ひよこ豆タンパク質の市場規模、シェア、動向分析レポート：タイプ別、用途別、地域別、セグメント予測、2025年～2030年

ひよこ豆タンパク質の市場規模と動向

世界のひよこ豆タンパク質の市場規模は2024年に6,102万米ドルと推定され、2025～2030年にかけてCAGR 7.2%で成長すると予測されています。

主要促進要因の1つは、ベジタリアンやヴィーガン食にシフトする消費者の増加に伴い、植物性タンパク質に対する需要が増加していることです。この動向は特に北米や欧州のような地域で顕著であり、健康意識が高まっているため、肉製品に代わる栄養価の高い代替品としてひよこ豆の消費が拡大しています。

食生活のシフトに加え、ひよこ豆市場は、特に南アジアにおいて、伝統的料理におけるその確立された役割からも恩恵を受けています。ひよこ豆の最大の生産国であり消費国でもあるインドは、世界の需給に大きく貢献しています。同国の生産量は、栽培面積の拡大と農業プラクティスの強化を反映して着実に増加しています。アジア太平洋は、都市化、世帯所得の増加、より健康的な食品オプションへの消費者の嗜好の変化により、市場の成長を支配すると予想されます。

ひよこ豆の他の蛋白源に対する優位性が、ひよこ豆市場の世界的成長を大きく促進しています。消費者がより健康的な食事の選択肢を求めるようになる中、ひよこ豆はその優れた栄養プロファイルで際立っています。ひよこ豆は100グラム当たり約8.9グラムのタンパク質と約7.6グラムの食物繊維を豊富に含んでおり、100グラム当たり約25.4グラムのタンパク質と7.3グラムの飽和脂肪酸を含む牛肉のような動物性タンパク質に見られる飽和脂肪酸を摂取せずにタンパク質の摂取量を増やしたいと考えている人々にとって優れた選択肢となっています。

このような消費者の植物性タンパク質への嗜好の変化は、特に北米や欧州など、健康意識が高まり食生活が変化している地域におけるひよこ豆の需要増に反映されています。さらに、ひよこ豆の持続可能性という側面が市場の魅力を高めています。ひよこ豆は畜産に比べ必要な水の量が大幅に少ないため、より環境に優しいタンパク源となります。これは、サステイナブル食習慣に対する消費者の関心の高まりと一致しており、市場の成長をさらに後押ししています。

加えて、ひよこ豆は南アジアの伝統料理から革新的なスナックや調理済み食品まで、さまざまな料理用途に使える汎用性の高さも人気の高まりに寄与しています。スナックやグルテンフリーの代替食品など、ひよこ豆をベースにした製品の採用は、健康志向の消費者やヴィーガン、ベジタリアンの食生活を実践している消費者にとって魅力的です。例えば、ひよこ豆のパスタやスナックのような製品の発売は、基本的な栄養を超えた健康上の利点を提供する機能性食品の増加傾向を利用したものです。

ひよこ豆に関連する健康上のメリットも、市場拡大に重要な役割を果たしています。ひよこ豆は低脂肪でありながらタンパク質と食物繊維が豊富で、健康志向の消費者にとって魅力的な選択肢となっています。ひよこ豆は、消化の改善、血糖値の安定化、糖尿病や心血管疾患のような慢性疾患のリスク低減など、さまざまな健康上の利点と関連しています。こうした健康上の利点に対する意識の高まりが、全粒ひよこ豆や、グルテンフリー食に使用されるスナック菓子や小麦粉などのひよこ豆ベースの製品に対する需要を牽引しています。

さらに、基本的な栄養だけでなく健康上のメリットを提供する製品である機能性食品の動向の高まりが、ひよこ豆をベースにした食品のイノベーションにつながっています。ひよこ豆を組み込んだスナック菓子や調理済み食品の開発が各社で進んでおり、現代の消費者が求める利便性を追求しています。製品の多様化により、市場へのアクセスが向上し、さまざまな消費者の嗜好に対応できるようになります。

