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市場調査レポート
商品コード
1561431
スーパーフード市場レポート:製品タイプ、用途、流通チャネル、地域別、2024年~2032年Superfoods Market Report by Product Type, Application, Distribution Channel, and Region 2024-2032 |
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カスタマイズ可能
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スーパーフード市場レポート:製品タイプ、用途、流通チャネル、地域別、2024年~2032年 |
出版日: 2024年09月10日
発行: IMARC
ページ情報: 英文 148 Pages
納期: 2~3営業日
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世界のスーパーフード市場の市場規模は、2023年に1,718億米ドルに達しました。今後、IMARC Groupは、2024年から2032年にかけて4.6%の成長率(CAGR)を示し、2032年までに2,623億米ドルに達すると予測しています。ケールチップスやキヌアパフなどのスーパーフード入りスナックに対する需要の高まり、菜食主義やベジタリアニズムの採用率の上昇、予防ヘルスケア対策に対する意識の高まりなどが、市場を推進している主な要因です。
植物ベースの食生活の消費増加と環境持続可能性に関する意識
環境の持続可能性に関する個人の意識の高まりは、市場にプラスの影響を与える主な要因の1つです。畜産、森林伐採、過剰な資源消費に関する懸念の高まりは、動物由来の食品に比べて二酸化炭素排出量が少ないことから、植物由来のスーパーフードの需要を喚起しています。Good Food Instituteによると、植物性食品の売上は2021年に食品全体の売上の3倍の速さで成長しました。これがスーパーフード市場の収益をさらに押し上げています。菜食主義やベジタリアニズムの採用率の上昇が、タンパク質、オメガ3脂肪酸、鉄分などの必須栄養素を豊富に含むキヌア、チアシード、ケールなどの植物性製品の需要を促進しています。例えば、BBCによると、アメリカ黒人の約12人に1人(8%)が厳格な菜食主義者またはベジタリアンです。Ayse Deniz Kavurは、アフリカ系アメリカ人は"国内で最も急速にヴィーガン人口が増えている"と報告しています。さらに、農家や生産者は、環境への影響を最小限に抑えながらスーパーフードを栽培するために、持続可能な農法を採用するようになってきています。
予防ヘルスケアとウェルネスへの意識の高まり
予防ヘルスケアに対する意識の高まりとウェルネス志向のライフスタイルの採用も、市場成長を後押しする主な要因です。予防医療の重要性に関する大衆の意識の高まりは、免疫システムを改善し、心臓病、糖尿病、がんなどの慢性疾患のリスクを軽減するスーパーフードの需要を喚起しています。インド・ブランド・エクイティ財団(IBEF)によると、運動、ウェルネス、食品・サプリメント、早期診断、健康追跡を組み込んだ予防ヘルスケア分野のCAGRは22%と推定されています。インドのヘルスケア新興企業は、総額1億5,000万米ドル以上の投資を集めています。これがスーパーフード市場統計をさらに押し上げています。不健康な食事パターンに起因する肥満の有病率の上昇は、市場の見通しを良好なものにしています。スポーツやフィットネス活動への人々の参加が増加していることが、機能性食品の需要を牽引しています。スーパーフードを毎日の日課に取り入れることや、朝のスムージー、昼間のスナック、夕食のサラダの消費の増加が市場の成長を後押ししています。
革新的な製品開発とマーケティング戦略
ケールチップスやキヌアパフなど、スーパーフード入りスナックへの需要の高まりが市場の成長を強めています。食品メーカーや生産者は、進化する消費者の嗜好や食生活動向に対応するため、スーパーフードをベースとした新製品のイントロダクション継続的に注力しています。青汁やアサイー・スムージーを含むスーパーフード飲料の開発は、健康志向の消費者を引き付けています。例えば、2024年2月、英国を代表するトップ14のアレルゲンフリー・スナック・ブランドの一つであるクリエイティブ・ネイチャーは、ヴァージン・アトランティック航空限定で初のセイボリー製品を発売しました。プレミアムとビジネスの乗客は、シズリングBBQライトとクリスピー・シンズを購入できます。同社はすでに世界18カ国に輸出しており、今回も市場基盤を拡大する戦略のひとつです。これは、今後数年間のスーパーフード市場予測に影響を与えると予想されます。ウェルネス・インフルエンサー、栄養専門家、セレブリティは、ソーシャルメディア・プラットフォームを通じて、スーパーフードに関連したレシピ、料理のヒント、成功談を共有しており、これは良好な市場見通しを提供しています。業界をリードする企業は、栄養専門家と協力し、科学的調査を活用してスーパーフードの機能的特性を広めています。
The global superfoods market size reached US$ 171.8 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 262.3 Billion by 2032, exhibiting a growth rate (CAGR) of 4.6% during 2024-2032. The escalating demand for superfood-infused snacks, such as kale chips and quinoa puffs, the rising adoption of veganism and vegetarianism, and the growing consciousness about preventive healthcare measures are some of the major factors propelling the market.
Rising consumption of plant-based diets and awareness about environmental sustainability
The increasing awareness among individuals about environmental sustainability represents one of the key factors influencing the market positively. The growing concerns related to animal agriculture, deforestation, and excessive resource consumption are catalyzing the demand for plant-based superfoods due to their lower carbon footprint compared to animal-derived foods. According to the Good Food Institute, the sales of plant-based foods grew three times faster than overall food sales in 2021. This is further fueling the superfoods market revenue. The rising adoption of veganism and vegetarianism is driving the demand for plant-based products like quinoa, chia seeds, and kale which are enriched with essential nutrients, such as protein, omega-3 fatty acids, and iron. For instance, about 1 in 12 black Americans (8%) are strict vegans or vegetarians, according to BBC. Ayse Deniz Kavur reports that African Americans "are the fastest-growing vegan population in the country." Furthermore, farmers and producers are increasingly adopting sustainable farming practices to cultivate superfoods with minimal environmental impact.
Increasing awareness about preventive healthcare and wellness
The rising awareness about preventive healthcare and the adoption of wellness-oriented lifestyles are the other major factors favoring the market growth. The rising awareness among the masses about the importance of preventive healthcare is catalyzing the demand for superfoods to improve the immune system and reduce the risk of chronic diseases like heart disease, diabetes, and cancer. According to the India Brand Equity Foundation (IBEF), the preventive healthcare sector, which incorporates exercise, wellness, foods and supplements, early diagnoses, and health tracking, is estimated at a CAGR of 22%. Healthcare start-ups in India have attracted investments totalling more than US$ 150 million. This is further boosting the superfoods market statistics. The rising prevalence of obesity due to unhealthy dietary patterns is offering a favorable market outlook. The increasing participation of people in sports and fitness activities is driving the demand for functional foods. The inclusion of superfoods into daily routines and the rising consumption of morning smoothies, midday snacks, and dinner salads is propelling the market growth.
Innovative product development and marketing strategies
The escalating demand for superfood-infused snacks, such as kale chips and quinoa puffs, is strengthening the growth of the market. Food manufacturers and producers are continuously focusing on the introduction of new superfood-based products to cater to evolving consumer preferences and dietary trends. The development of superfood beverages, including green juices and acai smoothies, is attracting health-conscious consumers. For instance, in February 2024, Creative Nature, one of the UK's leading top 14 allergen-free snack brands launched its first savory product exclusively on Virgin Atlantic. Premium and Business passengers will have the chance to purchase their Sizzling BBQ Light and Crispy Thins. The company already exports to 18 countries across the globe and this is yet another of their strategy to broader their market base. This is expected to influence the superfoods market forecast over the coming years. Wellness influencers, nutrition experts, and celebrities are sharing recipes, cooking tips, and success stories related to superfoods through social media platforms, which offer a favorable market outlook. The leading industry players are collaborating with nutrition experts and leveraging scientific research to promote the functional properties of superfoods.
IMARC Group provides an analysis of the key trends in each segment of the global superfoods market report, along with forecasts at the global, regional, and country levels for 2024-2032. Our report has categorized the market based on product type, application and distribution channel.
Fruits dominate the market
The report has provided a detailed breakup and analysis of the market based on the product type. This includes fruits, vegetables, grains and seeds, herbs and roots, meat, and others. According to the report, fruits represented the largest segment as they are naturally obtained from plants. Additionally, many fruits are rich in antioxidants and help in combating oxidative stress and reducing the risk of chronic diseases. Apart from this, the regular consumption of fruits helps protect cells from damage caused by free radicals. Furthermore, fruits contain natural sugars like fructose, which aids in satisfying sweet cravings. Moreover, they are enriched with dietary fiber, which promotes digestive health and aids weight management. Fiber helps regulate blood sugar levels, reduces cholesterol, and promotes satiety. In addition, they are versatile and can be incorporated into various culinary creations. They can be enjoyed fresh, added to smoothies, and used in salads, desserts, and savory dishes.
Beverages hold the largest market share
A detailed breakup and analysis of the market based on the application has also been provided in the report. This includes bakery and confectionery, beverages, supplements, convenience/ready-to-eat foods, and others. According to the report, beverages accounted for the largest market share as they are easy to consume on the go. Additionally, they contain a concentrated blend of superfood ingredients such as fruits, vegetables, seeds, and botanical extracts. Apart from this, they offer numerous health benefits, such as aiding detoxification and digestion and promoting immune health. Furthermore, the inclusion of nutritious superfood ingredients like turmeric, matcha, spirulina, and acai is attracting a wider consumer base. Moreover, the expansion of offline distribution channels, such as supermarkets, hypermarkets, convenience stores, and specialty stores is influencing the market positively. Besides this, the rising prevalence of obesity is catalyzing the demand for beverages prepared with healthy ingredients and natural sweeteners like fruits.
Supermarkets and hypermarkets account for the largest market share
The report has provided a detailed breakup and analysis of the market based on the distribution channel. This includes supermarkets and hypermarkets, convenience stores, specialty stores, independent small grocery stores, online sales, and others. According to the report, supermarkets and hypermarkets hold the majority of the market share due to their extensive product offerings. Shoppers can find fresh produce, packaged superfood products, dietary supplements, and even superfood-infused snacks and beverages all under one roof. Apart from this, they offer competitive pricing due to their large-scale operations and purchasing power, which makes superfoods more affordable and accessible to a wider consumer base. In addition, these stores maintain rigorous quality control standards and source products from reputable suppliers. Furthermore, many supermarkets and hypermarkets provide educational resources, like informative signage, nutritional labels, or even in-store dietitians that offer guidance on incorporating superfoods into daily routines. Besides this, they provide discounts and exciting deals on special occasions that encourage consumers to purchase superfoods.
North America exhibits a clear dominance, accounting for the largest superfoods market share
The market research report has also provided a comprehensive analysis of all the major regional markets, which include North America (the United States and Canada); Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, and others); Europe (Germany, France, the United Kingdom, Italy, Spain, Russia, and others); Latin America (Brazil, Mexico, and others); and the Middle East and Africa (Turkey, Saudi Arabia, and others). According to the report, North America accounted for the largest market share as the region has a vast and diverse agricultural landscape, which allows for the cultivation of various superfoods, including cranberries and chia seeds. Additionally, the presence of several supermarkets, hypermarkets, health food stores, and online retailers in the region makes it convenient for consumers to purchase products infused with superfood ingredients. Apart from this, individuals in North American countries are proactive about their health and are inclined towards foods that offer nutritional benefits. Moreover, the high disposable income of individuals in the region allows them to spend on premium functional products prepared with superfoods. Furthermore, North America has a robust research community focused on nutrition and health.
Companies are continuously expanding their product portfolios to offer a wider range of superfood-based options. This includes introducing new superfood ingredients, creating innovative superfood-infused products, and exploring different culinary applications. Additionally, many companies are emphasizing sustainability in their supply chains to reduce environmental impact and support ethical farming practices. Apart from this, they are investing in health and wellness programs to educate consumers about the nutritional benefits of their products. They are collaborating with nutrition experts, dietitians, and health professionals to expand their market reach. Furthermore, various leading companies are expanding their online presence and embracing e-commerce platforms to reach a wider audience.
(Please note that this is only a partial list of the key players, and the complete list is provided in the report.)