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アガベシロップの世界市場-2023-2030

Global Agave Syrup Market - 2023-2030
出版日: | 発行: DataM Intelligence | ページ情報: 英文 250 Pages | 納期: 約2営業日

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本日の銀行送金レート: 1USD=157.14円
アガベシロップの世界市場-2023-2030
出版日: 2023年05月02日
発行: DataM Intelligence
ページ情報: 英文 250 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 目次
概要

市場概要

アガベシロップの世界市場規模は、予測期間中（2023-2030年）にCAGR 6.2%で成長する見通しです。

アガベシロップは、天然甘味料であるアガベの蜜から製造されるもので、Agave tequilanaやAgave salmianaなど数種類のアガベ種から商業的に抽出されています。これらはテーブルシュガーの代用品として広く使用されています。

アガベシロップはグリセミック指数が低く、血糖値を急上昇させないため、消費者にとってより有利なものとなっています。また、溶けやすいので、カクテルやスムージーに適しています。アガベシロップは植物から抽出されるため、ビーガンの消費者にも人気があります。

市場力学

アガベシロップの消費拡大、その健康効果の高さに注目

アガベシロップの需要は、肥満、糖尿病、その他の循環器系疾患の増加により、予想される期間においてより高く成長すると予想されます。病気の増加により、人々はより多くの有機・天然製品を消費するようになりました。

グリセミック指数が低いため、糖尿病患者にとって砂糖の代替品として最適です。また、少量のカリウム、カルシウム、マグネシウム、フラボノイドのような抗酸化物質も含まれています。アガベシロップはグルテンフリーなので、セリアック病やグルテン不耐症の方にも適した甘味料です。

ヴィーガン人口の増加により、アガベシロップは大きな可能性を秘めています

アガベシロップはオーガニックであるため、ビーガンの方に人気があります。NSFによると、2021年に世界の調査が行われ、食品業界の実務者の88％が「植物由来の製品の需要が増加すると予想する」と回答していることが判明しています。アガベシロップは、蜂蜜に代わるヴィーガン向けの製品であるため、ヴィーガン食を実践する人々に人気のある製品です。

倫理的な問題や健康上の利点など、さまざまな理由からビーガンライフスタイルを採用する人が増えてきています。そのため、アガベシロップのような天然甘味料を含むヴィーガン向けの食材の需要が高まっています。天然で健康的な甘味料への需要の高まりに応えるため、アガベシロップを製品に取り入れる飲食品メーカーが増加しています。

COVID-19影響度分析

COVID-19分析では、COVID前シナリオ、COVIDシナリオ、COVID後シナリオに加えて、価格力学（COVID前シナリオと比較したパンデミック中・後の価格変動を含む）、需要-供給スペクトラム（取引制限、ロックダウン、その後の問題による需要と供給のシフト）、政府の取り組み（政府機関による市場、セクター、産業の活性化に関する取り組み）、メーカーの戦略的取り組み（COVID問題を軽減するためのメーカーの取り組み）についても説明します。

目次

第1章 調査手法とスコープ

  • 調査手法
  • 調査目的および調査範囲について

第2章 定義と概要

第3章 エグゼクティブサマリー

  • 製品タイプ別スニペット
  • アプリケーション別スニペット
  • フォーム別スニペット
  • 流通チャネル別スニペット
  • 地域別スニペット

第4章 市場力学

  • 影響要因
    • 促進要因
      • 天然甘味料の需要増
    • 抑制要因
      • 市場への供給が限られている
    • 機会
      • ヴィーガン人口の増加
    • 影響度分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19の分析

  • COVID-19の解析について
    • COVID-19シナリオ前
    • 現在のCOVID-19シナリオ
    • ポストCOVID-19または未来シナリオ
  • COVID-19の中での価格ダイナミクス
  • 需給スペクトル
  • パンデミック時の市場に関連する政府の取り組み
  • メーカーの戦略的な取り組み
  • 結論