最後に、消費者が環境に優しい食材を好む中、持続可能性への懸念が市場力学に影響を及ぼしています。ひよこ豆は他の作物よりも少ない水で済み、窒素固定を通じて土壌の健全性に貢献するため、サステイナブル農業を目指す世界の動きと一致します。このような環境の持続可能性との整合性は、今後数年間、ひよこ豆の需要をさらに高めると予想されます。

市場の主要抑制要因は、他のタンパク質タイプとの競合です。ひよこ豆タンパク質は、大豆、エンドウ豆、米タンパク質のような、汎用性と確立された消費者基盤により市場で強い存在感を示している代替品と競合しています。例えば、大豆タンパク質は、完全なアミノ酸プロファイルと様々な食品用途での機能性から好まれることが多いです。植物性タンパク質市場が拡大する中、ひよこ豆タンパク質の生産者は市場シェアを獲得するために製品の差別化を図らなければならないです。

ひよこ豆の独特な風味と食感は、一部の消費者だけにアピールするか、あるいはあらゆる料理にシームレスに適合する可能性があります。ひよこ豆は肉の代用品として優れているが、その独特の味は特定の料理への応用を制限する可能性があります。この課題により、風味と食感を向上させる革新的な加工技術の開発が必要となるが、これは生産を複雑にし、コストを増加させる可能性があります。消費者の中には、ひよこ豆やひよこ豆タンパク質を摂取した際に、膨満感や酸味などの消化器系の不快感を経験する人もいます。このような副作用は、ひよこ豆ベースの製品を採用する潜在的な顧客を遠ざけ、市場の成長を制限する可能性があります。

目次

第1章 調査手法と範囲

第2章 エグゼクティブサマリー

第3章 ひよこ豆タンパク質市場の変数、動向、範囲

• 市場系統の展望
• 浸透と成長の見込みマッピング
• 産業バリューチェーン分析
  • 原料の展望
  • 製造と技術の動向
  • 販売/乳製品代替チャネル分析
  • 利益率分析
• 市場力学
  • 市場促進要因分析
  • 市場抑制要因分析
  • 市場機会
  • 市場課題
• 産業分析-ポーターのファイブフォース分析
• 市場参入戦略

第4章 ひよこ豆タンパク質市場：タイプ別、推定・動向分析

• ひよこ豆タンパク質市場、タイプ別：主要ポイント
• タイプ変動分析と市場シェア、2023年と2030年
• タイプ別、2018～2030年
  • ひよこ豆タンパク質分離物
  • ひよこ豆タンパク質濃縮物

第5章 ひよこ豆タンパク質市場：用途別、推定・動向分析

• ひよこ豆タンパク質市場、用途別：主要ポイント
• 用途変動分析と市場シェア、2023年と2030年
• 用途別、2018～2030年
  • 飲食品
  • 動物飼料
  • その他

第6章 ひよこ豆タンパク質市場：地域別、推定・動向分析

• ひよこ豆タンパク質市場：地域別展望
• 地域変動分析と市場シェア、2023年と2030年
• 地域別・国別、2018～2030年
  • 北米
  • 欧州
  • アジア太平洋
  • 中南米
  • 中東・アフリカ

第7章 競合分析

• 主要市場参入企業による最近の動向と影響分析
• 企業分類
• 参入企業概要
• 企業市場シェア分析、2023年（％）
• 企業ヒートマップ分析
• 戦略マッピング
• 企業プロファイル
  • Batory Foods
  • Ingredion Inc.
  • Archer Daniels Midland Company
  • PLT Health Solutions
  • Chickplease
  • Cambridge Commodities Ltd
  • AGT Food and Ingredients
  • Nutriati, Inc.
  • ChickP Protein Ltd.
  • InnovoPro Ltd.
  • The Scoular Company
  • Vestkorn Milling AS
  • Socius Ingredients
  • Parabel USA Inc.
  • Puris Proteins, LLC

List of Tables

• Table 1 Chickpea protein market - Key market driver analysis
• Table 2 Chickpea protein market - Key market restraint analysis
• Table 3 Chickpea protein market estimates & forecast, by type (USD Million)
• Table 4 Chickpea protein market estimates & forecast, by application (USD Million)
• Table 5 North America chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 6 North America chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 7 North America chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 8 U.S. macro-economic outlay
• Table 9 U.S. chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 10 U.S. chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 11 U.S. chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 12 Canada macro-economic outlay
• Table 13 Canada chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 14 Canada chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 15 Canada chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 16 Mexico macro-economic outlay
• Table 17 Mexico chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 18 Mexico chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 19 Mexico chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 20 Europe chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 21 Europe chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 22 Europe chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 23 Germany macro-economic outlay
• Table 24 Germany chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 25 Germany chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 26 Germany chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 27 UK macro-economic outlay
• Table 28 UK chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 29 UK chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 30 UK chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 31 France macro-economic outlay
• Table 32 France chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 33 France chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 34 France chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 35 Italy macro-economic outlay
• Table 36 Italy chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 37 Italy chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 38 Italy chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 39 Spain macro-economic outlay
• Table 40 Spain chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 41 Spain chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 42 Spain chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 43 Asia Pacific chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 44 Asia Pacific chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 45 Asia Pacific chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 46 China macro-economic outlay
• Table 47 China chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 48 China chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 49 China chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 50 Japan macro-economic outlay
• Table 51 Japan chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 52 Japan chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 53 Japan chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 54 India macro-economic outlay
• Table 55 India chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 56 India chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 57 India chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 58 Australia macro-economic outlay
• Table 59 New Zealand macro-economic outlay
• Table 60 Australia & New Zealand chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 61 Australia & New Zealand chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 62 Australia & New Zealand chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 63 Central & South America chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 64 Central & South America chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 65 Central & South America chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 66 Brazil macro-economic outlay
• Table 67 Brazil chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 68 Brazil chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 69 Brazil chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 70 Middle East & Africa chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 71 Middle East & Africa chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 72 Middle East & Africa chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 73 South Africa macro-economic outlay
• Table 74 South Africa chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Table 75 South Africa chickpea protein market revenue estimates and forecast by type, 2018 - 2030 (USD Million)
• Table 76 South Africa chickpea protein market revenue estimates and forecast by application, 2018 - 2030 (USD Million)
• Table 77 Recent developments & impact analysis, by key market participants
• Table 78 Company market share, 2023
• Table 79 Company heat map analysis
• Table 80 Companies undergoing key strategies

List of Figures

• Fig. 1 Chickpea protein market segmentation
• Fig. 2 Information procurement
• Fig. 3 Primary research pattern
• Fig. 4 Primary research approaches
• Fig. 5 Primary research process
• Fig. 6 Market snapshot
• Fig. 7 Type snapshot
• Fig. 8 Application snapshot
• Fig. 9 Regional snapshot
• Fig. 10 Competitive landscape snapshot
• Fig. 11 Chickpea protein market size, 2018 to 2030 (USD Million)
• Fig. 12 Chickpea protein market: Penetration & growth prospect mapping
• Fig. 13 Chickpea protein market: Value chain analysis
• Fig. 14 Chickpea protein market: Profit margin analysis
• Fig. 15 Chickpea protein market: Market dynamics
• Fig. 16 Chickpea protein market: Porter's five forces analysis
• Fig. 17 Chickpea protein market, by type: Key Takeaways
• Fig. 18 Chickpea protein market: Type movement analysis, 2023 & 2030 (%)
• Fig. 19 Chickpea protein isolate market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 20 Chickpea protein concentrates protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 21 Chickpea protein market, by application: Key Takeaways
• Fig. 22 Chickpea protein market: Application movement analysis, 2023 & 2030 (%)
• Fig. 23 Chickpea protein market: Regional outlook, 2023 & 2030 (USD Million)
• Fig. 24 Regional marketplace: Key takeaways
• Fig. 25 North America chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 26 U.S. chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 27 Canada chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 28 Mexico chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 29 Europe chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 30 UK chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 31 Germany chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 32 France chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 33 Italy chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 34 Spain chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 35 Asia Pacific chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 36 China chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 37 Japan chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 38 India chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 39 Australia & New Zealand chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 40 Central & South America chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 41 Brazil chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 42 Middle East & Africa chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 43 South Africa chickpea protein market estimates and forecast, 2018 - 2030 (USD Million)
• Fig. 44 Key company categorization
• Fig. 45 Company market share analysis, 2023
• Fig. 46 Strategic framework of chickpea protein market

Chickpea Protein Market Size & Trends:

The global chickpea protein market size was estimated at USD 61.02 million in 2024 and is expected to grow at a CAGR of 7.2% from 2025 to 2030. One of the primary drivers is the increasing demand for plant-based proteins, as more consumers shift towards vegetarian and vegan diets. This trend is particularly pronounced in regions like North America and Europe, where health consciousness is rising, leading to greater consumption of chickpeas as a nutritious alternative to meat products.

In addition to dietary shifts, the chickpea market benefits from its established role in traditional cuisines, especially in South Asia. India, the largest producer and consumer of chickpeas, contributes substantially to global supply and demand. The country's production has steadily increased, reflecting a growing area under cultivation and enhanced agricultural practices. The Asia-Pacific region is expected to dominate market growth due to urbanization, rising household incomes, and changing consumer preferences toward healthier food options.

The advantages of chickpeas over other protein sources are significantly driving the growth of the chickpea market globally. As consumers increasingly seek healthier dietary options, chickpeas stand out due to their impressive nutritional profile. They provide about 8.9 grams of protein per 100 grams cooked, along with a high fiber content of approximately 7.6 grams, making them an excellent choice for those looking to increase their protein intake without the saturated fats found in animal proteins like beef, which contains around 25.4 grams of protein and 7.3 grams of saturated fat per 100 grams.

This shift in consumer preference towards plant-based proteins is reflected in the rising demand for chickpeas, particularly in regions with growing health awareness and dietary changes, such as North America and Europe. Moreover, the sustainability aspect of chickpeas enhances their market appeal. Chickpeas require significantly less water compared to animal farming, making them a more environmentally friendly protein source. This aligns with the increasing consumer focus on sustainable eating practices, further propelling market growth.

In addition, the versatility of chickpeas in various culinary applications-from traditional dishes in South Asia to innovative snacks and ready-to-eat meals-contributes to their rising popularity. The introduction of chickpea-based products like snacks and gluten-free alternatives is appealing to health-conscious consumers and those following vegan or vegetarian diets. For instance, the launch of products like chickpea pasta and snacks has tapped into the growing trend of functional foods that offer health benefits beyond basic nutrition.

Health benefits associated with chickpeas also play a crucial role in their market expansion. Chickpeas are rich in protein and fiber while low in fat, making them an attractive option for health-conscious consumers. They are linked to various health benefits, including improved digestion, blood sugar stabilization, and reduced risk of chronic diseases like diabetes and cardiovascular issues. The rising awareness of these health benefits is driving demand for whole chickpeas and chickpea-based products such as snacks and flour used in gluten-free diets.

Moreover, the growing trend of functional foods-products that offer health benefits beyond basic nutrition-has led to innovations in chickpea-based food items. Companies are increasingly developing snacks and ready-to-eat meals that incorporate chickpeas, tapping into the convenience factor sought by modern consumers. Diversifying product offerings enhances market accessibility and caters to varying consumer preferences.

