サンプル依頼リスト カート
  • English
  • Traditional Chinese
  • Simplified Chinese
市場調査レポート
商品コード
1178582

機能性食品の市場規模、シェア、動向分析レポート：成分別（カロテノイド、プレバイオティクス＆プロバイオティクス、脂肪酸、食物繊維）、製品別、用途別、地域別、セグメント別予測、2022年～2030年

Functional Foods Market Size, Share & Trends Analysis Report By Ingredient (Carotenoids, Prebiotics & Probiotics, Fatty Acids, Dietary Fibers), By Product, By Application, By Region, And Segment Forecasts, 2022 - 2030
出版日: | 発行: Grand View Research | ページ情報: 英文 100 Pages | 納期: 2～10営業日

● お客様のご希望に応じて、既存データの加工や未掲載情報（例：国別セグメント）の追加などの対応が可能です。　 詳細はお問い合わせください。
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=155.95円
機能性食品の市場規模、シェア、動向分析レポート：成分別（カロテノイド、プレバイオティクス＆プロバイオティクス、脂肪酸、食物繊維）、製品別、用途別、地域別、セグメント別予測、2022年～2030年
出版日: 2022年12月08日
発行: Grand View Research
ページ情報: 英文 100 Pages
納期: 2～10営業日
  • 全表示
  • 概要
  • 図表
  • 目次
概要

機能性食品市場の成長と動向

Grand View Research, Inc.の新しいレポートによると、世界の機能性食品市場規模は2030年までに5861億米ドルに達し、収益ベースで予測期間中にCAGR8.5％で拡大すると予測されています。機能性食品市場は、従来の栄養補助食品から強化栄養食品への移行、総合的な健康維持に対する消費者の意識の高まり、ビタミンやミネラルを強化した食品に対する消費者需要の増加により、成長が見込まれています。

機能性食品市場の成長は、消費者の予防医療に対する意識と関心の高まり、および食品添加物の強化が健康全般に及ぼす効率によって推進されています。食品・飲料メーカーは、提供する製品に繊維、オメガ3、ビタミン、ミネラルなどの栄養添加物を強化しています。さらに、食物繊維を含む食品の需要は、基本的な栄養を提供するだけでなく、健康を改善する可能性を持つ機能性食品の消費の増加により増加しており、今後数年間の市場成長にプラスの影響を与えると考えられます。

政府機関、非政府組織、および企業による啓発キャンペーンの高まりも、機能性食品が提供する栄養上の利点に関連する消費者の意識をさらに押し上げ、その結果、市場の成長を促進すると予測されます。消費者の健康と安全を確保するための政府の規制の変化と食品強化に関する政策の厳格化は、健康的な製品の消費に対する消費者の関心をさらに高めています。さらに、多くの国では、栄養強化された高級品の消費は、その人の社会的地位の象徴とみなされており、市場の成長をさらに後押ししています。

栄養強化食品に対する需要の高まりが、機能性食品の需要を押し上げています。機能性食品メーカーは、消費者を引き付け、利益を高めるための効果的なマーケティング・ソリューションとして、魅力的なパッケージングも利用しています。メーカーは、消費者の需要を満たすために新技術とカスタマイズされたソリューションを取り入れることに重点を置いています。機能性食品メーカーは、事業の垂直統合により、原材料の調達、原材料の生産現場への輸送、最終製品の包装に関連するコストの削減を目指しています。

欧州の機能性食品市場は、予測期間中に着実に上昇すると予想されます。フランス、ドイツ、英国、イタリア、スペインなどの欧州主要国では、機能性成分に対する消費者の志向が高まっています。また、これらの国々の飲食品産業は高度に発達しており、大手多国籍企業が地域の需要増に対応するために新しい技術や製品を導入しています。

機能性食品市場のレポートハイライト

成分分野では、健康と幸福の達成に関する意識の高まりと予防医療の増加により、ビタミン類が大きな成長率を示すと予想されます。

製品分野では、予測期間中、大豆が最も速い速度で成長すると予想されます。スプレッド、ヨーグルト、乳飲料など、乳製品を使用しない製品の世界の認知度が高まっていることが、この分野の拡大に大きく寄与しています。

2021年の用途別セグメントでは、体重管理が大きなシェアを占めています。世界の肥満率の上昇と体重関連疾患は、このアプリケーション分野の製品需要を促進すると予想される

アジア太平洋地域は、2022年から2030年にかけて最も高いCAGRで拡大すると予測されています。機能性食品市場は、インド、日本、中国などの国々で健康的なライフスタイルの奨励を目的とした数多くの政府の取り組みによって活性化されている

目次

第1章 調査手法と範囲

  • 市場セグメンテーションと範囲
  • 市場の定義
  • 情報調達
    • 購入したデータベース
    • GVRの内部データベース
    • 二次情報と第三者の視点
    • 1次調査
  • 情報分析
    • データ分析モデル
  • 市場形成とデータ可視化
  • データの検証と公開

第2章 エグゼクティブサマリー

  • 市場の見通し
  • セグメント別見通し
  • 競合考察

第3章 機能性食品市場の変数、動向、範囲

  • 市場系列の見通し
    • 関連市場の見通し：栄養補助食品
  • 浸透と成長の見通しのマッピング
  • 業界バリューチェーン分析
    • 原材料の動向
      • 主要原材料分析
      • 調達のベストプラクティス
    • 製造動向
      • 技術動向
      • アウトソーシングと受託製造の動向
    • コスト構造と利益率分析
      • 平均販売価格分析
      • 利益率とコスト分析
    • 販売チャネル分析
    • ベンダーの選択基準
  • 技術概要
  • 規制の枠組み
  • 市場力学
    • 市場促進要因分析
    • 市場抑制要因分析
    • 業界の課題
    • 業界の機会
  • 事業環境分析
    • 業界分析- ポーターズ
    • 業界分析- ペステル
  • 主要取引と戦略的提携分析
    • 合併と買収
    • ライセンシングとパートナーシップ
  • 市場参入戦略
  • 機能性食品市場に対するCOVID-19の影響

第4章 機能性食品市場：成分推定・動向分析

  • 定義と範囲
  • 成分の変動分析と市場シェア、2021年と2030年
  • カルテノイド
  • 食物繊維
  • 脂肪酸
  • ミネラル
  • プレバイオティクスとプロバイオティクス
  • ビタミン
  • その他

第5章 機能性食品市場：製品推定・動向分析

  • 定義と範囲
  • 製品変動分析と市場シェア、2021年と2030年
  • ベーカリー＆シリアル
  • 乳製品
  • 肉、魚、卵
  • 大豆製品
  • 油脂
  • その他

第6章 機能性食品市場：アプリケーションの推定・動向分析

  • 定義と範囲
  • アプリケーションの変動分析と市場シェア、2021年と2030年
  • スポーツ栄養
  • 体重管理
  • 免疫
  • 消化器の健康
  • 臨床栄養学
  • 心臓の健康
  • その他

第7章 機能性食品市場：地域推定・動向分析

  • 地域別変動分析と市場シェア、2021年と2030年
  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • 英国
    • ドイツ
    • フランス
    • イタリア
    • スペイン
  • アジア太平洋地域
    • 中国
    • インド
    • 日本
    • オーストラリア
    • 韓国
  • 中南米
    • ブラジル
    • アルゼンチン
  • 中東とアフリカ
    • 南アフリカ
    • サウジアラビア

第8章 競合分析

  • 主要なプレーヤーと最近の開発と業界への影響
  • 主要企業/競合の分類
  • ベンダー情勢
    • 主要なディストリビューターとチャネルパートナーのリスト
    • 主要顧客
  • 企業市場ランキング分析
  • 公開会社
    • 会社の市況分析
    • SWOT分析
  • 非公開会社
    • 主要新興企業一覧
    • 地理的存在
    • 会社の市況分析

第9章 企業プロファイル

  • BASF
    • 会社概要
    • 財務実績
    • 製品のベンチマーク
    • 戦略的イニシアチブ
  • Cargill
    • 会社概要
    • 財務実績
    • 製品のベンチマーク
    • 戦略的イニシアチブ
  • General Mills Inc.
    • 会社概要
    • 財務実績
    • 製品のベンチマーク
    • 戦略的イニシアチブ
  • Coca-Cola Co.
    • 会社概要
    • 財務実績
    • 製品のベンチマーク
    • 戦略的イニシアチブ
  • Standard Functional Foods Group Inc.
    • 会社概要
    • 財務実績
    • 製品のベンチマーク
    • 戦略的イニシアチブ
  • GFR Pharma
    • 会社概要
    • 財務実績
    • 製品のベンチマーク
    • 戦略的イニシアチブ
  • KFSU
    • 会社概要
    • 財務実績
    • 製品のベンチマーク
    • 戦略的イニシアチブ
  • Nutri-Nation
    • 会社概要
    • 財務実績
    • 製品のベンチマーク
    • 戦略的イニシアチブ
  • Amway
    • 会社概要
    • 財務実績
    • 製品のベンチマーク
    • 戦略的イニシアチブ
  • Arla Foods
    • 会社概要
    • 財務実績
    • 製品のベンチマーク
    • 戦略的イニシアチブ
図表

List of Tables

  • 1. Global functional carotenoids market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 2. Global functional dietary fibers market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 3. Global functional fatty acids market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 4. Global functional minerals market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 5. Global functional prebiotics & probiotics market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 6. Global functional vitamins market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 7. Global other functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 8. Global functional bakery & cereals market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 9. Global functional dairy products market estimates and forecasts2017 - 2030 (USD Billion)
  • 10. Global functional meat, fish & eggs market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 11. Global functional soy products market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 12. Global functional fats & oils market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 13. Global other functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 14. Global functional food market in estimates and forecasts in sports nutrition, 2017 - 2030 (USD Billion)
  • 15. Global functional food market in estimates and forecasts in weight management, 2017 - 2030 (USD Billion)
  • 16. Global functional food market estimates and forecasts in immunity, 2017 - 2030 (USD Billion)
  • 17. Global functional food market estimates and forecasts in digestive health, 2017 - 2030 (USD Billion)
  • 18. Global functional food market estimates and forecasts in clinical nutrition, 2017 - 2030 (USD Billion)
  • 19. Global functional food market estimates and forecasts in cardio health, 2017 - 2030 (USD Billion)
  • 20. Global functional food market estimates and forecasts in other applications, 2017 - 2030 (USD Billion)
  • 21. North America functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 22. North America functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 23. North America functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 24. North America functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 25. U.S. functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 26. U.S. functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 27. U.S. functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 28. U.S. functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 29. Mexico functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 30. Mexico functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 31. Mexico functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 32. Mexico functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 33. Canada functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 34. Canada functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 35. Canada functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 36. Canada functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 37. Europe functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 38. Europe functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 39. Europe functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 40. Europe functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 41. Germany functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 42. Germany functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 43. Germany functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 44. Germany functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 45. UK functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 46. UK functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 47. UK functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 48. UK functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 49. France functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 50. France functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 51. France functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 52. France functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 53. Spain functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 54. Spain functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 55. Spain functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 56. Spain functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 57. Italy functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 58. Italy functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 59. Italy functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 60. Italy functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 61. Asia Pacific functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 62. Asia Pacific functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 63. Asia Pacific functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 64. China functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 65. China functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 66. China functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 67. China functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 68. India functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 69. India functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 70. India functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 71. India functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 72. Japan functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 73. Japan functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 74. Japan functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 75. Japan functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 76. Australia functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 77. Australia functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 78. Australia functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 79. Australia functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 80. South Korea functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 81. South Korea functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 82. South Korea functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 83. South Korea functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 84. Central & South America functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 85. Central & South America functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 86. Central & South America functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 87. Central & South America functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 88. Brazil functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 89. Brazil functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 90. Brazil functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 91. Brazil functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 92. Argentina functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 93. Argentina functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 94. Argentina functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 95. Argentina functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 96. Middle East & Africa functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 97. Middle East & Africa functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 98. Middle East & Africa functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 99. Middle East & Africa functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 100. Saudi Arabia functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 101. Saudi Arabia functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 102. Saudi Arabia functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 103. Saudi Arabia functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)
  • 104. South Africa functional food market estimates and forecasts, 2017 - 2030 (USD Billion)
  • 105. South Africa functional food market estimates and forecasts, by ingredient, 2017 - 2030 (USD Billion)
  • 106. South Africa functional food market estimates and forecasts, by product, 2017 - 2030 (USD Billion)
  • 107. South Africa functional food market estimates and forecasts, by application, 2017 - 2030 (USD Billion)

List of Figures

  • 1. Information procurement
  • 2. Primary research pattern
  • 3. Primary research process
  • 4. Primary research approaches
  • 5. Functional food market: Segmental snapshot
  • 6. Functional food market: Competitive snapshot
  • 7. Functional food market: Penetration & growth prospect mapping
  • 8. Value chain analysis
  • 9. Functional food & beverages industry, 2017 - 2021 (USD Billion)
  • 10. Manufacturing process
  • 11. Sales channel analysis
  • 12. Product and key strategic developments timeline
  • 13. Product cost in USD
  • 14. Porters five forces analysis
  • 15. PESTEL Analysis
  • 16. Functional food market: Ingredient movement analysis, 2021 & 2030
  • 17. Functional food market: Product movement analysis, 2021 & 2030
  • 18. Functional food market: Application movement analysis, 2021 & 2030
  • 19. Functional food market: Regional movement analysis, 2021 & 2030
  • 20. Functional food market: Competitive dashboard analysis
目次
Product Code: GVR-1-68038-195-5

Functional Foods Market Growth & Trends:

The global functional foods market size is expected to reach USD 586.1 billion by 2030, according to a new report by Grand View Research, Inc., expanding at a CAGR of 8.5% over the forecast period in terms of revenue. The market for functional foods is expected to witness growth due to a shift from traditional to enriched nutraceutical products, increasing consumer awareness of maintaining overall wellness and health, and a rise in consumer demand for food products fortified with vitamins and minerals.

The functional foods market growth is being driven by increased awareness and concern about preventive healthcare among consumers and the efficiency of fortifying food additives on overall health. Food and beverage manufacturers are fortifying their product offerings with nutritional additives such as fibers, omega-3, vitamins, minerals, and others. Furthermore, demand for foods containing dietary fibers has increased due to an increase in consumption of functional foods that have the potential to improve health as well as provide basic nutrition, which will positively impact market growth in the coming years.

Rising awareness campaigns by government agencies, non-governmental organizations, and companies have also further boosted consumer awareness pertaining to the nutritional benefits offered by functional foods, which, in turn, is projected to fuel market growth. Changing government regulations and increasing stringent policies pertaining to food fortification, to ensure the health and safety of consumers, are further driving consumer attention toward consuming healthy products. Moreover, the consumption of premium nutrition-infused products is regarded as a symbol of one's social status in many countries, thereby further fueling the market growth.

Increasing demand for fortified food items is boosting the demand for functional food products. Functional food manufacturers are also using attractive packaging as an effective marketing solution to lure consumers and enhance profits. Manufacturers are focusing on incorporating new technologies and customized solutions to meet consumer demands. Functional food manufacturers are aiming to cut down on costs associated with the procurement of raw materials, transportation of raw materials to the production site, and packaging of the final product by vertically integrating their operations.

The functional foods market in Europe is expected to rise steadily during the forecast period. Major European countries such as France, Germany, the U.K., Italy, Spain, and others have witnessed a growing consumer inclination towards functional ingredients. Additionally, the food and beverage industries in these countries are also highly advanced, with major multinational corporations introducing new technologies and products to meet rising regional demand.

Functional Foods Market Report Highlights:

  • In the ingredient segment, vitamins are expected to witness a significant growth rate owing to increasing awareness regarding attaining health & wellness, as well as a rise in preventive healthcare
  • Soy is expected to grow at the fastest rate in the product segment over the forecast period. The growing global prominence of dairy-free products including spreads, yogurts, and milk drinks has significantly contributed to the segment expansion
  • Weight management accounted for a significant share of the application segment in 2021. The increasing obesity rate across the globe and weight-related diseases are expected to propel product demand in this application area
  • Asia Pacific is predicted to expand at the highest CAGR from 2022 to 2030. The functional foods market is being fueled by numerous government initiatives aimed at encouraging healthy lifestyles in countries such as India, Japan, and China

Table of Contents

Chapter 1. Methodology and Scope

  • 1.1. Market Segmentation & Scope
  • 1.2. Market Definition
  • 1.3. Information Procurement
    • 1.3.1. Purchased Database
    • 1.3.2. GVR's Internal Database
    • 1.3.3. Secondary Sources & Third-Party Perspectives
    • 1.3.4. Primary Research
  • 1.4. Information Analysis
    • 1.4.1. Data Analysis Models
  • 1.5. Market Formulation & Data Visualization
  • 1.6. Data Validation & Publishing

Chapter 2. Executive Summary

  • 2.1. Market Outlook
  • 2.2. Segmental Outlook
  • 2.3. Competitive Insights

Chapter 3. Functional Food Market Variables, Trends & Scope

  • 3.1. Market Lineage Outlook
    • 3.1.1. Allied Market Outlook: Dietary Supplements
  • 3.2. Penetration & Growth Prospect Mapping
  • 3.3. Industry Value Chain Analysis
    • 3.3.1. Raw Material Trends
      • 3.3.1.1. Major Raw Materials Analysis
      • 3.3.1.2. Procurement Best Practices
    • 3.3.2. Manufacturing Trends
      • 3.3.2.1. Technology Trends
      • 3.3.2.2. Outsourcing and Contract Manufacturing Trends
    • 3.3.3. Cost Structure and Profit Margin Analysis
      • 3.3.3.1. Average Selling Price Analysis
      • 3.3.3.2. Profit Margin and Cost Analysis
    • 3.3.4. Sales Channel Analysis
    • 3.3.5. Vendor Selection Criteria
  • 3.4. Technology Overview
  • 3.5. Regulatory Framework
  • 3.6. Market Dynamics
    • 3.6.1. Market Driver Analysis
    • 3.6.2. Market Restraint Analysis
    • 3.6.3. Industry Challenges
    • 3.6.4. Industry Opportunities
  • 3.7. Business Environment Analysis
    • 3.7.1. Industry Analysis - Porter's
    • 3.7.2. Industry Analysis - PESTEL
  • 3.8. Major Deals and Strategic Alliances Analysis
    • 3.8.1. Merger & Acquisitions
    • 3.8.2. Licensing & Partnership
  • 3.9. Market Entry Strategy
  • 3.10. Impact of COVID-19 on the Functional Food Market

Chapter 4. Functional Food Market: Ingredient Estimates & Trend Analysis

  • 4.1. Definition & Scope
  • 4.2. Ingredient Movement Analysis & Market Share, 2021 & 2030
  • 4.3. Cartenoids
    • 4.3.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 4.4. Dietary Fibers
    • 4.4.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 4.5. Fatty acids
    • 4.5.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 4.6. Minerals
    • 4.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 4.7. Prebiotics & probiotics
    • 4.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 4.8. Vitamins
    • 4.8.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 4.9. Others
    • 4.9.1. Market estimates and forecast, 2017 - 2030 (USD Billion)

Chapter 5. Functional Food Market: Product Estimates & Trend Analysis

  • 5.1. Definition & Scope
  • 5.2. Product Movement Analysis & Market Share, 2021 & 2030
  • 5.3. Bakery & cereals
    • 5.3.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 5.4. Dairy products
    • 5.4.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 5.5. Meat, fish & eggs
    • 5.5.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 5.6. Soy products
    • 5.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 5.7. Fats & oils
    • 5.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 5.8. Others
    • 5.8.1. Market estimates and forecast, 2017 - 2030 (USD Billion)

Chapter 6. Functional Food Market: Application Estimates & Trend Analysis

  • 6.1. Definition & Scope
  • 6.2. Application Movement Analysis & Market Share, 2021 & 2030
  • 6.3. Sports nutrition
    • 6.3.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 6.4. Weight management
    • 6.4.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 6.5. Immunity
    • 6.5.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 6.6. Digestive health
    • 6.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 6.7. Clinical nutrition
    • 6.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 6.8. Cardio health
    • 6.8.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
  • 6.9. Others
    • 6.9.1. Market estimates and forecast, 2017 - 2030 (USD Billion)

Chapter 7. Functional Foods Market: Regional Estimates & Trend Analysis

  • 7.1. Regional Movement Analysis & Market Share, 2021 & 2030
  • 7.2. North America
    • 7.2.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
    • 7.2.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
    • 7.2.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
    • 7.2.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
    • 7.2.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.2.6. U.S.
      • 7.2.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.2.6.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.2.6.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.2.6.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.2.6.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.2.7. Canada
      • 7.2.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.2.7.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.2.7.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.2.7.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.2.7.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.2.8. Mexico
      • 7.2.8.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.2.8.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.2.8.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.2.8.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.2.8.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
  • 7.3. Europe
    • 7.3.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
    • 7.3.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
    • 7.3.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
    • 7.3.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
    • 7.3.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.3.6. U.K.
      • 7.3.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.3.6.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.3.6.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.3.6.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.3.6.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.3.7. Germany
      • 7.3.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.3.7.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.3.7.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.3.7.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.3.7.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.3.8. France
      • 7.3.8.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.3.8.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.3.8.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.3.8.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.3.8.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.3.9. Italy
      • 7.3.9.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.3.9.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.3.9.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.3.9.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.3.9.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.3.10. Spain
      • 7.3.10.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.3.10.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.3.10.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.3.10.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.3.10.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
  • 7.4. Asia Pacific
    • 7.4.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
    • 7.4.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
    • 7.4.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
    • 7.4.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
    • 7.4.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.4.6. China
      • 7.4.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.4.6.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.4.6.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.4.6.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.4.6.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.4.7. India
      • 7.4.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.4.7.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.4.7.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.4.7.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.4.7.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.4.8. Japan
      • 7.4.8.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.4.8.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.4.8.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.4.8.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.4.8.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.4.9. Australia
      • 7.4.9.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.4.9.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.4.9.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.4.9.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.4.9.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.4.10. South Korea
      • 7.4.10.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.4.10.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.4.10.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.4.10.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.4.10.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
  • 7.5. Central & South America
    • 7.5.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
    • 7.5.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
    • 7.5.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
    • 7.5.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
    • 7.5.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.5.6. Brazil
      • 7.5.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.5.6.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.5.6.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.5.6.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.5.6.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.5.7. Argentina
      • 7.5.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.5.7.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.5.7.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.5.7.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.5.7.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
  • 7.6. Middle East & Africa
    • 7.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
    • 7.6.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
    • 7.6.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
    • 7.6.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
    • 7.6.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.6.6. South Africa
      • 7.6.6.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.6.6.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.6.6.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.6.6.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.6.6.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)
    • 7.6.7. Saudi Arabia
      • 7.6.7.1. Market estimates and forecast, 2017 - 2030 (USD Billion)
      • 7.6.7.2. Market estimates and forecast, by type, 2017 - 2030 (USD Billion)
      • 7.6.7.3. Market estimates and forecast, by ingredient, 2017 - 2030 (USD Billion)
      • 7.6.7.4. Market estimates and forecast, by application, 2017 - 2030 (USD Billion)
      • 7.6.7.5. Market estimates and forecast, by end-user, 2017 - 2030 (USD Billion)

Chapter 8. Competitive Analysis

  • 8.1. Key players & recent developments & their impact on the industry
  • 8.2. Key Company/Competition Categorization
  • 8.3. Vendor Landscape
    • 8.3.1. List of key distributors & channel partners
    • 8.3.2. Key Customers
  • 8.4. Company Market Ranking Analysis
  • 8.5. Public Companies
    • 8.5.1. Company Market Position Analysis
    • 8.5.2. SWOT Analysis
  • 8.6. Private Companies
    • 8.6.1. List of Key Emerging Companies
    • 8.6.2. Geographical Presence
    • 8.6.3. Company Market Position Analysis

Chapter 9. Company Profiles

  • 9.1. BASF
    • 9.1.1. Company Overview
    • 9.1.2. Financial Performance
    • 9.1.3. Product Benchmarking
    • 9.1.4. Strategic Initiatives
  • 9.2. Cargill
    • 9.2.1. Company Overview
    • 9.2.2. Financial Performance
    • 9.2.3. Product Benchmarking
    • 9.2.4. Strategic Initiatives
  • 9.3. General Mills Inc.
    • 9.3.1. Company Overview
    • 9.3.2. Financial Performance
    • 9.3.3. Product Benchmarking
    • 9.3.4. Strategic Initiatives
  • 9.4. Coca-Cola Co.
    • 9.4.1. Company Overview
    • 9.4.2. Financial Performance
    • 9.4.3. Product Benchmarking
    • 9.4.4. Strategic Initiatives
  • 9.5. Standard Functional Foods Group Inc.
    • 9.5.1. Company Overview
    • 9.5.2. Financial Performance
    • 9.5.3. Product Benchmarking
    • 9.5.4. Strategic Initiatives
  • 9.6. GFR Pharma
    • 9.6.1. Company Overview
    • 9.6.2. Financial Performance
    • 9.6.3. Product Benchmarking
    • 9.6.4. Strategic Initiatives
  • 9.7. KFSU
    • 9.7.1. Company Overview
    • 9.7.2. Financial Performance
    • 9.7.3. Product Benchmarking
    • 9.7.4. Strategic Initiatives
  • 9.8. Nutri-Nation
    • 9.8.1. Company Overview
    • 9.8.2. Financial Performance
    • 9.8.3. Product Benchmarking
    • 9.8.4. Strategic Initiatives
  • 9.9. Amway
    • 9.9.1. Company Overview
    • 9.9.2. Financial Performance
    • 9.9.3. Product Benchmarking
    • 9.9.4. Strategic Initiatives
  • 9.10. Arla Foods
    • 9.10.1. Company Overview
    • 9.10.2. Financial Performance
    • 9.10.3. Product Benchmarking
    • 9.10.4. Strategic Initiatives