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エンドウ豆粉市場レポート:2030年までの動向、予測、競合分析

Pea Flour Market Report: Trends, Forecast and Competitive Analysis to 2030


出版日
発行
Lucintel
ページ情報
英文 150 Pages
納期
3営業日
カスタマイズ可能
適宜更新あり
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エンドウ豆粉市場レポート:2030年までの動向、予測、競合分析
出版日: 2024年08月01日
発行: Lucintel
ページ情報: 英文 150 Pages
納期: 3営業日
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  • 全表示
  • 概要
  • 目次
概要

エンドウ豆粉の動向と予測

世界のエンドウ豆粉市場は、2024年から2030年までのCAGRが12.8%で、2030年までに推定336億米ドルに達すると予想されます。この市場の主な促進要因は、黄色エンドウ豆粉に対する消費者の需要の高まり、消費者の健康に対する市場関係者の関心の高まり、有機エンドウ豆粉の需要の高まりです。世界のエンドウ豆粉市場の将来は、食品・飲料、動物飼料、家庭用/小売用市場に機会がありそうです。

セグメント別エンドウ豆粉

この調査には、世界のエンドウ豆粉のカテゴリー別、エンドウ豆の種類別、用途別、地域別の予測が含まれています。

エンドウ豆粉市場の洞察

Lucintelの予測では、黄色が予測期間中に最も高い成長を遂げる見込みです。

この市場の中では、食品・飲料が最大のセグメントであり続けると思われます。

アジア太平洋は、エンドウ豆とエンドウ豆ベースの製品の消費量と生産量が多いため、予測期間中最大の地域であり続けると同時に、より多くの製粉工場と原料の入手可能性の向上が市場開拓に貢献しています。

よくある質問

Q1.市場規模は:

A1.世界のエンドウ豆粉市場は、2030年までに推定336億米ドルに達すると予想されています。

Q2.市場の成長予測は:

A2.世界のエンドウ豆粉市場は、2024年から2030年にかけてCAGR 12.8%で成長すると予想されます。

Q3.市場の成長に影響を与える主な促進要因は:

A3.この市場の主な促進要因は、黄色エンドウ豆粉に対する消費者の需要の高まり、消費者の健康に対する市場関係者の関心の高まり、有機エンドウ豆粉の需要の高まりです。

Q4.市場の主要セグメントは:

A4.世界のエンドウ豆粉市場の将来は、食品・飲料、動物飼料、家庭用/小売用市場において有望です。

Q5.市場の主要企業は:

A5.エンドウ豆粉の主要企業は以下の通りです:

  • Ingredion
  • Grain Millers
  • AGT Food and Ingredients
  • Golden Grain Mills
  • A&B Ingredients
  • Midlands Holdings
  • Barry Farm Foods
  • Murlidhar Industries
  • R.C.Marketing
  • Informa Markets

Q6.今後、最大となる市場セグメントは:

A6.Lucintelは、黄色が予測期間中に最も高い成長を示すと予測しています。

Q7.市場において、今後5年間に最大になると予想される地域は:

A7.アジア太平洋は、エンドウ豆とエンドウ豆ベースの製品の消費量と生産量が多いため、予測期間中最大の地域であり続けます。

Q8.レポートのカスタマイズは可能か:

A8.はい、Lucintelは追加費用なしで10%のカスタマイズを提供します。

目次

第1章 エグゼクティブサマリー

第2章 世界のエンドウ豆粉市場:市場力学

  • イントロダクション、背景、分類
  • サプライチェーン
  • 業界の促進要因と課題

第3章 2018年から2030年までの市場動向と予測分析

  • マクロ経済動向(2018~2023年)と予測(2024~2030年)
  • 世界のエンドウ豆粉市場の動向(2018~2023年)と予測(2024~2030年)
  • カテゴリー別世界のエンドウ豆粉市場
    • オーガニック
    • 無機
  • エンドウ豆の種類別世界のエンドウ豆粉市場
    • 黄色
    • メープル
    • マローファット
  • 用途別世界のエンドウ豆粉市場
    • 食品・飲料
    • 動物飼料
    • 家庭用/小売用

第4章 2018年から2030年までの地域別市場動向と予測分析

  • 地域別世界のエンドウ豆粉市場
  • 北米のエンドウ豆粉市場
  • 欧州のエンドウ豆粉市場
  • アジア太平洋のエンドウ豆粉市場
  • その他地域のエンドウ豆粉市場

第5章 競合分析

  • 製品ポートフォリオ分析
  • 業務統合
  • ポーターのファイブフォース分析

第6章 成長機会と戦略分析

  • 成長機会分析
    • カテゴリー別世界のエンドウ豆粉市場の成長機会
    • エンドウ豆の種類別世界のエンドウ豆粉市場の成長機会
    • 用途別世界のエンドウ豆粉市場の成長機会
    • 地域別の世界のエンドウ豆粉市場の成長機会
  • 世界のエンドウ豆粉市場の新たな動向
  • 戦略分析
    • 新製品開発
    • 世界のエンドウ豆粉市場の生産能力拡大
    • 世界のエンドウ豆粉市場における合併、買収、合弁事業
    • 認証とライセンシング

第7章 主要企業の企業プロファイル

  • Ingredion
  • Grain Millers
  • AGT Food and Ingredients
  • Golden Grain Mills
  • A&B Ingredients
  • Midlands Holdings
  • Barry Farm Foods
  • Murlidhar Industries
  • R.C.Marketing
  • Informa Markets
目次

Pea Flour Trends and Forecast

The future of the global pea flour market looks promising with opportunities in the food & beverage, animal feed, and household/retail markets. The global pea flour market is expected to reach an estimated $33.6 billion by 2030 with a CAGR of 12.8% from 2024 to 2030. The major drivers for this market are rising consumer demand for yellow pea flour, growing focus of market players on consumer health, as well as, increasing demand of organic pea flour.

A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.

Pea Flour by Segment

The study includes a forecast for the global pea flour by category, peas type, application, and region.

Pea Flour Market by Category [Shipment Analysis by Value from 2018 to 2030]:

  • Organic
  • Inorganic

Pea Flour Market by Peas Type [Shipment Analysis by Value from 2018 to 2030]:

  • Green
  • Yellow
  • Maple
  • Marrowfat

Pea Flour Market by Application [Shipment Analysis by Value from 2018 to 2030]:

  • Food & Beverages
  • Animal Feed
  • Household/Retail

Pea Flour Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Pea Flour Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies pea flour companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the pea flour companies profiled in this report include-

  • Ingredion
  • Grain Millers
  • AGT Food and Ingredients
  • Golden Grain Mills
  • A&B Ingredients
  • Midlands Holdings
  • Barry Farm Foods
  • Murlidhar Industries
  • R.C.Marketing
  • Informa Markets

Pea Flour Market Insights

Lucintel forecasts that yellow is expected to witness the highest growth over the forecast period.

Within this market, food & beverages will remain the largest segment.

APAC will remain the largest region over the forecast period due to high pea and pea-based product consumption and production, as well as, more flour processing mills and improved raw material availability contribute to the market's development.

Features of the Global Pea Flour Market

Market Size Estimates: Pea flour market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Pea flour market size by category, peas type, application, and region in terms of value ($B).

Regional Analysis: Pea flour market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different category, peas type, application, and regions for the pea flour market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the pea flour market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the pea flour market size?

Answer: The global pea flour market is expected to reach an estimated $33.6 billion by 2030.

Q2. What is the growth forecast for pea flour market?

Answer: The global pea flour market is expected to grow with a CAGR of 12.8% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the pea flour market?

Answer: The major drivers for this market are rising consumer demand for yellow pea flour, growing focus of market players on consumer health, as well as, increasing demand of organic pea flour.

Q4. What are the major segments for pea flour market?

Answer: The future of the global pea flour market looks promising with opportunities in the food & beverage, animal feed, and household/retail markets.

Q5. Who are the key pea flour market companies?

Answer: Some of the key pea flour companies are as follows:

  • Ingredion
  • Grain Millers
  • AGT Food and Ingredients
  • Golden Grain Mills
  • A&B Ingredients
  • Midlands Holdings
  • Barry Farm Foods
  • Murlidhar Industries
  • R.C.Marketing
  • Informa Markets

Q6. Which pea flour market segment will be the largest in future?

Answer: Lucintel forecasts that yellow is expected to witness the highest growth over the forecast period.

Q7. In pea flour market, which region is expected to be the largest in next 5 years?

Answer: APAC will remain the largest region over the forecast period due to high pea and pea-based product consumption and production, as well as, more flour processing mills and improved raw material availability contribute to the market's development.

Q.8 Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the pea flour market by category (organic and inorganic), peas type (green, yellow, maple, and marrowfat), application (food & beverages, animal feed, and household/retail), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Pea Flour Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Pea Flour Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Pea Flour Market by Category
    • 3.3.1: Organic
    • 3.3.2: Inorganic
  • 3.4: Global Pea Flour Market by Peas Type
    • 3.4.1: Green
    • 3.4.2: Yellow
    • 3.4.3: Maple
    • 3.4.4: Marrowfat
  • 3.5: Global Pea Flour Market by Application
    • 3.5.1: Food & Beverages
    • 3.5.2: Animal Feed
    • 3.5.3: Household/Retail

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Pea Flour Market by Region
  • 4.2: North American Pea Flour Market
    • 4.2.1: North American Pea Flour Market by Peas Type: Green, Yellow, Maple, and Marrowfat
    • 4.2.2: North American Pea Flour Market by Application: Food & Beverages, Animal Feed, and Household/Retail
  • 4.3: European Pea Flour Market
    • 4.3.1: European Pea Flour Market by Peas Type: Green, Yellow, Maple, and Marrowfat
    • 4.3.2: European Pea Flour Market by Application: Food & Beverages, Animal Feed, and Household/Retail
  • 4.4: APAC Pea Flour Market
    • 4.4.1: APAC Pea Flour Market by Peas Type: Green, Yellow, Maple, and Marrowfat
    • 4.4.2: APAC Pea Flour Market by Application: Food & Beverages, Animal Feed, and Household/Retail
  • 4.5: ROW Pea Flour Market
    • 4.5.1: ROW Pea Flour Market by Peas Type: Green, Yellow, Maple, and Marrowfat
    • 4.5.2: ROW Pea Flour Market by Application: Food & Beverages, Animal Feed, and Household/Retail

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Pea Flour Market by Category
    • 6.1.2: Growth Opportunities for the Global Pea Flour Market by Peas Type
    • 6.1.3: Growth Opportunities for the Global Pea Flour Market by Application
    • 6.1.4: Growth Opportunities for the Global Pea Flour Market by Region
  • 6.2: Emerging Trends in the Global Pea Flour Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Pea Flour Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Pea Flour Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Ingredion
  • 7.2: Grain Millers
  • 7.3: AGT Food and Ingredients
  • 7.4: Golden Grain Mills
  • 7.5: A&B Ingredients
  • 7.6: Midlands Holdings
  • 7.7: Barry Farm Foods
  • 7.8: Murlidhar Industries
  • 7.9: R.C.Marketing
  • 7.10: Informa Markets