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市場調査レポート
商品コード
1603431

豆果の市場規模、シェア、成長分析、原料別、製品タイプ別、カテゴリー別、エンドユーザー別、地域別 - 産業予測、2024年~2031年

Legumes Market Size, Share, Growth Analysis, By Source (Beans, Chickpeas), By Product Type (Whole, Flour), By Category (Conventional, Organic), By End User (Household, Commercial), By Region - Industry Forecast 2024-2031


出版日
発行
SkyQuest
ページ情報
英文 242 Pages
納期
3~5営業日
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.06円
豆果の市場規模、シェア、成長分析、原料別、製品タイプ別、カテゴリー別、エンドユーザー別、地域別 - 産業予測、2024年~2031年
出版日: 2024年11月24日
発行: SkyQuest
ページ情報: 英文 242 Pages
納期: 3~5営業日
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  • 概要
  • 目次
概要

豆果の世界市場規模は2022年に86億米ドルと評価され、2023年の91億米ドルから2031年には140億7,000万米ドルに成長し、予測期間(2024-2031年)のCAGRは5.6%で成長する見通しです。

豆果市場は、植物性タンパク質に対する需要の高まり、健康志向の食事、ビーガンやベジタリアン食へのシフトに後押しされて急成長を遂げています。この急成長は、製品開発におけるイノベーション、持続可能な農業慣行、政府の支援イニシアティブによっても後押しされています。消費者がより健康的で持続可能な方法で調達された食品をますます優先するようになるにつれ、企業は豆果からスナック、パスタ、代替肉などの多様な製品を生み出す機会を与えられています。豆、ひよこ豆、エンドウ豆を含むこれらの自然食品は、多用途で調理が簡単なだけでなく、特に糖尿病や肥満などの健康問題が蔓延する中、栄養価の高い食事に対する消費者の嗜好の高まりに合致しています。豆果がこうした健康問題を緩和する役割を果たすことが認められていることは、今後数年間の市場の堅調な拡大を示唆しています。各社は、トルコで人気のスパイスとローストしたひよこ豆や、インドで人気のローストコーンとひよこ豆など、多様なスナック・オプションを提供することで、地域の嗜好に対応しています。Biena Snacksのような注目すべき市場プレーヤーは、ひよこ豆ベースの製品でこの動向に対応しています。さらに、南アジア市場では、コリアンダーやレモンなどの食材で味付けした新鮮なひよこ豆に対する食欲が旺盛です。全体として、豆果市場は、健康と持続可能性に対する消費者の態度の変化に牽引され、大幅な成長の態勢を整えています。

目次

イントロダクション

  • 調査の目的
  • 調査範囲
  • 定義

調査手法

  • 情報調達
  • 二次データと一次データの方法
  • 市場規模予測
  • 市場の前提条件と制限

エグゼクティブサマリー

  • 世界市場の見通し
  • 供給と需要の動向分析
  • セグメント別機会分析

市場力学と見通し

  • 市場概要
  • 市場規模
  • 市場力学
    • 促進要因と機会
    • 抑制要因と課題
  • ポーター分析と影響
    • 競争企業間の敵対関係
    • 代替品の脅威
    • 買い手の交渉力
    • 新規参入業者の脅威
    • 供給企業の交渉力

主な市場の考察

  • 重要成功要因
  • 競合の程度
  • 主な投資機会
  • 市場エコシステム
  • 技術の進歩
  • 規制情勢
  • バリューチェーン分析
  • ケーススタディ分析
  • 顧客と購買基準の分析
  • PESTEL分析
  • マクロ経済指標
  • 市場の魅力指数
  • 価格分析

豆果市場規模:原料別& CAGR(2024-2031)

  • 市場概要
  • レンズ豆
  • エンドウ豆
  • ひよこ豆

豆果市場規模:製品タイプ別& CAGR(2024-2031)

  • 市場概要
  • ホール
  • 粉末
  • オイル
  • その他

豆果市場規模:カテゴリ別& CAGR(2024-2031)

  • 市場概要
  • 従来型
  • オーガニック

豆果市場規模:エンドユーザー別& CAGR(2024-2031)

  • 市場概要
  • 家庭用
  • 商業用
    • フードサービス
    • 食品加工

豆果市場規模& CAGR(2024-2031)

  • 北米
    • 米国
    • カナダ
  • 欧州
    • 英国
    • ドイツ
    • スペイン
    • フランス
    • イタリア
    • その他欧州地域
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • 韓国
    • その他アジア太平洋地域
  • ラテンアメリカ
    • ブラジル
    • その他ラテンアメリカ地域
  • 中東およびアフリカ
    • GCC諸国
    • 南アフリカ
    • その他中東・アフリカ

競合情報

  • 上位5社の比較
  • 主要企業の市場ポジショニング(2023年)
  • 主な市場企業が採用した戦略
  • 市場の最近の動向
  • 企業の市場シェア分析(2023年)
  • 主要企業の企業プロファイル
    • 会社概要
    • 製品ポートフォリオ分析
    • セグメント別シェア分析
    • 収益の前年比比較(2021-2023)

主要企業プロファイル

  • Adani Group
  • AGT Food and Ingredients Inc.
  • Archer Daniels Midland Co.(ADM)
  • B&G Foods Inc.
  • Bean Growers Australia Ltd.
  • BroadGrain Commodities Inc.
  • Bush Brothers and Company
  • Co-operative Group Ltd.
  • Conagra Brands Inc.
  • Dunnes Stores
  • Eden Foods Inc.
  • Faribault Foods Inc.
  • Fujian Chenggong Fruits and Vegetables Food Co., Ltd.
  • Galdisa S.A. de C.V.
  • General Mills Inc.
  • Goya Foods Inc.
  • Mitsubishi Corporation
  • Nomad Foods Ltd.
  • NutriAsia Inc.
  • Teasdale Foods Inc.

結論と推奨事項

目次
Product Code: SQMIG30B2021

Global Legumes Market size was valued at USD 8.6 billion in 2022 and is poised to grow from USD 9.1 billion in 2023 to USD 14.07 billion by 2031, growing at a CAGR of 5.6% during the forecast period (2024-2031).

The legumes market is experiencing rapid growth fueled by the rising demand for plant-based proteins, health-conscious eating, and the shift towards vegan and vegetarian diets. This surge is also bolstered by innovations in product development, sustainable agricultural practices, and supportive government initiatives. As consumers increasingly prioritize healthier and sustainably sourced food options, companies are presented with opportunities to create diverse products, including snacks, pasta, and meat alternatives from legumes. These natural foods, encompassing beans, chickpeas, and peas, are not only versatile and easy to prepare but also align with growing consumer preferences for nutritious diets, especially as health issues like diabetes and obesity become more prevalent. The acknowledgement of legumes' role in mitigating these health concerns suggests robust market expansion in the coming years. Firms are responding to regional taste preferences by offering a wide variety of snack options, such as spiced and roasted chickpeas popular in Turkey and roasted corn and chickpeas in India. Noteworthy market players like Biena Snacks are catering to this trend with their chickpea-based products. Additionally, there is a significant appetite in the South Asian market for fresh chickpeas seasoned with ingredients like coriander and lemon. Overall, the legumes market stands poised for substantial growth, driven by transformative consumer attitudes towards health and sustainability.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Legumes market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Legumes Market Segmental Analysis

Global Legumes Market is segmented by Source, Product Type, Category, End User and region. Based on Source, the market is segmented into Beans, Lentils, Peas, Chickpeas. Based on Product Type, the market is segmented into Whole, Flour, Oil, Others. Based on Category, the market is segmented into Conventional, Organic. Based on end user, the market is segmented into Household, Commercial (Food Service, Food Processing). Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & and Africa.

Driver of the Global Legumes Market

The global legumes market is experiencing significant growth, primarily driven by the increasing demand for plant-based protein. As more consumers recognize the health advantages of adopting plant-based diets, legumes have emerged as a popular protein source. Rich in protein, fiber, and essential nutrients, legumes serve as an excellent alternative to animal-derived proteins. This shift in dietary preferences is fueled by a heightened awareness of the health, environmental, and ethical benefits associated with plant-based eating. Consequently, the legumes market is positioned for continued expansion as more individuals and food industries embrace these nutritious alternatives.

Restraints in the Global Legumes Market

The Global Legumes Market faces several constraints, primarily due to cost fluctuations that can significantly impact both producers and consumers. Variations in prices are often influenced by external factors such as weather conditions and global supply and demand dynamics. These unpredictable shifts can complicate operational planning for businesses, making it challenging to maintain stable pricing and inventory levels. Furthermore, consumers may experience price volatility, which can affect purchasing decisions and market demand. As a result, these economic uncertainties pose a significant hurdle for stakeholders across the legumes market, limiting growth potential and operational efficiency.

Market Trends of the Global Legumes Market

The global legumes market is witnessing a robust expansion, particularly in the organic segment, driven by rising consumer awareness around sustainable food production and health benefits associated with organic diets. As environmental concerns escalate, more consumers are gravitating towards organic legumes, recognizing their nutritional value and lower ecological footprint. This trend is expected to propel demand significantly in the near future, with market players focusing on organic certification and sustainable farming practices to meet consumer preferences. Innovations in packaging and increased availability through e-commerce platforms are further enhancing accessibility, making organic legumes an integral part of the global food landscape.

Table of Contents

Introduction

  • Objectives of the Study
  • Scope of the Report
  • Definitions

Research Methodology

  • Information Procurement
  • Secondary & Primary Data Methods
  • Market Size Estimation
  • Market Assumptions & Limitations

Executive Summary

  • Global Market Outlook
  • Supply & Demand Trend Analysis
  • Segmental Opportunity Analysis

Market Dynamics & Outlook

  • Market Overview
  • Market Size
  • Market Dynamics
    • Driver & Opportunities
    • Restraints & Challenges
  • Porters Analysis & Impact
    • Competitive rivalry
    • Threat of substitute
    • Bargaining power of buyers
    • Threat of new entrants
    • Bargaining power of suppliers

Key Market Insights

  • Key Success Factors
  • Degree of Competition
  • Top Investment Pockets
  • Market Ecosystem
  • Technological Advancement
  • Regulatory Landscape
  • Value Chain Analysis
  • Case Study Analysis
  • Customer & Buying Criteria Analysis
  • PESTEL Analysis
  • Macro-Economic Indicators
  • Market Attractiveness Index
  • Pricing Analysis

Global Legumes Market Size by Source & CAGR (2024-2031)

  • Market Overview
  • Beans
  • Lentils
  • Peas
  • Chickpeas

Global Legumes Market Size by Product Type & CAGR (2024-2031)

  • Market Overview
  • Whole
  • Flour
  • Oil
  • Others

Global Legumes Market Size by Category & CAGR (2024-2031)

  • Market Overview
  • Conventional
  • Organic

Global Legumes Market Size by End User & CAGR (2024-2031)

  • Market Overview
  • Household
  • Commercial
    • Food Service
    • Food Processing

Global Legumes Market Size & CAGR (2024-2031)

  • North America, (Source, Product Type, Category, End User)
    • US
    • Canada
  • Europe, (Source, Product Type, Category, End User)
    • UK
    • Germany
    • Spain
    • France
    • Italy
    • Rest of Europe
  • Asia-Pacific, (Source, Product Type, Category, End User)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia Pacific
  • Latin America, (Source, Product Type, Category, End User)
    • Brazil
    • Rest of Latin America
  • Middle East & Africa, (Source, Product Type, Category, End User)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2023
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2023
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2021-2023)

Key Company Profiles

  • Adani Group
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • AGT Food and Ingredients Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Archer Daniels Midland Co. (ADM)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • B&G Foods Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bean Growers Australia Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • BroadGrain Commodities Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bush Brothers and Company
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Co-operative Group Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Conagra Brands Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Dunnes Stores
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Eden Foods Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Faribault Foods Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Fujian Chenggong Fruits and Vegetables Food Co., Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Galdisa S.A. de C.V.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • General Mills Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Goya Foods Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Mitsubishi Corporation
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Nomad Foods Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • NutriAsia Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Teasdale Foods Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendation