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天然およびオーガニックフレーバーの世界市場：業界分析、規模、シェア、成長、動向、予測（2025年～2032年）

Natural and Organic Flavors Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032

出版日
ページ情報
英文 247 Pages
納期
2～5営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=148.66円
天然およびオーガニックフレーバーの世界市場：業界分析、規模、シェア、成長、動向、予測（2025年～2032年）
出版日: 2025年01月06日
発行: Persistence Market Research
ページ情報: 英文 247 Pages
納期: 2～5営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 目次
概要

世界の天然およびオーガニックフレーバの市場規模は、2025年に105億米ドルになるとみられ、2025年～2032年の予測期間に6.2%のCAGRで拡大し、2032年には160億米ドルに達すると予測されています。

天然およびオーガニックフレーバーは、果物、野菜、ハーブ、スパイスなどの天然由来であり、健康的な食習慣やクリーンラベル製品に対する消費者の意識の高まりにより、食品・飲料業界でますます好まれるようになっています。同市場は、食品・飲料、乳製品、ベーカリー・菓子類、スナックなど様々な用途に供給されており、天然素材に対する消費者の嗜好や、オーガニックで持続可能な食品生産の動向が需要を牽引しています。

市場成長の原動力は、天然素材やオーガニック素材の健康効果に対する意識の高まり、クリーンラベル製品へのシフト、植物由来や非遺伝子組み換え製品に対する需要の高まりです。さらに、フレーバー抽出プロセスにおける技術革新と、味覚体験の向上に重点を置くことが、市場拡大をさらに後押ししています。

有望な成長見通しにもかかわらず、天然およびオーガニックフレーバー市場は、高い生産コストや規制上のハードルといった課題に直面しています。高品質の天然原料の調達にはコストがかかり、製造業者のコスト上昇につながります。さらに、オーガニック認証要件や地域ごとの規制基準が市場参入の障壁となり、運営コストが上昇する可能性があります。また、特定の天然原料の入手可能性が限られている場合、特に栽培が普及していない地域では、サプライチェーンに影響を及ぼし、市場の成長に影響を与える可能性があります。

当レポートでは、世界の天然およびオーガニックフレーバー市場について調査し、フレーバータイプ別、製品タイプ別、由来別、用途別、地域別動向、および市場に参入する企業のプロファイルなどを提供しています。

目次

第1章 エグゼクティブサマリー

第2章 市場イントロダクション

第3章 天然およびオーガニックフレーバー市場の背景

第4章 世界の天然およびオーガニックフレーバー市場分析（2019年～2024年）および予測（2025年～2032年）

第5章 世界の天然およびオーガニックフレーバー市場の価格分析

第6章 世界の天然およびオーガニックフレーバー市場分析（2019年～2024年）および予測（2025年～2032年）、地域別

第7章 世界の天然およびオーガニックフレーバー市場分析（2019年～2024年）および予測（2025年～2032年）、フレーバータイプ別

第8章 世界の天然およびオーガニックフレーバー市場分析（2019年～2024年）および予測（2025年～2032年）、製品タイプ別

第9章 世界の天然およびオーガニックフレーバー市場分析（2019年～2024年）および予測（2025年～2032年）、由来別

第10章 世界の天然およびオーガニックフレーバー市場分析（2019年～2024年）および予測（2025年～2032年）、用途別

第11章 北米の天然およびオーガニックフレーバー市場分析（2019年～2024年）および予測（2025年～2032年）

第12章 ラテンアメリカの天然およびオーガニックフレーバー市場分析（2019年～2024年）および予測（2025年～2032年）

第13章 欧州の天然およびオーガニックフレーバー市場分析（2019年～2024年）および予測（2025年～2032年）

第14章 アジア太平洋の天然およびオーガニックフレーバー市場分析（2019年～2024年）および予測（2025年～2032年）

第15章 中東・アフリカの天然およびオーガニックフレーバー市場分析（2019年～2024年）および予測（2025年～2032年）

第16章 天然およびオーガニックフレーバー市場の産業構造

第17章 競合分析

  • 競合ダッシュボード
  • 競合の進展（合併、買収、拡大）
  • 競合の詳細
    • Givaudan SA.
    • International Flavors & Fragrances Inc.
    • Symrise AG
    • Sensient Technologies Corporation
    • Kerry Group plc
    • Archer Daniels Midland Company
    • Frutarom Industries Ltd.
    • Takasago International Corporation
    • Firmenich SA
    • Robertet SA
    • Dohler GmbH
    • Huabao International Holdings Limited
    • T. Hasegawa Co., Ltd
    • Koninklijke DSM NV
    • Axxence Aromatic GmbH
    • Gold Coast Ingredients, Inc.
    • Zymus International Ltd
    • Treatt Plc
    • Blue Pacific Flavors, Inc.
    • Unique Flavours & Fragrances USA Inc

第18章 使用される仮定と頭字語

第19章 調査手法

目次
Product Code: PMRREP11836

Persistence Market Research has recently released a comprehensive report on the worldwide market for natural and organic flavors. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global natural and organic flavors market from 2025 to 2032.

Key Insights:

  • Natural and Organic Flavors Market Size (2025E): USD 10.5 Billion
  • Projected Market Value (2032F): USD 16.0 Billion
  • Global Market Growth Rate (CAGR 2025 to 2032):6.2%

Natural and Organic Flavors Market - Report Scope:

Natural and organic flavors are derived from natural sources such as fruits, vegetables, herbs, and spices and are increasingly preferred in the food and beverage industry due to growing consumer awareness about healthy eating habits and clean-label products. The market serves various applications, including beverages, dairy products, bakery and confectionery, and snacks, with demand driven by consumer preferences for natural ingredients and the trend toward organic and sustainable food production.

Market growth is fueled by increased awareness of the health benefits of natural and organic ingredients, a shift toward clean-label products, and the rising demand for plant-based and non-GMO offerings. Additionally, technological innovations in flavor extraction processes and a focus on improving the taste experience further propel market expansion.

Market Growth Drivers:

The global natural and organic flavors market is driven by several key factors, including the rising demand for clean-label and health-conscious food products. Consumers are becoming more aware of the potential health risks associated with synthetic additives, which has led to a preference for natural and organic alternatives in food and beverages. The growth of the plant-based food segment, along with the increasing popularity of non-GMO and allergen-free options, also contributes to market growth. Moreover, advancements in flavor extraction technology, such as supercritical CO2 extraction, enable the production of high-quality natural flavors while maintaining sustainability.

Market Restraints:

Despite the promising growth prospects, the natural and organic flavors market faces challenges such as high production costs and regulatory hurdles. Sourcing high-quality natural ingredients can be expensive, leading to higher costs for manufacturers. Additionally, organic certification requirements and regulatory standards across different regions may pose barriers to market entry and increase operational costs. Limited availability of certain natural raw materials, especially in regions where they are not widely grown, can also affect supply chains and impact market growth.

Market Opportunities:

The natural and organic flavors market presents significant growth opportunities driven by several factors, including increasing consumer interest in organic and sustainable products. The expansion of the plant-based food sector, particularly in dairy alternatives, meats, and beverages, offers new avenues for the use of natural and organic flavors. Moreover, the rise in demand for functional foods that offer health benefits, such as probiotics and antioxidants, is fueling the development of natural flavors that complement these products. Strategic partnerships and investments in R&D for the development of innovative natural flavoring solutions are essential to capitalize on these emerging opportunities.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the natural and organic flavors market globally?
  • Which regions and applications are contributing to the highest demand for natural and organic flavors?
  • How are technological advancements in flavor extraction shaping the competitive landscape of the natural and organic flavors market?
  • Who are the key players contributing to the natural and organic flavors market, and what strategies are they employing to maintain market relevance?
  • What are the emerging trends and future prospects in the global natural and organic flavors market?

Competitive Intelligence and Business Strategy:

Leading players in the global natural and organic flavors market, including Givaudan SA, Firmenich International SA, International Flavors & Fragrances Inc., and Symrise AG, focus on innovation, product differentiation, and strategic partnerships to gain a competitive edge. These companies invest in R&D to develop new flavor formulations, particularly in the plant-based and organic product categories, which cater to changing consumer preferences. Collaborations with food and beverage manufacturers, as well as suppliers of natural ingredients, help these companies expand their market reach and meet the growing demand for natural and organic flavors.

Key Companies Profiled:

  • Givaudan SA
  • Firmenich International SA
  • International Flavors & Fragrances Inc.
  • Symrise AG
  • Kerry Group PLC
  • DuPont de Nemours, Inc.
  • Takasago International Corporation
  • Naturex (Givaudan)
  • Sensient Technologies Corporation
  • Wild Flavors, Inc.

Natural and Organic Flavors Market Research Segmentation:

By Flavor Type:

  • Fruit Flavors
  • Vegetable Flavors
  • Herb & Spice Flavors
  • Dairy Flavors
  • Other Natural and Organic Flavors

By Application:

  • Beverages
  • Dairy & Dairy Alternatives
  • Bakery & Confectionery
  • Snacks & Savory
  • Processed Foods
  • Pharmaceuticals & Nutraceuticals

By End-User:

  • Food & Beverage Manufacturers
  • Pharmaceuticals & Nutraceutical Companies
  • Retailers

By Region:

  • North America
  • Europe
  • Asia Pacific
  • Latin America
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Market Overview
  • 1.2. Market Analysis
  • 1.3. PMR Analysis and Recommendations

2. Market Introduction

  • 2.1. Market Definition
  • 2.2. Market Taxonomy

3. Natural & Organic Flavors Market Background

  • 3.1. Macro-Economic Factors
  • 3.2. Food & Beverage Industry Overview
  • 3.3. Global Organic Market Overview
  • 3.4. Supply Chain Analysis
  • 3.5. Market Dynamics
  • 3.6. Forecast Factors - Relevance and Impact

4. Global Natural & Organic Flavors Market Analysis 2019 - 2024 and Forecast 2025 - 2032

  • 4.1. Market Volume (MT) Projections
  • 4.2. Market Size (US$ Bn ) Projections

5. Global Natural & Organic Flavors Market Pricing Analysis

  • 5.1. Regional Average Pricing Analysis
    • 5.1.1. North America
    • 5.1.2. Latin America
    • 5.1.3. Europe
    • 5.1.4. Asia Pacific
    • 5.1.5. Middle East & Africa
  • 5.2. Pricing Analysis, By Flavor Type

6. Global Natural & Organic Flavors Market Analysis 2019 - 2024 and Forecast 2025 - 2032, by Region

  • 6.1. Introduction
    • 6.1.1. Market Value Share Analysis By Region
    • 6.1.2. Y-o-Y Growth Analysis By Region
  • 6.2. Historical Market Size (US$ Bn ) and Volume By Region, 2019 - 2024
  • 6.3. Market Size (US$ Bn ) and Volume Forecast By Region, 2025 - 2032
    • 6.3.1. North America
    • 6.3.2. Latin America
    • 6.3.3. Europe
    • 6.3.4. Asia Pacific (APAC)
    • 6.3.5. Middle East & Africa (MEA)
  • 6.4. Market Attractiveness Analysis By Region

7. Global Natural & Organic Flavors Market Analysis 2019 - 2024 and Forecast 2025 - 2032, by Flavor Type

  • 7.1. Introduction
    • 7.1.1. Market Value Share Analysis By Flavor Type
    • 7.1.2. Y-o-Y Growth Analysis By Flavor Type
  • 7.2. Historical Market Size (US$ Bn ) and Volume By Flavor Type, 2019 - 2024
  • 7.3. Market Size (US$ Bn ) and Volume Forecast By Flavor Type, 2025 - 2032
    • 7.3.1. Natural Flavors
    • 7.3.2. Organic Flavors
  • 7.4. Market Attractiveness Analysis By Flavor Type

8. Global Natural & Organic Flavors Market Analysis 2019 - 2024 and Forecast 2025 - 2032, by Product Type

  • 8.1. Introduction
    • 8.1.1. Market Value Share Analysis By Product Type
    • 8.1.2. Y-o-Y Growth Analysis By Product Type
  • 8.2. Historical Market Size (US$ Bn ) and Volume By Product Type, 2019 - 2024
  • 8.3. Market Size (US$ Bn ) and Volume Forecast By Product Type, 2025 - 2032
    • 8.3.1. With Other Natural Flavors (WONF)
    • 8.3.2. From The Named Fruit (FTNF)
      • 8.3.2.1. Essences or Extractives
      • 8.3.2.2. Distillates
    • 8.3.3. Oleoresins
    • 8.3.4. Meat & Dairy Flavors
    • 8.3.5. Essential Oils
  • 8.4. Market Attractiveness Analysis By Product Type

9. Global Natural & Organic Flavors Market Analysis 2019 - 2024 and Forecast 2025 - 2032, by Source

  • 9.1. Introduction
    • 9.1.1. Market Value Share Analysis By Source
    • 9.1.2. Y-o-Y Growth Analysis By Source
  • 9.2. Historical Market Size (US$ Bn ) and Volume By Source, 2019 - 2024
  • 9.3. Market Size (US$ Bn ) and Volume Forecast By Source, 2025 - 2032
    • 9.3.1. Fruit & Fruit Juices
      • 9.3.1.1. Berries
      • 9.3.1.2. Citrus
      • 9.3.1.3. Drupes
      • 9.3.1.4. Pepos
      • 9.3.1.5. Pomes
      • 9.3.1.6. Others
    • 9.3.2. Vegetable & Vegetable Juices
    • 9.3.3. Plants & Botanicals
      • 9.3.3.1. Spices
      • 9.3.3.2. Herbs
      • 9.3.3.3. Others (bark, bud, root, leaf or similar plant material)
    • 9.3.4. Meat & Seafood
      • 9.3.4.1. Meat & Poultry (including eggs)
      • 9.3.4.2. Seafood
    • 9.3.5. Dairy
      • 9.3.5.1. Dairy Products
      • 9.3.5.2. Edible Yeast
  • 9.4. Market Attractiveness Analysis By Source

10. Global Natural & Organic Flavors Market Analysis 2019 - 2024 and Forecast 2025 - 2032, by Application

  • 10.1. Introduction
    • 10.1.1. Market Value Share Analysis By Application
    • 10.1.2. Y-o-Y Growth Analysis By Application
  • 10.2. Historical Market Size (US$ Bn ) and Volume By Application, 2019 - 2024
  • 10.3. Market Size (US$ Bn ) and Volume Forecast By Application, 2025 - 2032
    • 10.3.1. Food
      • 10.3.1.1. Dairy Products
      • 10.3.1.2. Bakery Products
      • 10.3.1.3. Confectionery Products
      • 10.3.1.4. Savory Dishes
    • 10.3.2. Beverages
      • 10.3.2.1. Alcoholic Drinks
      • 10.3.2.2. Non-alcoholic Drinks
    • 10.3.3. Nutraceuticals
  • 10.4. Market Attractiveness Analysis By Application

11. North America Natural & Organic Flavors Market Analysis 2019 - 2024 and Forecast 2025 - 2032

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Bn ) and Volume By Market Segments, 2019 - 2024
  • 11.3. Market Size (US$ Bn ) and Volume Forecast By Market Segments, 2025 - 2032
    • 11.3.1. By Country
      • 11.3.1.1. U.S.
      • 11.3.1.2. Canada
    • 11.3.2. By Flavor Type
    • 11.3.3. By Source
    • 11.3.4. By Product Type
    • 11.3.5. By Application
  • 11.4. Market Attractiveness Analysis
    • 11.4.1. By Country
    • 11.4.2. By Flavor Type
    • 11.4.3. By Source
    • 11.4.4. By Product Type
    • 11.4.5. By Application
  • 11.5. Drivers and Restraints: Impact Analysis

12. Latin America Natural & Organic Flavors Market Analysis 2019 - 2024 and Forecast 2025 - 2032

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Bn ) and Volume By Market Segments, 2019 - 2024
  • 12.3. Market Size (US$ Bn ) and Volume Forecast By Market Segments, 2025 - 2032
    • 12.3.1. By Country
      • 12.3.1.1. Brazil
      • 12.3.1.2. Mexico
      • 12.3.1.3. Rest of Latin America
    • 12.3.2. By Flavor Type
    • 12.3.3. By Source
    • 12.3.4. By Product Type
    • 12.3.5. By Application
  • 12.4. Market Attractiveness Analysis
    • 12.4.1. By Country
    • 12.4.2. By Flavor Type
    • 12.4.3. By Source
    • 12.4.4. By Product Type
    • 12.4.5. By Application
  • 12.5. Drivers and Restraints: Impact Analysis

13. Europe Natural & Organic Flavors Market Analysis 2019 - 2024 and Forecast 2025 - 2032

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Bn ) and Volume By Market Segments, 2019 - 2024
  • 13.3. Market Size (US$ Bn ) and Volume Forecast By Market Segments, 2025 - 2032
    • 13.3.1. By Country
      • 13.3.1.1. Germany
      • 13.3.1.2. United Kingdom
      • 13.3.1.3. France
      • 13.3.1.4. Italy
      • 13.3.1.5. Spain
      • 13.3.1.6. Benelux
      • 13.3.1.7. Nordic
      • 13.3.1.8. Russia
      • 13.3.1.9. Poland
      • 13.3.1.10. Rest of Europe
    • 13.3.2. By Flavor Type
    • 13.3.3. By Source
    • 13.3.4. By Product Type
    • 13.3.5. By Application
  • 13.4. Market Attractiveness Analysis
    • 13.4.1. By Country
    • 13.4.2. By Flavor Type
    • 13.4.3. By Source
    • 13.4.4. By Product Type
    • 13.4.5. By Application
  • 13.5. Drivers and Restraints: Impact Analysis

14. Asia Pacific Natural & Organic Flavors Market Analysis 2019 - 2024 and Forecast 2025 - 2032

  • 14.1. Introduction
  • 14.2. Historical Market Size (US$ Bn ) and Volume By Market Segments, 2019 - 2024
  • 14.3. Market Size (US$ Bn ) and Volume Forecast By Market Segments, 2025 - 2032
    • 14.3.1. By Country
      • 14.3.1.1. India
      • 14.3.1.2. China
      • 14.3.1.3. Japan
      • 14.3.1.4. Australia & New Zealand
      • 14.3.1.5. ASEAN
      • 14.3.1.6. Rest of APAC
    • 14.3.2. By Flavor Type
    • 14.3.3. By Source
    • 14.3.4. By Product Type
    • 14.3.5. By Application
  • 14.4. Market Attractiveness Analysis
    • 14.4.1. By Country
    • 14.4.2. By Flavor Type
    • 14.4.3. By Source
    • 14.4.4. By Product Type
    • 14.4.5. By Application
  • 14.5. Drivers and Restraints: Impact Analysis

15. Middle East & Africa Natural & Organic Flavors Market Analysis 2019 - 2024 and Forecast 2025 - 2032

  • 15.1. Introduction
  • 15.2. Historical Market Size (US$ Bn ) and Volume By Market Segments, 2019 - 2024
  • 15.3. Market Size (US$ Bn ) and Volume Forecast By Market Segments, 2025 - 2032
    • 15.3.1. By Country
      • 15.3.1.1. GCC Countries
      • 15.3.1.2. South Africa
      • 15.3.1.3. North Africa
      • 15.3.1.4. Rest of MEA
    • 15.3.2. By Flavor Type
    • 15.3.3. By Source
    • 15.3.4. By Product Type
    • 15.3.5. By Application
  • 15.4. Market Attractiveness Analysis
    • 15.4.1. By Country
    • 15.4.2. By Flavor Type
    • 15.4.3. By Source
    • 15.4.4. By Product Type
    • 15.4.5. By Application
  • 15.5. Drivers and Restraints: Impact Analysis

16. Natural & Organic Flavors Market Industry Structure

17. Competition Analysis

  • 17.1. Competition Dashboard
  • 17.2. Competition Developments (Mergers, Acquisitions and Expansions)
  • 17.3. Competition Deepdive
    • 17.3.1. Givaudan SA.
      • 17.3.1.1. Overview
      • 17.3.1.2. Product Portfolio
      • 17.3.1.3. Regional Presence
      • 17.3.1.4. Strategy Overview
      • 17.3.1.5. Key Developments
      • 17.3.1.6. SWOT Analysis
    • 17.3.2. International Flavors & Fragrances Inc.
      • 17.3.2.1. Overview
      • 17.3.2.2. Product Portfolio
      • 17.3.2.3. Regional Presence
      • 17.3.2.4. Strategy Overview
      • 17.3.2.5. Key Developments
      • 17.3.2.6. SWOT Analysis
    • 17.3.3. Symrise AG
      • 17.3.3.1. Overview
      • 17.3.3.2. Product Portfolio
      • 17.3.3.3. Regional Presence
      • 17.3.3.4. Strategy Overview
      • 17.3.3.5. Key Developments
      • 17.3.3.6. SWOT Analysis
    • 17.3.4. Sensient Technologies Corporation
      • 17.3.4.1. Overview
      • 17.3.4.2. Product Portfolio
      • 17.3.4.3. Regional Presence
      • 17.3.4.4. Strategy Overview
      • 17.3.4.5. Key Developments
      • 17.3.4.6. SWOT Analysis
    • 17.3.5. Kerry Group plc
      • 17.3.5.1. Overview
      • 17.3.5.2. Product Portfolio
      • 17.3.5.3. Regional Presence
      • 17.3.5.4. Strategy Overview
      • 17.3.5.5. Key Developments
      • 17.3.5.6. SWOT Analysis
    • 17.3.6. Archer Daniels Midland Company
      • 17.3.6.1. Overview
      • 17.3.6.2. Product Portfolio
      • 17.3.6.3. Regional Presence
      • 17.3.6.4. Strategy Overview
      • 17.3.6.5. Key Developments
      • 17.3.6.6. SWOT Analysis
    • 17.3.7. Frutarom Industries Ltd.
      • 17.3.7.1. Overview
      • 17.3.7.2. Product Portfolio
      • 17.3.7.3. Regional Presence
      • 17.3.7.4. Strategy Overview
      • 17.3.7.5. Key Developments
      • 17.3.7.6. SWOT Analysis
    • 17.3.8. Takasago International Corporation
      • 17.3.8.1. Overview
      • 17.3.8.2. Product Portfolio
      • 17.3.8.3. Regional Presence
      • 17.3.8.4. Strategy Overview
      • 17.3.8.5. Key Developments
      • 17.3.8.6. SWOT Analysis
    • 17.3.9. Firmenich SA
      • 17.3.9.1. Overview
      • 17.3.9.2. Product Portfolio
      • 17.3.9.3. Regional Presence
      • 17.3.9.4. Strategy Overview
      • 17.3.9.5. Key Developments
      • 17.3.9.6. SWOT Analysis
    • 17.3.10. Robertet SA
      • 17.3.10.1. Overview
      • 17.3.10.2. Product Portfolio
      • 17.3.10.3. Regional Presence
      • 17.3.10.4. Strategy Overview
      • 17.3.10.5. Key Developments
      • 17.3.10.6. SWOT Analysis
    • 17.3.11. Dohler GmbH
      • 17.3.11.1. Overview
      • 17.3.11.2. Product Portfolio
      • 17.3.11.3. Regional Presence
      • 17.3.11.4. Strategy Overview
      • 17.3.11.5. Key Developments
      • 17.3.11.6. SWOT Analysis
    • 17.3.12. Huabao International Holdings Limited
      • 17.3.12.1. Overview
      • 17.3.12.2. Product Portfolio
      • 17.3.12.3. Regional Presence
      • 17.3.12.4. Strategy Overview
      • 17.3.12.5. Key Developments
      • 17.3.12.6. SWOT Analysis
    • 17.3.13. T. Hasegawa Co., Ltd
      • 17.3.13.1. Overview
      • 17.3.13.2. Product Portfolio
      • 17.3.13.3. Regional Presence
      • 17.3.13.4. Strategy Overview
      • 17.3.13.5. Key Developments
      • 17.3.13.6. SWOT Analysis
    • 17.3.14. Koninklijke DSM NV
      • 17.3.14.1. Overview
      • 17.3.14.2. Product Portfolio
      • 17.3.14.3. Regional Presence
      • 17.3.14.4. Strategy Overview
      • 17.3.14.5. Key Developments
      • 17.3.14.6. SWOT Analysis
    • 17.3.15. Axxence Aromatic GmbH
      • 17.3.15.1. Overview
      • 17.3.15.2. Product Portfolio
      • 17.3.15.3. Regional Presence
      • 17.3.15.4. Strategy Overview
      • 17.3.15.5. Key Developments
      • 17.3.15.6. SWOT Analysis
    • 17.3.16. Gold Coast Ingredients, Inc.
      • 17.3.16.1. Overview
      • 17.3.16.2. Product Portfolio
      • 17.3.16.3. Regional Presence
      • 17.3.16.4. Strategy Overview
      • 17.3.16.5. Key Developments
      • 17.3.16.6. SWOT Analysis
    • 17.3.17. Zymus International Ltd
      • 17.3.17.1. Overview
      • 17.3.17.2. Product Portfolio
      • 17.3.17.3. Regional Presence
      • 17.3.17.4. Strategy Overview
      • 17.3.17.5. Key Developments
      • 17.3.17.6. SWOT Analysis
    • 17.3.18. Treatt Plc
      • 17.3.18.1. Overview
      • 17.3.18.2. Product Portfolio
      • 17.3.18.3. Regional Presence
      • 17.3.18.4. Strategy Overview
      • 17.3.18.5. Key Developments
      • 17.3.18.6. SWOT Analysis
    • 17.3.19. Blue Pacific Flavors, Inc.
      • 17.3.19.1. Overview
      • 17.3.19.2. Product Portfolio
      • 17.3.19.3. Regional Presence
      • 17.3.19.4. Strategy Overview
      • 17.3.19.5. Key Developments
      • 17.3.19.6. SWOT Analysis
    • 17.3.20. Unique Flavours & Fragrances USA Inc
      • 17.3.20.1. Overview
      • 17.3.20.2. Product Portfolio
      • 17.3.20.3. Regional Presence
      • 17.3.20.4. Strategy Overview
      • 17.3.20.5. Key Developments
      • 17.3.20.6. SWOT Analysis

18. Assumptions & Acronyms Used

19. Research Methodology