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欧州の発酵フレーバー・フレグランス成分市場：2030年までの予測 - 地域別分析 - タイプ別、用途別

Europe Fermented Flavor and Fragrance Ingredients Market Forecast to 2030 - Regional Analysis - by Type (Fruity, Floral, Woody, Blends, and Others) and Application (Food and Beverages, Personal Care Products, Cosmetics, and Others)

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英文 107 Pages
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即納可能 即納可能とは
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欧州の発酵フレーバー・フレグランス成分市場：2030年までの予測 - 地域別分析 - タイプ別、用途別
出版日: 2024年09月16日
発行: The Insight Partners
ページ情報: 英文 107 Pages
納期: 即納可能 即納可能とは
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概要

欧州の発酵フレーバー・フレグランス成分市場は、2022年に4億7,782万米ドルとなり、2030年までに9億187万米ドルに達すると予測され、2022年から2030年までのCAGRは8.3%と推定されます。

主要市場企業による戦略的取り組みが欧州の発酵フレーバー・フレグランス成分市場を牽引

世界の発酵フレーバー・フレグランスメーカーは、消費者を惹きつけ市場の地位を高めるため、製品革新、M&A、提携、生産能力拡大、事業拡大などの戦略的開拓に多額の投資を行っています。持続可能性への関心が高まり、消費者からナチュラルでクリーンラベルの製品に対する需要が高まる中、最終用途産業はナチュラルで持続可能な原料を採用しつつあります。そのため、メーカーは発酵香料分野への投資と技術革新を絶えず行っています。例えば、2023年4月、生物学を基盤とするInsempraは、初の機能性成分である、バイオテクノロジーによって生産された、食品・化粧品用途の100％天然「α-イオノン」フレーバー・フレグランス成分を上市しました。この香料は発酵によって生産されます。同社はまた、天然アロマ原料の製造・販売大手「Axxence Aromatic GmbH」と提携し、世界中の食品・化粧品メーカーに製品を販売します。このような市場の主要企業による製品の発売や提携は、世界中の市場を活性化させる一助となっています。

別の例を挙げると、2023年5月、Evolvaは非公開の製造受託機関（CMO）と複数年契約を締結し、精密発酵によって製造されたバニリンをフレグランス用に供給しています。このような提携は、発酵フレーバー・フレグランスを生産する同社の生産能力の向上に影響を与えます。さらに2022年12月、デンマークのアロマ会社EvodiaBioは、食品・飲料向けの持続可能なアロマ生産のために640万米ドルの資金を確保しました。同社は精密な発酵法によってビール用のアロマを生産しています。同社はまた、この技術ソリューションにより、水とCO2の排出を90％以上削減できると主張しています。このように、国内での事業範囲を拡大し、競争優位性を獲得するための主要企業の絶え間ない取り組みが、市場の成長を積極的に後押ししています。

欧州の発酵フレーバー・フレグランス成分市場概要

欧州の発酵フレーバー・フレグランス成分市場は、同地域全体でクリーンラベルの消費財に対する需要が増加しているため、著しく成長しています。このため、食品・飲料、化粧品、パーソナルケアなどの最終用途産業では天然成分への需要が高まっています。このため、この地域のメーカーは様々な発酵香料を発売しています。例えば、2020年7月、BASF Nutrition & Health（ドイツの多国籍企業）とIsobionics（オランダの企業）は、最終製品にウッディなフレグランスを与える初の発酵フレーバー「Isobionics Santalol」を発売しました。BASFのポートフォリオに新たに加わったこの香料は、サンダルウッドオイルに代わる説得力のあるものです。エンドユーザーの需要増加に対応するため、この地域ではこのような製品革新が市場の成長を促進すると予想されます。

さらに、バニラ、サンダルウッド、沈香など特定のフレーバー・フレグランス成分の持続可能性と環境への影響に対する企業や消費者の関心の高まりが、発酵フレーバー・フレグランスの需要を押し上げています。そのため、この地域のメーカーは持続可能な原料の生産に多大な投資を行っています。例えば、欧州の多国籍企業であるKoninklijke DSM N.V.とBASFは、Allylixという企業と共同で、香料分子の微生物生産に向けて1,350万米ドルを一括投資しました。メーカーによるこうした投資は、欧州の発酵フレーバー・フレグランス成分市場の成長を後押ししています。

欧州の発酵フレーバー・フレグランス成分市場の収益と2030年までの予測（金額）

欧州の発酵フレーバー・フレグランス成分市場のセグメンテーション

欧州の発酵フレーバー・フレグランス成分市場は、タイプ、用途、国に分類されます。

タイプ別では、欧州の発酵フレーバー・フレグランス成分市場は、フルーティー、フローラル、ウッディー、ブレンド、その他に分けられます。フルーティー分野は2022年に欧州の発酵フレーバー・フレグランス成分市場で最大のシェアを占めました。

用途別では、欧州の発酵フレーバー・フレグランス成分市場は、食品・飲料、パーソナルケア製品、化粧品、その他に分類されます。その他セグメントが2022年の欧州の発酵フレーバー・フレグランス成分市場で最大のシェアを占めました。

国別では、欧州の発酵フレーバー・フレグランス成分市場はドイツ、フランス、イタリア、英国、スペイン、その他欧州に区分されます。その他欧州が2022年の欧州の発酵フレーバー・フレグランス成分市場シェアを独占しました。

Jeneil Biotech Inc、Dohler GmbH、Takasago International Corp、Givaudan SA、BASF SE、Firmenich International SA、Amyris Inc、Insempra GmbH、Evolva Holding SAは、欧州の発酵フレーバー・フレグランス成分市場で事業を展開する主要企業の一部です。

目次

第1章 イントロダクション

第2章 エグゼクティブサマリー

  • 主要市場洞察
  • 市場の魅力

第3章 調査手法

  • 調査範囲
  • 2次調査
  • 1次調査

第4章 発酵フレーバー・フレグランス成分市場の情勢

  • ポーターのファイブフォース分析
    • 供給企業の交渉力
    • 買い手の交渉力
    • 新規参入業者の脅威
    • 競争企業間の敵対関係
    • 代替品の脅威
  • エコシステム分析
    • 原材料サプライヤー
    • 製造プロセス
    • 流通業者または供給業者
    • 最終用途産業
    • バリューチェーンのベンダー一覧

第5章 欧州の発酵フレーバー・フレグランス成分市場：主要市場力学

  • 市場促進要因
    • 持続可能性への関心の高まり
    • 戦略的発展への取り組み：主要な市場企業別
  • 市場抑制要因
    • 高い製品コスト
  • 市場機会
    • 技術の進歩
  • 今後の動向
    • 「クリーンラベル」と「非遺伝子組み換え」製品に対する需要の急増
  • 促進要因と抑制要因の影響

第6章 発酵フレーバー・フレグランス成分市場：欧州市場分析

  • 欧州の発酵フレーバー・フレグランス成分市場の収益、2020年～2030年
  • 欧州の発酵フレーバー・フレグランス成分市場の予測分析

第7章 欧州の発酵フレーバー・フレグランス成分市場分析：タイプ別

  • フルーティー
  • フローラル
  • ウッディ
  • ブレンド
  • その他

第8章 欧州の発酵フレーバー・フレグランス成分市場分析：用途別

  • 食品・飲料
  • パーソナルケア製品
  • 化粧品
  • その他

第9章 欧州の発酵フレーバー・フレグランス成分市場：国別分析

  • 欧州
    • ドイツ
    • フランス
    • イタリア
    • 英国
    • スペイン
    • その他欧州

第10章 競合情勢

  • ヒートマップ分析：主要企業別
  • 企業のポジショニングと集中度

第11章 企業プロファイル

  • Jeneil Biotech Inc
  • Dohler GmbH
  • Takasago International Corp
  • Givaudan SA
  • BASF SE
  • Firmenich International SA
  • Amyris Inc
  • Insempra GmbH
  • Evolva Holding SA

第12章 企業プロファイル付録

図表

List Of Tables

  • Table 1. Europe Fermented Flavor and Fragrance Ingredients Market Segmentation
  • Table 2. List of Vendors
  • Table 3. Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Table 4. Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Type
  • Table 5. Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million) - by Application
  • Table 6. Europe: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Country
  • Table 7. Germany: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Type
  • Table 8. Germany: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Application
  • Table 9. France: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Type
  • Table 10. France: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Application
  • Table 11. Italy: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Type
  • Table 12. Italy: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Application
  • Table 13. UK: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Type
  • Table 14. UK: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Application
  • Table 15. Spain: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Type
  • Table 16. Spain: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Application
  • Table 17. Rest of Europe: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Type
  • Table 18. Rest of Europe: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million) - by Application
  • Table 19. Heat Map Analysis By Key Players

List Of Figures

  • Figure 1. Europe Fermented Flavor and Fragrance Ingredients Market Segmentation, by Country
  • Figure 2. Porter's Five Forces Analysis: Europe Fermented Ingredients for Flavors and Fragrances Market
  • Figure 3. Ecosystem: Europe Fermented Flavor and Fragrance Ingredients Market
  • Figure 4. Europe Fermented Flavor and Fragrance Ingredients Market - Key Market Dynamics
  • Figure 5. Impact Analysis of Drivers and Restraints
  • Figure 6. Europe Fermented Flavor and Fragrance Ingredients Market Revenue (US$ Million), 2020-2030
  • Figure 7. Europe Fermented Flavor and Fragrance Ingredients Market Share (%) - by Type (2022 and 2030)
  • Figure 8. Fruity: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 9. Floral: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 10. Woody: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 11. Blends: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 12. Others: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 13. Europe Fermented Flavor and Fragrance Ingredients Market Share (%) - by Application (2022 and 2030)
  • Figure 14. Food and Beverages: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 15. Personal Care Products: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 16. Cosmetics: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 17. Others: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • Figure 18. Europe: Fermented Flavor and Fragrance Ingredients Market Revenue, by Key Countries, (2022) (US$ Mn)
  • Figure 19. Europe: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Key Countries, 2022 and 2030 (%)
  • Figure 20. Germany: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million)
  • Figure 21. France: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million)
  • Figure 22. Italy: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million)
  • Figure 23. UK: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million)
  • Figure 24. Spain: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million)
  • Figure 25. Rest of Europe: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030(US$ Million)
  • Figure 26. Company Positioning & Concentration
目次
Product Code: BMIRE00030745

The Europe fermented flavor and fragrance ingredients market was valued at US$ 477.82 million in 2022 and is expected to reach US$ 901.87 million by 2030; it is estimated to register a CAGR of 8.3% from 2022 to 2030.

Strategic Development Initiatives by Key Market Players Drive Europe Fermented Flavor and Fragrance Ingredients Market

Global fermented flavors and fragrance manufacturers are investing significantly in strategic development initiatives such as product innovation, merger & acquisition, partnerships, production capacity scaleup, and expansion of their businesses to attract consumers and enhance their market position. With increasing sustainability concerns and rising demand for natural and clean-label products from consumers, end-use industries are adopting natural and sustainable ingredients. Thus, manufacturers are constantly investing and innovating in the area of fermented flavors and fragrances. For instance, in April 2023, Insempra, a biology-powered company, launched its first functional ingredient, a biotechnologically produced, 100% natural "alpha-Ionone" flavor and fragrance ingredient for food and cosmetic applications. The flavor is produced via fermentation. The company also partnered with a leading natural aroma ingredients manufacturer and distributor, "Axxence Aromatic GmbH" to market its products to food and cosmetic manufacturers worldwide. Such product launches and partnerships by key market players aid in boosting the market across the globe.

To cite another instance, in May 2023, Evolva signed a multi-year agreement with an undisclosed contract manufacturing organization (CMO) to supply vanillin made by precision fermentation for use in fragrances. Such partnerships influence to increase the production capacity of the company to produce fermented flavors and fragrances. Moreover, in December 2022, Danish aroma company EvodiaBio secured US$ 6.4 million in funding for its sustainable aroma production for food and beverages. The company produces aromas for beer through precision fermentation methods. The company also claimed that this tech solution reduces water and CO2 emissions by over 90%. Thus, constant initiatives by the key players to extend their domestic reach and gain a competitive edge positively driving the market growth.

Europe Fermented Flavor and Fragrance Ingredients Market Overview

The fermented flavor and fragrance ingredients market in Europe is significantly growing owing to increasing demand for clean-label consumer goods across the region. This has led to increased demand for natural ingredients among end-use industries, including food & beverages, cosmetics, and personal care. Thus, manufacturers in the region are launching various fermented flavors and fragrances. For instance, in July 2020, BASF Nutrition & Health (a German multinational organization) and Isobionics (a Netherland-based company) launched their first fermented flavor, 'Isobionics Santalol,' which gives woody fragrance to the end products. This newly launched fragrance in BASF's portfolio is a convincing alternative to sandalwood oil. Such product innovations in the region to cater to the increasing demand among end users are expected to drive the market growth.

Moreover, corporate and consumer's rising concerns about the sustainability and environmental impact of certain flavor & fragrance ingredients such as vanilla, sandalwood, and agarwood boost the demand for fermented flavors and fragrances. Thus, manufacturers in the region have significantly invested in producing sustainable ingredients. For instance, Koninklijke DSM N.V. and BASF, Europe-based multinational companies have invested a lump sum amount of US$ 13.5 million toward the microbial production of flavor and fragrance molecules in collaboration with a company named Allylix. Such investments by manufacturers aids in boosting the fermented flavor and fragrance ingredients market growth in Europe.

Europe Fermented Flavor and Fragrance Ingredients Market Revenue and Forecast to 2030 (US$ Million)

Europe Fermented Flavor and Fragrance Ingredients Market Segmentation

The Europe fermented flavor and fragrance ingredients market is categorized into type, application, and country.

Based on type, the Europe fermented flavor and fragrance ingredients market is divided into fruity, floral, woody, blends, and others. The fruity segment held the largest Europe fermented flavor and fragrance ingredients market share in 2022.

In terms of application, the Europe fermented flavor and fragrance ingredients market is categorized into food and beverages, personal care products, cosmetics, and others. The others segment held the largest Europe fermented flavor and fragrance ingredients market share in 2022.

By country, the Europe fermented flavor and fragrance ingredients market is segmented into Germany, France, Italy, the UK, Spain, and the Rest of Europe. The Rest of Europe dominated the Europe fermented flavor and fragrance ingredients market share in 2022.

Jeneil Biotech Inc, Dohler GmbH, Takasago International Corp, Givaudan SA, BASF SE, Firmenich International SA, Amyris Inc, Insempra GmbH, and Evolva Holding SA are some of the leading companies operating in the Europe fermented flavor and fragrance ingredients market.

Table Of Contents

1. Introduction

  • 1.1 The Insight Partners Research Report Guidance
  • 1.2 Market Segmentation

2. Executive Summary

  • 2.1 Key Market Insights
  • 2.2 Market Attractiveness

3. Research Methodology

  • 3.1 Coverage
  • 3.2 Secondary Research
  • 3.3 Primary Research

4. Fermented Flavor and Fragrance Ingredients Market Landscape

  • 4.1 Overview
  • 4.2 Porter's Five Forces Analysis
    • 4.2.1 Bargaining Power of Suppliers
    • 4.2.2 Bargaining Power of Buyers
    • 4.2.3 Threat of New Entrants
    • 4.2.4 Competitive Rivalry
    • 4.2.5 Threat of Substitutes
  • 4.3 Ecosystem Analysis
    • 4.3.1 Raw Material Suppliers
    • 4.3.2 Manufacturing Process
    • 4.3.3 Distributors or Suppliers
    • 4.3.4 End-Use Industries
    • 4.3.5 List of Vendors in the Value Chain

5. Europe Fermented Flavor and Fragrance Ingredients Market - Key Market Dynamics

  • 5.1 Market Drivers
    • 5.1.1 Rising Sustainability Concerns
    • 5.1.2 Strategic Development Initiatives by Key Market Players
  • 5.2 Market Restraints
    • 5.2.1 High Product Costs
  • 5.3 Market Opportunities
    • 5.3.1 Technological Advancements
  • 5.4 Future Trends
    • 5.4.1 Surging Demand for "Clean Label" and "Non-GMO" Products
  • 5.5 Impact of Drivers and Restraints:

6. Fermented Flavor and Fragrance Ingredients Market - Europe Market Analysis

  • 6.1 Europe Fermented Flavor and Fragrance Ingredients Market Revenue (US$ Million), 2020-2030
  • 6.2 Europe Fermented Flavor and Fragrance Ingredients Market Forecast Analysis

7. Europe Fermented Flavor and Fragrance Ingredients Market Analysis - by Type

  • 7.1 Fruity
    • 7.1.1 Overview
    • 7.1.2 Fruity: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 7.2 Floral
    • 7.2.1 Overview
    • 7.2.2 Floral: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 7.3 Woody
    • 7.3.1 Overview
    • 7.3.2 Woody: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 7.4 Blends
    • 7.4.1 Overview
    • 7.4.2 Blends: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 7.5 Others
    • 7.5.1 Overview
    • 7.5.2 Others: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)

8. Europe Fermented Flavor and Fragrance Ingredients Market Analysis - by Application

  • 8.1 Food and Beverages
    • 8.1.1 Overview
    • 8.1.2 Food and Beverages: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 8.2 Personal Care Products
    • 8.2.1 Overview
    • 8.2.2 Personal Care Products: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 8.3 Cosmetics
    • 8.3.1 Overview
    • 8.3.2 Cosmetics: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
  • 8.4 Others
    • 8.4.1 Overview
    • 8.4.2 Others: Europe Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)

9. Europe Fermented Flavor and Fragrance Ingredients Market - Country Analysis

  • 9.1 Europe
    • 9.1.1 Europe: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast Analysis - by Country
      • 9.1.1.1 Europe: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast Analysis - by Country
      • 9.1.1.2 Germany: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
        • 9.1.1.2.1 Germany: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
        • 9.1.1.2.2 Germany: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
      • 9.1.1.3 France: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
        • 9.1.1.3.1 France: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
        • 9.1.1.3.2 France: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
      • 9.1.1.4 Italy: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
        • 9.1.1.4.1 Italy: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
        • 9.1.1.4.2 Italy: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
      • 9.1.1.5 UK: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
        • 9.1.1.5.1 UK: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
        • 9.1.1.5.2 UK: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
      • 9.1.1.6 Spain: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
        • 9.1.1.6.1 Spain: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
        • 9.1.1.6.2 Spain: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application
      • 9.1.1.7 Rest of Europe: Fermented Flavor and Fragrance Ingredients Market - Revenue and Forecast to 2030 (US$ Million)
        • 9.1.1.7.1 Rest of Europe: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Type
        • 9.1.1.7.2 Rest of Europe: Fermented Flavor and Fragrance Ingredients Market Breakdown, by Application

10. Competitive Landscape

  • 10.1 Heat Map Analysis By Key Players
  • 10.2 Company Positioning & Concentration

11. Company Profiles

  • 11.1 Jeneil Biotech Inc
    • 11.1.1 Key Facts
    • 11.1.2 Business Description
    • 11.1.3 Products and Services
    • 11.1.4 Financial Overview
    • 11.1.5 SWOT Analysis
    • 11.1.6 Key Developments
  • 11.2 Dohler GmbH
    • 11.2.1 Key Facts
    • 11.2.2 Business Description
    • 11.2.3 Products and Services
    • 11.2.4 Financial Overview
    • 11.2.5 SWOT Analysis
    • 11.2.6 Key Developments
  • 11.3 Takasago International Corp
    • 11.3.1 Key Facts
    • 11.3.2 Business Description
    • 11.3.3 Products and Services
    • 11.3.4 Financial Overview
    • 11.3.5 SWOT Analysis
    • 11.3.6 Key Developments
  • 11.4 Givaudan SA
    • 11.4.1 Key Facts
    • 11.4.2 Business Description
    • 11.4.3 Products and Services
    • 11.4.4 Financial Overview
    • 11.4.5 SWOT Analysis
    • 11.4.6 Key Developments
  • 11.5 BASF SE
    • 11.5.1 Key Facts
    • 11.5.2 Business Description
    • 11.5.3 Products and Services
    • 11.5.4 Financial Overview
    • 11.5.5 SWOT Analysis
    • 11.5.6 Key Developments
  • 11.6 Firmenich International SA
    • 11.6.1 Key Facts
    • 11.6.2 Business Description
    • 11.6.3 Products and Services
    • 11.6.4 Financial Overview
    • 11.6.5 SWOT Analysis
    • 11.6.6 Key Developments
  • 11.7 Amyris Inc
    • 11.7.1 Key Facts
    • 11.7.2 Business Description
    • 11.7.3 Products and Services
    • 11.7.4 Financial Overview
    • 11.7.5 SWOT Analysis
    • 11.7.6 Key Developments
  • 11.8 Insempra GmbH
    • 11.8.1 Key Facts
    • 11.8.2 Business Description
    • 11.8.3 Products and Services
    • 11.8.4 Financial Overview
    • 11.8.5 SWOT Analysis
    • 11.8.6 Key Developments
  • 11.9 Evolva Holding SA
    • 11.9.1 Key Facts
    • 11.9.2 Business Description
    • 11.9.3 Products and Services
    • 11.9.4 Financial Overview
    • 11.9.5 SWOT Analysis
    • 11.9.6 Key Developments

12. Appendix

  • 12.1 About The Insight Partners