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チョコレート市場- 世界の産業規模、シェア、動向、機会、予測、製品タイプ別、流通チャネル別、地域別、競合別、2020~2030年

Chocolate Market - Global Industry Size, Share, Trends, Opportunity and Forecast, By Product Type, By Category, By Distribution Channel, By Region & Competition, 2020-2030F


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英文 181 Pages
納期
2~3営業日
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チョコレート市場- 世界の産業規模、シェア、動向、機会、予測、製品タイプ別、流通チャネル別、地域別、競合別、2020~2030年
出版日: 2025年06月13日
発行: TechSci Research
ページ情報: 英文 181 Pages
納期: 2~3営業日
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  • 全表示
  • 概要
  • 目次
概要

チョコレートの世界市場規模は、2024年に1,649億5,000万米ドルとなり、2030年には1,993億6,000万米ドルに達すると予測され、予測期間中のCAGRは3.26%で成長すると予測されています。

この市場は、消費者の嗜好の進化と幅広いライフスタイルの動向によって顕著な変化を遂げつつあります。特に、可処分所得が増加している消費者の間で、プレミアム、職人の手作り、倫理的調達の製品への意欲が高まっています。ダークチョコレート、シングルオリジンチョコレート、ビーントゥバーチョコレートは、品質と透明性を求める広範なムーブメントを反映して、人気を集めています。さらに、健康志向の消費者は、糖分を抑え、抗酸化物質など機能的な効能を持つ製品への需要を促進しています。2024年の米国小売総売上高の22.7%を占めるEコマースの急成長により、多様なチョコレート商品へのアクセスとリーチが拡大しました。ブランドは、ウェルネス、嗜好性、持続可能性への期待に沿った製品開発を行い、デジタルファースト戦略で適応しています。

市場概要
予測期間 2026-2030
市場規模:2024年 1,649億5,000万米ドル
市場規模:2030年 1,993億6,000万米ドル
CAGR:2025年~2030年 3.26%
急成長セグメント オンライン
最大市場 アジア太平洋

市場促進要因

プレミアムチョコレートと職人の手作りチョコレートに対する需要の高まり

主な市場課題

カカオの供給と価格の変動

主要市場動向

ビーガンおよび植物ベースのチョコレートの台頭

目次

第1章 イントロダクション

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 顧客の声

第5章 世界のチョコレート市場展望

  • 市場規模・予測
    • 金額別
  • 市場シェア・予測
    • 製品タイプ別(ミルクチョコレート、ダークチョコレート、ホワイトチョコレート)
    • カテゴリー別(板、カウントライン、パウチ&バッグ、箱入り、その他)
    • 流通チャネル別(スーパーマーケット/ハイパーマーケット、コンビニエンスストア、独立系食料品店、オンライン、その他)
    • 地域別
    • 企業別(2024)
  • 市場マップ

第6章 北米のチョコレート市場展望

  • 市場規模・予測
  • 市場シェア・予測
  • 北米:国別分析
    • 米国
    • カナダ
    • メキシコ

第7章 欧州のチョコレート市場展望

  • 市場規模・予測
  • 市場シェア・予測
  • 欧州:国別分析
    • フランス
    • ドイツ
    • スペイン
    • イタリア
    • 英国

第8章 アジア太平洋地域のチョコレート市場展望

  • 市場規模・予測
  • 市場シェア・予測
  • アジア太平洋地域:国別分析
    • 中国
    • 日本
    • インド
    • 韓国
    • インドネシア

第9章 中東・アフリカのチョコレート市場展望

  • 市場規模・予測
  • 市場シェア・予測
  • 中東・アフリカ:国別分析
    • 南アフリカ
    • サウジアラビア
    • アラブ首長国連邦
    • トルコ

第10章 南米のチョコレート市場展望

  • 市場規模・予測
  • 市場シェア・予測
  • 南米:国別分析
    • ブラジル
    • アルゼンチン
    • コロンビア

第11章 市場力学

  • 促進要因
  • 課題

第12章 市場動向と発展

  • 合併と買収
  • 製品上市
  • 最近の動向

第13章 混乱:紛争、パンデミック、貿易障壁

第14章 ポーターのファイブフォース分析

  • 業界内の競合
  • 新規参入の可能性
  • サプライヤーの力
  • 顧客の力
  • 代替品の脅威

第15章 競合情勢

  • 企業プロファイル
    • Mars, Incorporated
    • Ferrero Group
    • The Hershey Company
    • Nestle SA
    • Mondelez International
    • Meiji Holdings Co. Ltd
    • General Mills Inc.
    • Chocoladefabriken Lindt & Sprungli AG
    • Lotte Confectionery Co. Ltd
    • Crown Confectionery Co. Ltd

第16章 戦略的提言

第17章 調査会社について・免責事項

目次
Product Code: 7266

The Global Chocolate Market was valued at USD 164.95 billion in 2024 and is projected to reach USD 199.36 billion by 2030, growing at a CAGR of 3.26% during the forecast period. This market is undergoing notable shifts driven by evolving consumer preferences and broader lifestyle trends. There is a rising appetite for premium, artisanal, and ethically sourced chocolate products, particularly among consumers with growing disposable incomes. Dark chocolates, single-origin varieties, and bean-to-bar formats have gained traction, reflecting a broader movement toward quality and transparency. Additionally, health-conscious consumers are driving demand for products with reduced sugar and functional benefits like antioxidants. The rapid growth of ecommerce, which accounted for a record 22.7% of total U.S. retail sales in 2024, has expanded the accessibility and reach of diverse chocolate offerings. Brands are adapting with digital-first strategies, aligning product development with wellness, indulgence, and sustainability expectations.

Market Overview
Forecast Period2026-2030
Market Size 2024USD 164.95 Billion
Market Size 2030USD 199.36 Billion
CAGR 2025-20303.26%
Fastest Growing SegmentOnline
Largest MarketAsia Pacific

Key Market Drivers

Rising Demand for Premium and Artisanal Chocolates

A key growth driver in the chocolate market is the increasing consumer preference for premium and artisanal products. As disposable incomes climb, especially in emerging markets, more consumers are willing to invest in high-quality chocolates that offer unique origins, flavors, and textures. Single-origin chocolates, which highlight the distinctive characteristics of cocoa sourced from specific regions, are gaining popularity. This trend mirrors the consumer appreciation seen in specialty coffee and wine, where craftsmanship and provenance matter. Artisanal and bean-to-bar chocolate makers are capitalizing on this demand by focusing on transparency, ethical sourcing, and small-batch production. This personalized approach resonates with consumers seeking authentic and elevated chocolate experiences. The global average chocolate consumption per capita reached 8.5 pounds in 2024, indicating steady global demand alongside increasing sophistication in consumer tastes.

Key Market Challenges

Volatility in Cocoa Supply and Pricing

The chocolate industry faces ongoing challenges from fluctuations in cocoa supply and pricing. Cocoa production is heavily concentrated in West Africa, particularly in Ivory Coast and Ghana, which together supply over 60% of the world's cocoa. This geographic dependency exposes the industry to significant risks related to climate change, such as erratic rainfall, rising temperatures, and extreme weather events that threaten crop yields and quality. Additionally, diseases and pests like black pod disease and cocoa swollen shoot virus pose further risks to production. Most cocoa farmers operate on a small scale and lack access to advanced agricultural techniques or financial support, which exacerbates the volatility. The resulting supply constraints and pricing pressures impact manufacturers' margins and may lead to price increases or supply shortages in the consumer market.

Key Market Trends

Rise of Vegan and Plant-Based Chocolates

The increasing consumer shift toward plant-based diets is influencing the chocolate sector, leading to rising demand for vegan and dairy-free alternatives. Brands are innovating with plant-based milk substitutes like oat, almond, and coconut milk to replicate the creaminess of traditional chocolates. This trend is gaining traction particularly among Gen Z and millennial consumers who value health, environmental sustainability, and animal welfare. According to recent surveys, approximately 8.5% of Generation Z and 9.5% of Millennials identify as vegan or vegetarian, reflecting a strong movement toward conscious consumption. In response, chocolate makers are also incorporating natural sweeteners and sourcing ethical cacao to align with sustainability standards. This trend is not only expanding product diversity but also reshaping brand identities to appeal to a broader and more values-driven customer base.

