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表紙：植物性スナックの世界市場-2023年～2030年
市場調査レポート
商品コード
1319233

植物性スナックの世界市場-2023年～2030年

Global Plant-based Snacks Market - 2023-2030
出版日: | 発行: DataM Intelligence | ページ情報: 英文 190 Pages | 納期: 約2営業日

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植物性スナックの世界市場-2023年～2030年
出版日: 2023年07月31日
発行: DataM Intelligence
ページ情報: 英文 190 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 目次
概要

市場概要

世界の植物性スナック市場は、2022年に224億7,610万米ドルに達し、2030年には478億3,040万米ドルに達する好成長が予測されています。予測期間中（2023～2030年）のCAGRは9.9%と予測されます。

植物性スナック菓子には、健康に必要なビタミン、タンパク質、脂肪、炭水化物、ミネラルがすべて含まれており、植物栄養素や食物繊維が豊富に含まれていることが多いです。必要な栄養素をすべて摂取するために、菜食主義者の中にはサプリメント、できればビタミンB12を加える必要がある人もいます。植物性原料だけで作られたスナック菓子は、動物性原料の使用を最小限に抑えることができます。

植物性スナックに含まれるタンパク質、ビタミン、必須アミノ酸、ミネラルは、糖尿病、心臓病、肥満、その他の循環器系の障害のリスクを軽減する役割を担っています。これらは、2023年から2030年の予測期間中に植物ベースのスナック市場の成長をもたらす主な要因です。

市場力学

消費者の健康意識の高まりがビーガンスナック需要を後押し

WHOによると、世界の成人6億5,000万人、青年3億4,000万人、子供3,900万人が肥満です。2025年までに、WHOは1億6,700万人の大人と子供が太りすぎや肥満のために健康を失うと予測しています。こうした要因が消費者に健康的な代替食品を選ばせており、植物性スナック市場の成長を促進すると推定されます。

このような健康状態の増加は、消費者が健康的な食生活を維持できるよう、低カロリー食品への需要を高めています。健康志向の消費者の多くは、他のスナック製品よりもカロリーが低い植物性スナックを好みます。このような要因が、2023年から2030年の予測期間中の植物性スナック市場の成長を促進しています。

消費者の菜食主義の動向が植物ベースのスナック市場の成長を促進しています

植物ベースのスナック市場は、顧客の菜食主義へのシフトが進むにつれて着実に成長しています。この背景には、消費者が持続可能性、社会的影響、健康問題に対する意識を高めていることがあります。個人の健康と動物の福祉に対する懸念から、消費者の間で菜食主義へのシフトが進んでいます。

さらに、ビーガンのケーキ、マフィン、パン、スナックバー、クッキー、パンなど、植物から作られた食品に対する需要が高まっています。その結果、植物性スナック市場は2023-2030年の予測期間中に高いペースで成長すると予想されます。

COVID-19インパクト分析

COVID-19分析には、COVID前シナリオ、COVIDシナリオ、COVID後シナリオが含まれ、価格力学（COVID前シナリオと比較したパンデミック中およびパンデミック後の価格変動を含む）、需給スペクトラム（取引制限、封鎖、およびその後の問題による需要と供給のシフト）、政府の取り組み（政府機関による市場、セクター、産業を活性化させる取り組み）、メーカーの戦略的取り組み（COVID問題を緩和するためにメーカーが行った取り組み）が含まれます。

目次

第1章 調査手法と調査範囲

第2章 市場の定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 市場への影響要因
    • 促進要因
    • 抑制要因
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19分析

第7章 製品タイプ別

  • ウエハース
  • 穀物ベースのスナック
  • クッキー
  • その他

第8章 ソース別

  • 野菜
  • 果物
  • 穀類
  • 塊茎
  • その他

第9章 流通チャネル別

  • スーパーマーケット／ハイパーマーケット
  • コンビニエンスストア
  • 専門店
  • オンラインストア
  • その他

第10章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ

第11章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第12章 企業プロファイル

  • Maple Leaf Foods
    • 製品ポートフォリオと概要
    • 財務概要
    • 主な発展
  • Quorn
  • Nestle S.A.
  • Upton's Natural
  • Louisville Vegan Jerky Company
  • Zelle Organic
  • Siren Snacks
  • Green Park Brands
  • Eat Natural
  • Primal Spirit Foods Inc.

第13章 付録

目次
Product Code: FB2324

Market Overview

The global plant-based snacks market reached US$ 22,476.1 million in 2022 and is projected to witness lucrative growth by reaching up to US$ 47,830.4 million by 2030. The market is expected to exhibit a CAGR of 9.9% during the forecast period (2023-2030).

Snacks originated from plants have all the vitamins, proteins, fats, carbs, and minerals needed for good health, and are frequently richer in phytonutrients and fiber. To make sure they get all the nutrients they need, some vegans may need to add a supplement, preferably vitamin B12. Snacks produced entirely of plant-based ingredients minimize the usage of animal-based products.

Protein, vitamins, vital amino acids, and minerals found in plant-based snacks, which are responsible to reduce the risk of diabetes, heart disease, obesity, and other disorders of the cardiovascular system. These are the key factors that are responsible for the plant-based snacks market growth during the forecast period of 2023-2030.

Market Dynamics

Increase in health consciousness among consumers to encourage the demand for vegan snacks.

According to the WHO, 650 million adults, 340 million adolescents and 39 million children worldwide are obese. By 2025, the WHO predicts that 167 million adults and children will lose some of their health due to being overweight or obese. These factors are making the consumers to choose healthy alternatives, which is estimated to propel the growth of plant-based snacks market.

These increasing health conditions increase demand for low-calorie food products to help consumers maintain a healthy diet. Most health-conscious consumers prefer plant-based snacks because they contain fewer calories than other snack products. These factors are driving the plant-based snacks market growth during the forecast years of 2023-2030.

Increase in trend of veganism among consumers is driving the plant-based snacks market growth.

The plant-based snacks market is steadily growing as customers shift increasingly towards veganism. This is due to consumers becoming more aware of sustainability, social effect, and health issues. Owing to concerns over both the health of individuals and the welfare of animals, there is a growing shift among consumers toward veganism.

Additionally, there is a rising demand for foods made from plants, including vegan cakes, muffins, buns, snack bars, cookies, and bread. Consequently, the market for plant-based snacks is expected to grow at a higher pace during the forecast period of 2023-2030.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global plant-based snacks market is segmented based on product type, source, distribution channel, and region.

Rising demand for vegetables is expected to drive the segment growth.

The global plant-based snacks market has been segmented by source into vegetables, fruits, cereals, tubers, and others. The vegetables segment held the largest plant-based snacks market share of 38.7% in 2022 in the plant-based snacks market analysis report.

The growth is demonstrated by the products' simple availability, the cheaper cost compared to other sources, and the rising demand for soy-based snacks. Because of rising consumer acceptability as well as increasing soy protein being used in diverse plant-based products, there is an increased demand for vegetable sources. Growing consumer demand and a wide range of alternatives to animal-based proteins are both contributing to the segment's expansion.

Geographical Analysis

The increasing demand for plant-based snacks in north america.

The North America plant-based snacks market held the largest market share of about 37.4% in 2022 in the plant-based snacks market analysis. The North American plant-based snacks market will continue to grow in the next years owing to customers' growing concern about their health.

Major industry players in the U.S. obtain a significant share of the market. For instance, there is a large demand for plant-based food snacks among Millennials and Gen Z, who together make up 47% of the population and whose purchasing power will only increase in the future. The availability of plant-based snacks in distinct purchasing categories encourages consumer interest in them and promotes business expansion.

Competitive Landscape

The major global players in the market include: Maple Leaf Foods, Quorn, Nestle S.A., Upton's Natural, Louisville Vegan Jerky Company, Zelle Organic, Green Park Brands, Eat Natural, Primal Spirit Foods, Inc., and Siren Snacks.

Global Recession/Ukraine-Russia War/COVID-19, and Artificial Intelligence Impact Analysis:

COVID-19 Impact:

The Covid -19 pandemic had a favorable effect on the expansion of the market for plant-based snacks. Consumers' desire for plant-based snacks grew during the coronavirus because they are trying to eat healthier and because issues at some manufacturers have affected the availability of plant-based snacks. The largest manufacturer of packaged foods in the world is making significant investments in plant-based goods as it seeks to increase innovation and take on the competition from hip local food brands.

Following thousands of Covid cases, approximately 20 snack factories were shut down in the US. As COVID particularly affects those with pre-existing medical conditions, people also have a renewed interest in their own personal health and in losing weight. During the epidemic, some significant corporations saw an upsurge in sales. For instance, in the first half of 2022, sales of plant-based foods at Nestle increased by 40%.

