表紙:水産飼料の世界市場-2023年~2030年
市場調査レポート
商品コード
1319211

水産飼料の世界市場-2023年~2030年

Global Aquafeed Market - 2023-2030

出版日: | 発行: DataM Intelligence | ページ情報: 英文 190 Pages | 納期: 約2営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=152.52円
水産飼料の世界市場-2023年~2030年
出版日: 2023年07月31日
発行: DataM Intelligence
ページ情報: 英文 190 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 目次
概要

市場概要

水産飼料の世界市場は、2022年に715億米ドルに達し、2023年から2030年の予測期間にCAGR 4.1%で成長し、2030年には986億米ドルに達すると予測されています。

魚やエビを含む様々な種類の養殖水生生物は、水産飼料と呼ばれる特殊な配合飼料を必要とします。アクアフェードは、養殖環境にいるこれらの動物に、成長、健康、発育に必要な栄養素を与えるために不可欠です。水産飼料には、主に魚類用飼料とエビ類用飼料の2種類があります。異なる魚種の栄養ニーズを的確に満たすのが魚類用飼料であり、異なるエビ種の栄養ニーズを満たすのがエビ類用飼料です。どちらの種類の飼料も、最適な発育、繁殖、一般的なパフォーマンスを促進するバランスの取れた餌を対象種に与えるよう努力しています。

水産飼料に機能性物質や飼料添加物を使用することが一般的になりつつあります。これらの添加物には、プロバイオティクス、プレバイオティクス、免疫賦活剤、酵素、有機酸、必須栄養素などがあり、動物の健康、耐病性、総合的なパフォーマンスの向上を目指しています。さらに、天然色素のような機能性成分は、魚種の色彩を高めるために使用されます。

市場力学

持続可能で環境に優しい水産養殖の実践が水産飼料市場を牽引しています

伝統的な水産養殖の実践に伴う環境への悪影響が、持続可能な代替品に対する規制と消費者の需要の高まりにつながっています。持続不可能な魚粉と魚油の生産、生息地の劣化、水質汚染、抗生物質の過剰使用は、環境への懸念を高めています。こうした問題に対処するため、水産養殖業界は持続可能な慣行へとシフトし、環境にやさしい水産飼料への需要が高まっています。

持続可能な水産養殖の実践は、栄養と資源効率の最適化に焦点を当てた飼料配合の技術革新を推進してきました。飼料メーカーは、従来の飼料源への依存を減らすため、新規成分、廃棄物製品別、微細藻類をベースとした配合を模索しています。こうした技術革新は、養殖水産種の栄養要求を維持しながら水産飼料の持続可能性を高める。

研究開発の取り組みが水産飼料市場を促進すると期待されます

研究開発のイニシアチブは、さまざまな水産種の特定の食事要件を満たすために水産飼料の栄養含有量を最適化することに焦点を当てています。広範な調査を通じて、科学者と飼料配合業者は養殖水生生物のさまざまなライフステージにおける栄養ニーズを特定し、理解することに努めています。例えば、国連食糧農業機関(FAO)によると、世界中で高まる生鮮魚介類や缶詰の需要を、天然魚介類で満たすことはできないです。したがって、海産物・水産物に対する需要の増加に対応するためには、養殖を奨励しなければならないです。この要因は、水産飼料の生産に直接影響します。

研究開発の努力は、水産飼料における魚粉と魚油への依存を減らすために、代替的で持続可能なタンパク質源を見つけることを目的としています。研究者たちは、大豆粕のような植物性タンパク質や、他の産業からの新しい原料や製品別の利用を模索しています。実行可能な代替品を特定することで、研究開発のイニシアチブは、より持続可能で費用対効果の高い水産飼料処方の開発に貢献しています。

水産飼料市場の足かせとなっている海洋資源への依存

重要な問題には乱獲と野生魚の個体数の減少があります。魚粉の原料としてよく使われるイワシやカタクチイワシを含む多くの小型遠洋魚種が乱獲されています。魚粉は水産飼料の重要な成分であるため、これらの魚種の入手可能性と価格が危機に瀕しています。

魚粉や魚油を生産するために海洋資源を採取することは、環境破壊につながります。それは食物連鎖を変化させ、生物多様性に影響を与え、海洋生態系を乱します。水生環境全体の持続可能性は、この海洋資源の枯渇によって引き起こされる生態系の不均衡によって影響を受ける可能性があります。

COVID-19影響分析

COVID-19分析には、COVID前シナリオ、COVIDシナリオ、COVID後シナリオが含まれ、価格力学(COVID前シナリオと比較したパンデミック中およびパンデミック後の価格変動を含む)、需給スペクトラム(取引制限、封鎖、およびその後の問題による需要と供給のシフト)、政府の取り組み(政府機関による市場、セクター、産業を活性化させる取り組み)、メーカーの戦略的取り組み(COVID問題を緩和するためにメーカーが行ったことをここで取り上げる)が含まれます。

目次

第1章 調査手法と調査範囲

第2章 市場の定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 市場への影響要因
    • 促進要因
      • 持続可能で環境に優しい水産養殖の実践
      • 研究開発イニシアティブ
    • 抑制要因
      • 原材料の価格変動
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19分析

第7章 魚種別

  • 魚類
  • 甲殻類
  • 軟体動物
  • その他

第8章 添加物別

  • アミノ酸
  • ビタミンとミネラル
  • プレバイオティクスとプロバイオティクス
  • 酵素
  • 抗生物質
  • 酸化防止剤
  • その他

第9章 成分別

  • 大豆
  • トウモロコシ
  • 魚粉
  • 魚油
  • 添加物
  • その他

第10章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ

第11章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第12章 企業プロファイル

  • Cargill Inc.
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な発展
  • Archer Daniels Midland Company
  • Purina Animal Nutrition
  • Caltech, Ridley Corporation Ltd.
  • Nutreco N.V.
  • Aller Aqua A/S
  • Nutriad
  • Jinan Jinda Agricultural Development Co., Ltd.
  • Shouguang Futailai Bio Co., Ltd.
  • Jinan Tiantianxiang Co., Ltd.

第13章 付録

目次
Product Code: FB2959

Market Overview

Global Aquafeed Market reached US$ 71.5 billion in 2022 and is expected to reach US$ 98.6 billion by 2030 growing with a CAGR of 4.1% during the forecast period 2023-2030.

Various types of farmed aquatic organisms, including fish and shrimp, require specialized feed formulations, which are referred to as aquafeed. It is essential for giving these animals in aquaculture environments the nutrients they require for growth, health, and development. The two main types of aquafeed are fish feed and shrimp feed. The nutritional needs of different fish species are precisely met by fish feed, whereas different shrimp species are fed with shrimp feed. Both kinds of feed strive to give the target species a balanced diet that promotes optimum development, reproduction, and general performance.

The use of functional substances and feed additives in aquafeed is becoming more popular. These additives include probiotics, prebiotics, immunostimulants, enzymes, organic acids, and essential nutrients, which aim to improve animal health, disease resistance, and overall performance. Additionally, functional ingredients like natural pigments are used to enhance the coloration of fish species.

Market Dynamics

Sustainable and Eco-friendly Practices of Aquaculture are Driving the Aquafeed Market

The negative environmental impacts associated with traditional aquaculture practices have led to increased regulations and consumer demand for sustainable alternatives. Unsustainable fishmeal and fish oil production, habitat degradation, water pollution, and excessive use of antibiotics have raised environmental concerns. To address these issues, the aquaculture industry has shifted toward sustainable practices, driving the demand for eco-friendly aquafeed.

Sustainable aquaculture practices have driven innovation in feed formulations, focusing on optimizing nutrition and resource efficiency. Feed manufacturers are exploring novel ingredients, waste byproducts, and microalgae-based formulations to reduce reliance on traditional feed sources. These innovations enhance the sustainability of aquafeed while maintaining the nutritional requirements of farmed aquatic species.

