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市場調査レポート
商品コード
1518404
アスタキサンチン市場:供給源別、形態別、製造方法別、用途別-2030年までの世界予測Astaxanthin Market by Source (Natural, Synthetic), Form (Dry, Liquid), Method of Production (Chemical Synthesis, Fermentation, Extraction), Application (Food & Beverages, Pharmaceuticals, Nutraceuticals, Animal Feed) - Global Forecast to 2030 |
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アスタキサンチン市場:供給源別、形態別、製造方法別、用途別-2030年までの世界予測 |
出版日: 2024年06月01日
発行: Meticulous Research
ページ情報: 英文 175 Pages
納期: 5~7営業日
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Meticulous Research(R)が発行した調査レポート「アスタキサンチン市場:供給源別、形態別、製造方法別、用途別~2030年までの世界予測」によると、アスタキサンチン市場は2023~2030年のCAGR 8.2%で、2030年までに13億4,000万米ドルに達すると予測されています。当レポートでは、主要5地域にわたるアスタキサンチン市場の詳細分析、現在の市場動向、規模、最近の動向、2030年の予測などを掲載しています。
広範な2次調査と1次調査、市場シナリオの詳細な分析に続いて、報告書は、主要な業界の促進要因、抑制要因、機会、課題、動向の影響分析を実施しています。
アスタキサンチン市場の成長は、主に天然着色料の利点に関する意識の高まり、天然化粧品製品の需要の増加、栄養補助食品の需要の高まり、クリーンラベル製品に関する意識の高まりによって牽引されています。しかし、厳しい規制と承認規範と天然アスタキサンチンの高コストは、顕著な程度にこの市場の成長を妨げています。
さらに、アジア太平洋、ラテンアメリカ、中東・アフリカの新興経済と養殖を支援するための政府のイニシアチブは、この市場の成長に大きな機会を提供することが期待されています。
Astaxanthin Market by Source (Natural, Synthetic), Form (Dry, Liquid), Method of Production (Chemical Synthesis, Fermentation, Extraction), Application (Food & Beverages, Pharmaceuticals, Nutraceuticals, Animal Feed)-Global Forecast to 2030
According to a new market research report titled, 'Astaxanthin Market by Source (Natural, Synthetic), Form (Dry, Liquid), Method of Production (Chemical Synthesis, Fermentation, Extraction), Application (Food & Beverages, Pharmaceuticals, Nutraceuticals, Animal Feed)-Global Forecast to 2030,' published by Meticulous Research(R), the astaxanthin market is projected to reach $1.34 billion by 2030, at a CAGR of 8.2% from 2023 to 2030. This report provides an in-depth analysis of the astaxanthin market across five major geographies, current market trends, size, and recent developments, and the forecast for 2030.
Following extensive secondary and primary research and an in-depth analysis of the market scenario, the report conducts the impact analysis of the key industry drivers, restraints, opportunities, challenges, and trends.
The growth of the astaxanthin market is primarily driven by the increasing awareness about the benefits of natural food colors, growing demand for natural cosmetics products, rising demand for dietary supplements, and increasing awareness regarding clean-label products. However, stringent regulatory and approval norms and the high cost of natural astaxanthin hinder the growth of this market to a notable extent.
Furthermore, emerging economies in Asia-Pacific, Latin America, and the Middle East & Africa and government initiatives to support aquaculture are expected to provide significant opportunities for the growth of this market.
Key Players
The astaxanthin market is populated by key players such as Algatechnologies Ltd. (Israel), BASF SE (Germany), BGG (Beijing Gingko Group) (China), Cardax, Inc. (U.S.), Cyanotech Corporation (U.S.), Divi's Laboratories Limited (India), Koninklijke DSM N.V. (Netherlands), Fenchem (China), Fuji Chemical Industries Co., Ltd. (Japan), Valensa International (U.S.), Otsuka Holdings Co., Ltd. (Japan), Piveg, Inc. (U.S.), Vidya Europe SAS (France), Wellgreen Technology Co., Ltd. (China), and Algalif Iceland ehf (Iceland).
Based on source, the astaxanthin market is segmented into natural and synthetic. In 2023, the natural segment is expected to account for the larger share of the astaxanthin market. The large market share of this segment is attributed to its strong antioxidant activity and health benefits, such as immune system support, inflammation reduction, sunburn prevention, and cognitive health support. In addition, factors such as high demand for natural astaxanthin in nutraceutical applications, wide-scale availability of natural astaxanthin, rising demand for astaxanthin for cancer treatment, growing health-conscious population, and higher efficacy compared to synthetic products are expected to fuel segment expansion.
Based on form, the astaxanthin market is segmented into dry and liquid. In 2023, the dry segment is expected to account for the larger share of the astaxanthin market. The large market share of this segment is attributed to the advantages of dry astaxanthin, such as ease of handling, transport, and use, the ability to avoid costly formulation mistakes, longer shelf life of ingredients due to the absence of water, and better ingredient functionality and stability. These benefits have boosted the use of astaxanthin in dry form in the food & beverages, pharmaceuticals, and cosmetics industries.
Furthermore, the liquid segment is expected to grow significantly during the forecast period, owing to its rising demand for manufacturing of food & beverage products to improve the viscosity, mouthfeel, product stability, texture, shelf life, pleasant taste, and appearance.
Based on the method of production, the astaxanthin market is segmented into chemical synthesis, microalgae cultivation, fermentation, and extraction. In 2023, the chemical synthesis segment is expected to account for the largest share of the astaxanthin market. The large market share of this segment is attributed to the low cost of production, easy availability, and good stability against low pH. However, the fermentation segment is expected to witness significant growth during the forecast period.
Based on application, the astaxanthin market is segmented into food & beverages, nutraceuticals, animal feed, pharmaceuticals, personal care & cosmetics, and other applications. The nutraceuticals segment is projected to grow significantly during the forecast period of 2023-2030. The rapid growth of this segment is mainly attributed to astaxanthin's ability to control free radicals enhanced by nutraceuticals, thereby becoming the preferred choice to treat various health ailments, including muscle endurance, gastritis, diabetes, and cardiovascular diseases, among others. Furthermore, astaxanthin's antioxidant properties, low side effects, and high nutritional value have made them the priority choice as raw materials in nutraceuticals.
Based on geography, the astaxanthin market is majorly segmented into five regions: North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2023, Europe is expected to account for the largest share of the astaxanthin market. Europe's significant market share can be attributed to several key factors, including the growing food & beverage industry, rising health & wellness trends, increasing feed production, and growing demand for chemical-free cosmetics. Further, the increase in the aging population in the region has led to a surge in demand for astaxanthin to reduce the risk of diabetes, cancer, and other heart-related issues.
Astaxanthin Market Assessment-by Source
Astaxanthin Market Assessment-by Form
Astaxanthin Market Assessment-by Method of Production
Astaxanthin Market Assessment-by Application
Astaxanthin Market Assessment-by Geography