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スパイスの世界市場：業界分析、規模、シェア、成長、動向、予測（2025年～2032年）

Spices Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032

出版日
ページ情報
英文 475 Pages
納期
2～5営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=143.57円
スパイスの世界市場：業界分析、規模、シェア、成長、動向、予測（2025年～2032年）
出版日: 2025年04月08日
発行: Persistence Market Research
ページ情報: 英文 475 Pages
納期: 2～5営業日
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  • 概要
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概要

世界のスパイスの市場規模は、2025年に164億米ドルになるとみられ、2025年～2032年の予測期間に5.7%のCAGRで拡大し、2032年には242億米ドルに達すると予測されています。

スパイスは、種子、果実、根、樹皮、または他の植物物質から派生した不可欠な料理用食材であり、食品の風味、色、香りを高めるために広く使用されています。世界のスパイス市場は、家庭料理、包装食品、外食産業、健康補助食品など、多様な消費者や食品産業に対応しています。一般的なスパイスには、コショウ、ターメリック、シナモン、カルダモン、クローブ、クミン、チリなどがあります。同市場は、エスニック料理、クリーンラベル食材、植物由来のウェルネスに対する消費者の関心の高まりから利益を得ています。スパイスの加工、包装、持続可能な調達における革新は、各地域の食品メーカーと健康志向の消費者の進化するニーズを支えています。

世界のスパイス市場は、天然素材やオーガニック素材に対する消費者の需要の高まり、スパイスに関連する健康効果に対する意識の高まり、世界化による料理の多様性の拡大によって推進されています。味付けや保存にスパイスを利用する調理済み食品や加工食品の人気の高まりも市場の成長を支えています。さらに、特にCOVID-19の大流行後、家庭料理やレシピの実験が急増し、スパイスの小売消費が大幅に増加しました。伝統的なスパイスの使用が文化的な料理に深く根付いている新興国は、世界および地域のスパイス生産者に引き続き大きな成長機会を提供しています。

見通しは明るいとはいえ、スパイス市場はいくつかの課題に直面しています。季節変動、天候による混乱、サプライチェーンの複雑さによる価格変動は、市場の安定性に影響を与えます。特に規制のない市場では、混入や汚染の懸念が消費者の信頼やブランドの評判にリスクをもたらします。さらに、食品安全、品質管理、国際貿易に関連する規制遵守は、中小のスパイス輸出業者の競争力のある世界市場への参入を妨げる可能性があります。こうした問題に対処するには、品質保証、トレーサビリティ技術、持続可能な調達のための地元農家との協力への投資が必要となります。

スパイス市場は、消費者の嗜好の変化、製品イノベーション、オンライン小売チャネルの拡大により、大きな成長機会をもたらしています。機能性食品、栄養補助食品、ハーブサプリメントへのスパイスの配合は、その薬効と抗酸化作用により人気を集めています。オーガニックやグルテンフリーのスパイス・ブレンド、環境に優しいパッケージ、地域限定のスパイス・ミックスといったイノベーションは、健康志向で環境意識の高い消費者にアピールしています。さらに、グルメや職人的な食品動向の成長により、高級、単一原産、エキゾチックなスパイスの需要が増加しています。食品メーカー、シェフ、ウェルネスブランドとの戦略的パートナーシップは、市場の拡大と製品の多様化のための新たな道を切り開くことができます。

当レポートでは、世界のスパイス市場について調査し、製品タイプ別、性質別、形態別、流通チャネル別、地域別動向、および市場に参入する企業のプロファイルなどを提供しています。

目次

第1章 エグゼクティブサマリー

第2章 市場概要

  • 市場の範囲と定義
  • 市場力学
    • 促進要因
    • 抑制要因
    • 機会
    • 課題
    • 主な動向
  • COVID-19の影響分析
  • 予測要因- 関連性と影響

第3章 生産量と貿易統計、2019年～2024年

第4章 付加価値のある洞察

第5章 価格動向分析、2019年～2032年

第6章 世界のスパイス市場の見通し

  • 主なハイライト
  • 市場規模の分析と予測
    • 過去の市場規模分析、2019年～2024年
    • 現在の市場規模の分析と予測、2025～2032年
  • 世界のスパイス市場の見通し：製品タイプ別
    • 過去の市場規模および数量（トン）分析、製品タイプ別、2019～2024年
    • 現在の市場規模および数量（トン）分析と予測、製品タイプ別、2025年～2032年
    • 市場の魅力分析：製品タイプ別
  • 世界のスパイス市場の見通し：性質別
    • 過去の市場規模および数量（トン）分析、性質別、2019～2024年
    • 現在の市場規模および数量（トン）分析と予測、性質別、2025年～2032年
    • 市場の魅力分析：性質別
  • 世界のスパイス市場の見通し：形態別
    • 過去の市場規模および数量（トン）分析、形態別、2019～2024年
    • 現在の市場規模および数量（トン）分析と予測、形態別、2025年～2032年
    • 市場の魅力分析：形態別
  • 世界のスパイス市場の見通し：流通チャネル別
    • 過去の市場規模および数量（トン）分析、流通チャネル別、2019～2024年
    • 現在の市場規模および数量（トン）分析と予測、流通チャネル別、2025年～2032年
    • 市場の魅力分析：流通チャネル別

第7章 世界のスパイス市場の見通し：地域別

  • 過去の市場規模および数量（トン）分析、地域別、2019～2024年
  • 現在の市場規模および数量（トン）分析と予測、地域別、2025年～2032年
    • 北米
    • ラテンアメリカ
    • 欧州
    • 東アジア
    • 南アジアとオセアニア
    • 中東・アフリカ
  • 市場の魅力分析：地域

第8章 北米のスパイス市場の見通し

第9章 欧州のスパイス市場の見通し

第10章 東アジアのスパイス市場の見通し

第11章 南アジアおよびオセアニアのスパイス市場の見通し

第12章 ラテンアメリカのスパイス市場の見通し

第13章 中東・アフリカのスパイス市場の見通し

第14章 競合情勢

  • 市場シェア分析、2025年
  • 市場構造
  • 企業プロファイル（詳細- 概要、財務、戦略、最近の動向）
    • McCormick &Company Inc.
    • Olam international
    • Sleaford Quality Foods Ltd.
    • PrymatGroup.
    • Worlee NaturProdukte GmbH
    • Krauter Mix GmbH
    • El Clarin Spices SL
    • Elite Spice
    • Ramon Sabater, SAU
    • DF World of Spices GmbH
    • Mahashian Di Hatti Pvt. Ltd.
    • The British Pepper &Spice Company Limited
    • Koninklijke Euroma BV
    • Everest Spices
    • Paulig Group
    • Verstegen Spices &Sauces BV
    • TOUTON SA
    • SOLINA GROUP
    • Cinnatopia
    • Others

第15章 付録

目次
Product Code: PMRREP32805

Persistence Market Research has recently released a comprehensive report on the worldwide market for spices. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global spices market from 2025 to 2032.

Key Insights:

  • Spices Market Size (2025E): USD 16.4 Billion
  • Projected Market Value (2032F): USD 24.2 Billion
  • Global Market Growth Rate (CAGR 2025 to 2032): 5.7%

Spices Market - Report Scope:

Spices are essential culinary ingredients derived from seeds, fruits, roots, bark, or other plant substances, widely used to enhance flavor, color, and aroma in food. The global spices market caters to a diverse range of consumers and food industries, including home cooking, packaged foods, foodservice, and health supplements. Common spices include pepper, turmeric, cinnamon, cardamom, cloves, cumin, and chili, among others. The market benefits from growing consumer interest in ethnic cuisines, clean-label ingredients, and plant-based wellness. Innovations in spice processing, packaging, and sustainable sourcing are supporting the evolving needs of food manufacturers and health-conscious consumers across regions.

Market Growth Drivers:

The global spices market is propelled by increasing consumer demand for natural and organic ingredients, growing awareness of health benefits associated with spices, and expanding culinary diversity due to globalization. The rising popularity of ready-to-eat and processed foods, which utilize spices for flavoring and preservation, also supports market growth. Additionally, the surge in home cooking and recipe experimentation, particularly after the COVID-19 pandemic, has significantly increased retail spice consumption. Emerging economies, where traditional spice usage is deeply rooted in cultural cuisine, continue to offer vast growth opportunities for global and regional spice producers.

Market Restraints:

Despite the positive outlook, the spices market faces several challenges. Price volatility due to seasonal variations, weather-related disruptions, and supply chain complexities impacts market stability. Adulteration and contamination concerns, especially in unregulated markets, pose risks to consumer trust and brand reputation. Additionally, regulatory compliance related to food safety, quality control, and international trade can hinder the entry of small and medium-sized spice exporters into competitive global markets. Addressing these issues requires investments in quality assurance, traceability technologies, and collaborations with local farmers for sustainable sourcing.

Market Opportunities:

The spices market presents significant growth opportunities driven by evolving consumer preferences, product innovation, and the expansion of online retail channels. The incorporation of spices into functional foods, nutraceuticals, and herbal supplements is gaining traction due to their medicinal and antioxidant properties. Innovations such as organic and gluten-free spice blends, eco-friendly packaging, and region-specific spice mixes are appealing to health-conscious and environmentally aware consumers. Furthermore, the growth of gourmet and artisanal food trends has led to increased demand for premium, single-origin, and exotic spices. Strategic partnerships with food manufacturers, chefs, and wellness brands can unlock new avenues for market expansion and product diversification.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the global spices market?
  • Which spice types and applications are gaining the most traction across different regions?
  • How are innovation and sustainability trends reshaping the competitive landscape of the spices market?
  • Who are the key players contributing to the global spices market, and what strategies are they employing to stay competitive?
  • What are the emerging trends and future prospects in the global spices market?

Competitive Intelligence and Business Strategy:

Leading players in the global spices market, including McCormick & Company, Olam International, Everest Spices, and Sensient Technologies Corporation, focus on quality enhancement, product innovation, and global expansion to stay ahead. These companies invest in R&D to introduce unique flavor profiles, organic certifications, and functional blends catering to diverse dietary preferences. Strategic sourcing from spice-rich regions like India, Vietnam, and Indonesia ensures consistent supply and authenticity. Collaborations with local farmers, adoption of sustainable farming practices, and digital supply chain solutions help build transparency and brand loyalty. Marketing initiatives highlighting traceability, health benefits, and cultural heritage also play a vital role in consumer engagement.

Key Companies Profiled:

  • McCormick & Company Inc.
  • Olam international
  • Sleaford Quality Foods Ltd.
  • PrymatGroup.
  • Worlee NaturProdukte GmbH
  • Krauter Mix GmbH
  • El Clarin Spices S.L
  • Elite Spice
  • Ramon Sabater, S.A.U.
  • DF World of Spices GmbH
  • Mahashian Di Hatti Pvt. Ltd.
  • The British Pepper & Spice Company Limited
  • Koninklijke Euroma BV
  • Everest Spices
  • Paulig Group
  • Verstegen Spices & Sauces B.V.
  • TOUTON S.A.
  • SOLINA GROUP
  • Cinnatopia
  • Others

Global Spices Market Segmentation

By Product Type

  • Pepper
  • Cinnamon
  • Ginger
  • Cumin
  • Bay Leaves
  • Dried Chilli
  • Cardamom
  • Turmeric
  • Cloves
  • Others

By Nature

  • Organic
  • Conventional

By Form

  • Whole
  • Ground/Powder
  • Others

By Distribution Channel

  • B2B
  • B2C
  • Hypermarkets / Supermarkets
  • Convenience Stores
  • Specialty Stores
  • Online Retail
  • Others

By Region

  • North America
  • Europe
  • East Asia
  • South Asia and Oceania
  • Latin America
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Spices Market Snapshot, 2025-2032
  • 1.2. Market Opportunity Assessment, 2025-2032, US$ Bn
  • 1.3. Key Market Trends
  • 1.4. Future Market Projections
  • 1.5. Premium Market Insights
  • 1.6. Industry Developments and Key Market Events
  • 1.7. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Challenges
    • 2.2.5. Key Trends
  • 2.3. COVID-19 Impact Analysis
  • 2.4. Forecast Factors - Relevance and Impact

3. Production Output and Trade Statistics, 2019-2024

  • 3.1. Production by Region
  • 3.2. Import-Export Analysis
  • 3.3. Net Trade Flow

4. Value Added Insights

  • 4.1. Value Chain Analysis
  • 4.2. Key Market Players
  • 4.3. Regulatory Landscape
  • 4.4. PESTLE Analysis
  • 4.5. Porter's Five Force Analysis
  • 4.6. Consumer Behavior Analysis

5. Price Trend Analysis, 2019-2032

  • 5.1. Key Factors Impacting Product Prices
  • 5.2. Pricing Analysis, By Product Type
  • 5.3. Regional Prices and Product Preferences

6. Global Spices Market Outlook

  • 6.1. Key Highlights
    • 6.1.1. Market Volume (Tons) Projections
    • 6.1.2. Market Size (US$ Bn) and Y-o-Y Growth
    • 6.1.3. Absolute $ Opportunity
  • 6.2. Market Size (US$ Bn) Analysis and Forecast
    • 6.2.1. Historical Market Size (US$ Bn) Analysis, 2019-2024
    • 6.2.2. Current Market Size (US$ Bn) Analysis and Forecast, 2025-2032
  • 6.3. Global Spices Market Outlook: Product Type
    • 6.3.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Product Type, 2019-2024
    • 6.3.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
      • 6.3.2.1. Pepper
      • 6.3.2.2. Cinnamon
      • 6.3.2.3. Ginger
      • 6.3.2.4. Cumin
      • 6.3.2.5. Bay Leaves
      • 6.3.2.6. Dried Chilli
      • 6.3.2.7. Cardamom
      • 6.3.2.8. Turmeric
      • 6.3.2.9. Cloves
      • 6.3.2.10. Others
    • 6.3.3. Market Attractiveness Analysis: Product Type
  • 6.4. Global Spices Market Outlook: Nature
    • 6.4.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Nature, 2019-2024
    • 6.4.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
      • 6.4.2.1. Organic
      • 6.4.2.2. Conventional
    • 6.4.3. Market Attractiveness Analysis: Nature
  • 6.5. Global Spices Market Outlook: Form
    • 6.5.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Form, 2019-2024
    • 6.5.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
      • 6.5.2.1. Whole
      • 6.5.2.2. Ground/Powder
      • 6.5.2.3. Others
    • 6.5.3. Market Attractiveness Analysis: Form
  • 6.6. Global Spices Market Outlook: Distribution Channel
    • 6.6.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Distribution Channel, 2019-2024
    • 6.6.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
      • 6.6.2.1. Business to Business
      • 6.6.2.2. Business to Consumer
        • 6.6.2.2.1. Hypermarkets/Supermarkets
        • 6.6.2.2.2. Convenience Stores
        • 6.6.2.2.3. Specialty Stores
        • 6.6.2.2.4. Online Retail
        • 6.6.2.2.5. Others
    • 6.6.3. Market Attractiveness Analysis: Distribution Channel

7. Global Spices Market Outlook: Region

  • 7.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Region, 2019-2024
  • 7.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Region, 2025-2032
    • 7.2.1. North America
    • 7.2.2. Latin America
    • 7.2.3. Europe
    • 7.2.4. East Asia
    • 7.2.5. South Asia and Oceania
    • 7.2.6. Middle East & Africa
  • 7.3. Market Attractiveness Analysis: Region

8. North America Spices Market Outlook

  • 8.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 8.1.1. By Country
    • 8.1.2. By Product Type
    • 8.1.3. By Nature
    • 8.1.4. By Form
    • 8.1.5. By Distribution Channel
  • 8.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Country, 2025-2032
    • 8.2.1. U.S.
    • 8.2.2. Canada
  • 8.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 8.3.1. Pepper
    • 8.3.2. Cinnamon
    • 8.3.3. Ginger
    • 8.3.4. Cumin
    • 8.3.5. Bay Leaves
    • 8.3.6. Dried Chilli
    • 8.3.7. Cardamom
    • 8.3.8. Turmeric
    • 8.3.9. Cloves
    • 8.3.10. Others
  • 8.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
    • 8.4.1. Organic
    • 8.4.2. Conventional
  • 8.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
    • 8.5.1. Whole
    • 8.5.2. Ground/Powder
    • 8.5.3. Others
  • 8.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 8.6.1. Business to Business
    • 8.6.2. Business to Consumer
      • 8.6.2.1. Hypermarkets/Supermarkets
      • 8.6.2.2. Convenience Stores
      • 8.6.2.3. Specialty Stores
      • 8.6.2.4. Online Retail
      • 8.6.2.5. Others
  • 8.7. Market Attractiveness Analysis

9. Europe Spices Market Outlook

  • 9.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 9.1.1. By Country
    • 9.1.2. By Product Type
    • 9.1.3. By Nature
    • 9.1.4. By Form
    • 9.1.5. By Distribution Channel
  • 9.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Country, 2025-2032
    • 9.2.1. Germany
    • 9.2.2. France
    • 9.2.3. U.K.
    • 9.2.4. Italy
    • 9.2.5. Spain
    • 9.2.6. Russia
    • 9.2.7. Rest of Europe
  • 9.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 9.3.1. Pepper
    • 9.3.2. Cinnamon
    • 9.3.3. Ginger
    • 9.3.4. Cumin
    • 9.3.5. Bay Leaves
    • 9.3.6. Dried Chilli
    • 9.3.7. Cardamom
    • 9.3.8. Turmeric
    • 9.3.9. Cloves
    • 9.3.10. Others
  • 9.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
    • 9.4.1. Organic
    • 9.4.2. Conventional
  • 9.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
    • 9.5.1. Whole
    • 9.5.2. Ground/Powder
    • 9.5.3. Others
  • 9.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 9.6.1. Business to Business
    • 9.6.2. Business to Consumer
      • 9.6.2.1. Hypermarkets/Supermarkets
      • 9.6.2.2. Convenience Stores
      • 9.6.2.3. Specialty Stores
      • 9.6.2.4. Online Retail
      • 9.6.2.5. Others
  • 9.7. Market Attractiveness Analysis

10. East Asia Spices Market Outlook:

  • 10.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 10.1.1. By Country
    • 10.1.2. By Product Type
    • 10.1.3. By Nature
    • 10.1.4. By Form
    • 10.1.5. By Distribution Channel
  • 10.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 10.2.1. China
    • 10.2.2. Japan
    • 10.2.3. South Korea
  • 10.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 10.3.1. Pepper
    • 10.3.2. Cinnamon
    • 10.3.3. Ginger
    • 10.3.4. Cumin
    • 10.3.5. Bay Leaves
    • 10.3.6. Dried Chilli
    • 10.3.7. Cardamom
    • 10.3.8. Turmeric
    • 10.3.9. Cloves
    • 10.3.10. Others
  • 10.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
    • 10.4.1. Organic
    • 10.4.2. Conventional
  • 10.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
    • 10.5.1. Whole
    • 10.5.2. Ground/Powder
    • 10.5.3. Others
  • 10.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 10.6.1. Business to Business
    • 10.6.2. Business to Consumer
      • 10.6.2.1. Hypermarkets/Supermarkets
      • 10.6.2.2. Convenience Stores
      • 10.6.2.3. Specialty Stores
      • 10.6.2.4. Online Retail
      • 10.6.2.5. Others
  • 10.7. Market Attractiveness Analysis

11. South Asia & Oceania Spices Market Outlook:

  • 11.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 11.1.1. By Country
    • 11.1.2. By Product Type
    • 11.1.3. By Nature
    • 11.1.4. By Form
    • 11.1.5. By Distribution Channel
  • 11.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 11.2.1. India
    • 11.2.2. Indonesia
    • 11.2.3. Thailand
    • 11.2.4. Singapore
    • 11.2.5. ANZ
    • 11.2.6. Rest of South Asia & Oceania
  • 11.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 11.3.1. Pepper
    • 11.3.2. Cinnamon
    • 11.3.3. Ginger
    • 11.3.4. Cumin
    • 11.3.5. Bay Leaves
    • 11.3.6. Dried Chilli
    • 11.3.7. Cardamom
    • 11.3.8. Turmeric
    • 11.3.9. Cloves
    • 11.3.10. Others
  • 11.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
    • 11.4.1. Organic
    • 11.4.2. Conventional
  • 11.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
    • 11.5.1. Whole
    • 11.5.2. Ground/Powder
    • 11.5.3. Others
  • 11.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 11.6.1. Business to Business
    • 11.6.2. Business to Consumer
      • 11.6.2.1. Hypermarkets/Supermarkets
      • 11.6.2.2. Convenience Stores
      • 11.6.2.3. Specialty Stores
      • 11.6.2.4. Online Retail
      • 11.6.2.5. Others
  • 11.7. Market Attractiveness Analysis

12. Latin America Spices Market Outlook:

  • 12.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 12.1.1. By Country
    • 12.1.2. By Product Type
    • 12.1.3. By Nature
    • 12.1.4. By Form
    • 12.1.5. By Distribution Channel
  • 12.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 12.2.1. Brazil
    • 12.2.2. Mexico
    • 12.2.3. Rest of Latin America
  • 12.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 12.3.1. Pepper
    • 12.3.2. Cinnamon
    • 12.3.3. Ginger
    • 12.3.4. Cumin
    • 12.3.5. Bay Leaves
    • 12.3.6. Dried Chilli
    • 12.3.7. Cardamom
    • 12.3.8. Turmeric
    • 12.3.9. Cloves
    • 12.3.10. Others
  • 12.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
    • 12.4.1. Organic
    • 12.4.2. Conventional
  • 12.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
    • 12.5.1. Whole
    • 12.5.2. Ground/Powder
    • 12.5.3. Others
  • 12.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 12.6.1. Business to Business
    • 12.6.2. Business to Consumer
      • 12.6.2.1. Hypermarkets/Supermarkets
      • 12.6.2.2. Convenience Stores
      • 12.6.2.3. Specialty Stores
      • 12.6.2.4. Online Retail
      • 12.6.2.5. Others
  • 12.7. Market Attractiveness Analysis

13. Middle East & Africa Spices Market Outlook:

  • 13.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 13.1.1. By Country
    • 13.1.2. By Product Type
    • 13.1.3. By Nature
    • 13.1.4. By Form
    • 13.1.5. By Distribution Channel
  • 13.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 13.2.1. GCC Countries
    • 13.2.2. Egypt
    • 13.2.3. South Africa
    • 13.2.4. Northern Africa
    • 13.2.5. Rest of Middle East & Africa
  • 13.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Product Type, 2025-2032
    • 13.3.1. Pepper
    • 13.3.2. Cinnamon
    • 13.3.3. Ginger
    • 13.3.4. Cumin
    • 13.3.5. Bay Leaves
    • 13.3.6. Dried Chilli
    • 13.3.7. Cardamom
    • 13.3.8. Turmeric
    • 13.3.9. Cloves
    • 13.3.10. Others
  • 13.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Nature, 2025-2032
    • 13.4.1. Organic
    • 13.4.2. Conventional
  • 13.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Form, 2025-2032
    • 13.5.1. Whole
    • 13.5.2. Ground/Powder
    • 13.5.3. Others
  • 13.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Distribution Channel, 2025-2032
    • 13.6.1. Business to Business
    • 13.6.2. Business to Consumer
      • 13.6.2.1. Hypermarkets/Supermarkets
      • 13.6.2.2. Convenience Stores
      • 13.6.2.3. Specialty Stores
      • 13.6.2.4. Online Retail
      • 13.6.2.5. Others
  • 13.7. Market Attractiveness Analysis

14. Competition Landscape

  • 14.1. Market Share Analysis, 2025
  • 14.2. Market Structure
    • 14.2.1. Competition Intensity Mapping by Market
    • 14.2.2. Competition Dashboard
  • 14.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 14.3.1. McCormick & Company Inc.
      • 14.3.1.1. Overview
      • 14.3.1.2. Segments and Product Types
      • 14.3.1.3. Key Financials
      • 14.3.1.4. Market Developments
      • 14.3.1.5. Market Strategy
    • 14.3.2. Olam international
    • 14.3.3. Sleaford Quality Foods Ltd.
    • 14.3.4. PrymatGroup.
    • 14.3.5. Worlee NaturProdukte GmbH
    • 14.3.6. Krauter Mix GmbH
    • 14.3.7. El Clarin Spices S.L
    • 14.3.8. Elite Spice
    • 14.3.9. Ramon Sabater, S.A.U.
    • 14.3.10. DF World of Spices GmbH
    • 14.3.11. Mahashian Di Hatti Pvt. Ltd.
    • 14.3.12. The British Pepper & Spice Company Limited
    • 14.3.13. Koninklijke Euroma BV
    • 14.3.14. Everest Spices
    • 14.3.15. Paulig Group
    • 14.3.16. Verstegen Spices & Sauces B.V.
    • 14.3.17. TOUTON S.A.
    • 14.3.18. SOLINA GROUP
    • 14.3.19. Cinnatopia
    • 14.3.20. Others

15. Appendix

  • 15.1. Research Methodology
  • 15.2. Research Assumptions
  • 15.3. Acronyms and Abbreviations