市場調査レポート
商品コード
1263936
ハイドロコロイド食品添加物市場:動向、機会および競合分析(2023年~2028年)Hydrocolloid Food Additive Market: Trends, Opportunities and Competitive Analysis [2023-2028] |
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ハイドロコロイド食品添加物市場:動向、機会および競合分析(2023年~2028年) |
出版日: 2023年04月01日
発行: Lucintel
ページ情報: 英文 150 Pages
納期: 3営業日
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世界のハイドロコロイド食品添加物の市場規模は、2023年~2028年にかけて5.5%のCAGRで拡大し、2028年までに95億米ドルに達すると予測されています。この市場の主な促進要因は、コンビニエンスフードの需要拡大、健康に対する消費者の意識の高まり、より健康的で自然な製品への需要の高まりです。
当レポートでは、世界のハイドロコロイド食品添加物市場について調査し、市場の概要とともに、製品タイプ別、用途別、機能別、由来別、地域別動向、および市場に参入する企業のプロファイルなどを提供しています。
Hydrocolloid Food Additive Market Trends and Forecast
The future of the hydrocolloid food additive market looks promising with opportunities in the food & beverage, cosmetics & personal care products, and pharmaceuticals markets. The global hydrocolloid food additive market is expected to reach an estimated $9.5 billion by 2028 with a CAGR of 5.5% from 2023 to 2028. The major drivers for this market are growing demand for convenience food and increasing consumer awareness towards health along with rising demand for healthier and more natural products.
Hydrocolloid Food Additive Market by Product Type, Application, Function, Source, and Region
A more than 150-page report is developed to help in your business decisions. A sample figure with some insights is shown below.
Hydrocolloid Food Additive Market by Segments
Hydrocolloid Food Additive Market by Segment
Hydrocolloid Food Additive Market by Product Type [Value ($B) Shipment Analysis from 2017 to 2028]:
Gelatin
Xanthan Gum
Carrageenan
Alginates
Agar
Pectin
Guar Gum
Locust Bean Gum (LBG)
Gum Arabic
Carboxymethyl Cellulose (CMC)
Microcrystalline Cellulose (MCC)
Hydrocolloid Food Additive Market by Application [Value ($B) Shipment Analysis from 2017 to 2028]:
Food & Beverages
Bakery & Confectionery
Meat & Poultry Products
Sauces & Dressings
Dairy Products
Other Food & Beverages
Cosmetics & Personal Care Products
Pharmaceuticals
Hydrocolloid Food Additive Market by Function [Value ($B) Shipment Analysis from 2017 to 2028]:
Thickener
Stabilizers
Gelling Agents
Fat Replacers
Coating Materials
Other Functions
Hydrocolloid Food Additive Market by Source [Value ($B) Shipment Analysis from 2017 to 2028]:
Botanical
Microbials
Animals
Seaweeds
Synthetic
Hydrocolloid Food Additive Market by Region [Value ($B) Shipment Analysis from 2017 to 2028]:
North America
Europe
Asia Pacific
The Rest of the World
List of Hydrocolloid Food Additive Companies
Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies hydrocolloid food additive companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the hydrocolloid food additive companies profiled in this report include.
Ingredion
Cargill
Darling Ingredients
Kerry Group
Hydrocolloid Food Additive Market Insights
Lucintel forecasts that gelatin will remain the larger segment over the forecast period as it is a versatile hydrocolloid and in high demand in a wide range of applications, including food, pharmaceuticals, and cosmetics.
Food & beverages is expected to remain the largest segment due to increasing demand for ready-to-eat products and growing consumption of natural and clean-label food products.
North America will remain the largest region due to rise in the number of health-conscious consumers and increasing demand for low-calorie food products in the region.
Features of the Hydrocolloid Food Additive Market
Market Size Estimates: Hydrocolloid food additive market size estimation in terms of value ($B)
Trend and Forecast Analysis: Market trends (2017-2022) and forecast (2023-2028) by various segments and regions.
Segmentation Analysis: Hydrocolloid food additive market size by various segments, such as by product, application, function, source, and region
Regional Analysis: Hydrocolloid food additive market breakdown by North America, Europe, Asia Pacific, and the Rest of the World.
Growth Opportunities: Analysis on growth opportunities in different products, applications, functions, sources, and regions for the hydrocolloid food additive market.
Strategic Analysis: This includes M&A, new product development, and competitive landscape for the hydrocolloid food additive market.
Analysis of competitive intensity of the industry based on Porter's Five Forces model.
FAQ
Q1. What is the hydrocolloid food additive market size?
Answer: The global hydrocolloid food additive market is expected to reach an estimated $9.5 billion by 2028.
Q2. What is the growth forecast for hydrocolloid food additive market?
Answer: The global hydrocolloid food additive market is expected to grow with a CAGR of 5.5% from 2023 to 2028.
Q3. What are the major drivers influencing the growth of the hydrocolloid food additive market?
Answer: The major drivers for this market are growing demand for convenience food and increasing consumer awareness towards health along with rising demand for healthier and more natural products.
Q4. What are the major segments for hydrocolloid food additive market?
Answer: The future of the hydrocolloid food additive market looks promising with opportunities in various applications, such as food & beverages, cosmetics & personal care products, and pharmaceuticals.
Q5. Who are the key hydrocolloid food additive companies?
Answer: Some of the key hydrocolloid food additive companies are as follows:
Ingredion
Cargill
Darling Ingredients
Kerry Group
Q6. Which hydrocolloid food additive segment will be the largest in future?
Answer: Lucintel forecasts that gelatin will remain the largest product type segment over the forecast period as it is a versatile hydrocolloid, and in high demand in a wide range of applications, including food, pharmaceuticals, and cosmetics.
Q7. In hydrocolloid food additive market, which region is expected to be the largest in next 5 years?
Answer: North America will remain the largest region due to rise in the number of health-conscious consumers and increasing demand for low-calorie food products in the region.
Q8. Do we receive customization in this report?
Answer: Yes, Lucintel provides 10% Customization Without any Additional Cost.