デフォルト表紙
市場調査レポート
商品コード
1724838

食品コーティングの市場規模、シェア、成長分析、成分タイプ別、用途別、機器タイプ別、形態別、操作モード別、地域別 - 産業予測 2025~2032年

Food Coating Market Size, Share, and Growth Analysis, By Ingredient Type (Sugars & Syrups, Cocoa & Chocolates), By Application (Bakery, Snacks), By Equipment Type, By Form, By Mode Of Operation, By Region - Industry Forecast 2025-2032


出版日
発行
SkyQuest
ページ情報
英文 198 Pages
納期
3~5営業日
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=145.28円
食品コーティングの市場規模、シェア、成長分析、成分タイプ別、用途別、機器タイプ別、形態別、操作モード別、地域別 - 産業予測 2025~2032年
出版日: 2025年05月09日
発行: SkyQuest
ページ情報: 英文 198 Pages
納期: 3~5営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 目次
概要

食品コーティングの世界市場規模は2023年に42億米ドルと評価され、2024年の44億9,000万米ドルから2032年には76億6,000万米ドルに成長し、予測期間(2025-2032年)のCAGRは6.9%で成長する見通しです。

世界の食品コーティング市場は、健康的で機能的な食品への消費者シフトの増加により、大きな成長を遂げています。この動向は、栄養価の高い抗菌性食品コーティング原料の需要を促進しています。2024年には、Kerry Groupのような業界リーダーが、食品の安全性を高め、保存期間を延長することを目的とした革新的な抗菌性コーティングを発売すると予想されます。利便性と加工食品消費の増加は、クリーンラベルの嗜好に沿ったテート&ライルの植物ベースのコーティングソリューションのような新製品のイントロダクションを促しています。さらに、食感や保湿性を高めるスマートコーティングなど、食品コーティング技術の進歩が市場拡大をさらに後押ししています。規制措置は特定の配合に制限を課すかもしれないが、同時に業界における持続可能でコンプライアンスに準拠した実践に向けたイノベーションを後押ししています。

目次

イントロダクション

  • 調査の目的
  • 調査範囲
  • 定義

調査手法

  • 情報調達
  • 二次と一次データの方法
  • 市場規模予測
  • 市場の前提条件と制限

エグゼクティブサマリー

  • 世界市場の見通し
  • 供給と需要の動向分析
  • セグメント別機会分析

市場力学と見通し

  • 市場概要
  • 市場規模
  • 市場力学
    • 促進要因と機会
    • 抑制要因と課題
  • ポーターの分析

主な市場の考察

  • 重要成功要因
  • 競合の程度
  • 主な投資機会
  • 市場エコシステム
  • 市場の魅力指数(2024年)
  • PESTEL分析
  • マクロ経済指標
  • バリューチェーン分析
  • 価格分析

食品コーティング市場規模:成分タイプ別& CAGR(2025-2032)

  • 市場概要
  • 砂糖とシロップ
  • ココアとチョコレート
  • 脂肪と油
  • スパイスと調味料
  • 小麦粉
  • バッターとパン粉
  • その他の成分タイプ

食品コーティング市場規模:用途別& CAGR(2025-2032)

  • 市場概要
  • ベーカリー
  • スナック

食品コーティング市場規模:機器タイプ別& CAGR(2025-2032)

  • 市場概要
  • コーターとアプリケーター
  • エンローバー

食品コーティング市場規模:形態別& CAGR(2025-2032)

  • 市場概要
  • 乾燥
  • 液体

食品コーティング市場規模:操作モード別& CAGR(2025-2032)

  • 市場概要
  • 自動
  • 半自動

食品コーティング市場規模:地域別& CAGR(2025-2032)

  • 北米
    • 米国
    • カナダ
  • 欧州
    • ドイツ
    • スペイン
    • フランス
    • 英国
    • イタリア
    • その他欧州地域
  • アジア太平洋地域
    • 中国
    • インド
    • 日本
    • 韓国
    • その他アジア太平洋地域
  • ラテンアメリカ
    • ブラジル
    • その他ラテンアメリカ地域
  • 中東・アフリカ
    • GCC諸国
    • 南アフリカ
    • その他中東・アフリカ

競合情報

  • 上位5社の比較
  • 主要企業の市場ポジショニング(2024年)
  • 主な市場企業が採用した戦略
  • 最近の市場動向
  • 企業の市場シェア分析(2024年)
  • 主要企業の企業プロファイル
    • 企業の詳細
    • 製品ポートフォリオ分析
    • 企業のセグメント別シェア分析
    • 収益の前年比比較(2022-2024年)

主要企業プロファイル

  • Cargill, Incorporated(United States)
  • Kerry Group PLC(Ireland)
  • Ingredion Incorporated(United States)
  • Tate & Lyle PLC(United Kingdom)
  • Archer Daniels Midland Company(ADM)(United States)
  • Associated British Foods PLC(ABF)(United Kingdom)
  • Dohler GmbH(Germany)
  • Bowman Ingredients(United Kingdom)
  • PGP International, Inc.(United States)
  • Agrana Beteiligungs-AG(Austria)
  • Roquette Freres S.A.(France)
  • Buhler AG(Switzerland)
  • GEA Group Aktiengesellschaft(Germany)
  • JBT Corporation(United States)
  • Marel(Iceland)
  • Clasen Quality Chocolate, Inc.(United States)
  • Edita Food Industries S.A.E.(Egypt)

結論と提言

目次
Product Code: SQMIG30I2486

Global Food Coating Market size was valued at USD 4.2 billion in 2023 and is poised to grow from USD 4.49 billion in 2024 to USD 7.66 billion by 2032, growing at a CAGR of 6.9% during the forecast period (2025-2032).

The global food coating market is experiencing significant growth, driven by an increasing consumer shift towards healthy and functional foods. This trend is fueling demand for nutritional and antimicrobial food coating ingredients. In 2024, industry leaders like Kerry Group are expected to launch innovative antimicrobial coatings aimed at enhancing food safety and extending shelf life. The rise in convenience and processed food consumption is prompting new product introductions, such as Tate & Lyle's plant-based coating solutions that align with clean-label preferences. Additionally, advancements in food coating technologies, including smart coatings that enhance texture and moisture retention, are further propelling market expansion. While regulatory measures may impose limitations on certain formulations, they concurrently encourage innovation toward sustainable and compliant practices in the industry.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Food Coating market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Food Coating Market Segments Analysis

Global Food Coating Market is segmented by Ingredient Type, Application, Equipment Type, Form, Mode Of Operation and region. Based on Ingredient Type, the market is segmented into Sugars & Syrups, Cocoa & Chocolates, Fats & Oils, Spices & Seasonings, Flours, Batter & Crumbs and Other Types. Based on Application, the market is segmented into Bakery and Snacks. Based on Equipment Type, the market is segmented into Coaters & Applicators and Enrobers. Based on Form, the market is segmented into Dry and Liquid. Based on Mode Of Operation, the market is segmented into Automatic and Semi-Automatic. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Food Coating Market

The global food coating market is primarily driven by a significant shift towards ready-to-eat (RTE) meals, frozen food, and fast food options. As urbanization accelerates and lifestyles become increasingly fast-paced, there is a rising demand for crispy, coated foods with longer shelf lives. A notable example of this trend is seen in March 2024 when McCain Foods, a leader in the frozen snacks industry, launched a new range of batter-coated frozen potato products. This initiative highlights the consumer preference for enhanced texture and durability in food items, showcasing the vital role of coating technologies in improving sensory appeal and product longevity.

Restraints in the Global Food Coating Market

The Global Food Coating market faces several restraints, primarily due to the substantial production and research and development costs associated with innovative coatings, which, despite improving food quality, present financial challenges. The use of functional ingredients, such as antimicrobial agents, probiotics, and protein-based coatings, further exacerbates this cost issue for manufacturers. For example, a European food processing company recently decided to postpone its plans to launch a cutting-edge bio-based fat-free coating due to high formulation expenses and limited consumer affordability. This financial burden becomes a notable obstacle, particularly for small and mid-sized food manufacturers eager to adopt advanced food coatings.

Market Trends of the Global Food Coating Market

The Global Food Coating market is experiencing a significant transformation driven by advancements in artificial intelligence (AI), which are streamlining manufacturing processes and enhancing product quality. By integrating AI-driven sensors and machine learning algorithms, companies are optimizing coating techniques, reducing waste, and ensuring consistency in flavor and texture. Notably, Nestle's recent collaboration with a U.S.-based AI firm exemplifies this trend, as their smart food coating system dynamically adjusts specifications based on real-time environmental factors, achieving a remarkable 25% reduction in inconsistencies. This innovation not only amplifies production efficiency but also fosters cost savings, positioning AI as a key player in the evolution of the food coating sector.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis

Global Food Coating Market Size by Ingredient Type & CAGR (2025-2032)

  • Market Overview
  • Sugars & Syrups
  • Cocoa & Chocolates
  • Fats & Oils
  • Spices & Seasonings
  • Flours
  • Batter & Crumbs
  • Other Types

Global Food Coating Market Size by Application & CAGR (2025-2032)

  • Market Overview
  • Bakery
  • Snacks

Global Food Coating Market Size by Equipment Type & CAGR (2025-2032)

  • Market Overview
  • Coaters & Applicators
  • Enrobers

Global Food Coating Market Size by Form & CAGR (2025-2032)

  • Market Overview
  • Dry
  • Liquid

Global Food Coating Market Size by Mode Of Operation & CAGR (2025-2032)

  • Market Overview
  • Automatic
  • Semi-Automatic

Global Food Coating Market Size & CAGR (2025-2032)

  • North America (Ingredient Type, Application, Equipment Type, Form, Mode Of Operation)
    • US
    • Canada
  • Europe (Ingredient Type, Application, Equipment Type, Form, Mode Of Operation)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Ingredient Type, Application, Equipment Type, Form, Mode Of Operation)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Ingredient Type, Application, Equipment Type, Form, Mode Of Operation)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Ingredient Type, Application, Equipment Type, Form, Mode Of Operation)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Cargill, Incorporated (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Kerry Group PLC (Ireland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Ingredion Incorporated (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tate & Lyle PLC (United Kingdom)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Archer Daniels Midland Company (ADM) (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Associated British Foods PLC (ABF) (United Kingdom)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Dohler GmbH (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bowman Ingredients (United Kingdom)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • PGP International, Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Agrana Beteiligungs-AG (Austria)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Roquette Freres S.A. (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Buhler AG (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • GEA Group Aktiengesellschaft (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • JBT Corporation (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Marel (Iceland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Clasen Quality Chocolate, Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Edita Food Industries S.A.E. (Egypt)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations