デフォルト表紙
市場調査レポート
商品コード
1585460

焼き食品・シリアル市場:製品別、流通チャネル別-2025-2030年の世界予測

Baked Food & Cereals Market by Product (Breads, Breakfast Cereals, Cakes, Pastries & Sweet Pies), Distribution Channel (Convenience Stores, On-line Retail, Specialist Retailers) - Global Forecast 2025-2030

出版日: | 発行: 360iResearch | ページ情報: 英文 185 Pages | 納期: 即日から翌営業日

● お客様のご希望に応じて、既存データの加工や未掲載情報(例:国別セグメント)の追加などの対応が可能です。  詳細はお問い合わせください。

価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=151.06円
焼き食品・シリアル市場:製品別、流通チャネル別-2025-2030年の世界予測
出版日: 2024年10月31日
発行: 360iResearch
ページ情報: 英文 185 Pages
納期: 即日から翌営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 図表
  • 目次
概要

焼き食品・シリアル市場の2023年の市場規模は535億9,000万米ドルで、2024年には573億5,000万米ドルに達すると予測され、CAGR 7.10%で成長し、2030年には866億3,000万米ドルに達すると予測されています。

焼き食品・シリアル市場には、パン、クッキー、ケーキ、朝食用シリアル、ペストリーを含む幅広い製品が含まれます。その必要性は、都市化と多忙なライフスタイルの増加により、便利ですぐに食べられる食品オプションに対する消費者の需要が高まっていることによって裏付けられています。主な用途には小売業と外食産業の両方があり、製品の最終用途は家庭での日常消費からレストランでの食材まで多岐にわたる。市場成長は、健康志向の高まりが全粒粉や低糖質製品の需要を押し上げ、グルテンフリーやオーガニックの焼き菓子への関心の高まりといった要因に影響されています。職人技を駆使した高級ベーカリー製品に対する消費者の欲求が、市場の勢いをさらに増しています。可処分所得が増加している新興市場や、栄養や食生活のニーズに対応する植物由来成分や機能性成分などの製品革新を通じて、チャンスは豊富にあります。しかし、原料コストの変動、食品の安全性と表示に関する厳しい規制、価格変動につながる競合圧力などの課題が成長を妨げています。これらを乗り切るために、メーカーはプロセスの効率化のためのテクノロジーの活用、持続可能なパッケージングの採用、サプライチェーンの透明性の強化といったイノベーションに注力することができます。事業成長の有望な分野は、特定の健康上の懸念やライフスタイルの選択に合わせた強化焼き菓子の開発であり、これは大幅な利益率を持つニッチ製品として販売できます。消費者の嗜好やコンプライアンス基準の急速な変化を特徴とする不安定な市場特性は、製品開発やマーケティング戦略の俊敏性を必要とします。レジリエンス(回復力)と継続的な成長を促進するために、企業はしっかりとした研究開発に投資し、消費者の動向を常に把握し、主要なサプライ・チェーン・パートナーとの協力関係を育む必要があります。製品のイノベーションを消費者の動向に合わせることで、企業は進化する焼き食品・シリアル市場でリーダーとしての地位を確立することができます。

主な市場の統計
基準年[2023] 535億9,000万米ドル
予測年[2024] 573億5,000万米ドル
予測年[2030] 866億3,000万米ドル
CAGR(%) 7.10%

市場力学:急速に進化する焼き食品・シリアル市場の主要市場インサイトを公開

焼き食品・シリアル市場は、需要と供給のダイナミックな相互作用によって変貌を遂げています。このような市場力学の進化を理解することで、企業は十分な情報に基づいた投資決定、戦略的意思決定、新たなビジネスチャンスの獲得を行うことができます。こうした動向を包括的に把握することで、企業は政治的、地理的、技術的、社会的、経済的な領域にわたる様々なリスクを軽減することができるとともに、消費者行動とそれが製造コストや購買動向に与える影響をより明確に理解することができます。

  • 市場促進要因
    • ライフスタイルの変化と洋菓子に対する消費者の関心の高まり
    • 外出先での間食や小分けの間食に対する需要の高まり
    • 栄養面での利点による焼き菓子のイノベーション
  • 市場抑制要因
    • 代替品の普及
  • 市場機会
    • 異なる地域や文化圏からの焼き食品・シリアルの新しい品種への需要
    • 小売チャネルとオンラインプラットフォームの拡大
  • 市場の課題
    • 人工添加物やカロリーによる健康志向へのシフト

