ヨーグルトの市場規模、シェア、動向、予測：製品タイプ、フレーバー、流通チャネル、地域別、2025年～2033年

ヨーグルトの世界市場規模は、2024年に1,274億4,000万米ドルとなりました。今後、IMARC Groupは、2033年には2,038億米ドルに達し、2025～2033年のCAGRは5.4%になると予測しています。現在、欧州が市場を独占しており、2024年の市場シェアは33.6%を超えています。腸内健康の重要性に関する意識の高まり、高タンパク質食への急激な傾斜、RTE（Ready to Eat）食品の消費拡大などが、市場を推進する主な要因のいくつかです。

ヨーグルトは、牛乳を特定のラクトバチルス・ブルガリクス菌とストレプトコッカス・サーモフィルス菌で発酵させることによって製造される乳製品です。ヨーグルトは、牛乳を一定の温度まで加熱した後、細菌培養物を加える前に冷却することで調製できます。タンパク質、カルシウム、ミネラル、ビタミンB12やDなどの必須栄養素が豊富に含まれています。また、腸の健康を促進する有益な細菌であるプロバイオティクスも含まれています。消化器系の健康増進、骨と筋肉の強化、体重管理の促進、免疫システムの強化、全身の健康維持に役立ちます。

腸内健康の重要性に関する知識の増加は、世界中でヨーグルトのようなプロバイオティクスを豊富に含む食品の採用を促進しています。さらに、ポーションコントロールを容易にする1回分のヨーグルトカップが簡単に入手できることも、市場の成長を後押ししています。加えて、高タンパク質食への志向の高まりと、ヨーグルトを摂取することによる栄養面での利点に関する個人の意識の高まりが、市場にプラスの影響を与えています。これとは別に、急速な都市化、多忙なライフスタイル、個人の購買力拡大などを背景に、ヨーグルトをベースとしたRTE（Ready to Eat）食品や飲食品の消費が増加していることも、市場の成長に寄与しています。さらに、レクリエーション・スポーツ、フィットネス、アスレチック活動への個人の参加が増加していることも、世界のヨーグルト需要を刺激しています。

ヨーグルトの市場動向／促進要因：

健康志向の高まり

ヨーグルトの需要を牽引する最も重要な要因のひとつは、健康と福祉に対する意識の高まりです。消費者はバランスの取れた食生活の利点について知識を深めており、ヨーグルトは他のスナック菓子に代わる健康的な食品として宣伝されることが多いです。タンパク質、カルシウム、プロバイオティクスを豊富に含むヨーグルトは、消化器系の健康をサポートし、必須栄養素を提供します。より健康的なライフスタイルを目指す人が増えるにつれて、ヨーグルト、特に糖分や脂肪分の少ないヨーグルトの需要が大幅に増加しています。

環境への関心の高まり

環境の持続可能性に対する関心の高まりは、消費者に二酸化炭素排出量の少ない食品を選ぶよう促しています。肉や他の蛋白源と比較すると、ヨーグルトの生産は資源をあまり消費しないと見なされることが多いです。こうした観点が、環境意識の高い消費者の間でヨーグルトの需要を押し上げています。さらに、オーガニックや地元産のヨーグルトの消費も増加しており、風味や品質が良いだけでなく、環境意識の高い消費者にもアピールしています。

eコマース・プラットフォームの増加

eコマース・プラットフォームが普及し、小売店が簡単に利用できるようになったことで、ヨーグルトの購入はかつてないほどシンプルになった。消費者は、数回クリックするだけで、好みのタイプやフレーバーを購入したり、食料品の買い物中に新しい選択肢を発見したりすることができます。定期購入サービスや宅配の利便性も、売上を押し上げる役割を果たしています。実店舗では、人目を引くディスプレイや冷蔵コーナーにヨーグルト製品を戦略的に配置することで、衝動買いを促し、需要増にさらに貢献しています。

目次

第1章 序文

第2章 調査範囲と調査手法

• 調査の目的
• ステークホルダー
• データソース
  • 一次情報
  • 二次情報
• 市場推定
  • ボトムアップアプローチ
  • トップダウンアプローチ
• 調査手法

第3章 エグゼクティブサマリー

第4章 イントロダクション

• 概要
• 主要業界動向

第5章 世界のヨーグルト産業

• 市場概要
• 市場実績
  • 数量動向
  • 金額動向
• COVID-19の影響
• 価格分析
  • 主要価格指標
  • 価格構造
  • 価格動向
• 市場内訳：製品タイプ別
• 市場内訳：フレーバー別
• 市場内訳：流通チャネル別
• 市場内訳：地域別
• 市場予測
• SWOT分析
  • 概要
  • 強み
  • 弱み
  • 機会
  • 脅威
• バリューチェーン分析
  • 原材料調達
  • 製造
  • マーケティング
  • 流通
  • 輸出
  • 最終用途
• ポーターのファイブフォース分析
  • 概要
  • 買い手の交渉力
  • 供給企業の交渉力
  • 競合の程度
  • 新規参入業者の脅威
  • 代替品の脅威
• 主な成功要因とリスク要因

第6章 市場内訳：製品タイプ別

• 固形ヨーグルト
  • 市場動向
  • 市場予測
• ギリシャヨーグルト
  • 市場動向
  • 市場予測
• ヨーグルトドリンク
  • 市場動向
  • 市場予測
• フローズンヨーグルト
  • 市場動向
  • 市場予測
• その他
  • 市場動向
  • 市場予測

第7章 市場内訳：フレーバー別

• ストロベリーブレンド
  • 市場動向
  • 市場予測
• バニラ
  • 市場動向
  • 市場予測
• プレーン
  • 市場動向
  • 市場予測
• いちご
  • 市場動向
  • 市場予測
• 桃
  • 市場動向
  • 市場予測
• その他
  • 市場動向
  • 市場予測

第8章 市場内訳：流通チャネル別

• スーパーマーケットとハイパーマーケット
  • 市場動向
  • 市場予測
• コンビニエンスストア
  • 市場動向
  • 市場予測
• 専門店
  • 市場動向
  • 市場予測
• オンラインストア
  • 市場動向
  • 市場予測
• その他
  • 市場動向
  • 市場予測

第9章 市場内訳：地域別

• アジア太平洋地域
  • 市場動向
  • 市場予測
• 欧州連合
  • 市場動向
  • 市場予測
• 北米
  • 市場動向
  • 市場予測
• 東部欧州
  • 市場動向
  • 市場予測
• ラテンアメリカ
  • 市場動向
  • 市場予測
• その他
  • 市場動向
  • 市場予測

第10章 競合情勢

• 市場構造
• 主要企業

第11章 ヨーグルトの製造工程

• 製品概要
• 詳細なプロセスフロー
• 様々な種類の単位操作
• マスバランスと原材料要件

第12章 プロジェクトの詳細・必要条件・費用

• 土地要件と費用
• 建設要件と費用
• 工場の機械
• 機械写真
• 原材料の要件と支出
• 原材料と最終製品の写真
• 包装の要件と支出
• 輸送の要件と支出
• ユーティリティの要件と支出
• 人員要件と支出
• その他の設備投資

第13章 融資と資金援助

第14章 プロジェクトの経済性

• プロジェクトの資本コスト
• 技術経済的パラメーター
• サプライチェーンの各段階における製品価格とマージン
• 課税と減価償却
• 収入予測
• 支出予測
• 財務分析
• 利益分析

第15章 主要企業のプロファイル

• Lactalis Group
• General Mills Inc.
• Nestle
• Friesland Campina
• Danone
• Yili Industrial Group Co. Ltd.