Lastly, sustainability concerns are influencing market dynamics as consumers prefer environmentally friendly ingredients. Chickpeas require less water than other crops and contribute positively to soil health through nitrogen fixation, aligning with the global push towards sustainable agricultural practices. This alignment with environmental sustainability is expected to further bolster the demand for chickpeas in the coming years.

A primary restraint for the market is the competition from other protein types. Chickpea protein competes with established alternatives like soy, pea, and rice proteins, which have a strong market presence due to their versatility and established consumer bases. For instance, soy protein is often preferred for its complete amino acid profile and functionality in various food applications. As the plant-based protein market expands, chickpea protein producers must differentiate their products to capture market share.

Chickpeas' unique flavor and texture may appeal to only some consumers or fit seamlessly into every dish. While chickpeas are an excellent meat substitute, their distinct taste can limit their application in specific culinary contexts. This challenge necessitates the development of innovative processing techniques to enhance flavor and texture, which can complicate production and increase costs. Some consumers experience digestive discomfort when consuming chickpeas or chickpea protein, including bloating and acidity. These side effects can deter potential customers from adopting chickpea-based products, limiting market growth.

Global Chickpea Protein Market Report Segmentation

This report forecasts revenue growth at the global, regional, and country levels and analyzes the latest industry trends and opportunities in each of the sub-segments from 2018 to 2030. For this study, Grand View Research has segmented the global chickpea protein market report by type, application, and region:

• Type Outlook (Revenue, USD Million, 2018 - 2030)
• Chickpea Protein Isolate
• Chickpea Protein Concentrates
• Application Outlook (Revenue, USD Million, 2018 - 2030)
• Food & Beverage
• Animal Feed
• Others
• Regional Outlook (Revenue, USD Million, 2018 - 2030)
• North America
  • U.S.
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • France
  • Italy
  • Spain
• Asia Pacific
  • China
  • Japan
  • India
  • Australia & New Zealand
• Central & South America
  • Brazil
• Middle East & Africa
  • South Africa

Table of Contents

Chapter 1. Methodology and Scope

• 1.1. Market Segmentation & Scope
• 1.2. Market Definition
• 1.3. Information Procurement
  • 1.3.1. Purchased Database
  • 1.3.2. GVR's Internal Database
  • 1.3.3. Secondary Sources & Third-Party Perspectives
  • 1.3.4. Primary Research
• 1.4. Information Analysis
  • 1.4.1. Data Analysis Models
• 1.5. Market Formulation & Data Visualization
• 1.6. Data Validation & Publishing

Chapter 2. Executive Summary

• 2.1. Market Outlook
• 2.2. Type Outlook
• 2.3. Application Outlook
• 2.4. Competitive Landscape Outlook

Chapter 3. Chickpea Protein Market Variables, Trends & Scope

• 3.1. Market Lineage Outlook
• 3.2. Penetration & Growth Prospect Mapping
• 3.3. Industry Value Chain Analysis
  • 3.3.1. Raw Material Outlooks
  • 3.3.2. Manufacturing and Technology Trends
  • 3.3.3. Sales/ Dairy Alternative Channel Analysis
  • 3.3.4. Profit Margin Analysis
• 3.4. Market Dynamics
  • 3.4.1. Market Driver Analysis
  • 3.4.2. Market Restraint Analysis
  • 3.4.3. Market Opportunities
  • 3.4.4. Market Challenges
• 3.5. Industry Analysis - Porter's Five Forces Analysis
• 3.6. Market Entry Strategies

Chapter 4. Chickpea Protein Market: Type Estimates & Trend Analysis

• 4.1. Chickpea Protein Market, by Type: Key Takeaways
• 4.2. Type Movement Analysis & Market Share, 2023 & 2030
• 4.3. Market Estimates & Forecasts, by Type, 2018 - 2030 (USD Million)
  • 4.3.1. Chickpea Protein Isolate
    • 4.3.1.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 4.3.2. Chickpea Protein Concentrates
    • 4.3.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 5. Chickpea Protein Market: Application Estimates & Trend Analysis

• 5.1. Chickpea Protein Market, by Application: Key Takeaways
• 5.2. Application Movement Analysis & Market Share, 2023 & 2030
• 5.3. Market Estimates & Forecasts, by Application, 2018 - 2030 (USD Million)
  • 5.3.1. Food & Beverage
    • 5.3.1.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 5.3.2. Animal Feed
    • 5.3.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 5.3.3. Others
    • 5.3.3.1. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 6. Chickpea Protein Market: Regional Estimates & Trend Analysis

• 6.1. Chickpea Protein Market: Regional Outlook
• 6.2. Regional Movement Analysis & Market Share, 2023 & 2030
• 6.3. Market Estimates & Forecasts, by Region & Country, 2018 - 2030 (USD Million)
  • 6.3.1. North America
    • 6.3.1.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.1.2. U.S.
      • 6.3.1.2.1. Key country dynamics
      • 6.3.1.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.1.3. Canada
      • 6.3.1.3.1. Key country dynamics
      • 6.3.1.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.1.4. Mexico
      • 6.3.1.4.1. Key country dynamics
      • 6.3.1.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 6.3.2. Europe
    • 6.3.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.2.2. Germany
      • 6.3.2.2.1. Key country dynamics
      • 6.3.2.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.2.3. UK
      • 6.3.2.3.1. Key country dynamics
      • 6.3.2.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.2.4. France
      • 6.3.2.4.1. Key country dynamics
      • 6.3.2.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.2.5. Italy
      • 6.3.2.5.1. Key country dynamics
      • 6.3.2.5.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.2.6. Spain
      • 6.3.2.6.1. Key country dynamics
      • 6.3.2.6.2. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 6.3.3. Asia Pacific
    • 6.3.3.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.3.2. China
      • 6.3.3.2.1. Key country dynamics
      • 6.3.3.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.3.3. Japan
      • 6.3.3.3.1. Key country dynamics
      • 6.3.3.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.3.4. India
      • 6.3.3.4.1. Key country dynamics
      • 6.3.3.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.3.5. Australia & New Zealand
      • 6.3.3.5.1. Key country dynamics
      • 6.3.3.5.2. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.3.6. South Korea
      • 6.3.3.6.1. Key country dynamics
      • 6.3.3.6.2. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 6.3.4. Central & South America
    • 6.3.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.4.2. Brazil
      • 6.3.4.2.1. Key country dynamics
      • 6.3.4.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
  • 6.3.5. Middle East & Africa
    • 6.3.5.1. Market estimates and forecast, 2018 - 2030 (USD Million)
    • 6.3.5.2. South Africa
      • 6.3.5.2.1. Key country dynamics

Chapter 7. Competitive Analysis

• 7.1. Recent Developments & Impact Analysis, by Key Market Participants
• 7.2. Company Categorization
• 7.3. Participant's Overview
• 7.4. Financial Performance
• 7.5. Type Benchmarking
• 7.6. Company Market Share Analysis, 2023 (%)
• 7.7. Company Heat Map Analysis
• 7.8. Strategy Mapping
• 7.9. Company Profiles
  • 7.9.1. Batory Foods
  • 7.9.2. Ingredion Inc.
  • 7.9.3. Archer Daniels Midland Company
  • 7.9.4. PLT Health Solutions
  • 7.9.5. Chickplease
  • 7.9.6. Cambridge Commodities Ltd
  • 7.9.7. AGT Food and Ingredients
  • 7.9.8. Nutriati, Inc.
  • 7.9.9. ChickP Protein Ltd.
  • 7.9.10. InnovoPro Ltd.
  • 7.9.11. The Scoular Company
  • 7.9.12. Vestkorn Milling AS
  • 7.9.13. Socius Ingredients
  • 7.9.14. Parabel USA Inc.
  • 7.9.15. Puris Proteins, LLC