第7章 製品タイプ別

  • ダークアガベシロップ
  • ライトアガベシロップ
  • ローアガベシロップ
  • アンバーアガベシロップ

第8章 アプリケーション別

  • 飲料
  • 菓子
  • ベーカリー
  • 乳製品
  • その他

第9章 フォーム別

  • オーガニック
  • コンベンショナル

第10章 流通チャネル別

  • スーパーマーケット/ハイパーマーケット
  • 専門店
  • コンビニエンスストア
  • オンライン販売
  • その他

第11章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米地域
  • アジア太平洋地域
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ地域

第12章 競合情勢

  • 競合シナリオ
  • 市況分析・シェア分析
  • M&A分析

第13章 企業プロファイル

  • Best Ground International
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な展開
  • NBF Distribution Inc.
  • Sisana Sweeteners
  • The Agave Sweetener Company
  • Noushig Inc.（Amoretti）
  • Malt Products Corporation
  • The IIDEA Company
  • Dandy Lions Limited
  • Stevia Ingredients
  • Maretai Organics Australia

第14章 付録

目次
Product Code: FB6421

Market Overview

The Global Agave Syrup Market size reached US$ XX million in 2022 and is projected to witness lucrative growth by reaching up to US$ XX million by 2030. The market is growing at a CAGR of 6.2% during the forecast period (2023-2030).

Agave syrups are the one which is produced from agave nectar which is a natural sweetener and commercially extracted from several varieties of agave species such as Agave tequilana and Agave salmiana. These are widely used as a substitute for table sugar.

Agave syrups have a less glycemic index which makes them more advantageous for consumers because it doesn't spike blood sugar level. It's easily dissolvable which makes it suitable for use it is cocktails and smoothies. As agave syrup is extracted from the plant source so it is popular with vegan consumers to be used.

Market Dynamics

The Rising Consumption of Agave Syrups Due to its Numerous Health Benefits

The demand for agave syrup is expected to grow higher in the anticipated period due to increasing incidences of obesity, diabetes and other cardiovascular diseases. The increasing number of diseases encourages people to consume more and more organic and natural products.

It has a lower glycemic index which makes it a better alternative to sugar for diabetics. It also contains small amounts of potassium, calcium and magnesium, as well as antioxidants like flavonoids. Agave syrup is also gluten-free, which makes it a suitable sweetener for people with celiac disease and gluten intolerance.

Growing Vegan Population Gives Agave Syrup a Remarkable Opportunity

Agave syrup is more popular with vegans because it is organic. According to NSF, a global survey was conducted in 2021 and it is found that 88% of food industry practitioners said that they expect demand for plant-based products to increase. Agave syrup is a vegan-friendly alternative to honey, which makes it a popular choice for people to follow a vegan diet.

As more people are adopting a vegan lifestyle for various reasons, including ethical concerns and health benefits. This has led to an increase in the demand for vegan-friendly ingredients including natural sweeteners like agave syrup. More food and beverage manufacturers incorporating agave syrup into their products to meet the growing demand for natural and healthy sweeteners.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global agave syrup market is segmented based on product type, form, application, distribution channel and region.

The Beverages Segment is Estimated to Witness a Steep Rise

Agave syrup is a versatile sweetener that can be easily incorporated into a variety of beverages, including tea, coffee, smoothies and juices. It dissolves quickly in cold beverages and has a neutral taste, making it an ideal sweetener for drinks that require a mild, sweet taste.

It is also considered a healthier alternative to traditional sweeteners like sugar, as it has a lower glycemic index and is lower in calories. It is a popular ingredient in cocktails and mixed drinks, as it has a unique flavor profile that pairs with spirits like tequila and mezcal.

Geographical Analysis

Asia Pacific is the Fastest Growing Region

Asia Pacific has been observed to become the fastest-growing region of the agave syrup market in the forecast period due to its increasing recognition and utilization of agave syrup as a food flavoring agent.

Due to the rapid growth of population in the Asia Pacific region, the Food and beverages industry is witnessing a significant rise, which in turn is anticipated to boost the growth of the agave syrup market. The people of the Asia Pacific region are adopting Western food habits and a growing interest in international cuisines which will opportunity for the agave syrup market is witnessing faster growth in this region.

Additionally, the Asia Pacific region is home to some of the largest populations in the world including India and China. Thailand also has favourable conditions that are suitable for the production of agave plants which makes it easily accessible for the locals. Therefore, during the forecast period, these factors will experience significant growth in the Asia Pacific region.

Competitive Landscape

The major global players include: Best Ground International, NBF Distribution Inc., Sisana Sweeteners, The Agave Sweetener Company, Noushig Inc. (Amoretti), Malt Products Corporation, The IIDEA Company, Dandy Lions Limited, Steviva Ingredients, Maretai Organics Australia.

Why Purchase the Report?

  • To visualize the global agave syrup market segmentation based on product type, application, form, distribution channel, and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of agave syrup market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The Global Agave Syrup Market Report Would Provide Approximately 61 Tables, 63 Figures and 250 pages.

Target Audience 2023

  • Manufacturers/Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Product Type
  • 3.2. Snippet by Application
  • 3.3. Snippet by Form
  • 3.4. Snippet by Distribution Channel
  • 3.5. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Rising demand for natural sweeteners
    • 4.1.2. Restraints
      • 4.1.2.1. Limited supply to the market
    • 4.1.3. Opportunity
      • 4.1.3.1. Growing vegan population
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Forces Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Before COVID-19 Scenario
    • 6.1.2. Present COVID-19 Scenario
    • 6.1.3. PostCOVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During the Pandemic
  • 6.5. Manufacturers' Strategic Initiatives
  • 6.6. Conclusion

7. By Product Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 7.1.2. Market Attractiveness Index, By Product Type
  • 7.2. Dark Agave Syrup*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Light Agave Syrup
  • 7.4. Raw Agave Syrup
  • 7.5. Amber Agave Syrup

8. By Application

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 8.1.2. Market Attractiveness Index, By Application
  • 8.2. Beverages*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Confectionery
  • 8.4. Bakery
  • 8.5. Dairy
  • 8.6. Others

9. By Form

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 9.1.2. Market Attractiveness Index, By Form
  • 9.2. Organic*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Conventional

10. By Distribution Channel

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.1.2. Market Attractiveness Index, By Distribution Channel
  • 10.2. Supermarkets/Hypermarkets*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Specialty Stores
  • 10.4. Convenience
  • 10.5. Online Sales
  • 10.6. Others

11. By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America
    • 11.2.1. Introduction
    • 11.2.2. Key Region-Specific Dynamics
    • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1. The U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. Europe
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.7.1. Germany
      • 11.3.7.2. UK
      • 11.3.7.3. France
      • 11.3.7.4. Italy
      • 11.3.7.5. Spain
      • 11.3.7.6. Rest of Europe
  • 11.4. South America
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1. Brazil
      • 11.4.7.2. Argentina
      • 11.4.7.3. Rest of South America
  • 11.5. Asia-Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia-Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

12. Competitive Landscape

  • 12.1. Competitive Scenario
  • 12.2. Market Positioning/Share Analysis
  • 12.3. Mergers and Acquisitions Analysis

13. Company Profiles

  • 13.1. Best Ground International*
    • 13.1.1. Company Overview
    • 13.1.2. Product Portfolio and Description
    • 13.1.3. Financial Overview
    • 13.1.4. Key Developments
  • 13.2. NBF Distribution Inc.
  • 13.3. Sisana Sweeteners
  • 13.4. The Agave Sweetener Company
  • 13.5. Noushig Inc. (Amoretti)
  • 13.6. Malt Products Corporation
  • 13.7. The IIDEA Company
  • 13.8. Dandy Lions Limited
  • 13.9. Stevia Ingredients
  • 13.10. Maretai Organics Australia

LIST NOT EXHAUSTIVE

14. Appendix

  • 14.1. About Us and Services
  • 14.2. Contact Us