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表紙：養豚飼料用酸味料の世界市場-2023年～2030年
市場調査レポート
商品コード
1359955

養豚飼料用酸味料の世界市場-2023年～2030年

Global Swine Feed Acidulants Market - 2023-2030
出版日: | 発行: DataM Intelligence | ページ情報: 英文 255 Pages | 納期: 約2営業日

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養豚飼料用酸味料の世界市場-2023年～2030年
出版日: 2023年10月11日
発行: DataM Intelligence
ページ情報: 英文 255 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
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  • 概要
  • 目次
概要

概要：

養豚飼料用酸味料の世界市場は、2022年に11億2,000万米ドルに達し、2023-2030年の予測期間中にCAGR 6.8％で成長し、2030年には19億米ドルに達すると予測されています。

世界の豚肉消費量の増加により、養豚飼料用酸味料の市場需要が増加しています。また、特に中国やインドなどの新興国では豚の飼育頭数が大幅に増加しており、これが予測期間中の豚肉酸性化市場の成長をさらに促進すると予想されます。

市場成長の主な要因は、養豚飼料用酸味料の利点に対する認識の高まり、動物の病気や障害の有病率の上昇、動物用飼料における抗生物質成長促進剤の使用禁止、および世界の豚人口の増加です。さらに、動物飼料原料の安全性に関する消費者の懸念、天然成長促進剤へのシフト、工業化の急速なペース、豚の健康に対する意識の高まりも市場に影響を与えています。

世界動物衛生機関（WOAH）によると、アフリカ豚インフルエンザは39カ国で112万5,000頭以上の豚と3万6,000頭のイノシシに感染しており、豚の健康と安全を維持することの重要性がさらに浮き彫りになっています。

ダイナミクス：

豚肉需要の増加

世界人口の増加により、食肉製品の需要が増加しています。国連は、世界人口は今後30年間で約20億人増加し、2050年には97億人に達し、2080年代半ばには約104億人とピークに達すると予測しています。これは養豚飼料用酸味料市場の成長機会となります。

国連食糧農業機関（FAO）によると、食糧需要は2050年までに60%増加し、動物性タンパク質の生産量は2015年から毎年1.7%増加すると予想されています。2010年から2050年まで、食肉生産は70％近く、養殖は90％、酪農は55％増加すると予想されています。したがって、予測される食品需要は、予測期間中に養豚飼料用酸味料市場の需要を促進します。

養豚飼料用酸味料の需要拡大

養豚飼料用酸味料の利点に関する意識の高まり、動物の病気や障害の有病率の増加、動物飼料中の成長促進抗生物質の使用禁止、および養豚飼料用酸味料が必要とされる畜産部門の拡大の主な成長として、世界の豚の飼育頭数が増加します。

フィリピン統計局が発表したデータによると、2023年6月30日までにフィリピンの豚の頭数は1,007万頭に達し、前年の994万頭から1.4％増加すると予想されています。小規模農場が豚の総個体数の約67.5％を占め、商業農場が29.2％、準商業農場が3.2％となっています。

さらに、動物飼料の生産に使用される原料の安全性に対する関心の高まり、天然成長因子へのシフトの増加、工業化率の上昇に伴う動物の健康に対する意識の高まり、乳製品需要の増加、新製品発売に伴う当該分野の研究開発への支出の増加は、市場の成長を促進する他の重要な要因です。飼料業界を促進するための政府のイニシアチブの増加、食肉と食肉製品の人気の高まりは、養豚飼料用酸味料市場においてより有利で急激な成長を生み出すと思われます。

供給不足による原材料価格の上昇

飼料用酸味料は、飼料のpHを下げる化合物であり、それによって栄養の消化率を改善し、細菌汚染のリスクを低減します。クエン酸、乳酸、ギ酸、プロピオン酸、フマル酸は、養豚飼料用酸味料の生産に使用される一般的な原料です。

米国のクエン酸市場は、それ以前の数ヶ月間、価格下落が続いた後、2023年初めから徐々に拡大しています。さらに、中国を中心とする主要輸出国からのクエン酸輸入が不足しているため、今月中に価格が拡大する可能性が高いです。中国のクエン酸価格は現在上昇していますが、国内市場での製品コストは上昇しています。

現在、価格変動や価格上昇のためにメーカーが注文を制限しており、これが輸入を減少させ、米国での価格上昇を促進しています。その結果、価格の上昇が養豚飼料用酸味料市場の拡大を妨げることになります。

目次

第1章 調査手法と調査範囲

第2章 定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 影響要因
    • 促進要因
      • 豚肉需要の増加
      • 養豚飼料用酸味料の需要増加
    • 抑制要因
      • 供給不足による原料価格の上昇
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析
  • ロシア・ウクライナ戦争の影響分析
  • DMIの見解

第6章 COVID-19分析

第7章 タイプ別

  • プロピオン酸
  • ギ酸
  • クエン酸
  • 乳酸
  • ソルビン酸
  • リンゴ酸
  • 酢酸
  • その他

第8章 果実別

  • レモン
  • りんご
  • オレンジ
  • タマリンド

第9章 形態別

  • 乾燥
  • 液体

第10章 化合物別

  • ブレンド
  • 単一

第11章 性質別

  • 有機
  • 無機

第12章 流通チャネル別

  • eコマース
  • 専門店
  • ハイパーマーケット・スーパーマーケット
  • その他

第13章 包装別

  • 軟質
  • 硬質
  • その他

第14章 機能別

  • pHコントロール
  • 飼料効率
  • フレーバー

第15章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • ロシア
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋
  • 中東・アフリカ

第16章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第17章 企業プロファイル

  • BASF SE
    • 企業概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 最近の動向
  • Kemin Industries, Inc.
  • Perstorp Holding AB
  • DSM
  • ADM
  • Pancosma
  • Nutrex
  • ADDCON GmbH
  • Novus International, Inc.
  • Impextraco NV LIST NOT EXHAUSTIVE

第18章 付録

目次
Product Code: AG6971

Overview:

Global Swine Feed Acidulants Market reached US$ 1.12 billion in 2022 and is expected to reach US$ 1.90 billion by 2030, growing with a CAGR of 6.8% during the forecast period 2023-2030.

