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市場調査レポート
商品コード
1596854
酵素の市場規模、シェア、成長分析:ソース別、タイプ別、反応タイプ別、製品タイプ・用途別、地域別 - 産業予測、2024年~2031年Enzymes Market Size, Share, Growth Analysis, By Source, By Type, By Reaction Type, By Product Type & Application, By Region -Industry Forecast 2024-2031. |
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酵素の市場規模、シェア、成長分析:ソース別、タイプ別、反応タイプ別、製品タイプ・用途別、地域別 - 産業予測、2024年~2031年 |
出版日: 2024年11月17日
発行: SkyQuest
ページ情報: 英文 165 Pages
納期: 3~5営業日
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世界の酵素の市場規模は、2022年に112億米ドルとなり、2023年の120億8,000万米ドルから、2031年までには222億米ドルに成長し、予測期間(2024年~2031年)のCAGRは7.90%で成長する見通しです。
酵素が従来の化学プロセスに取って代わりつつあり、様々な産業で効率性と持続可能性が向上しているため、世界の酵素市場は大きな成長を遂げています。その用途は、食品・飲料製造から繊維製品、洗剤、紙・パルプ、廃棄物管理、皮革加工、バイオ燃料、医薬品、バイオテクノロジー、農業まで多岐にわたります。産業界がコスト効率に優れ、環境に優しい解決策を模索する中、酵素触媒の需要は、その優れた生物触媒特性、製品選択性、人体と環境の両方に対する毒性の低減により、拡大すると予想されます。さらに、酵素は製造工程におけるエネルギーと時間の大幅な節約に貢献し、その採用をさらに促進します。健康とウェルネスに対する消費者の関心の高まりは、予測期間を通じて、特に食品・飲料セクターにおける酵素ベース製品の需要を強化すると予想されます。酵素は、動物組織、細菌、植物成分など多様な起源から供給されます。さらに、技術の進歩により、製造業者は遺伝子組換え植物や微生物など、酵素生産のための特定の宿主を選択できるようになり、それによって製品のカスタマイズ性が向上しています。全体として、これらの要因の収束は、持続可能な産業慣行への広範な動向と、現代の生産プロセスにおいて生体触媒が提供する利点に対する認識の高まりを反映し、様々な市場セクターにおいて酵素利用が堅調な上昇軌道にあることを示しています。
Global Enzymes Market size was valued at USD 11.2 billion in 2022 and is poised to grow from USD 12.08 billion in 2023 to USD 22.20 billion by 2031, growing at a CAGR of 7.90% during the forecast period (2024-2031).
The global enzyme market is experiencing significant growth as enzymes increasingly replace traditional chemical processes, offering enhanced efficiency and sustainability across various industries. Their application spans from food and beverage production to textiles, detergents, paper and pulp, waste management, leather processing, biofuels, pharmaceuticals, biotechnology, and agriculture. As industries seek cost-effective and environmentally friendly solutions, the demand for enzyme catalysis is expected to escalate due to its superior bio-catalytic properties, product selectivity, and reduced toxicity to both human health and the environment. Additionally, enzymes contribute to substantial energy and time savings in manufacturing processes, further driving their adoption. The rising consumer focus on health and wellness is anticipated to bolster the demand for enzyme-based products, particularly in the food and beverage sector, throughout the forecast period. Enzymes are sourced from diverse origins, including animal tissues, bacteria, and plant components. Moreover, advancements in technology enable manufacturers to choose specific hosts for enzyme production, such as transgenic plants or microorganisms, thereby enhancing product customization. Overall, the convergence of these factors indicates a robust upward trajectory in enzyme utilization across various market sectors, reflecting a broader trend towards sustainable industrial practices and a growing recognition of the benefits offered by biocatalysts in modern production processes.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Enzymes market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Enzymes Market Segmental Analysis
Global Enzymes Market is segmented into Source, Type, Reaction Type, Product Type & Application, and region. By Source, the market is classified into Microorganism, Plant, and Animal. Depending on the Type, it is categorized into Carbohydrases, Proteases, Lipases, Polymerases & Nucleases, and Other Enzymes. Based on Reaction Type, the market is segmented into Hydrolases, Oxidoreductases, Transferases, Lyases, and Other Reaction Types. Based on Product Type & Application, the market is segmented into Industrial Enzymes, and Specialty Enzymes. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & and Africa.
Driver of the Global Enzymes Market
The global enzymes market is set to witness significant growth driven by the increasing incidence of chronic diseases. There is a particularly high demand for digestive enzymes, which play a crucial role in managing pancreatic and gastrointestinal disorders. As the prevalence of intestinal issues and the need for pancreatic surgeries continue to rise, it is anticipated that this will further propel market expansion in the coming years. Additionally, the easy accessibility of over-the-counter enzyme supplements is likely to contribute positively to the overall growth of the global enzymes market, catering to a broader audience seeking effective treatments.
Restraints in the Global Enzymes Market
The global enzymes market faces a notable restraint due to the competitive dynamics among small-scale manufacturers and established leaders. These smaller players often specialize in application-specific food enzymes, which are heavily influenced by the quality of the production strains they develop. The presence of technology licensors empowers these small manufacturers to design programmable enzymes that can be efficiently scaled for mass production. An example is Dyadic International Inc. (US), which offers its C1 platform technology, enabling smaller companies to generate substantial quantities of highly effective food enzymes directly on-site, thereby intensifying competition within the market.
Market Trends of the Global Enzymes Market
The Global Enzymes market is experiencing a significant upward trend, driven largely by the increasing incorporation of digestive enzymes into sports nutrition regimens for athletes, bodybuilders, and health-conscious individuals. This rise is fueled by a broader societal shift towards fitness and well-being, evidenced by the proliferation of fitness facilities, gyms, and health clubs. As consumers seek dietary supplements that enhance performance and aid digestion, the demand for these specialized enzymes is set to grow. Additionally, the growing awareness of the health benefits associated with enzymatic supplements is further propelling market expansion, positioning it as a key sector within the broader health and wellness industry.