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1654022

モッツァレラチーズの市場規模、シェア、成長分析:供給源別、製品形態別、タイプ別、プロセス別、用途別、流通チャネル別、地域別 - 産業予測 2025~2032年

Mozzarella Cheese Market Size, Share, and Growth Analysis, By Source (Cattle Milk, Goat Milk), By Product Form (Blocks, Cubes), By Type, By Process, By Application, By Distribution Channel, By Region - Industry Forecast 2025-2032


出版日
発行
SkyQuest
ページ情報
英文 157 Pages
納期
3~5営業日
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.99円
モッツァレラチーズの市場規模、シェア、成長分析:供給源別、製品形態別、タイプ別、プロセス別、用途別、流通チャネル別、地域別 - 産業予測 2025~2032年
出版日: 2025年02月08日
発行: SkyQuest
ページ情報: 英文 157 Pages
納期: 3~5営業日
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  • 概要
  • 目次
概要

モッツァレラチーズ市場規模は2023年に423億米ドルと評価され、予測期間(2025-2032年)のCAGRは6.9%で、2024年の452億2,000万米ドルから2032年には771億2,000万米ドルに成長する見通しです。

世界の市場セグメンテーション市場は、イタリア料理、特にピザ、カプレーゼ・サラダ、パスタなど、そのマイルドな風味と汎用性によって牽引されている、乳製品業界の中でもダイナミックなセグメントです。世界で最も消費されているファストフードのひとつであるピザの人気は、その溶けやすさと魅力的なクラストへの貢献により、モッツァレラ需要を大幅に押し上げています。さらに、すぐに食べられる食事や間食の習慣の増加は、便利な食品オプションに対する消費者の嗜好の高まりと一致しています。タンパク質が豊富な食事への食生活動向の変化は、タンパク質とカルシウムの栄養源としてのモッツァレラの魅力を高めています。生産者はまた、オーガニックや職人技を駆使した品種など、提供する商品を多様化することで対応しています。一方、世界の貿易と新興市場、特にアジア太平洋地域は、モッツァレラチーズ分野に大きな成長機会をもたらしています。

目次

イントロダクション

  • 調査の目的
  • 調査範囲
  • 定義

調査手法

  • 情報調達
  • 二次と一次データの方法
  • 市場規模予測
  • 市場の前提条件と制限

エグゼクティブサマリー

  • 世界市場の見通し
  • 供給と需要の動向分析
  • セグメント別機会分析

市場力学と見通し

  • 市場概要
  • 市場規模
  • 市場力学
    • 促進要因と機会
    • 抑制要因と課題
  • ポーターの分析

主な市場の考察

  • 重要成功要因
  • 競合の程度
  • 主な投資機会
  • 市場エコシステム
  • 市場の魅力指数(2024年)
  • PESTEL分析
  • マクロ経済指標
  • バリューチェーン分析
  • 価格分析

モッツァレラチーズ市場規模:供給源別& CAGR(2025-2032)

  • 市場概要
  • 牛のミルク
  • ヤギミルク
  • 羊のミルク

モッツァレラチーズ市場規模:製品形態別& CAGR(2025-2032)

  • 市場概要
  • ブロック
  • キューブ
  • スライス
  • スプレッド&スプレー

モッツァレラチーズ市場規模:タイプ別& CAGR(2025-2032)

  • 市場概要
  • モッツァレラ
  • 低脂肪モッツァレラ
  • 減塩モッツァレラ

モッツァレラチーズ市場規模:プロセス別& CAGR(2025-2032)

  • 市場概要
  • 天然
  • 処理済み

モッツァレラチーズ市場規模:用途別& CAGR(2025-2032)

  • 市場概要
  • ベーカリー
  • ソース&ディップ
  • 甘くておいしいスナック

モッツァレラチーズ市場規模:流通チャネル別& CAGR(2025-2032)

  • 市場概要
  • スーパーマーケット/ハイパーマーケット
  • コンビニエンスストア
  • 専門店
  • オンライン小売

モッツァレラチーズ市場規模:地域別& CAGR(2025-2032)

  • 北米
    • 米国
    • カナダ
  • 欧州
    • ドイツ
    • スペイン
    • フランス
    • 英国
    • イタリア
    • その他欧州地域
  • アジア太平洋地域
    • 中国
    • インド
    • 日本
    • 韓国
    • その他アジア太平洋地域
  • ラテンアメリカ
    • ブラジル
    • その他ラテンアメリカ地域
  • 中東・アフリカ
    • GCC諸国
    • 南アフリカ
    • その他中東・アフリカ

競合情報

  • 上位5社の比較
  • 主要企業の市場ポジショニング(2024年)
  • 主な市場企業が採用した戦略
  • 最近の市場動向
  • 企業の市場シェア分析(2024年)
  • 主要企業の企業プロファイル
    • 企業の詳細
    • 製品ポートフォリオ分析
    • 企業のセグメント別シェア分析
    • 収益の前年比比較(2022-2024)

主要企業プロファイル

  • The Kraft Heinz Company(US)
  • Fonterra Co-operative Group Limited(New Zealand)
  • Groupe Lactalis(France)
  • Grande Cheese Company(US)
  • Arla Foods(Denmark)
  • Saputo Inc.(Canada)
  • Leprino Foods Company(US)
  • Galbani(Italy)
  • Sargento Foods Inc.(US)
  • BelGioioso Cheese(US)
  • Granarolo S.p.A.(Italy)
  • Nestle(Switzerland)
  • Danone(France)
  • Parmalat(Italy)
  • Muller(Germany)
  • FrieslandCampina(Netherlands)
  • Lactalis Group(France)
  • Emmi Group(Switzerland)
  • Bega Cheese(Australia)
  • Organic Valley(US)

結論と提言

目次
Product Code: SQMIG30I2332

Mozzarella Cheese Market size was valued at USD 42.3 billion in 2023 and is poised to grow from USD 45.22 billion in 2024 to USD 77.12 billion by 2032, growing at a CAGR of 6.9% during the forecast period (2025-2032).

The global mozzarella cheese market is a dynamic segment within the dairy industry, driven by its mild flavor and versatility in Italian cuisine, particularly in beloved dishes like pizza, caprese salads, and pasta. The popularity of pizza, one of the world's most consumed fast foods, significantly boosts mozzarella demand due to its meltability and contribution to an appealing crust. Furthermore, the rise of ready-to-eat meals and snacking habits aligns with consumers' growing preference for convenient food options. Shifting dietary trends toward protein-rich diets enhance mozzarella's appeal as a nutritious source of protein and calcium. Producers are also responding by diversifying offerings to include organic and artisanal varieties, while global trade and emerging markets, especially in APAC, present substantial growth opportunities for the mozzarella cheese sector.

Top-down and bottom-up approaches were used to estimate and validate the size of the Mozzarella Cheese market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Mozzarella Cheese Market Segments Analysis

Global Mozzarella Cheese Market is segmented by Source, Product Form, Type, Process, Application, Distribution Channel and region. Based on Source, the market is segmented into Cattle Milk, Goat Milk and Sheep Milk. Based on Product Form, the market is segmented into Blocks, Cubes, Slices and Spreads & Spray. Based on Type, the market is segmented into Mozzarella, Reduced-fat Mozzarella and Reduced-sodium Mozzarella. Based on Process, the market is segmented into Natural and Processed. Based on Application, the market is segmented into Bakery, Sauces & Dips and Sweet & Savoury Snack. Based on Distribution Channel, the market is segmented into Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores and Online Retail. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Mozzarella Cheese Market

The Mozzarella cheese market is primarily driven by a surge in demand for shredded mozzarella and pre-packaged cheese, especially in ready-to-eat and frozen foods. This trend is significantly influenced by the evolving lifestyle choices and eating habits of consumers, who are increasingly prioritizing convenience in their meal options. As people seek quicker and more accessible food solutions, the popularity of products featuring mozzarella cheese continues to rise, reflecting a broader shift towards convenient dining experiences. Consequently, manufacturers are responding to this demand by offering various mozzarella cheese products tailored to meet the needs of busy consumers.

Restraints in the Mozzarella Cheese Market

The mozzarella cheese market is encountering significant challenges due to increasing competition from the dairy-free and plant-based alternatives sector. As consumers become more health-conscious and environmentally aware, the demand for these non-dairy options is rising sharply. This shift in consumer preference poses a potential threat to traditional dairy products, including mozzarella cheese, as more individuals seek out alternatives that align with their dietary choices or lifestyle preferences. The presence of innovative plant-based cheese substitutes is likely to impact the growth and sales of mozzarella, forcing the dairy industry to adapt to these changing market dynamics in order to sustain its relevance and profitability.

Market Trends of the Mozzarella Cheese Market

The Mozzarella Cheese market is experiencing a significant trend toward plant-based alternatives, driven by a global shift in consumer preferences for healthier, sustainable diets. As more individuals adopt vegan and dairy-free lifestyles, the demand for innovative mozzarella substitutes using plant-based ingredients such as sunflower oil, coconut oil, nuts, and soy is on the rise. Producers are responding to this consumer need by developing delicious, versatile, and nutritious plant-based mozzarella options that not only satisfy dietary restrictions but also appeal to a broader audience. This trend not only reflects changing eating habits but also positions plant-based mozzarella as a key player in the evolving cheese market landscape.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis

Global Mozzarella Cheese Market Size by Source & CAGR (2025-2032)

  • Market Overview
  • Cattle Milk
  • Goat Milk
  • Sheep Milk

Global Mozzarella Cheese Market Size by Product Form & CAGR (2025-2032)

  • Market Overview
  • Blocks
  • Cubes
  • Slices
  • Spreads & Spray

Global Mozzarella Cheese Market Size by Type & CAGR (2025-2032)

  • Market Overview
  • Mozzarella
  • Reduced-fat Mozzarella
  • Reduced-sodium Mozzarella

Global Mozzarella Cheese Market Size by Process & CAGR (2025-2032)

  • Market Overview
  • Natural
  • Processed

Global Mozzarella Cheese Market Size by Application & CAGR (2025-2032)

  • Market Overview
  • Bakery
  • Sauces & Dips
  • Sweet & Savoury Snack

Global Mozzarella Cheese Market Size by Distribution Channel & CAGR (2025-2032)

  • Market Overview
  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Retail

Global Mozzarella Cheese Market Size & CAGR (2025-2032)

  • North America (Source, Product Form, Type, Process, Application, Distribution Channel)
    • US
    • Canada
  • Europe (Source, Product Form, Type, Process, Application, Distribution Channel)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Source, Product Form, Type, Process, Application, Distribution Channel)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Source, Product Form, Type, Process, Application, Distribution Channel)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Source, Product Form, Type, Process, Application, Distribution Channel)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • The Kraft Heinz Company (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Fonterra Co-operative Group Limited (New Zealand)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Groupe Lactalis (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Grande Cheese Company (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Arla Foods (Denmark)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Saputo Inc. (Canada)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Leprino Foods Company (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Galbani (Italy)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Sargento Foods Inc. (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • BelGioioso Cheese (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Granarolo S.p.A. (Italy)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nestle (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Danone (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Parmalat (Italy)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Muller (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • FrieslandCampina (Netherlands)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Lactalis Group (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Emmi Group (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bega Cheese (Australia)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Organic Valley (US)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations