デフォルト表紙
市場調査レポート
商品コード
1573020

ブルーチーズ市場:チーズタイプ、乳源、形状、用途別-2025年~2030年世界予測

Blue Cheese Market by Cheese Type (Danish Blue, Gorgonzola, Roquefort), Source of Milk (Cow Milk, Goat Milk, Mixed Milk), Form, Application - Global Forecast 2025-2030

出版日: | 発行: 360iResearch | ページ情報: 英文 196 Pages | 納期: 即日から翌営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=151.06円
ブルーチーズ市場:チーズタイプ、乳源、形状、用途別-2025年~2030年世界予測
出版日: 2024年10月15日
発行: 360iResearch
ページ情報: 英文 196 Pages
納期: 即日から翌営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 図表
  • 目次
概要

ブルーチーズ市場は、2023年に14億8,000万米ドルと評価され、2024年には15億5,000万米ドルに達すると予測され、CAGR 5.20%で成長し、2030年には21億2,000万米ドルに達すると予測されています。

ブルーチーズ市場は、より広範なチーズ産業の特定セグメントを構成しており、スティルトン、ゴルゴンゾーラ、ロックフォールなど、カビ培養によって作られる特徴的な青い脈で知られるチーズが特徴です。ブルーチーズの必要性は、その特徴的な風味プロファイルと、サラダ、ディップ、ソース、グルメ料理などの多面的な料理用途から生まれ、家庭消費と外食産業の両方で需要を牽引しています。同市場の最終用途範囲は、ブルーチーズが重要な食材である小売業、外食産業、接客業に及ぶ。同市場に影響を与える成長要因としては、職人技や特製チーズに対する消費者の嗜好の高まり、料理ツーリズムの拡大、大胆でユニークな味への嗜好の進化などが挙げられます。さらに、健康志向の食生活やグルメ食品の人気が需要をさらに押し上げています。新興市場や、オーガニック・ナチュラル食品、飲食品との革新的な組み合わせといった成長動向には、潜在的なビジネスチャンスがあります。こうした機会を捉えるには、革新的なマーケティング戦略の活用と流通チャネルの拡大が必要です。しかし、その強い風味による認知の問題、高い製造コスト、乳製品に対する厳しい規制基準などの課題が制約としてあります。価格敏感性や他の特殊チーズとの競合も成長の妨げになります。イノベーションの焦点としては、脂肪分や塩分を減らしたヘルシーな商品の開発、植物由来の代替商品の導入、環境意識の高い消費者にアピールするための持続可能な生産方法の活用などが考えられます。市場競争は細分化されており、消費パターンや規制の枠組みは地域によって大きく異なります。企業は、消費者の嗜好や新たな動向を探るための調査への投資、現地の嗜好に合わせた製品の提供、手頃な価格と品質を確保するためのサプライチェーンの効率化によって利益を得ることができます。このような戦略的市場調査と革新的製品開発の組み合わせは、ブルーチーズ市場で事業成長を持続させるために不可欠です。

主な市場の統計
基準年[2023] 14億8,000万米ドル
予測年[2024] 15億5,000万米ドル
予測年[2030] 21億2,000万米ドル
CAGR(%) 5.20%

市場力学:急速に進化するブルーチーズ市場の主要市場インサイトを公開

ブルーチーズ市場は、需要と供給のダイナミックな相互作用によって変貌を遂げています。このような市場力学の進化を理解することで、企業は十分な情報に基づいた投資決定、戦略的決定の精緻化、そして新たなビジネスチャンスの獲得に備えることができます。これらの動向を包括的に把握することで、企業は政治的、地理的、技術的、社会的、経済的な領域にわたる様々なリスクを軽減することができるとともに、消費者行動とそれが製造コストや購買動向に与える影響をより明確に理解することができます。

