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日本の冷凍水産物市場：産業動向、シェア、規模、成長、機会、2023-2028年予測

Japan Frozen Seafood Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
出版日: | 発行: IMARC | ページ情報: 英文 120 Pages | 納期: 2～3営業日

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日本の冷凍水産物市場：産業動向、シェア、規模、成長、機会、2023-2028年予測
出版日: 2023年10月15日
発行: IMARC
ページ情報: 英文 120 Pages
納期: 2～3営業日
  • 全表示
  • 概要
  • 図表
  • 目次
概要

概要

市場概要：

日本の冷凍水産物市場規模は2022年に7億6,860万米ドルに達しました。今後、IMARC Groupは、市場は2028年までに8億9,660万米ドルに達し、2023年から2028年の間に2.57%の成長率（CAGR）を示すと予測しています。

魚、魚の切り身、エビ、海老、貝類などの水産物で、冷凍されたものは冷凍水産物として知られています。冷凍は、水産物を安全に取り扱い、輸送するのに役立ち、その中の病原性細菌、寄生虫または他の有害な細菌の増殖を防止することにより、食中毒のリスクを低減します。したがって、これらの製品は新鮮で、健康的で、美味しく、非冷凍のシーフード製品と比較して栄養価が高いです。また、血圧を下げ、心臓病のリスクを減らし、全体的な保存期間を延ばすような方法でパックされているため、手頃な価格で入手できます。

日本は現在、世界最大の水産物市場の一つです。現在、日本の一人当たりの水産物消費量は世界第2位です。日本では、水産物、特にエビの消費がさらに増加すると予想されます。日本の冷凍水産物市場の成長を促すもう一つの主な要因は、健康食品に対する需要の高まりです。日本は他国に比べて高齢化が進んでいるため、コレステロール低下、微量栄養素、必須脂肪酸といった健康上の利点を提供する冷凍水産物への需要がさらに高まると予想されます。さらに、少人数世帯や単身世帯の増加、働く女性の増加も同国の冷凍水産物産業を後押ししています。市場成長を促進すると予想されるその他の要因としては、調理済み食品／半加工製品／調理が簡単な魚製品といった便利な製品の増加傾向、ライフスタイルの変化、新製品の発売、製品のプレミアム化、ヘルスケア支出の増加などが挙げられます。

IMARCグループの最新レポートでは、日本の冷凍水産物市場について、その重要な側面をすべて網羅した深い洞察を提供しています。その内容は、市場のマクロ的概要から、業界業績、最近の動向、市場促進要因・促進要因、SWOT分析、ポーターのファイブフォース分析、バリューチェーン分析などのミクロ的詳細まで多岐にわたります。本レポートは、起業家、投資家、研究者、コンサルタント、ビジネス戦略家、および何らかの形で日本の冷凍水産物市場に関わる、または参入を計画しているすべての人々にとって必読の書です。

本レポートで扱う主な質問

  • 日本の冷凍水産物市場はこれまでどのように推移し、今後数年間はどのように推移するのか？
  • COVID-19が日本の冷凍水産物市場に与えた影響は？
  • 日本の冷凍水産物市場の種類別区分は？
  • 日本の冷凍水産物市場の分野別区分は？
  • 日本の冷凍水産物市場の流通経路別の区分は？
  • 日本の冷凍水産物市場のバリューチェーンにおける様々な段階とは？
  • 日本の冷凍水産物市場における主な促進要因と課題は何か？
  • 日本の冷凍水産物市場の構造と主要プレーヤーは？
  • 日本の冷凍水産物市場における競合の程度は？

目次

第1章 序文

第2章 調査範囲と調査手法

  • 調査目的
  • 利害関係者
  • データソース
    • 一次情報
    • 二次情報
  • 市場推定
    • ボトムアップアプローチ
    • トップダウンアプローチ
  • 調査手法

第3章 エグゼクティブサマリー

第4章 イントロダクション

  • 概要
  • 主要産業動向

第5章 日本の冷凍水産物市場

  • 市場概要
  • 市場実績
  • COVID-19の影響
  • 市場内訳：タイプ別
  • 市場内訳：流通チャネル別
  • 市場内訳：分野別
  • 市場予測
  • SWOT分析
    • 概要
    • 強み
    • 弱み
    • 機会
    • 脅威
  • バリューチェーン分析
    • 概要
    • 水産物の収穫
    • 一次加工と二次加工
    • 包装と輸出
    • 流通
    • 最終用途
  • ポーターのファイブフォース分析
    • 概要
    • 買い手の交渉力
    • 供給企業の交渉力
    • 競合の程度
    • 新規参入業者の脅威
    • 代替品の脅威
  • 価格分析
    • 主要価格指標
    • 価格構造
    • マージン分析

第6章 市場内訳：種類別

  • パシフィックサーモン
    • 市場動向
    • 市場予測
  • まぐろ（めばち）
    • 市場動向
    • 市場予測
  • サバ
    • 市場動向
    • 市場予測
  • マグロ（キハダ）
    • 市場動向
    • 市場予測
  • タコ
    • 市場動向
    • 市場予測
  • カニ
    • 市場動向
    • 市場予測
  • マス
    • 市場動向
    • 市場予測
  • イカ
    • 市場動向
    • 市場予測
  • アジ
    • 市場動向
    • 市場予測
  • その他の冷凍魚
    • 市場動向
    • 市場予測

第7章 市場内訳：流通チャネル別

  • スーパーマーケット、ハイパーマーケット
    • 市場動向
    • 市場予測
  • コンビニエンスストア
    • 市場動向
    • 市場予測
  • 専門店
    • 市場動向
    • 市場予測
  • オンライン
    • 市場動向
    • 市場予測
  • その他
    • 市場動向
    • 市場予測

第8章 市場内訳：分野別

  • 小売
    • 市場動向
    • 市場予測
  • インスティテューショナル
    • 市場動向
    • 市場予測

第9章 競合情勢

  • 市場構造
  • 主要企業
  • 主要企業のプロファイル
    • Kibun Foods Inc.
    • Nippon Suisan Kaisha, Ltd.
    • Marudai Food Co. Ltd.
    • Maruha Nichiro Corporation
図表

List of Figures

  • Figure 1: Japan: Frozen Seafood Market: Major Drivers and Challenges
  • Figure 2: Japan: Frozen Seafood Market: Sales Value (in Million US$), 2017-2022
  • Figure 3: Japan: Frozen Seafood Market: Breakup by Type (in %), 2022
  • Figure 4: Japan: Frozen Seafood Market: Breakup by Distribution Channel (in %), 2022
  • Figure 5: Japan: Frozen Seafood Market: Breakup by Sector (in %), 2022
  • Figure 6: Japan: Frozen Seafood Market Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 7: Japan: Frozen Seafood Industry: SWOT Analysis
  • Figure 8: Japan: Frozen Seafood Industry: Value Chain Analysis
  • Figure 9: Japan: Frozen Seafood Industry: Porter's Five Forces Analysis
  • Figure 10: Japan: Frozen Seafood Market (Pacific Salmon): Sales Value (in Million US$), 2017 & 2022
  • Figure 11: Japan: Frozen Seafood Market (Pacific Salmon) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 12: Japan: Frozen Seafood Market (Tuna-Bigeye): Sales Value (in Million US$), 2017 & 2022
  • Figure 13: Japan: Frozen Seafood Market (Tuna-Bigeye) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 14: Japan: Frozen Seafood Market (Mackerel): Sales Value (in Million US$), 2017 & 2022
  • Figure 15: Japan: Frozen Seafood Market (Mackerel) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 16: Japan: Frozen Seafood Market (Tuna-Yellowfin): Sales Value (in Million US$), 2017 & 2022
  • Figure 17: Japan: Frozen Seafood Market (Tuna-Yellowfin) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 18: Japan: Frozen Seafood Market (Octopus): Sales Value (in Million US$), 2017 & 2022
  • Figure 19: Japan: Frozen Seafood Market (Octopus) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 20: Japan: Frozen Seafood Market (Crabs): Sales Value (in Million US$), 2017 & 2022
  • Figure 21: Japan: Frozen Seafood Market (Crabs) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 22: Japan: Frozen Seafood Market (Trout): Sales Value (in Million US$), 2017 & 2022
  • Figure 23: Japan: Frozen Seafood Market (Trout) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 24: Japan: Frozen Seafood Market (Cuttlefish): Sales Value (in Million US$), 2017 & 2022
  • Figure 25: Japan: Frozen Seafood Market (Cuttlefish) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 26: Japan: Frozen Seafood Market (Jack and Horse Mackerel): Sales Value (in Million US$), 2017 & 2022
  • Figure 27: Japan: Frozen Seafood Market (Jack and Horse Mackerel) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 28: Japan: Frozen Seafood Market (Other Frozen Fish): Sales Value (in Million US$), 2017 & 2022
  • Figure 29: Japan: Frozen Seafood Market (Other Frozen Fish) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 30: Japan: Frozen Seafood Market (Supermarkets and Hypermarkets): Sales Value (in Million US$), 2017 & 2022
  • Figure 31: Japan: Frozen Seafood Market (Supermarkets and Hypermarkets) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 32: Japan: Frozen Seafood Market (Convenience Stores): Sales Value (in Million US$), 2017 & 2022
  • Figure 33: Japan: Frozen Seafood Market (Convenience Stores) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 34: Japan: Frozen Seafood Market (Specialty Retailers): Sales Value (in Million US$), 2017 & 2022
  • Figure 35: Japan: Frozen Seafood Market (Specialty Retailers) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 36: Japan: Frozen Seafood Market (Online): Sales Value (in Million US$), 2017 & 2022
  • Figure 37: Japan: Frozen Seafood Market (Online) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 38: Japan: Frozen Seafood Market (Others): Sales Value (in Million US$), 2017 & 2022
  • Figure 39: Japan: Frozen Seafood Market (Others) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 40: Japan: Frozen Seafood Market (Retail): Sales Value (in Million US$), 2017 & 2022
  • Figure 41: Japan: Frozen Seafood Market (Retail) Forecast: Sales Value (in Million US$), 2023-2028
  • Figure 42: Japan: Frozen Seafood Market (Institutional): Sales Value (in Million US$), 2017 & 2022
  • Figure 43: Japan: Frozen Seafood Market (Institutional) Forecast: Sales Value (in Million US$), 2023-2028

List of Tables

  • Table 1: Japan: Frozen Seafood Market: Key Industry Highlights, 2022 and 2028
  • Table 2: Japan: Frozen Seafood Market Forecast: Breakup by Type (in Million US$), 2023-2028
  • Table 3: Japan: Frozen Seafood Market Forecast: Breakup by Distribution Channel (in Million US$), 2023-2028
  • Table 4: Japan: Frozen Seafood Market Forecast: Breakup by Sector (in Million US$), 2023-2028
  • Table 5: Japan: Frozen Seafood Market: Competitive Structure
  • Table 6: Japan: Frozen Seafood Market: Key Players
目次
Product Code: SR112023A1617

Abstract

Market Overview:

The Japan frozen seafood market size reached US$ 768.6 Million in 2022. Looking forward, IMARC Group expects the market to reach US$ 896.6 Million by 2028, exhibiting a growth rate (CAGR) of 2.57% during 2023-2028.

The seafood products like fishes, fish fillets, shrimps, prawns, shellfish, etc. when subjected to freezing are known as frozen seafood products. Freezing helps to handle and transport the seafood safely and reduces the risk of foodborne illness by preventing the growth of pathogenic bacteria, parasites or other harmful germs in it. Thus, these products remain fresh, healthy, tasty and have nigh nutritional value compared to the non-frozen seafood products. They also help in lowering blood pressure, reduce the risk of heart problems and are packed in such a way that increases their overall shelf life and thus affordability and availability.

Japan currently represents one of the largest seafood markets globally. At present, the country ranks second in terms of per capita consumption of seafood worldwide. The seafood consumption is expected to increase further in Japan, especially shrimps. Another major factor driving the growth of Japan frozen seafood market is the rising demand for healthy food. Japan's population is aging faster as compared to other countries, thus, the demand for frozen seafood products that offer health benefits such as lowering cholesterol, micronutrients and essential fatty acids is anticipated to increase further. Moreover, the increasing number of small and single-person households and rising number of working women, is also boosting the frozen seafood industry in the country. Other factors that are expected to catalyze the market growth include- increasing trend of convenient products such as ready-to-eat meals/semi-processed products/easy-to-prepare fish products, changing lifestyles, new product launches, product premiumization and rising healthcare expenditures.

IMARC Group's latest report provides a deep insight into the Japan frozen seafood market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter's five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Japan frozen seafood market in any manner.

Key Market Segmentation:

IMARC Group provides an analysis of the key trends in each segment of the Japan frozen seafood market report, along with forecasts for the period 2023-2028. Our report has categorized the market based on type, distribution channel and sector.

Breakup by Type:

Pacific Salmon

Tuna (bigeye)

Mackerel

Tuna (yellowfin)

Octopus

Crabs

Trout

Cuttlefish

Jack and Horse Mackerel

Other Frozen Fish

Pacific Salmon currently represents the largest segment.

Breakup by Distribution Channel:

Supermarkets and Hypermarkets

Convenience Stores

Specialty Retailers

Online

Others

Supermarkets and Hypermarkets currently represent the leading segment.

Breakup by Sector:

Retail

Institutional

Institutional sector currently dominates the market accounting for majority of the market share.

Competitive Landscape:

The report has also examined the competitive landscape of the market and provides the profiles of the key players operating in the industry. Some of the major players include:

Kibun Foods Inc.

Nippon Suisan Kaisha, Ltd.

Marudai Food Co. Ltd.

Maruha Nichiro Corporation

Key Questions Answered in This Report:

  • How has the Japan frozen seafood market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the Japan frozen seafood market?
  • What is the breakup of Japan frozen seafood market based on the type?
  • What is the breakup of Japan frozen seafood market based on the sector?
  • What is the breakup of Japan frozen seafood market based on the distribution channel?
  • What are the various stages in the value chain of Japan frozen seafood market?
  • What are the key driving factors and challenges in Japan frozen seafood market?
  • What is the structure of Japan frozen seafood market and who are the key players?
  • What is the degree of competition in Japan frozen seafood market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Introduction

  • 4.1 Overview
  • 4.2 Key Industry Trends

5 Japan Frozen Seafood Market

  • 5.1 Market Overview
  • 5.2 Market Performance
  • 5.3 Impact of COVID-19
  • 5.4 Market Breakup by Type
  • 5.5 Market Breakup by Distribution Channel
  • 5.6 Market Breakup by Sector
  • 5.7 Market Forecast
  • 5.8 SWOT Analysis
    • 5.8.1 Overview
    • 5.8.2 Strengths
    • 5.8.3 Weaknesses
    • 5.8.4 Opportunities
    • 5.8.5 Threats
  • 5.9 Value Chain Analysis
    • 5.9.1 Overview
    • 5.9.2 Seafood Harvesting
    • 5.9.3 Primary and Secondary Processing
    • 5.9.4 Packaging and Export
    • 5.9.5 Distribution
    • 5.9.6 End-Use
  • 5.10 Porters Five Forces Analysis
    • 5.10.1 Overview
    • 5.10.2 Bargaining Power of Buyers
    • 5.10.3 Bargaining Power of Suppliers
    • 5.10.4 Degree of Competition
    • 5.10.5 Threat of New Entrants
    • 5.10.6 Threat of Substitutes
  • 5.11 Price Analysis
    • 5.11.1 Key Price Indicators
    • 5.11.2 Price Structure
    • 5.11.3 Margin Analysis

6 Market Breakup by Type

  • 6.1 Pacific Salmon
    • 6.1.1 Market Trends
    • 6.1.2 Market Forecast
  • 6.2 Tuna (Bigeye)
    • 6.2.1 Market Trends
    • 6.2.2 Market Forecast
  • 6.3 Mackerel
    • 6.3.1 Market Trends
    • 6.3.2 Market Forecast
  • 6.4 Tuna (Yellowfin)
    • 6.4.1 Market Trends
    • 6.4.2 Market Forecast
  • 6.5 Octopus
    • 6.5.1 Market Trends
    • 6.5.2 Market Forecast
  • 6.6 Crabs
    • 6.6.1 Market Trends
    • 6.6.2 Market Forecast
  • 6.7 Trout
    • 6.7.1 Market Trends
    • 6.7.2 Market Forecast
  • 6.8 Cuttlefish
    • 6.8.1 Market Trends
    • 6.8.2 Market Forecast
  • 6.9 Jack and Horse Mackerel
    • 6.9.1 Market Trends
    • 6.9.2 Market Forecast
  • 6.10 Other Frozen Fish
    • 6.10.1 Market Trends
    • 6.10.2 Market Forecast

7 Market Breakup by Distribution Channel

  • 7.1 Supermarkets and Hypermarkets
    • 7.1.1 Market Trends
    • 7.1.2 Market Forecast
  • 7.2 Convenience Stores
    • 7.2.1 Market Trends
    • 7.2.2 Market Forecast
  • 7.3 Specialty Retailers
    • 7.3.1 Market Trends
    • 7.3.2 Market Forecast
  • 7.4 Online
    • 7.4.1 Market Trends
    • 7.4.2 Market Forecast
  • 7.5 Others
    • 7.5.1 Market Trends
    • 7.5.2 Market Forecast

8 Market Breakup by Sector

  • 8.1 Retail
    • 8.1.1 Market Trends
    • 8.1.2 Market Forecast
  • 8.2 Institutional
    • 8.2.1 Market Trends
    • 8.2.2 Market Forecast

9 Competitive Landscape

  • 9.1 Market Structure
  • 9.2 Key Players
  • 9.3 Profiles of Key Players
    • 9.3.1 Kibun Foods Inc.
    • 9.3.2 Nippon Suisan Kaisha, Ltd.
    • 9.3.3 Marudai Food Co. Ltd.
    • 9.3.4 Maruha Nichiro Corporation