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1304506

食用昆虫の世界市場-2023年～2030年

Global Edible Insects Market - 2023-2030
出版日: | 発行: DataM Intelligence | ページ情報: 英文 195 Pages | 納期: 約2営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=156.76円
食用昆虫の世界市場-2023年～2030年
出版日: 2023年07月07日
発行: DataM Intelligence
ページ情報: 英文 195 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 目次
概要

市場概要

食用昆虫の世界市場は、2022年には38億米ドルに達し、2030年には117億米ドルに達するなど、有利な成長が予測されています。予測期間2023-2030年のCAGRは15.2%となる見込みです。

食用昆虫は持続可能なタンパク質源として世界中で人気を集めています。昆虫種（ミールワーム、コオロギ、バッタなど）は、持続可能なタンパク質源として、また食品産業における汎用性の高い素材として認知されつつあります。これらの昆虫種に由来する昆虫ベースの成分は、プロテインバーからスナックに至るまで様々な食品に組み込まれており、食用昆虫市場の成長に寄与しています。

食用昆虫市場は、持続可能なタンパク質源への関心の高まりの結果、急成長を遂げています。食用昆虫市場は、プロテインバー、スナック菓子、さらには動物飼料など、さまざまな食品に及んでいます。食用昆虫の利点に対する消費者の認識が高まるにつれて、こうした持続可能なタンパク質源の市場は拡大を続けており、従来の食糧源に代わるユニークで環境に優しい選択肢を提供しています。

市場力学

食用昆虫の栄養ポテンシャルの発揮が市場拡大の原動力

食用昆虫市場の動向は、昆虫が高脂肪、高タンパク、高ビタミン、高繊維、高ミネラルを含有することを主要因として牽引されています。昆虫は栄養価が高く、健康的な食料源です。食用昆虫の種類は非常に多様であるため、食用昆虫の栄養価は大きく異なります。同じ動物グループ内でも栄養価の違いは存在します。

昆虫の価値は、その変態段階、環境、食性によって異なります。例えば、ミールワームのタンパク質、ビタミン、ミネラルの含有量は魚類に匹敵し（牛や豚の含有量よりも多い）、ミールワームのタンパク質、ビタミン、ミネラルの含有量は魚類や肉類の含有量に匹敵し、食用昆虫の市場シェアの成長をさらに促進しています。

昆虫の加工と抽出における課題が食用昆虫市場の成長を妨げる

食用昆虫市場の主な抑制要因の1つは、昆虫の加工と抽出の課題です。昆虫の生産規模を拡大し、効率的な加工方法を開発するのは複雑でコストがかかります。昆虫の加工には、洗浄、乾燥、粉砕、昆虫由来成分の抽出などのステップが含まれます。加工チェーン全体を通して、一貫した品質と安全性を確保し、昆虫の栄養価を維持することは極めて重要です。

さらに、地域ごとに異なる昆虫由来製品に対する規制の枠組みや基準に対応することが、さらに複雑さを増します。こうした制約を克服するには、加工技術を最適化し、効率を高め、要求される業界標準を満たすための継続的な研究開発が必要です。昆虫の加工と抽出方法の合理化は、食用昆虫市場シェアの成長に寄与するであろう。

COVID-19影響分析

COVID-19分析には、COVID前シナリオ、COVIDシナリオ、COVID後シナリオが含まれ、価格力学（COVID前シナリオと比較したパンデミック中およびパンデミック後の価格変動を含む）、需給スペクトラム（取引制限、封鎖、およびその後の問題による需要と供給のシフト）、政府の取り組み（政府機関による市場、セクター、産業を復興させる取り組み）、メーカーの戦略的取り組み（COVID問題を緩和するためにメーカーが行ったことをここで取り上げる）が含まれます。

目次

第1章 調査手法と調査範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 影響要因
    • 促進要因
    • 抑制要因
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19分析

第7章 昆虫タイプ別

  • コオロギ
  • 甲虫類
  • スズメバチ／アリ
  • ゴキブリ
  • 毛虫
  • その他

第8章 用途別

  • 小麦粉／米製品
  • プロテイン・サプリメント／バー
  • 食用油

第9章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ

第10章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第11章 企業プロファイル

  • ProtiFarm Holding NV
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な発展
  • Entomo Farms
  • Haocheng Mealworms, Inc
  • Chapul
  • Insects SAS
  • Deli Bugs Ltd
  • Hargol FoodTech
  • Bitty Foods
  • All Things Bugs, LLC
  • Tiny Farms

第12章 付録

目次
Product Code: FB3165

Market Overview

The Global Edible Insects Market reached US$ 3.8 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 11.7 billion by 2030. The market is expected to exhibit a CAGR of 15.2% during the forecast period 2023-2030.

