食品強化剤の市場規模、シェア、成長分析、タイプ別、用途別、製剤別、最終用途別、地域別 - 産業予測、2025年～2032年

食品強化剤の世界市場規模は2023年に934億米ドルとなり、予測期間（2025年～2032年）のCAGRは10.0%で、2024年の1,027億4,000万米ドルから2032年までには2,202億3,000万米ドルに成長する見通しです。

世界の栄養失調の蔓延が食品強化剤市場の成長を促進しています。開発途上地域の人口のかなりの部分が栄養不足に直面しており、食品強化などの経済的解決策が急務となっています。小麦粉、米、塩などの主食を重要なビタミンやミネラルで強化することは、公衆衛生を効果的に改善します。このような栄養改善に対する需要の高まりが、日常食の充実を目指す製造業者の間で強化剤の必要性を後押ししています。さらに、多くの国が必須品目の強化を義務付けており、特に低所得層の人々が必要な栄養素を確実に摂取できるようになっているため、政府の規制も市場の形成に重要な役割を果たしています。その結果、食品製造業者は健康基準を遵守するためにこうした強化剤をますます取り入れるようになり、市場の拡大を促しています。

目次

イントロダクション

• 調査の目的
• 調査範囲
• 定義

調査手法

• 情報調達
• 二次と一次データの方法
• 市場規模予測
• 市場の前提条件と制限

エグゼクティブサマリー

• 世界市場の見通し
• 供給と需要の動向分析
• セグメント別機会分析

市場力学と見通し

• 市場概要
• 市場規模
• 市場力学
  • 促進要因と機会
  • 抑制要因と課題
• ポーターの分析

主要な市場の考察

• 主要な成功要因
• 競合の程度
• 主要な投資機会
• 市場エコシステム
• 市場の魅力指数（2024年）
• PESTEL分析
• マクロ経済指標
• バリューチェーン分析
• 価格分析

世界の食品強化剤の市場規模：タイプ別・CAGR（2025年～2032年）

• 市場概要
• ビタミン
• 鉱物
• アミノ酸
• プレバイオティクス
• プロバイオティクス

世界の食品強化剤の市場規模：用途別・CAGR（2025年～2032年）

• 市場概要
• 乳製品
• 飲料
• ベーカリー製品
• 肉製品
• スナック

世界の食品強化剤の市場規模：製剤別・CAGR（2025年～2032年）

• 市場概要
• 粉末
• 液体
• 粒状
• カプセル

世界の食品強化剤の市場規模：最終用途別・CAGR（2025年～2032年）

• 市場概要
• 食品業界
• 栄養補助食品
• 医薬品

世界の食品強化剤の市場規模・CAGR（2025年～2032年）

• 北米
  • 米国
  • カナダ
• 欧州
  • ドイツ
  • スペイン
  • フランス
  • 英国
  • イタリア
  • その他欧州地域
• アジア太平洋
  • 中国
  • インド
  • 日本
  • 韓国
  • その他アジア太平洋
• ラテンアメリカ
  • ブラジル
  • その他ラテンアメリカ地域
• 中東・アフリカ
  • GCC諸国
  • 南アフリカ
  • その他中東・アフリカ

競合情報

• 上位5社の比較
• 主要企業の市場ポジショニング（2024年）
• 主な市場企業が採用した戦略
• 最近の市場動向
• 企業の市場シェア分析（2024年）
• 主要企業の企業プロファイル
  • 企業の詳細
  • 製品ポートフォリオ分析
  • 企業のセグメント別シェア分析
  • 収益の前年比比較（2022年～2024年）

主要企業プロファイル

• BASF SE（Germany）
• Koninklijke DSM N.V.（Netherlands）
• Cargill, Incorporated（USA）
• Archer Daniels Midland Company（ADM）（USA）
• Kerry Group Plc（Ireland）
• Ingredion Incorporated（USA）
• Tate & Lyle PLC（UK）
• Glanbia plc（Ireland）
• Corbion N.V.（Netherlands）
• Lonza Group（Switzerland）
• Dohler GmbH（Germany）
• Evonik Industries AG（Germany）
• SternVitamin GmbH & Co. KG（Germany）
• Hexagon Nutrition Pvt Ltd（India）
• Barentz B.V.（Netherlands）
• International Flavors & Fragrances Inc.（IFF）（USA）
• Kemin Industries, Inc.（USA）
• Advanced Organic Materials, S.A.（Spain）
• Eastman Chemical Company（USA）

結論と提言

Global Food Fortifying Agents Market size was valued at USD 93.4 billion in 2023 and is poised to grow from USD 102.74 billion in 2024 to USD 220.23 billion by 2032, growing at a CAGR of 10.0% during the forecast period (2025-2032).