  • 市場促進要因
    • 酪農とブルーチーズ生産に対する政府の取り組みと補助金による支援
    • 多様な味覚に対応する革新的なブルーチーズフレーバーとテクスチャーの開発における研究開発努力
    • ブルーチーズ輸出業者にとっての世界貿易機会の拡大
    • ブルーチーズがグルメの選択肢として脚光を浴びるチーズ観光とチーズ試食体験の拡大
  • 市場抑制要因
    • ブルーチーズの需要に影響を与える健康懸念と食生活パターンの変化
    • ブルーチーズ市場におけるサプライチェーンの混乱と物流の課題
  • 市場機会
    • ブルーチーズの健康上の利点を探求し、健康志向の市場でスーパーフードとして位置づける
    • グルメレシピや高級レストランにブルーチーズを取り入れるための料理専門家とのコラボレーション
    • ブルーチーズ市場の環境意識の高い消費者を惹きつけるための持続可能なオーガニック生産方法
  • 市場の課題
    • ブルーチーズの市場ポジショニングに影響する、代替スペシャリティチーズとの激しい競合
    • 高品質のブルーチーズ製造のための高級食材調達におけるサプライチェーンの複雑さと不確実性

ポーターの5つの力:ブルーチーズ市場をナビゲートする戦略ツール

ポーターの5つの力フレームワークは、ブルーチーズ市場の競合情勢を理解するための重要なツールです。ポーターのファイブフォース・フレームワークは、企業の競争力を評価し、戦略的機会を探るための明確な手法を提供します。このフレームワークは、企業が市場内の勢力図を評価し、新規事業の収益性を判断するのに役立ちます。これらの洞察により、企業は自社の強みを活かし、弱みに対処し、潜在的な課題を回避することができ、より強靭な市場でのポジショニングを確保することができます。

PESTLE分析:ブルーチーズ市場における外部からの影響の把握

外部マクロ環境要因は、ブルーチーズ市場の業績ダイナミクスを形成する上で極めて重要な役割を果たします。政治的、経済的、社会的、技術的、法的、環境的要因の分析は、これらの影響をナビゲートするために必要な情報を提供します。PESTLE要因を調査することで、企業は潜在的なリスクと機会をよりよく理解することができます。この分析により、企業は規制、消費者の嗜好、経済動向の変化を予測し、先を見越した積極的な意思決定を行う準備ができます。

市場シェア分析ブルーチーズ市場における競合情勢の把握

ブルーチーズ市場の詳細な市場シェア分析により、ベンダーの業績を包括的に評価することができます。企業は、収益、顧客ベース、成長率などの主要指標を比較することで、競争上のポジショニングを明らかにすることができます。この分析により、市場の集中、断片化、統合の動向が明らかになり、ベンダーは競争が激化する中で自社の地位を高める戦略的意思決定を行うために必要な知見を得ることができます。

FPNVポジショニング・マトリックスブルーチーズ市場におけるベンダーのパフォーマンス評価

FPNVポジショニングマトリックスは、ブルーチーズ市場においてベンダーを評価するための重要なツールです。このマトリックスにより、ビジネス組織はベンダーのビジネス戦略と製品満足度に基づき評価することで、目標に沿った十分な情報に基づいた意思決定を行うことができます。4つの象限によってベンダーを明確かつ正確にセグメント化し、戦略目標に最適なパートナーやソリューションを特定することができます。

戦略分析と推奨ブルーチーズ市場における成功への道筋を描く

ブルーチーズ市場の戦略分析は、世界市場でのプレゼンス強化を目指す企業にとって不可欠です。主要なリソース、能力、業績指標を見直すことで、企業は成長機会を特定し、改善に取り組むことができます。このアプローチにより、競合情勢における課題を克服し、新たなビジネスチャンスを活かして長期的な成功を収めるための体制を整えることができます。

本レポートでは、主要な注目分野を網羅した市場の包括的な分析を提供しています:

1.市場の浸透度:現在の市場環境の詳細なレビュー、主要企業による広範なデータ、市場でのリーチと全体的な影響力の評価。

2.市場の開拓度:新興市場における成長機会を特定し、既存分野における拡大可能性を評価し、将来の成長に向けた戦略的ロードマップを提供します。

3.市場の多様化:最近の製品発売、未開拓の地域、業界の主要な進歩、市場を形成する戦略的投資を分析します。

4.競合の評価と情報:競合情勢を徹底的に分析し、市場シェア、事業戦略、製品ポートフォリオ、認証、規制当局の承認、特許動向、主要企業の技術進歩などを検証します。

5.製品開発およびイノベーション:将来の市場成長を促進すると期待される最先端技術、研究開発活動、製品イノベーションをハイライトしています。

また、利害関係者が十分な情報を得た上で意思決定できるよう、重要な質問にも答えています:

1.現在の市場規模と今後の成長予測は?

2.最高の投資機会を提供する製品、セグメント、地域はどこか?