Key Market Players

  • Mars, Incorporated
  • Ferrero Group
  • The Hershey Company
  • Nestle SA
  • Mondelez International
  • Meiji Holdings Co. Ltd
  • General Mills Inc.
  • Chocoladefabriken Lindt & Sprungli AG
  • Lotte Confectionery Co. Ltd
  • Crown Confectionery Co. Ltd

Report Scope:

In this report, the Global Chocolate Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Chocolate Market, By Product Type:

  • Milk Chocolate
  • Dark Chocolate
  • White Chocolate

Chocolate Market, By Category:

  • Tablets
  • Countlines
  • Pouches & Bags
  • Boxed
  • Others

Chocolate Market, By Distribution Channel:

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Independent Grocery Stores
  • Online
  • Others

Chocolate Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • France
    • United Kingdom
    • Italy
    • Germany
    • Spain
  • Asia-Pacific
    • China
    • Japan
    • India
    • South Korea
    • Indonesia
  • South America
    • Argentina
    • Colombia
    • Brazil
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE
    • Turkey

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Chocolate Market.

Available Customizations:

Global Chocolate Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Methodology Landscape
  • 2.2. Objective of the Study
  • 2.3. Baseline Methodology
  • 2.4. Formulation of the Scope
  • 2.5. Assumptions and Limitations
  • 2.6. Sources of Research
  • 2.7. Approach for the Market Study
  • 2.8. Methodology Followed for Calculation of Market Size & Market Shares
  • 2.9. Forecasting Methodology

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions
  • 3.5. Overview of Market Drivers, Challenges, and Trends

4. Voice of Customer

  • 4.1. Brand Awareness
  • 4.2. Factors Influence Purchase Decision

5. Global Chocolate Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Product Type (Milk Chocolate, Dark Chocolate & White Chocolate)
    • 5.2.2. By Category (Tablets, Countlines, Pouches & Bags, Boxed, Others)
    • 5.2.3. By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Independent Grocery Stores, Online, Others)
    • 5.2.4. By Region
    • 5.2.5. By Company (2024)
  • 5.3. Market Map

6. North America Chocolate Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Product Type
    • 6.2.2. By Category
    • 6.2.3. By Distribution Channel
    • 6.2.4. By Country
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Chocolate Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Product Type
        • 6.3.1.2.2. By Category
        • 6.3.1.2.3. By Distribution Channel
    • 6.3.2. Canada Chocolate Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Product Type
        • 6.3.2.2.2. By Category
        • 6.3.2.2.3. By Distribution Channel
    • 6.3.3. Mexico Chocolate Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Product Type
        • 6.3.3.2.2. By Category
        • 6.3.3.2.3. By Distribution Channel

7. Europe Chocolate Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Product Type
    • 7.2.2. By Category
    • 7.2.3. By Distribution Channel
    • 7.2.4. By Country
  • 7.3. Europe: Country Analysis
    • 7.3.1. France Chocolate Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Product Type
        • 7.3.1.2.2. By Category
        • 7.3.1.2.3. By Distribution Channel
    • 7.3.2. Germany Chocolate Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Product Type
        • 7.3.2.2.2. By Category
        • 7.3.2.2.3. By Distribution Channel
    • 7.3.3. Spain Chocolate Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Product Type
        • 7.3.3.2.2. By Category
        • 7.3.3.2.3. By Distribution Channel
    • 7.3.4. Italy Chocolate Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Product Type
        • 7.3.4.2.2. By Category
        • 7.3.4.2.3. By Distribution Channel
    • 7.3.5. United Kingdom Chocolate Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Product Type
        • 7.3.5.2.2. By Category
        • 7.3.5.2.3. By Distribution Channel

