ビーガンエッグの世界市場 - 市場規模、シェア、成長分析：形態別（粉末、液体）、流通チャネル別（オフライン、オンライン） - 業界予測（2023年～2030年）

世界のビーガンエッグの市場規模は2021年に1億4,130万米ドル、2022年に1億6,340万米ドルとなりました。同市場は、予測期間中（2023年～2030年）に16.7％のCAGRで拡大し、2030年には5億6,750万米ドルに成長する見通しです。

藻類タンパク質と藻類粉に由来する世界のビーガンエッグ業界は、堅調な成長機会を示すと予想されます。従来の卵の栄養組成を忠実に再現した藻類粉は、高タンパク質とビタミン含有量を誇り、食物繊維と必須アミノ酸の豊富な供給源としても機能します。さらに、カラギーナンやアルギンなどの藻類化学物質は、天然の増粘剤として藻類粉に含まれており、藻類から作られたビーガンスクランブルエッグの優れた食感と口当たりに貢献しています。市場拡大の主な要因は、植物由来の卵の代替品に対する消費者の需要と意識の高まりです。世界人口の増加に伴い、植物性食品の需要も伸びています。米国における菜食主義者の数は着実に増加しており、現在は人口の2％と推定されています。同様に、ビーガン協会（The Vegan Society）は、英国におけるビーガンの大幅な増加を報告しており、人口の1.21%がとビーガン認定され、0.46%から増加しています。

ビーガンエッグの価格が従来の卵に比べて比較的高いため、特定の消費者、特に手頃な価格を優先する消費者の購買意欲を削ぐ可能性があります。ビーガンエッグの価格上昇は、主に植物由来の代替卵の生産に関連する費用に起因しており、その費用は従来の卵の生産費用を上回る可能性があります。ビーガンエッグの生産工程では、特殊な原料や特殊な加工技術を使用することが多く、これが生産コスト全体の要因となっています。

植物由来の食生活を取り入れる個人の増加に伴い、健康的で持続可能、倫理的に健全とみなされる代替タンパク質源に対する需要が高まっています。ビーガンの卵は、様々なレシピや料理に取り入れることができる高品質のタンパク質オプションとして認識されています。タンパク質は、バランスのとれた食生活を維持するために不可欠な栄養素です。しかし、肉や乳製品のような従来のタンパク質源は、健康や環境に悪影響を及ぼす可能性が指摘されています。これに対し、植物性タンパク質は環境への影響が少なく、多様な栄養素を含むため、一般的に健康的で持続可能性が高いとされています。

当レポートは、世界のビーガンエッグ市場について調査し、市場の概要とともに、形態別、流通チャネル別、地域別の動向、および市場に参入する企業のプロファイルなどを提供しています。

目次

エグゼクティブサマリー

調査手法

親市場分析

• 市場概要
• 市場規模
• 市場力学

主要な市場洞察

• 技術分析
• 価格分析
• サプライチェーン分析
• バリューチェーン分析
• 市場のエコシステム
• 知財分析
• 貿易分析
• スタートアップ分析
• 原材料分析
• イノベーションマトリックス
• パイプライン製品の分析
• マクロ経済指標
• トップの投資分析
• 主要な成功要因
• 競合の程度

市場力学と展望

• 市場力学
• 規制状況
• ポーターの分析
• 将来の混乱に関するSkyquestの特別な洞察

世界のビーガンエッグ市場の見通し、形態別

• 市場概要
• 粉末
• 液体
• 卵形状

世界のビーガンエッグ市場、流通チャネル別

• 市場概要
• オフラインとオンライン

世界のビーガンエッグ市場規模、地域別

• 市場概要
• 北米
• 欧州
• アジア太平洋
• ラテンアメリカ
• 中東・アフリカ

競合情勢

主要な企業プロファイル

• Eat Just, Inc.
• Follow Your Heart
• Orgran（a division of Roma Foods）
• The Vegg
• Dr. Cowan's Garden
• Terra Vegane
• Fooditive BV
• Gleneagles Global Enterprises
• Vegan Eggz
• Beyond Eggs
• Nourish Ingredients
• Planted
• Clara Foods
• Prolupin GmbH
• Arla Foods Ingredients
• Zero Egg
• Greenline Foods, Inc.
• Moving Mountains
• Mycorena AB
• Hooray Foods

Global Vegan Eggs Market size was valued at USD 141.3 million in 2021 and is poised to grow from USD 163.4 million in 2022 to USD 567.5 million by 2030, growing at a CAGR of 16.7% in the forecast period (2023-2030).

The global industry for vegan eggs, derived from algae protein and flour, is anticipated to witness robust growth opportunities. Algal flour, which closely replicates the nutritional composition of traditional eggs, boasts high protein and vitamin content, as well as serving as a rich source of fiber and essential amino acids. Additionally, algal chemicals such as carrageenan and algin, present in algal flour as natural thickeners, contribute to the excellent texture and mouthfeel of vegan scrambled eggs made from algae. The market expansion is primarily driven by the increasing consumer demand and awareness of plant-based egg alternatives. With the global population on the rise, the demand for plant-based foods is also growing. According to The Vegetarian Resource Group, the number of vegans in the United States is steadily increasing, currently estimated at 2% of the population. Similarly, The Vegan Society reports a significant rise in veganism in the U.K., with 1.21% of the population identifying as vegan, up from 0.46%. Key market drivers include the growing vegan movement and the expanding global population. Berlin-based company Perfect has also announced plans to introduce its plant-based egg product in other European countries, such as the United Kingdom, Austria, and Switzerland, further driving market growth. New product launches, increased awareness, and regulatory approvals from safety authorities are among the key factors influencing the market's growth trajectory.

Segments Covered in this report

The Global Vegan Eggs Market is categorized into various segments based on Form Outlook, Distribution Channels, and region. In terms of Form Outlook, the market is divided into Powder, Liquid, and Egg-Shaped variations. When considering Distribution Channels, the market is segmented into Offline and Online channels. Geographically, the Vegan Eggs Market is segmented into North America, Europe, Asia Pacific, Middle East and Africa, and Latin America regions.

Driver

Vegan eggs have gained significant popularity among vegans and vegetarians due to their ethical appeal as a cruelty-free alternative to eggs sourced from factory-farmed chickens. Moreover, vegan eggs are often cholesterol-free and devoid of other unhealthy components commonly found in animal-based products. The increasing influence of social media and heightened awareness of animal welfare and environmental concerns have played a pivotal role in driving the growth of veganism and vegetarianism.

Restraints

The relatively higher price of vegan eggs compared to conventional eggs can discourage certain consumers, particularly those who prioritize affordability. The increased cost of vegan eggs is primarily attributed to the expenses associated with producing plant-based alternatives, which can surpass those of conventional egg production. The production process for vegan eggs often involves the utilization of specialized ingredients and specific processing techniques, which contribute to the overall production costs.

Market Trends

With the increasing number of individuals embracing plant-based diets, there is a growing demand for alternative protein sources that are deemed healthy, sustainable, and ethically sound. Vegan eggs are recognized as a high-quality protein option that can be incorporated into various recipes and dishes. Protein is an essential nutrient vital for maintaining a well-balanced diet. However, conventional protein sources like meat and dairy products have been linked to adverse health and environmental effects. In contrast, plant-based proteins are generally regarded as healthier and more sustainable, as they have a reduced environmental impact and offer a diverse array of nutrients.

Table of Contents

Executive Summary

• Market Overview
• Wheel of Fortune

Research Methodology

• Information Procurement
• Secondary & Primary Data Sources
• Market Size Estimation
• Market Assumptions & Limitations

Parent Market Analysis

• Market Overview
• Market Size
• Market Dynamics
  • Drivers
  • Opportunities
  • Restraints
  • Challenges

Key Market Insights

• Technology Analysis
• Pricing Analysis
• Supply Chain Analysis
• Value Chain Analysis
• Ecosystem of the Market
• IP Analysis
• Trade Analysis
• Startup Analysis
• Raw Material Analysis
• Innovation Matrix
• Pipeline Product Analysis
• Macroeconomic Indicators
• Top Investment Analysis
• Key Success Factor
• Degree of Competition

Market Dynamics & Outlook

• Market Dynamics
  • Drivers
  • Opportunities
  • Restraints
  • Challenges
• Regulatory Landscape
• Porters Analysis
  • Competitive rivalry
  • Threat of Substitute Products
  • Bargaining Power of Buyers
  • Threat of New Entrants
  • Bargaining Power of Suppliers
• Skyquest Special Insights on Future Disruptions
  • Political Impact
  • Economic Impact
  • Social Impact
  • Technical Impact
  • Environmental Impact
  • Legal Impact

Global Vegan Eggs Market by Form Outlook

• Market Overview
• Powder
• Liquid
• Egg-Shaped

Global Vegan Eggs Market by Distribution Channels

• Market Overview
• Offline and Online

Global Vegan Eggs Market Size by Region

• Market Overview
• North America
  • USA
  • Canada
• Europe
  • Germany
  • Spain
  • France
  • UK
  • Rest of Europe
• Asia Pacific
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America
  • Brazil
  • Rest of Latin America
• Middle East & Africa (MEA)
  • GCC Countries
  • South Africa
  • Rest of MEA

Competitive Landscape

• Top 5 Player Comparison
• Market Positioning of Key Players, 2021
• Strategies Adopted by Key Market Players
• Top Winning Strategies
  • By Development
  • By Company
  • By Year
• Recent Activities in the Market
• Key Companies Market Share (%), 2021

Key Company Profiles

• Eat Just, Inc.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Follow Your Heart
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Orgran (a division of Roma Foods)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Vegg
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dr. Cowan's Garden
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Terra Vegane
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Fooditive B.V.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Gleneagles Global Enterprises
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Vegan Eggz
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Beyond Eggs
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nourish Ingredients
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Planted
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Clara Foods
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Prolupin GmbH
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Arla Foods Ingredients
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Zero Egg
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Greenline Foods, Inc.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Moving Mountains
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mycorena AB
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hooray Foods
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments