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調理済み小麦粉の世界市場 - 世界の業界分析、規模、シェア、成長、動向、予測（2031年）- 原料別、性質別、最終用途別、流通チャネル別、地域別

Pre-cooked Flour Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)

出版日
ページ情報
英文 380 Pages
納期
2～5営業日
調理済み小麦粉の世界市場 - 世界の業界分析、規模、シェア、成長、動向、予測（2031年）- 原料別、性質別、最終用途別、流通チャネル別、地域別
出版日: 2024年08月13日
発行: Fairfield Market Research
ページ情報: 英文 380 Pages
納期: 2～5営業日
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  • 概要
  • 目次
概要

世界の調理済み小麦粉の市場規模は大幅な成長を遂げており、2024年に30億5,000万米ドル、2031年には43億5,000万米ドルに達すると予測され、グルテンフリーの代替品や機能性食品に対する需要の高まりが牽引し、CAGRは5.20%と堅調な伸びを達成するとみられています。調理済み小麦粉の多用途性と健康上の利点により、様々な食品・飲食品産業において重要な原料となっており、市場の大幅な成長に寄与しています。

調理済み小麦粉はその機能特性が高く評価され、焼き菓子、スナック菓子、シリアル、パスタ、麺類、スープ、ソースなど幅広い食品に欠かせない原料となっています。これらの製品の栄養価を高めることができるため、食品メーカーによる利用が増加しています。調理済み小麦粉の需要は、都市化と可処分所得の増加が便利で栄養価の高い食品の消費を促進している新興市場で特に堅調です。

調理済み小麦粉は、蒸しや乾燥などの工程を経て製造されるため、機能的・栄養的特性が向上します。このため機能性食品に理想的な原料となっており、消費者が栄養価の高い食事を準備する時間が限られているため、ペースの速い都市部のライフスタイルによって人気が高まっています。豊富な栄養成分で知られる調理済み強力粉は、栄養バー、パン、その他のベーカリー製品に配合されることが増えています。さらに、調理済み小麦粉はインスタント食品の食感や風味を保つことができるため、食品メーカーへのアピール度がさらに高まっています。

世界の小麦粉の主要消費者であるベーカリー業界は、特に新興市場で大きな成長を遂げています。クッキー、パン、ケーキ、ペストリーといった便利なベーカリー製品への需要の高まりは、都市化と新しいベーカリー製品の絶え間ない技術革新に後押しされています。溶解性が高く、増粘剤や保水剤として機能する調理済み小麦粉は、ベーカリー分野で好まれる選択肢になりつつあります。調理済みトウモロコシ粉を様々なベーカリー製品に組み込むことで、市場の成長がさらに促進されることが期待されます。

当レポートでは、世界の調理済み小麦粉市場について調査し、市場の概要とともに、原料別、性質別、最終用途別、流通チャネル別、地域別動向、および市場に参入する企業の競合動向などを提供しています。

目次

第1章 エグゼクティブサマリー

第2章 市場概要

  • 市場の定義とセグメンテーション
  • 市場力学
  • バリューチェーン分析
  • ポーターのファイブフォース分析
  • COVID-19の影響分析
  • ウクライナ・ロシア紛争の影響
  • 経済概要
  • PESTLE分析

第3章 生産高と貿易統計、2019年～2023年

第4章 価格分析、2019年～2023年

第5章 世界の調理済み小麦粉市場の見通し、2019年～2031年

  • 世界の調理済み小麦粉市場の見通し、原料別、金額（10億米ドル）、数量（トン）、2019年～2031年
  • 世界の調理済み小麦粉市場の見通し、性質別、金額（10億米ドル）、数量（トン）、2019年～2031年
  • 世界の調理済み小麦粉市場の見通し、最終用途別、金額（10億米ドル）、数量（トン）、2019年～2031年
  • 世界の調理済み小麦粉市場の見通し、流通チャネル別、金額（10億米ドル）、数量（トン）、2019年～2031年
  • 世界の調理済み小麦粉市場の見通し、地域別、金額（10億米ドル）、数量（トン）、2019年～2031年

第6章 北米の調理済み小麦粉市場の見通し、2019年～2031年

第7章 欧州の調理済み小麦粉市場の見通し、2019年～2031年

第8章 アジア太平洋の調理済み小麦粉市場の見通し、2019年～2031年

第9章 ラテンアメリカの調理済み小麦粉市場の見通し、2019年～2031年

第10章 中東・アフリカの調理済み小麦粉市場の見通し、2019年～2031年

第11章 競合情勢

  • 最終用途と性質ヒートマップ
  • メーカー対ネイチャーヒートマップ
  • 企業市場シェア分析、2023年
  • 競合ダッシュボード
  • 企業プロファイル
    • Kenton Food Industry Co
    • Harinera del Valle SA
    • Andean Valley Corporation
    • Naturelka Ltd
    • GEMEF Industries
    • CELNAT S.A.
    • Gastaldi Hnos.S.A.
    • Herba Ingredients BV
    • Western Foods
    • Casalare Pty Ltd.
    • Avena Foods, Limited
    • V R Organics
    • Favero Antonio SRL
    • Archer Daniels Midland Company
    • Arcor Group
    • Strobl Naturmuhle
    • Multiflour
    • Morixe Hermanos S.A.
    • MAZA REAL
    • Bob's Red Mill Natural Foods
    • Bakersville
    • POLENTA VALSUGANA
    • Nina International Inc
    • Goldmine Natural Foods
    • Molino Peila SpA
    • Pure Organic Foods
    • Empresas Polar
    • Goya Foods, Inc
    • Anto Natural Foods, LLC
    • Agrindustria Tecco s.r.l

第12章 付録

目次

The global pre-cooked flour market is experiencing substantial growth, with a market value of $3.05 billion in 2024 and a projected reach of $4.35 billion by 2031, driven by the rising demand for gluten-free alternatives and functional food products, achieving a robust CAGR of 5.20%. The versatility and health benefits of pre-cooked flour have made it a crucial ingredient across various food and beverage industries, contributing to significant market growth.

Key Trends Shaping the Pre-Cooked Flour Market

Pre-cooked flour is highly valued for its functional properties, making it an indispensable ingredient in a wide range of food products, including baked goods, snacks, cereals, pasta, noodles, soups, and sauces. Its ability to boost the nutritional profile of these products has led to its increasing use by food manufacturers. The demand for pre-cooked flour is particularly robust in emerging markets, where urbanization and rising disposable incomes are driving the consumption of convenient, nutritious food options.

Rising Popularity in Functional Foods

The production of pre-cooked flour, which involves processes like steaming and drying, enhances its functional and nutritional characteristics. This makes it an ideal ingredient for functional foods, which are gaining traction due to the fast-paced urban lifestyle that leaves consumers with limited time to prepare nutritious meals. Pre-cooked flours, known for their rich nutritional content, are increasingly being incorporated into products like nutrition bars, bread, and other bakery items. Moreover, the ability of pre-cooked flours to preserve the texture and flavor of instant food products has further boosted their appeal to food manufacturers.

Bakery Industry Driving Demand

The bakery industry, a major consumer of flour globally, is experiencing substantial growth, particularly in emerging markets. The rising demand for convenient baked goods such as cookies, bread, cakes, and pastries is fueled by urbanization and the continuous innovation of new bakery products. Pre-cooked flour, with its high solubility and capacity to act as a thickening and water retention agent, is becoming a preferred choice in the bakery sector. The integration of pre-cooked corn flour into various bakery products is expected to further propel market growth.

Innovative Marketing Strategies Fueling Market Growth

In the competitive pre-cooked flour market, manufacturers are leveraging innovative marketing strategies to differentiate their products from regular flour. Leading companies are emphasizing the additional benefits of pre-cooked flour, such as its enhanced nutritional value and functional properties. Collaborations and partnerships with end-users in the bakery, nutraceutical, and foodservice industries are helping manufacturers maintain a steady stream of sales. Additionally, the retail sale of pre-cooked flour in smaller packaging is gaining popularity, enabling manufacturers to reach consumers directly.

Opportunities in the Nutraceutical Sector

Pre-cooked flour is finding increased application in the nutraceutical industry, where it is prized for its fiber content and digestibility. As a key ingredient in dietary supplements, pre-cooked flour supports the growth of non-digestible dietary components that promote intestinal health. The nutraceutical industry offers substantial growth opportunities for pre-cooked flour, with manufacturers exploring its potential in various applications.