Ukraine-Russia War Impact:

Throughout the world, negative effects are anticipated, particularly in Eastern Europe, the European Union, Eastern & Central Asia, and the United States. This claim has significantly disrupted trade dynamics and had a negative impact on people's lives and means of subsistence. It is anticipated that the ongoing conflict and unpredictability in Eastern Europe will negatively affect Ukraine and have severe, long-lasting impacts on Russia.

Global Recession Impact:

Over the past two years, prices have increased significantly because of the high inflation rates in developed economies around the world. It is anticipated that the aggregate purchasing power will considerably affect developing economies and is thought to be non-beneficial in many ways, including lessened consumer consumption of plant-based snacks due to higher costs.

Why Purchase the Report?

  • To visualize the global plant-based snacks market segmentation based on product type, source, distribution channel, and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities in the market by analyzing trends and co-development.
  • Excel data sheet with numerous data points of plant-based snacks market-level with all segments.
  • The PDF report consists of cogently put-together market analysis after exhaustive qualitative interviews and in-depth market study.
  • Product mapping is available as Excel consists of key products of all the major market players.

The global plant-based snacks market report would provide approximately 93 tables, 109 figures and 190 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Market Definition and Overview

3. Executive Summary

  • 3.1. Market Snippet, by Product Type
  • 3.2. Market Snippet, by Source
  • 3.3. Market Snippet, by Distribution Channel
  • 3.4. Market Snippet, by Region

4. Market Dynamics

  • 4.1. Market Impacting Factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Forces Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19 on the Market
    • 6.1.1. Before COVID-19 Market Scenario
    • 6.1.2. Present COVID-19 Market Scenario
    • 6.1.3. After COVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Product Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 7.1.2. Market Attractiveness Index, By Product Type
  • 7.2. Wafers*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Grain-Based Snacks
  • 7.4. Cookies
  • 7.5. Others

8. By Source

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 8.1.2. Market Attractiveness Index, By Source
  • 8.2. Vegetables*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Fruits
  • 8.4. Cereals
  • 8.5. Tubers
  • 8.6. Others

9. By Distribution Channel

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 9.1.2. Market Attractiveness Index, By Distribution Channel
  • 9.2. Supermarkets/Hypermarkets
  • 9.3. Convenience Stores
  • 9.4. Specialty Stores
  • 9.5. Online Stores
  • 9.6. Others

10. By Region

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 10.1.2. Market Attractiveness Index, By Region
  • 10.2. North America
    • 10.2.1. Introduction
    • 10.2.2. Key Region-Specific Dynamics
    • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.2.6.1. The U.S.
      • 10.2.6.2. Canada
      • 10.2.6.3. Mexico
  • 10.3. Europe
    • 10.3.1. Introduction
    • 10.3.2. Key Region-Specific Dynamics
    • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.3.6.1. Germany
      • 10.3.6.2. The U.K.
      • 10.3.6.3. France
      • 10.3.6.4. Italy
      • 10.3.6.5. Spain
      • 10.3.6.6. Rest of Europe
  • 10.4. South America
    • 10.4.1. Introduction
    • 10.4.2. Key Region-Specific Dynamics
    • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.4.6.1. Brazil
      • 10.4.6.2. Argentina
      • 10.4.6.3. Rest of South America
  • 10.5. Asia-Pacific
    • 10.5.1. Introduction
    • 10.5.2. Key Region-Specific Dynamics
    • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.5.6.1. China
      • 10.5.6.2. India
      • 10.5.6.3. Japan
      • 10.5.6.4. Australia
      • 10.5.6.5. Rest of Asia-Pacific
  • 10.6. Middle East and Africa
    • 10.6.1. Introduction
    • 10.6.2. Key Region-Specific Dynamics
    • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Source
    • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

11. Competitive Landscape

  • 11.1. Competitive Scenario
  • 11.2. Market Positioning/Share Analysis
  • 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

  • 12.1. Maple Leaf Foods
    • 12.1.1. Product Portfolio and Description
    • 12.1.2. Financial Overview
    • 12.1.3. Key Developments
  • 12.2. Quorn
  • 12.3. Nestle S.A.
  • 12.4. Upton's Natural
  • 12.5. Louisville Vegan Jerky Company
  • 12.6. Zelle Organic
  • 12.7. Siren Snacks
  • 12.8. Green Park Brands
  • 12.9. Eat Natural
  • 12.10. Primal Spirit Foods Inc.

LIST NOT EXHAUSTIVE

13. Appendix

  • 13.1. About Us and Services
  • 13.2. Contact Us