The increasing prevalence of malnutrition worldwide is driving growth in the food fortifying agents market. With significant portions of populations in developing regions facing nutrient deficiencies, there is an urgent need for economic solutions, such as food fortification. Enhancing staple foods like flour, rice, and salt with vital vitamins and minerals effectively improves public health. This rising demand for better nutrition propels the need for fortifying agents among manufacturers aiming to enrich everyday foods. Additionally, government regulations play a crucial role in shaping the market, as many nations mandate the fortification of essential items, ensuring populations, particularly in low-income areas, receive necessary nutrients. Consequently, food producers are increasingly integrating these fortifying agents to comply with health standards, stimulating market expansion.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Food Fortifying Agents market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Food Fortifying Agents Market Segments Analysis

Global Food Fortifying Agents Market is segmented by Type, Application, Formulation, End Use and region. Based on Type, the market is segmented into Vitamins, Minerals, Amino Acids, Prebiotics and Probiotics. Based on Application, the market is segmented into Dairy Products, Beverages, Bakery Products, Meat Products and Snacks. Based on Formulation, the market is segmented into Powdered, Liquid, Granular and Capsules. Based on End Use, the market is segmented into Food Industry, Nutraceuticals and Pharmaceuticals. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Food Fortifying Agents Market

The growth of the global food fortifying agents market is significantly propelled by increasing consumer awareness regarding health and nutrition. As individuals recognize the importance of dietary choices and their influence on overall well-being, there is a growing demand for fortified foods that effectively tackle deficiencies in essential vitamins and minerals. This heightened consciousness among consumers is leading to a greater preference for products that enhance nutritional value, thereby stimulating the market for fortifying agents across various food categories. Such trends indicate a shift towards healthier eating habits, further driving the expansion of fortified food offerings worldwide.

Restraints in the Global Food Fortifying Agents Market

Consumer mistrust regarding the efficacy and safety of food fortifying agents poses a challenge to market expansion. A substantial number of individuals tend to favor natural nutrient sources rather than fortified options, as they harbor concerns about the potential health risks associated with synthetic additives. This inclination towards minimally processed foods can significantly restrict the uptake of fortified products in various areas, leading to a reluctance among consumers to embrace alternatives that they view as less wholesome. Consequently, the market may experience constraints due to this prevailing preference for natural over fortified food sources.

Market Trends of the Global Food Fortifying Agents Market

The Global Food Fortifying Agents market is experiencing a transformative trend driven by the surging consumer demand for personalized nutrition. As individuals become more health-conscious and proactive about addressing specific dietary needs, there is a corresponding rise in the demand for tailored food fortifying agents. Innovative advancements in nutritional technologies are facilitating the development of customized fortified products, allowing brands to meet diverse health concerns effectively. This growing emphasis on personalization is expected to not only enhance product offerings but also propel market growth, as consumers increasingly gravitate towards solutions that align with their unique health objectives and lifestyle choices.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Food Fortifying Agents Market Size by Type & CAGR (2025-2032)

• Market Overview
• Vitamins
• Minerals
• Amino Acids
• Prebiotics
• Probiotics

Global Food Fortifying Agents Market Size by Application & CAGR (2025-2032)

• Market Overview
• Dairy Products
• Beverages
• Bakery Products
• Meat Products
• Snacks

Global Food Fortifying Agents Market Size by Formulation & CAGR (2025-2032)

• Market Overview
• Powdered
• Liquid
• Granular
• Capsules

Global Food Fortifying Agents Market Size by End Use & CAGR (2025-2032)

• Market Overview
• Food Industry
• Nutraceuticals
• Pharmaceuticals

Global Food Fortifying Agents Market Size & CAGR (2025-2032)

• North America (Type, Application, Formulation, End Use)
  • US
  • Canada
• Europe (Type, Application, Formulation, End Use)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Application, Formulation, End Use)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Application, Formulation, End Use)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Application, Formulation, End Use)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• BASF SE (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Koninklijke DSM N.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill, Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (ADM) (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group Plc (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredion Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle PLC (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Glanbia plc (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Corbion N.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lonza Group (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dohler GmbH (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Evonik Industries AG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• SternVitamin GmbH & Co. KG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hexagon Nutrition Pvt Ltd (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Barentz B.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• International Flavors & Fragrances Inc. (IFF) (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kemin Industries, Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Advanced Organic Materials, S.A. (Spain)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Eastman Chemical Company (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations