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市場調査レポート
商品コード
1722334
雑穀市場の市場規模、シェア、成長分析、タイプ別、用途別、流通チャネル別、地域別、セグメント別予測、2025-2032年Millet Market Size, Share, and Growth Analysis, By Type (Pearl Millet, Finger Millet, Foxtail Millet and others), By Application (Infant Food, Bakery Products, and Others), By Distribution Channel, By Region, And Segment Forecast, 2025-2032 |
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雑穀市場の市場規模、シェア、成長分析、タイプ別、用途別、流通チャネル別、地域別、セグメント別予測、2025-2032年 |
出版日: 2025年05月06日
発行: SkyQuest
ページ情報: 英文 187 Pages
納期: 3~5営業日
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世界の雑穀市場規模は2023年に173億9,000万米ドルとなり、予測期間(2025-2032年)のCAGRは8.7%で、2024年の190億4,000万米ドルから2032年には370億5,000万米ドルに成長する見通しです。
世界の雑穀市場は、栄養と健康に関する消費者の意識の高まりに後押しされ、大きな成長を遂げています。健康志向の人々は、高タンパク質、高ミネラル、優れた食物繊維のために、グルテンフリーや植物ベースの食生活の増加に合わせて、ミレットに注目しています。気候変動に強く、適応性が高いことで知られるミレットは、持続可能な農業を支え、乾燥地域の食糧安全保障を強化します。政府の支援イニシアティブと作物の環境面での利点が、世界の生産と消費を後押ししています。しかし、消費者の知識不足や加工インフラの未整備など、市場拡大には課題があります。ポーランドでは、2024年に雑穀の栽培が35%拡大し、伝統的な穀物作物が減少する中で持続可能な農業へのシフトを示し、既存のハードルにもかかわらず雑穀市場の成長の可能性を強調しています。
Global Millet Market size was valued at USD 17.39 Billion in 2023 and is poised to grow from USD 19.04 Billion in 2024 to USD 37.05 Billion by 2032, growing at a CAGR of 8.7% during the forecast period (2025-2032).
The global millet market is witnessing significant growth, fueled by increased consumer awareness regarding nutrition and health. Health-conscious individuals are gravitating towards millets due to their high protein, mineral content, and excellent fiber levels, aligning with the rise in gluten-free and plant-based diets. Millets, known for their climate resilience and adaptability, support sustainable agricultural practices and enhance food security in arid regions. Government-backed initiatives and the crops' environmental advantages are propelling global production and consumption. However, market expansion faces challenges, including limited consumer knowledge and inadequate processing infrastructure. In Poland, millet cultivation expanded by 35% in 2024, marking a shift towards sustainable farming amid declining traditional grain crops, underscoring the millet market's growth potential despite existing hurdles.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Millet market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Millet Market Segments Analysis
Pearl millet remains the leading product in global millets since it is widely cultivated throughout India and Africa having maintained its usage for a long time. The market leadership of pearl millet stems from its dual use in food production as well as animal feed while being able to thrive during dry spells. Additionally, pearl millet's nutritional profile, rich in protein, fiber, and essential minerals, drives its continued dominance in the market.
Driver of the Global Millet Market
The global millet market is being significantly propelled by the escalating focus on health and wellness. With consumers increasingly recognizing the nutritional benefits of millets, including their high fiber content, protein levels, and essential minerals, demand is on the rise. As awareness of lifestyle-related diseases and healthy dietary choices expands, millets are emerging as appealing, nutritious alternatives to refined grains. This shift in consumer preferences is driving the popularity of millets as wholesome and functional food options, reflecting a broader trend toward healthier eating habits worldwide. The growing interest in these ancient grains underscores their potential to enhance overall well-being.
Restraints in the Global Millet Market
The global millet market faces significant constraints due to a lack of recognition and understanding of these grains in various Western and non-traditional markets. Many consumers are not well-acquainted with the nutritional advantages of millets and often struggle with knowing how to prepare or include them in their meals. This unfamiliarity poses a challenge, hindering the widespread acceptance and integration of millets into diets, particularly when compared to more commonly consumed grains such as wheat and rice. Consequently, this limitation on consumer awareness significantly impacts the potential growth and expansion of the millet market.
Market Trends of the Global Millet Market
The Global Millet market is experiencing a dynamic trend driven by innovation in millet-based products, which are significantly enhancing their market appeal. As manufacturers introduce a diverse array of offerings-ranging from nutritious snacks and refreshing beverages to convenient ready-to-eat meals-millet is emerging as a versatile ingredient. The incorporation of millet flour in baked goods further diversifies consumer choices and caters to the growing demand for health-conscious, gluten-free options. This innovation not only broadens millet's culinary applications but also attracts a wider demographic, particularly among health-focused and convenience-seeking consumers, driving sustained growth in the millet market landscape.