オーガニックコーヒーの世界市場-2023年～2030年

市場概要

オーガニックコーヒーの世界市場は、2022年に93億米ドルに達し、2023-2030年の予測期間中にCAGR 9.2％で成長し、2030年には188億米ドルに達すると予測されています。

コーヒーは世界中で最も人気のある飲料のひとつであり、そのためコーヒー豆は世界市場でガソリンに次いで2番目に多く取引されている商品です。世界50カ国以上で2,500万人以上の農家がコーヒー生産に携わっています。オーガニックコーヒーの需要は、それに関連するいくつかの健康上の利点によって駆動されます。例えば、フラボノイドやカテキンなどのポリフェノールなどの抗酸化物質が豊富に含まれています。

オーガニックコーヒー市場では、USDAオーガニック、EUオーガニック、フェアトレード、レインフォレスト・アライアンスなど、さまざまな認証や基準が重要な役割を果たしています。これらの認証は、有機的で持続可能な生産慣行、公正取引、環境保全に関して消費者に保証を与えるものです。この業界では、認証の数が拡大し、より厳しい基準が採用されています。

市場力学

消費者のナチュラル・オーガニック志向の高まりがオーガニックコーヒー市場を牽引

消費者の健康志向が高まり、栄養選択の効果に細心の注意を払うようになっています。オーガニックコーヒーは、合成化学化合物を使用せずに栽培されるため、従来栽培のコーヒーに代わる健康食品として認識されています。オーガニックコーヒー愛好家は、残留農薬の少なさや抗酸化物質の含有量の多さなど、その潜在的な健康効果を強調することが多く、フィットネス志向の消費者を惹きつけています。

環境に対する認識が高まるにつれ、環境への影響が少ない製品への需要が高まっています。ナチュラルコーヒーの製造は、土壌保全、水管理、生物多様性の保全など、持続可能な農法を推進しています。持続可能性と環境スチュワードシップを優先する消費者は、エコロジカルフットプリントを減らす方法としてオーガニックコーヒーを選びます。

オーガニックコーヒー市場を促進すると期待される環境持続性要因

オーガニックコーヒー栽培は、野生生物に害を与え生態系を乱す可能性のある合成化学物質の使用を避けるため、生物多様性の保全を促進します。特に日陰で栽培されるオーガニックコーヒーは、様々な動植物種の生息地を提供します。生物多様性の保全は、環境の持続可能性に不可欠な要素であり、オーガニックコーヒー市場はこの目的を支えるものです。

オーガニックコーヒー農園では、シェードツリーを含むアグロフォレストリー農法が採用され、炭素貯留に貢献しています。例えば、持続可能な食料システムに関する国際専門家パネルによれば、有機農法は慣行農法に比べ、一般的に土壌の有機炭素含有量が高いです。オーガニックコーヒー農法が炭素を吸収し、気候変動を緩和することは、世界の持続可能性の目標に沿うものです。

市場の細分化と競合がオーガニックコーヒー市場を阻害している

オーガニックコーヒー市場は、そのサプライチェーンの断片化によってしばしば課題に直面します。オーガニックコーヒーは、ラテンアメリカ、アフリカ、アジアなど世界各地の様々な地域から調達されています。小規模農家、協同組合、輸出業者が多数存在するため、サプライチェーンが分断され、物流が複雑化し、品質にばらつきが生じる可能性があります。

オーガニックコーヒー市場は、従来型のコーヒー市場との競争に直面しています。オーガニックコーヒーの人気は高まっているが、市場シェアや入手可能量では、従来型栽培のコーヒーが依然として優勢です。従来型栽培のコーヒーは低価格であるため、オーガニックコーヒーの市場シェア拡大が課題です。

COVID-19影響分析

COVID-19分析には、COVID前シナリオ、COVID後シナリオ、価格動向（COVID前シナリオと比較したパンデミック中およびパンデミック後の価格変動を含む）、需給スペクトラム（取引制限、封鎖、およびその後の問題による需給の変化）、政府の取り組み（政府機関による市場、セクター、産業を活性化させる取り組み）、メーカーの戦略的取り組み（COVID問題を緩和するためにメーカーが行ったことをここで取り上げる）が含まれます。

目次

第1章 調査手法と調査範囲

第2章 市場の定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

• 市場への影響要因
  • 促進要因
  • 抑制要因
  • 機会
  • 影響分析

第5章 産業分析

• ポーターのファイブフォース分析
• サプライチェーン分析
• 価格分析
• 規制分析

第6章 COVID-19分析

第7章 タイプ別

• アラビカ種
• ロブスタ種

第8章 包装タイプ別

• スタンドパウチ
• 瓶・ボトル
• その他

第9章 流通チャネル別

• スーパーマーケット／ハイパーマーケット
• コンビニエンスストア
• オンライン販売
• その他

第10章 地域別

• 北米
  • 米国
  • カナダ
  • メキシコ
• 欧州
  • ドイツ
  • 英国
  • フランス
  • イタリア
  • スペイン
  • その他欧州
• 南米
  • ブラジル
  • アルゼンチン
  • その他南米
• アジア太平洋
  • 中国
  • インド
  • 日本
  • オーストラリア
  • その他アジア太平洋
• 中東・アフリカ

第11章 競合情勢

• 競合シナリオ
• 市況/シェア分析
• M&A分析

第12章 企業プロファイル

• Luigi Lavazza S.p.A.
  • 企業概要
  • 製品ポートフォリオと説明
  • 財務概要
  • 主な動向
• THE KRAFT HEINZ COMPANY
• Dr Pepper Snapple Group, Inc.
• Complete Coffee Limited
• Starbucks Corporation
• NESTLE S.A.
• Java Trading Co. LLC
• Jim's Organic Coffee
• Wessanen
• F S Gourmet Private Limited

第13章 付録

Market Overview

Global Organic Coffee Market reached US$ 9.3 billion in 2022 and is expected to reach US$ 18.8 billion by 2030 growing with a CAGR of 9.2% during the forecast period 2023-2030.

Coffee is one of the most popular beverages around the world due to which coffee bean is the second most heavily traded commodity in the global market after petrol. More than 25 million farmers are involved around the world to produce coffee in more than 50 different countries. The demand for organic coffee is driven by several health benefits associated with it. For instance, it is rich in antioxidants such as polyphenols, including flavonoids and catechins.

Various certifications and standards, such as USDA Organic, EU Organic, Fair Trade, and Rainforest Alliance, play a crucial role in the organic coffee market. These certifications provide assurance to consumers regarding the organic and sustainable production practices, fair trade, and environmental conservation. The industry has witnessed an expansion in the number of certifications and the adoption of stricter standards.

Market Dynamics

Increasing Consumers' Inclination Towards Natural and Organic Products is Driving the Organic Coffee Market

Consumers have become more health-conscious and paying closer attention to the effect of their nutritional choices. Organic coffee is perceived as a health alternative to conventionally grown coffee due to its cultivation without synthetic chemical compounds. Organic coffee enthusiasts often highlight its potential health benefits, such as lower pesticide residues and better antioxidant content, attracting fitness-conscious consumers.

The rise of environmental recognition has led to increased demand for products that have a lower environmental effect. Natural coffee manufacturing promotes sustainable farming practices, such as soil conservation, water management, and biodiversity preservation. Consumers who prioritize sustainability and environmental stewardship opt for organic coffee as a way to reduce their ecological footprint.

Environmental Sustainability Factor is Expected to Foster the Organic Coffee Market

Organic coffee farming promotes biodiversity conservation as it avoids the use of synthetic chemicals that can harm wildlife and disrupt ecosystems. Shade-grown organic coffee, in particular, provides habitat for a variety of plant and animal species. The conservation of biodiversity is an essential component of environmental sustainability, and the organic coffee market supports this objective.

Organic coffee farms often employ agroforestry practices, including shade trees, which contribute to carbon sequestration. For instance, according to the International Panel of Experts on Sustainable Food Systems, organic farming systems generally have higher soil organic carbon content compared to conventional systems. The ability of organic coffee farming to sequester carbon and mitigate climate change aligns with global sustainability goals.

Market Fragmentation and Competition is Hindering the Organic Coffee Market

The organic coffee market often faces challenges due to its fragmented supply chain. Organic coffee is sourced from various regions worldwide, including Latin America, Africa, and Asia. The presence of numerous small-scale farmers, cooperatives, and exporters can result in a fragmented supply chain, leading to logistical complexities and potential quality variations.

The organic coffee market faces competition from the larger conventional coffee market. While organic coffee has gained popularity, conventional coffee continues to dominate in terms of market share and availability. The lower price point of conventionally grown coffee can pose a challenge for organic coffee to expand its market share.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global organic coffee market is segmented based on type, tour, distribution channel, and region.

By Packaging Type, the Stand-Up Pouches is Estimated to have Significant Growth During the Forecast Period

Stand-up pouches are designed with a bottom gusset that allows them to stand upright, making them convenient for storage and display purposes. They often feature resealable zippers or spouts, enabling consumers to easily open, reseal, and pour the coffee.

Stand-up pouches provide a large surface area for branding and design, allowing coffee companies to create visually appealing packaging that catches consumers' attention on store shelves. This aspect contributes to the marketability and popularity of stand-up pouches.

Geographical Analysis

Asia Pacific is the Fastest Growing Market in the Organic Coffee Market

The coffee culture is booming in the Asia Pacific region, with an increasing number of specialty coffee shops, cafes, and chains opening up. For instance, according to APEDA, India's rank 6th in terms of World's Organic Agricultural land and 1st in terms of total number of producers as per 2021 data. This has contributed to the demand for higher quality and specialty coffee, including organic varieties.

Many countries in the Asia Pacific region, such as China, India, and Indonesia, have experienced significant economic growth in recent years. This has led to an increase in disposable income and a rise in the middle-class population, who are willing to spend more on premium and organic products, including coffee.

Competitive Landscape

The major global players in the market include ITC Travel Group Limited, Greaves Travel, TourRadar, The Travel Corporation, Abercrombie & Kent USA, Indian Food Tour, Topdeck Travel, G Adventures, The FTC4Lobe Group, and Classic Journeys.