3.市場を形成する主な技術動向と規制の影響とは?

4.主要ベンダーの市場シェアと競合ポジションは?

5.ベンダーの市場参入・撤退戦略の原動力となる収益源と戦略的機会は何か?

目次

第1章 序文

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場の概要

第5章 市場洞察

  • 市場力学
    • 促進要因
      • 酪農とブルーチーズ生産に対する政府の取り組みと補助金による支援
      • 多様な味覚に応える革新的なブルーチーズの味と食感を開発するための研究開発の取り組み
      • ブルーチーズ輸出業者の国際貿易機会の拡大
      • チーズ観光とチーズ試食体験の増加により、グルメの選択肢としてブルーチーズが注目されている
    • 抑制要因
      • 健康への懸念と食生活の変化がブルーチーズの需要に影響を与える
      • サプライチェーンの混乱と物流上の課題ブルーチーズ市場
    • 機会
      • ブルーチーズの健康上の利点を探求し、健康志向の市場でスーパーフードとして位置付ける
      • 料理のプロとのコラボレーションで、グルメレシピや高級料理にブルーチーズを取り入れる
      • 持続可能な有機生産方法により、環境に配慮した消費者を引き付けますブルーチーズ市場
    • 課題
      • 代替特産チーズとの激しい競合がブルーチーズの市場ポジショニングに影響
      • 高品質の生産のための高級原材料の調達におけるサプライチェーンの複雑さと不確実性
  • 市場セグメンテーション分析
  • ポーターのファイブフォース分析
  • PESTLE分析
    • 政治的
    • 経済
    • 社交
    • 技術的
    • 法律上
    • 環境

第6章 ブルーチーズ市場:チーズタイプ別

  • デンマークブルー
  • ゴルゴンゾーラ
  • ロックフォール
  • スティルトン

第7章 ブルーチーズ市場:乳源別

  • 牛乳
  • ヤギミルク
  • ミックスミルク
  • 羊乳

第8章 ブルーチーズ市場:形状別

  • ブロック
  • 砕けた
  • スライス
  • ウェッジ

第9章 ブルーチーズ市場:用途別

  • 食品・飲料
    • 乳製品
    • 乳製品以外の製品
  • 製薬

第10章 南北アメリカのブルーチーズ市場

  • アルゼンチン
  • ブラジル
  • カナダ
  • メキシコ
  • 米国

第11章 アジア太平洋のブルーチーズ市場

  • オーストラリア
  • 中国
  • インド
  • インドネシア
  • 日本
  • マレーシア
  • フィリピン
  • シンガポール
  • 韓国
  • 台湾
  • タイ
  • ベトナム

第12章 欧州・中東・アフリカのブルーチーズ市場

  • デンマーク
  • エジプト
  • フィンランド
  • フランス
  • ドイツ
  • イスラエル
  • イタリア
  • オランダ
  • ナイジェリア
  • ノルウェー
  • ポーランド
  • カタール
  • ロシア
  • サウジアラビア
  • 南アフリカ
  • スペイン
  • スウェーデン
  • スイス
  • トルコ
  • アラブ首長国連邦
  • 英国

第13章 競合情勢

  • 市場シェア分析、2023年
  • FPNVポジショニングマトリックス、2023年
  • 競合シナリオ分析
  • 戦略分析と提言

企業一覧

  • 1. Arla Foods
  • 2. Bel Group
  • 3. Castello Cheese
  • 4. Colston Bassett Dairy
  • 5. Dairygold
  • 6. Danone
  • 7. Emmi Group
  • 8. Lactalis Group
  • 9. Maytag Dairy Farms
  • 10. Murray's Cheese
  • 11. Neal's Yard Dairy
  • 12. Point Reyes Farmstead Cheese Co.
  • 13. Rogue Creamery
  • 14. Roquefort Papillon
  • 15. Saputo Inc.
  • 16. Savencia Fromage & Dairy
  • 17. Societe des Caves
  • 18. Stilton Cheese Makers' Association
  • 19. Tine SA
  • 20. Treasure Cave Cheese
図表

LIST OF FIGURES

  • FIGURE 1. BLUE CHEESE MARKET RESEARCH PROCESS
  • FIGURE 2. BLUE CHEESE MARKET SIZE, 2023 VS 2030
  • FIGURE 3. GLOBAL BLUE CHEESE MARKET SIZE, 2018-2030 (USD MILLION)
  • FIGURE 4. GLOBAL BLUE CHEESE MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 5. GLOBAL BLUE CHEESE MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 6. GLOBAL BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2023 VS 2030 (%)
  • FIGURE 7. GLOBAL BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 8. GLOBAL BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2023 VS 2030 (%)
  • FIGURE 9. GLOBAL BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 10. GLOBAL BLUE CHEESE MARKET SIZE, BY FORM, 2023 VS 2030 (%)
  • FIGURE 11. GLOBAL BLUE CHEESE MARKET SIZE, BY FORM, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 12. GLOBAL BLUE CHEESE MARKET SIZE, BY APPLICATION, 2023 VS 2030 (%)
  • FIGURE 13. GLOBAL BLUE CHEESE MARKET SIZE, BY APPLICATION, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 14. AMERICAS BLUE CHEESE MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 15. AMERICAS BLUE CHEESE MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 16. UNITED STATES BLUE CHEESE MARKET SIZE, BY STATE, 2023 VS 2030 (%)
  • FIGURE 17. UNITED STATES BLUE CHEESE MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 18. ASIA-PACIFIC BLUE CHEESE MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 19. ASIA-PACIFIC BLUE CHEESE MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 20. EUROPE, MIDDLE EAST & AFRICA BLUE CHEESE MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 21. EUROPE, MIDDLE EAST & AFRICA BLUE CHEESE MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 22. BLUE CHEESE MARKET SHARE, BY KEY PLAYER, 2023
  • FIGURE 23. BLUE CHEESE MARKET, FPNV POSITIONING MATRIX, 2023

LIST OF TABLES

  • TABLE 1. BLUE CHEESE MARKET SEGMENTATION & COVERAGE
  • TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
  • TABLE 3. GLOBAL BLUE CHEESE MARKET SIZE, 2018-2030 (USD MILLION)
  • TABLE 4. GLOBAL BLUE CHEESE MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 5. GLOBAL BLUE CHEESE MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 6. BLUE CHEESE MARKET DYNAMICS
  • TABLE 7. GLOBAL BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 8. GLOBAL BLUE CHEESE MARKET SIZE, BY DANISH BLUE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 9. GLOBAL BLUE CHEESE MARKET SIZE, BY GORGONZOLA, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 10. GLOBAL BLUE CHEESE MARKET SIZE, BY ROQUEFORT, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 11. GLOBAL BLUE CHEESE MARKET SIZE, BY STILTON, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 12. GLOBAL BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 13. GLOBAL BLUE CHEESE MARKET SIZE, BY COW MILK, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 14. GLOBAL BLUE CHEESE MARKET SIZE, BY GOAT MILK, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 15. GLOBAL BLUE CHEESE MARKET SIZE, BY MIXED MILK, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 16. GLOBAL BLUE CHEESE MARKET SIZE, BY SHEEP MILK, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 17. GLOBAL BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 18. GLOBAL BLUE CHEESE MARKET SIZE, BY BLOCKS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 19. GLOBAL BLUE CHEESE MARKET SIZE, BY CRUMBLES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 20. GLOBAL BLUE CHEESE MARKET SIZE, BY SLICES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 21. GLOBAL BLUE CHEESE MARKET SIZE, BY WEDGES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 22. GLOBAL BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 23. GLOBAL BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 24. GLOBAL BLUE CHEESE MARKET SIZE, BY DAIRY-BASED PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 25. GLOBAL BLUE CHEESE MARKET SIZE, BY NON-DAIRY BASED PRODUCTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 26. GLOBAL BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 27. GLOBAL BLUE CHEESE MARKET SIZE, BY PHARMACEUTICAL, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 28. AMERICAS BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 29. AMERICAS BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 30. AMERICAS BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 31. AMERICAS BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 32. AMERICAS BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 33. AMERICAS BLUE CHEESE MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 34. ARGENTINA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 35. ARGENTINA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 36. ARGENTINA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 37. ARGENTINA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 38. ARGENTINA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 39. BRAZIL BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 40. BRAZIL BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 41. BRAZIL BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 42. BRAZIL BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 43. BRAZIL BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 44. CANADA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 45. CANADA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 46. CANADA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 47. CANADA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 48. CANADA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 49. MEXICO BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 50. MEXICO BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 51. MEXICO BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 52. MEXICO BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 53. MEXICO BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 54. UNITED STATES BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 55. UNITED STATES BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 56. UNITED STATES BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 57. UNITED STATES BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 58. UNITED STATES BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 59. UNITED STATES BLUE CHEESE MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
  • TABLE 60. ASIA-PACIFIC BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 61. ASIA-PACIFIC BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 62. ASIA-PACIFIC BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 63. ASIA-PACIFIC BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 64. ASIA-PACIFIC BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 65. ASIA-PACIFIC BLUE CHEESE MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 66. AUSTRALIA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 67. AUSTRALIA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 68. AUSTRALIA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 69. AUSTRALIA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 70. AUSTRALIA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 71. CHINA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 72. CHINA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 73. CHINA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 74. CHINA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 75. CHINA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 76. INDIA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 77. INDIA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 78. INDIA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 79. INDIA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 80. INDIA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 81. INDONESIA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 82. INDONESIA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 83. INDONESIA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 84. INDONESIA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 85. INDONESIA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 86. JAPAN BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 87. JAPAN BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 88. JAPAN BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 89. JAPAN BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 90. JAPAN BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 91. MALAYSIA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 92. MALAYSIA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 93. MALAYSIA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 94. MALAYSIA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 95. MALAYSIA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 96. PHILIPPINES BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 97. PHILIPPINES BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 98. PHILIPPINES BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 99. PHILIPPINES BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 100. PHILIPPINES BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 101. SINGAPORE BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 102. SINGAPORE BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 103. SINGAPORE BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 104. SINGAPORE BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 105. SINGAPORE BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 106. SOUTH KOREA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 107. SOUTH KOREA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 108. SOUTH KOREA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 109. SOUTH KOREA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 110. SOUTH KOREA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 111. TAIWAN BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 112. TAIWAN BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 113. TAIWAN BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 114. TAIWAN BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 115. TAIWAN BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 116. THAILAND BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 117. THAILAND BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 118. THAILAND BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 119. THAILAND BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 120. THAILAND BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 121. VIETNAM BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 122. VIETNAM BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 123. VIETNAM BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 124. VIETNAM BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 125. VIETNAM BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 126. EUROPE, MIDDLE EAST & AFRICA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 127. EUROPE, MIDDLE EAST & AFRICA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 128. EUROPE, MIDDLE EAST & AFRICA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 129. EUROPE, MIDDLE EAST & AFRICA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 130. EUROPE, MIDDLE EAST & AFRICA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 131. EUROPE, MIDDLE EAST & AFRICA BLUE CHEESE MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 132. DENMARK BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 133. DENMARK BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 134. DENMARK BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 135. DENMARK BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 136. DENMARK BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 137. EGYPT BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 138. EGYPT BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 139. EGYPT BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 140. EGYPT BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 141. EGYPT BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 142. FINLAND BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 143. FINLAND BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 144. FINLAND BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 145. FINLAND BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 146. FINLAND BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 147. FRANCE BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 148. FRANCE BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 149. FRANCE BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 150. FRANCE BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 151. FRANCE BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 152. GERMANY BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 153. GERMANY BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 154. GERMANY BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 155. GERMANY BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 156. GERMANY BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 157. ISRAEL BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 158. ISRAEL BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 159. ISRAEL BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 160. ISRAEL BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 161. ISRAEL BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 162. ITALY BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 163. ITALY BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 164. ITALY BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 165. ITALY BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 166. ITALY BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 167. NETHERLANDS BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 168. NETHERLANDS BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 169. NETHERLANDS BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 170. NETHERLANDS BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 171. NETHERLANDS BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 172. NIGERIA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 173. NIGERIA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 174. NIGERIA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 175. NIGERIA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 176. NIGERIA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 177. NORWAY BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 178. NORWAY BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 179. NORWAY BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 180. NORWAY BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 181. NORWAY BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 182. POLAND BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 183. POLAND BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 184. POLAND BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 185. POLAND BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 186. POLAND BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 187. QATAR BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 188. QATAR BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 189. QATAR BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 190. QATAR BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 191. QATAR BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 192. RUSSIA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 193. RUSSIA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 194. RUSSIA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 195. RUSSIA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 196. RUSSIA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 197. SAUDI ARABIA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 198. SAUDI ARABIA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 199. SAUDI ARABIA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 200. SAUDI ARABIA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 201. SAUDI ARABIA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 202. SOUTH AFRICA BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 203. SOUTH AFRICA BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 204. SOUTH AFRICA BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 205. SOUTH AFRICA BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 206. SOUTH AFRICA BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 207. SPAIN BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 208. SPAIN BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 209. SPAIN BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 210. SPAIN BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 211. SPAIN BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 212. SWEDEN BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 213. SWEDEN BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 214. SWEDEN BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 215. SWEDEN BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 216. SWEDEN BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 217. SWITZERLAND BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 218. SWITZERLAND BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 219. SWITZERLAND BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 220. SWITZERLAND BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 221. SWITZERLAND BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 222. TURKEY BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 223. TURKEY BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 224. TURKEY BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 225. TURKEY BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 226. TURKEY BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 227. UNITED ARAB EMIRATES BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 228. UNITED ARAB EMIRATES BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 229. UNITED ARAB EMIRATES BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 230. UNITED ARAB EMIRATES BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 231. UNITED ARAB EMIRATES BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 232. UNITED KINGDOM BLUE CHEESE MARKET SIZE, BY CHEESE TYPE, 2018-2030 (USD MILLION)
  • TABLE 233. UNITED KINGDOM BLUE CHEESE MARKET SIZE, BY SOURCE OF MILK, 2018-2030 (USD MILLION)
  • TABLE 234. UNITED KINGDOM BLUE CHEESE MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 235. UNITED KINGDOM BLUE CHEESE MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 236. UNITED KINGDOM BLUE CHEESE MARKET SIZE, BY FOOD & BEVERAGES, 2018-2030 (USD MILLION)
  • TABLE 237. BLUE CHEESE MARKET SHARE, BY KEY PLAYER, 2023
  • TABLE 238. BLUE CHEESE MARKET, FPNV POSITIONING MATRIX, 2023
目次
Product Code: MRR-1A1A064C00E4

