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市場調査レポート
商品コード
1619314
ホエイプロテイン市場規模、シェア、成長分析、タイプ別、形態別、用途別、地域別 - 産業別予測、2024~2031年Whey Protein Market Size, Share, Growth Analysis, By Type (Whey Protein Isolate, Whey Protein Concentrate), By Form (Powder, Liquid), By Application, By Region - Industry Forecast 2024-2031 |
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ホエイプロテイン市場規模、シェア、成長分析、タイプ別、形態別、用途別、地域別 - 産業別予測、2024~2031年 |
出版日: 2024年12月19日
発行: SkyQuest
ページ情報: 英文 198 Pages
納期: 3~5営業日
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ホエイプロテインの世界市場規模は、2022年に60億5,000万米ドルと評価され、2023年の66億9,000万米ドルから2031年には148億6,000万米ドルに成長し、予測期間(2024-2031年)のCAGRは10.50%で成長する見通しです。
健康的な生活に対する意識の高まりがホエイプロテインの需要を大幅に押し上げ、フィットネスクラブからの推薦や食品業界による焼き菓子、飲食品、ベビーフードなどの多様な製品への取り込みが拍車をかけています。抗菌作用や降圧作用などの有益な特性は、免疫力を高める食事オプションに対する消費者の関心と一致しています。この動向は、食用フィルムなどの新たな用途に関する革新的な研究によってさらに強化され、成長の原動力となることが期待されます。さらに、ホエイプロテインは治療中のがん患者に重要な栄養サポートを提供する一方、その皮膚保湿効果やヘアコンディショニング効果により、パーソナルケア製品に求められる成分となっています。食品メーカーが高脂肪成分を機能的なホエイプロテインに置き換える傾向が強まっており、米国のホエイプロテイン市場は今後数年で持続的な成長を遂げると予測されます。
Global Whey Protein Market size was valued at USD 6.05 billion in 2022 and is poised to grow from USD 6.69 billion in 2023 to USD 14.86 billion by 2031, growing at a CAGR of 10.50% in the forecast period (2024-2031).
The rising awareness of healthy living has significantly boosted the demand for whey protein, spurred by endorsements from fitness clubs and the food industry's incorporation into diverse products like baked goods, beverages, and baby foods. Its beneficial properties, including antibacterial and antihypertensive effects, align with consumer interests in immunity-boosting dietary options. This trend is further enhanced by innovative research into new applications, such as edible films, which promise to drive growth. Additionally, whey protein offers critical nutritional support for cancer patients undergoing treatment, while its skin-hydrating and hair-conditioning attributes have made it a sought-after component in personal care products. As food manufacturers increasingly replace high-fat ingredients with functional whey protein, the US whey protein market is projected to experience sustainable growth in the coming years.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Whey Protein market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Whey Protein Market Segmental Analysis
Global Whey Protein Market is segmented by Type, Form, Application and region. Based on Type, the market is segmented into Whey protein isolate (WPI), Whey protein concentrate (WPC), Whey Protein Hydrolysates (WPH). Based on Form, the market is segmented into Powder, Liquid. Based on Application, the market is segmented into Sports Nutrition, Dietary Supplements, Infant Formula, Food Additives, Beverages, Feed, Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Whey Protein Market
The global whey protein market is significantly driven by the surging demand for protein supplements and sports nutrition products, fueled by the increasing popularity of low-carbohydrate, high-protein diets. As more individuals, including fitness enthusiasts and athletes, prioritize their health and fitness goals, the awareness surrounding the beneficial effects of whey protein-such as enhancing muscle mass, decreasing body fat, and strengthening immunity-has also escalated. This growing interest in protein-rich diets and the corresponding rise in consumers seeking effective nutritional solutions have greatly contributed to the expansion of the whey protein market on a global scale.
Restraints in the Global Whey Protein Market
One of the primary challenges facing the global whey protein market is the rising cost associated with its production. Compared to other protein alternatives, whey protein is often priced higher due to the advanced technology and specialized equipment required for its manufacturing. This elevated cost can limit accessibility for budget-conscious consumers, particularly in developing regions where affordability is a significant concern. Furthermore, the substantial lactose content in whey protein poses difficulties for individuals who are lactose intolerant, thereby reducing its potential consumer base. This combination of factors can potentially impede the overall growth and expansion of the whey protein market.
Market Trends of the Global Whey Protein Market
The global whey protein market is witnessing a notable trend towards clean label and natural products, driven by an increasingly health-conscious consumer base. As individuals prioritize transparency and purity in their dietary choices, there is a robust demand for whey proteins that boast minimal additives and processed ingredients. This burgeoning preference is prompting manufacturers to innovate and reformulate their offerings, leading to a rise in natural and organic whey protein varieties. Enhanced product labeling and ingredient traceability are becoming paramount, as consumers seek detailed insights into the sourcing and quality of components, reshaping the competitive landscape and influencing market dynamics.