黒ニンニクの世界市場（2025年～2032年）

世界の黒ニンニクの市場規模は、2024年に1億1,757万米ドルに達し、2032年までに2億4,411万米ドルに達すると予測され、予測期間の2025年～2032年にCAGRで8.46%の成長が見込まれます。

市場は、その健康効果に対する消費者の意識の高まりと、機能性食品やグルメ食品に対する需要の高まりによって、世界中で力強く成長しています。新しい研究の登場は、黒ニンニクの数多くの健康効果を科学的に検証することで、黒ニンニク市場の成長を大きく後押ししています。例えば、News Medicalで公開された2024年の研究では、炎症と前立腺がんに対する10～1,000μg/mLの黒ニンニクエキスの効果が調査されました。

News Medicalの研究では、大腸菌のリポ多糖（LPS）にさらされたマウスの前立腺サンプルを用いた生体外炎症モデルを用いて黒ニンニクエキス（ABGE）の抗炎症特性を評価し、炎症に有効な可能性が強く示されました。しかし、その人気は高まっている一方、副作用、特に血液をサラサラにする特性に関する懸念が市場拡大への課題となっています。

市場動向

世界の黒ニンニク市場は、抗酸化作用、コレステロール調整作用、抗炎症作用など、その健康効果に対する消費者の意識の高まりにより、顕著な成長を示しています。この動向は特に韓国、日本、タイなどの国々で顕著で、黒ニンニクは伝統的に消費されており、現在では機能性食品サプリメントとしてパッケージ化されることが増えています。

米国と欧州では、黒ニンニクは健康志向の消費者と料理家の間で人気を集めており、高級レストラン、ヴィーガン製品、オーガニック健康食品店でそのプレゼンスを高めています。例えば、Black Garlic North AmericaやGarlicious Grown（オーストラリア）などは、栄養補助食品用途向けの粉末、カプセル、ペースト状の黒ニンニク製品ラインを拡大しています。

力学

黒ニンニクに関する新しい研究の台頭

新しい研究の増加は、黒ニンニクの数多くの健康効果を科学的に検証することで、黒ニンニク市場の成長に大きく寄与しています。たとえば、News Medicalで公開された2024年の研究は、炎症と前立腺がんに対する10～1,000μg/mLの黒ニンニクエキスの効果を評価したと述べています。

黒ニンニクエキスは、調査されたすべての炎症のバイオマーカーの遺伝子発現を阻害することが判明し、1,000μg/mLのABGEがもっとも効果的な用量であることが確認されました。ABGEの抗炎症作用は、TNF-a、COX-2、インターロイキンなどの炎症標的物質を調節するカテキンなどの多数の生理活性化合物の活性に起因すると考えられます。黒ニンニクエキスは、前立腺がん細胞株に対して抗炎症作用と抗増殖作用を誘導するようであり、このことから、このサプリメントが前立腺がんの発症を予防する役割を果たす可能性が示されています。

黒ニンニクの摂取に伴う副作用

黒ニンニクに関連する副作用の増加、特に血液をサラサラにする特性は、消費者に恐怖と警戒心を植え付けることによって、市場成長を大幅に抑制しています。黒ニンニクを大量に使用すると抗凝固作用が生じる可能性があり、すでに血液凝固の問題を抱えている人や抗凝固薬を使用している特定の人にとっては問題となる可能性があります。黒ニンニクは手術後の過剰出血を引き起こす可能性があります。

さらに、黒ニンニクは硫黄化合物による抗凝固作用があるため、特にワーファリンなどの血液をサラサラにする薬を服用している人は、出血のリスクが高まる可能性があります。さらに、黒ニンニクは一部の人、特にニンニクやその関連化合物に過敏な人にアレルギー反応を引き起こす可能性があります。皮膚の発疹、腫れ、呼吸器系の問題などの症状が現れることがあるため、消費者は注意が必要です。

当レポートでは、世界の黒ニンニク市場について調査し、市場力学、地域とセグメントの分析、競合情勢、企業プロファイルなどを提供しています。

目次

第1章 調査手法と範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

• 影響要因
  • 促進要因
    • 黒ニンニクに関する新たな研究の増加
  • 抑制要因
    • 黒ニンニクの摂取に伴う副作用
  • 機会
  • 影響の分析

第5章 産業の分析

• ポーターのファイブフォース分析
• サプライチェーン分析
• 価格分析
• 規制とコンプライアンスの分析
• 持続可能性分析
• DMIの見解

第6章 材料別

• 鱗茎
• 鱗片
• ピューレ
• エキス
• 油
• その他

第7章 形態別

• カプセル
• 粉末
• グミ
• その他

第8章 用途別

• 心血管の健康
• 代謝の健康
• 脳の健康
• 腎臓の健康
• 肝臓の健康
• 抗炎症
• その他

第9章 販売チャネル別

• B2B
• B2C

第10章 地域別

• 北米
  • 米国
  • カナダ
  • メキシコ
• 欧州
  • ドイツ
  • 英国
  • フランス
  • イタリア
  • スペイン
  • その他の欧州
• 南米
  • ブラジル
  • アルゼンチン
  • その他の南米
• アジア太平洋
  • 中国
  • インド
  • 日本
  • オーストラリア
  • その他のアジア太平洋
• 中東・アフリカ

第11章 企業プロファイル

• Pharmactive
• WISCONSIN FERMENTATION COMPANY LLC
• Fermedics
• Ayiana Pty Ltd
• Black Garlic & Co.
• Harmoni Group, Inc.
• FutureYou Cambridge.
• Garlicious Grown
• The original black garlic
• Hellenia Healthfoods

第12章 付録

Global black garlic market reached US$ 117.57 million in 2024 and is expected to reach US$ 244.11 million by 2032, growing with a CAGR of 8.46% during the forecast period 2025-2032.

The black garlic market is witnessing robust growth globally, driven by increasing consumer awareness of its health benefits and rising demand for functional and gourmet foods. The emergence of new research has significantly fueled the growth of the black garlic market by scientifically validating its numerous health benefits. For instance, a 2024 study published in News Medical examined the effects of 10-1,000 μg/mL black garlic extract on inflammation and prostate cancer.

The News Medical study assessed the anti-inflammatory properties of black garlic extract (ABGE) using an ex-vivo inflammation model with mouse prostate samples exposed to Escherichia coli lipopolysaccharide (LPS), highlighting its potential in combating inflammation. However, despite its growing popularity, concerns regarding side effects, particularly its blood-thinning properties, pose a challenge to market expansion.

Market Trends

The global black garlic market is experiencing notable growth due to rising consumer awareness of its health benefits, such as antioxidant properties, cholesterol regulation, and anti-inflammatory effects. This trend is especially prominent in countries like South Korea, Japan, and Thailand, where black garlic is traditionally consumed and now increasingly packaged as a functional food supplement.

In the US and Europe, black garlic is gaining traction among health-conscious consumers and gourmet chefs alike, driving its presence in high-end restaurants, vegan products, and organic health food stores. For instance, companies like Black Garlic North America and Garlicious Grown (Australia) are expanding their black garlic product lines into powders, capsules, and paste formats for dietary supplement applications.

Dynamics

The Rise of New Studies on Black Garlic

The rise of new studies has significantly contributed to the growth of the black garlic market by providing scientific validation of its numerous health benefits. For instance, according to a study published in News Medical, 2024, stated that the study evaluated the effects of 10-1,000 μg/mL black garlic extract on inflammation and prostate cancer.

Black garlic extract was found to inhibit the gene expression of all studied biomarkers of inflammation, with 1,000 µg/mL ABGE identified as the most effective dose. The anti-inflammatory effects of ABGE may be attributed to the activity of its numerous bioactive compounds, such as catechins, which modulate inflammatory targets like TNF-a, COX-2, and interleukins. Black garlic extract appears to induce anti-inflammatory and anti-proliferative effects on prostate cancer cell lines, thus suggesting this supplement's potential role in preventing prostate cancer development.

Side Effects Associated with Black Garlic Consumption

The rise of side effects associated with black garlic, particularly its blood-thinning properties, significantly restrains its market growth by instilling fear and caution among consumers. Using black garlic in large amounts may cause an anticoagulant effect, which could be problematic for certain people who already have blood clotting issues or use anticoagulant drugs. It can cause excessive bleeding following surgery.

Additionally, black garlic possesses anticoagulant properties due to its sulfur compounds, which may increase the risk of bleeding, particularly for individuals on blood-thinning medications such as warfarin. Moreover, black garlic can trigger allergic reactions in some individuals, particularly those with sensitivities to garlic or related compounds. Symptoms such as skin rashes, swelling, or respiratory issues may arise, leading to caution among consumers.

Segment Analysis

The global black garlic market is segmented based on ingredient, form, application, sales channel and region.

Black Garlic Gains Momentum in the Cardiovascular Health Segment

The cardiovascular segment is emerging as a major driver of the black garlic market, fueled by increasing scientific validation of its heart health benefits. Black garlic is particularly rich in antioxidants, notably S-allyl-cysteine (SAC), which plays a key role in reducing oxidative stress and inflammation-two critical contributors to cardiovascular disease.

Research has consistently shown that black garlic can support heart health by lowering cholesterol levels, enhancing blood circulation, and reducing blood pressure, making it an appealing natural intervention for individuals at risk of heart-related conditions. For instance, a 2022 study published by the National Library of Medicine highlighted the positive effects of aged black garlic on several cardiovascular disease (CVD) risk factors. Thus, the above factors help boost market growth.

Geographical Penetration

North America's Leading Role in the Black Garlic Market

The North American black garlic market is growing rapidly due to several key factors. One of the primary drivers is the increasing awareness of its health benefits, such as its rich antioxidant content, anti-inflammatory properties, and potential to support cardiovascular health. This has made black garlic particularly popular among health-conscious consumers who are seeking functional foods to improve their well-being.

Additionally, the rise in demand for natural and organic products has further boosted the market, as black garlic is often positioned as a natural alternative to synthetic supplements. For instance, according to the US Department of Agriculture, stated that, in the past decade, US organic retail sales increased by an average of 8 percent per year. In 2021, organic retail sales were estimated to be more than US$52 billion, about 5.5 percent of all retail food sales. US farms and ranches sold nearly US$11 billion in organic products in 2021. Imports are also helping to meet consumer demand.

Competitive Landscape

The major global players in the market include Pharmactive, WISCONSIN FERMENTATION COMPANY LLC, Fermedics, Ayiana Pty Ltd, Black Garlic & Co., Harmoni Group, Inc., FutureYou Cambridge, Garlicious Grown, The original black garlic, Hellenia Healthfoods and others.

Key Developments

• In 2024, Boursin, a brand under Bel Brands US, introduced a new limited-edition flavor under its popular Boursin brand: Rosemary & Black Garlic. The company describes the latest addition as a rich and savory cheese with a balance of creamy and crumbly textures.

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Target Audience 2024

• Manufacturers/ Buyers
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Table of Contents

1. Methodology and Scope

• 1.1. Research Methodology
• 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

• 3.1. Snippet by Ingredient
• 3.2. Snippet by Form
• 3.3. Snippet by Application
• 3.4. Snippet by Sales Channel
• 3.5. Snippet by Region

4. Dynamics

• 4.1. Impacting Factors
  • 4.1.1. Drivers
    • 4.1.1.1. The Rise of New Studies on Black Garlic
  • 4.1.2. Restraints
    • 4.1.2.1. Side Effects Associated with Black Garlic Consumption
  • 4.1.3. Opportunity
  • 4.1.4. Impact Analysis

5. Industry Analysis

• 5.1. Porter's Five Force Analysis
• 5.2. Supply Chain Analysis
• 5.3. Pricing Analysis
• 5.4. Regulatory and Compliance Analysis
• 5.5. Sustainability Analysis
• 5.6. DMI Opinion

6. By Ingredient

• 6.1. Introduction
  • 6.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
  • 6.1.2. Market Attractiveness Index, By Ingredient
• 6.2. Bulbs*
  • 6.2.1. Introduction
  • 6.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 6.3. Cloves
• 6.4. Purees
• 6.5. Extracts
• 6.6. Oil
• 6.7. Others

7. By Form

• 7.1. Introduction
  • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 7.1.2. Market Attractiveness Index, By Form
• 7.2. Capsules*
  • 7.2.1. Introduction
  • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 7.3. Powder
• 7.4. Gummies
• 7.5. Others

8. By Application

• 8.1. Introduction
  • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 8.1.2. Market Attractiveness Index, By Application
• 8.2. Cardiovascular Health*
  • 8.2.1. Introduction
  • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 8.3. Metabolic Health
• 8.4. Brain Health
• 8.5. Kidney Health
• 8.6. Liver Health
• 8.7. Anti-Inflammatory
• 8.8. Others

9. By Sales Channel

• 9.1. Introduction
  • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Sales Channel
  • 9.1.2. Market Attractiveness Index, By Sales Channel
• 9.2. B2B*
  • 9.2.1. Introduction
  • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
• 9.3. B2C

10. By Region

• 10.1. Introduction
  • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
  • 10.1.2. Market Attractiveness Index, By Region
• 10.2. North America
  • 10.2.1. Introduction
  • 10.2.2. Key Region-Specific Dynamics
  • 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
  • 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Sales Channel
  • 10.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.2.7.1. US
    • 10.2.7.2. Canada
    • 10.2.7.3. Mexico
• 10.3. Europe
  • 10.3.1. Introduction
  • 10.3.2. Key Region-Specific Dynamics
  • 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
  • 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Sales Channel
  • 10.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.3.7.1. Germany
    • 10.3.7.2. UK
    • 10.3.7.3. France
    • 10.3.7.4. Italy
    • 10.3.7.5. Spain
    • 10.3.7.6. Rest of Europe
• 10.4. South America
  • 10.4.1. Introduction
  • 10.4.2. Key Region-Specific Dynamics
  • 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
  • 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Sales Channel
  • 10.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.4.7.1. Brazil
    • 10.4.7.2. Argentina
    • 10.4.7.3. Rest of South America
• 10.5. Asia-Pacific
  • 10.5.1. Introduction
  • 10.5.2. Key Region-Specific Dynamics
  • 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
  • 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Sales Channel
  • 10.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
    • 10.5.7.1. China
    • 10.5.7.2. India
    • 10.5.7.3. Japan
    • 10.5.7.4. Australia
    • 10.5.7.5. Rest of Asia-Pacific
• 10.6. Middle East and Africa
  • 10.6.1. Introduction
  • 10.6.2. Key Region-Specific Dynamics
  • 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Ingredient
  • 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
  • 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
  • 10.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Sales Channel

11. Company Profiles

• 11.1. Pharmactive*
  • 11.1.1. Company Overview
  • 11.1.2. Product Portfolio and Description
  • 11.1.3. Financial Overview
  • 11.1.4. Key Developments
• 11.2. WISCONSIN FERMENTATION COMPANY LLC
• 11.3. Fermedics
• 11.4. Ayiana Pty Ltd
• 11.5. Black Garlic & Co.
• 11.6. Harmoni Group, Inc.
• 11.7. FutureYou Cambridge.
• 11.8. Garlicious Grown
• 11.9. The original black garlic
• 11.10. Hellenia Healthfoods

LIST NOT EXHAUSTIVE

12. Appendix

• 12.1. About Us and Services
• 12.2. Contact Us