The Blue Cheese Market was valued at USD 1.48 billion in 2023, expected to reach USD 1.55 billion in 2024, and is projected to grow at a CAGR of 5.20%, to USD 2.12 billion by 2030.

The blue cheese market comprises a specific segment of the broader cheese industry, characterized by cheeses like Stilton, Gorgonzola, and Roquefort, known for their distinctive blue veins created by mold cultures. The necessity for blue cheese emerges from its distinctive flavor profile and multifaceted culinary applications, including salads, dips, sauces, and gourmet dishes, driving demand within both household consumption and the foodservice sector. The market's end-use scope spans retail, foodservice, and hospitality industries, where blue cheese is a key ingredient. Growth factors influencing this market include increasing consumer preference for artisanal and specialty cheeses, growing culinary tourism, and evolving taste preferences toward bold and unique flavors. Additionally, the popularity of health-conscious diets and gourmet foods further boosts demand. There's a potential opportunity within emerging markets and growing trends like organic and natural food products, as well as innovative pairings with foods and beverages. Capturing these opportunities involves leveraging innovative marketing strategies and expanding distribution channels. However, limitations include challenges such as perception issues due to its strong flavor, high production costs, and stringent regulatory standards for dairy products. Price sensitivity and competition from other specialty cheeses can also hinder growth. Innovations could focus on developing healthier variants with reduced fat or salt content, introducing more plant-based alternatives and leveraging sustainable production methods to appeal to the eco-conscious consumer. The nature of the blue cheese market is competitive and fragmented, with significant regional variation in consumption patterns and regulatory frameworks. Companies could benefit from investing in research to explore consumer preferences and emerging trends, adapting product offerings to local tastes, and enhancing supply chain efficiency to ensure affordability and quality. This combination of strategic market research and innovative product development will be critical to sustaining business growth within the blue cheese market.

KEY MARKET STATISTICS
Base Year [2023] USD 1.48 billion
Estimated Year [2024] USD 1.55 billion
Forecast Year [2030] USD 2.12 billion
CAGR (%) 5.20%

Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Blue Cheese Market

The Blue Cheese Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.