List of Figures

• Figure 1: Global: Yogurt Market: Major Drivers and Challenges
• Figure 2: Global: Yogurt Market: Volume Trends (in Million Metric Tons), 2019-2024
• Figure 3: Global: Yogurt Market: Value Trends (in Billion USD), 2019-2024
• Figure 4: Yogurt Manufacturing: Price Structure
• Figure 5: Global: Yogurt Market: Average Prices (in USD/Ton), 2019-2024
• Figure 6: Global: Yogurt Market: Breakup by Region (in %), 2024
• Figure 7: Global: Yogurt Market: Breakup by Product Type (in %), 2024
• Figure 8: Global: Yogurt Market: Breakup by Flavor (in %), 2024
• Figure 9: Global: Yogurt Market: Breakup by Distribution Channel (in %), 2024
• Figure 10: Global: Yogurt Market Forecast: Volume Trends (in Million Metric Tons), 2025-2033
• Figure 11: Global: Yogurt Market Forecast: Value Trends (in Billion USD), 2025-2033
• Figure 12: Global: Yogurt Market Forecast: Average Prices (in USD/Ton), 2025-2033
• Figure 13: Global: Yogurt Industry: SWOT Analysis
• Figure 14: Global: Yogurt Industry: Value Chain Analysis
• Figure 15: Global: Yogurt Industry: Porter's Five Forces Analysis
• Figure 16: Global: Yogurt Market: Set Yogurt (in Million Metric Tons), 2019 & 2024
• Figure 17: Global: Yogurt Market Forecast: Set Yogurt (in Million Metric Tons), 2025-2033
• Figure 18: Global: Yogurt Market: Greek Yogurt (in Million Metric Tons), 2019 & 2024
• Figure 19: Global: Yogurt Market Forecast: Greek Yogurt (in Million Metric Tons), 2025-2033
• Figure 20: Global: Yogurt Market: Yogurt Drinks (in Million Metric Tons), 2019 & 2024
• Figure 21: Global: Yogurt Market Forecast: Yogurt Drinks (in Million Metric Tons), 2025-2033
• Figure 22: Global: Yogurt Market: Frozen Yogurt (in Million Metric Tons), 2019 & 2024
• Figure 23: Global: Yogurt Market Forecast: Frozen Yogurt (in Million Metric Tons), 2025-2033
• Figure 24: Global: Yogurt Market: Others (in Million Metric Tons), 2019 & 2024
• Figure 25: Global: Yogurt Market Forecast: Others (in Million Metric Tons), 2025-2033
• Figure 26: Global: Yogurt Market: Strawberry Blend (in Million Metric Tons), 2019 & 2024
• Figure 27: Global: Yogurt Market Forecast: Strawberry Blend (in Million Metric Tons), 2025-2033
• Figure 28: Global: Yogurt Market: Vanilla (in Million Metric Tons), 2019 & 2024
• Figure 29: Global: Yogurt Market Forecast: Vanilla (in Million Metric Tons), 2025-2033
• Figure 30: Global: Yogurt Market: Plain (in Million Metric Tons), 2019 & 2024
• Figure 31: Global: Yogurt Market Forecast: Plain (in Million Metric Tons), 2025-2033
• Figure 32: Global: Yogurt Market: Strawberry (in Million Metric Tons), 2019 & 2024
• Figure 33: Global: Yogurt Market Forecast: Strawberry (in Million Metric Tons), 2025-2033
• Figure 34: Global: Yogurt Market: Peach (in Million Metric Tons), 2019 & 2024
• Figure 35: Global: Yogurt Market Forecast: Peach (in Million Metric Tons), 2025-2033
• Figure 36: Global: Yogurt Market: Other Flavors (in Million Metric Tons), 2019 & 2024
• Figure 37: Global: Yogurt Market Forecast: Other Flavors (in Million Metric Tons), 2025-2033
• Figure 38: Global: Yogurt Market: Sales through Supermarkets and Hypermarkets (in Million Metric Tons), 2019 & 2024
• Figure 39: Global: Yogurt Market Forecast: Sales through Supermarkets and Hypermarkets (in Million Metric Tons), 2025-2033
• Figure 40: Global: Yogurt Market: Sales through Convenience Stores (in Million Metric Tons), 2019 & 2024
• Figure 41: Global: Yogurt Market Forecast: Sales through Convenience Stores (in Million Metric Tons), 2025-2033
• Figure 42: Global: Yogurt Market: Sales through Speciality Stores (in Million Metric Tons), 2019 & 2024
• Figure 43: Global: Yogurt Market Forecast: Sales through Speciality Stores (in Million Metric Tons), 2025-2033
• Figure 44: Global: Yogurt Market: Sales through Online Stores (in Million Metric Tons), 2019 & 2024
• Figure 45: Global: Yogurt Market Forecast: Sales through Online Stores (in Million Metric Tons), 2025-2033
• Figure 46: Global: Yogurt Market: Sales through Other Distribution Channels (in Million Metric Tons), 2019 & 2024
• Figure 47: Global: Yogurt Market Forecast: Sales through Other Distribution Channels (in Million Metric Tons), 2025-2033
• Figure 48: Asia Pacific: Yogurt Market (in Million Metric Tons), 2019 & 2024
• Figure 49: Asia Pacific: Yogurt Market Forecast (in Million Metric Tons), 2025-2033
• Figure 50: European Union: Yogurt Market (in Million Metric Tons), 2019 & 2024
• Figure 51: European Union: Yogurt Market Forecast (in Million Metric Tons), 2025-2033
• Figure 52: North America: Yogurt Market (in Million Metric Tons), 2019 & 2024
• Figure 53: North America: Yogurt Market Forecast (in Million Metric Tons), 2025-2033
• Figure 54: Eastern Europe: Yogurt Market (in Million Metric Tons), 2019 & 2024
• Figure 55: Eastern Europe: Yogurt Market Forecast (in Million Metric Tons), 2025-2033
• Figure 56: Latin America: Yogurt Market (in Million Metric Tons), 2019 & 2024
• Figure 57: Latin America: Yogurt Market Forecast (in Million Metric Tons), 2025-2033
• Figure 58: Others: Yogurt Market (in Million Metric Tons), 2019 & 2024
• Figure 59: Others: Yogurt Market Forecast (in Million Metric Tons), 2025-2033
• Figure 60: Yogurt Manufacturing Plant: Detailed Process Flow
• Figure 61: Yogurt Manufacturing Process: Conversion Rate of Feedstocks
• Figure 62: Yogurt Manufacturing Plant: Breakup of Capital Costs (in %)
• Figure 63: Yogurt Industry: Profit Margins at Various Levels of the Supply Chain
• Figure 64: Yogurt Production: Manufacturing Cost Breakup (in %)

List of Tables

• Table 1: Global: Yogurt Market: Key Industry Highlights, 2024 and 2033
• Table 2: Global: Yogurt Market Forecast: Breakup by Product Type (in Million Metric Tons), 2025-2033
• Table 3: Global: Yogurt Market Forecast: Breakup by Flavor (in Million Metric Tons), 2025-2033
• Table 4: Global: Yogurt Market Forecast: Breakup by Distribution Channel (in Million Metric Tons), 2025-2033
• Table 5: Global: Yogurt Market Forecast: Breakup by Region (in Million Metric Tons), 2025-2033
• Table 6: Global: Yogurt Market: Competitive Structure
• Table 7: Global: Yogurt Market: Key Players
• Table 8: Yogurt Manufacturing Plant: Costs Related to Land and Site Development (in USD)
• Table 9: Yogurt Manufacturing Plant: Costs Related to Civil Works (in USD)
• Table 10: Yogurt Manufacturing Plant: Costs Related to Water Treatment System (in USD)
• Table 11: Yogurt Manufacturing Plant: Costs Related to Milk Collection, Standardization and Ingredients System (in USD)
• Table 12: Yogurt Manufacturing Plant: Costs Related to Raw Milk Homogenization, Sterilization System (in USD)
• Table 13: Yogurt Manufacturing Plant: Costs Related to Yogurt Fermentation, Storage System (in USD)
• Table 14: Yogurt Manufacturing Plant: Costs Related to Filling System (in USD)
• Table 15: Yogurt Manufacturing Plant: Summary of Machinery Costs (in USD)
• Table 16: Yogurt Manufacturing Plant: Raw Material Requirements and Expenditures (in USD)
• Table 17: Yogurt Manufacturing Plant: Costs Related to Salaries and Wages (in USD)
• Table 18: Yogurt Manufacturing Plant: Costs Related to Other Capital Investments (in USD)
• Table 19: Details of Financial Assistance Offered by Financial Institutions
• Table 20: Yogurt Manufacturing Plant: Capital Costs (in USD)
• Table 21: Yogurt Manufacturing Plant: Techno-Economic Parameters
• Table 22: Yogurt Manufacturing Plant: Taxation and Depreciation (in USD)
• Table 23: Yogurt Manufacturing Plant: Income Projections (in USD)
• Table 24: Yogurt Manufacturing Plant: Expenditure Projections (in USD)
• Table 25: Yogurt Manufacturing Plant: Cash Flow Analysis Without Considering the Income Tax Liability
• Table 26: Yogurt Manufacturing Plant: Cash Flow Analysis on Considering the Income Tax Liability
• Table 27: Yogurt Manufacturing Plant: Profit and Loss Account

The global yogurt market size was valued at USD 127.44 Billion in 2024. Looking forward, IMARC Group estimates the market to reach USD 203.8 Billion by 2033, exhibiting a CAGR of 5.4% during 2025-2033. Europe currently dominates the market, holding a market share of over 33.6% in 2024. The increasing awareness regarding the importance of gut health, sudden inclination towards high protein diets, and the growing consumption of ready to eat (RTE) food products are some of the major factors propelling the market.

