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市場調査レポート
商品コード
1290371
オーガニック原料の世界市場-2023-2030Global Organic Ingredients Market - 2023-2030 |
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カスタマイズ可能
適宜更新あり
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オーガニック原料の世界市場-2023-2030 |
出版日: 2023年06月12日
発行: DataM Intelligence
ページ情報: 英文 200 Pages
納期: 即日から翌営業日
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オーガニック原料の世界市場は、2022年に102億米ドルに達し、2030年には165億米ドルに達することで有利な成長を遂げると予測されています。また、予測期間中(2023-2030年)のCAGRは6.2%と予測されています。
オーガニック原料は、無農薬・無除草剤であり、オーガニック製品やナチュラル製品の製造に使用されます。研究開発投資、有機原料加工における技術的発明、費用対効果の高い製造技術は、有機原料市場の成長をさらに促進すると予想されるその他の要因です。
アロエベラ、大豆、魚油、ウィンカーネル油、ホホバ油などの有機栽培製品は、有機・天然ケア商品の製造に使用される重要な原料成分の一部です。従来の合成化学物質を含む製品の危険性について消費者の意識が高まっており、オーガニック原料の市場機会を創出すると予想されます。
調理済み食品は、近年、オーガニック素材市場の最も多様な部分の1つとして浮上しています。利便性の高いパターンの増加や天然物需要の増加により、オーガニック原料へのニーズが高まっています。インドにおける食品原料の需要増加は、ビーガンや植物由来の製品に対する消費者の嗜好が変化し、便利な食品への扉が開かれた結果です。
人口の半数は、慌ただしく、いつも起きている今日の世界で、より早く、より簡単に食事を準備することができる便利な食品を好んでいます。慌ただしい生活の中で、消費者の消費形態は生食からコンビニエンス・フードへと移行しています。さらに、急速な都市化と人口のライフスタイルの変化により、すぐに食べられる食品や便利なアイテムの需要が高まっており、これがオーガニック原料市場にプラスの影響を及ぼしています。
変化に富んだ停滞した生活は、消費者に健康への不安を抱かせ、そのため消費者は摂取するものに対して特別な配慮をするようになりました。この変化は、消費者の間でグルテンフリー、低カロリー、砂糖不使用、乳製品不使用、工場で作られた食品などの健康食品への要求が高まるという動向を誘発しました。また、消費者の間で、心血管疾患、糖尿病、がん、肥満、脂肪などの非伝染性疾患の症例が増加していることも、このような集団の変化を示す事例となっています。
COVID-19の分析には、Pre-COVIDシナリオ、COVIDシナリオ、Post-COVIDシナリオがあり、価格ダイナミクス(パンデミック時およびパンデミック後の価格変動とCOVID前のシナリオとの比較)、需給スペクトル(取引制限、封鎖およびその後の問題による需要と供給のシフト)、政府の取り組み(政府機関による市場、分野、産業の活性化に関する取り組み)、メーカーの戦略的取り組み(メーカーによるCOVID問題の軽減に関する取り組み)についても解説する予定です。
The Global Organic Ingredients Market reached US$ 10.2 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 16.5 billion by 2030. The market is expected to exhibit a CAGR of 6.2% during the forecast period (2023-2030).
Organic ingredients are pesticide-free and herbicide-free and employs for the products for manufacturing organic and natural individualized products. R&D investments, technological inventions in organic ingredient processing, and cost-effective manufacturing technologies are other factors anticipated to further drive the organic ingredients market growth.
Organically cultivated products, similar to aloe vera, soybean, fish oil painting, win kernel oil painting, and jojoba oil painting are some of the crucial raw constituents used for manufacturing organic and natural care goods. Rising consumer mindfulness regarding the dangerous goods of conventional, synthetic chemical-laden products is anticipated to create organic ingredients market opportunities.
Ready-to-eat food has emerged as one of the most varied parts of the organic ingredients market in recent years. A growth in convenience patterns and an increase in natural product demand have led to a growing need for organic ingredients. Increased demand for food ingredients in India is a result of shifting consumer preferences for vegan and plant-based products, which are opening the door for convenient food products.
Half of the population prefers convenience foods in today's hectic, always-on world because they help people prepare meals faster and easier. Owing to the fast and busy life, the consumption pattern of consumers shifts from raw food to convenience foods. Additionally, the demand for ready-to-eat food and convenience items is rising as a result of rapid urbanization and a changing population lifestyle, which is positively impacting the organic ingredients market.
The varying and stagnant life has made consumers apprehensive of their health, due to which consumers have taken special consideration about what they consume. This change has induced the trend of growing requisition for healthy food, which is gluten-free, low-calorie, sugar-free, dairy-free, and factory-grounded food, among consumers. Another case for this change in that population is rising cases of non-communicable conditions similar to cardiovascular conditions, diabetes, cancer, rotundity, and fat among consumers.
The COVID-19 analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with pricing dynamics (including pricing change during and post-pandemic comparing it with pre-COVID scenarios), demand-supply spectrum (shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), government initiatives (initiatives to revive market, sector or industry by government bodies) and manufacturers strategic initiatives (what manufacturers did to mitigate the COVID issues will be covered here).
In the Global Market of Organic Ingredients, the Food and Beverage Segment Holds the Largest Market Share.
The global organic ingredients market has been segmented by application into food and beverage, pharmaceutical, personal care and others. The food and beverage segment held the largest organic ingredients market share of 32.5% in 2022 in the organic ingredients market analysis report. The demand for clean-label organic ingredients has increased in the global food and beverage industry.
According to AMR analysis, more than 60% of Americans consider natural products as better, and more than 51% actively seek natural ingredients in their food products while making food purchase decisions. To cater to the growing demand for plant-based, clean-label ingredients, engaged stakeholders in the industry are now venturing into the production of clean-label starch.
For instance, Beneo-Remy developed natural, native, and clean-label starch having performance comparable to chemically modified starches. Similarly, Cargill is involved in the production of clean-label starch and is actively marketing the same through the SimPure brand. Thus, an increase in the trend of non-GMO, clean-label organic food products is anticipated to provide remunerative opportunities for players operating in the organic ingredients industry.
The North America organic ingredients market held the largest market share of 38.4% in 2022 in the organic ingredients market analysis. The US Food and Drug Administration controls organic ingredients, for example, sugar replacements as food additives (FDA). This indicates that before a sugar replacement may be used in foods and drinks, the FDA must review scientific data to assure that it is safe. In the US, the FDA has approved sugar substitutes like Acesulfame K, Advantame, Aspartame, Neotame, Saccharin, and Sucralose as food additives.
American customers opt for fair trade, organic certification products, and are being encouraged to use stevia and other natural sweeteners because of a rise in worry about the prevalence of obesity. According to the Global Stevia Institute internal survey 2021, approximately 60% of Americans prefer low-calorie sugar alcohol while purchasing, which is driving the market growth in the region.
The major global players in the market include: The Kraft Heinz Company, Conagra Brands Inc., Coleman Natural, HiPP, Applegate Farms LLC, General Mills Inc., Morrisons Ltd, United Natural Foods, Inc., Hain Celestial, and REWE Group.
The COVID-19 pandemic affected the organic ingredients market strongly. Since 2019, the worldwide crisis caused by the COVID-19 pandemic has majorly impacted most industries. The COVID-19 pandemic affected many economies around the globe in 2021.
Many combat measures, like complete lockdowns and quarantine for two consecutive years, 2020 and 2021, to fight COVID-19, have strongly affected many industries worldwide, including a portion of the ingredient industry.
Because of travel limitations brought on by the COVID-19 epidemic, retail and long-shelf products saw increased sales on the global market. As a result, many people in the world are busy hoarding foodstuffs and other food items for their families.
The increase in demand for processed foods through sustainable agriculture and biodynamic farming eventually had a favorable effect on the industrial need for food ingredients produced by good soil health. Additionally, there has been an increase in the demand for ready-to-eat (RTE) meals, creating new business opportunities for businesses that produce organic ingredients.
The global organic ingredients market report would provide approximately 93 tables, 109 figures and 190 pages.
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