030) ($MN)
Table 138 Middle East & Africa Pulse Flour Market Outlook, By Category (2021-2030) ($MN)
Table 139 Middle East & Africa Pulse Flour Market Outlook, By Conventional Flour (2021-2030) ($MN)
Table 140 Middle East & Africa Pulse Flour Market Outlook, By Organic Flour (2021-2030) ($MN)
Table 141 Middle East & Africa Pulse Flour Market Outlook, By Application (2021-2030) ($MN)
Table 142 Middle East & Africa Pulse Flour Market Outlook, By Food (2021-2030) ($MN)
Table 143 Middle East & Africa Pulse Flour Market Outlook, By Bakery (2021-2030) ($MN)
Table 144 Middle East & Africa Pulse Flour Market Outlook, By Beverages (2021-2030) ($MN)
Table 145 Middle East & Africa Pulse Flour Market Outlook, By Extruded Food (2021-2030) ($MN)
Table 146 Middle East & Africa Pulse Flour Market Outlook, By Meat Products (2021-2030) ($MN)
Table 147 Middle East & Africa Pulse Flour Market Outlook, By Other Foods (2021-2030) ($MN)
Table 148 Middle East & Africa Pulse Flour Market Outlook, By Animal Feed (2021-2030) ($MN)
Table 149 Middle East & Africa Pulse Flour Market Outlook, By Dairy Products (2021-2030) ($MN)
Table 150 Middle East & Africa Pulse Flour Market Outlook, By Other Applications (2021-2030) ($MN)
Table 151 Middle East & Africa Pulse Flour Market Outlook, By Distribution Channel (2021-2030) ($MN)
Table 152 Middle East & Africa Pulse Flour Market Outlook, By Food Chain Services (2021-2030) ($MN)
Table 153 Middle East & Africa Pulse Flour Market Outlook, By Convenience Store (2021-2030) ($MN)
Table 154 Middle East & Africa Pulse Flour Market Outlook, By Departmental Store (2021-2030) ($MN)
Table 155 Middle East & Africa Pulse Flour Market Outlook, By Online Store (2021-2030) ($MN)
Table 156 Middle East & Africa Pulse Flour Market Outlook, By Other Distribution Channels (2021-2030) ($MN)

Product Code: SMRC23617

According to Stratistics MRC, the Global Pulse Flour Market is accounted for $24.77 billion in 2023 and is expected to reach $62.75 billion by 2030 growing at a CAGR of 14.2% during the forecast period. Pulses are ground and milled to create flour, which is then refined for use in a variety of applications. In place of conventional flours like wheat, corn, and soy, pulse flour is typically used. Pulse flour is used in a variety of dishes as well as in the creation of baked goods because of how versatile it is. In order to enhance the dough's qualities and raise the product's protein content, it is also used in the snack food industry.

According to the Mayo Clinic, 3.1 million Americans follow a gluten-free diet, and 72% of them are classified as PWAGs or people without celiac disease avoiding gluten.

Market Dynamics:

Driver:

Increasing demand for gluten-free goods

The global Pulse Flour market expected to drive growth during the forecast period, due to the rising incidence of celiac disease and gluten sensitivities, as well as the expanding popularity of healthy eating, there has been an increase in the demand for gluten-free products in recent years. For people with celiac disease or gluten sensitivities, pulse flour is a well-liked substitute for regular wheat flour. Moreover, the market for pulse flour has been significantly influenced by the rising demand for gluten-free products.

Restraint:

Fewer pulse crops availability

The global Pulse Flour market expected to hinder growth during the forecast period. The availability of pulse flour is constrained because pulse crops are not as widely grown as other crops like wheat or corn. Because it restricts the supply chain and raises production costs, this is a significant barrier to the market for pulse flour. Furthermore, there are additional uncertainties in the supply chain due to the dependence of pulse crop production on various variables, such as weather.

Opportunity:

Increasing consumer demand for vegetarian and vegan food products

The global Pulse Flour market expected to drive growth during the forecast period. Vegetarianism and veganism are becoming more popular, which is boosting demand for food made from plants. Pulse flour is a great option for vegan and vegetarian food products because it is a rich source of plant-based protein. The market for pulse flour has a sizable opportunity because of this. However, pulse flour is a perfect component for plant-based protein substitutes because the popularity of veganism and vegetarianism is increasing the demand for plant-based food products.

Threat:

Competition from substitute flours

Pulse flour's use in the food industry may be constrained by competition from other alternative flours like coconut flour, almond flour, and others. Moreover, the market for pulse flour may also be threatened by the low cost of these alternative flours. While competition from other alternative flours may hinder the use of pulse flour in the food industry, its special nutritional advantages, such as its high protein and fiber content, low glycemic index, and versatility in a variety of food applications, may help it stay a popular option among consumers who are concerned about their health.

COVID-19 Impact:

The COVID-19 pandemic has had a conflicting effect on the market for pulse flour. On the one hand, the growing popularity of healthy eating and the need for plant-based protein sources have increased the demand for pulse flour. Additionally, the demand for pulse flour has been fueled by the rising demand for gluten-free goods. However, the pandemic has also impacted the production and distribution of pulse crops and pulse flour, disrupting the supply chain. The demand for pulse flour has also been impacted by the closing of eating places like cafes and restaurants.

The chickpea segment is expected to be the largest during the forecast period

During the anticipated period, the chickpea flour segment is anticipated to hold the largest market share in the pulse flour sector, due to its nutty flavor, high protein content, and versatility, chickpea flour is a preferred ingredient in many food applications, including bakery goods, snacks, and others. Additionally, since chickpea flour is gluten-free, people who have celiac disease or gluten sensitivities frequently choose it. The demand for chickpea flour in the food industry is being driven by the rising trend of healthy snacking and the rising demand for gluten-free products.

The food segment is expected to have the highest CAGR during the forecast period

During the anticipated period, the food segment is expected to have the highest CAGR. The demand for meals made with pulse flour is being driven by the rising demand for quick and healthy food options. Additionally, the adoption of pulse flour in the food segment as a replacement for animal-based and wheat-based ingredients is being driven by the rising trend of plant-based and gluten-free diets. The

market is anticipated to benefit from product innovation and differentiation as manufacturers release novel and distinctive meal products based on pulse flour to appeal to health-conscious consumers.

Region with largest share:

In terms of revenue, North America commands the largest share of the market for pulse flour, due to the rising awareness of the nutritional benefits of pulse flour, rising adoption of healthy and natural food products, and the expanding popularity of plant-based and gluten-free diets. Additionally, the region's pulse flour market is expanding due to the presence of top pulse flour producers, supportive government policies, and the availability of cutting-edge processing technologies.

Region with highest CAGR:

During the forecast period, Asia Pacific is anticipated to have the market for pulse flour with the highest CAGR. The demand for pulse flour in Asia Pacific is being driven by factors including the growing population and disposable income of consumers in the area, the growing trend toward healthy and natural food products, and the growing awareness of the nutritional advantages of pulse flour. Additionally, the region's pulse flour market is expanding due to the rising popularity of plant-based and gluten-free diets, the rising demand for vegetarian protein sources, and the rising popularity of convenience foods.

Key players in the market:

Some of the key players in Pulse Flour market include: AGT Food and Ingredients Inc., Anchor Ingredients Co. LLC, Archer Daniels Midland, Ardent Mills, LLC, Avena Foods, Limited, Batory Foods Inc., Bean Growers Australia, Blue Ribbon LLC, Buhler AG, Diefenbaker Spice & Pulse, EHL Limited, Great Western Grain, Groupe Limagrain Holding, Ingredion Incorporated, SunOpta and The Scoular Company.

Key Developments:

In May 2023, ADM, a global leader in human and animal nutrition, announced that it has reached an agreement to acquire D.C.A. Finance B.V. subject to required regulatory approvals.

In September 2021, Ingredion launched pulse-based ingredient solutions, including Homecraft Prista P 101 pea flour, for plant-protein-based applications, including instant and ready-to-eat (RTE) products.

In May 2021, Limagrain Ingredient introduced Uniflour 35501, a new heat-treated pea flour, to meet the needs of calves and piglets for milk replacers.

