デフォルト表紙
市場調査レポート
商品コード
1612731

ケーキ軟化剤の市場:タイプ、性質、形態、用途別-2025~2030年の世界予測

Cake Softener Market by Type (Emulsifiers, Enzymes, Humectants), Nature (Natural/Organic, Synthetic), Form, Application - Global Forecast 2025-2030


出版日
発行
360iResearch
ページ情報
英文 183 Pages
納期
即日から翌営業日
カスタマイズ可能
適宜更新あり
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=143.57円
ケーキ軟化剤の市場:タイプ、性質、形態、用途別-2025~2030年の世界予測
出版日: 2024年12月01日
発行: 360iResearch
ページ情報: 英文 183 Pages
納期: 即日から翌営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 図表
  • 目次
概要

ケーキ軟化剤市場は、2023年に9億1,814万米ドルと評価され、2024年には9億6,414万米ドルに達すると予測され、CAGR 5.13%で成長し、2030年には13億377万米ドルに達すると予測されています。

ケーキ軟化剤市場は、食品添加物産業における対象セグメントを網羅し、主に焼き菓子の食感、保湿性、保存性を高める成分に焦点を当てています。ケーキ軟化剤は業務用ベーカリーでも家庭料理でも不可欠なものであり、製品の鮮度をより長く保つと同時に、よりソフトで食べやすい食感で消費者の体験を向上させる。ケーキ軟化剤の用途は、ケーキ、ペストリー、マフィン、その他の焼き菓子に広く及んでおり、一貫性と耐久性が最も重要な工業的製パン工程では不可欠です。消費者の需要が、保存性を犠牲にすることなく、より高品質で手作りのような食感を求める方向にますますシフトしているため、効果的なケーキ軟化剤の必要性が高まっています。市場の成長は、急成長するベーカリー産業、コンビニエンスフードの需要増加、食品加工技術の革新といった要因に影響されます。その他の特典として、健康志向の消費者の増加が、食感の改善だけでなく栄養面での利点も提供する多機能ケーキ軟化剤の需要を促進しています。

主要市場の統計
基準年[2023年] 9億1,814万米ドル
推定年[2024年] 9億6,414万米ドル
予測年[2030年] 13億377万米ドル
CAGR(%) 5.13%

新たな開発動向としては、天然・有機ケーキ用軟化剤の開発、健康・ウェルネス志向の高まりへの対応、よりクリーンなラベルを求める消費者ニーズへの対応などが挙げられます。企業は研究開発に投資して、こうした動向に合致した植物性または酵素性軟化剤を探求することで、これを活用することができます。しかし、この市場は、食品添加物をめぐる規制上のハードル、天然成分の調達の複雑さ、消費者の嗜好が丸ごと加工されていない食品にシフトする可能性などの課題に直面しています。イノベーションはまた、生産工程における持続可能性の向上や、職人的・工業的製パンニーズの両方に適合する多用途製品の提供にも焦点を当てる可能性があります。市場は大小さまざまな参入企業が入り混じった競合情勢を特徴としており、競合を維持するためには、継続的なイノベーションと製品ポートフォリオの多様化が必要となります。小売業者とのコラボレーションを重視し、製品の差別化のために技術を活用することは、持続的成長と市場浸透の道を提供する可能性があります。

市場力学:急速に進化するケーキ軟化剤市場における主要市場洞察の解明

ケーキ軟化剤市場は、需要と供給のダイナミックな相互作用によって変貌を遂げています。このような市場力学の進化を理解することで、企業は十分な情報に基づいた投資決定、戦略的意思決定、新たなビジネス機会の獲得を行うことができます。これらの動向を包括的に把握することで、企業は政治的、地理的、技術的、社会的、経済的な領域にわたる様々なリスクを軽減することができるとともに、消費者行動とそれが製造コストや購買動向に与える影響をより明確に理解することができます。

  • 市場促進要因
    • 焼き菓子に対する消費者の嗜好の高まり
    • ベーカリー店舗の拡大、職人ベーカリーにおけるケーキ軟化剤の利用拡大
  • 市場抑制要因
    • 主要原料の入手難
  • 市場機会
    • ケーキ軟化剤の製造技術の継続的改善
    • 植物由来の有機ケーキ軟化剤の継続的導入
  • 市場課題
    • ケーキ軟化剤の不純物に関連する問題

ポーターのファイブフォース:ケーキ軟化剤市場をナビゲートする戦略ツール

ポーターのファイブフォースフレームワークは、市場情勢の競合情勢を理解するための重要なツールです。ポーターのファイブフォースフレームワークは、企業の競合を評価し、戦略的機会を探るための明確な手法を記載しています。このフレームワークは、企業が市場内の勢力図を評価し、新規事業の収益性を判断するのに役立ちます。これら洞察により、企業は自社の強みを活かし、弱みに対処し、潜在的な課題を回避することで、より強靭な市場でのポジショニングを確保することができます。

PESTLE分析:ケーキ軟化剤市場における外部からの影響の把握

外部マクロ環境要因は、ケーキ軟化剤市場の業績力学を形成する上で極めて重要な役割を果たします。政治的、経済的、社会的、技術的、法的、環境的要因の分析は、これらの影響をナビゲートするために必要な情報を記載しています。PESTLE要因を調査することで、企業は潜在的なリスクと機会をよりよく理解することができます。この分析により、企業は規制、消費者の嗜好、経済動向の変化を予測し、先を見越した積極的な意思決定を行う準備ができます。

市場シェア分析:ケーキ軟化剤市場における競合情勢の把握

ケーキ軟化剤市場の詳細な市場シェア分析により、ベンダーの業績を包括的に評価することができます。企業は、収益、顧客ベース、成長率などの主要指標を比較することで、競争上のポジショニングを明らかにすることができます。この分析により、市場の集中、セグメント化、統合の動向が明らかになり、ベンダーは競争が激化する中で自社の地位を高める戦略的意思決定を行うために必要な知見を得ることができます。

FPNVポジショニングマトリックス:ケーキ軟化剤市場におけるベンダーのパフォーマンス評価

FPNVポジショニングマトリックスは、ケーキ軟化剤市場においてベンダーを評価するための重要なツールです。このマトリックスにより、ビジネス組織はベンダーのビジネス戦略と製品満足度に基づき評価することで、目標に沿った十分な情報に基づいた意思決定を行うことができます。4つの象限によってベンダーを明確かつ正確にセグメント化し、戦略目標に最適なパートナーやソリューションを特定することができます。

戦略分析と推奨:ケーキ軟化剤市場における成功への道筋を描く

ケーキ軟化剤市場の戦略分析は、世界市場でのプレゼンス強化を目指す企業にとって不可欠です。主要なリソース、能力、業績指標を見直すことで、企業は成長機会を特定し、改善に取り組むことができます。このアプローチにより、競合情勢における課題を克服し、新たなビジネス機会を活かして長期的な成功を収めるための体制を整えることができます。

本レポートでは、主要な注目セグメントを網羅した市場の包括的な分析を提供しています。

1.市場の浸透度:現在の市場環境の詳細なレビュー、主要企業による広範なデータ、市場でのリーチと全体的な影響力を評価します。

2.市場の開拓度:新興市場における成長機会を特定し、既存セグメントにおける拡大可能性を評価し、将来の成長に向けた戦略的ロードマップを記載しています。

3.市場の多様化:最近の製品発売、未開拓の地域、産業の主要な進歩、市場を形成する戦略的投資を分析します。

4.競合の評価と情報:競合情勢を徹底的に分析し、市場シェア、事業戦略、製品ポートフォリオ、認証、規制当局の承認、特許動向、主要企業の技術進歩などを検証します。

5.製品開発とイノベーション:将来の市場成長を促進すると期待される最先端技術、研究開発活動、製品イノベーションをハイライトしています。

また、利害関係者が十分な情報を得た上で意思決定できるよう、重要な質問にも答えています。

1.現在の市場規模と今後の成長予測は?

2.最高の投資機会を提供する製品、地域はどこか?

3.市場を形成する主要技術動向と規制の影響とは?

4.主要ベンダーの市場シェアと競合ポジションは?

5.ベンダーの市場参入・撤退戦略の原動力となる収益源と戦略的機会は何か?

目次

第1章 序文

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場概要

第5章 市場洞察

  • 市場力学
    • 促進要因
      • 焼き菓子に対する消費者の嗜好の高まり
      • ベーカリー店舗の拡大と職人のパン屋におけるケーキ軟化剤の使用の増加
    • 抑制要因
      • 主要原料の供給の変動
    • 機会
      • ケーキ軟化剤の製造技術の継続的な改善
      • 植物由来のオーガニックケーキ軟化剤の継続的な採用
    • 課題
      • ケーキ軟化剤の混入に関連する問題
  • 市場セグメンテーション分析
    • タイプ:生地全体に脂肪を均一に混ぜるための乳化剤の使用が増えている
    • 用途:ケーキを柔らかく魅力的に保つための商業ベーキングにおけるケーキ軟化剤の高い可能性
  • ポーターのファイブフォース分析
  • PESTEL分析
    • 政治
    • 経済
    • 社会
    • 技術
    • 法律
    • 環境

第6章 ケーキ軟化剤市場:タイプ別

  • イントロダクション
  • 乳化剤
  • 酵素
  • 保湿剤

第7章 ケーキ軟化剤市場:性質別

  • イントロダクション
  • 天然/オーガニック
  • 合成

第8章 ケーキ軟化剤市場:形態別

  • イントロダクション
  • 液体
  • 粉末

第9章 ケーキ軟化剤市場:用途別

  • イントロダクション
  • 商業用ベーキング
  • 家庭用ベーキング

第10章 南北アメリカのケーキ軟化剤市場

  • イントロダクション
  • アルゼンチン
  • ブラジル
  • カナダ
  • メキシコ
  • 米国

第11章 アジア太平洋のケーキ軟化剤市場

  • イントロダクション
  • オーストラリア
  • 中国
  • インド
  • インドネシア
  • 日本
  • マレーシア
  • フィリピン
  • シンガポール
  • 韓国
  • 台湾
  • タイ
  • ベトナム

第12章 欧州・中東・アフリカのケーキ軟化剤市場

  • イントロダクション
  • デンマーク
  • エジプト
  • フィンランド
  • フランス
  • ドイツ
  • イスラエル
  • イタリア
  • オランダ
  • ナイジェリア
  • ノルウェー
  • ポーランド
  • カタール
  • ロシア
  • サウジアラビア
  • 南アフリカ
  • スペイン
  • スウェーデン
  • スイス
  • トルコ
  • アラブ首長国連邦
  • 英国

第13章 競合情勢

  • 市場シェア分析、2023年
  • FPNVポジショニングマトリックス、2023年
  • 競合シナリオ分析
    • Dawn Foods、高まる消費者需要に応える革新的なヴィーガンスポンジケーキミックスを発売
    • SIMPLY KAKEの採用:ヴァンテージフードの革新的なベーキング用乳化剤
    • Enovera 2,000を発表:ベーキングにおけるグルテン削減のためのIFFの革新的なソリューション
  • 戦略分析と提言

企業一覧

  • Archer Daniels Midland Company
  • Associated British Foods PLC
  • Bakels Group by EMU AG
  • Cargill, Incorporated
  • Corbion N.V.
  • Dawn Food Products, Inc.
  • DuPont de Nemours, Inc.
  • General Mills, Inc.
  • Ingredion Incorporated
  • Kerry Group PLC
  • Koninklijke DSM N.V.
  • Lallemand Inc.
  • Lesaffre
  • Muntons PLC
  • Novozymes A/S
  • Puratos NV/SA
  • Sudzucker AG
  • Tate & Lyle PLC
  • UNIFERM GmbH & Co. KG
図表

LIST OF FIGURES

  • FIGURE 1. CAKE SOFTENER MARKET RESEARCH PROCESS
  • FIGURE 2. CAKE SOFTENER MARKET SIZE, 2023 VS 2030
  • FIGURE 3. GLOBAL CAKE SOFTENER MARKET SIZE, 2018-2030 (USD MILLION)
  • FIGURE 4. GLOBAL CAKE SOFTENER MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 5. GLOBAL CAKE SOFTENER MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 6. GLOBAL CAKE SOFTENER MARKET SIZE, BY TYPE, 2023 VS 2030 (%)
  • FIGURE 7. GLOBAL CAKE SOFTENER MARKET SIZE, BY TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 8. GLOBAL CAKE SOFTENER MARKET SIZE, BY NATURE, 2023 VS 2030 (%)
  • FIGURE 9. GLOBAL CAKE SOFTENER MARKET SIZE, BY NATURE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 10. GLOBAL CAKE SOFTENER MARKET SIZE, BY FORM, 2023 VS 2030 (%)
  • FIGURE 11. GLOBAL CAKE SOFTENER MARKET SIZE, BY FORM, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 12. GLOBAL CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2023 VS 2030 (%)
  • FIGURE 13. GLOBAL CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 14. AMERICAS CAKE SOFTENER MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 15. AMERICAS CAKE SOFTENER MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 16. UNITED STATES CAKE SOFTENER MARKET SIZE, BY STATE, 2023 VS 2030 (%)
  • FIGURE 17. UNITED STATES CAKE SOFTENER MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 18. ASIA-PACIFIC CAKE SOFTENER MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 19. ASIA-PACIFIC CAKE SOFTENER MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 20. EUROPE, MIDDLE EAST & AFRICA CAKE SOFTENER MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 21. EUROPE, MIDDLE EAST & AFRICA CAKE SOFTENER MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 22. CAKE SOFTENER MARKET SHARE, BY KEY PLAYER, 2023
  • FIGURE 23. CAKE SOFTENER MARKET, FPNV POSITIONING MATRIX, 2023

LIST OF TABLES

  • TABLE 1. CAKE SOFTENER MARKET SEGMENTATION & COVERAGE
  • TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
  • TABLE 3. GLOBAL CAKE SOFTENER MARKET SIZE, 2018-2030 (USD MILLION)
  • TABLE 4. GLOBAL CAKE SOFTENER MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 5. GLOBAL CAKE SOFTENER MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 6. CAKE SOFTENER MARKET DYNAMICS
  • TABLE 7. GLOBAL CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 8. GLOBAL CAKE SOFTENER MARKET SIZE, BY EMULSIFIERS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 9. GLOBAL CAKE SOFTENER MARKET SIZE, BY ENZYMES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 10. GLOBAL CAKE SOFTENER MARKET SIZE, BY HUMECTANTS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 11. GLOBAL CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 12. GLOBAL CAKE SOFTENER MARKET SIZE, BY NATURAL/ORGANIC, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 13. GLOBAL CAKE SOFTENER MARKET SIZE, BY SYNTHETIC, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 14. GLOBAL CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 15. GLOBAL CAKE SOFTENER MARKET SIZE, BY LIQUID, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 16. GLOBAL CAKE SOFTENER MARKET SIZE, BY POWDERED, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 17. GLOBAL CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 18. GLOBAL CAKE SOFTENER MARKET SIZE, BY COMMERCIAL BAKING, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 19. GLOBAL CAKE SOFTENER MARKET SIZE, BY HOME BAKING, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 20. AMERICAS CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 21. AMERICAS CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 22. AMERICAS CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 23. AMERICAS CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 24. AMERICAS CAKE SOFTENER MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 25. ARGENTINA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 26. ARGENTINA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 27. ARGENTINA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 28. ARGENTINA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 29. BRAZIL CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 30. BRAZIL CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 31. BRAZIL CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 32. BRAZIL CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 33. CANADA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 34. CANADA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 35. CANADA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 36. CANADA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 37. MEXICO CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 38. MEXICO CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 39. MEXICO CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 40. MEXICO CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 41. UNITED STATES CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 42. UNITED STATES CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 43. UNITED STATES CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 44. UNITED STATES CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 45. UNITED STATES CAKE SOFTENER MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
  • TABLE 46. ASIA-PACIFIC CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 47. ASIA-PACIFIC CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 48. ASIA-PACIFIC CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 49. ASIA-PACIFIC CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 50. ASIA-PACIFIC CAKE SOFTENER MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 51. AUSTRALIA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 52. AUSTRALIA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 53. AUSTRALIA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 54. AUSTRALIA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 55. CHINA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 56. CHINA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 57. CHINA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 58. CHINA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 59. INDIA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 60. INDIA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 61. INDIA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 62. INDIA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 63. INDONESIA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 64. INDONESIA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 65. INDONESIA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 66. INDONESIA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 67. JAPAN CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 68. JAPAN CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 69. JAPAN CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 70. JAPAN CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 71. MALAYSIA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 72. MALAYSIA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 73. MALAYSIA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 74. MALAYSIA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 75. PHILIPPINES CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 76. PHILIPPINES CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 77. PHILIPPINES CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 78. PHILIPPINES CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 79. SINGAPORE CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 80. SINGAPORE CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 81. SINGAPORE CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 82. SINGAPORE CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 83. SOUTH KOREA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 84. SOUTH KOREA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 85. SOUTH KOREA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 86. SOUTH KOREA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 87. TAIWAN CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 88. TAIWAN CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 89. TAIWAN CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 90. TAIWAN CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 91. THAILAND CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 92. THAILAND CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 93. THAILAND CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 94. THAILAND CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 95. VIETNAM CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 96. VIETNAM CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 97. VIETNAM CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 98. VIETNAM CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 99. EUROPE, MIDDLE EAST & AFRICA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 100. EUROPE, MIDDLE EAST & AFRICA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 101. EUROPE, MIDDLE EAST & AFRICA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 102. EUROPE, MIDDLE EAST & AFRICA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 103. EUROPE, MIDDLE EAST & AFRICA CAKE SOFTENER MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 104. DENMARK CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 105. DENMARK CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 106. DENMARK CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 107. DENMARK CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 108. EGYPT CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 109. EGYPT CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 110. EGYPT CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 111. EGYPT CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 112. FINLAND CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 113. FINLAND CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 114. FINLAND CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 115. FINLAND CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 116. FRANCE CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 117. FRANCE CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 118. FRANCE CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 119. FRANCE CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 120. GERMANY CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 121. GERMANY CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 122. GERMANY CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 123. GERMANY CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 124. ISRAEL CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 125. ISRAEL CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 126. ISRAEL CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 127. ISRAEL CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 128. ITALY CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 129. ITALY CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 130. ITALY CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 131. ITALY CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 132. NETHERLANDS CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 133. NETHERLANDS CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 134. NETHERLANDS CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 135. NETHERLANDS CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 136. NIGERIA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 137. NIGERIA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 138. NIGERIA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 139. NIGERIA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 140. NORWAY CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 141. NORWAY CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 142. NORWAY CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 143. NORWAY CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 144. POLAND CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 145. POLAND CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 146. POLAND CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 147. POLAND CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 148. QATAR CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 149. QATAR CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 150. QATAR CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 151. QATAR CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 152. RUSSIA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 153. RUSSIA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 154. RUSSIA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 155. RUSSIA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 156. SAUDI ARABIA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 157. SAUDI ARABIA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 158. SAUDI ARABIA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 159. SAUDI ARABIA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 160. SOUTH AFRICA CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 161. SOUTH AFRICA CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 162. SOUTH AFRICA CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 163. SOUTH AFRICA CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 164. SPAIN CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 165. SPAIN CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 166. SPAIN CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 167. SPAIN CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 168. SWEDEN CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 169. SWEDEN CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 170. SWEDEN CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 171. SWEDEN CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 172. SWITZERLAND CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 173. SWITZERLAND CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 174. SWITZERLAND CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 175. SWITZERLAND CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 176. TURKEY CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 177. TURKEY CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 178. TURKEY CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 179. TURKEY CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 180. UNITED ARAB EMIRATES CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 181. UNITED ARAB EMIRATES CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 182. UNITED ARAB EMIRATES CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 183. UNITED ARAB EMIRATES CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 184. UNITED KINGDOM CAKE SOFTENER MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
  • TABLE 185. UNITED KINGDOM CAKE SOFTENER MARKET SIZE, BY NATURE, 2018-2030 (USD MILLION)
  • TABLE 186. UNITED KINGDOM CAKE SOFTENER MARKET SIZE, BY FORM, 2018-2030 (USD MILLION)
  • TABLE 187. UNITED KINGDOM CAKE SOFTENER MARKET SIZE, BY APPLICATION, 2018-2030 (USD MILLION)
  • TABLE 188. CAKE SOFTENER MARKET SHARE, BY KEY PLAYER, 2023
  • TABLE 189. CAKE SOFTENER MARKET, FPNV POSITIONING MATRIX, 2023
目次
Product Code: MRR-5D693B46BCFA

The Cake Softener Market was valued at USD 918.14 million in 2023, expected to reach USD 964.14 million in 2024, and is projected to grow at a CAGR of 5.13%, to USD 1,303.77 million by 2030.

The cake softener market encompasses a targeted segment within the food additives industry, primarily focusing on ingredients that enhance the texture, moisture retention, and shelf life of baked goods. Cake softeners are essential in both commercial bakeries and home cooking, enabling products to stay fresher longer while improving upon the consumer experience with softer and more palatable textures. Applications of cake softeners are widespread across cakes, pastries, muffins, and other baked goods, being vital in industrial baking processes where consistency and durability are paramount. As consumer demand increasingly shifts towards higher quality, homemade-like textures without sacrificing shelf life, there is a growing necessity for effective cake softeners. Market growth is influenced by factors such as the burgeoning bakery industry, increasing demand for convenience foods, and innovation in food processing technologies. Additionally, the rise of health-conscious consumers is driving the demand for multifunctional cake softeners that not only improve texture but also offer nutritional benefits.

KEY MARKET STATISTICS
Base Year [2023] USD 918.14 million
Estimated Year [2024] USD 964.14 million
Forecast Year [2030] USD 1,303.77 million
CAGR (%) 5.13%

Emerging opportunities include developing natural and organic cake softeners, catering to the growing health and wellness trend, and addressing consumer demand for cleaner labels. Companies can capitalize on this by investing in research and development to explore plant-based or enzymatic softeners that align with these trends. However, the market faces challenges such as regulatory hurdles surrounding food additives, the complexity of sourcing natural ingredients, and potential shifts in consumer preferences towards whole, unprocessed foods. Innovations could also focus on improving sustainability in production processes and offering versatile products that suit both artisanal and industrial baking needs. The market is characterized by a competitive landscape with a mix of small and large players, necessitating continuous innovation and diversification of product portfolios to maintain a competitive edge. Emphasizing collaboration with retailers and leveraging technology for product differentiation could offer avenues for sustained growth and market penetration.

Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Cake Softener Market

The Cake Softener Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.

  • Market Drivers
    • Growing consumer preference for baked goods
    • Expansion of bakery outlets and the growing usage of cake softener in artisan bakeries
  • Market Restraints
    • Fluctuating availability of key raw materials
  • Market Opportunities
    • Continuous improvement of production technologies of cake softeners
    • Ongoing introduction of plant-based organic cake softeners
  • Market Challenges
    • Issues associated with adulteration of cake softeners

Porter's Five Forces: A Strategic Tool for Navigating the Cake Softener Market

Porter's five forces framework is a critical tool for understanding the competitive landscape of the Cake Softener Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.

PESTLE Analysis: Navigating External Influences in the Cake Softener Market

External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Cake Softener Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.

Market Share Analysis: Understanding the Competitive Landscape in the Cake Softener Market

A detailed market share analysis in the Cake Softener Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.

FPNV Positioning Matrix: Evaluating Vendors' Performance in the Cake Softener Market

The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Cake Softener Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.

Strategy Analysis & Recommendation: Charting a Path to Success in the Cake Softener Market

A strategic analysis of the Cake Softener Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.

Key Company Profiles

The report delves into recent significant developments in the Cake Softener Market, highlighting leading vendors and their innovative profiles. These include Archer Daniels Midland Company, Associated British Foods PLC, Bakels Group by EMU AG, Cargill, Incorporated, Corbion N.V., Dawn Food Products, Inc., DuPont de Nemours, Inc., General Mills, Inc., Ingredion Incorporated, Kerry Group PLC, Koninklijke DSM N.V., Lallemand Inc., Lesaffre, Muntons PLC, Novozymes A/S, Puratos NV/SA, Sudzucker AG, Tate & Lyle PLC, and UNIFERM GmbH & Co. KG.

Market Segmentation & Coverage

This research report categorizes the Cake Softener Market to forecast the revenues and analyze trends in each of the following sub-markets:

  • Based on Type, market is studied across Emulsifiers, Enzymes, and Humectants.
  • Based on Nature, market is studied across Natural/Organic and Synthetic.
  • Based on Form, market is studied across Liquid and Powdered.
  • Based on Application, market is studied across Commercial Baking and Home Baking.
  • Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

The report offers a comprehensive analysis of the market, covering key focus areas:

1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.

2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.

3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.

4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.

5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.

The report also answers critical questions to aid stakeholders in making informed decisions:

1. What is the current market size, and what is the forecasted growth?

2. Which products, segments, and regions offer the best investment opportunities?

3. What are the key technology trends and regulatory influences shaping the market?

4. How do leading vendors rank in terms of market share and competitive positioning?

5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?

Table of Contents

1. Preface

  • 1.1. Objectives of the Study
  • 1.2. Market Segmentation & Coverage
  • 1.3. Years Considered for the Study
  • 1.4. Currency & Pricing
  • 1.5. Language
  • 1.6. Stakeholders

2. Research Methodology

  • 2.1. Define: Research Objective
  • 2.2. Determine: Research Design
  • 2.3. Prepare: Research Instrument
  • 2.4. Collect: Data Source
  • 2.5. Analyze: Data Interpretation
  • 2.6. Formulate: Data Verification
  • 2.7. Publish: Research Report
  • 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

  • 5.1. Market Dynamics
    • 5.1.1. Drivers
      • 5.1.1.1. Growing consumer preference for baked goods
      • 5.1.1.2. Expansion of bakery outlets and the growing usage of cake softener in artisan bakeries
    • 5.1.2. Restraints
      • 5.1.2.1. Fluctuating availability of key raw materials
    • 5.1.3. Opportunities
      • 5.1.3.1. Continuous improvement of production technologies of cake softeners
      • 5.1.3.2. Ongoing introduction of plant-based organic cake softeners
    • 5.1.4. Challenges
      • 5.1.4.1. Issues associated with adulteration of cake softeners
  • 5.2. Market Segmentation Analysis
    • 5.2.1. Type: Growing usage of emulsifiers to integrate fat evenly throughout the batter
    • 5.2.2. Application: High potential of cake softeners in commercial baking to ensure that cakes remain soft and appealing
  • 5.3. Porter's Five Forces Analysis
    • 5.3.1. Threat of New Entrants
    • 5.3.2. Threat of Substitutes
    • 5.3.3. Bargaining Power of Customers
    • 5.3.4. Bargaining Power of Suppliers
    • 5.3.5. Industry Rivalry
  • 5.4. PESTLE Analysis
    • 5.4.1. Political
    • 5.4.2. Economic
    • 5.4.3. Social
    • 5.4.4. Technological
    • 5.4.5. Legal
    • 5.4.6. Environmental

6. Cake Softener Market, by Type

  • 6.1. Introduction
  • 6.2. Emulsifiers
  • 6.3. Enzymes
  • 6.4. Humectants

7. Cake Softener Market, by Nature

  • 7.1. Introduction
  • 7.2. Natural/Organic
  • 7.3. Synthetic

8. Cake Softener Market, by Form

  • 8.1. Introduction
  • 8.2. Liquid
  • 8.3. Powdered

9. Cake Softener Market, by Application

  • 9.1. Introduction
  • 9.2. Commercial Baking
  • 9.3. Home Baking

10. Americas Cake Softener Market

  • 10.1. Introduction
  • 10.2. Argentina
  • 10.3. Brazil
  • 10.4. Canada
  • 10.5. Mexico
  • 10.6. United States

11. Asia-Pacific Cake Softener Market

  • 11.1. Introduction
  • 11.2. Australia
  • 11.3. China
  • 11.4. India
  • 11.5. Indonesia
  • 11.6. Japan
  • 11.7. Malaysia
  • 11.8. Philippines
  • 11.9. Singapore
  • 11.10. South Korea
  • 11.11. Taiwan
  • 11.12. Thailand
  • 11.13. Vietnam

12. Europe, Middle East & Africa Cake Softener Market

  • 12.1. Introduction
  • 12.2. Denmark
  • 12.3. Egypt
  • 12.4. Finland
  • 12.5. France
  • 12.6. Germany
  • 12.7. Israel
  • 12.8. Italy
  • 12.9. Netherlands
  • 12.10. Nigeria
  • 12.11. Norway
  • 12.12. Poland
  • 12.13. Qatar
  • 12.14. Russia
  • 12.15. Saudi Arabia
  • 12.16. South Africa
  • 12.17. Spain
  • 12.18. Sweden
  • 12.19. Switzerland
  • 12.20. Turkey
  • 12.21. United Arab Emirates
  • 12.22. United Kingdom

13. Competitive Landscape

  • 13.1. Market Share Analysis, 2023
  • 13.2. FPNV Positioning Matrix, 2023
  • 13.3. Competitive Scenario Analysis
    • 13.3.1. Dawn Foods Introduces Innovative Vegan Sponge Cake Mix to Meet Growing Consumer Demand
    • 13.3.2. Introduction of SIMPLY KAKE: Vantage Food's Innovational Emulsifier for Enhanced Baking
    • 13.3.3. Introducing Enovera 2000: IFF's Innovative Solution for Gluten Reduction in Baking
  • 13.4. Strategy Analysis & Recommendation

Companies Mentioned

  • 1. Archer Daniels Midland Company
  • 2. Associated British Foods PLC
  • 3. Bakels Group by EMU AG
  • 4. Cargill, Incorporated
  • 5. Corbion N.V.
  • 6. Dawn Food Products, Inc.
  • 7. DuPont de Nemours, Inc.
  • 8. General Mills, Inc.
  • 9. Ingredion Incorporated
  • 10. Kerry Group PLC
  • 11. Koninklijke DSM N.V.
  • 12. Lallemand Inc.
  • 13. Lesaffre
  • 14. Muntons PLC
  • 15. Novozymes A/S
  • 16. Puratos NV/SA
  • 17. Sudzucker AG
  • 18. Tate & Lyle PLC
  • 19. UNIFERM GmbH & Co. KG