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1653933

人間栄養における脂質市場規模、シェア、成長分析:タイプ別、供給源別、機能性別、健康影響別、消費者層別、地域別 - 産業予測 2025~2032年

Lipids In Human Nutrition Market Size, Share, and Growth Analysis, By Type, By Source, By Functionality, By Health Impacts, By Consumer Demographics, By Region - Industry Forecast 2025-2032


出版日
発行
SkyQuest
ページ情報
英文 157 Pages
納期
3~5営業日
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=146.82円
人間栄養における脂質市場規模、シェア、成長分析:タイプ別、供給源別、機能性別、健康影響別、消費者層別、地域別 - 産業予測 2025~2032年
出版日: 2025年02月10日
発行: SkyQuest
ページ情報: 英文 157 Pages
納期: 3~5営業日
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  • 目次
概要

人間栄養における脂質市場規模は2023年に121億米ドルで、2024年の129億3,000万米ドルから2032年には220億6,000万米ドルに成長し、予測期間(2025-2032年)のCAGRは6.9%で成長する見通しです。

脂質市場は、栄養補助食品に対する需要の高まりと、健康増進に関する消費者の意識の高まりによって大きく成長する見通しです。脂質はがん、糖尿病、喘息、関節炎などの慢性疾患の管理に重要な役割を果たすため、多忙なライフスタイルによる食生活の変化がこの動向に寄与しています。植物と動物の両方から抽出される脂質は、食品、栄養、医薬品、パーソナルケアなど多方面に応用されています。米国、英国、ドイツ、オーストラリアなどの規制枠組みは、これらの製品の安全な生産と販売を保証しています。COVID-19のパンデミックは、特にワクチン製造の文脈で、脂質ベースのサプリメントへの需要をさらに加速させ、今後数年間の革新的な脂質ソリューションの強力な市場軌道を示唆しています。

目次

イントロダクション

  • 調査の目的
  • 調査範囲
  • 定義

調査手法

  • 情報調達
  • 二次と一次データの方法
  • 市場規模予測
  • 市場の前提条件と制限

エグゼクティブサマリー

  • 世界市場の見通し
  • 供給と需要の動向分析
  • セグメント別機会分析

市場力学と見通し

  • 市場概要
  • 市場規模
  • 市場力学
    • 促進要因と機会
    • 抑制要因と課題
  • ポーターの分析

主な市場の考察

  • 重要成功要因
  • 競合の程度
  • 主な投資機会
  • 市場エコシステム
  • 市場の魅力指数(2024年)
  • PESTEL分析
  • マクロ経済指標
  • バリューチェーン分析
  • 価格分析

人間栄養における脂質市場規模:タイプ別& CAGR(2025-2032)

  • 市場概要
  • 不飽和脂肪酸
  • 飽和脂肪酸
  • トランス脂肪酸
  • リン脂質
  • ステロール

人間栄養における脂質市場規模:供給源別& CAGR(2025-2032)

  • 市場概要
  • 動物由来脂質
  • 植物由来脂質

人間栄養における脂質市場規模:機能性別& CAGR(2025-2032)

  • 市場概要
  • エネルギー供給
  • 細胞膜の構造成分
  • ホルモン機能
  • ビタミンの吸収
  • 風味と食感の強化剤

人間栄養における脂質市場規:健康影響別& CAGR(2025-2032)

  • 市場概要
  • 心臓血管の健康
  • 代謝の健康
  • 炎症反応

人間栄養における脂質市場規模:消費者層別& CAGR(2025-2032)

  • 市場概要
  • 年齢層
  • 性別
  • 健康志向の消費者

人間栄養における脂質市場規模:地域別& CAGR(2025-2032)

  • 北米
    • 米国
    • カナダ
  • 欧州
    • ドイツ
    • スペイン
    • フランス
    • 英国
    • イタリア
    • その他欧州地域
  • アジア太平洋地域
    • 中国
    • インド
    • 日本
    • 韓国
    • その他アジア太平洋地域
  • ラテンアメリカ
    • ブラジル
    • その他ラテンアメリカ地域
  • 中東・アフリカ
    • GCC諸国
    • 南アフリカ
    • その他中東・アフリカ

競合情報

  • 上位5社の比較
  • 主要企業の市場ポジショニング(2024年)
  • 主な市場企業が採用した戦略
  • 最近の市場動向
  • 企業の市場シェア分析(2024年)
  • 主要企業の企業プロファイル
    • 企業の詳細
    • 製品ポートフォリオ分析
    • 企業のセグメント別シェア分析
    • 収益の前年比比較(2022-2024)

主要企業プロファイル

  • Koninklijke DSM N.V.(Netherlands)
  • BASF SE(Germany)
  • Cargill, Incorporated(United States)
  • Archer Daniels Midland Company(United States)
  • Croda International Plc(United Kingdom)
  • Kerry Group plc(Ireland)
  • FMC Corporation(United States)
  • Stepan Company(United States)
  • FrieslandCampina(Netherlands)
  • Corbion N.V.(Netherlands)
  • Lonza Group AG(Switzerland)
  • Nordic Naturals, Inc.(United States)
  • Polaris Nutritional Lipids(France)
  • Neptune Wellness Solutions Inc.(Canada)
  • Aker BioMarine AS(Norway)
  • Wilmar International Limited(Singapore)
  • Amarin Corporation plc(Ireland)
  • Lipoid GmbH(Germany)
  • Nippon Fine Chemicals Co., Ltd.(Japan)

結論と提言

目次
Product Code: SQMIG30I2364

Lipids In Human Nutrition Market size was valued at USD 12.1 billion in 2023 and is poised to grow from USD 12.93 billion in 2024 to USD 22.06 billion by 2032, growing at a CAGR of 6.9% during the forecast period (2025-2032).

The lipid market is poised for significant growth driven by rising demand for nutritional supplements and increased consumer awareness regarding health enhancement. Shifting dietary habits due to busy lifestyles contribute to this trend, as lipids play a crucial role in managing chronic illnesses such as cancer, diabetes, asthma, and arthritis. Derived from both plant and animal sources, lipids are versatile, finding applications in food, nutrition, pharmaceuticals, and personal care. Regulatory frameworks in countries like the US, UK, Germany, and Australia ensure the safe production and sale of these products. The COVID-19 pandemic has further accelerated demand for lipid-based supplements, particularly in the context of vaccine production, signaling a strong market trajectory for innovative lipid solutions in the coming years.

Top-down and bottom-up approaches were used to estimate and validate the size of the Lipids In Human Nutrition market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Lipids In Human Nutrition Market Segments Analysis

Global Lipids In Human Nutrition Market is segmented by Type, Source, Functionality, Health Impacts, Consumer Demographics and region. Based on Type, the market is segmented into Unsaturated Fatty Acids, Saturated Fatty Acids, Trans Fatty Acids, Phospholipids and Sterols. Based on Source, the market is segmented into Animal-Based Lipids and Plant-Based Lipids. Based on Functionality, the market is segmented into Energy Supply, Structural Component in Cell Membranes, Hormonal Functions, Absorption of Vitamins and Flavor and Texture Enhancer. Based on Health Impacts, the market is segmented into Cardiovascular Health, Metabolic Health and Inflammatory Responses. Based on Consumer Demographics, the market is segmented into Age Groups, Gender and Health-Conscious Consumers. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Lipids In Human Nutrition Market

The Lipids in Human Nutrition market is largely driven by the rising prevalence of obesity and various health-related issues linked to urbanization, sedentary behavior, and an uptick in fast food consumption. As health awareness grows among consumers, there is an escalating global demand for nutritional lipids. Additionally, food production companies are increasingly integrating these lipids into their products to substitute synthetic flavor carriers, enhancing the taste and aroma of their offerings. This shift is attributed to the superior functional characteristics of lipids, such as their density, hydrogenation, and emulsification properties, making them an appealing choice for manufacturers focused on quality and health benefits.

Restraints in the Lipids In Human Nutrition Market

The Lipids in Human Nutrition market faces challenges due to ongoing research and development costs, substantial investments in laboratory facilities and equipment, and the high expenses associated with hiring skilled professionals. Additionally, regulatory frameworks governing the use of lipids in different applications have influenced market dynamics. Despite the health benefits associated with lipid applications, companies often struggle to recover their initial investments, creating a barrier to growth. These factors collectively contribute to a restraint in the market, hindering its potential expansion and limiting opportunities for innovation and investment in the sector.

Market Trends of the Lipids In Human Nutrition Market

The market trend for lipids in human nutrition is increasingly influenced by consumer preferences favoring Omega-3 fatty acids, driven by heightened awareness of their health benefits, particularly for brain and heart health. This has resulted in a notable surge in demand for functional foods and dietary supplements enriched with Omega-3s. As consumers seek natural, nutrient-dense options, manufacturers are innovating lipid-based products, catering to health-conscious individuals. The focus on preventive healthcare and the incorporation of bioactive lipids are expected to further shape this niche market, leading to robust growth opportunities in the lipid sector as consumer choices align with wellness trends.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Drivers & Opportunities
    • Restraints & Challenges
  • Porters Analysis
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Market Attractiveness Index, 2024
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Value Chain Analysis
  • Pricing Analysis

Global Lipids In Human Nutrition Market Size by Type & CAGR (2025-2032)

  • Market Overview
  • Unsaturated Fatty Acids
  • Saturated Fatty Acids
  • Trans Fatty Acids
  • Phospholipids
  • Sterols

Global Lipids In Human Nutrition Market Size by Source & CAGR (2025-2032)

  • Market Overview
  • Animal-Based Lipids
  • Plant-Based Lipids

Global Lipids In Human Nutrition Market Size by Functionality & CAGR (2025-2032)

  • Market Overview
  • Energy Supply
  • Structural Component in Cell Membranes
  • Hormonal Functions
  • Absorption of Vitamins
  • Flavor and Texture Enhancer

Global Lipids In Human Nutrition Market Size by Health Impacts & CAGR (2025-2032)

  • Market Overview
  • Cardiovascular Health
  • Metabolic Health
  • Inflammatory Responses

Global Lipids In Human Nutrition Market Size by Consumer Demographics & CAGR (2025-2032)

  • Market Overview
  • Age Groups
  • Gender
  • Health-Conscious Consumers

Global Lipids In Human Nutrition Market Size & CAGR (2025-2032)

  • North America (Type, Source, Functionality, Health Impacts, Consumer Demographics)
    • US
    • Canada
  • Europe (Type, Source, Functionality, Health Impacts, Consumer Demographics)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Type, Source, Functionality, Health Impacts, Consumer Demographics)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Type, Source, Functionality, Health Impacts, Consumer Demographics)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Type, Source, Functionality, Health Impacts, Consumer Demographics)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2024
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2024
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

  • Koninklijke DSM N.V. (Netherlands)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • BASF SE (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Cargill, Incorporated (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Archer Daniels Midland Company (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Croda International Plc (United Kingdom)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Kerry Group plc (Ireland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • FMC Corporation (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Stepan Company (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • FrieslandCampina (Netherlands)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Corbion N.V. (Netherlands)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Lonza Group AG (Switzerland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nordic Naturals, Inc. (United States)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Polaris Nutritional Lipids (France)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Neptune Wellness Solutions Inc. (Canada)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Aker BioMarine AS (Norway)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Wilmar International Limited (Singapore)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Amarin Corporation plc (Ireland)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Lipoid GmbH (Germany)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nippon Fine Chemicals Co., Ltd. (Japan)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations