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市場調査レポート
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食品インクルージョンの世界市場レポート 2025年

Food Inclusions Global Market Report 2025


出版日
ページ情報
英文 200 Pages
納期
2~10営業日
カスタマイズ可能
適宜更新あり
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.99円
食品インクルージョンの世界市場レポート 2025年
出版日: 2025年02月27日
発行: The Business Research Company
ページ情報: 英文 200 Pages
納期: 2~10営業日
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  • 概要
  • 目次
概要

食品インクルージョン市場規模は、今後数年間で力強い成長が見込まれます。2029年にはCAGR7.7%で211億7,000万米ドルに成長します。予測期間の成長は、クリーンラベル運動、植物性タンパク質と代替タンパク質、フレーバーの世界化、持続可能性への焦点、eコマースの成長、機能性成分の需要に起因しています。予測期間の主な動向には、食感の革新、カスタマイズされ個別化された栄養、技術主導の革新、提携と共同研究、研究開発への投資などがあります。

加工食品に対する需要の高まりが、今後の食品包含市場の成長を促進すると予想されます。加工食品とは、洗浄、洗浄、粉砕、刻み、加熱、低温殺菌、ブランチング、調理、缶詰、冷凍、乾燥、脱水、混合、包装などの工程を経た生の農産物を指します。このカテゴリーには、保存料、香料、栄養素、その他の食品インクルージョンや、食塩、糖類、脂肪などの許容される成分の添加も含まれます。食品インクルージョンは、風味、食感、香り、色、栄養に寄与することによって加工食品を強化し、製品をユニークで消費者にとって魅力的なものにします。例えば2024年4月、米国を拠点とする業界団体である全米コンビニエンスストア協会(NACS)のデータによると、2023年の業界全体の外食売上高は店舗内売上高の26.9%を占め、2022年の25.6%から増加し、調理済み食品の売上高は1店舗当たり1ヵ月当たり12.2%増加し、店舗内カテゴリーでトップであることが明らかになりました。このように、加工食品に対する需要の高まりが食品包含市場を押し上げると予想されます。

有機食材への注目の高まりが、今後の食品包含市場の成長を促進すると予測されます。有機食材とは、生態系のバランスを促進し、土壌と水質を保全・向上させ、合成物質の使用を最小限に抑える厳しいガイドラインに従って栽培・加工された農産物のことです。これらの有機食材は、食品インクルージョンに組み込まれます。食品インクルージョンは、食品の官能的属性と全体的な品質を高めるために食品に添加される追加食材です。例えば、2023年5月、米国を拠点とするオーガニック業界のビジネス団体であるオーガニック・トレード・アソシエーション(OTA)は、米国におけるオーガニック食品の売上高が2022年に617億米ドルに達し、2021年の591億米ドルから4.3%の伸びを反映し、売上高が初めて600億米ドルの基準を超えたと報告しました。従って、加工食品における有機食材の重視の高まりは、食品包含市場の需要を促進すると予想されます。

目次

第1章 エグゼクティブサマリー

第2章 市場の特徴

第3章 市場動向と戦略

第4章 市場:金利、インフレ、地政学、コロナ禍、回復が市場に与える影響を含むマクロ経済シナリオ

第5章 世界の成長分析と戦略分析フレームワーク

  • 世界の食品インクルージョンPESTEL分析(政治、社会、技術、環境、法的要因、促進要因、抑制要因)
  • 最終用途産業の分析
  • 世界の食品インクルージョン市場:成長率分析
  • 世界の食品インクルージョン市場の実績:規模と成長, 2019-2024
  • 世界の食品インクルージョン市場の予測:規模と成長, 2024-2029, 2034F
  • 世界の食品インクルージョン総アドレス可能市場(TAM)

第6章 市場セグメンテーション

  • 世界の食品インクルージョン市場:タイプ別、実績と予測, 2019-2024, 2024-2029F, 2034F
  • チョコレート
  • フルーツとナッツ
  • 穀物
  • 風味砂糖とキャラメル
  • 菓子類
  • その他のタイプ
  • 世界の食品インクルージョン市場:形態別、実績と予測, 2019-2024, 2024-2029F, 2034F
  • ピース
  • ナッツ
  • チップス
  • フレークとクランチ
  • 液体
  • 世界の食品インクルージョン市場:用途別、実績と予測, 2019-2024, 2024-2029F, 2034F
  • シリアル製品、スナック、バー
  • ベーカリー製品
  • 乳製品と冷凍デザート
  • チョコレートおよび菓子類製品
  • その他のアプリケーション製品
  • 世界の食品インクルージョン市場:チョコレートの種類別の細分化、実績と予測, 2019-2024, 2024-2029F, 2034F
  • チョコレートチップ
  • チョコレートチャンク
  • カカオニブ
  • 世界の食品インクルージョン市場:果物とナッツの種類別のサブセグメンテーション、実績と予測, 2019-2024, 2024-2029F, 2034F
  • ドライフルーツ
  • ナッツ
  • 世界の食品インクルージョン市場:シリアルの種類別のサブセグメンテーション、実績と予測, 2019-2024, 2024-2029F, 2034F
  • グラノーラクラスター
  • シリアルビット
  • 世界の食品インクルージョン市場:フレーバーシュガーとキャラメルの種類別のサブセグメンテーション、実績と予測, 2019-2024, 2024-2029F, 2034F
  • 風味付き砂糖結晶
  • キャラメルビット
  • 世界の食品インクルージョン市場、菓子類のサブセグメンテーション、タイプ別、実績と予測, 2019-2024, 2024-2029F, 2034F
  • グミ
  • マシュマロ
  • 世界の食品インクルージョン市場:その他のタイプのサブセグメンテーション、タイプ別、実績と予測, 2019-2024, 2024-2029F, 2034F
  • スパイスと調味料
  • 風味豊かなインクルージョン

第7章 地域別・国別分析

  • 世界の食品インクルージョン市場:地域別、実績と予測, 2019-2024, 2024-2029F, 2034F
  • 世界の食品インクルージョン市場:国別、実績と予測, 2019-2024, 2024-2029F, 2034F

第8章 アジア太平洋市場

第9章 中国市場

第10章 インド市場

第11章 日本市場

第12章 オーストラリア市場

第13章 インドネシア市場

第14章 韓国市場

第15章 西欧市場

第16章 英国市場

第17章 ドイツ市場

第18章 フランス市場

第19章 イタリア市場

第20章 スペイン市場

第21章 東欧市場

第22章 ロシア市場

第23章 北米市場

第24章 米国市場

第25章 カナダ市場

第26章 南米市場

第27章 ブラジル市場

第28章 中東市場

第29章 アフリカ市場

第30章 競合情勢と企業プロファイル

  • 食品インクルージョン市場:競合情勢
  • 食品インクルージョン市場:企業プロファイル
    • Archer Daniels Midland Company Overview, Products and Services, Strategy and Financial Analysis
    • Agarna Beteiligungs AG Overview, Products and Services, Strategy and Financial Analysis
    • Barry Callebaut AG Overview, Products and Services, Strategy and Financial Analysis
    • Cargill Inc. Overview, Products and Services, Strategy and Financial Analysis
    • Georgia Nut Company Inc. Overview, Products and Services, Strategy and Financial Analysis

第31章 その他の大手企業と革新的企業

  • Kerry Group PLC
  • Puratos N.V.
  • Sensient Technologies Corporation
  • Tate And Lyle Plc.
  • Taura Natural Ingredients Ltd.
  • Nimbus Foods Ltd
  • Trufoodmfg LLC.
  • Inclusion Technologies LLC
  • Diana Food SAS
  • Doehler
  • Olam International
  • GEA Group
  • Pecan Deluxe Candy Company
  • Sensapure
  • Kanegrade

第32章 世界の市場競合ベンチマーキングとダッシュボード

第33章 主要な合併と買収

第34章 最近の市場動向

第35章 市場の潜在力が高い国、セグメント、戦略

  • 食品インクルージョン市場2029:新たな機会を提供する国
  • 食品インクルージョン市場2029:新たな機会を提供するセグメント
  • 食品インクルージョン市場2029:成長戦略
    • 市場動向に基づく戦略
    • 競合の戦略

第36章 付録

目次
Product Code: r23375

Food inclusions refer to ingredients incorporated into food items to enhance their texture or organoleptic properties. These additives play a crucial role in elevating the overall value and sensory qualities of foods, contributing to factors such as flavor, texture, aroma, color, and nutrition.

The primary types of food inclusions include chocolate, fruit and nut, cereal, flavored sugar and caramel, confectionery, and others. A chocolate inclusion involves the addition of natural elements to chocolate bars, beverages, paste, or liquor. These can take various forms such as pieces, nuts, chips, flakes, crunches, powder, and liquid. They find application in a diverse range of products, including cereal items, snacks and bars, bakery products, dairy and frozen desserts, as well as chocolate and confectionery products, among others.

The food inclusions market research report is one of a series of new reports from The Business Research Company that provides food inclusions market statistics, including food inclusions industry global market size, regional shares, competitors with food inclusions market share, detailed food inclusions market segments, market trends, and opportunities, and any further data you may need to thrive in the food inclusions industry. This food inclusions market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

The food inclusions market size has grown strongly in recent years. It will grow from $14.54 billion in 2024 to $15.72 billion in 2025 at a compound annual growth rate (CAGR) of 8.1%. The growth in the historic period can be attributed to consumer demand for novelty, taste and texture enhancement, growth in snack industry, premiumization of products, bakery and confectionery industry growth, marketing and branding strategies.

The food inclusions market size is expected to see strong growth in the next few years. It will grow to $21.17 billion in 2029 at a compound annual growth rate (CAGR) of 7.7%. The growth in the forecast period can be attributed to clean label movement, plant-based and alternative proteins, globalization of flavors, focus on sustainability, e-commerce growth, functional ingredients demand. Major trends in the forecast period include innovations in textures, customized and personalized nutrition, technology-driven innovation, partnerships and collaborations, investments in research and development.

The rising demand for processed food is anticipated to drive growth in the food inclusion market moving forward. Processed food refers to any raw agricultural commodity that has undergone processes such as washing, cleansing, milling, chopping, heating, pasteurizing, blanching, cooking, canning, freezing, drying, dehydrating, blending, or packing. This category also includes the addition of preservatives, flavors, nutrients, and other food additives, as well as permissible ingredients like salt, sugars, and fats. Food inclusions enhance processed foods by contributing flavor, texture, fragrance, color, and nutrition, making products unique and appealing to consumers. For example, in April 2024, data from the National Association of Convenience Stores (NACS), a U.S.-based trade association, revealed that total industry foodservice sales accounted for 26.9% of in-store sales in 2023, up from 25.6% in 2022, with prepared food sales increasing by 12.2% per store per month, establishing it as the leading in-store category. Thus, the rising demand for processed food is expected to boost the food inclusion market.

The increasing focus on organic ingredients is projected to propel growth in the food inclusion market in the future. Organic ingredients are agricultural products grown and processed according to stringent guidelines that promote ecological balance, preserve and enhance soil and water quality, and minimize the use of synthetic materials. These organic ingredients are incorporated into food inclusions, which are additional ingredients added to food to enhance its sensory attributes and overall quality. For instance, in May 2023, the Organic Trade Association (OTA), a U.S.-based business association for the organic industry, reported that organic food sales in the United States reached $61.7 billion in 2022, reflecting a growth of 4.3% from $59.1 billion in 2021 and marking the first time sales surpassed the $60 billion threshold. Therefore, the growing emphasis on organic ingredients in processed food is expected to drive demand for the food inclusion market.

A prominent trend shaping the food inclusion market is product innovation. Major companies within this market are actively pursuing innovative approaches, introducing new premium flavors and organic products. For instance, in October 2022, Macphie Ltd., a UK-based ingredient manufacturer, expanded its o.t.t. dessert toppings line with five new dessert sauces. These offerings include two fruit-based options and three indulgent premium flavors, including speculoos, milk chocolate, white chocolate, mixed berry, mango, and passionfruit variations. These innovations aim to cater to diverse consumer preferences while also focusing on calorie-conscious choices for dessert toppings utilized in various culinary establishments such as ice cream shops, restaurants, and bakeries.

In December 2022, Ferrero SpA, an Italian confectionery manufacturing company, completed the acquisition of Wells Enterprises for an undisclosed sum. This strategic move is aimed at bolstering Ferrero's presence in the ice cream sector by merging expertise in ice cream and confectionery. The acquisition brings together the proficiency of ice cream specialists and confectionery leaders, fostering the delivery of high-quality products backed by a rich heritage. Wells Enterprises Inc., based in the US, specializes in producing confectionery fillings.

In August 2022, Investindustrial VII L.P., a UK-based investment firm, successfully acquired Parker Food Group from The Riverside Company, a US-based investment entity, for an undisclosed value. Through this acquisition, Parker Food Group (PFG) intends to collaborate closely with its R&D team and customers' product development teams. This partnership aims to craft tailor-made products that specifically address individual customer needs. Parker Food Group, based in the US, is renowned for its specialization in creating specialty, value-added ingredients, particularly focusing on inclusions and toppings.

Major companies operating in the food inclusions market include Archer Daniels Midland Company, Agarna Beteiligungs AG, Barry Callebaut AG, Cargill Inc., Georgia Nut Company Inc., Kerry Group PLC, Puratos N.V., Sensient Technologies Corporation, Tate And Lyle Plc., Taura Natural Ingredients Ltd., Nimbus Foods Ltd, Trufoodmfg LLC., Inclusion Technologies LLC, Diana Food SAS, Doehler, Olam International, GEA Group, Pecan Deluxe Candy Company, Sensapure, Kanegrade, PreGel, Skjodt-Barrett, Tree Top, DMH Ingredients, The Scoular Company, Chaucer Foods, Paradiesfrucht, Dawn Foods, Candico

North America was the largest region in the food inclusion market in 2024. The regions covered in the food inclusions market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa

The countries covered in the food inclusions market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The food inclusion market consists of sales of herbs, spices, aromatic seeds, fruits, and vegetables. Values in this market are 'factory gate' values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

Food Inclusions Global Market Report 2025 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.

This report focuses on food inclusions market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.

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Where is the largest and fastest growing market for food inclusions ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The food inclusions market global report from the Business Research Company answers all these questions and many more.

The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.

  • The market characteristics section of the report defines and explains the market.
  • The market size section gives the market size ($b) covering both the historic growth of the market, and forecasting its development.
  • The forecasts are made after considering the major factors currently impacting the market. These include:

The forecasts are made after considering the major factors currently impacting the market. These include the Russia-Ukraine war, rising inflation, higher interest rates, and the legacy of the COVID-19 pandemic.

  • Market segmentations break down the market into sub markets.
  • The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
  • The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
  • The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.

Scope

  • Markets Covered:1) By Type: Chocolate; Fruit And Nut; Cereal; Flavored Sugar And Caramel; Confectionery; Other Types
  • 2) By Form: Pieces; Nuts; Chips; Flakes And Crunches; Powder; Liquid
  • 3) By Application: Cereal Products, Snacks And Bars; Bakery Products; Dairy And Frozen Desserts; Chocolate And Confectionery Products; Other Applications Products
  • Subsegments:
  • 1) By Chocolate: Chocolate Chips; Chocolate Chunks; Cocoa Nibs
  • 2) By Fruit And Nut: Dried Fruits; Nuts
  • 3) By Cereal: Granola Clusters; Cereal Bits
  • 4) By Flavored Sugar And Caramel: Flavored Sugar Crystals; Caramel Bits
  • 5) By Confectionery: Gummies; Marshmallows
  • 6) By Other Types: Spices And Seasonings; Savory Inclusions
  • Companies Mentioned: Archer Daniels Midland Company; Agarna Beteiligungs AG; Barry Callebaut AG; Cargill Inc.; Georgia Nut Company Inc.
  • Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA; Canada; Italy; Spain
  • Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
  • Time series: Five years historic and ten years forecast.
  • Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita,
  • Data segmentations: country and regional historic and forecast data, market share of competitors, market segments.
  • Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
  • Delivery format: PDF, Word and Excel Data Dashboard.

Table of Contents

1. Executive Summary

2. Food Inclusions Market Characteristics

3. Food Inclusions Market Trends And Strategies

4. Food Inclusions Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics And Covid And Recovery On The Market

5. Global Food Inclusions Growth Analysis And Strategic Analysis Framework

  • 5.1. Global Food Inclusions PESTEL Analysis (Political, Social, Technological, Environmental and Legal Factors, Drivers and Restraints)
  • 5.2. Analysis Of End Use Industries
  • 5.3. Global Food Inclusions Market Growth Rate Analysis
  • 5.4. Global Food Inclusions Historic Market Size and Growth, 2019 - 2024, Value ($ Billion)
  • 5.5. Global Food Inclusions Forecast Market Size and Growth, 2024 - 2029, 2034F, Value ($ Billion)
  • 5.6. Global Food Inclusions Total Addressable Market (TAM)

6. Food Inclusions Market Segmentation

  • 6.1. Global Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Chocolate
  • Fruit And Nut
  • Cereal
  • Flavored Sugar And Caramel
  • Confectionery
  • Other Types
  • 6.2. Global Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Pieces
  • Nuts
  • Chips
  • Flakes And Crunches
  • Powder
  • Liquid
  • 6.3. Global Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Cereal Products, Snacks And Bars
  • Bakery Products
  • Dairy And Frozen Desserts
  • Chocolate And Confectionery Products
  • Other Applications Products
  • 6.4. Global Food Inclusions Market, Sub-Segmentation Of Chocolate, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Chocolate Chips
  • Chocolate Chunks
  • Cocoa Nibs
  • 6.5. Global Food Inclusions Market, Sub-Segmentation Of Fruit And Nut, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Dried Fruits
  • Nuts
  • 6.6. Global Food Inclusions Market, Sub-Segmentation Of Cereal, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Granola Clusters
  • Cereal Bits
  • 6.7. Global Food Inclusions Market, Sub-Segmentation Of Flavored Sugar And Caramel, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Flavored Sugar Crystals
  • Caramel Bits
  • 6.8. Global Food Inclusions Market, Sub-Segmentation Of Confectionery, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Gummies
  • Marshmallows
  • 6.9. Global Food Inclusions Market, Sub-Segmentation Of Other Types, By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • Spices And Seasonings
  • Savory Inclusions

7. Food Inclusions Market Regional And Country Analysis

  • 7.1. Global Food Inclusions Market, Split By Region, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 7.2. Global Food Inclusions Market, Split By Country, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

8. Asia-Pacific Food Inclusions Market

  • 8.1. Asia-Pacific Food Inclusions Market Overview
  • Region Information, Market Information, Background Information, Government Initiatives, Regulations, Regulatory Bodies, Major Associations, Taxes Levied, Corporate Tax Structure, Investments, Major Companies
  • 8.2. Asia-Pacific Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 8.3. Asia-Pacific Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 8.4. Asia-Pacific Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

9. China Food Inclusions Market

  • 9.1. China Food Inclusions Market Overview
  • 9.2. China Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
  • 9.3. China Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion
  • 9.4. China Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F,$ Billion

10. India Food Inclusions Market

  • 10.1. India Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 10.2. India Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 10.3. India Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

11. Japan Food Inclusions Market

  • 11.1. Japan Food Inclusions Market Overview
  • 11.2. Japan Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 11.3. Japan Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 11.4. Japan Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

12. Australia Food Inclusions Market

  • 12.1. Australia Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 12.2. Australia Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 12.3. Australia Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

13. Indonesia Food Inclusions Market

  • 13.1. Indonesia Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 13.2. Indonesia Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 13.3. Indonesia Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

14. South Korea Food Inclusions Market

  • 14.1. South Korea Food Inclusions Market Overview
  • 14.2. South Korea Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 14.3. South Korea Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 14.4. South Korea Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

15. Western Europe Food Inclusions Market

  • 15.1. Western Europe Food Inclusions Market Overview
  • 15.2. Western Europe Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 15.3. Western Europe Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 15.4. Western Europe Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

16. UK Food Inclusions Market

  • 16.1. UK Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 16.2. UK Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 16.3. UK Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

17. Germany Food Inclusions Market

  • 17.1. Germany Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 17.2. Germany Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 17.3. Germany Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

18. France Food Inclusions Market

  • 18.1. France Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 18.2. France Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 18.3. France Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

19. Italy Food Inclusions Market

  • 19.1. Italy Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 19.2. Italy Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 19.3. Italy Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

20. Spain Food Inclusions Market

  • 20.1. Spain Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 20.2. Spain Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 20.3. Spain Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

21. Eastern Europe Food Inclusions Market

  • 21.1. Eastern Europe Food Inclusions Market Overview
  • 21.2. Eastern Europe Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 21.3. Eastern Europe Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 21.4. Eastern Europe Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

22. Russia Food Inclusions Market

  • 22.1. Russia Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 22.2. Russia Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 22.3. Russia Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

23. North America Food Inclusions Market

  • 23.1. North America Food Inclusions Market Overview
  • 23.2. North America Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 23.3. North America Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 23.4. North America Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

24. USA Food Inclusions Market

  • 24.1. USA Food Inclusions Market Overview
  • 24.2. USA Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 24.3. USA Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 24.4. USA Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

25. Canada Food Inclusions Market

  • 25.1. Canada Food Inclusions Market Overview
  • 25.2. Canada Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 25.3. Canada Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 25.4. Canada Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

26. South America Food Inclusions Market

  • 26.1. South America Food Inclusions Market Overview
  • 26.2. South America Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 26.3. South America Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 26.4. South America Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

27. Brazil Food Inclusions Market

  • 27.1. Brazil Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 27.2. Brazil Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 27.3. Brazil Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

28. Middle East Food Inclusions Market

  • 28.1. Middle East Food Inclusions Market Overview
  • 28.2. Middle East Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 28.3. Middle East Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 28.4. Middle East Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

29. Africa Food Inclusions Market

  • 29.1. Africa Food Inclusions Market Overview
  • 29.2. Africa Food Inclusions Market, Segmentation By Type, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 29.3. Africa Food Inclusions Market, Segmentation By Form, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion
  • 29.4. Africa Food Inclusions Market, Segmentation By Application, Historic and Forecast, 2019-2024, 2024-2029F, 2034F, $ Billion

30. Food Inclusions Market Competitive Landscape And Company Profiles

  • 30.1. Food Inclusions Market Competitive Landscape
  • 30.2. Food Inclusions Market Company Profiles
    • 30.2.1. Archer Daniels Midland Company Overview, Products and Services, Strategy and Financial Analysis
    • 30.2.2. Agarna Beteiligungs AG Overview, Products and Services, Strategy and Financial Analysis
    • 30.2.3. Barry Callebaut AG Overview, Products and Services, Strategy and Financial Analysis
    • 30.2.4. Cargill Inc. Overview, Products and Services, Strategy and Financial Analysis
    • 30.2.5. Georgia Nut Company Inc. Overview, Products and Services, Strategy and Financial Analysis

31. Food Inclusions Market Other Major And Innovative Companies

  • 31.1. Kerry Group PLC
  • 31.2. Puratos N.V.
  • 31.3. Sensient Technologies Corporation
  • 31.4. Tate And Lyle Plc.
  • 31.5. Taura Natural Ingredients Ltd.
  • 31.6. Nimbus Foods Ltd
  • 31.7. Trufoodmfg LLC.
  • 31.8. Inclusion Technologies LLC
  • 31.9. Diana Food SAS
  • 31.10. Doehler
  • 31.11. Olam International
  • 31.12. GEA Group
  • 31.13. Pecan Deluxe Candy Company
  • 31.14. Sensapure
  • 31.15. Kanegrade

32. Global Food Inclusions Market Competitive Benchmarking And Dashboard

33. Key Mergers And Acquisitions In The Food Inclusions Market

34. Recent Developments In The Food Inclusions Market

35. Food Inclusions Market High Potential Countries, Segments and Strategies

  • 35.1 Food Inclusions Market In 2029 - Countries Offering Most New Opportunities
  • 35.2 Food Inclusions Market In 2029 - Segments Offering Most New Opportunities
  • 35.3 Food Inclusions Market In 2029 - Growth Strategies
    • 35.3.1 Market Trend Based Strategies
    • 35.3.2 Competitor Strategies

36. Appendix

  • 36.1. Abbreviations
  • 36.2. Currencies
  • 36.3. Historic And Forecast Inflation Rates
  • 36.4. Research Inquiries
  • 36.5. The Business Research Company
  • 36.6. Copyright And Disclaimer