デフォルト表紙
市場調査レポート
商品コード
1615449

グルテンフリーの粉市場:タイプ別、流通チャネル別、用途別- 2025~2030年世界予測

Gluten-Free Flours Market by Type (Amaranth Flour, Bean Flours, Coconut Flours), Distribution channel (Offline, Online), Application - Global Forecast 2025-2030


出版日
発行
360iResearch
ページ情報
英文 196 Pages
納期
即日から翌営業日
カスタマイズ可能
適宜更新あり
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=148.26円
グルテンフリーの粉市場:タイプ別、流通チャネル別、用途別- 2025~2030年世界予測
出版日: 2024年12月01日
発行: 360iResearch
ページ情報: 英文 196 Pages
納期: 即日から翌営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 図表
  • 目次
概要

グルテンフリーの粉市場は、2023年に67億4,000万米ドルと評価され、2024年には72億米ドルに達すると予想され、CAGR 7.10%で成長し、2030年には109億米ドルになると予測されています。

グルテンフリーの粉市場は、小麦、大麦、ライ麦に含まれるタンパク質であるグルテンを含まない小麦粉製品に特化することで定義され、グルテン過敏症やセリアック病の患者を対象としています。この市場の必要性は、セリアック病やグルテン不耐症に対する認識や診断の高まりに加え、オーガニックや代替食材を好む幅広い健康志向に起因しています。グルテンフリーの粉の用途は製パン・製菓からソースやグレイビーソースの増粘剤まで幅広く、エンドユーザーは一般家庭から業務用ベーカリーや食品メーカーまで多岐にわたる。主な成長要因としては、より健康的で多様な食生活を求める消費者ニーズの高まり、アーモンド、ひよこ豆、ココナッツなど多様なグルテンフリー穀物の入手可能性の増加、市場へのアクセスを容易にするeコマースの急速な拡大などが挙げられます。

主な市場の統計
基準年[2023] 67億4,000万米ドル
推定年[2024] 72億米ドル
予測年[2030] 109億米ドル
CAGR(%) 7.10%

古代穀物やスーパーフードを取り入れるなど、栄養プロファイルを高める革新的なブレンドを含む製品ラインを拡大することや、製品開発のための異業種コラボレーションに取り組むことにチャンスがあります。ブランドは、菜食主義者や植物ベースの食生活の急増を活用して、より広範な食生活の変化に対応した製品を提供することができます。しかし、この市場は、グルテンフリー原料の調達・生産コストの上昇、味や食感に対する消費者の懐疑的な見方、厳しい食品安全規制などの課題に直面しています。こうしたハードルを克服するために、企業は味や食感の改善技術や持続可能な調達方法に投資すべきです。新たな研究開発とイノベーションの分野としては、低炭水化物食やケトジェニック食に特化した製品の開発、健康志向の消費者にアピールするための食物繊維やタンパク質などの機能性成分の強化などがあります。市場はダイナミックであり、急速な技術進歩や消費者の習慣が絶えず変化しています。地域の消費者の嗜好を探り、現地調達戦略を立てることで、市場への浸透をさらに高めることができます。グルテンフリーの動きが拡大し続ける中、科学的調査と消費者動向の最前線に立ち続けることは、競争の激しい分野で持続的な成長と差別化を図る上で極めて重要です。

市場力学:急速に進化するグルテンフリーの粉市場の主要市場インサイトを公開

グルテンフリーの粉市場は、需要と供給のダイナミックな相互作用によって変貌を遂げています。このような市場力学の進化を理解することで、企業は十分な情報に基づいた投資決定、戦略的決定の精緻化、そして新たなビジネスチャンスの獲得に備えることができます。これらの動向を包括的に把握することで、企業は政治的、地理的、技術的、社会的、経済的な領域にわたる様々なリスクを軽減することができるとともに、消費者行動とそれが製造コストや購買動向に与える影響をより明確に理解することができます。

  • 市場促進要因
    • セリアック病とグルテン過敏症の有病率の増加
    • 健康志向と食生活の多様化の動向
  • 市場抑制要因
    • グルテンフリーの粉に関連する交差汚染のリスク
  • 市場機会
    • グルテンフリー製品における革新的な製品処方
    • 主要スーパーマーケットにおけるグルテンフリーの粉の入手可能性の増加
  • 市場の課題
    • グルテンフリー製品の偽造品の影響

ポーターのファイブフォース:グルテンフリーの粉市場をナビゲートする戦略ツール

ポーターのファイブフォースフレームワークは、市場情勢の競合情勢を理解するための重要なツールです。ポーターのファイブフォース・フレームワークは、企業の競争力を評価し、戦略的機会を探るための明確な手法を提供します。このフレームワークは、企業が市場内の勢力図を評価し、新規事業の収益性を判断するのに役立ちます。これらの洞察により、企業は自社の強みを活かし、弱みに対処し、潜在的な課題を回避することができ、より強靭な市場でのポジショニングを確保することができます。

PESTLE分析:グルテンフリーの粉市場における外部からの影響の把握

外部マクロ環境要因は、グルテンフリーの粉市場の業績ダイナミクスを形成する上で極めて重要な役割を果たします。政治的、経済的、社会的、技術的、法的、環境的要因の分析は、これらの影響をナビゲートするために必要な情報を提供します。PESTLE要因を調査することで、企業は潜在的なリスクと機会をよりよく理解することができます。この分析により、企業は規制、消費者の嗜好、経済動向の変化を予測し、先を見越した積極的な意思決定を行う準備ができます。

市場シェア分析:グルテンフリーの粉市場における競合情勢の把握

グルテンフリーの粉市場の詳細な市場シェア分析により、ベンダーの業績を包括的に評価することができます。企業は、収益、顧客ベース、成長率などの主要指標を比較することで、競争上のポジショニングを明らかにすることができます。この分析により、市場の集中、断片化、統合の動向が明らかになり、ベンダーは競争が激化する中で自社の地位を高める戦略的意思決定を行うために必要な知見を得ることができます。

FPNVポジショニング・マトリックス:グルテンフリーの粉市場におけるベンダーのパフォーマンス評価

FPNVポジショニングマトリックスは、グルテンフリーの粉市場においてベンダーを評価するための重要なツールです。このマトリックスにより、ビジネス組織はベンダーのビジネス戦略と製品満足度に基づき評価することで、目標に沿った十分な情報に基づいた意思決定を行うことができます。4つの象限によってベンダーを明確かつ正確にセグメント化し、戦略目標に最適なパートナーやソリューションを特定することができます。

戦略分析と推奨:グルテンフリーの粉市場における成功への道筋を描く

グルテンフリーの粉市場の戦略分析は、世界市場でのプレゼンス強化を目指す企業にとって不可欠です。主要なリソース、能力、業績指標を見直すことで、企業は成長機会を特定し、改善に取り組むことができます。このアプローチにより、競合情勢における課題を克服し、新たなビジネスチャンスを活かして長期的な成功を収めるための体制を整えることができます。

本レポートでは、主要な注目分野を網羅した市場の包括的な分析を提供しています:

1.市場の浸透度:現在の市場環境の詳細なレビュー、主要企業による広範なデータ、市場でのリーチと全体的な影響力の評価。

2.市場の開拓度:新興市場における成長機会を特定し、既存分野における拡大可能性を評価し、将来の成長に向けた戦略的ロードマップを提供します。

3.市場の多様化:最近の製品発売、未開拓の地域、業界の主要な進歩、市場を形成する戦略的投資を分析します。

4.競合の評価と情報:競合情勢を徹底的に分析し、市場シェア、事業戦略、製品ポートフォリオ、認証、規制当局の承認、特許動向、主要企業の技術進歩などを検証します。

5.製品開発およびイノベーション:将来の市場成長を促進すると期待される最先端技術、研究開発活動、製品イノベーションをハイライトしています。

また、利害関係者が十分な情報を得た上で意思決定できるよう、重要な質問にも答えています:

1.現在の市場規模と今後の成長予測は?

2.最高の投資機会を提供する製品、セグメント、地域はどこか?

3.市場を形成する主な技術動向と規制の影響とは?

4.主要ベンダーの市場シェアと競合ポジションは?

5.ベンダーの市場参入・撤退戦略の原動力となる収益源と戦略的機会は何か?

目次

第1章 序文

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場の概要

第5章 市場洞察

  • 市場力学
    • 促進要因
      • セリアック病とグルテン過敏症の罹患率の増加
      • より健康的な食習慣と食生活の多様化への傾向
    • 抑制要因
      • グルテンフリーの粉に関連する交差汚染のリスク
    • 機会
      • グルテンフリー製品における革新的な製品配合
      • 主流のスーパーマーケットでのグルテンフリーの粉の入手可能性の向上
    • 課題
      • 偽造グルテンフリー製品の影響
  • 市場セグメンテーション分析
    • タイプ:アマランサス粉はタンパク質含有量が高いため、健康志向の消費者の間で重要性が高まっています
    • 流通チャネル:利便性と競争力のある価格設定により、オンライン販売チャネルの好感度が高まっている
  • ポーターのファイブフォース分析
  • PESTEL分析
    • 政治的
    • 経済
    • 社交
    • 技術的
    • 法律上
    • 環境

第6章 グルテンフリーの粉市場:タイプ別

  • アマランサス粉
  • 豆粉
  • ココナッツ粉
  • コーンフラワー
  • トウモロコシ粉

第7章 グルテンフリーの粉市場:流通チャネル別

  • オフライン
  • オンライン

第8章 グルテンフリーの粉市場:用途別

  • パン・ベーカリー製品
  • Ready-to-eat製品
  • スープとソース

第9章 南北アメリカのグルテンフリーの粉市場

  • アルゼンチン
  • ブラジル
  • カナダ
  • メキシコ
  • 米国

第10章 アジア太平洋地域のグルテンフリーの粉市場

  • オーストラリア
  • 中国
  • インド
  • インドネシア
  • 日本
  • マレーシア
  • フィリピン
  • シンガポール
  • 韓国
  • 台湾
  • タイ
  • ベトナム

第11章 欧州・中東・アフリカのグルテンフリーの粉市場

  • デンマーク
  • エジプト
  • フィンランド
  • フランス
  • ドイツ
  • イスラエル
  • イタリア
  • オランダ
  • ナイジェリア
  • ノルウェー
  • ポーランド
  • カタール
  • ロシア
  • サウジアラビア
  • 南アフリカ
  • スペイン
  • スウェーデン
  • スイス
  • トルコ
  • アラブ首長国連邦
  • 英国

第12章 競合情勢

  • 市場シェア分析2023
  • FPNVポジショニングマトリックス, 2023
  • 競合シナリオ分析
    • ティルランは、味と栄養価を高めた経済的な選択肢であるオートスタンディンググルテンフリーオート麦粉710を発売しました。
    • キングアーサーベーキングカンパニーが、ベーキングの代替として簡単に使える多目的グルテンフリーの粉を発売
    • アルヴァ・フラワー・ミルズがアーモンド、ココナッツ、オート麦の品種を特徴とするグルテンフリーの粉ラインを発売
  • 戦略分析と提言

企業一覧

  • Anthony's Goods
  • Archer-Daniels-Midland Company
  • Ardent Mills
  • Associated British Foods PLC
  • Authentic Foods
  • Bob's Red Mill Natural Foods, Inc.
  • Cup4Cup
  • General Mills, Inc.
  • Gluten-Free Prairie
  • Hayden Flour Mills
  • Hodgson Mill
  • Hometown Food Company
  • Jovial Foods
  • Namaste Foods
  • Nutiva Inc.
  • Pamela's Products
  • Shipton Mill Ltd.
  • Simple Mills, Inc.
  • The Scoular Company
  • To Your Health Sprouted Flour Co.
図表

LIST OF FIGURES

  • FIGURE 1. GLUTEN-FREE FLOURS MARKET RESEARCH PROCESS
  • FIGURE 2. GLUTEN-FREE FLOURS MARKET SIZE, 2023 VS 2030
  • FIGURE 3. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, 2018-2030 (USD MILLION)
  • FIGURE 4. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 5. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 6. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2023 VS 2030 (%)
  • FIGURE 7. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 8. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2030 (%)
  • FIGURE 9. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 10. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2023 VS 2030 (%)
  • FIGURE 11. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 12. AMERICAS GLUTEN-FREE FLOURS MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 13. AMERICAS GLUTEN-FREE FLOURS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 14. UNITED STATES GLUTEN-FREE FLOURS MARKET SIZE, BY STATE, 2023 VS 2030 (%)
  • FIGURE 15. UNITED STATES GLUTEN-FREE FLOURS MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 16. ASIA-PACIFIC GLUTEN-FREE FLOURS MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 17. ASIA-PACIFIC GLUTEN-FREE FLOURS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 18. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE FLOURS MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 19. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE FLOURS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 20. GLUTEN-FREE FLOURS MARKET SHARE, BY KEY PLAYER, 2023
  • FIGURE 21. GLUTEN-FREE FLOURS MARKET, FPNV POSITIONING MATRIX, 2023

LIST OF TABLES

  • TABLE 1. GLUTEN-FREE FLOURS MARKET SEGMENTATION & COVERAGE
  • TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
  • TABLE 3. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, 2018-2030 (USD MILLION)
  • TABLE 4. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 5. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 6. GLUTEN-FREE FLOURS MARKET DYNAMICS
  • TABLE 7. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 8. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY AMARANTH FLOUR, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 9. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY BEAN FLOURS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 10. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY COCONUT FLOURS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 11. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY CORN FLOURS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 12. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY MAIZE FLOURS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 13. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 14. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY OFFLINE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 15. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY ONLINE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 16. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 17. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY BREAD & BAKERY PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 18. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY READY-TO-EAT PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 19. GLOBAL GLUTEN-FREE FLOURS MARKET SIZE, BY SOUPS & SAUCES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 20. AMERICAS GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 21. AMERICAS GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 22. AMERICAS GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 23. AMERICAS GLUTEN-FREE FLOURS MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 24. ARGENTINA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 25. ARGENTINA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 26. ARGENTINA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 27. BRAZIL GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 28. BRAZIL GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 29. BRAZIL GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 30. CANADA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 31. CANADA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 32. CANADA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 33. MEXICO GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 34. MEXICO GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 35. MEXICO GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 36. UNITED STATES GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 37. UNITED STATES GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 38. UNITED STATES GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 39. UNITED STATES GLUTEN-FREE FLOURS MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
  • TABLE 40. ASIA-PACIFIC GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 41. ASIA-PACIFIC GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 42. ASIA-PACIFIC GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 43. ASIA-PACIFIC GLUTEN-FREE FLOURS MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 44. AUSTRALIA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 45. AUSTRALIA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 46. AUSTRALIA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 47. CHINA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 48. CHINA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 49. CHINA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 50. INDIA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 51. INDIA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 52. INDIA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 53. INDONESIA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 54. INDONESIA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 55. INDONESIA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 56. JAPAN GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 57. JAPAN GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 58. JAPAN GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 59. MALAYSIA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 60. MALAYSIA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 61. MALAYSIA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 62. PHILIPPINES GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 63. PHILIPPINES GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 64. PHILIPPINES GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 65. SINGAPORE GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 66. SINGAPORE GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 67. SINGAPORE GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 68. SOUTH KOREA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 69. SOUTH KOREA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 70. SOUTH KOREA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 71. TAIWAN GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 72. TAIWAN GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 73. TAIWAN GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 74. THAILAND GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 75. THAILAND GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 76. THAILAND GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 77. VIETNAM GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 78. VIETNAM GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 79. VIETNAM GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 80. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 81. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 82. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 83. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE FLOURS MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 84. DENMARK GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 85. DENMARK GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 86. DENMARK GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 87. EGYPT GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 88. EGYPT GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 89. EGYPT GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 90. FINLAND GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 91. FINLAND GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 92. FINLAND GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 93. FRANCE GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 94. FRANCE GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 95. FRANCE GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 96. GERMANY GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 97. GERMANY GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 98. GERMANY GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 99. ISRAEL GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 100. ISRAEL GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 101. ISRAEL GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 102. ITALY GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 103. ITALY GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 104. ITALY GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 105. NETHERLANDS GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 106. NETHERLANDS GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 107. NETHERLANDS GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 108. NIGERIA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 109. NIGERIA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 110. NIGERIA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 111. NORWAY GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 112. NORWAY GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 113. NORWAY GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 114. POLAND GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 115. POLAND GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 116. POLAND GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 117. QATAR GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 118. QATAR GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 119. QATAR GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 120. RUSSIA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 121. RUSSIA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 122. RUSSIA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 123. SAUDI ARABIA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 124. SAUDI ARABIA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 125. SAUDI ARABIA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 126. SOUTH AFRICA GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 127. SOUTH AFRICA GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 128. SOUTH AFRICA GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 129. SPAIN GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 130. SPAIN GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 131. SPAIN GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 132. SWEDEN GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 133. SWEDEN GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 134. SWEDEN GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 135. SWITZERLAND GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 136. SWITZERLAND GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 137. SWITZERLAND GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 138. TURKEY GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 139. TURKEY GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 140. TURKEY GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 141. UNITED ARAB EMIRATES GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 142. UNITED ARAB EMIRATES GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 143. UNITED ARAB EMIRATES GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 144. UNITED KINGDOM GLUTEN-FREE FLOURS MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 145. UNITED KINGDOM GLUTEN-FREE FLOURS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 146. UNITED KINGDOM GLUTEN-FREE FLOURS MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 147. GLUTEN-FREE FLOURS MARKET SHARE, BY KEY PLAYER, 2023
  • TABLE 148. GLUTEN-FREE FLOURS MARKET, FPNV POSITIONING MATRIX, 2023
目次
Product Code: MRR-5D693B46C81C

The Gluten-Free Flours Market was valued at USD 6.74 billion in 2023, expected to reach USD 7.20 billion in 2024, and is projected to grow at a CAGR of 7.10%, to USD 10.90 billion by 2030.

The gluten-free flour market is defined by its specialization in flour products free from gluten, a protein found in wheat, barley, and rye, catering to those with gluten sensitivities or celiac disease. This market's necessity stems from the growing awareness and diagnosis of celiac disease and gluten intolerance, alongside a broader health and wellness trend that favors organic and alternative ingredients. Applications for gluten-free flours span from baking and pastry making to thickening agents in sauces and gravies, with end-users ranging from households to commercial bakeries and food manufacturers. Key growth influencers include rising consumer demand for healthier and more diversified diets, increased availability of diverse gluten-free grains like almond, chickpea, and coconut, and the rapid expansion of e-commerce facilitating easier market access.

KEY MARKET STATISTICS
Base Year [2023] USD 6.74 billion
Estimated Year [2024] USD 7.20 billion
Forecast Year [2030] USD 10.90 billion
CAGR (%) 7.10%

Opportunities lie in expanding product lines to include innovative blends that enhance nutritional profiles, such as incorporating ancient grains and superfoods, and engaging in cross-industry collaborations for product development. Brands can leverage the surge in vegan and plant-based diets to align their offerings with broader dietary changes. However, the market faces challenges like higher costs of gluten-free ingredient sourcing and production, consumer skepticism over taste and texture, and stringent food safety regulations. To overcome these hurdles, companies should invest in taste and texture improvement technologies and sustainable sourcing practices. New areas of research and innovation include developing gluten-free flours that cater specifically to low-carbohydrate or ketogenic diets and fortifying products with functional ingredients like fiber and proteins to appeal to the health-conscious consumer. The market is dynamic, with rapid technological advancements and consumer habits continuously reshaping its landscape. Exploring regional consumer preferences and creating local sourcing strategies can further enhance market penetration. As the gluten-free movement continues to expand, staying at the forefront of scientific research and consumer trends is crucial for sustained growth and differentiation in a competitive field.

Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Gluten-Free Flours Market

The Gluten-Free Flours Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.

  • Market Drivers
    • Increased prevalence of celiac disease and gluten sensitivity
    • Trend towards healthier eating practices and dietary diversification
  • Market Restraints
    • Cross contamination risks associated with gluten-free flours
  • Market Opportunities
    • Innovative product formulations in gluten-free products
    • Increasing availability of gluten-free flours in mainstream supermarkets
  • Market Challenges
    • Impact of counterfeit gluten-free products

Porter's Five Forces: A Strategic Tool for Navigating the Gluten-Free Flours Market

Porter's five forces framework is a critical tool for understanding the competitive landscape of the Gluten-Free Flours Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.

PESTLE Analysis: Navigating External Influences in the Gluten-Free Flours Market

External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Gluten-Free Flours Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.

Market Share Analysis: Understanding the Competitive Landscape in the Gluten-Free Flours Market

A detailed market share analysis in the Gluten-Free Flours Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.

FPNV Positioning Matrix: Evaluating Vendors' Performance in the Gluten-Free Flours Market

The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Gluten-Free Flours Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.

Strategy Analysis & Recommendation: Charting a Path to Success in the Gluten-Free Flours Market

A strategic analysis of the Gluten-Free Flours Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.

Key Company Profiles

The report delves into recent significant developments in the Gluten-Free Flours Market, highlighting leading vendors and their innovative profiles. These include Anthony's Goods, Archer-Daniels-Midland Company, Ardent Mills, Associated British Foods PLC, Authentic Foods, Bob's Red Mill Natural Foods, Inc., Cup4Cup, General Mills, Inc., Gluten-Free Prairie, Hayden Flour Mills, Hodgson Mill, Hometown Food Company, Jovial Foods, Namaste Foods, Nutiva Inc., Pamela's Products, Shipton Mill Ltd., Simple Mills, Inc., The Scoular Company, and To Your Health Sprouted Flour Co..

Market Segmentation & Coverage

This research report categorizes the Gluten-Free Flours Market to forecast the revenues and analyze trends in each of the following sub-markets:

  • Based on Type, market is studied across Amaranth Flour, Bean Flours, Coconut Flours, Corn Flours, and Maize Flours.
  • Based on Distribution channel, market is studied across Offline and Online.
  • Based on Application, market is studied across Bread & Bakery Products, Ready-to-eat Products, and Soups & Sauces.
  • Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

The report offers a comprehensive analysis of the market, covering key focus areas:

1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.

2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.

3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.

4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.

5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.

The report also answers critical questions to aid stakeholders in making informed decisions:

1. What is the current market size, and what is the forecasted growth?

2. Which products, segments, and regions offer the best investment opportunities?

3. What are the key technology trends and regulatory influences shaping the market?

4. How do leading vendors rank in terms of market share and competitive positioning?

5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?

Table of Contents

1. Preface

  • 1.1. Objectives of the Study
  • 1.2. Market Segmentation & Coverage
  • 1.3. Years Considered for the Study
  • 1.4. Currency & Pricing
  • 1.5. Language
  • 1.6. Stakeholders

2. Research Methodology

  • 2.1. Define: Research Objective
  • 2.2. Determine: Research Design
  • 2.3. Prepare: Research Instrument
  • 2.4. Collect: Data Source
  • 2.5. Analyze: Data Interpretation
  • 2.6. Formulate: Data Verification
  • 2.7. Publish: Research Report
  • 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

  • 5.1. Market Dynamics
    • 5.1.1. Drivers
      • 5.1.1.1. Increased prevalence of celiac disease and gluten sensitivity
      • 5.1.1.2. Trend towards healthier eating practices and dietary diversification
    • 5.1.2. Restraints
      • 5.1.2.1. Cross contamination risks associated with gluten-free flours
    • 5.1.3. Opportunities
      • 5.1.3.1. Innovative product formulations in gluten-free products
      • 5.1.3.2. Increasing availability of gluten-free flours in mainstream supermarkets
    • 5.1.4. Challenges
      • 5.1.4.1. Impact of counterfeit gluten-free products
  • 5.2. Market Segmentation Analysis
    • 5.2.1. Type: Growing significance of amaranth flour in health-conscious consumers due to its high protein content
    • 5.2.2. Distribution channel: Rising preference for online sale channels due to convenience and competitive pricing
  • 5.3. Porter's Five Forces Analysis
    • 5.3.1. Threat of New Entrants
    • 5.3.2. Threat of Substitutes
    • 5.3.3. Bargaining Power of Customers
    • 5.3.4. Bargaining Power of Suppliers
    • 5.3.5. Industry Rivalry
  • 5.4. PESTLE Analysis
    • 5.4.1. Political
    • 5.4.2. Economic
    • 5.4.3. Social
    • 5.4.4. Technological
    • 5.4.5. Legal
    • 5.4.6. Environmental

6. Gluten-Free Flours Market, by Type

  • 6.1. Introduction
  • 6.2. Amaranth Flour
  • 6.3. Bean Flours
  • 6.4. Coconut Flours
  • 6.5. Corn Flours
  • 6.6. Maize Flours

7. Gluten-Free Flours Market, by Distribution channel

  • 7.1. Introduction
  • 7.2. Offline
  • 7.3. Online

8. Gluten-Free Flours Market, by Application

  • 8.1. Introduction
  • 8.2. Bread & Bakery Products
  • 8.3. Ready-to-eat Products
  • 8.4. Soups & Sauces

9. Americas Gluten-Free Flours Market

  • 9.1. Introduction
  • 9.2. Argentina
  • 9.3. Brazil
  • 9.4. Canada
  • 9.5. Mexico
  • 9.6. United States

10. Asia-Pacific Gluten-Free Flours Market

  • 10.1. Introduction
  • 10.2. Australia
  • 10.3. China
  • 10.4. India
  • 10.5. Indonesia
  • 10.6. Japan
  • 10.7. Malaysia
  • 10.8. Philippines
  • 10.9. Singapore
  • 10.10. South Korea
  • 10.11. Taiwan
  • 10.12. Thailand
  • 10.13. Vietnam

11. Europe, Middle East & Africa Gluten-Free Flours Market

  • 11.1. Introduction
  • 11.2. Denmark
  • 11.3. Egypt
  • 11.4. Finland
  • 11.5. France
  • 11.6. Germany
  • 11.7. Israel
  • 11.8. Italy
  • 11.9. Netherlands
  • 11.10. Nigeria
  • 11.11. Norway
  • 11.12. Poland
  • 11.13. Qatar
  • 11.14. Russia
  • 11.15. Saudi Arabia
  • 11.16. South Africa
  • 11.17. Spain
  • 11.18. Sweden
  • 11.19. Switzerland
  • 11.20. Turkey
  • 11.21. United Arab Emirates
  • 11.22. United Kingdom

12. Competitive Landscape

  • 12.1. Market Share Analysis, 2023
  • 12.2. FPNV Positioning Matrix, 2023
  • 12.3. Competitive Scenario Analysis
    • 12.3.1. Tirlan launched the Oat-Standing Gluten-Free Oat Flour 710, the Economical Choice for Enhanced Taste and Nutrition
    • 12.3.2. King Arthur Baking Company Launched Multi-Purpose Gluten-Free Flour for Easy Baking Substitution
    • 12.3.3. Arva Flour Mills Launched Gluten-Free Flour Line Featuring Almond, Coconut, and Oat Varieties
  • 12.4. Strategy Analysis & Recommendation

Companies Mentioned

  • 1. Anthony's Goods
  • 2. Archer-Daniels-Midland Company
  • 3. Ardent Mills
  • 4. Associated British Foods PLC
  • 5. Authentic Foods
  • 6. Bob's Red Mill Natural Foods, Inc.
  • 7. Cup4Cup
  • 8. General Mills, Inc.
  • 9. Gluten-Free Prairie
  • 10. Hayden Flour Mills
  • 11. Hodgson Mill
  • 12. Hometown Food Company
  • 13. Jovial Foods
  • 14. Namaste Foods
  • 15. Nutiva Inc.
  • 16. Pamela's Products
  • 17. Shipton Mill Ltd.
  • 18. Simple Mills, Inc.
  • 19. The Scoular Company
  • 20. To Your Health Sprouted Flour Co.