Product Types Covered:

Beans
Chickpea
Lentils
Pea
Other Product Types

Categories Covered:

Conventional Flour
Organic Flour

Applications Covered:

Food
Animal Feed
Dairy Products
Other Applications

Distribution Channels Covered:

Food Chain Services
Convenience Store
Departmental Store
Online Store
Other Distribution Channels

Regions Covered:

North America
- US
- Canada
- Mexico
Europe
- Germany
- UK
- Italy
- France
- Spain
- Rest of Europe
Asia Pacific
- Japan
- China
- India
- Australia
- New Zealand
- South Korea
- Rest of Asia Pacific
South America
- Argentina
- Brazil
- Chile
- Rest of South America
Middle East & Africa
- Saudi Arabia
- UAE
- Qatar
- South Africa
- Rest of Middle East & Africa

What our report offers:

Market share assessments for the regional and country-level segments
Strategic recommendations for the new entrants
Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
Strategic recommendations in key business segments based on the market estimations
Competitive landscaping mapping the key common trends
Company profiling with detailed strategies, financials, and recent developments
Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

Company Profiling
- Comprehensive profiling of additional market players (up to 3)
- SWOT Analysis of key players (up to 3)
Regional Segmentation
- Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
Competitive Benchmarking
- Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

1 Executive Summary

2 Preface

2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
- 2.4.1 Data Mining
- 2.4.2 Data Analysis
- 2.4.3 Data Validation
- 2.4.4 Research Approach
2.5 Research Sources
- 2.5.1 Primary Research Sources
- 2.5.2 Secondary Research Sources
- 2.5.3 Assumptions

3 Market Trend Analysis

3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Product Analysis
3.7 Application Analysis
3.8 Emerging Markets
3.9 Impact of Covid-19

4 Porters Five Force Analysis

4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry

5 Global Pulse Flour Market, By Product Type

5.1 Introduction
5.2 Beans
5.3 Chickpea
5.4 Lentils
5.5 Pea
5.6 Other Product Types

6 Global Pulse Flour Market, By Category

6.1 Introduction
6.2 Conventional Flour
6.3 Organic Flour

7 Global Pulse Flour Market, By Application

7.1 Introduction
7.2 Food
- 7.2.1 Bakery
- 7.2.2 Beverages
- 7.2.3 Extruded Food
- 7.2.4 Meat Products
- 7.2.5 Other Foods
7.3 Animal Feed
7.4 Dairy Products
7.5 Other Applications

8 Global Pulse Flour Market, By Distribution Channel

8.1 Introduction
8.2 Food Chain Services
8.3 Convenience Store
8.4 Departmental Store
8.5 Online Store
8.6 Other Distribution Channels

9 Global Pulse Flour Market, By Geography

9.1 Introduction
9.2 North America
- 9.2.1 US
- 9.2.2 Canada
- 9.2.3 Mexico
9.3 Europe
- 9.3.1 Germany
- 9.3.2 UK
- 9.3.3 Italy
- 9.3.4 France
- 9.3.5 Spain
- 9.3.6 Rest of Europe
9.4 Asia Pacific
- 9.4.1 Japan
- 9.4.2 China
- 9.4.3 India
- 9.4.4 Australia
- 9.4.5 New Zealand
- 9.4.6 South Korea
- 9.4.7 Rest of Asia Pacific
9.5 South America
- 9.5.1 Argentina
- 9.5.2 Brazil
- 9.5.3 Chile
- 9.5.4 Rest of South America
9.6 Middle East & Africa
- 9.6.1 Saudi Arabia
- 9.6.2 UAE
- 9.6.3 Qatar
- 9.6.4 South Africa
- 9.6.5 Rest of Middle East & Africa

10 Key Developments

10.1 Agreements, Partnerships, Collaborations and Joint Ventures
10.2 Acquisitions & Mergers
10.3 New Product Launch
10.4 Expansions
10.5 Other Key Strategies

11 Company Profiling

11.1 AGT Food and Ingredients Inc.
11.2 Anchor Ingredients Co. LLC
11.3 Archer Daniels Midland
11.4 Ardent Mills, LLC
11.5 Avena Foods, Limited
11.6 Batory Foods Inc.
11.7 Bean Growers Australia
11.8 Blue Ribbon LLC
11.9 Buhler AG
11.10 Diefenbaker Spice & Pulse
11.11 EHL Limited
11.12 Great Western Grain
11.13 Groupe Limagrain Holding
11.14 Ingredion Incorporated
11.15 SunOpta
11.16 The Scoular Company