Research and Development Initiatives are Expected to Foster the Aquafeed Market

R&D initiatives focus on optimizing the nutritional content of aquafeed to meet the specific dietary requirements of different aquatic species. Through extensive research, scientists and feed formulators work to identify and understand the nutritional needs of farmed aquatic organisms at various life stages. For instance, according to the Food and Agriculture Organization (FAO) of the United Nations, wild catch cannot fulfill the rising demand for fresh and canned seafood across the world. Hence, aquaculture has to be encouraged to meet the rising demand for sea/aqua foods. This factor directly influences the production of aqua feed.

R&D efforts are aimed at finding alternative and sustainable protein sources to reduce reliance on fishmeal and fish oil in aquafeed. Researchers explore the use of plant-based proteins, such as soybean meal, as well as novel ingredients and byproducts from other industries. By identifying viable alternatives, R&D initiatives contribute to the development of more sustainable and cost-effective aquafeed formulations.

Dependency on Marine Resources is Holding Back the Aquafeed Market

Significant issues include overfishing and the decline of wild fish populations. A large number of tiny pelagic fish species, including sardines and anchovies, which are frequently used to make fishmeal, are being overfished. Because fishmeal is a crucial component of aquafeed, the availability and price of these fish species are in jeopardy.

Environmental harm results from the extraction of marine resources for the production of fishmeal and fish oil. It modifies food chains, impacts biodiversity, and disturbs marine ecosystems. The overall sustainability of aquatic environments may be affected by the imbalances in the ecosystem caused by this depletion of marine resources.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global aquafeed market is segmented based on species, additives, ingredients, and region.

By Ingredient, the Soybean Segment is Estimated to Have Significant Growth During the Forecast Period

The soybean ingredient accounted for the largest market share in the aquafeed industry. Soybean is among the non-fish sources of omega-3 fatty acids, unsaturated fats, and proteins. Soy protein is fed to farm-reared fish and shellfish to improve their overall development and growth. Some of the commonly used soybean products in aquafeed include mechanically extracted soybean cake, heat-processed full-fat soybean, de-hulled solvent-extracted soybean meal, and solvent-extracted soybean meal. As soybean meal prices are relatively lesser than fishmeal, the consumption of soybean meal is high.

Soybeans are widely cultivated globally, making soybean meal readily available in the market. The abundance of soybean production and its processing into soybean meal contributes to its cost-effectiveness compared to other protein sources, such as fishmeal. According to Food and Agricultural Organization, the total production of soybean in 2021 was 28697 g/ha. The availability and affordability of soybean meal make it an attractive choice for aquafeed manufacturers.

Geographical Analysis

North America is the Fastest Growing Market in the Aquafeed Market

The regulatory climate in North America is favorable, supporting sustainable aquaculture methods and promoting the growth of the aquafeed sector. Governmental organizations and regulatory authorities offer policies and programs to support ethical aquaculture practices, including the use of high-quality, sustainable aquafeed.

In North America, there has been a steady increase in demand for seafood as a result of shifting consumer preferences, a greater understanding of the health advantages, and the rising acceptance of seafood-based diets. For instance, the World Bank estimates that the total amount of fisheries produced in North America was 5,677,001 metric tonnes in 2021. The increase in demand has given aquaculture the chance to fill the gap in the supply, which has increased the demand for aquafeed.

Competitive Landscape

The major global players in the market include: Cargill Inc., Archer Daniels Midland Company, Purina Animal Nutrition, Caltech, Ridley Corporation Ltd., Nutreco N.V., Aller Aqua A/S, Nutriad, Jinan Jinda Agricultural Development Co., Ltd., Shouguang Futailai Bio Co., Ltd., and Jinan Tiantianxiang Co., Ltd

Why Purchase the Report?

  • To visualize the global aquafeed market segmentation based on species, additives, ingredients, and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities in the market by analyzing trends and co-development.
  • Excel data sheet with numerous data points of aquafeed market-level with all segments.
  • The PDF report consists of cogently put-together market analysis after exhaustive qualitative interviews and in-depth market study.
  • Product mapping is available as Excel consists of key products of all the major market players.

