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市場調査レポート
商品コード
1775676
ドラゴンフルーツ市場規模、シェア、成長分析、形態別、性質別、最終用途別、流通チャネル別、地域別 - 産業予測、2025年~2032年Dragon Fruit Market Size, Share, and Growth Analysis, By Form (Powder, Puree), By Nature (Organic, Conventional), By End Use, By Distribution Channel, By Region - Industry Forecast 2025-2032 |
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ドラゴンフルーツ市場規模、シェア、成長分析、形態別、性質別、最終用途別、流通チャネル別、地域別 - 産業予測、2025年~2032年 |
出版日: 2025年07月18日
発行: SkyQuest
ページ情報: 英文 182 Pages
納期: 3~5営業日
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ドラゴンフルーツの世界市場規模は2023年に248億米ドルと評価され、2024年の259億2,000万米ドルから2032年には368億6,000万米ドルに成長し、予測期間(2025-2032年)のCAGRは4.5%で成長する見通しです。
世界のドラゴンフルーツ市場は、健康とウェルネスに対する消費者の関心の高まりによって大きな成長を遂げており、ドラゴンフルーツの栄養豊富なスーパーフードとしての地位がそれを後押ししています。ビタミン、ミネラル、抗酸化物質の豊富なブレンドは、機能性食品および天然素材としての魅力を高めています。果実のユニークな外観と風味は、生食から飲料やデザートへの配合まで、多様な料理用途を可能にします。さらに、化粧品や医薬品への応用の可能性もあり、市場の需要を高める可能性が高いです。しかし、高い腐敗性、栽培のための気候的制約、病害虫に対する脆弱性といった課題が大きな障害となり、供給安定性と生産コストに潜在的な影響を及ぼすと同時に、市場全体のサプライチェーンとアクセシビリティに影響を及ぼしています。
Global Dragon Fruit Market size was valued at USD 24.8 billion in 2023 and is poised to grow from USD 25.92 billion in 2024 to USD 36.86 billion by 2032, growing at a CAGR of 4.5% during the forecast period (2025-2032).
The global dragon fruit market is experiencing significant growth driven by a rising consumer focus on health and wellness, bolstered by dragon fruit's status as a nutrient-rich superfood. Its rich blend of vitamins, minerals, and antioxidants enhances its appeal as a functional food and natural ingredient. The fruit's unique appearance and flavor enable diverse culinary uses, from fresh consumption to incorporation in beverages and desserts. Furthermore, its potential applications in cosmetics and pharmaceuticals are likely to enhance market demand. However, challenges such as high perishability, climatic limitations for cultivation, and vulnerability to pests and diseases pose significant hurdles, potentially affecting supply stability and production costs while impacting the overall market supply chain and accessibility.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Dragon Fruit market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Dragon Fruit Market Segments Analysis
Global Dragon Fruit Market is segmented by Form, Nature, End Use, Distribution Channel and region. Based on Form, the market is segmented into Powder and Puree. Based on Nature, the market is segmented into Organic and Conventional. Based on End Use, the market is segmented into Food and Beverages, Foodservice, Retail/Household and Others. Based on Distribution Channel, the market is segmented into Business to Business and Business to Consumer. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Dragon Fruit Market
The growing global focus on health and wellness significantly propels the dragon fruit market. As consumers become more health-conscious, there is a heightened demand for foods rich in nutrients with proven health advantages. Dragon fruit stands out in this regard, being packed with antioxidants, vitamins especially vitamin C minerals, and fiber, making it a compelling choice. Its recognition as a "superfood" aligns perfectly with the increasing interest in functional foods, resulting in greater consumption across diverse demographics. Notably, this trend is especially pronounced in developed markets, where individuals are increasingly opting for healthier dietary choices.
Restraints in the Global Dragon Fruit Market
A key challenge faced by the global dragon fruit market lies in its perishable nature, which contributes to a limited shelf life. This intrinsic characteristic complicates transportation, storage, and distribution, especially in international trade. Maintaining appropriate temperature and humidity levels throughout the supply chain is crucial to prevent spoilage, resulting in increased logistical complexity and associated costs. Such vulnerabilities heighten the risks of post-harvest losses, thereby limiting profitability and making it difficult for the market to consistently satisfy demand, particularly in regions that do not produce dragon fruit. This limitation poses a significant constraint on market growth and stability.
Market Trends of the Global Dragon Fruit Market
The global dragon fruit market is undergoing a significant transformation, driven by the rising demand for value-added products. As consumers increasingly seek convenient and innovative dietary options, the popularity of processed forms of dragon fruit such as powders, purees, juices, and snacks-has surged. This trend is fueled by busy lifestyles, with health-conscious individuals looking for exotic ingredients that offer nutritional benefits. Additionally, the extended shelf life of these processed products not only mitigates post-harvest losses but also enables broader distribution in diverse markets. Consequently, the dragon fruit sector is evolving, catering to modern consumer preferences while enhancing market reach.