天然食品保存料の市場規模、シェア、成長分析、タイプ別、機能別、用途別、地域別- 産業予測、2024～2031年

天然食品保存料の世界市場規模は2022年に8億9,520万米ドルと評価され、2023年の9億3,638万米ドルから2031年には13億4,185万米ドルに成長し、予測期間（2024～2031年）のCAGRは4.6%で成長する見通しです。

消費者の嗜好はクリーンラベル製品へとますますシフトしており、天然食品保存料市場の成長を大きく牽引しています。健康とウェルネスへの意識の高まりが、人々に合成添加物を含まない食品を求めさせており、天然保存料をより健康的な代替品として求める需要が高まっています。さらに、特にアジア太平洋やラテンアメリカのような新興市場では、組織化された小売業界が急速に拡大しており、パッケージ食品や加工食品の消費拡大につながっています。この増加により、品質を維持し賞味期限を延ばすための効果的な食品保存方法が必要とされています。さらに、水分を多く含むために腐敗しやすいコンビニエンス・フードの人気が高まっていることも、天然保存料の需要をさらに押し上げ、食品業界における重要な役割を浮き彫りにしています。

目次

イントロダクション

• 調査の目的
• 調査範囲
• 定義

調査手法

• 情報調達
• 二次データと一次データの方法
• 市場規模予測
• 市場の前提条件と制限

エグゼクティブサマリー

• 世界市場の見通し
• 供給と需要の動向分析
• セグメント別機会分析

市場力学と見通し

• 市場概要
• 市場規模
• 市場力学
  • 促進要因と機会
  • 抑制要因と課題
• ポーター分析と影響
  • 競争企業間の敵対関係
  • 代替品の脅威
  • 買い手の交渉力
  • 新規参入業者の脅威
  • 供給企業の交渉力

主な市場の考察

• 重要成功要因
• 競合の程度
• 主な投資機会
• 市場エコシステム
• 市場の魅力指数（2023年）
• PESTEL分析
• マクロ経済指標
• バリューチェーン分析
• 価格分析
• 技術の進歩
• 規制情勢
• ケーススタディ
• 顧客と購買基準の分析

天然食品保存料の市場規模：タイプ別& CAGR（2024-2031）

• 市場概要
• 塩
• 砂糖
• オイル（ローズマリーオイル）
• はちみつ
• クエン酸
• 酢
• その他

天然食品保存料の市場規模：機能別& CAGR（2024-2031）

• 市場概要
• 抗菌
• 酸化防止剤
• その他

天然食品保存料の市場規模：用途別& CAGR（2024-2031）

• 市場概要
• シーフード、食肉、鶏肉
• ベーカリー
• 乳製品
• スナック
• 飲料
• 果物と野菜
• その他

天然食品保存料の市場規模：地域別& CAGR（2024-2031）

• 北米
  • 米国
  • カナダ
• 欧州
  • 英国
  • ドイツ
  • スペイン
  • フランス
  • イタリア
  • その他欧州地域
• アジア太平洋地域
  • 中国
  • インド
  • 日本
  • 韓国
  • その他アジア太平洋地域
• ラテンアメリカ
  • ブラジル
  • その他ラテンアメリカ地域
• 中東・アフリカ
  • GCC諸国
  • 南アフリカ
  • その他中東・アフリカ

競合情報

• 上位5社の比較
• 主要企業の市場ポジショニング（2023年）
• 主な市場企業が採用した戦略
• 市場の最近の動向
• 企業の市場シェア分析（2023年）
• 主要企業の企業プロファイル
  • 会社概要
  • 製品ポートフォリオ分析
  • セグメント別シェア分析
  • 収益の前年比比較（2021-2023）

主要企業プロファイル

• Cargill, Incorporated（USA）
• Koninklijke DSM N.V.（Netherlands）
• Kerry Group plc（Ireland）
• Corbion N.V.（Netherlands）
• Chr. Hansen Holding A/S（Denmark）
• Tate & Lyle PLC（UK）
• Archer Daniels Midland Company（USA）
• BASF SE（Germany）
• Naturex S.A.（France）
• Kemin Industries, Inc.（USA）
• DuPont de Nemours, Inc.（USA）
• Handary S.A.（Belgium）
• Kalsec Inc.（USA）
• Ajinomoto Co., Inc.（Japan）
• Galactic S.A.（Belgium）
• Keva Flavours Pvt. Ltd.（India）
• Merck KGaA（Germany）

結論と推奨事項

Global Natural Food Preservatives Market size was valued at USD 895.2 million in 2022 and is poised to grow from USD 936.38 million in 2023 to USD 1341.85 million by 2031, growing at a CAGR of 4.6% during the forecast period (2024-2031).

Consumer preferences are increasingly shifting towards clean label products, significantly driving the growth of the natural food preservatives market. Heightened awareness of health and wellness is prompting individuals to seek food items free from synthetic additives, creating a robust demand for natural preservatives as a healthier alternative. Furthermore, the organized retail sector is rapidly expanding, particularly in emerging markets like Asia Pacific and Latin America, leading to increased consumption of packaged and processed foods. This rise necessitates effective food preservation methods to maintain quality and extend shelf life. Additionally, the growing popularity of convenience foods, which are prone to spoilage due to high moisture content, further propels the demand for natural preservatives, highlighting their vital role in the food industry.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Natural Food Preservatives market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Natural Food Preservatives Market Segmental Analysis

Global Natural Food Preservatives Market is segmented by Type, Function, Application, and region. Based on Type, the market is segmented into Salt, Sugar, Oil (rosemary oil), Honey, Citric Acid, Vinegar, and Others. Based on Function, the market is segmented into Antimicrobial, Antioxidants, and Others. Based on Application, the market is segmented into Sea Food, Meat & Poultry, Bakery, Dairy, Snacks, Beverages, Fruits and Vegetables, and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Natural Food Preservatives Market

The Global Natural Food Preservatives market is significantly influenced by rising consumer health consciousness. As people become more informed about the potential dangers linked to synthetic additives and preservatives, there has been a marked shift towards seeking healthier lifestyle choices. This growing concern encourages consumers to favor food products made with natural ingredients over those containing artificial components. Consequently, this heightened awareness is driving an increased demand for natural food preservatives, as individuals prioritize their well-being and opt for items that align with their health-centric values. This trend underscores the importance of natural options in the food preservation industry.

Restraints in the Global Natural Food Preservatives Market

The Global Natural Food Preservatives market faces several restraints, one of which is the limited shelf life associated with natural preservatives. Unlike their synthetic alternatives, natural food preservatives often do not maintain their efficacy for extended periods. This presents significant challenges for manufacturers, particularly regarding distribution and storage logistics. The shorter shelf life can hinder the practicality of incorporating these preservatives into various product categories, as businesses may struggle to ensure product stability and safety throughout the supply chain. Consequently, this limitation may impede the widespread adoption of natural food preservatives in the competitive food industry.

Market Trends of the Global Natural Food Preservatives Market

The Global Natural Food Preservatives market is witnessing a significant trend towards plant-based and naturally sourced ingredients, reflecting a consumer shift towards transparency and cleaner labels. As health-conscious individuals increasingly prefer products derived from botanical sources, such as herbs, spices, and plant extracts, manufacturers are compelled to innovate and integrate diverse natural ingredients with potent preservation capabilities. This movement not only addresses consumer demand for effective preservation methods but also aligns with the growing inclination towards sustainable and eco-friendly food production. Consequently, the market is expanding as companies invest in research to develop novel, effective, and naturally derived preservative solutions.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Driver & Opportunities
  • Restraints & Challenges
• Porters Analysis & Impact
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2023
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Technological Advancement
• Regulatory Landscape
• Case Studies
• Customer & Buying Criteria Analysis

Global Natural Food Preservatives Market Size by Type & CAGR (2024-2031)

• Market Overview
• Salt
• Sugar
• Oil (Rosemary Oil)
• Honey
• Citric Acid
• Vinegar
• Others

Global Natural Food Preservatives Market Size by Function & CAGR (2024-2031)

• Market Overview
• Antimicrobial
• Antioxidants
• Others

Global Natural Food Preservatives Market Size by Application & CAGR (2024-2031)

• Market Overview
• Sea Food, Meat & Poultry
• Bakery
• Dairy
• Snacks
• Beverages
• Fruits and Vegetables
• Others

Global Natural Food Preservatives Market Size & CAGR (2024-2031)

• North America (Type, Function, Application)
  • US
  • Canada
• Europe (Type, Function, Application)
  • UK
  • Germany
  • Spain
  • France
  • Italy
  • Rest of Europe
• Asia-Pacific (Type, Function, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia Pacific
• Latin America (Type, Function, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Function, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2023
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2023
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2021-2023)

Key Company Profiles

• Cargill, Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Koninklijke DSM N.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group plc (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Corbion N.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Chr. Hansen Holding A/S (Denmark)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle PLC (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• BASF SE (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Naturex S.A. (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kemin Industries, Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• DuPont de Nemours, Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Handary S.A. (Belgium)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kalsec Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ajinomoto Co., Inc. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Galactic S.A. (Belgium)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Keva Flavours Pvt. Ltd. (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Merck KGaA (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendation