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砂糖漬け・半砂糖漬け果物市場：世界の産業分析、規模、シェア、成長、動向、予測、2024年～2032年

Candied & Semi-candied Fruits Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2032

出版日
ページ情報
英文 269 Pages
納期
2～5営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.06円
砂糖漬け・半砂糖漬け果物市場：世界の産業分析、規模、シェア、成長、動向、予測、2024年～2032年
出版日: 2024年07月10日
発行: Persistence Market Research
ページ情報: 英文 269 Pages
納期: 2～5営業日
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  • 概要
  • 目次
概要

Persistence Market Researchはこのほど、砂糖漬け・半砂糖漬け果物の世界市場に関する包括的なレポートを発表しました。当レポートでは、促進要因・動向・機会・課題を含む重要な市場力学を徹底的に評価し、市場構造に関する詳細な洞察を提供しています。

主要な洞察

  • 砂糖漬け・半砂糖漬け果物市場規模（2024年）：6億9,201万米ドル
  • 予測市場金額（2032年）：7億9,460万米ドル
  • 世界市場成長率（CAGR 2024年～2032年）：1.7%

砂糖漬け・半砂糖漬け果物市場 - 調査範囲：

砂糖漬け・半砂糖漬け果物は、世界の食品産業において重要な役割を果たしており、多様な消費者の選好や料理用途に対応しています。これらの製品は、果実をシロップや砂糖溶液に浸漬することで調製され、保存性を高め、独特の風味を付与します。同市場は、菓子類メーカー、ベーカリー、ホテル、家庭など幅広いエンドユーザーにサービスを提供しており、柑橘類の皮、チェリー、パイナップル、アプリコットなど様々な果物を提供しています。

市場成長の促進要因：

砂糖漬け・半砂糖漬け果物の世界市場は、自然で贅沢な食品に対する消費者の需要の増加、可処分所得の増加、都市化の拡大など、いくつかの重要な要因によって促進されています。これらの果物はベーカリーや菓子類に広く使用され、食感、味、視覚的な魅力によって付加金額を高めています。さらに、職人技を駆使したグルメ食品の人気の高まりは、消費者が高級な手作り製品を求めるようになり、市場の成長をさらに刺激しています。

市場抑制要因：

有望な成長が見込まれるものの、砂糖漬け・半砂糖漬け果物市場は、原材料コストの変動、厳しい食品安全規制、代替スナックとの競合といった課題に直面しています。一貫した製品品質の確保、栄養の完全性の維持、規制基準の遵守はメーカーにとって経営上の課題となり、市場拡大に影響を与えます。

市場機会：

同市場は、製品処方、パッケージング、流通チャネルの革新によって大きな成長機会をもたらしています。メーカー各社は技術を活用して、糖分を減らし栄養価を高めたヘルシーな製品を開発し、健康志向の消費者に対応しています。さらに、流通網の拡大、オンライン小売プラットフォーム、フードサービスプロバイダーとの戦略的パートナーシップは、市場プレーヤーが顧客基盤を拡大し、新たな地理的市場に参入する道を開きます。

本レポートで扱う主要な質問

  • 砂糖漬け・半砂糖漬け果物市場の世界的成長を促進する主要な要因は何か？
  • 異なるエンドユーザー・セグメントで採用を促進している果物の種類と用途は何か？
  • 技術の進歩は砂糖漬け・半砂糖漬け果物市場の競合情勢をどのように変えているのか？
  • 市場に貢献している主要企業はどこで、市場の関連性を維持するためにどのような戦略を採用しているか？
  • 世界の砂糖漬け・半砂糖漬け果物市場の新たな動向と将来性は？

目次

第1章 エグゼクティブサマリー

第2章 市場概要

  • 市場範囲 / 分類
  • 市場の定義 / 範囲 / 制限

第3章 主要な市場動向

  • 市場に影響を与える主要な動向
  • 製品イノベーション / 開発動向

第4章 主要な成功要因

  • 製品のUSP / 特徴
  • 製品の差別化とブランド戦略分析

第5章 需要率（PoD）分析 - シロップ漬け果物とアルコール漬け果物

  • シロップとアルコールに保存された果物の市場力学
  • 主要企業と製品ポートフォリオ
    • Luxardo S.p.A.
    • TOSCHI VIGNOLA Srl
    • Fabbri s.p.a.

第6章 世界の砂糖漬け・半砂糖漬け果物市場の需要分析

  • 過去の市場数量（トン）分析、2019年～2023年
  • 現在および将来の市場数量（トン）予測、2024年～2032年
  • 前年比成長動向分析

第7章 世界の砂糖漬け・半砂糖漬け果物市場 - 価格分析

  • 地域別価格動向分析
  • 世界平均価格分析ベンチマーク

第8章 世界の砂糖漬け・半砂糖漬け果物市場の需要（金額または規模、百万米ドル）分析

  • 過去の市場金額（百万米ドル）分析、2019年～2023年
  • 現在および将来の市場金額（百万米ドル）予測、2024年～2032年
    • 前年比成長動向分析
    • 絶対額の機会分析

第9章 市場背景

  • マクロ経済要因
  • 予測要因 - 関連性と影響
  • バリューチェーン
  • COVID-19危機 - 影響評価
  • COVID-19による食品・飲料業界への影響
  • 世界の食品・飲料業界の展望
  • 世界の加工食品産業の概要
  • 砂糖漬け・半砂糖漬け果物の加工概要
  • ポリシーと規制
  • 市場力学

第10章 世界の砂糖漬け・半砂糖漬け果物市場分析：形態別

  • イントロダクション / 主要な調査結果
  • 過去の市場規模（百万米ドル）と数量分析：形態別、2019年～2023年
  • 現在および将来の市場規模（百万米ドル）と数量分析と予測：形態別、2024年～2032年
    • まるごと / 手つかず
    • みじん切り / 角切り / 果物の皮
  • 市場の魅力分析：形態別

第11章 世界の砂糖漬け・半砂糖漬け果物市場分析：用途別

  • イントロダクション / 主要な調査結果
  • 過去の市場規模（百万米ドル）と数量分析：用途別、2019年～2023年
  • 現在および将来の市場規模（百万米ドル）と数量分析と予測：用途別、2024年～2032年
    • ベーカリー
    • ペストリー
    • アイスクリーム
    • ヨーグルト
  • 市場の魅力分析：用途別

第12章 世界の砂糖漬け・半砂糖漬け果物市場分析：流通チャネル別

  • イントロダクション / 主要な調査結果
  • 過去の市場規模（百万米ドル）と数量分析：流通チャネル別、2019年～2023年
  • 現在および将来の市場規模（百万米ドル）と数量分析と予測：流通チャネル別、2024年～2032年
    • ビジネスツービジネス
    • 消費者へのビジネス
  • 市場の魅力分析：流通チャネル別

第13章 世界の砂糖漬け・半砂糖漬け果物市場分析：地域別

  • イントロダクション
  • 過去の市場規模（百万米ドル）と数量分析：地域別、2019年～2023年
  • 現在の市場規模（百万米ドル）と数量分析と予測：地域別、2024年～2032年
    • 北米
    • ラテンアメリカ
    • 欧州
    • オセアニア
    • 世界のその他の地域（RoW）
  • 市場の魅力分析：地域別

第14章 北米の砂糖漬け・半砂糖漬け果物市場分析

第15章 ラテンアメリカの砂糖漬け・半砂糖漬け果物市場分析

第16章 欧州の砂糖漬け・半砂糖漬け果物市場分析

第17章 オセアニアの砂糖漬け・半砂糖漬け果物市場分析

第18章 国別の砂糖漬け・半砂糖漬け果物市場分析、2024年

  • イントロダクション
  • 米国
  • カナダ
  • メキシコ
  • ブラジル
  • アルゼンチン
  • ドイツ
  • イタリア
  • フランス
  • 英国
  • スペイン
  • ロシア
  • ポーランド
  • オーストラリア
  • ニュージーランド

第19章 市場構造分析

  • 市場分析：企業階層別（砂糖漬け・半砂糖漬け果物）
  • 主要企業の市場シェア分析
  • 市場プレゼンス分析

第20章 競合分析

  • 競合ダッシュボード
  • 競合ベンチマーク
  • 競合の詳細情報
    • Andros Chef
    • AZIENDA AGRIMONTANA SPA
    • Cesarin SpA
    • Cruzilles
    • F.Moreno Candied Fruits SL
    • FRUITS ROUGES &Co.
    • Gelpass group
    • Giuso Guido Spa
    • Italcanditi SpA
    • ITALPROD SRL
    • Jose Maria Lazaro SA
    • Kandy
    • Lazaya
    • Leelanau Fruit Company
    • Markidis &Co.
    • Pacific Coast Producers
    • Pani DOO
    • Paradise, Inc.
    • SALGAR Srl
    • SAS SICA SICODIS

第21章 使用される前提条件と頭字語

第22章 調査手法

目次
Product Code: PMRREP33060

Persistence Market Research has recently released a comprehensive report on the worldwide market for candied and semi-candied fruits. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure.

Key Insights:

  • Candied & Semi-candied Fruits Market Size (2024E): USD 692.01 Million
  • Projected Market Value (2032F): USD 794.60 Million
  • Global Market Growth Rate (CAGR 2024 to 2032): 1.7%

Candied & Semi-candied Fruits Market - Report Scope:

Candied and semi-candied fruits play a significant role in the global food industry, catering to diverse consumer preferences and culinary applications. These products are prepared by immersing fruits in syrup or sugar solutions, enhancing their shelf life and imparting a unique flavor profile. The market serves a wide range of end-users, including confectionery manufacturers, bakeries, hotels, and households, offering a variety of fruits such as citrus peels, cherries, pineapples, and apricots.

Market Growth Drivers:

The global candied and semi-candied fruits market is driven by several key factors, including increasing consumer demand for natural and indulgent food products, rising disposable incomes, and expanding urbanization. These fruits are widely used in bakery and confectionery applications, adding value through texture, taste, and visual appeal. Moreover, the growing popularity of artisanal and gourmet foods further stimulates market growth, with consumers seeking premium, handcrafted products.

Market Restraints:

Despite promising growth prospects, the candied and semi-candied fruits market faces challenges related to fluctuating raw material costs, stringent food safety regulations, and competition from alternative snack options. Ensuring consistent product quality, maintaining nutritional integrity, and adhering to regulatory standards pose operational challenges for manufacturers, impacting market expansion.

Market Opportunities:

The market presents significant growth opportunities driven by innovation in product formulations, packaging, and distribution channels. Manufacturers are leveraging technology to develop healthier variants with reduced sugar content and enhanced nutritional profiles, catering to health-conscious consumers. Furthermore, expanding distribution networks, online retail platforms, and strategic partnerships with food service providers create avenues for market players to broaden their customer base and penetrate new geographical markets.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the candied and semi-candied fruits market globally?
  • Which fruit types and applications are driving adoption across different end-user segments?
  • How are technological advancements reshaping the competitive landscape of the candied and semi-candied fruits market?
  • Who are the key players contributing to the market, and what strategies are they employing to maintain market relevance?
  • What are the emerging trends and future prospects in the global candied and semi-candied fruits market?

Competitive Intelligence and Business Strategy:

Leading players in the global candied and semi-candied fruits market focus on product innovation, portfolio diversification, and geographic expansion to gain a competitive edge. These companies invest in research and development to introduce new flavors, textures, and packaging solutions, meeting evolving consumer preferences and market demands. Collaborations with food technologists, flavor experts, and distribution partners facilitate product differentiation and market growth.

Key Companies Profiled:

  • Andros Chef
  • AZIENDA AGRIMONTANA S.P.A.
  • Cesarin S.p.A.
  • Cruzilles
  • F.Moreno Candied Fruits S.L.
  • FRUITS ROUGES & Co.
  • Gelpass Group
  • Giuso Guido Spa
  • Italcanditi S.p.A
  • ITALPROD SRL
  • Jose Maria Lazaro S.A.
  • Kandy
  • Lazaya
  • Leelanau Fruit Company
  • Markidis & Co.
  • Pacific Coast Producers
  • Panici DOO
  • Paradise, Inc.

Candied & Semi-candied Fruits Industry Research by Category

By Form:

  • Whole/Intact
  • Chopped/Diced/Fruit Peels

By Application:

  • Bakery
  • Pastries
  • Ice Cream
  • Yogurt

By Distribution Channel:

  • Traditional Trade
  • Modern Trade
  • Industrial
  • Foodservice

By Region:

  • North America
  • Latin America
  • Europe
  • Oceania
  • Rest of the World

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Technology Roadmap
  • 1.5. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product USPs / Features
  • 4.2. Product Differentiation and Brand's Strategy Analysis

5. Percentage of Demand (PoD) Analysis - Fruit in Syrup and Fruit in Alcohol

  • 5.1. Market Dynamics of Preserved Fruit in Syrup and Alcohol
  • 5.2. Key Players and Product Portfolio*
    • 5.2.1. Luxardo S.p.A.
    • 5.2.2. TOSCHI VIGNOLA Srl
    • 5.2.3. Fabbri s.p.a.

6. Global Candied & Semi-candied Fruits Market Demand Analysis 2019-2023 and Forecast, 2024-2032

  • 6.1. Historical Market Volume (Tons) Analysis, 2019-2023
  • 6.2. Current and Future Market Volume (Tons) Projections, 2024-2032
  • 6.3. Y-o-Y Growth Trend Analysis

7. Global Candied & Semi-candied Fruits Market - Pricing Analysis

  • 7.1. Regional Pricing Trend Analysis
  • 7.2. Global Average Pricing Analysis Benchmark

8. Global Candied & Semi-candied Fruits Market Demand (in Value or Size in US$ Mn) Analysis 2019-2023 and Forecast, 2024-2032

  • 8.1. Historical Market Value (US$ Mn) Analysis, 2019-2023
  • 8.2. Current and Future Market Value (US$ Mn) Projections, 2024-2032
    • 8.2.1. Y-o-Y Growth Trend Analysis
    • 8.2.2. Absolute $ Opportunity Analysis

9. Market Background

  • 9.1. Macro-Economic Factors
    • 9.1.1. Global GDP Growth Outlook
    • 9.1.2. Global Industry Value Added
    • 9.1.3. Global Food Security Index Outlook
    • 9.1.4. Global Rank - Ease of Doing Business
    • 9.1.5. Global Rank - Trading Across Borders
  • 9.2. Forecast Factors - Relevance and Impact
  • 9.3. Value Chain
    • 9.3.1. Raw Material Suppliers
    • 9.3.2. Product Manufacturers
    • 9.3.3. End Users
  • 9.4. COVID-19 Crisis - Impact Assessment
    • 9.4.1. Current Statistics
    • 9.4.2. Short-Mid-Long Term Outlook
    • 9.4.3. Likely Rebound
  • 9.5. Impact of COVID-19 on Food & Beverage Industry
  • 9.6. Global Food & Beverages Industry Outlook
  • 9.7. Global Processed Food Industry Overview
  • 9.8. Processing Overview of Candied & Semi-candied Fruits
  • 9.9. Policies and Regulations
  • 9.10. Market Dynamics
    • 9.10.1. Drivers
    • 9.10.2. Restraints
    • 9.10.3. Opportunity Analysis

10. Global Candied & Semi-candied Fruits Market Analysis 2019-2023 and Forecast 2024-2032, by Form

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Form, 2019-2023
  • 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Form, 2024-2032
    • 10.3.1. Whole/Intact
    • 10.3.2. Chopped/Diced/ Fruit Peel
  • 10.4. Market Attractiveness Analysis By Form

11. Global Candied & Semi-candied Fruits Market Analysis 2019-2023 and Forecast 2024-2032, by Application

  • 11.1. Introduction / Key Findings
  • 11.2. Historical Market Size (US$ Mn) and Volume Analysis By Application, 2019-2023
  • 11.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Application, 2024-2032
    • 11.3.1. Bakery
    • 11.3.2. Pastry
    • 11.3.3. Ice Cream
    • 11.3.4. Yoghurt
  • 11.4. Market Attractiveness Analysis By Application

12. Global Candied & Semi-candied Fruits Market Analysis 2019-2023 and Forecast 2024-2032, by Distribution Channel

  • 12.1. Introduction / Key Findings
  • 12.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel, 2019-2023
  • 12.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution Channel, 2024-2032
    • 12.3.1. Business to Business
    • 12.3.2. Business to Consumer
      • 12.3.2.1. Hypermarket/Supermarkets
      • 12.3.2.2. Convenience Stores
      • 12.3.2.3. Online Retail
  • 12.4. Market Attractiveness Analysis By Distribution Channel

13. Global Candied & Semi-candied Fruits Market Analysis 2019-2023 and Forecast 2024-2032, by Region

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019-2023
  • 13.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2024-2032
    • 13.3.1. North America
    • 13.3.2. Latin America
    • 13.3.3. Europe
    • 13.3.4. Oceania
    • 13.3.5. Rest of the World (RoW)
  • 13.4. Market Attractiveness Analysis By Region

14. North America Candied & Semi-candied Fruits Market Analysis 2019-2023 and Forecast 2024-2032

  • 14.1. Introduction
  • 14.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 14.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 14.3.1. By Country
      • 14.3.1.1. U.S.
      • 14.3.1.2. Canada
    • 14.3.2. By Form
    • 14.3.3. By Application
    • 14.3.4. By Distribution Channel
  • 14.4. Market Attractiveness Analysis
    • 14.4.1. By Country
    • 14.4.2. By Form
    • 14.4.3. By Application
    • 14.4.4. By Distribution Channel
  • 14.5. Drivers and Restraints - Impact Analysis

15. Latin America Candied & Semi-candied Fruits Market Analysis 2019-2023 and Forecast 2024-2032

  • 15.1. Introduction
  • 15.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 15.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 15.3.1. By Country
      • 15.3.1.1. Brazil
      • 15.3.1.2. Mexico
      • 15.3.1.3. Argentina
      • 15.3.1.4. Rest of Latin America
    • 15.3.2. By Form
    • 15.3.3. By Application
    • 15.3.4. By Distribution Channel
  • 15.4. Market Attractiveness Analysis
    • 15.4.1. By Country
    • 15.4.2. By Form
    • 15.4.3. By Application
    • 15.4.4. By Distribution Channel
  • 15.5. Drivers and Restraints - Impact Analysis

16. Europe Candied & Semi-candied Fruits Market Analysis 2019-2023 and Forecast 2024-2032

  • 16.1. Introduction
  • 16.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 16.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 16.3.1. By Country
      • 16.3.1.1. Germany
      • 16.3.1.2. Italy
      • 16.3.1.3. France
      • 16.3.1.4. U.K.
      • 16.3.1.5. Spain
      • 16.3.1.6. BENELUX
      • 16.3.1.7. Nordic
      • 16.3.1.8. Russia
      • 16.3.1.9. Poland
      • 16.3.1.10. Rest of Europe
    • 16.3.2. By Form
    • 16.3.3. By Application
    • 16.3.4. By Distribution Channel
  • 16.4. Market Attractiveness Analysis
    • 16.4.1. By Country
    • 16.4.2. By Form
    • 16.4.3. By Application
    • 16.4.4. By Distribution Channel
  • 16.5. Drivers and Restraints - Impact Analysis

17. Oceania Candied & Semi-candied Fruits Market Analysis 2019-2023 and Forecast 2024-2032

  • 17.1. Introduction
  • 17.2. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 17.3. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
    • 17.3.1. By Country
      • 17.3.1.1. Australia
      • 17.3.1.2. New Zealand
    • 17.3.2. By Form
    • 17.3.3. By Application
    • 17.3.4. By Distribution Channel
  • 17.4. Market Attractiveness Analysis
    • 17.4.1. By Country
    • 17.4.2. By Form
    • 17.4.3. By Application
    • 17.4.4. By Distribution Channel
  • 17.5. Drivers and Restraints - Impact Analysis

18. Country Wise Candied & Semi-candied Fruits Market Analysis, 2024

  • 18.1. Introduction
    • 18.1.1. Market Value Proportion Analysis, By Key Countries
    • 18.1.2. Global Vs. Country Growth Comparison
  • 18.2. U.S. Candied & Semi-candied Fruits Market Analysis
    • 18.2.1. By Form
    • 18.2.2. By Application
    • 18.2.3. By Distribution Channel
  • 18.3. Canada Candied & Semi-candied Fruits Market Analysis
    • 18.3.1. By Form
    • 18.3.2. By Application
    • 18.3.3. By Distribution Channel
  • 18.4. Mexico Candied & Semi-candied Fruits Market Analysis
    • 18.4.1. By Form
    • 18.4.2. By Application
    • 18.4.3. By Distribution Channel
  • 18.5. Brazil Candied & Semi-candied Fruits Market Analysis
    • 18.5.1. By Form
    • 18.5.2. By Application
    • 18.5.3. By Distribution Channel
  • 18.6. Argentina Candied & Semi-candied Fruits Market Analysis
    • 18.6.1. By Form
    • 18.6.2. By Application
    • 18.6.3. By Distribution Channel
  • 18.7. Germany Candied & Semi-candied Fruits Market Analysis
    • 18.7.1. By Form
    • 18.7.2. By Application
    • 18.7.3. By Distribution Channel
  • 18.8. Italy Candied & Semi-candied Fruits Market Analysis
    • 18.8.1. By Form
    • 18.8.2. By Application
    • 18.8.3. By Distribution Channel
  • 18.9. France Candied & Semi-candied Fruits Market Analysis
    • 18.9.1. By Form
    • 18.9.2. By Application
    • 18.9.3. By Distribution Channel
  • 18.10. U.K. Candied & Semi-candied Fruits Market Analysis
    • 18.10.1. By Form
    • 18.10.2. By Application
    • 18.10.3. By Distribution Channel
  • 18.11. Spain Candied & Semi-candied Fruits Market Analysis
    • 18.11.1. By Form
    • 18.11.2. By Application
    • 18.11.3. By Distribution Channel
  • 18.12. Russia Candied & Semi-candied Fruits Market Analysis
    • 18.12.1. By Form
    • 18.12.2. By Application
    • 18.12.3. By Distribution Channel
  • 18.13. Poland Candied & Semi-candied Fruits Market Analysis
    • 18.13.1. By Form
    • 18.13.2. By Application
    • 18.13.3. By Distribution Channel
  • 18.14. Australia Candied & Semi-candied Fruits Market Analysis
    • 18.14.1. By Form
    • 18.14.2. By Application
    • 18.14.3. By Distribution Channel
  • 18.15. New Zealand Candied & Semi-candied Fruits Market Analysis
    • 18.15.1. By Form
    • 18.15.2. By Application
    • 18.15.3. By Distribution Channel

19. Market Structure Analysis

  • 19.1. Market Analysis by Tier of Companies (Candied & Semi-candied Fruits)
  • 19.2. Market Share Analysis of Top Players
  • 19.3. Market Presence Analysis

20. Competition Analysis

  • 20.1. Competition Dashboard
  • 20.2. Competition Benchmarking
  • 20.3. Competition Deep Dive
    • 20.3.1. Andros Chef
      • 20.3.1.1. Overview
      • 20.3.1.2. Product Portfolio
      • 20.3.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.1.4. Sales Footprint
      • 20.3.1.5. Strategy Overview
    • 20.3.2. AZIENDA AGRIMONTANA S.P.A.
      • 20.3.2.1. Overview
      • 20.3.2.2. Product Portfolio
      • 20.3.2.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.2.4. Sales Footprint
      • 20.3.2.5. Strategy Overview
    • 20.3.3. Cesarin S.p.A.
      • 20.3.3.1. Overview
      • 20.3.3.2. Product Portfolio
      • 20.3.3.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.3.4. Sales Footprint
      • 20.3.3.5. Strategy Overview
    • 20.3.4. Cruzilles
      • 20.3.4.1. Overview
      • 20.3.4.2. Product Portfolio
      • 20.3.4.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.4.4. Sales Footprint
      • 20.3.4.5. Strategy Overview
    • 20.3.5. F.Moreno Candied Fruits S.L.
      • 20.3.5.1. Overview
      • 20.3.5.2. Product Portfolio
      • 20.3.5.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.5.4. Sales Footprint
      • 20.3.5.5. Strategy Overview
    • 20.3.6. FRUITS ROUGES & Co.
      • 20.3.6.1. Overview
      • 20.3.6.2. Product Portfolio
      • 20.3.6.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.6.4. Sales Footprint
      • 20.3.6.5. Strategy Overview
    • 20.3.7. Gelpass group
      • 20.3.7.1. Overview
      • 20.3.7.2. Product Portfolio
      • 20.3.7.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.7.4. Sales Footprint
      • 20.3.7.5. Strategy Overview
    • 20.3.8. Giuso Guido Spa
      • 20.3.8.1. Overview
      • 20.3.8.2. Product Portfolio
      • 20.3.8.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.8.4. Sales Footprint
      • 20.3.8.5. Strategy Overview
    • 20.3.9. Italcanditi S.p.A
      • 20.3.9.1. Overview
      • 20.3.9.2. Product Portfolio
      • 20.3.9.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.9.4. Sales Footprint
      • 20.3.9.5. Strategy Overview
    • 20.3.10. ITALPROD SRL
      • 20.3.10.1. Overview
      • 20.3.10.2. Product Portfolio
      • 20.3.10.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.10.4. Sales Footprint
      • 20.3.10.5. Strategy Overview
    • 20.3.11. Jose Maria Lazaro S.A.
      • 20.3.11.1. Overview
      • 20.3.11.2. Product Portfolio
      • 20.3.11.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.11.4. Sales Footprint
      • 20.3.11.5. Strategy Overview
    • 20.3.12. Kandy
      • 20.3.12.1. Overview
      • 20.3.12.2. Product Portfolio
      • 20.3.12.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.12.4. Sales Footprint
      • 20.3.12.5. Strategy Overview
    • 20.3.13. Lazaya
      • 20.3.13.1. Overview
      • 20.3.13.2. Product Portfolio
      • 20.3.13.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.13.4. Sales Footprint
      • 20.3.13.5. Strategy Overview
    • 20.3.14. Leelanau Fruit Company
      • 20.3.14.1. Overview
      • 20.3.14.2. Product Portfolio
      • 20.3.14.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.14.4. Sales Footprint
      • 20.3.14.5. Strategy Overview
    • 20.3.15. Markidis & Co.
      • 20.3.15.1. Overview
      • 20.3.15.2. Product Portfolio
      • 20.3.15.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.15.4. Sales Footprint
      • 20.3.15.5. Strategy Overview
    • 20.3.16. Pacific Coast Producers
      • 20.3.16.1. Overview
      • 20.3.16.2. Product Portfolio
      • 20.3.16.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.16.4. Sales Footprint
      • 20.3.16.5. Strategy Overview
    • 20.3.17. Pani DOO
      • 20.3.17.1. Overview
      • 20.3.17.2. Product Portfolio
      • 20.3.17.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.17.4. Sales Footprint
      • 20.3.17.5. Strategy Overview
    • 20.3.18. Paradise, Inc.
      • 20.3.18.1. Overview
      • 20.3.18.2. Product Portfolio
      • 20.3.18.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.18.4. Sales Footprint
      • 20.3.18.5. Strategy Overview
    • 20.3.19. SALGAR S.r.l.
      • 20.3.19.1. Overview
      • 20.3.19.2. Product Portfolio
      • 20.3.19.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.19.4. Sales Footprint
      • 20.3.19.5. Strategy Overview
    • 20.3.20. SAS SICA SICODIS
      • 20.3.20.1. Overview
      • 20.3.20.2. Product Portfolio
      • 20.3.20.3. Profitability by Market Segments (Product/Channel/Region)
      • 20.3.20.4. Sales Footprint
      • 20.3.20.5. Strategy Overview

21. Assumptions and Acronyms Used

22. Research Methodology