Yogurt is a dairy product produced by fermenting milk with specific Lactobacillus bulgaricus and Streptococcus thermophilus bacteria. It can be prepared by heating milk to a certain temperature and then cooling it before adding the bacterial cultures. It is rich in protein, calcium, minerals, vitamins, such as B12 and D, and other essential nutrients. It also contains probiotics, which are beneficial bacteria that promote gut health. It aids in improving digestive health, strengthening bones and muscles, promoting weight management, enhancing the immune system, and maintaining overall health.

The increasing knowledge about the importance of gut health is driving the adoption of probiotic-rich foods like yogurt around the world. Moreover, the easy availability of single-serve yogurt cups that facilitate portion control is favoring the growth of the market. In addition, the growing inclination towards high protein diets and the increasing awareness among individuals about the nutritional benefits of consuming yogurt is influencing the market positively. Apart from this, the rising consumption of yogurt based ready to eat (RTE) food products and beverages on account of rapid urbanization, busy lifestyles, and expanding purchasing power of individuals is contributing to the market growth. Furthermore, the growing participation of individuals in recreational sports, fitness, and athletic activities is catalyzing the demand for yogurt worldwide.

Yogurt Market Trends/Drivers:

Increase in health consciousness

One of the most significant factors driving the demand for yogurt is the growing awareness about health and well-being. Consumers are becoming increasingly educated about the benefits of a balanced diet, and yogurt is often promoted as a healthy alternative to other snack items. Rich in protein, calcium, and probiotics, yogurt supports digestive health and offers essential nutrients. As more people aim to adopt healthier lifestyles, the demand for yogurt, especially those varieties with lower sugar and fat content, has seen a significant increase.

Rise in environmental concerns

A growing concern for environmental sustainability is encouraging consumers to opt for food products with a smaller carbon footprint. In comparison to meat and other protein sources, yogurt production is often seen as being less resource intensive. This perspective boosts its demand among eco-conscious consumers. Additionally, there is a rising consumption of organic and locally sourced yogurts, which not only offers better flavor and quality, but also appeals to those who are environmentally conscious.

Growing number of e-commerce platforms

The proliferation of e-commerce platforms and easy retail availability have made it simpler than ever to purchase yogurt. Consumers can buy their favorite types and flavors with just a few clicks, or discover new options while grocery shopping. Subscription services and the convenience of home delivery have also played a role in boosting sales. In physical stores, the strategic placement of yogurt products in eye-catching displays and refrigerated sections has encouraged impulse buying, further contributing to the rising demand.

Yogurt Industry Segmentation:

Breakup by Product Type:

Set Yogurt

Greek Yogurt

Yogurt Drinks

Frozen Yogurt

Others

Yogurt drinks dominate the market

Set yogurt is fermented and allowed to set in the container in which it is sold, which results in a firm texture. It retains all the whey, which makes it more moist and less concentrated than some other types. It is often used in cooking, as a snack or as a base for fruit and granola.

Greek yogurt is strained to remove the whey, which results in a thicker, creamier texture and higher protein content. Greek yogurt is popular for its rich flavor and is often eaten alone or used as a substitute for sour cream or mayonnaise in recipes. It also has less sugar and fewer carbohydrates compared to regular yogurt.

Breakup by Flavor:

Strawberry Blend

Vanilla

Plain

Strawberry

Peach

Others

Strawberry holds the largest share in the market

Vanilla-flavored yogurt is made by adding vanilla extract or vanilla bean to plain yogurt. It offers a smooth, aromatic flavor that is less tangy compared to fruit-flavored yogurts. This flavor pairs well with a variety of fruits and nuts and is often used in recipes.

Plain yogurt in its most basic form without any added flavors or sugar. It has a naturally tangy taste and offers the most health benefits as it is usually free from added sugars. It serves as a versatile base for creating your own flavors with fruits, honey, or spices.

Breakup by Distribution Channel:

Supermarkets and Hypermarkets

Convenience Stores

Specialty Stores

Online Stores

Others

Supermarkets and hypermarkets dominate the market

Specialty or gourmet stores offer a curated range of yogurt, often featuring organic, artisanal, or imported varieties. These stores appeal to consumers who are looking for specific types of yogurt, such as probiotic-rich or dairy-free options. The focus here is on quality and uniqueness rather than a wide range of choices.

Breakup by Region:

Asia Pacific

European Union

North America

Eastern Europe

Latin America

Others

Asia Pacific exhibits a clear dominance, accounting for the largest yogurt market share

The market research report has also provided a comprehensive analysis of all the major regional markets, which include Asia Pacific, European Union, North America, Eastern Europe, Latin America, and others. According to the report, Asia Pacific accounted for the largest market share.

The increasing consumer preference for organic and natural food products represents one of the primary factors driving the demand for yogurts in the Asia Pacific region. Moreover, the rising public awareness about the importance of maintaining overall health is favoring the growth of the market in the region. Besides this, the growing number of supermarkets and convenience stores in urban and semi-urban areas that provide easier access to a variety of yogurt products is influencing the market positively in the region.

Competitive Landscape:

The leading companies are incorporating advanced sensors and automation technologies to closely monitor the fermentation process, ensure consistency in taste and texture, and enable large-scale production without compromising quality. They are also using advanced biotechnology methods to incorporate specific strains of probiotics that can survive the acidic environment of the stomach, thereby offering targeted health benefits. Moreover, key players are adopting the usage of sustainable packaging materials, such as plant-based plastics and biodegradable materials and smart packaging, which features QR codes and NFC chips and allows consumers to access information about the origin, ingredients, and nutritional facts of the product via smartphones.

The report has provided a comprehensive analysis of the competitive landscape in the market. Detailed profiles of all major companies have also been provided. Some of the key players in the market include:

Lactalis Group

General Mills Inc.

Nestle

Friesland Campina

Danone

Yili Industrial Group Co. Ltd.

Key Questions Answered in This Report

• 1. What is yogurt?
• 2. How big is the global yogurt market?
• 3. What is the expected growth rate of the global yogurt market during 2025-2033?
• 4. What are the key factors driving the global yogurt market?
• 5. What is the leading segment of the global yogurt market based on the product type?
• 6. What is the leading segment of the global yogurt market based on flavor?
• 7. What is the leading segment of the global yogurt market based on distribution channel?
• 8. What are the key regions in the global yogurt market?
• 9. Who are the key players/companies in the global yogurt market?

Table of Contents

1 Preface

2 Scope and Methodology

• 2.1 Objectives of the Study
• 2.2 Stakeholders
• 2.3 Data Sources
  • 2.3.1 Primary Sources
  • 2.3.2 Secondary Sources
• 2.4 Market Estimation
  • 2.4.1 Bottom-Up Approach
  • 2.4.2 Top-Down Approach
• 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

• 4.1 Overview
• 4.2 Key Industry Trends

5 Global Yogurt Industry

• 5.1 Market Overview
• 5.2 Market Performance
  • 5.2.1 Volume Trends
  • 5.2.2 Value Trends
• 5.3 Impact of COVID-19
• 5.4 Price Analysis
  • 5.4.1 Key Price Indicators
  • 5.4.2 Price Structure
  • 5.4.3 Price Trends
• 5.5 Market Breakup by Product Type
• 5.6 Market Breakup by Flavor
• 5.7 Market Breakup by Distribution Channel
• 5.8 Market Breakup by Region
• 5.9 Market Forecast
• 5.10 SWOT Analysis
  • 5.10.1 Overview
  • 5.10.2 Strengths
  • 5.10.3 Weaknesses
  • 5.10.4 Opportunities
  • 5.10.5 Threats
• 5.11 Value Chain Analysis
  • 5.11.1 Raw Material Procurement
  • 5.11.2 Manufacturing
  • 5.11.3 Marketing
  • 5.11.4 Distribution
  • 5.11.5 Exports
  • 5.11.6 End-Use
• 5.12 Porter's Five Forces Analysis
  • 5.12.1 Overview
  • 5.12.2 Bargaining Power of Buyers
  • 5.12.3 Bargaining Power of Suppliers
  • 5.12.4 Degree of Competition
  • 5.12.5 Threat of New Entrants
  • 5.12.6 Threat of Substitutes
• 5.13 Key Success Factors and Risk Factors

6 Market Breakup by Product Type

• 6.1 Set Yogurt
  • 6.1.1 Market Trends
  • 6.1.2 Market Forecast
• 6.2 Greek Yogurt
  • 6.2.1 Market Trends
  • 6.2.2 Market Forecast
• 6.3 Yogurt Drinks
  • 6.3.1 Market Trends
  • 6.3.2 Market Forecast
• 6.4 Frozen Yogurt
  • 6.4.1 Market Trends
  • 6.4.2 Market Forecast
• 6.5 Others
  • 6.5.1 Market Trends
  • 6.5.2 Market Forecast

7 Market Breakup by Flavor

• 7.1 Strawberry Blend
  • 7.1.1 Market Trends
  • 7.1.2 Market Forecast
• 7.2 Vanilla
  • 7.2.1 Market Trends
  • 7.2.2 Market Forecast
• 7.3 Plain
  • 7.3.1 Market Trends
  • 7.3.2 Market Forecast
• 7.4 Strawberry
  • 7.4.1 Market Trends
  • 7.4.2 Market Forecast
• 7.5 Peach
  • 7.5.1 Market Trends
  • 7.5.2 Market Forecast
• 7.6 Others
  • 7.6.1 Market Trends
  • 7.6.2 Market Forecast

8 Market Breakup by Distribution Channel

• 8.1 Supermarkets and Hypermarkets
  • 8.1.1 Market Trends
  • 8.1.2 Market Forecast
• 8.2 Convenience Stores
  • 8.2.1 Market Trends
  • 8.2.2 Market Forecast
• 8.3 Specialty Stores
  • 8.3.1 Market Trends
  • 8.3.2 Market Forecast
• 8.4 Online Stores
  • 8.4.1 Market Trends
  • 8.4.2 Market Forecast
• 8.5 Others
  • 8.5.1 Market Trends
  • 8.5.2 Market Forecast

9 Market Breakup by Region

• 9.1 Asia Pacific
  • 9.1.1 Market Trends
  • 9.1.2 Market Forecast
• 9.2 European Union
  • 9.2.1 Market Trends
  • 9.2.2 Market Forecast
• 9.3 North America
  • 9.3.1 Market Trends
  • 9.3.2 Market Forecast
• 9.4 Eastern Europe
  • 9.4.1 Market Trends
  • 9.4.2 Market Forecast
• 9.5 Latin America
  • 9.5.1 Market Trends
  • 9.5.2 Market Forecast
• 9.6 Others
  • 9.6.1 Market Trends
  • 9.6.2 Market Forecast

10 Competitive Landscape

• 10.1 Market Structure
• 10.2 Key Players

11 Yogurt Manufacturing Process

• 11.1 Product Overview
• 11.2 Detailed Process Flow
• 11.3 Various Types of Unit Operations Involved
• 11.4 Mass Balance and Raw Material Requirements

12 Project Details, Requirements and Costs Involved

• 12.1 Land Requirements and Expenditures
• 12.2 Construction Requirements and Expenditures
• 12.3 Plant Machinery
• 12.4 Machinery Pictures
• 12.5 Raw Material Requirements and Expenditures
• 12.6 Raw Material and Final Product Pictures
• 12.7 Packaging Requirements and Expenditures
• 12.8 Transportation Requirements and Expenditures
• 12.9 Utility Requirements and Expenditures
• 12.10 Manpower Requirements and Expenditures
• 12.11 Other Capital Investments

13 Loans and Financial Assistance

14 Project Economics

• 14.1 Capital Cost of the Project
• 14.2 Techno-Economic Parameters
• 14.3 Product Pricing and Margins Across Various Levels of the Supply Chain
• 14.4 Taxation and Depreciation
• 14.5 Income Projections
• 14.6 Expenditure Projections
• 14.7 Financial Analysis
• 14.8 Profit Analysis

15 Key Player Profiles

• 15.1 Lactalis Group
• 15.2 General Mills Inc.
• 15.3 Nestle
• 15.4 Friesland Campina
• 15.5 Danone
• 15.6 Yili Industrial Group Co. Ltd.