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パルス粉市場：カテゴリー、タイプ、用途、流通チャネル、地域別、2025年～2033年

Pulse Flour Market Report by Category, Type, Application, Distribution Channel, and Region 2025-2033

出版日
発行
IMARC
ページ情報
英文 147 Pages
納期
2～3営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.06円
パルス粉市場：カテゴリー、タイプ、用途、流通チャネル、地域別、2025年～2033年
出版日: 2025年06月02日
発行: IMARC
ページ情報: 英文 147 Pages
納期: 2～3営業日
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  • 概要
  • 図表
  • 目次
概要

世界のパルス粉市場規模は2024年に302億米ドルに達しました。今後、IMARC Groupは、市場は2033年までに481億米ドルに達し、2025年から2033年にかけて5.06％の成長率（CAGR）を示すと予測しています。健康意識の高まり、植物ベースやグルテンフリーの食事へのシフトの増加、食品における継続的な技術革新、食物アレルギーの増加が、主に市場の成長を後押ししています。

パルス粉市場分析：

  • 主な市場促進要因：パルス粉の世界市場は、毎日の食事に健康的で栄養価の高い食品を取り入れることに関する消費者の意識の高まりが主な原動力となっています。これに加えて、パルス粉の消費に関連する多くの健康上の利点により、都市部の労働人口のパルス粉への嗜好の変化があり、これが業界の需要をさらにエスカレートさせています。
  • 主要市場動向：急速な都市化と可処分所得の増加により、パルス粉の利用が増加し、市場の成長を促進しています。さらに、世界各国の政府がパルス作物の栽培拡大にインセンティブを与えているため、世界中でパルス粉が容易に入手できるようになり、市場の成長を後押ししています。
  • 競合情勢：パルス粉市場の著名な企業には、AGT Food and Ingredients, Anchor Ingredients, Archer-Daniels-Midland Company, Ardent Mills LLC, Avena Foods Limited, Batory Foods, Diefenbaker Spice & Pulse, Ingredion Incorporated, Limagrain, and The Scoular Companyなどがあります。
  • 地理的動向：パルス粉の市場力学によると、アジア太平洋地域が市場で明確な優位性を示しています。アジア太平洋諸国における人口の拡大と急速な都市化により、パルス粉を含む便利で栄養価の高い食品に対する需要が高まっています。
  • 課題と機会：豆類の価格変動と代替原料との競合激化が市場の成長を妨げています。しかし、より健康的で栄養価の高い食品に対する消費者の需要の高まりは、タンパク質、食物繊維、必須栄養素を豊富に含むパルス粉にとって好機です。

パルス粉市場の動向：

グルテンフリー製品に対する需要の高まり

グルテン過敏症やセリアック病に対する認識が高まり、グルテンフリーの代替食品に対する需要が高まっています。例えば、米国国立衛生研究所が発表した論文によると、米国では約200万人がセリアック病に罹患しており、世界では約1％の人がセリアック病に罹患しています。自然にグルテンを含まないパルス粉は、こうした症状を持つ人々にとって魅力的な選択肢です。これらの要因によって、パルス粉市場は今後数年間促進されると予想されます。

植物ベースの食生活の採用拡大

植物ベースの食生活の普及は、パルス粉市場の拡大を後押しする大きな要因です。例えば、国立医学図書館が発表した論文によると、2014年から2018年の間に、菜食主義を採用するアメリカ人の数は600%急増しました。同様に、Meticulous Researchによると、2023年には260万人が菜食主義者となり、欧州の総人口の3.2％を占める。健康、環境、または倫理的な理由から植物性または菜食主義者の食生活を採用する人が増えるにつれ、植物性原料の需要が高まっています。ひよこ豆、レンズ豆、えんどう豆などの豆類から作られるパルス粉は、高タンパクで栄養価が高いため、こうした食生活にぴったりです。これらの要因は、パルス粉市場予測にさらにプラスの影響を与えています。

製品イノベーションの増加

製品イノベーションの拡大が市場の需要を高めています。食品業界は、焼き菓子、スナック菓子、パスタなど、パルス粉を組み込んだ新製品を継続的に開発しており、これが市場開拓を後押ししています。例えば、2020年6月、マイノットにあるAGT Foods社は、消費者に健康的な選択肢を提供する「ベジパスタ（Veggipasta）」と呼ばれるエンドウ豆ベースの新しいパスタラインを発売しました。ベジパスタはミノットのマーケットプレースフーズやニューセーラムのテルマンズマーケットで販売されており、パルス粉市場の収益を押し上げています。

目次

第1章 序文

第2章 調査範囲と調査手法

  • 調査の目的
  • ステークホルダー
  • データソース
    • 一次情報
    • 二次情報
  • 市場推定
    • ボトムアップアプローチ
    • トップダウンアプローチ
  • 調査手法

第3章 エグゼクティブサマリー

第4章 イントロダクション

  • 概要
  • 主要業界動向

第5章 世界のパルス粉市場

  • 市場概要
  • 市場実績
  • COVID-19の影響
  • 市場予測

第6章 市場内訳カテゴリ

  • オーガニック小麦粉
    • 市場動向
    • 市場予測
  • 従来の小麦粉
    • 市場動向
    • 市場予測

第7章 市場内訳：タイプ別

  • エンドウ豆
  • 豆
  • ひよこ豆
  • レンズ豆
  • その他

第8章 市場内訳：用途別

  • 食品
    • 主要セグメント
      • ベーカリー
      • 押し出し食品
      • 肉製品
      • 飲み物
      • その他
  • 餌
  • その他

第9章 市場内訳：流通チャネル別

  • スーパーマーケット/ハイパーマーケット
  • デパート
  • オンラインストア
  • 専門店

第10章 市場内訳：地域別

  • 北米
    • 米国
    • カナダ
  • アジア太平洋地域
    • 中国
    • 日本
    • インド
    • 韓国
    • オーストラリア
    • インドネシア
    • その他
  • 欧州
    • ドイツ
    • フランス
    • 英国
    • イタリア
    • スペイン
    • ロシア
    • その他
  • ラテンアメリカ
    • ブラジル
    • メキシコ
    • その他
  • 中東・アフリカ
    • 市場内訳：国別

第11章 SWOT分析

  • 概要
  • 強み
  • 弱み
  • 機会
  • 脅威

第12章 バリューチェーン分析

第13章 ポーターのファイブフォース分析

  • 概要
  • 買い手の交渉力
  • 供給企業の交渉力
  • 競合の程度
  • 新規参入業者の脅威
  • 代替品の脅威

第14章 価格分析

第15章 競合情勢

  • 市場構造
  • 主要企業
  • 主要企業のプロファイル
    • AGT Food and Ingredients
    • Anchor Ingredients
    • Archer-Daniels-Midland Company
    • Ardent Mills LLC
    • Avena Foods Limited
    • Batory Foods
    • Diefenbaker Spice & Pulse
    • Ingredion Incorporated
    • Limagrain
    • The Scoular Company
図表

List of Figures

  • Figure 1: Global: Pulse Flour Market: Major Drivers and Challenges
  • Figure 2: Global: Pulse Flour Market: Sales Value (in Billion USD), 2019-2024
  • Figure 3: Global: Pulse Flour Market Forecast: Sales Value (in Billion USD), 2025-2033
  • Figure 4: Global: Pulse Flour Market: Breakup by Category (in %), 2024
  • Figure 5: Global: Pulse Flour Market: Breakup by Type (in %), 2024
  • Figure 6: Global: Pulse Flour Market: Breakup by Application (in %), 2024
  • Figure 7: Global: Pulse Flour Market: Breakup by Distribution Channel (in %), 2024
  • Figure 8: Global: Pulse Flour Market: Breakup by Region (in %), 2024
  • Figure 9: Global: Pulse Flour (Organic) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 10: Global: Pulse Flour (Organic) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 11: Global: Pulse Flour (Conventional) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 12: Global: Pulse Flour (Conventional) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 13: Global: Pulse Flour (Pea) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 14: Global: Pulse Flour (Pea) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 15: Global: Pulse Flour (Bean) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 16: Global: Pulse Flour (Bean) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 17: Global: Pulse Flour (Chickpea) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 18: Global: Pulse Flour (Chickpea) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 19: Global: Pulse Flour (Lentil) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 20: Global: Pulse Flour (Lentil) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 21: Global: Pulse Flour (Other Types) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 22: Global: Pulse Flour (Other Types) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 23: Global: Pulse Flour (Food) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 24: Global: Pulse Flour (Food) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 25: Global: Pulse Flour (Feed) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 26: Global: Pulse Flour (Feed) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 27: Global: Pulse Flour (Other Applications) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 28: Global: Pulse Flour (Other Applications) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 29: Global: Pulse Flour (Supermarkets/Hypermarkets) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 30: Global: Pulse Flour (Supermarkets/Hypermarkets) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 31: Global: Pulse Flour (Departmental Stores) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 32: Global: Pulse Flour (Departmental Stores) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 33: Global: Pulse Flour (Online Stores) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 34: Global: Pulse Flour (Online Stores) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 35: Global: Pulse Flour (Specialty Stores) Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 36: Global: Pulse Flour (Specialty Stores) Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 37: North America: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 38: North America: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 39: United States: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 40: United States: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 41: Canada: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 42: Canada: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 43: Asia-Pacific: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 44: Asia-Pacific: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 45: China: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 46: China: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 47: Japan: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 48: Japan: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 49: India: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 50: India: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 51: South Korea: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 52: South Korea: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 53: Australia: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 54: Australia: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 55: Indonesia: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 56: Indonesia: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 57: Others: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 58: Others: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 59: Europe: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 60: Europe: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 61: Germany: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 62: Germany: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 63: France: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 64: France: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 65: United Kingdom: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 66: United Kingdom: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 67: Italy: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 68: Italy: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 69: Spain: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 70: Spain: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 71: Russia: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 72: Russia: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 73: Others: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 74: Others: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 75: Latin America: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 76: Latin America: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 77: Brazil: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 78: Brazil: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 79: Mexico: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 80: Mexico: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 81: Others: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 82: Others: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 83: Middle East and Africa: Pulse Flour Market: Sales Value (in Million USD), 2019 & 2024
  • Figure 84: Middle East and Africa: Pulse Flour Market: Breakup by Country (in %), 2024
  • Figure 85: Middle East and Africa: Pulse Flour Market Forecast: Sales Value (in Million USD), 2025-2033
  • Figure 86: Global: Pulse Flour Industry: SWOT Analysis
  • Figure 87: Global: Pulse Flour Industry: Value Chain Analysis
  • Figure 88: Global: Pulse Flour Industry: Porter's Five Forces Analysis

List of Tables

  • Table 1: Global: Pulse Flour Market: Key Industry Highlights, 2024 and 2033
  • Table 2: Global: Pulse Flour Market Forecast: Breakup by Category (in Million USD), 2025-2033
  • Table 3: Global: Pulse Flour Market Forecast: Breakup by Type (in Million USD), 2025-2033
  • Table 4: Global: Pulse Flour Market Forecast: Breakup by Application (in Million USD), 2025-2033
  • Table 5: Global: Pulse Flour Market Forecast: Breakup by Distribution Channel (in Million USD), 2025-2033
  • Table 6: Global: Pulse Flour Market Forecast: Breakup by Region (in Million USD), 2025-2033
  • Table 7: Global: Pulse Flour Market: Competitive Structure
  • Table 8: Global: Pulse Flour Market: Key Players
目次
Product Code: SR112025A6393

The global pulse flour market size reached USD 30.2 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 48.1 Billion by 2033, exhibiting a growth rate (CAGR) of 5.06% during 2025-2033. The rising health awareness, increasing shift towards plant-based and gluten free diets, continuous innovations in food products, and growing food allergies, are primarily propelling the market's growth.

Pulse Flour Market Analysis:

  • Major Market Drivers: The global pulse flour market is primarily driven by the rising awareness among consumers regarding the inclusion of healthy and nutritious food in their daily diet. Besides this, there is a shift in the preferences of the urban working population toward pulse flour due to the numerous health benefits associated with its consumption, which is further escalating the industry's demand.
  • Key Market Trends: Rapid urbanization and increasing disposable incomes have further resulted in higher incorporation of pulse flour, which is propelling the growth of the market. Furthermore, governments worldwide are providing incentives for the increased cultivation of pulse crops, which has led to the easy availability of pulse flour across the globe, thereby anticipated to propel the market's growth.
  • Competitive Landscape: Some of the prominent pulse flour market companies include AGT Food and Ingredients, Anchor Ingredients, Archer-Daniels-Midland Company, Ardent Mills LLC, Avena Foods Limited, Batory Foods, Diefenbaker Spice & Pulse, Ingredion Incorporated, Limagrain, and The Scoular Company, among many others.
  • Geographical Trends: According to the pulse flour market dynamics, Asia Pacific exhibits a clear dominance in the market. The expanding population and rapid urbanization in Asia Pacific countries have led to an increased demand for convenient, nutritious food options, including pulse flour.
  • Challenges and Opportunities: Fluctuating prices of pulses and the growing competition from alternative ingredients are hampering the market's growth. However, the growing consumer demand for healthier and nutrient-dense foods presents an opportunity for pulse flour, which is rich in protein, fiber, and essential nutrients.

Pulse Flour Market Trends:

Rising Demand for Gluten-Free Products

More people are becoming aware of gluten sensitivity and celiac disease, leading to a higher demand for gluten-free alternatives. For instance, according to an article published by the National Institutes of Health, nearly two million people in the United States have celiac disease and about 1% of people around the world have celiac disease. Pulse flour, which is naturally gluten-free, is an attractive option for those with these conditions. These factors are expected to propel the pulse flour market in the coming years.

Growing Adoption of a Plant-Based Diet

The growing adoption of plant-based diets is a major factor fueling the expansion of the pulse flour market. For instance, according to an article published by the National Library of Medicine, between 2014 and 2018, the number of Americans who adopt a vegan diet surged by 600%. Similarly, in 2023, according to Meticulous Research, 2.6 million are vegan, accounting for 3.2% of the total European population. As more people adopt plant-based or vegan diets for health, environmental, or ethical reasons, there is a heightened demand for plant-based ingredients. Pulse flour, made from legumes such as chickpeas, lentils, and peas, fits perfectly into these diets due to its high protein content and nutritional benefits. These factors further positively influence the pulse flour market forecast.

Increasing Product Innovations

The growing product innovations are escalating the market's demand. The food industry is continually developing new products that incorporate pulse flour, including baked goods, snacks, and pasta, which helps to drive market growth. For instance, in June 2020, AGT Foods in Minot launched a new pea-based pasta line called Veggipasta, which offers consumers a healthier option. Veggipasta is available at Marketplace Foods in Minot and Tellman's Market in New Salem, thereby boosting the pulse flour market revenue.

Global Pulse Flour Industry Segmentation:

Breakup by Category:

  • Organic Flour
  • Conventional Flour

According to the pulse flour market outlook, pulse organic flour, made from pulses like chickpeas, lentils, or peas grown organically, typically appeals to those who prioritize environmental sustainability and natural farming practices. Moreover, organic flour generally commands a premium price due to the higher costs of organic farming and certification. However, conventional pulse flour is usually more affordable, which might attract cost-conscious consumers and those who use pulse flour in large quantities. Also, these are from pulses grown using standard agricultural practices, which may include the use of synthetic pesticides and fertilizers.

Breakup by Type:

  • Pea
  • Bean
  • Chickpea
  • Lentil
  • Others

Chickpea currently holds the majority of the total market share

According to the pulse flour market overview, chickpea flour is rich in protein, fiber, and essential vitamins and minerals, making it a popular choice among health-conscious consumers. It is naturally gluten-free, appealing to individuals with celiac disease or gluten sensitivity. Moreover, chickpea flour is used in a variety of cuisines, including Indian, Middle Eastern, and Mediterranean. It's a key ingredient in dishes, like falafel, pakoras, and socca, which drives the demand in diverse culinary markets.

Breakup by Application:

  • Food
    • Bakery
    • Extruded Food
    • Meat Products
    • Beverages
    • Others
  • Feed
  • Others

Food exhibits a clear dominance in the market

Pulse flour can be used in various food applications, including baked goods (bread, muffins, cookies), snacks (chips, crackers), pasta, sauces, soups, and even meat substitutes. This versatility makes them highly desirable for food manufacturers. Moreover, it can improve the texture and nutritional profile of a wide array of food products. For example, chickpea flour can provide a unique flavor and density to baked items, while lentil flour can add a smooth texture to soups and sauces. Furthermore, with the increasing prevalence of gluten-free and plant-based diets, pulse flours offer a beneficial alternative to wheat and other grains, meeting the needs of those with gluten sensitivities or those following vegetarian or vegan lifestyles.

Breakup by Distribution Channel:

  • Supermarkets/Hypermarkets
  • Departmental Stores
  • Online Stores
  • Specialty Stores

Supermarkets and hypermarkets often offer a broad selection of pulse flours, including popular varieties like chickpea, lentil, and pea flour. This variety meets diverse consumer needs and preferences. Moreover, departmental stores may have a more limited selection compared to supermarkets but often focus on higher-end or specialty pulse flours. Besides this, online stores provide easy access to a wide range of pulse flours, including niche and hard-to-find varieties. This is especially appealing to consumers looking for specific products or those in remote areas. Furthermore, specialty stores, such as health food stores, organic markets, and international grocery stores, often offer a curated selection of pulse flours, catering to specific consumer segments.

Breakup by Region:

  • North America
    • United States
    • Canada
  • Asia-Pacific
    • China
    • Japan
    • India
    • South Korea
    • Australia
    • Indonesia
    • Others
  • Europe
    • Germany
    • France
    • United Kingdom
    • Italy
    • Spain
    • Russia
    • Others
  • Latin America
    • Brazil
    • Mexico
    • Others
  • Middle East and Africa

Asia-Pacific currently dominates the global market

The report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Asia-Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa. According to the report, Asia-Pacific currently dominates the global market.

According to the pulse flour market statistics, rapid economic development and urbanization in the Asia-Pacific region are leading to changes in dietary habits. Urban consumers are more likely to adopt diverse and innovative food products, including those made from pulse flour. Moreover, there's an increasing awareness about health and nutrition among consumers. Pulse flour is rich in protein, fiber, and essential nutrients, which makes it an attractive option for health-conscious individuals. Besides this, with a rising prevalence of gluten intolerance and celiac disease, there is a growing demand for gluten-free alternatives. For instance, according to the Nizam's Institute of Medical Sciences (NIMS), more than 10% of people in India suffer from gluten intolerance. Pulse flour, being naturally gluten-free, is becoming a popular choice for gluten-free products.

Competitive Landscape:

The market research report has provided a comprehensive analysis of the competitive landscape. Detailed profiles of all major market companies have also been provided. Some of the key players in the market include:

  • AGT Food and Ingredients
  • Anchor Ingredients
  • Archer-Daniels-Midland Company
  • Ardent Mills LLC
  • Avena Foods Limited
  • Batory Foods
  • Diefenbaker Spice & Pulse
  • Ingredion Incorporated
  • Limagrain
  • The Scoular Company

Key Questions Answered in This Report

  • 1.How big is the global pulse flour market?
  • 2.What is the expected growth rate of the global pulse flour market during 2025-2033?
  • 3.What are the key factors driving the global pulse flour market?
  • 4.What has been the impact of COVID-19 on the global pulse flour market?
  • 5.What is the breakup of the global pulse flour market based on the type?
  • 6.What is the breakup of the global pulse flour market based on the application?
  • 7.What are the key regions in the global pulse flour market?
  • 8.Who are the key players/companies in the global pulse flour market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Global Pulse Flour Market

  • 5.1 Market Overview
  • 5.2 Market Performance
  • 5.3 Impact of COVID-19
  • 5.4 Market Forecast

6 Market Breakup Category

  • 6.1 Organic Flour
    • 6.1.1 Market Trends
    • 6.1.2 Market Forecast
  • 6.2 Conventional Flour
    • 6.2.1 Market Trends
    • 6.2.2 Market Forecast

7 Market Breakup by Type

  • 7.1 Pea
    • 7.1.1 Market Trends
    • 7.1.2 Market Forecast
  • 7.2 Bean
    • 7.2.1 Market Trends
    • 7.2.2 Market Forecast
  • 7.3 Chickpea
    • 7.3.1 Market Trends
    • 7.3.2 Market Forecast
  • 7.4 Lentil
    • 7.4.1 Market Trends
    • 7.4.2 Market Forecast
  • 7.5 Others
    • 7.5.1 Market Trends
    • 7.5.2 Market Forecast

8 Market Breakup by Application

  • 8.1 Food
    • 8.1.1 Market Trends
    • 8.1.2 Key Segments
      • 8.1.2.1 Bakery
      • 8.1.2.2 Extruded Food
      • 8.1.2.3 Meat Products
      • 8.1.2.4 Beverages
      • 8.1.2.5 Others
    • 8.1.3 Market Forecast
  • 8.2 Feed
    • 8.2.1 Market Trends
    • 8.2.2 Market Forecast
  • 8.3 Others
    • 8.3.1 Market Trends
    • 8.3.2 Market Forecast

9 Market Breakup by Distribution Channel

  • 9.1 Supermarkets/Hypermarkets
    • 9.1.1 Market Trends
    • 9.1.2 Market Forecast
  • 9.2 Departmental Stores
    • 9.2.1 Market Trends
    • 9.2.2 Market Forecast
  • 9.3 Online Stores
    • 9.3.1 Market Trends
    • 9.3.2 Market Forecast
  • 9.4 Specialty Stores
    • 9.4.1 Market Trends
    • 9.4.2 Market Forecast

10 Market Breakup by Region

  • 10.1 North America
    • 10.1.1 United States
      • 10.1.1.1 Market Trends
      • 10.1.1.2 Market Forecast
    • 10.1.2 Canada
      • 10.1.2.1 Market Trends
      • 10.1.2.2 Market Forecast
  • 10.2 Asia-Pacific
    • 10.2.1 China
      • 10.2.1.1 Market Trends
      • 10.2.1.2 Market Forecast
    • 10.2.2 Japan
      • 10.2.2.1 Market Trends
      • 10.2.2.2 Market Forecast
    • 10.2.3 India
      • 10.2.3.1 Market Trends
      • 10.2.3.2 Market Forecast
    • 10.2.4 South Korea
      • 10.2.4.1 Market Trends
      • 10.2.4.2 Market Forecast
    • 10.2.5 Australia
      • 10.2.5.1 Market Trends
      • 10.2.5.2 Market Forecast
    • 10.2.6 Indonesia
      • 10.2.6.1 Market Trends
      • 10.2.6.2 Market Forecast
    • 10.2.7 Others
      • 10.2.7.1 Market Trends
      • 10.2.7.2 Market Forecast
  • 10.3 Europe
    • 10.3.1 Germany
      • 10.3.1.1 Market Trends
      • 10.3.1.2 Market Forecast
    • 10.3.2 France
      • 10.3.2.1 Market Trends
      • 10.3.2.2 Market Forecast
    • 10.3.3 United Kingdom
      • 10.3.3.1 Market Trends
      • 10.3.3.2 Market Forecast
    • 10.3.4 Italy
      • 10.3.4.1 Market Trends
      • 10.3.4.2 Market Forecast
    • 10.3.5 Spain
      • 10.3.5.1 Market Trends
      • 10.3.5.2 Market Forecast
    • 10.3.6 Russia
      • 10.3.6.1 Market Trends
      • 10.3.6.2 Market Forecast
    • 10.3.7 Others
      • 10.3.7.1 Market Trends
      • 10.3.7.2 Market Forecast
  • 10.4 Latin America
    • 10.4.1 Brazil
      • 10.4.1.1 Market Trends
      • 10.4.1.2 Market Forecast
    • 10.4.2 Mexico
      • 10.4.2.1 Market Trends
      • 10.4.2.2 Market Forecast
    • 10.4.3 Others
      • 10.4.3.1 Market Trends
      • 10.4.3.2 Market Forecast
  • 10.5 Middle East and Africa
    • 10.5.1 Market Trends
    • 10.5.2 Market Breakup by Country
    • 10.5.3 Market Forecast

11 SWOT Analysis

  • 11.1 Overview
  • 11.2 Strengths
  • 11.3 Weaknesses
  • 11.4 Opportunities
  • 11.5 Threats

12 Value Chain Analysis

13 Porters Five Forces Analysis

  • 13.1 Overview
  • 13.2 Bargaining Power of Buyers
  • 13.3 Bargaining Power of Suppliers
  • 13.4 Degree of Competition
  • 13.5 Threat of New Entrants
  • 13.6 Threat of Substitutes

14 Price Analysis

15 Competitive Landscape

  • 15.1 Market Structure
  • 15.2 Key Players
  • 15.3 Profiles of Key Players
    • 15.3.1 AGT Food and Ingredients
      • 15.3.1.1 Company Overview
      • 15.3.1.2 Product Portfolio
    • 15.3.2 Anchor Ingredients
      • 15.3.2.1 Company Overview
      • 15.3.2.2 Product Portfolio
    • 15.3.3 Archer-Daniels-Midland Company
      • 15.3.3.1 Company Overview
      • 15.3.3.2 Product Portfolio
      • 15.3.3.3 Financials
      • 15.3.3.4 SWOT Analysis
    • 15.3.4 Ardent Mills LLC
      • 15.3.4.1 Company Overview
      • 15.3.4.2 Product Portfolio
    • 15.3.5 Avena Foods Limited
      • 15.3.5.1 Company Overview
      • 15.3.5.2 Product Portfolio
    • 15.3.6 Batory Foods
      • 15.3.6.1 Company Overview
      • 15.3.6.2 Product Portfolio
    • 15.3.7 Diefenbaker Spice & Pulse
      • 15.3.7.1 Company Overview
      • 15.3.7.2 Product Portfolio
    • 15.3.8 Ingredion Incorporated
      • 15.3.8.1 Company Overview
      • 15.3.8.2 Product Portfolio
      • 15.3.8.3 Financials
    • 15.3.9 Limagrain
      • 15.3.9.1 Company Overview
      • 15.3.9.2 Product Portfolio
    • 15.3.10 The Scoular Company
      • 15.3.10.1 Company Overview
      • 15.3.10.2 Product Portfolio
      • 15.3.10.3 SWOT Analysis