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市場調査レポート
商品コード
1304476
濃縮ジュースの世界市場-2023年~2030年Global Juice Concentrates Market - 2023-2030 |
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カスタマイズ可能
適宜更新あり
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濃縮ジュースの世界市場-2023年~2030年 |
出版日: 2023年07月07日
発行: DataM Intelligence
ページ情報: 英文 200 Pages
納期: 即日から翌営業日
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濃縮ジュースの世界市場は、2022年に732億米ドルに達し、2030年には1,017億米ドルまで成長すると予測されています。予測期間2023-2030年に同市場はCAGR4.2%で成長する見通しです。
消費者は濃縮ジュースを含め、ナチュラルでクリーンラベルの製品を求めるようになっています。消費者は成分の透明性をより意識するようになり、人工香料、着色料、保存料を添加していない天然果実から作られた濃縮ジュースを求めるようになっています。この動向は、より健康的で持続可能な飲食品への幅広いシフトと一致しています。有機・非遺伝子組み換え(GMO)濃縮ジュースの需要は増加傾向にあります。
消費者は食品の選択に気を配るようになり、有機農法で生産され、遺伝子組み換え原料を使用していない製品を好むようになっています。メーカー各社はこの動向に対応し、有機・非遺伝子組み換え濃縮ジュースを提供することで消費者の需要増に対応しています。
濃縮ジュースは、フレッシュジュースに比べて濃厚で生き生きとした風味が特徴です。濃縮の過程で水分が除去される一方、風味成分は保持されるため、より顕著な風味が得られます。このような風味の強化は、飲料や食品に大胆で本格的な果実の風味を求める消費者にアピールします。濃縮ジュースは一貫した風味プロファイルを提供するため、メーカー各社は製品のバッチごとに同じ味覚体験を提供することができます。濃縮ジュースを使用することで、メーカー各社はさまざまな製造工程を通じて、望ましい風味を維持することができます。
濃縮ジュースは保存と取り扱いに便利です。冷蔵保存が必要で賞味期限が限られているフレッシュジュースとは異なり、濃縮ジュースは常温で長期保存が可能です。この利便性により、消費者にも企業にも適しています。冷蔵を必要とせず、パントリーや貯蔵施設に簡単に保管できるため、物流要件とコストを削減できます。Statistaによると、ジュース・セグメントにおける1人当たりの平均消費量は、2023年には4.66リットルになると予想されています。このデータは、飲料部門が濃縮ジュース市場をどのように活用するかを表しています。
COVID-19分析には、COVID前シナリオ、COVIDシナリオ、COVID後シナリオに加え、価格力学(COVID前シナリオと比較したパンデミック中およびパンデミック後の価格変動を含む)、需給スペクトラム(取引制限、封鎖、およびその後の問題による需給の変化)、政府の取り組み(政府機関による市場、セクター、産業を活性化させる取り組み)、メーカーの戦略的取り組み(COVID問題を緩和するためにメーカーが行ったことをここで取り上げる)が含まれます。
The Global Juice Concentrates Market reached US$ 73.2 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 101.7 billion by 2030. The market is growing at a CAGR of 4.2% during the forecast period 2023-2030.
Consumers are increasingly seeking natural and clean-label products, including juice concentrates. They are more conscious of ingredient transparency and look for concentrates made from natural fruits without added artificial flavors, colors, or preservatives. This trend aligns with a broader shift towards healthier and more sustainable food and beverage options. The demand for organic and non-genetically modified organism (GMO) juice concentrates is on the rise.
Consumers are becoming more mindful of their food choices and prefer products that are produced using organic farming methods and free from genetically modified ingredients. Manufacturers are responding to this trend by offering organic and non-GMO juice concentrates to cater to the growing consumer demand.
Juice concentrates offer concentrated flavors that are often more intense and vibrant compared to their fresh juice counterparts. The concentration process removes water content while retaining the flavor compounds, resulting in a more pronounced taste. This enhanced flavor profile appeals to consumers seeking bold and authentic fruit flavors in their beverages and food products. Juice concentrates provide consistent flavor profiles, ensuring that manufacturers can deliver the same taste experience with each batch of products. Juice concentrates allow manufacturers to maintain the desired taste profile throughout different production runs.
Juice concentrates offer convenience in terms of storage and handling. Unlike fresh juices, which require refrigeration and have a limited shelf life, juice concentrates can be stored at room temperature for extended periods. This convenience makes them suitable for both consumers and businesses, as they can be easily stored in pantries or storage facilities without the need for refrigeration, reducing logistical requirements and costs. According to Statista, the average volume per person in the juices segment is expected to amount to 4.66 liters in 2023. This data represents how the beverage segment will leverage the juice concentrates market.
The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).
The global juice concentrates market is segmented based on product type, application, distribution channel, and region.
By Application, the Beverages Segment Accounted for the Highest Share of the Global Juice Concentrates Market
Juice concentrates are widely used in the production of various beverages. They serve as a key ingredient in fruit juices, soft drinks, smoothies, cocktails, and other non-alcoholic beverages. The versatility of juice concentrates allows manufacturers to create a wide range of beverage options, catering to different consumer preferences and taste profiles. Juice concentrates are valued for their ability to enhance the flavor of beverages. They provide concentrated fruit flavors that can be blended or added to other ingredients to create unique taste experiences.
The Asia Pacific region is home to a significant and rapidly growing population. As disposable incomes rise in countries within the region, there is an increasing demand for convenient and affordable food and beverage options, including juice concentrates. The expanding consumer base provides a favorable market environment for the growth of the juice concentrate industry. According to Statista, by 2027, 19% of spending and 7% of volume consumption in the juices segment will be attributable to out-of-home consumption. As awareness of the nutritional benefits of fruit-based beverages increases, there is a growing demand for natural and healthier alternatives. Juice concentrates, with their natural fruit flavors and nutritional attributes, align well with these changing consumer preferences.
The major global players include: the Juice Concentrates market are Lemon Concentrate S.L., Northwest Naturals, LLC., Welch Foods Inc., Kerr Concentrates, Sunmet Juice Company, H&H Products Company, Iprona SpA, Brownwood Acres Foods Inc., Milne Fruit Products Inc, and Prodalim Group.
The global juice concentrates market report would provide approximately 61 tables, 60 figures, and 200 pages.
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