  • Market Drivers
    • Support from government initiatives and subsidies for dairy farming and blue cheese production
    • R&D efforts in developing innovative blue cheese flavors and textures to cater to diverse palates
    • Expansion of global trade opportunities for blue cheese exporters
    • Growing cheese tourism and cheese tasting experiences spotlighting blue cheese as a gourmet option
  • Market Restraints
    • Health concerns and changing dietary patterns affecting blue cheese demand
    • Supply chain disruptions and logistical challenges in blue cheese market
  • Market Opportunities
    • Exploring health benefits of blue cheese to position it as a superfood in health-conscious markets
    • Collaborations with culinary professionals to integrate blue cheese in gourmet recipes and fine dining
    • Sustainable and organic production methods to attract environmentally conscious consumers in the blue cheese market
  • Market Challenges
    • Intense competition from alternative specialty cheeses affecting the market positioning of blue cheese
    • Supply chain complexities and uncertainties in sourcing premium ingredients for quality blue cheese production

Porter's Five Forces: A Strategic Tool for Navigating the Blue Cheese Market

Porter's five forces framework is a critical tool for understanding the competitive landscape of the Blue Cheese Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.

PESTLE Analysis: Navigating External Influences in the Blue Cheese Market

External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Blue Cheese Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.

Market Share Analysis: Understanding the Competitive Landscape in the Blue Cheese Market

A detailed market share analysis in the Blue Cheese Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.

FPNV Positioning Matrix: Evaluating Vendors' Performance in the Blue Cheese Market

The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Blue Cheese Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.

Strategy Analysis & Recommendation: Charting a Path to Success in the Blue Cheese Market

A strategic analysis of the Blue Cheese Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.

Key Company Profiles

The report delves into recent significant developments in the Blue Cheese Market, highlighting leading vendors and their innovative profiles. These include Arla Foods, Bel Group, Castello Cheese, Colston Bassett Dairy, Dairygold, Danone, Emmi Group, Lactalis Group, Maytag Dairy Farms, Murray's Cheese, Neal's Yard Dairy, Point Reyes Farmstead Cheese Co., Rogue Creamery, Roquefort Papillon, Saputo Inc., Savencia Fromage & Dairy, Societe des Caves, Stilton Cheese Makers' Association, Tine SA, and Treasure Cave Cheese.

Market Segmentation & Coverage

This research report categorizes the Blue Cheese Market to forecast the revenues and analyze trends in each of the following sub-markets:

  • Based on Cheese Type, market is studied across Danish Blue, Gorgonzola, Roquefort, and Stilton.
  • Based on Source of Milk, market is studied across Cow Milk, Goat Milk, Mixed Milk, and Sheep Milk.
  • Based on Form, market is studied across Blocks, Crumbles, Slices, and Wedges.
  • Based on Application, market is studied across Food & Beverages and Pharmaceutical. The Food & Beverages is further studied across Dairy-Based Products and Non-Dairy Based Products.
  • Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

The report offers a comprehensive analysis of the market, covering key focus areas:

1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.

2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.

3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.

4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.

5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.

The report also answers critical questions to aid stakeholders in making informed decisions:

1. What is the current market size, and what is the forecasted growth?

2. Which products, segments, and regions offer the best investment opportunities?

3. What are the key technology trends and regulatory influences shaping the market?

4. How do leading vendors rank in terms of market share and competitive positioning?

5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?

Table of Contents

1. Preface

  • 1.1. Objectives of the Study
  • 1.2. Market Segmentation & Coverage
  • 1.3. Years Considered for the Study
  • 1.4. Currency & Pricing
  • 1.5. Language
  • 1.6. Stakeholders

2. Research Methodology

  • 2.1. Define: Research Objective
  • 2.2. Determine: Research Design
  • 2.3. Prepare: Research Instrument
  • 2.4. Collect: Data Source
  • 2.5. Analyze: Data Interpretation
  • 2.6. Formulate: Data Verification
  • 2.7. Publish: Research Report
  • 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