Edible insects are a sustainable protein source gaining popularity worldwide. Insect species (e.g., mealworms, crickets, and grasshoppers) are gaining recognition as sustainable protein sources and versatile ingredients in the food industry. Insect-based ingredients derived from these insect species are being incorporated into a variety of food products, ranging from protein bars to snacks, contributing to the growth of the edible insects market.

The edible insects market is witnessing rapid growth as a result of increasing interest in sustainable protein sources. The market for edible insects spans various food products, including protein bars, snacks, and even animal feed. As consumers become more aware of the benefits of edible insects, the market for these sustainable protein sources continues to expand, offering a unique and eco-friendly alternative to traditional food sources.

Market Dynamics

Unleashing the Nutritional Potential of Edible Insects Fuels Market Expansion

The edible insects market trend is driven by a key driver, that the insects contain high fat, protein, vitamin, fiber, and mineral content. Insects are a highly nutritious and healthy food source. Because of the enormous variety of edible insect species, the nutritional value of edible insects varies greatly. Nutritional differences exist even within the same animal group.

The worth of an insect varies depending on its metamorphic stage, its environment, and its diet. For example, the protein, vitamin, and mineral content of mealworms is comparable to that of fish (and greater than that of cattle and pigs), and the protein, vitamin, and mineral content of mealworms is comparable to that of fish and meat, further propelling the growth of the edible insects market share.

Challenges in Insect Processing and Extraction Hinder Growth of Edible Insects Market

One key restraint of the edible insect market is the challenge of insect processing and extraction. Scaling up production and developing efficient methods for processing insects can be complex and costly. Insect processing involves steps such as cleaning, drying, grinding, and extracting insect-based ingredients. Ensuring consistent quality, safety, and maintaining the nutritional value of the insects throughout the processing chain is crucial.

Additionally, addressing regulatory frameworks and standards for insect-based products in different regions adds further complexity. Overcoming these restraints requires ongoing research and development efforts to optimize processing techniques, enhance efficiency, and meet the required industry standards. Streamlining insect processing and extraction methods will contribute to the growth of the edible insects market share.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global edible insects market is segmented based on insect type, application, and region.

Beetles Take Center Stage in the Edible Insects Market, Fueled by Nutrition and Growing Demand

Beetles, a segment within the edible insects market, display strong growth potential supported by significant statistical values. With protein levels ranging from 15% to 40%, beetles offer a valuable protein source for consumers. The edible insects market analysis indicates that the global edible insects market, including beetles, is projected to reach a substantial value by 2027. Consumer interest is evident, with a majority expressing willingness to try insect-based food products.

Beetles' sustainability advantages, requiring fewer resources compared to traditional livestock, resonate with environmentally conscious consumers. The culinary world embraces beetles' unique flavors and textures, driving demand for innovative dishes. These statistics highlight the promising market growth for beetles, driven by their nutritional composition, expanding consumer acceptance, sustainability benefits, and culinary versatility.

Geographical Analysis

Asia Pacific Edible Insects Market Soars with Insect Protein and Sustainable Farming Driving Rapid Growth

By region, the global edible insects market is segmented into North America, South America, Europe, Asia-Pacific, and Middle-east & Africa.

According to the edible insects market analysis, the Asia Pacific edible insects market has witnessed substantial growth, with insect protein accounting for a significant share of the market. Insect farming has gained momentum, representing approximately 70% to 80% of insect sourcing in the region. This highlights the increasing emphasis on sustainable insect production practices. Insect-based food products have gained popularity, comprising around 60% to 70% of the edible insects market in the Asia Pacific region.

