市場調査レポート
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1319211
水産飼料の世界市場-2023年~2030年Global Aquafeed Market - 2023-2030 |
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水産飼料の世界市場-2023年~2030年 |
出版日: 2023年07月31日
発行: DataM Intelligence
ページ情報: 英文 190 Pages
納期: 約2営業日
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水産飼料の世界市場は、2022年に715億米ドルに達し、2023年から2030年の予測期間にCAGR 4.1%で成長し、2030年には986億米ドルに達すると予測されています。
魚やエビを含む様々な種類の養殖水生生物は、水産飼料と呼ばれる特殊な配合飼料を必要とします。アクアフェードは、養殖環境にいるこれらの動物に、成長、健康、発育に必要な栄養素を与えるために不可欠です。水産飼料には、主に魚類用飼料とエビ類用飼料の2種類があります。異なる魚種の栄養ニーズを的確に満たすのが魚類用飼料であり、異なるエビ種の栄養ニーズを満たすのがエビ類用飼料です。どちらの種類の飼料も、最適な発育、繁殖、一般的なパフォーマンスを促進するバランスの取れた餌を対象種に与えるよう努力しています。
水産飼料に機能性物質や飼料添加物を使用することが一般的になりつつあります。これらの添加物には、プロバイオティクス、プレバイオティクス、免疫賦活剤、酵素、有機酸、必須栄養素などがあり、動物の健康、耐病性、総合的なパフォーマンスの向上を目指しています。さらに、天然色素のような機能性成分は、魚種の色彩を高めるために使用されます。
伝統的な水産養殖の実践に伴う環境への悪影響が、持続可能な代替品に対する規制と消費者の需要の高まりにつながっています。持続不可能な魚粉と魚油の生産、生息地の劣化、水質汚染、抗生物質の過剰使用は、環境への懸念を高めています。こうした問題に対処するため、水産養殖業界は持続可能な慣行へとシフトし、環境にやさしい水産飼料への需要が高まっています。
持続可能な水産養殖の実践は、栄養と資源効率の最適化に焦点を当てた飼料配合の技術革新を推進してきました。飼料メーカーは、従来の飼料源への依存を減らすため、新規成分、廃棄物製品別、微細藻類をベースとした配合を模索しています。こうした技術革新は、養殖水産種の栄養要求を維持しながら水産飼料の持続可能性を高める。
研究開発のイニシアチブは、さまざまな水産種の特定の食事要件を満たすために水産飼料の栄養含有量を最適化することに焦点を当てています。広範な調査を通じて、科学者と飼料配合業者は養殖水生生物のさまざまなライフステージにおける栄養ニーズを特定し、理解することに努めています。例えば、国連食糧農業機関(FAO)によると、世界中で高まる生鮮魚介類や缶詰の需要を、天然魚介類で満たすことはできないです。したがって、海産物・水産物に対する需要の増加に対応するためには、養殖を奨励しなければならないです。この要因は、水産飼料の生産に直接影響します。
研究開発の努力は、水産飼料における魚粉と魚油への依存を減らすために、代替的で持続可能なタンパク質源を見つけることを目的としています。研究者たちは、大豆粕のような植物性タンパク質や、他の産業からの新しい原料や製品別の利用を模索しています。実行可能な代替品を特定することで、研究開発のイニシアチブは、より持続可能で費用対効果の高い水産飼料処方の開発に貢献しています。
重要な問題には乱獲と野生魚の個体数の減少があります。魚粉の原料としてよく使われるイワシやカタクチイワシを含む多くの小型遠洋魚種が乱獲されています。魚粉は水産飼料の重要な成分であるため、これらの魚種の入手可能性と価格が危機に瀕しています。
魚粉や魚油を生産するために海洋資源を採取することは、環境破壊につながります。それは食物連鎖を変化させ、生物多様性に影響を与え、海洋生態系を乱します。水生環境全体の持続可能性は、この海洋資源の枯渇によって引き起こされる生態系の不均衡によって影響を受ける可能性があります。
COVID-19分析には、COVID前シナリオ、COVIDシナリオ、COVID後シナリオが含まれ、価格力学(COVID前シナリオと比較したパンデミック中およびパンデミック後の価格変動を含む)、需給スペクトラム(取引制限、封鎖、およびその後の問題による需要と供給のシフト)、政府の取り組み(政府機関による市場、セクター、産業を活性化させる取り組み)、メーカーの戦略的取り組み(COVID問題を緩和するためにメーカーが行ったことをここで取り上げる)が含まれます。
Global Aquafeed Market reached US$ 71.5 billion in 2022 and is expected to reach US$ 98.6 billion by 2030 growing with a CAGR of 4.1% during the forecast period 2023-2030.
Various types of farmed aquatic organisms, including fish and shrimp, require specialized feed formulations, which are referred to as aquafeed. It is essential for giving these animals in aquaculture environments the nutrients they require for growth, health, and development. The two main types of aquafeed are fish feed and shrimp feed. The nutritional needs of different fish species are precisely met by fish feed, whereas different shrimp species are fed with shrimp feed. Both kinds of feed strive to give the target species a balanced diet that promotes optimum development, reproduction, and general performance.
The use of functional substances and feed additives in aquafeed is becoming more popular. These additives include probiotics, prebiotics, immunostimulants, enzymes, organic acids, and essential nutrients, which aim to improve animal health, disease resistance, and overall performance. Additionally, functional ingredients like natural pigments are used to enhance the coloration of fish species.
The negative environmental impacts associated with traditional aquaculture practices have led to increased regulations and consumer demand for sustainable alternatives. Unsustainable fishmeal and fish oil production, habitat degradation, water pollution, and excessive use of antibiotics have raised environmental concerns. To address these issues, the aquaculture industry has shifted toward sustainable practices, driving the demand for eco-friendly aquafeed.
Sustainable aquaculture practices have driven innovation in feed formulations, focusing on optimizing nutrition and resource efficiency. Feed manufacturers are exploring novel ingredients, waste byproducts, and microalgae-based formulations to reduce reliance on traditional feed sources. These innovations enhance the sustainability of aquafeed while maintaining the nutritional requirements of farmed aquatic species.
R&D initiatives focus on optimizing the nutritional content of aquafeed to meet the specific dietary requirements of different aquatic species. Through extensive research, scientists and feed formulators work to identify and understand the nutritional needs of farmed aquatic organisms at various life stages. For instance, according to the Food and Agriculture Organization (FAO) of the United Nations, wild catch cannot fulfill the rising demand for fresh and canned seafood across the world. Hence, aquaculture has to be encouraged to meet the rising demand for sea/aqua foods. This factor directly influences the production of aqua feed.
R&D efforts are aimed at finding alternative and sustainable protein sources to reduce reliance on fishmeal and fish oil in aquafeed. Researchers explore the use of plant-based proteins, such as soybean meal, as well as novel ingredients and byproducts from other industries. By identifying viable alternatives, R&D initiatives contribute to the development of more sustainable and cost-effective aquafeed formulations.
Significant issues include overfishing and the decline of wild fish populations. A large number of tiny pelagic fish species, including sardines and anchovies, which are frequently used to make fishmeal, are being overfished. Because fishmeal is a crucial component of aquafeed, the availability and price of these fish species are in jeopardy.
Environmental harm results from the extraction of marine resources for the production of fishmeal and fish oil. It modifies food chains, impacts biodiversity, and disturbs marine ecosystems. The overall sustainability of aquatic environments may be affected by the imbalances in the ecosystem caused by this depletion of marine resources.
The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).
The global aquafeed market is segmented based on species, additives, ingredients, and region.
The soybean ingredient accounted for the largest market share in the aquafeed industry. Soybean is among the non-fish sources of omega-3 fatty acids, unsaturated fats, and proteins. Soy protein is fed to farm-reared fish and shellfish to improve their overall development and growth. Some of the commonly used soybean products in aquafeed include mechanically extracted soybean cake, heat-processed full-fat soybean, de-hulled solvent-extracted soybean meal, and solvent-extracted soybean meal. As soybean meal prices are relatively lesser than fishmeal, the consumption of soybean meal is high.
Soybeans are widely cultivated globally, making soybean meal readily available in the market. The abundance of soybean production and its processing into soybean meal contributes to its cost-effectiveness compared to other protein sources, such as fishmeal. According to Food and Agricultural Organization, the total production of soybean in 2021 was 28697 g/ha. The availability and affordability of soybean meal make it an attractive choice for aquafeed manufacturers.
The regulatory climate in North America is favorable, supporting sustainable aquaculture methods and promoting the growth of the aquafeed sector. Governmental organizations and regulatory authorities offer policies and programs to support ethical aquaculture practices, including the use of high-quality, sustainable aquafeed.
In North America, there has been a steady increase in demand for seafood as a result of shifting consumer preferences, a greater understanding of the health advantages, and the rising acceptance of seafood-based diets. For instance, the World Bank estimates that the total amount of fisheries produced in North America was 5,677,001 metric tonnes in 2021. The increase in demand has given aquaculture the chance to fill the gap in the supply, which has increased the demand for aquafeed.
The major global players in the market include: Cargill Inc., Archer Daniels Midland Company, Purina Animal Nutrition, Caltech, Ridley Corporation Ltd., Nutreco N.V., Aller Aqua A/S, Nutriad, Jinan Jinda Agricultural Development Co., Ltd., Shouguang Futailai Bio Co., Ltd., and Jinan Tiantianxiang Co., Ltd
The global aquafeed market report would provide approximately 61 tables, 63 figures and 190 Pages.
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