The global aquafeed market report would provide approximately 61 tables, 63 figures and 190 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Market Definition and Overview

3. Executive Summary

  • 3.1. Market Snippet, by Species
  • 3.2. Market Snippet, by Additives
  • 3.3. Market Snippet, by Ingredient
  • 3.4. Market Snippet, by Region

4. Market Dynamics

  • 4.1. Market Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Sustainable and Eco-friendly Practices of Aquaculture
      • 4.1.1.2. Research and Development Initiatives
    • 4.1.2. Restraints
      • 4.1.2.1. The Price Volatility Nature of Raw Material
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19 on the Market
    • 6.1.1. Scenario Before COVID-19
    • 6.1.2. Scenario During COVID-19
    • 6.1.3. Scenario Post COVID-19
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Species

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Species
    • 7.1.2. Market Attractiveness Index, By Species
  • 7.2. Fish*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Crustaceans
  • 7.4. Mollusks
  • 7.5. Others

8. By Additives

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Additives
    • 8.1.2. Market Attractiveness Index, By Additives
  • 8.2. Amino Acids*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Vitamins and Minerals
  • 8.4. Prebiotics & Probiotics
  • 8.5. Enzymes
  • 8.6. Antibiotics
  • 8.7. Antioxidants
  • 8.8. Others

9. By Ingredient

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
    • 9.1.2. Market Attractiveness Index, By Ingredient
  • 9.2. Soybean*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Corn
  • 9.4. Fishmeal
  • 9.5. Fish Oil
  • 9.6. Additives
  • 9.7. Others

10. By Region

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 10.1.2. Market Attractiveness Index, By Region
  • 10.2. North America*
    • 10.2.1. Introduction
    • 10.2.2. Key Region-Specific Dynamics
    • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Species
    • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Additives
    • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
    • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.2.6.1. The U.S.
      • 10.2.6.2. Canada
      • 10.2.6.3. Mexico
  • 10.3. Europe
    • 10.3.1. Introduction
    • 10.3.2. Key Region-Specific Dynamics
    • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Species
    • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Additives
    • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
    • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.3.6.1. Germany
      • 10.3.6.2. The U.K.
      • 10.3.6.3. France
      • 10.3.6.4. Italy
      • 10.3.6.5. Spain
      • 10.3.6.6. Rest of Europe
  • 10.4. South America
    • 10.4.1. Introduction
    • 10.4.2. Key Region-Specific Dynamics
    • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Species
    • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Additives
    • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
    • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.4.6.1. Brazil
      • 10.4.6.2. Argentina
      • 10.4.6.3. Rest of South America
  • 10.5. Asia-Pacific
    • 10.5.1. Introduction
    • 10.5.2. Key Region-Specific Dynamics
    • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Species
    • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Additives
    • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
    • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 10.5.6.1. China
      • 10.5.6.2. India
      • 10.5.6.3. Japan
      • 10.5.6.4. Australia
      • 10.5.6.5. Rest of Asia-Pacific
  • 10.6. Middle East and Africa
    • 10.6.1. Introduction
    • 10.6.2. Key Region-Specific Dynamics
    • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Species
    • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Additives
    • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient

11. Competitive Landscape

  • 11.1. Competitive Scenario
  • 11.2. Market Positioning/Share Analysis
  • 11.3. Mergers and Acquisitions Analysis

12. Company Profiles

  • 12.1. Cargill Inc.*
    • 12.1.1. Company Overview
    • 12.1.2. Product Portfolio and Description
    • 12.1.3. Financial Overview
    • 12.1.4. Key Developments
  • 12.2. Archer Daniels Midland Company
  • 12.3. Purina Animal Nutrition
  • 12.4. Caltech, Ridley Corporation Ltd.
  • 12.5. Nutreco N.V.
  • 12.6. Aller Aqua A/S
  • 12.7. Nutriad
  • 12.8. Jinan Jinda Agricultural Development Co., Ltd.
  • 12.9. Shouguang Futailai Bio Co., Ltd.
  • 12.10. Jinan Tiantianxiang Co., Ltd.

LIST NOT EXHAUSTIVE

13. Appendix

  • 13.1. About Us and Services
  • 13.2. Contact Us