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市場調査レポート
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1729571

日本の飼料市場レポート:作物タイプ、製品タイプ、動物タイプ、地域別、2025年~2033年

Japan Forage Market Report by Crop Type (Cereals, Legumes, Grasses), Product Type (Stored Forage, Fresh Forage), Animal Type (Ruminants, Swine, Poultry, and Others), and Region 2025-2033


出版日
発行
IMARC
ページ情報
英文 118 Pages
納期
5~7営業日
カスタマイズ可能
価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=144.08円
日本の飼料市場レポート:作物タイプ、製品タイプ、動物タイプ、地域別、2025年~2033年
出版日: 2025年05月01日
発行: IMARC
ページ情報: 英文 118 Pages
納期: 5~7営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 目次
概要

日本の飼料の市場規模は2024年に55億米ドルに達しました。今後、IMARC Groupは、市場は2033年までに79億米ドルに達し、2025年から2033年にかけて4%の成長率(CAGR)を示すと予測しています。効率的で持続可能な代替家畜飼料への需要の高まり、国内における高品質な畜産物への需要の高まり、飼料の栄養品質に対する農家の意識の高まりなどが、市場を牽引する主要因のひとつです。

本レポートで扱う主な質問

  • 日本の飼料市場はこれまでどのように推移し、今後どのように推移するのか?
  • COVID-19が日本の飼料市場に与えた影響は?
  • 日本の飼料市場の作物タイプ別区分は?
  • 日本の飼料市場の製品タイプ別区分は?
  • 日本の飼料市場の動物タイプ別区分は?
  • 日本の飼料市場のバリューチェーンにおける様々なステージとは?
  • 日本の飼料市場の主な促進要因と課題は何か?
  • 日本の飼料市場の構造と主要プレーヤーは?
  • 日本の飼料市場における競合の程度は?

目次

第1章 序文

第2章 調査範囲と調査手法

  • 調査の目的
  • ステークホルダー
  • データソース
  • 市場推定
  • 調査手法

第3章 エグゼクティブサマリー

第4章 日本の飼料市場:イントロダクション

  • 概要
  • 市場力学
  • 業界動向
  • 競合情報

第5章 日本の飼料市場情勢

  • 過去および現在の市場動向(2019~2024年)
  • 市場予測(2025~2033年)

第6章 日本の飼料市場:作物タイプ別内訳

  • 穀類
  • マメ科植物

第7章 日本の飼料市場:製品タイプ別内訳

  • 貯蔵飼料
  • 新鮮飼料

第8章 日本の飼料市場:動物タイプ別内訳

  • 反芻動物
  • 家禽
  • その他

第9章 日本の飼料市場:競合情勢

  • 概要
  • 市場構造
  • 市場企業のポジショニング
  • 主要成功戦略
  • 競合ダッシュボード
  • 企業評価象限

第10章 主要企業のプロファイル

第11章 日本の飼料市場:業界分析

  • 促進要因、抑制要因、機会
  • ポーターのファイブフォース分析
  • バリューチェーン分析

第12章 付録

目次
Product Code: SR112025A8897

The Japan forage market size reached USD 5.5 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 7.9 Billion by 2033, exhibiting a growth rate (CAGR) of 4% during 2025-2033. The growing demand for efficient and sustainable alternative for livestock feed, rising demand for high-quality livestock products in the country, and increasing awareness among farmers about the nutritional quality of the feed represent some of the key factors driving the market.

Forage is a versatile and highly nutritious product derived from a diverse range of plant materials, typically used as a feed source for livestock and other animals. It consists of various types of plants, such as grasses, legumes, and herbs, which are harvested and processed to create a balanced and sustainable feed option. Forage is typically harvested from pastures, meadows, or cultivated fields during specific growth stages to ensure optimal nutritional value. It can be obtained through methods like mowing, grazing, or cutting, and can be stored as fresh, dried, or fermented material depending on the desired preservation and usage requirements. It provides animals with essential nutrients, including proteins, carbohydrates, vitamins, and minerals, necessary for their growth, maintenance, and overall health. It serves as a natural and cost-effective alternative to conventional feeds, such as grains and concentrates, and offers numerous advantages in terms of animal welfare, environmental sustainability, and overall farm management. It promotes biodiversity by incorporating various plant species, which improves soil health, prevents erosion, and enhances overall ecosystem resilience. As it also reduces the dependence on external inputs, such as synthetic fertilizers and energy-intensive feed production, thereby lowering environmental impact and contributing to a more circular agricultural model, the demand for forage is rising in Japan.

Japan Forage Market Trends:

At present, there is a rise in the demand for forage in Japan as mountainous terrain in the country restricts the availability of arable land, making it challenging to cultivate traditional feed crops. This, along with the growing demand for forage crops, such as alfalfa, clover, and ryegrass, represents one of the key factors offering a favorable market outlook. Besides this, these crops provide an efficient and sustainable alternative for livestock feed,ensuring a stable supply for the dairy, beef, and poultry industries in Japan, which is contributing to the growth of the market. In addition, the rising demand for high-quality livestock products in the country is offering lucrative growth opportunities to industry investors. Moreover, consumers in Japan are more health-conscious and seeking premium animal products, including dairy, meat, and eggs, which is catalyzing the demand for forage. In line with this, the increasing awareness among farmers about the nutritional quality of the feed and its direct impact on the quality of the end products is propelling the growth of the market in the country. Additionally, the adoption of advanced farming techniques, precision agriculture, and innovative machinery is improving the efficiency and productivity of forage production. Farmers are now able to maximize their yield, reduce input costs, and optimize the nutritional content of forage crops through better management practices, which is bolstering the growth of the market in Japan.

Japan Forage Market Segmentation:

Crop Type Insights:

  • Cereals
  • Legumes
  • Grasses

Product Type Insights:

  • Stored Forage
  • Fresh Forage

Animal Type Insights:

  • Ruminants
  • Swine
  • Poultry
  • Others

Competitive Landscape:

  • The report has also provided a comprehensive analysis of the competitive landscape in the Japan forage market. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

Japan Forage Report Coverage:

Key Questions Answered in This Report:

  • How has the Japan forage market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the Japan forage market?
  • What is the breakup of the Japan forage market on the basis of crop type?
  • What is the breakup of the Japan forage market on the basis of product type?
  • What is the breakup of the Japan forage market on the basis of animal type?
  • What are the various stages in the value chain of the Japan forage market?
  • What are the key driving factors and challenges in the Japan forage market?
  • What is the structure of the Japan forage market and who are the key players?
  • What is the degree of competition in the Japan forage market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Japan Forage Market - Introduction

  • 4.1 Overview
  • 4.2 Market Dynamics
  • 4.3 Industry Trends
  • 4.4 Competitive Intelligence

5 Japan Forage Market Landscape

  • 5.1 Historical and Current Market Trends (2019-2024)
  • 5.2 Market Forecast (2025-2033)

6 Japan Forage Market - Breakup by Crop Type

  • 6.1 Cereals
    • 6.1.1 Overview
    • 6.1.2 Historical and Current Market Trends (2019-2024)
    • 6.1.3 Market Forecast (2025-2033)
  • 6.2 Legumes
    • 6.2.1 Overview
    • 6.2.2 Historical and Current Market Trends (2019-2024)
    • 6.2.3 Market Forecast (2025-2033)
  • 6.3 Grasses
    • 6.3.1 Overview
    • 6.3.2 Historical and Current Market Trends (2019-2024)
    • 6.3.3 Market Forecast (2025-2033)

7 Japan Forage Market - Breakup by Product Type

  • 7.1 Stored Forage
    • 7.1.1 Overview
    • 7.1.2 Historical and Current Market Trends (2019-2024)
    • 7.1.3 Market Forecast (2025-2033)
  • 7.2 Fresh Forage
    • 7.2.1 Overview
    • 7.2.2 Historical and Current Market Trends (2019-2024)
    • 7.2.3 Market Forecast (2025-2033)

8 Japan Forage Market - Breakup by Animal Type

  • 8.1 Ruminants
    • 8.1.1 Overview
    • 8.1.2 Historical and Current Market Trends (2019-2024)
    • 8.1.3 Market Forecast (2025-2033)
  • 8.2 Swine
    • 8.2.1 Overview
    • 8.2.2 Historical and Current Market Trends (2019-2024)
    • 8.2.3 Market Forecast (2025-2033)
  • 8.3 Poultry
    • 8.3.1 Overview
    • 8.3.2 Historical and Current Market Trends (2019-2024)
    • 8.3.3 Market Forecast (2025-2033)
  • 8.4 Others
    • 8.4.1 Historical and Current Market Trends (2019-2024)
    • 8.4.2 Market Forecast (2025-2033)

9 Japan Forage Market - Competitive Landscape

  • 9.1 Overview
  • 9.2 Market Structure
  • 9.3 Market Player Positioning
  • 9.4 Top Winning Strategies
  • 9.5 Competitive Dashboard
  • 9.6 Company Evaluation Quadrant

10 Profiles of Key Players

  • 10.1 Company A
    • 10.1.1 Business Overview
    • 10.1.2 Services Offered
    • 10.1.3 Business Strategies
    • 10.1.4 SWOT Analysis
    • 10.1.5 Major News and Events
  • 10.2 Company B
    • 10.2.1 Business Overview
    • 10.2.2 Services Offered
    • 10.2.3 Business Strategies
    • 10.2.4 SWOT Analysis
    • 10.2.5 Major News and Events
  • 10.3 Company C
    • 10.3.1 Business Overview
    • 10.3.2 Services Offered
    • 10.3.3 Business Strategies
    • 10.3.4 SWOT Analysis
    • 10.3.5 Major News and Events
  • 10.4 Company D
    • 10.4.1 Business Overview
    • 10.4.2 Services Offered
    • 10.4.3 Business Strategies
    • 10.4.4 SWOT Analysis
    • 10.4.5 Major News and Events
  • 10.5 Company E
    • 10.5.1 Business Overview
    • 10.5.2 Services Offered
    • 10.5.3 Business Strategies
    • 10.5.4 SWOT Analysis
    • 10.5.5 Major News and Events

11 Japan Forage Market - Industry Analysis

  • 11.1 Drivers, Restraints and Opportunities
    • 11.1.1 Overview
    • 11.1.2 Drivers
    • 11.1.3 Restraints
    • 11.1.4 Opportunities
  • 11.2 Porters Five Forces Analysis
    • 11.2.1 Overview
    • 11.2.2 Bargaining Power of Buyers
    • 11.2.3 Bargaining Power of Suppliers
    • 11.2.4 Degree of Competition
    • 11.2.5 Threat of New Entrants
    • 11.2.6 Threat of Substitutes
  • 11.3 Value Chain Analysis

12 Appendix