Regional Insights: Leading Markets

The demand for pre-cooked flour is particularly strong in regions with high consumption of noodles, pasta, snacks, and savory products. These markets are experiencing rapid growth in the nutraceutical sector, further driving the demand for pre-cooked flour. In Europe, the bakery industry plays a pivotal role in the market, with a strong preference for gluten-free products evident across several countries.

Category Insights: Wheat Flour Dominates

With the increasing demand for healthy and nutritious products, food and beverage manufacturers are focusing on developing new offerings using innovative ingredients. The pre-cooked wheat flour segment is anticipated to dominate the market, as manufacturers upgrade their facilities to produce customized flours that cater to the specific needs of their customers.

Competitive Analysis: Key Players and Market Strategies

Leading companies in the pre-cooked flour market are continuously working to optimize their product offerings and align them with future market requirements. Investments in state-of-the-art technologies and interdisciplinary organizational units are helping these companies stay ahead of the competition. Key players are also focusing on quality assurance, with rigorous testing and certification processes in place to ensure the reliability of their products.

  • GEMEF Industries
  • Harinera del Valle SA
  • Kenton Food Industry Co
  • Harinera del Valle SA
  • Andean Valley Corporation
  • Naturelka Ltd
  • GEMEF Industries
  • CELNAT S.A.
  • Gastaldi Hnos.S.A.
  • Herba Ingredients BV
  • Western Foods
  • Casalare Pty Ltd.
  • Avena Foods, Limited
  • V R Organics
  • Favero Antonio SRL
  • Archer Daniels Midland Company
  • Arcor Group
  • Strobl Naturmuhle
  • Multiflour
  • Morixe Hermanos S.A.
  • MAZA REAL
  • Bob's Red Mill Natural Foods
  • Bakersville
  • POLENTA VALSUGANA
  • Nina International Inc
  • Goldmine Natural Foods
  • Molino Peila SpA
  • Pure Organic Foods
  • Empresas Polar
  • Goya Foods, Inc
  • Anto Natural Foods, LLC
  • Agrindustria Tecco s.r.l

Pre-cooked Flour Industry Research by Segmentation

By Source:

  • Wheat
  • Corn
  • Rice
  • Barley
  • Legumes
  • Others

By Nature:

  • Organic
  • Conventional

By End Use:

  • Food and Beverage Industry
    • Bakery
    • Pasta and Noodles
    • Cereals & Snacks
    • Soup, Sauces, & Dressings
    • Others
  • Nutraceutical
  • Foodservice Industry
  • Household/Retail

By Distribution Channel:

  • Business to Business
  • Business to Consumer
    • Hypermarkets/Supermarkets
    • Convenience Stores
    • Specialty Stores
    • Online Retail

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Pre-cooked Flour Market Snapshot
  • 1.2. Future Projections
  • 1.3. Key Market Trends
  • 1.4. Regional Snapshot, by Volume and Value, 2023
  • 1.5. Analyst Recommendations

2. Market Overview

  • 2.1. Market Definitions and Segmentations
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Market Opportunities
  • 2.3. Value Chain Analysis
  • 2.4. Porter's Five Forces Analysis
  • 2.5. Covid-19 Impact Analysis
    • 2.5.1. Supply
    • 2.5.2. Demand
  • 2.6. Impact Of Ukraine-Russia Conflict
  • 2.7. Economic Overview
    • 2.7.1. World Economic Projections
  • 2.8. Pestle Analysis

3. Production Output and Trade Statistics, 2019-2023

  • 3.1. Global Pre-cooked Flour Market Production Output, by Region, Value (US$ Bn) and Volume (Ton),2019-2023
    • 3.1.1. North America
    • 3.1.2. Europe
    • 3.1.3. Asia Pacific
    • 3.1.4. Latin America
    • 3.1.5. Middle East and Africa

4. Price Analysis, 2019-2023

  • 4.1. Global Average Price Analysis, by Source, US$ Per Ton, 2019-2023
  • 4.2. Prominent Factor Affecting Pre-cooked Flour Prices
  • 4.3. Global Average Price Analysis, by Region, US$ Per Ton, 2019-2023

5. Global Pre-cooked Flour Market Outlook, 2019-2031

  • 5.1. Global Pre-cooked Flour Market Outlook, by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 5.1.1. Key Highlights
      • 5.1.1.1. Wheat
      • 5.1.1.2. Corn
      • 5.1.1.3. Rice
      • 5.1.1.4. Barley
      • 5.1.1.5. Legumes
      • 5.1.1.6. Others
  • 5.2. Global Pre-cooked Flour Market Outlook, by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 5.2.1. Key Highlights
      • 5.2.1.1. Organic
      • 5.2.1.2. Conventional
  • 5.3. Global Pre-cooked Flour Market Outlook, by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 5.3.1. Key Highlights
      • 5.3.1.1. Food and Beverage Industry
        • 5.3.1.1.1. Bakery
        • 5.3.1.1.2. Pasta and Noodles
        • 5.3.1.1.3. Cereals & Snacks
        • 5.3.1.1.4. Soup, Sauces, & Dressings
        • 5.3.1.1.5. Others
      • 5.3.1.2. Nutraceutical
      • 5.3.1.3. Foodservice Industry
      • 5.3.1.4. Household/Retail
  • 5.4. Global Pre-cooked Flour Market Outlook, by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 5.4.1. Key Highlights
      • 5.4.1.1. Business to Business
      • 5.4.1.2. Business to Consumer
        • 5.4.1.2.1. Hypermarkets/Supermarkets
        • 5.4.1.2.2. Specialty Stores
        • 5.4.1.2.3. Convenience Stores
        • 5.4.1.2.4. Online Retail
  • 5.5. Global Pre-cooked Flour Market Outlook, by Region, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 5.5.1. Key Highlights
      • 5.5.1.1. North America
      • 5.5.1.2. Europe
      • 5.5.1.3. Asia Pacific
      • 5.5.1.4. Latin America
      • 5.5.1.5. Middle East & Africa

6. North America Pre-cooked Flour Market Outlook, 2019-2031

  • 6.1. North America Pre-cooked Flour Market Outlook, by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 6.1.1. Key Highlights
      • 6.1.1.1. Wheat
      • 6.1.1.2. Corn
      • 6.1.1.3. Rice
      • 6.1.1.4. Barley
      • 6.1.1.5. Legumes
      • 6.1.1.6. Others
  • 6.2. North America Pre-cooked Flour Market Outlook, by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 6.2.1. Key Highlights
      • 6.2.1.1. Organic
      • 6.2.1.2. Conventional
  • 6.3. North America Pre-cooked Flour Market Outlook, by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 6.3.1. Key Highlights
      • 6.3.1.1. Food and Beverage Industry
        • 6.3.1.1.1. Bakery
        • 6.3.1.1.2. Pasta and Noodles
        • 6.3.1.1.3. Cereals & Snacks
        • 6.3.1.1.4. Soup, Sauces, & Dressings
        • 6.3.1.1.5. Others
      • 6.3.1.2. Nutraceutical
      • 6.3.1.3. Foodservice Industry
      • 6.3.1.4. Household/Retail
  • 6.4. North America Pre-cooked Flour Market Outlook, by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 6.4.1. Key Highlights
      • 6.4.1.1. Business to Business
      • 6.4.1.2. Business to Consumer
        • 6.4.1.2.1. Hypermarkets/Supermarkets
        • 6.4.1.2.2. Specialty Stores
        • 6.4.1.2.3. Convenience Stores
        • 6.4.1.2.4. Online Retail
  • 6.5. North America Pre-cooked Flour Market Outlook, by Country, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 6.5.1. Key Highlights
      • 6.5.1.1. U.S. Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 6.5.1.2. U.S. Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 6.5.1.3. U.S. Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 6.5.1.4. U.S. Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 6.5.1.5. Canada Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 6.5.1.6. Canada Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 6.5.1.7. Canada Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 6.5.1.8. Canada Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 6.5.2. BPS Analysis/Market Attractiveness Analysis

7. Europe Pre-cooked Flour Market Outlook, 2019-2031

  • 7.1. Europe Pre-cooked Flour Market Outlook, by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 7.1.1. Key Highlights
      • 7.1.1.1. Wheat
      • 7.1.1.2. Corn
      • 7.1.1.3. Rice
      • 7.1.1.4. Barley
      • 7.1.1.5. Legumes
      • 7.1.1.6. Others
  • 7.2. Europe Pre-cooked Flour Market Outlook, by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 7.2.1. Key Highlights
      • 7.2.1.1. Organic
      • 7.2.1.2. Conventional
  • 7.3. Europe Pre-cooked Flour Market Outlook, by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 7.3.1. Key Highlights
      • 7.3.1.1. Food and Beverage Industry
        • 7.3.1.1.1. Bakery
        • 7.3.1.1.2. Pasta and Noodles
        • 7.3.1.1.3. Cereals & Snacks
        • 7.3.1.1.4. Soup, Sauces, & Dressings
        • 7.3.1.1.5. Others
      • 7.3.1.2. Nutraceutical
      • 7.3.1.3. Foodservice Industry
      • 7.3.1.4. Household/Retail
  • 7.4. Europe Pre-cooked Flour Market Outlook, by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 7.4.1. Key Highlights
      • 7.4.1.1. Business to Business
      • 7.4.1.2. Business to Consumer
        • 7.4.1.2.1. Hypermarkets/Supermarkets
        • 7.4.1.2.2. Specialty Stores
        • 7.4.1.2.3. Convenience Stores
        • 7.4.1.2.4. Online Retail
  • 7.5. Europe Pre-cooked Flour Market Outlook, by Country, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 7.5.1. Key Highlights
      • 7.5.1.1. Germany Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.2. Germany Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.3. Germany Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.4. Germany Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.5. U.K. Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.6. U.K. Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.7. U.K. Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.8. U.K. Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.9. France Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.10. France Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.11. France Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.12. France Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.13. Italy Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.14. Italy Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.15. Italy Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.16. Italy Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.17. Turkey Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.18. Turkey Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.19. Turkey Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.20. Turkey Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.21. Russia Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.22. Russia Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.23. Russia Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.24. Russia Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.25. Rest Of Europe Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.26. Rest Of Europe Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.27. Rest Of Europe Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 7.5.1.28. Rest of Europe Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 7.5.2. BPS Analysis/Market Attractiveness Analysis

8. Asia Pacific Pre-cooked Flour Market Outlook, 2019-2031

  • 8.1. Asia Pacific Pre-cooked Flour Market Outlook, by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 8.1.1. Key Highlights
      • 8.1.1.1. Wheat
      • 8.1.1.2. Corn
      • 8.1.1.3. Rice
      • 8.1.1.4. Barley
      • 8.1.1.5. Legumes
      • 8.1.1.6. Others
  • 8.2. Asia Pacific Pre-cooked Flour Market Outlook, by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 8.2.1. Key Highlights
      • 8.2.1.1. Organic
      • 8.2.1.2. Conventional
  • 8.3. Asia Pacific Pre-cooked Flour Market Outlook, by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 8.3.1. Key Highlights
      • 8.3.1.1. Food and Beverage Industry
        • 8.3.1.1.1. Bakery
        • 8.3.1.1.2. Pasta and Noodles
        • 8.3.1.1.3. Cereals & Snacks
        • 8.3.1.1.4. Soup, Sauces, & Dressings
        • 8.3.1.1.5. Others
      • 8.3.1.2. Nutraceutical
      • 8.3.1.3. Foodservice Industry
      • 8.3.1.4. Household/Retail
  • 8.4. Asia Pacific Pre-cooked Flour Market Outlook, by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 8.4.1. Key Highlights
      • 8.4.1.1. Business to Business
      • 8.4.1.2. Business to Consumer
        • 8.4.1.2.1. Hypermarkets/Supermarkets
        • 8.4.1.2.2. Specialty Stores
        • 8.4.1.2.3. Convenience Stores
        • 8.4.1.2.4. Online Retail
  • 8.5. Asia Pacific Pre-cooked Flour Market Outlook, by Country, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 8.5.1. Key Highlights
      • 8.5.1.1. China Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.2. China Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.3. China Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.4. China Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.5. Japan Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.6. Japan Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.7. Japan Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.8. Japan Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.9. South Korea Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.10. South Korea Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.11. South Korea Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.12. South Korea Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.13. India Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.14. India Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.15. India Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.16. India Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.17. Southeast Asia Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.18. Southeast Asia Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.19. Southeast Asia Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.20. Southeast Asia Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.21. Rest Of Asia Pacific Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.22. Rest Of Asia Pacific Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.23. Rest Of Asia Pacific Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 8.5.1.24. Rest of Asia Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 8.5.2. BPS Analysis/Market Attractiveness Analysis

9. Latin America Pre-cooked Flour Market Outlook, 2019-2031

  • 9.1. Latin America Pre-cooked Flour Market Outlook, by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 9.1.1. Key Highlights
      • 9.1.1.1. Wheat
      • 9.1.1.2. Corn
      • 9.1.1.3. Rice
      • 9.1.1.4. Barley
      • 9.1.1.5. Legumes
      • 9.1.1.6. Others
  • 9.2. Latin America Pre-cooked Flour Market Outlook, by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 9.2.1. Key Highlights
      • 9.2.1.1. Organic
      • 9.2.1.2. Conventional
  • 9.3. Latin America Pre-cooked Flour Market Outlook, by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 9.3.1. Key Highlights
      • 9.3.1.1. Food and Beverage Industry
        • 9.3.1.1.1. Bakery
        • 9.3.1.1.2. Pasta and Noodles
        • 9.3.1.1.3. Cereals & Snacks
        • 9.3.1.1.4. Soup, Sauces, & Dressings
        • 9.3.1.1.5. Others
      • 9.3.1.2. Nutraceutical
      • 9.3.1.3. Foodservice Industry
      • 9.3.1.4. Household/Retail
  • 9.4. Latin America Pre-cooked Flour Market Outlook, by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 9.4.1. Key Highlights
      • 9.4.1.1. Business to Business
      • 9.4.1.2. Business to Consumer
        • 9.4.1.2.1. Hypermarkets/Supermarkets
        • 9.4.1.2.2. Specialty Stores
        • 9.4.1.2.3. Convenience Stores
        • 9.4.1.2.4. Online Retail
  • 9.5. Latin America Pre-cooked Flour Market Outlook, by Country, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 9.5.1. Key Highlights
      • 9.5.1.1. Brazil Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.2. Brazil Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.3. Brazil Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.4. Brazil Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.5. Mexico Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.6. Mexico Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.7. Mexico Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.8. Mexico Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.9. Argentina Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.10. Argentina Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.11. Argentina Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.12. Argentina Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.13. Rest Of Latin America Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.14. Rest Of Latin America Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.15. Rest Of Latin America Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 9.5.1.16. Rest of Latin America Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 9.5.2. BPS Analysis/Market Attractiveness Analysis

10. Middle East & Africa Pre-cooked Flour Market Outlook, 2019-2031

  • 10.1. Middle East & Africa Pre-cooked Flour Market Outlook, by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 10.1.1. Key Highlights
      • 10.1.1.1. Wheat
      • 10.1.1.2. Corn
      • 10.1.1.3. Rice
      • 10.1.1.4. Barley
      • 10.1.1.5. Legumes
      • 10.1.1.6. Others
  • 10.2. Middle East & Africa Pre-cooked Flour Market Outlook, by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 10.2.1. Key Highlights
      • 10.2.1.1. Organic
      • 10.2.1.2. Conventional
  • 10.3. Middle East & Africa Pre-cooked Flour Market Outlook, by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 10.3.1. Key Highlights
      • 10.3.1.1. Food and Beverage Industry
        • 10.3.1.1.1. Bakery
        • 10.3.1.1.2. Pasta and Noodles
        • 10.3.1.1.3. Cereals & Snacks
        • 10.3.1.1.4. Soup, Sauces, & Dressings
        • 10.3.1.1.5. Others
      • 10.3.1.2. Nutraceutical
      • 10.3.1.3. Foodservice Industry
      • 10.3.1.4. Household/Retail
  • 10.4. Middle East & Africa Pre-cooked Flour Market Outlook, by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 10.4.1. Key Highlights
      • 10.4.1.1. Business to Business
      • 10.4.1.2. Business to Consumer
        • 10.4.1.2.1. Hypermarkets/Supermarkets
        • 10.4.1.2.2. Specialty Stores
        • 10.4.1.2.3. Convenience Stores
        • 10.4.1.2.4. Online Retail
  • 10.5. Middle East & Africa Pre-cooked Flour Market Outlook, by Country, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 10.5.1. Key Highlights
      • 10.5.1.1. GCC Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.2. GCC Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.3. GCC Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.4. GCC Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.5. South Africa Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.6. South Africa Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.7. South Africa Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.8. South Africa Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.9. Egypt Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.10. Egypt Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.11. Egypt Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.12. Egypt Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.13. Nigeria Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.14. Nigeria Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.15. Nigeria Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.16. Nigeria Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.17. Rest Of Middle East & Africa Pre-cooked Flour Market by Source, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.18. Rest Of Middle East & Africa Pre-cooked Flour Market by Nature, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.19. Rest Of Middle East & Africa Pre-cooked Flour Market by End Use, Value (US$ Bn) and Volume (Ton), 2019-2031
      • 10.5.1.20. Rest of Middle East & Africa Pre-cooked Flour Market by Distribution Channel, Value (US$ Bn) and Volume (Ton), 2019-2031
    • 10.5.2. BPS Analysis/Market Attractiveness Analysis

11. Competitive Landscape

  • 11.1. End Use Vs Nature Heat Map
  • 11.2. Manufacturer Vs by Nature Heatmap
  • 11.3. Company Market Share Analysis, 2023
  • 11.4. Competitive Dashboard
  • 11.5. Company Profiles
    • 11.5.1. Kenton Food Industry Co
      • 11.5.1.1. Company Overview
      • 11.5.1.2. Type Portfolio
      • 11.5.1.3. Financial Overview
      • 11.5.1.4. Business Strategies and Development
    • 11.5.2. Harinera del Valle SA
      • 11.5.2.1. Company Overview
      • 11.5.2.2. Type Portfolio
      • 11.5.2.3. Financial Overview
      • 11.5.2.4. Business Strategies and Development
    • 11.5.3. Andean Valley Corporation
      • 11.5.3.1. Company Overview
      • 11.5.3.2. Type Portfolio
      • 11.5.3.3. Financial Overview
      • 11.5.3.4. Business Strategies and Development
    • 11.5.4. Naturelka Ltd
      • 11.5.4.1. Company Overview
      • 11.5.4.2. Type Portfolio
      • 11.5.4.3. Financial Overview
      • 11.5.4.4. Business Strategies and Development
    • 11.5.5. GEMEF Industries
      • 11.5.5.1. Company Overview
      • 11.5.5.2. Type Portfolio
      • 11.5.5.3. Financial Overview
      • 11.5.5.4. Business Strategies and Development
    • 11.5.6. CELNAT S.A.
      • 11.5.6.1. Company Overview
      • 11.5.6.2. Type Portfolio
      • 11.5.6.3. Financial Overview
      • 11.5.6.4. Business Strategies and Development
    • 11.5.7. Gastaldi Hnos.S.A.
      • 11.5.7.1. Company Overview
      • 11.5.7.2. Type Portfolio
      • 11.5.7.3. Financial Overview
      • 11.5.7.4. Business Strategies and Development
    • 11.5.8. Herba Ingredients BV
      • 11.5.8.1. Company Overview
      • 11.5.8.2. Type Portfolio
      • 11.5.8.3. Financial Overview
      • 11.5.8.4. Business Strategies and Development
    • 11.5.9. Western Foods
      • 11.5.9.1. Company Overview
      • 11.5.9.2. Type Portfolio
      • 11.5.9.3. Financial Overview
      • 11.5.9.4. Business Strategies and Development
    • 11.5.10. Casalare Pty Ltd.
      • 11.5.10.1. Company Overview
      • 11.5.10.2. Type Portfolio
      • 11.5.10.3. Financial Overview
      • 11.5.10.4. Business Strategies and Development
    • 11.5.11. Avena Foods, Limited
      • 11.5.11.1. Company Overview
      • 11.5.11.2. Type Portfolio
      • 11.5.11.3. Financial Overview
      • 11.5.11.4. Business Strategies and Development
    • 11.5.12. V R Organics
      • 11.5.12.1. Company Overview
      • 11.5.12.2. Type Portfolio
      • 11.5.12.3. Financial Overview
      • 11.5.12.4. Business Strategies and Development
    • 11.5.13. Favero Antonio SRL
      • 11.5.13.1. Company Overview
      • 11.5.13.2. Type Portfolio
      • 11.5.13.3. Financial Overview
      • 11.5.13.4. Business Strategies and Development
    • 11.5.14. Archer Daniels Midland Company
      • 11.5.14.1. Company Overview
      • 11.5.14.2. Type Portfolio
      • 11.5.14.3. Financial Overview
      • 11.5.14.4. Business Strategies and Development
    • 11.5.15. Arcor Group
      • 11.5.15.1. Company Overview
      • 11.5.15.2. Type Portfolio
      • 11.5.15.3. Financial Overview