Why Purchase the Report?

• To visualize the global organic coffee market segmentation based on type, tour, distribution channel, and region, as well as understand key commercial assets and players.
• Identify commercial opportunities in the market by analyzing trends and co-development.
• Excel data sheet with numerous data points of organic coffee market-level with all segments.
• The PDF report consists of cogently put-together market analysis after exhaustive qualitative interviews and in-depth market study.
• Product mapping is available as Excel consists of key products of all the major market players.

The global organic coffee market report would provide approximately 61 tables, 57 figures, and 190 Pages.

Target Audience 2023

• Manufacturers/ Buyers
• Industry Investors/Investment Bankers
• Research Professionals
• Emerging Companies

Table of Contents

1. Methodology and Scope

• 1.1. Research Methodology
• 1.2. Research Objective and Scope of the Report

2. Market Definition and Overview

3. Executive Summary

• 3.1. Market Snippet, by Type
• 3.2. Market Snippet, by Tour
• 3.3. Market Snippet, by Distribution Channel
• 3.4. Market Snippet, by Region

4. Market Dynamics

• 4.1. Market Impacting Factors
  • 4.1.1. Drivers
  • 4.1.2. Restraints
  • 4.1.3. Opportunity
  • 4.1.4. Impact Analysis

5. Industry Analysis

• 5.1. Porter's Five Force Analysis
• 5.2. Supply Chain Analysis
• 5.3. Pricing Analysis
• 5.4. Regulatory Analysis

6. COVID-19 Analysis

• 6.1. Analysis of COVID-19
  • 6.1.1. Scenario Before COVID
  • 6.1.2. Scenario During COVID
  • 6.1.3. Scenario Post COVID
• 6.2. Pricing Dynamics Amid COVID-19
• 6.3. Demand-Supply Spectrum
• 6.4. Government Initiatives Related to the Market During Pandemic
• 6.5. Manufacturers Strategic Initiatives
• 6.6. Conclusion

7. By Type

• 7.1. Introduction
  • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 7.1.2. Market Attractiveness Index, By Type
• 7.2. Arabica*
  • 7.2.1. Introduction
  • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 7.3. Robusta

8. By Packaging Type

• 8.1. Introduction
  • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
  • 8.1.2. Market Attractiveness Index, By Packaging Type
• 8.2. Stand-Up Pouches*
  • 8.2.1. Introduction
  • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 8.3. Jars & Bottles
• 8.4. Others

9. By Distribution Channel

• 9.1. Introduction
  • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
  • 9.1.2. Market Attractiveness Index, By Distribution Channel
• 9.2. Supermarket/Hypermarket*
  • 9.2.1. Introduction
  • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 9.3. Convenience Stores
• 9.4. Online Sales
• 9.5. Others

10. By Region

• 10.1. Introduction
  • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
  • 10.1.2. Market Attractiveness Index, By Region
• 10.2. North America*
  • 10.2.1. Introduction
  • 10.2.2. Key Region-Specific Dynamics
  • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
  • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
  • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.2.6.1. The U.S.
    • 10.2.6.2. Canada
    • 10.2.6.3. Mexico
• 10.3. Europe
  • 10.3.1. Introduction
  • 10.3.2. Key Region-Specific Dynamics
  • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
  • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
  • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.3.6.1. Germany
    • 10.3.6.2. The U.K.
    • 10.3.6.3. France
    • 10.3.6.4. Italy
    • 10.3.6.5. Spain
    • 10.3.6.6. Rest of Europe
• 10.4. South America
  • 10.4.1. Introduction
  • 10.4.2. Key Region-Specific Dynamics
  • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
  • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
  • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.4.6.1. Brazil
    • 10.4.6.2. Argentina
    • 10.4.6.3. Rest of South America
• 10.5. Asia-Pacific
  • 10.5.1. Introduction
  • 10.5.2. Key Region-Specific Dynamics
  • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
  • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
  • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.5.6.1. China
    • 10.5.6.2. India
    • 10.5.6.3. Japan
    • 10.5.6.4. Australia
    • 10.5.6.5. Rest of Asia-Pacific
• 10.6. Middle East and Africa
  • 10.6.1. Introduction
  • 10.6.2. Key Region-Specific Dynamics
  • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
  • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
  • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

11. Competitive Landscape

• 11.1. Competitive Scenario
• 11.2. Market Positioning/Share Analysis
• 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

• 12.1. Luigi Lavazza S.p.A.*
  • 12.1.1. Company Overview
  • 12.1.2. Product Portfolio and Description
  • 12.1.3. Financial Overview
  • 12.1.4. Key Developments
• 12.2. THE KRAFT HEINZ COMPANY
• 12.3. Dr Pepper Snapple Group, Inc.
• 12.4. Complete Coffee Limited
• 12.5. Starbucks Corporation
• 12.6. NESTLE S.A.
• 12.7. Java Trading Co. LLC
• 12.8. Jim's Organic Coffee
• 12.9. Wessanen
• 12.10. F S Gourmet Private Limited

LIST NOT EXHAUSTIVE

13. Appendix

• 13.1. About Us and Services
• 13.2. Contact Us