The nutritional composition of insects, with an average protein content of 60% to 70%, has contributed to their inclusion in various food products. Overall, these statistical data demonstrate the significant presence of insect protein and insect-based food products in the Asia Pacific edible insects market, reflecting the growing acceptance and adoption of insects as a sustainable and nutritious food source in the region.

Competitive Landscape

The major global players include: ProtiFarm Holding NV, Entomo Farms, Haocheng Mealworms, Inc., Chapul, Insects SAS, Deli Bugs Ltd., Hargol FoodTech, Bitty Foods, All Things Bugs, LLC, and Tiny Farms.

Why Purchase the Report?

  • To visualize the global edible insects market segmentation based on insect type, application, and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of edible insects market-level with all segments.
  • The PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The global edible insects market report would provide approximately 53 tables, 50 figures, and 195 pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Insect Type
  • 3.2. Snippet by Application
  • 3.3. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID-19
    • 6.1.2. Scenario During COVID-19
    • 6.1.3. Scenario Post COVID-19
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During the Pandemic
  • 6.5. Manufacturers' Strategic Initiatives
  • 6.6. Conclusion

7. By Insect Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Insect Type
    • 7.1.2. Market Attractiveness Index, By Insect Type
  • 7.2. Crickets
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Beetles
  • 7.4. Wasps/Ants
  • 7.5. Cockroaches
  • 7.6. Caterpillars
  • 7.7. Others

8. By Application

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 8.1.2. Market Attractiveness Index, By Application
  • 8.2. Flour/Rice Products
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Protein Supplements/Bars
  • 8.4. Edible Oils

9. By Region

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 9.1.2. Market Attractiveness Index, By Region
  • 9.2. North America
    • 9.2.1. Introduction
    • 9.2.2. Key Region-Specific Dynamics
    • 9.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Insect Type
    • 9.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.2.5.1. The U.S.
      • 9.2.5.2. Canada
      • 9.2.5.3. Mexico
  • 9.3. Europe
    • 9.3.1. Introduction
    • 9.3.2. Key Region-Specific Dynamics
    • 9.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Insect Type
    • 9.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.3.5.1. Germany
      • 9.3.5.2. The U.K
      • 9.3.5.3. France
      • 9.3.5.4. Italy
      • 9.3.5.5. Spain
      • 9.3.5.6. Rest of Europe
  • 9.4. South America
    • 9.4.1. Introduction
    • 9.4.2. Key Region-Specific Dynamics
    • 9.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Insect Type
    • 9.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.4.5.1. Brazil
      • 9.4.5.2. Argentina
      • 9.4.5.3. Rest of South America
  • 9.5. Asia-Pacific
    • 9.5.1. Introduction
    • 9.5.2. Key Region-Specific Dynamics
    • 9.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Insect Type
    • 9.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 9.5.5.1. China
      • 9.5.5.2. India
      • 9.5.5.3. Japan
      • 9.5.5.4. Australia
      • 9.5.5.5. Rest of Asia-Pacific
  • 9.6. Middle East and Africa
    • 9.6.1. Introduction
    • 9.6.2. Key Region-Specific Dynamics
    • 9.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Insect Type
    • 9.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

10. Competitive Landscape

  • 10.1. Competitive Scenario
  • 10.2. Market Positioning/Share Analysis
  • 10.3. Mergers and Acquisitions Analysis

11. Company Profiles

  • 11.1. ProtiFarm Holding NV
    • 11.1.1. Company Overview
    • 11.1.2. Product Portfolio and Description
    • 11.1.3. Financial Overview
    • 11.1.4. Key Developments
  • 11.2. Entomo Farms
  • 11.3. Haocheng Mealworms, Inc
  • 11.4. Chapul
  • 11.5. Insects SAS
  • 11.6. Deli Bugs Ltd
  • 11.7. Hargol FoodTech
  • 11.8. Bitty Foods
  • 11.9. All Things Bugs, LLC
  • 11.10. Tiny Farms

LIST NOT EXHAUSTIVE

12. Appendix

  • 12.1. About Us and Services
  • 12.2. Contact Us