ポーターの5つの力:焼き食品・シリアル市場をナビゲートする戦略ツール

ポーターの5つの力フレームワークは、市場情勢の競合情勢を理解するための重要なツールです。ポーターのファイブフォース・フレームワークは、企業の競争力を評価し、戦略的機会を探るための明確な手法を提供します。このフレームワークは、企業が市場内の勢力図を評価し、新規事業の収益性を判断するのに役立ちます。これらの洞察により、企業は自社の強みを活かし、弱みに対処し、潜在的な課題を回避することができ、より強靭な市場でのポジショニングを確保することができます。

PESTLE分析:焼き食品・シリアル市場における外部からの影響の把握

外部マクロ環境要因は、焼き食品・シリアル市場の業績ダイナミクスを形成する上で極めて重要な役割を果たします。政治的、経済的、社会的、技術的、法的、環境的要因の分析は、これらの影響をナビゲートするために必要な情報を提供します。PESTLE要因を調査することで、企業は潜在的なリスクと機会をよりよく理解することができます。この分析により、企業は規制、消費者の嗜好、経済動向の変化を予測し、先を見越した積極的な意思決定を行う準備ができます。

市場シェア分析焼き食品・シリアル市場における競合情勢の把握

焼き食品・シリアル市場の詳細な市場シェア分析により、ベンダーの業績を包括的に評価することができます。企業は、収益、顧客ベース、成長率などの主要指標を比較することで、競争上のポジショニングを明らかにすることができます。この分析により、市場の集中、断片化、統合の動向が明らかになり、ベンダーは競争が激化する中で自社の地位を高める戦略的意思決定を行うために必要な知見を得ることができます。

FPNVポジショニング・マトリックス焼き食品・シリアル市場におけるベンダーのパフォーマンス評価

FPNVポジショニングマトリックスは、焼き食品・シリアル市場においてベンダーを評価するための重要なツールです。このマトリックスにより、ビジネス組織はベンダーのビジネス戦略と製品満足度に基づき評価することで、目標に沿った十分な情報に基づいた意思決定を行うことができます。4つの象限によってベンダーを明確かつ正確にセグメント化し、戦略目標に最適なパートナーやソリューションを特定することができます。

戦略分析と推奨焼き食品・シリアル市場における成功への道筋を描く

焼き食品・シリアル市場の戦略分析は、世界市場でのプレゼンス強化を目指す企業にとって不可欠です。主要なリソース、能力、業績指標を見直すことで、企業は成長機会を特定し、改善に取り組むことができます。このアプローチにより、競合情勢における課題を克服し、新たなビジネスチャンスを活かして長期的な成功を収めるための体制を整えることができます。

本レポートでは、主要な注目分野を網羅した市場の包括的な分析を提供しています:

1.市場の浸透度:現在の市場環境の詳細なレビュー、主要企業による広範なデータ、市場でのリーチと全体的な影響力の評価。

2.市場の開拓度:新興市場における成長機会を特定し、既存分野における拡大可能性を評価し、将来の成長に向けた戦略的ロードマップを提供します。

3.市場の多様化:最近の製品発売、未開拓の地域、業界の主要な進歩、市場を形成する戦略的投資を分析します。

4.競合の評価と情報:競合情勢を徹底的に分析し、市場シェア、事業戦略、製品ポートフォリオ、認証、規制当局の承認、特許動向、主要企業の技術進歩などを検証します。

5.製品開発およびイノベーション:将来の市場成長を促進すると期待される最先端技術、研究開発活動、製品イノベーションをハイライトしています。

また、利害関係者が十分な情報に基づいた意思決定を行う上で役立つ重要な質問にも回答しています:

1.現在の市場規模と今後の成長予測は?

2.最高の投資機会を提供する製品、セグメント、地域はどこか?

3.市場を形成する主な技術動向と規制の影響とは?

4.主要ベンダーの市場シェアと競合ポジションは?

5.ベンダーの市場参入・撤退戦略の原動力となる収益源と戦略的機会は何か?

目次

第1章 序文

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 市場の概要

第5章 市場洞察

  • 市場力学
    • 促進要因
      • ライフスタイルの変化と西洋の焼き菓子に対する消費者の関心の高まり
      • 外出先での軽食や小分けスナックの需要増加
      • 栄養価の高さによる焼き菓子の革新
    • 抑制要因
      • 代替品のより広範な入手可能性
    • 機会
      • 異なる地域や文化からの焼き食品・シリアルの新品種の需要
      • 小売チャネルとオンラインプラットフォームの拡大
    • 課題
      • 人工添加物やカロリーによる健康的な代替品への移行
  • 市場セグメンテーション分析
  • ポーターのファイブフォース分析
  • PESTEL分析
    • 政治的
    • 経済
    • 社交
    • 技術的
    • 法律上
    • 環境

第6章 焼き食品・シリアル市場:製品別

  • パン
  • 朝食用シリアル
  • ケーキ、ペストリー、スイートパイ
  • クラッカーと塩味のビスケット
  • モーニンググッズ
  • 甘いビスケット

第7章 焼き食品・シリアル市場:流通チャネル別

  • コンビニエンスストア
  • オンライン小売
  • 専門小売業者
  • スーパーマーケットとハイパーマーケット
  • 雑貨店

第8章 南北アメリカの焼き食品・シリアル市場

  • アルゼンチン
  • ブラジル
  • カナダ
  • メキシコ
  • 米国

第9章 アジア太平洋地域の焼き食品・シリアル市場

  • オーストラリア
  • 中国
  • インド
  • インドネシア
  • 日本
  • マレーシア
  • フィリピン
  • シンガポール
  • 韓国
  • 台湾
  • タイ
  • ベトナム

第10章 欧州・中東・アフリカの焼き食品・シリアル市場

  • デンマーク
  • エジプト
  • フィンランド
  • フランス
  • ドイツ
  • イスラエル
  • イタリア
  • オランダ
  • ナイジェリア
  • ノルウェー
  • ポーランド
  • カタール
  • ロシア
  • サウジアラビア
  • 南アフリカ
  • スペイン
  • スウェーデン
  • スイス
  • トルコ
  • アラブ首長国連邦
  • 英国

第11章 競合情勢

  • 市場シェア分析2023
  • FPNVポジショニングマトリックス, 2023
  • 競合シナリオ分析
  • 戦略分析と提言

企業一覧

  • Almarai
  • Aryzta AG
  • Associated British Foods PLC
  • Barilla G. e R. Fratelli S.p.A
  • Campbell Soup Company
  • Dan Cake A/S by Kamps AG
  • Finsbury Food Group PLC
  • General Mills Inc.
  • Grupo Bimbo
  • Kellogg Company
  • Mondelez International
  • Nestle S.A.
  • The Garden Company Limited
  • Tyson Foods, Inc.
  • Yamazaki Baking Co., Ltd.
図表

LIST OF FIGURES

  • FIGURE 1. BAKED FOOD & CEREALS MARKET RESEARCH PROCESS
  • FIGURE 2. BAKED FOOD & CEREALS MARKET SIZE, 2023 VS 2030
  • FIGURE 3. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, 2018-2030 (USD MILLION)
  • FIGURE 4. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 5. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 6. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2023 VS 2030 (%)
  • FIGURE 7. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 8. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2030 (%)
  • FIGURE 9. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 10. AMERICAS BAKED FOOD & CEREALS MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 11. AMERICAS BAKED FOOD & CEREALS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 12. UNITED STATES BAKED FOOD & CEREALS MARKET SIZE, BY STATE, 2023 VS 2030 (%)
  • FIGURE 13. UNITED STATES BAKED FOOD & CEREALS MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 14. ASIA-PACIFIC BAKED FOOD & CEREALS MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 15. ASIA-PACIFIC BAKED FOOD & CEREALS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 16. EUROPE, MIDDLE EAST & AFRICA BAKED FOOD & CEREALS MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
  • FIGURE 17. EUROPE, MIDDLE EAST & AFRICA BAKED FOOD & CEREALS MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
  • FIGURE 18. BAKED FOOD & CEREALS MARKET SHARE, BY KEY PLAYER, 2023
  • FIGURE 19. BAKED FOOD & CEREALS MARKET, FPNV POSITIONING MATRIX, 2023

LIST OF TABLES

  • TABLE 1. BAKED FOOD & CEREALS MARKET SEGMENTATION & COVERAGE
  • TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
  • TABLE 3. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, 2018-2030 (USD MILLION)
  • TABLE 4. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 5. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 6. BAKED FOOD & CEREALS MARKET DYNAMICS
  • TABLE 7. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 8. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY BREADS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 9. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY BREAKFAST CEREALS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 10. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY CAKES, PASTRIES & SWEET PIES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 11. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY CRACKERS & SAVORY BISCUITS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 12. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY MORNING GOODS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 13. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY SWEET BISCUITS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 14. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 15. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY CONVENIENCE STORES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 16. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY ON-LINE RETAIL, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 17. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY SPECIALIST RETAILERS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 18. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY SUPERMARKETS & HYPERMARKETS, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 19. GLOBAL BAKED FOOD & CEREALS MARKET SIZE, BY VARIETY STORES, BY REGION, 2018-2030 (USD MILLION)
  • TABLE 20. AMERICAS BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 21. AMERICAS BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 22. AMERICAS BAKED FOOD & CEREALS MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 23. ARGENTINA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 24. ARGENTINA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 25. BRAZIL BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 26. BRAZIL BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 27. CANADA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 28. CANADA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 29. MEXICO BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 30. MEXICO BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 31. UNITED STATES BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 32. UNITED STATES BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 33. UNITED STATES BAKED FOOD & CEREALS MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
  • TABLE 34. ASIA-PACIFIC BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 35. ASIA-PACIFIC BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 36. ASIA-PACIFIC BAKED FOOD & CEREALS MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 37. AUSTRALIA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 38. AUSTRALIA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 39. CHINA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 40. CHINA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 41. INDIA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 42. INDIA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 43. INDONESIA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 44. INDONESIA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 45. JAPAN BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 46. JAPAN BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 47. MALAYSIA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 48. MALAYSIA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 49. PHILIPPINES BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 50. PHILIPPINES BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 51. SINGAPORE BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 52. SINGAPORE BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 53. SOUTH KOREA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 54. SOUTH KOREA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 55. TAIWAN BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 56. TAIWAN BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 57. THAILAND BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 58. THAILAND BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 59. VIETNAM BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 60. VIETNAM BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 61. EUROPE, MIDDLE EAST & AFRICA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 62. EUROPE, MIDDLE EAST & AFRICA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 63. EUROPE, MIDDLE EAST & AFRICA BAKED FOOD & CEREALS MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
  • TABLE 64. DENMARK BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 65. DENMARK BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 66. EGYPT BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 67. EGYPT BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 68. FINLAND BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 69. FINLAND BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 70. FRANCE BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 71. FRANCE BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 72. GERMANY BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 73. GERMANY BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 74. ISRAEL BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 75. ISRAEL BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 76. ITALY BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 77. ITALY BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 78. NETHERLANDS BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 79. NETHERLANDS BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 80. NIGERIA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 81. NIGERIA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 82. NORWAY BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 83. NORWAY BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 84. POLAND BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 85. POLAND BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 86. QATAR BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 87. QATAR BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 88. RUSSIA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 89. RUSSIA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 90. SAUDI ARABIA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 91. SAUDI ARABIA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 92. SOUTH AFRICA BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 93. SOUTH AFRICA BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 94. SPAIN BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 95. SPAIN BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 96. SWEDEN BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 97. SWEDEN BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 98. SWITZERLAND BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 99. SWITZERLAND BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 100. TURKEY BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 101. TURKEY BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 102. UNITED ARAB EMIRATES BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 103. UNITED ARAB EMIRATES BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 104. UNITED KINGDOM BAKED FOOD & CEREALS MARKET SIZE, BY PRODUCT, 2018-2030 (USD MILLION)
  • TABLE 105. UNITED KINGDOM BAKED FOOD & CEREALS MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
  • TABLE 106. BAKED FOOD & CEREALS MARKET SHARE, BY KEY PLAYER, 2023
  • TABLE 107. BAKED FOOD & CEREALS MARKET, FPNV POSITIONING MATRIX, 2023
目次
Product Code: MRR-437896AA375A

The Baked Food & Cereals Market was valued at USD 53.59 billion in 2023, expected to reach USD 57.35 billion in 2024, and is projected to grow at a CAGR of 7.10%, to USD 86.63 billion by 2030.

The Baked Food & Cereals market encompasses a wide array of products including bread, cookies, cakes, breakfast cereals, and pastries. Its necessity is underscored by the growing consumer demand for convenient, ready-to-eat food options, driven by increasing urbanization and hectic lifestyles. Key applications include both retail and food service sectors, with product end-uses spanning from daily household consumption to ingredients in restaurant offerings. Market growth is influenced by factors such as rising health consciousness, which boosts demand for whole grain and low-sugar products, and the burgeoning interest in gluten-free and organic baked goods. Consumer appetite for artisanal and premium bakery products further adds to market momentum. Opportunities abound in the emerging markets where disposable incomes are rising, as well as through product innovation such as plant-based and functional ingredients that cater to nutritional and dietary needs. However, growth is hampered by challenges such as fluctuating raw material costs, stringent regulations on food safety and labeling, and competitive pressures leading to price volatility. To navigate these, manufacturers can focus on innovation by leveraging technology for process efficiency, embracing sustainable packaging, and enhancing supply chain transparency. A promising area for business growth is the development of fortified baked goods tailored for specific health concerns and lifestyle choices, which can be marketed as niche products with substantial profit margins. The volatile nature of the market, characterized by rapid changes in consumer preferences and compliance standards, necessitates agility in product development and marketing strategies. To foster resilience and continuous growth, companies should invest in robust R&D, stay attuned to consumer trends, and nurture collaborations with key supply chain partners. By aligning product innovation with consumer trends, businesses can position themselves as leaders in the evolving Baked Food & Cereals market.

KEY MARKET STATISTICS
Base Year [2023] USD 53.59 billion
Estimated Year [2024] USD 57.35 billion
Forecast Year [2030] USD 86.63 billion
CAGR (%) 7.10%

Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Baked Food & Cereals Market

The Baked Food & Cereals Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.

  • Market Drivers
    • Changing lifestyle and growing consumer interest for western baked goods
    • Rising demand for on-the-go and smaller portion snacking
    • Innovation in baked products owing to nutritional benefits
  • Market Restraints
    • Wider availability of substitutes
  • Market Opportunities
    • Demand for new varieties of baked food & cereals from different region and culture
    • Expanding retail channels and online platforms
  • Market Challenges
    • Shift to healthier alternatives due to artificial additives and calories

Porter's Five Forces: A Strategic Tool for Navigating the Baked Food & Cereals Market

Porter's five forces framework is a critical tool for understanding the competitive landscape of the Baked Food & Cereals Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.

PESTLE Analysis: Navigating External Influences in the Baked Food & Cereals Market

External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Baked Food & Cereals Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.

Market Share Analysis: Understanding the Competitive Landscape in the Baked Food & Cereals Market

A detailed market share analysis in the Baked Food & Cereals Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.

FPNV Positioning Matrix: Evaluating Vendors' Performance in the Baked Food & Cereals Market

The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Baked Food & Cereals Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.

Strategy Analysis & Recommendation: Charting a Path to Success in the Baked Food & Cereals Market

A strategic analysis of the Baked Food & Cereals Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.

Key Company Profiles

The report delves into recent significant developments in the Baked Food & Cereals Market, highlighting leading vendors and their innovative profiles. These include Almarai, Aryzta AG, Associated British Foods PLC, Barilla G. e R. Fratelli S.p.A, Campbell Soup Company, Dan Cake A/S by Kamps AG, Finsbury Food Group PLC, General Mills Inc., Grupo Bimbo, Kellogg Company, Mondelez International, Nestle S.A., The Garden Company Limited, Tyson Foods, Inc., and Yamazaki Baking Co., Ltd..

Market Segmentation & Coverage

This research report categorizes the Baked Food & Cereals Market to forecast the revenues and analyze trends in each of the following sub-markets:

  • Based on Product, market is studied across Breads, Breakfast Cereals, Cakes, Pastries & Sweet Pies, Crackers & Savory Biscuits, Morning Goods, and Sweet Biscuits.
  • Based on Distribution Channel, market is studied across Convenience Stores, On-line Retail, Specialist Retailers, Supermarkets & Hypermarkets, and Variety Stores.
  • Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.

The report offers a comprehensive analysis of the market, covering key focus areas:

1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.

2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.

3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.

4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.

5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.

The report also answers critical questions to aid stakeholders in making informed decisions:

1. What is the current market size, and what is the forecasted growth?

2. Which products, segments, and regions offer the best investment opportunities?

3. What are the key technology trends and regulatory influences shaping the market?

4. How do leading vendors rank in terms of market share and competitive positioning?

5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?

Table of Contents

1. Preface

  • 1.1. Objectives of the Study
  • 1.2. Market Segmentation & Coverage
  • 1.3. Years Considered for the Study
  • 1.4. Currency & Pricing
  • 1.5. Language
  • 1.6. Stakeholders

2. Research Methodology

  • 2.1. Define: Research Objective
  • 2.2. Determine: Research Design
  • 2.3. Prepare: Research Instrument
  • 2.4. Collect: Data Source
  • 2.5. Analyze: Data Interpretation
  • 2.6. Formulate: Data Verification
  • 2.7. Publish: Research Report
  • 2.8. Repeat: Report Update

3. Executive Summary

4. Market Overview

5. Market Insights

  • 5.1. Market Dynamics
    • 5.1.1. Drivers
      • 5.1.1.1. Changing lifestyle and growing consumer interest for western baked goods
      • 5.1.1.2. Rising demand for on-the-go and smaller portion snacking
      • 5.1.1.3. Innovation in baked products owing to nutritional benefits
    • 5.1.2. Restraints
      • 5.1.2.1. Wider availability of substitutes
    • 5.1.3. Opportunities
      • 5.1.3.1. Demand for new varieties of baked food & cereals from different region and culture
      • 5.1.3.2. Expanding retail channels and online platforms
    • 5.1.4. Challenges
      • 5.1.4.1. Shift to healthier alternatives due to artificial additives and calories
  • 5.2. Market Segmentation Analysis
  • 5.3. Porter's Five Forces Analysis
    • 5.3.1. Threat of New Entrants
    • 5.3.2. Threat of Substitutes
    • 5.3.3. Bargaining Power of Customers
    • 5.3.4. Bargaining Power of Suppliers
    • 5.3.5. Industry Rivalry
  • 5.4. PESTLE Analysis
    • 5.4.1. Political
    • 5.4.2. Economic
    • 5.4.3. Social
    • 5.4.4. Technological
    • 5.4.5. Legal
    • 5.4.6. Environmental

6. Baked Food & Cereals Market, by Product

  • 6.1. Introduction
  • 6.2. Breads
  • 6.3. Breakfast Cereals
  • 6.4. Cakes, Pastries & Sweet Pies
  • 6.5. Crackers & Savory Biscuits
  • 6.6. Morning Goods
  • 6.7. Sweet Biscuits

7. Baked Food & Cereals Market, by Distribution Channel

  • 7.1. Introduction
  • 7.2. Convenience Stores
  • 7.3. On-line Retail
  • 7.4. Specialist Retailers
  • 7.5. Supermarkets & Hypermarkets
  • 7.6. Variety Stores

8. Americas Baked Food & Cereals Market

  • 8.1. Introduction
  • 8.2. Argentina
  • 8.3. Brazil
  • 8.4. Canada
  • 8.5. Mexico
  • 8.6. United States

9. Asia-Pacific Baked Food & Cereals Market

  • 9.1. Introduction
  • 9.2. Australia
  • 9.3. China
  • 9.4. India
  • 9.5. Indonesia
  • 9.6. Japan
  • 9.7. Malaysia
  • 9.8. Philippines
  • 9.9. Singapore
  • 9.10. South Korea
  • 9.11. Taiwan
  • 9.12. Thailand
  • 9.13. Vietnam

10. Europe, Middle East & Africa Baked Food & Cereals Market

  • 10.1. Introduction
  • 10.2. Denmark
  • 10.3. Egypt
  • 10.4. Finland
  • 10.5. France
  • 10.6. Germany
  • 10.7. Israel
  • 10.8. Italy
  • 10.9. Netherlands
  • 10.10. Nigeria
  • 10.11. Norway
  • 10.12. Poland
  • 10.13. Qatar
  • 10.14. Russia
  • 10.15. Saudi Arabia
  • 10.16. South Africa
  • 10.17. Spain
  • 10.18. Sweden
  • 10.19. Switzerland
  • 10.20. Turkey
  • 10.21. United Arab Emirates
  • 10.22. United Kingdom

11. Competitive Landscape

  • 11.1. Market Share Analysis, 2023
  • 11.2. FPNV Positioning Matrix, 2023
  • 11.3. Competitive Scenario Analysis
  • 11.4. Strategy Analysis & Recommendation

Companies Mentioned

  • 1. Almarai
  • 2. Aryzta AG
  • 3. Associated British Foods PLC
  • 4. Barilla G. e R. Fratelli S.p.A
  • 5. Campbell Soup Company
  • 6. Dan Cake A/S by Kamps AG
  • 7. Finsbury Food Group PLC
  • 8. General Mills Inc.
  • 9. Grupo Bimbo
  • 10. Kellogg Company
  • 11. Mondelez International
  • 12. Nestle S.A.
  • 13. The Garden Company Limited
  • 14. Tyson Foods, Inc.
  • 15. Yamazaki Baking Co., Ltd.