低糖質フルーツスナック市場- 世界の産業規模、シェア、動向、機会、予測、製品別、流通チャネル別、地域別、競合、2020-2030F

低糖質フルーツスナックの世界市場規模は2024年に28億3,000万米ドルとなり、予測期間中のCAGRは9.47%で2030年には48億7,000万米ドルに成長すると予測されています。

世界の低糖質フルーツスナック市場は、健康的な食事に対する消費者の意識の高まりと、自然で栄養価の高い代替スナックに対する需要の高まりによって、大きな成長を遂げています。肥満、糖尿病、生活習慣病に対する懸念が高まる中、消費者は自然の風味と必須栄養素を保持した低糖質の選択肢にシフトしています。フリーズドライ、脱水、オーガニックなど、フルーツベースのスナック菓子の技術革新が市場拡大に拍車をかけています。

市場促進要因

健康志向の高まりと低糖質ダイエット需要

主な市場課題

高い生産コストと限られた利益率

主要市場動向

機能性スナックと栄養強化スナックの人気の高まり

目次

第1章 イントロダクション

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 顧客の声分析

• ブランド認知度
• 購入決定に影響を与える要因

第5章 世界の低糖質フルーツスナック市場展望

• 市場規模・予測
  • 金額別
• 市場シェア・予測
  • 商品別（フルーツバー、フルーツロールアップ、その他）
  • 流通チャネル別（ハイパーマーケット/スーパーマーケット、コンビニエンスストア、オンライン、その他）
  • 地域別
  • 企業別（2024）
• 市場マップ

第6章 北米の低糖質フルーツスナック市場展望

• 市場規模・予測
• 市場シェア・予測
• 北米：国別分析
  • 米国
  • カナダ
  • メキシコ

第7章 欧州の低糖質フルーツスナック市場展望

• 市場規模・予測
• 市場シェア・予測
• 欧州：国別分析
  • フランス
  • ドイツ
  • スペイン
  • イタリア
  • 英国

第8章 アジア太平洋地域の低糖質フルーツスナック市場展望

• 市場規模・予測
• 市場シェア・予測
• アジア太平洋地域：国別分析
  • 中国
  • 日本
  • インド
  • ベトナム
  • 韓国

第9章 中東・アフリカの低糖質フルーツスナック市場展望

• 市場規模・予測
• 市場シェア・予測
• 中東・アフリカ：国別分析
  • 南アフリカ
  • サウジアラビア
  • アラブ首長国連邦
  • トルコ

第10章 南米の低糖質フルーツスナック市場展望

• 市場規模・予測
• 市場シェア・予測
• 南米：国別分析
  • ブラジル
  • アルゼンチン
  • コロンビア

第11章 市場力学

• 促進要因
• 課題

第12章 市場動向と発展

• 合併と買収
• 製品の発売
• 最近の動向

第13章 ポーターのファイブフォース分析

• 業界内の競合
• 新規参入の可能性
• サプライヤーの力
• 顧客の力
• 代替品の脅威

第14章 競合情勢

• 企業プロファイル
  • Calbee North America, LLC
  • Tyson Foods, Inc.
  • Danone S.A.
  • Welch Foods Inc.
  • Kellanova Company
  • Del Monte Foods Corporation II Inc.
  • Chaucer Foods Ltd
  • Nestle S.A.
  • Wallaroo Foods Ltd
  • Lotus Bakeries North America Inc（BEAR）

第15章 戦略的提言

第16章 調査会社について・免責事項

Global Low Sugar Fruit Snacks Market was valued at USD 2.83 Billion in 2024 and is expected to grow to USD 4.87 Billion by 2030 with a CAGR of 9.47% during the forecast period. The global low sugar fruit snacks market is experiencing significant growth, driven by increasing consumer awareness of healthy eating and rising demand for natural, nutritious snack alternatives. With growing concerns about obesity, diabetes, and lifestyle diseases, consumers are shifting towards low-sugar options that retain natural flavors and essential nutrients. Market expansion is further fueled by innovations in fruit-based snacks, including freeze-dried, dehydrated, and organic variants.

Key Market Drivers

Rising Health Consciousness and Demand for Low-Sugar Diets

The increasing awareness of health-related issues such as obesity, diabetes, and cardiovascular diseases has led consumers to seek healthier food alternatives, including low-sugar fruit snacks. With growing concerns over excessive sugar consumption and its adverse effects, governments and health organizations are actively promoting sugar reduction initiatives. In 2024, The Centers for Disease Control and Prevention (CDC) reports that over 40% of U.S. adults are obese, with obesity rates being similar among men and women. According to the World Health Organization (WHO), global sugar intake should be reduced to less than 10% of total daily energy intake, further encouraging consumers to opt for low-sugar snacks. This shift has driven manufacturers to develop fruit-based snacks with minimal sugar content while maintaining natural flavors and nutritional value. The rising trend of fitness-conscious individuals and diet-specific consumers, such as those following keto or low-carb diets, has also contributed to the increasing demand for low-sugar fruit snacks.

Key Market Challenges

High Production Costs and Limited Profit Margins

One of the major challenges in the global low sugar fruit snacks market is the high cost of production, which limits profitability for manufacturers. Producing fruit-based snacks with low sugar content requires advanced food processing techniques such as freeze-drying, vacuum dehydration, and cold-pressing, all of which involve significant capital investment. Additionally, sourcing high-quality, organic, and non-GMO fruits is expensive compared to conventional ingredients, further driving up costs. The demand for clean-label products with no artificial preservatives or additives adds another layer of complexity, requiring companies to invest in natural stabilizers and premium packaging to extend shelf life. These factors make low sugar fruit snacks more expensive than traditional sugary alternatives, limiting their affordability for price-sensitive consumers. Moreover, fluctuating raw material costs due to seasonal availability, supply chain disruptions, and climate change-related agricultural issues further impact profit margins. While larger companies can absorb these costs to some extent, smaller and mid-sized brands often struggle to maintain competitive pricing while ensuring profitability.

Key Market Trends

Growing Popularity of Functional and Nutrient-Enriched Snacks

Consumers are increasingly looking for snacks that offer more than just taste and convenience, leading to the rise of functional and nutrient-enriched low sugar fruit snacks. This trend is driven by the growing awareness of the role of diet in maintaining overall health and preventing diseases. Many manufacturers are incorporating additional functional ingredients such as fiber, probiotics, collagen, and plant-based proteins into their low sugar fruit snacks to cater to the health-conscious consumer. For instance, fiber-rich fruit snacks aid digestion and promote gut health, while antioxidant-infused variants provide immune-boosting benefits. The demand for high-protein, low-sugar snacks is also surging, particularly among fitness enthusiasts and individuals following specialized diets like keto and paleo. Companies are also formulating their products with vitamins and minerals to appeal to parents looking for nutritious options for children. As consumers continue to seek snacks that provide both nourishment and indulgence, the market for functional low sugar fruit snacks is expected to expand significantly in the coming years.

Key Market Players

• Calbee North America, LLC
• Tyson Foods, Inc.
• Danone S.A.
• Welch Foods Inc.
• Kellanova Company
• Del Monte Foods Corporation II Inc.
• Chaucer Foods Ltd
• Nestle S.A.
• Wallaroo Foods Ltd
• Lotus Bakeries North America Inc (BEAR)

Report Scope:

In this report, the Global Low Sugar Fruit Snacks Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Low Sugar Fruit Snacks Market, By Product:

• Fruit Bars
• Fruit Roll-ups
• Others

Low Sugar Fruit Snacks Market, By Distribution Channel:

• Hypermarkets/Supermarkets
• Convenience Stores
• Online
• Others

Low Sugar Fruit Snacks Market, By Region:

• North America
  • United States
  • Canada
  • Mexico
• Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
• Asia-Pacific
  • China
  • Japan
  • India
  • South Korea
  • Vietnam
• South America
  • Argentina
  • Colombia
  • Brazil
• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • Turkey

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the Global Low Sugar Fruit Snacks Market.

Available Customizations:

Global Low Sugar Fruit Snacks Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

• 1.1. Product Overview
• 1.2. Key Highlights of the Report
• 1.3. Market Coverage
• 1.4. Market Segments Covered
• 1.5. Research Tenure Considered

2. Research Methodology

• 2.1. Methodology Landscape
• 2.2. Objective of the Study
• 2.3. Baseline Methodology
• 2.4. Formulation of the Scope
• 2.5. Assumptions and Limitations
• 2.6. Sources of Research
• 2.7. Approach for the Market Study
• 2.8. Methodology Followed for Calculation of Market Size & Market Shares
• 2.9. Forecasting Methodology

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions
• 3.5. Overview of Market Drivers, Challenges, and Trends

4. Voice of Customer Analysis

• 4.1. Brand Awareness
• 4.2. Factor Influencing Purchasing Decision

5. Global Low Sugar Fruit Snacks Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Product (Fruit Bars, Fruit Roll-ups, Others)
  • 5.2.2. By Distribution Channel (Hypermarkets/Supermarkets, Convenience Stores, Online, Others)
  • 5.2.3. By Region
  • 5.2.4. By Company (2024)
• 5.3. Market Map

6. North America Low Sugar Fruit Snacks Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Product
  • 6.2.2. By Distribution Channel
  • 6.2.3. By Country
• 6.3. North America: Country Analysis
  • 6.3.1. United States Low Sugar Fruit Snacks Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Product
      • 6.3.1.2.2. By Distribution Channel
  • 6.3.2. Canada Low Sugar Fruit Snacks Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Product
      • 6.3.2.2.2. By Distribution Channel
  • 6.3.3. Mexico Low Sugar Fruit Snacks Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Product
      • 6.3.3.2.2. By Distribution Channel

7. Europe Low Sugar Fruit Snacks Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Product
  • 7.2.2. By Distribution Channel
  • 7.2.3. By Country
• 7.3. Europe: Country Analysis
  • 7.3.1. France Low Sugar Fruit Snacks Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Product
      • 7.3.1.2.2. By Distribution Channel
  • 7.3.2. Germany Low Sugar Fruit Snacks Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Product
      • 7.3.2.2.2. By Distribution Channel
  • 7.3.3. Spain Low Sugar Fruit Snacks Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Product
      • 7.3.3.2.2. By Distribution Channel
  • 7.3.4. Italy Low Sugar Fruit Snacks Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Product
      • 7.3.4.2.2. By Distribution Channel
  • 7.3.5. United Kingdom Low Sugar Fruit Snacks Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Product
      • 7.3.5.2.2. By Distribution Channel

8. Asia-Pacific Low Sugar Fruit Snacks Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Product
  • 8.2.2. By Distribution Channel
  • 8.2.3. By Country
• 8.3. Asia-Pacific: Country Analysis
  • 8.3.1. China Low Sugar Fruit Snacks Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Product
      • 8.3.1.2.2. By Distribution Channel
  • 8.3.2. Japan Low Sugar Fruit Snacks Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Product
      • 8.3.2.2.2. By Distribution Channel
  • 8.3.3. India Low Sugar Fruit Snacks Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Product
      • 8.3.3.2.2. By Distribution Channel
  • 8.3.4. Vietnam Low Sugar Fruit Snacks Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Product
      • 8.3.4.2.2. By Distribution Channel
  • 8.3.5. South Korea Low Sugar Fruit Snacks Market Outlook
    • 8.3.5.1. Market Size & Forecast
      • 8.3.5.1.1. By Value
    • 8.3.5.2. Market Share & Forecast
      • 8.3.5.2.1. By Product
      • 8.3.5.2.2. By Distribution Channel

9. Middle East & Africa Low Sugar Fruit Snacks Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Product
  • 9.2.2. By Distribution Channel
  • 9.2.3. By Country
• 9.3. MEA: Country Analysis
  • 9.3.1. South Africa Low Sugar Fruit Snacks Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Product
      • 9.3.1.2.2. By Distribution Channel
  • 9.3.2. Saudi Arabia Low Sugar Fruit Snacks Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Product
      • 9.3.2.2.2. By Distribution Channel
  • 9.3.3. UAE Low Sugar Fruit Snacks Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Product
      • 9.3.3.2.2. By Distribution Channel
  • 9.3.4. Turkey Low Sugar Fruit Snacks Market Outlook
    • 9.3.4.1. Market Size & Forecast
      • 9.3.4.1.1. By Value
    • 9.3.4.2. Market Share & Forecast
      • 9.3.4.2.1. By Product
      • 9.3.4.2.2. By Distribution Channel

10. South America Low Sugar Fruit Snacks Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Product
  • 10.2.2. By Distribution Channel
  • 10.2.3. By Country
• 10.3. South America: Country Analysis
  • 10.3.1. Brazil Low Sugar Fruit Snacks Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Product
      • 10.3.1.2.2. By Distribution Channel
  • 10.3.2. Argentina Low Sugar Fruit Snacks Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Product
      • 10.3.2.2.2. By Distribution Channel
  • 10.3.3. Colombia Low Sugar Fruit Snacks Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Product
      • 10.3.3.2.2. By Distribution Channel

11. Market Dynamics

• 11.1. Drivers
• 11.2. Challenges

12. Market Trends & Developments

• 12.1. Merger & Acquisition (If Any)
• 12.2. Product Launches (If Any)
• 12.3. Recent Developments

13. Porters Five Forces Analysis

• 13.1. Competition in the Industry
• 13.2. Potential of New Entrants
• 13.3. Power of Suppliers
• 13.4. Power of Customers
• 13.5. Threat of Substitute Products

14. Competitive Landscape

• 14.1. Company Profiles
  • 14.1.1. Calbee North America, LLC
    • 14.1.1.1. Business Overview
    • 14.1.1.2. Company Snapshot
    • 14.1.1.3. Products & Services
    • 14.1.1.4. Financials (As Per Availability)
    • 14.1.1.5. Key Market Focus & Geographical Presence
    • 14.1.1.6. Recent Developments
    • 14.1.1.7. Key Management Personnel
  • 14.1.2. Tyson Foods, Inc.
  • 14.1.3. Danone S.A.
  • 14.1.4. Welch Foods Inc.
  • 14.1.5. Kellanova Company
  • 14.1.6. Del Monte Foods Corporation II Inc.
  • 14.1.7. Chaucer Foods Ltd
  • 14.1.8. Nestle S.A.
  • 14.1.9. Wallaroo Foods Ltd
  • 14.1.10. Lotus Bakeries North America Inc (BEAR)

15. Strategic Recommendations

16. About Us & Disclaimer