      • 11.5.15.4. Business Strategies and Development
    • 11.5.16. Strobl Naturmuhle
      • 11.5.16.1. Company Overview
      • 11.5.16.2. Type Portfolio
      • 11.5.16.3. Financial Overview
      • 11.5.16.4. Business Strategies and Development
    • 11.5.17. Multiflour
      • 11.5.17.1. Company Overview
      • 11.5.17.2. Type Portfolio
      • 11.5.17.3. Financial Overview
      • 11.5.17.4. Business Strategies and Development
    • 11.5.18. Morixe Hermanos S.A.
      • 11.5.18.1. Company Overview
      • 11.5.18.2. Type Portfolio
      • 11.5.18.3. Financial Overview
      • 11.5.18.4. Business Strategies and Development
    • 11.5.19. MAZA REAL
      • 11.5.19.1. Company Overview
      • 11.5.19.2. Type Portfolio
      • 11.5.19.3. Financial Overview
      • 11.5.19.4. Business Strategies and Development
    • 11.5.20. Bob's Red Mill Natural Foods
      • 11.5.20.1. Company Overview
      • 11.5.20.2. Type Portfolio
      • 11.5.20.3. Financial Overview
      • 11.5.20.4. Business Strategies and Development
    • 11.5.21. Bakersville
      • 11.5.21.1. Company Overview
      • 11.5.21.2. Type Portfolio
      • 11.5.21.3. Financial Overview
      • 11.5.21.4. Business Strategies and Development
    • 11.5.22. POLENTA VALSUGANA
      • 11.5.22.1. Company Overview
      • 11.5.22.2. Type Portfolio
      • 11.5.22.3. Financial Overview
      • 11.5.22.4. Business Strategies and Development
    • 11.5.23. Nina International Inc
      • 11.5.23.1. Company Overview
      • 11.5.23.2. Type Portfolio
      • 11.5.23.3. Financial Overview
      • 11.5.23.4. Business Strategies and Development
    • 11.5.24. Goldmine Natural Foods
      • 11.5.24.1. Company Overview
      • 11.5.24.2. Type Portfolio
      • 11.5.24.3. Financial Overview
      • 11.5.24.4. Business Strategies and Development
    • 11.5.25. Molino Peila SpA
      • 11.5.25.1. Company Overview
      • 11.5.25.2. Type Portfolio
      • 11.5.25.3. Financial Overview
      • 11.5.25.4. Business Strategies and Development
    • 11.5.26. Pure Organic Foods
      • 11.5.26.1. Company Overview
      • 11.5.26.2. Type Portfolio
      • 11.5.26.3. Financial Overview
      • 11.5.26.4. Business Strategies and Development
    • 11.5.27. Empresas Polar
      • 11.5.27.1. Company Overview
      • 11.5.27.2. Type Portfolio
      • 11.5.27.3. Financial Overview
      • 11.5.27.4. Business Strategies and Development
    • 11.5.28. Goya Foods, Inc
      • 11.5.28.1. Company Overview
      • 11.5.28.2. Type Portfolio
      • 11.5.28.3. Financial Overview
      • 11.5.28.4. Business Strategies and Development
    • 11.5.29. Anto Natural Foods, LLC
      • 11.5.29.1. Company Overview
      • 11.5.29.2. Type Portfolio
      • 11.5.29.3. Financial Overview
      • 11.5.29.4. Business Strategies and Development
    • 11.5.30. Agrindustria Tecco s.r.l
      • 11.5.30.1. Company Overview
      • 11.5.30.2. Type Portfolio
      • 11.5.30.3. Financial Overview
      • 11.5.30.4. Business Strategies and Development

12. Appendix

  • 12.1. Research Methodology
  • 12.2. Report Assumptions
  • 12.3. Acronyms And Abbreviations