8. Asia-Pacific Chocolate Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Product Type
    • 8.2.2. By Category
    • 8.2.3. By Distribution Channel
    • 8.2.4. By Country
  • 8.3. Asia-Pacific: Country Analysis
    • 8.3.1. China Chocolate Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Product Type
        • 8.3.1.2.2. By Category
        • 8.3.1.2.3. By Distribution Channel
    • 8.3.2.Japan Chocolate Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Product Type
        • 8.3.2.2.2. By Category
        • 8.3.2.2.3. By Distribution Channel
    • 8.3.3. India Chocolate Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Product Type
        • 8.3.3.2.2. By Category
        • 8.3.3.2.3. By Distribution Channel
    • 8.3.4. South Korea Chocolate Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Product Type
        • 8.3.4.2.2. By Category
        • 8.3.4.2.3. By Distribution Channel
    • 8.3.5. Indonesia Chocolate Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Product Type
        • 8.3.5.2.2. By Category
        • 8.3.5.2.3. By Distribution Channel

9. Middle East & Africa Chocolate Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Product Type
    • 9.2.2. By Category
    • 9.2.3. By Distribution Channel
    • 9.2.4. By Country
  • 9.3. MEA: Country Analysis
    • 9.3.1. South Africa Chocolate Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Product Type
        • 9.3.1.2.2. By Category
        • 9.3.1.2.3. By Distribution Channel
    • 9.3.2. Saudi Arabia Chocolate Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Product Type
        • 9.3.2.2.2. By Category
        • 9.3.2.2.3. By Distribution Channel
    • 9.3.3. UAE Chocolate Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Product Type
        • 9.3.3.2.2. By Category
        • 9.3.3.2.3. By Distribution Channel
    • 9.3.4. Turkey Chocolate Market Outlook
      • 9.3.4.1. Market Size & Forecast
        • 9.3.4.1.1. By Value
      • 9.3.4.2. Market Share & Forecast
        • 9.3.4.2.1. By Product Type
        • 9.3.4.2.2. By Category
        • 9.3.4.2.3. By Distribution Channel

10. South America Chocolate Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Product Type
    • 10.2.2. By Category
    • 10.2.3. By Distribution Channel
    • 10.2.4. By Country
  • 10.3. South America: Country Analysis
    • 10.3.1. Brazil Chocolate Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Product Type
        • 10.3.1.2.2. By Category
        • 10.3.1.2.3. By Distribution Channel
    • 10.3.2. Argentina Chocolate Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Product Type
        • 10.3.2.2.2. By Category
        • 10.3.2.2.3. By Distribution Channel
    • 10.3.3. Colombia Chocolate Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Product Type
        • 10.3.3.2.2. By Category
        • 10.3.3.2.3. By Distribution Channel

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Market Trends & Developments

  • 12.1. Merger & Acquisition (If Any)
  • 12.2. Product Launches (If Any)
  • 12.3. Recent Developments

13. Disruptions: Conflicts, Pandemics and Trade Barriers

14. Porters Five Forces Analysis

  • 14.1. Competition in the Industry
  • 14.2. Potential of New Entrants
  • 14.3. Power of Suppliers
  • 14.4. Power of Customers
  • 14.5. Threat of Substitute Products

15. Competitive Landscape

  • 15.1. Company Profiles
    • 15.1.1. Mars, Incorporated
      • 15.1.1.1. Business Overview
      • 15.1.1.2. Company Snapshot
      • 15.1.1.3. Products & Services
      • 15.1.1.4. Financials (As Per Availability)
      • 15.1.1.5. Key Market Focus & Geographical Presence
      • 15.1.1.6. Recent Developments
      • 15.1.1.7. Key Management Personnel
    • 15.1.2. Ferrero Group
    • 15.1.3. The Hershey Company
    • 15.1.4. Nestle SA
    • 15.1.5. Mondelez International
    • 15.1.6. Meiji Holdings Co. Ltd
    • 15.1.7. General Mills Inc.
    • 15.1.8. Chocoladefabriken Lindt & Sprungli AG
    • 15.1.9. Lotte Confectionery Co. Ltd
    • 15.1.10. Crown Confectionery Co. Ltd

16. Strategic Recommendations

17. About Us & Disclaimer