  • 5.1. Market Dynamics
    • 5.1.1. Drivers
      • 5.1.1.1. Support from government initiatives and subsidies for dairy farming and blue cheese production
      • 5.1.1.2. R&D efforts in developing innovative blue cheese flavors and textures to cater to diverse palates
      • 5.1.1.3. Expansion of global trade opportunities for blue cheese exporters
      • 5.1.1.4. Growing cheese tourism and cheese tasting experiences spotlighting blue cheese as a gourmet option
    • 5.1.2. Restraints
      • 5.1.2.1. Health concerns and changing dietary patterns affecting blue cheese demand
      • 5.1.2.2. Supply chain disruptions and logistical challenges in blue cheese market
    • 5.1.3. Opportunities
      • 5.1.3.1. Exploring health benefits of blue cheese to position it as a superfood in health-conscious markets
      • 5.1.3.2. Collaborations with culinary professionals to integrate blue cheese in gourmet recipes and fine dining
      • 5.1.3.3. Sustainable and organic production methods to attract environmentally conscious consumers in the blue cheese market
    • 5.1.4. Challenges
      • 5.1.4.1. Intense competition from alternative specialty cheeses affecting the market positioning of blue cheese
      • 5.1.4.2. Supply chain complexities and uncertainties in sourcing premium ingredients for quality blue cheese production
  • 5.2. Market Segmentation Analysis
  • 5.3. Porter's Five Forces Analysis
    • 5.3.1. Threat of New Entrants
    • 5.3.2. Threat of Substitutes
    • 5.3.3. Bargaining Power of Customers
    • 5.3.4. Bargaining Power of Suppliers
    • 5.3.5. Industry Rivalry
  • 5.4. PESTLE Analysis
    • 5.4.1. Political
    • 5.4.2. Economic
    • 5.4.3. Social
    • 5.4.4. Technological
    • 5.4.5. Legal
    • 5.4.6. Environmental

6. Blue Cheese Market, by Cheese Type

  • 6.1. Introduction
  • 6.2. Danish Blue
  • 6.3. Gorgonzola
  • 6.4. Roquefort
  • 6.5. Stilton

7. Blue Cheese Market, by Source of Milk

  • 7.1. Introduction
  • 7.2. Cow Milk
  • 7.3. Goat Milk
  • 7.4. Mixed Milk
  • 7.5. Sheep Milk

8. Blue Cheese Market, by Form

  • 8.1. Introduction
  • 8.2. Blocks
  • 8.3. Crumbles
  • 8.4. Slices
  • 8.5. Wedges

9. Blue Cheese Market, by Application

  • 9.1. Introduction
  • 9.2. Food & Beverages
    • 9.2.1. Dairy-Based Products
    • 9.2.2. Non-Dairy Based Products
  • 9.3. Pharmaceutical

10. Americas Blue Cheese Market

  • 10.1. Introduction
  • 10.2. Argentina
  • 10.3. Brazil
  • 10.4. Canada
  • 10.5. Mexico
  • 10.6. United States

11. Asia-Pacific Blue Cheese Market

  • 11.1. Introduction
  • 11.2. Australia
  • 11.3. China
  • 11.4. India
  • 11.5. Indonesia
  • 11.6. Japan
  • 11.7. Malaysia
  • 11.8. Philippines
  • 11.9. Singapore
  • 11.10. South Korea
  • 11.11. Taiwan
  • 11.12. Thailand
  • 11.13. Vietnam

12. Europe, Middle East & Africa Blue Cheese Market

  • 12.1. Introduction
  • 12.2. Denmark
  • 12.3. Egypt
  • 12.4. Finland
  • 12.5. France
  • 12.6. Germany
  • 12.7. Israel
  • 12.8. Italy
  • 12.9. Netherlands
  • 12.10. Nigeria
  • 12.11. Norway
  • 12.12. Poland
  • 12.13. Qatar
  • 12.14. Russia
  • 12.15. Saudi Arabia
  • 12.16. South Africa
  • 12.17. Spain
  • 12.18. Sweden
  • 12.19. Switzerland
  • 12.20. Turkey
  • 12.21. United Arab Emirates
  • 12.22. United Kingdom

13. Competitive Landscape

  • 13.1. Market Share Analysis, 2023
  • 13.2. FPNV Positioning Matrix, 2023
  • 13.3. Competitive Scenario Analysis
  • 13.4. Strategy Analysis & Recommendation

Companies Mentioned

  • 1. Arla Foods
  • 2. Bel Group
  • 3. Castello Cheese
  • 4. Colston Bassett Dairy
  • 5. Dairygold
  • 6. Danone
  • 7. Emmi Group
  • 8. Lactalis Group
  • 9. Maytag Dairy Farms
  • 10. Murray's Cheese
  • 11. Neal's Yard Dairy
  • 12. Point Reyes Farmstead Cheese Co.
  • 13. Rogue Creamery
  • 14. Roquefort Papillon
  • 15. Saputo Inc.
  • 16. Savencia Fromage & Dairy
  • 17. Societe des Caves
  • 18. Stilton Cheese Makers' Association
  • 19. Tine SA
  • 20. Treasure Cave Cheese