The increase in global pork consumption has resulted in increased market demand for swine feed acidulants. In addition, the pig population has seen a significant increase, especially in developing economies such as China and India, which is expected to further fuel the increase. growth of the pork acidification market during the forecast period.

The market growth is primarily attributed to the growing awareness of the benefits of swine feed acidulants, the rise in the prevalence of animal diseases and disorders, the ban on the use of antibiotic growth promoters in animal feed, and the increasing swine population worldwide. Additionally, the market is influenced by consumer concerns regarding the safety of animal feed ingredients, the shift towards natural growth promoters, the rapid pace of industrialization, and the growing awareness of swine health.

According to the World Organisation for Animal Health (WOAH), African swine flu has affected over 1.125 million pigs and 36,000 wild boars in 39 countries, further highlighting the importance of maintaining the health and safety of swine populations.

Dynamics:

Increasing demand for Pork Meat

The demand for meat products is increasing due to the increase in world population. The United Nations predicts the world population will increase by about 2 billion people over the next 30 years, reaching 9.7 billion in 2050, peaking at around 10.4 billion in the mid-2080s. It is a growth opportunity for the swine feed acidulants market.

According to the Food and Agriculture Organization of the United Organization (FAO), food demand is expected to increase by 60% by 2050, and production of animal protein is expected to increase by 1.7% annually from 2015. 2010 to 2050. Meat production is expected to increase by nearly 70%, aquaculture 90%, and dairy production 55%. Therefore, the anticipated demand for the food product will drive the demand for the swine feed acidulants market during the projected period.

Growing the Demand for Swine Feed Acidulants

The rising awareness regarding the benefits of swine feed acidulants, the increased prevalence of animal illnesses and disorders, the ban on the use of growth-promoting antibiotics in animal feed, and the increase in the number of the global pig population will emerge as the primary growth of the livestock sector expansion which will be demanded for swine feed acidulants.

As per the data released by the Philippine Statistics Authority, it is anticipated that the overall pig population in the nation will reach 10.07 million by June 30, 2023, indicating a 1.4% rise from the preceding year's count of 9.94 million. The small-scale farms contribute to approximately 67.5% of the total pig population, while the commercial and semi-commercial farms account for 29.2% and 3.2%, respectively.

Furthermore, the growing concern about the safety of the ingredients used in the production of animal feed, the increasing shift to natural growth factors, the increasing rate of industrialization increased awareness of animal health, increased demand for dairy products, and increased spending on research and product development in the field associated with new product launches are other important factors driving the growth of the market. The increase in government initiatives to promote the feed industry and the growing popularity of meat and meat products will create more lucrative and exponential growth in the swine feed acidulants market.

Higher Prices of Raw Materials With Low Supply

Feed acidulants are compounds that lower the pH of the feed, thereby improving nutrient digestibility and reducing the risk of bacterial contamination. Citric acid, lactic acid, formic acid, propionic acid, and fumaric acid are common raw materials used in the production of feed acidulants for pigs.

The citric acid market in the United States has been gradually expanding since the beginning of 2023, following a period of persistent price declines in the prior months. Furthermore, prices are likely to grow during the month due to a lack of Citric Acid imports from key exporting countries, mainly China. While the price of Citric Acid in China is currently increasing, the product's cost on the domestic market is increasing.

Manufacturers are currently limiting orders owing to fluctuating and increasing pricing, which is lowering imports and promoting price rises in the United States. As a result, rising prices will hamper the expansion of the swine feed acidulants market.

Segment Analysis:

The global swine feed acidulants market is segmented based on type, fruit, form, compound, nature, distribution channel, packaging, function and region.

Controlling the pH of the Swine Digestive Tract

The segment responsible for pH control function holds a significant portion of the global market for swine feed acidulants. The increasing demand for pH control functions in swine feed acidulants can be attributed to the crucial role of maintaining appropriate pH levels in a swine's digestive tract for efficient nutrient absorption and digestion. This is essential for optimizing the health, performance, and overall well-being of swine in modern livestock farming. Additionally, swine require various nutrients for proper growth and development, and controlling pH levels in their digestive systems helps maximize the utilization of these nutrients, leading to better growth rates, improved feed efficiency, and reduced feed wastage.

Furthermore, as regulations on the use of antibiotics and other additives in livestock feed become more stringent, acidulants are gaining popularity as a safe and compliant option for promoting swine health and performance. For instance, on July 21, 2022, the United States and the Philippines launched a new project aimed at strengthening local veterinary services for safe pork and pork products. This project was launched as part of the USDA Agribusiness Trade Mission to the Philippines from July 18 to 21. Administrator Whitley is leading a delegation of 16 U.S. companies, 10 State Departments of Agriculture, and 11 trade associations to strengthen U.S.-Philippine economic and agricultural partnerships and boost food security.

Geographical Penetration:

Increasing The Swine Population In Asia Pacific

Asia-Pacific dominates the swine feed acidulants market and will continue to thrive its dominance during the forecast period owing to the readily available microbial products, increasing research and development activities, growing consumption and production of pigs especially in India and China, rise in government initiatives to promote the growth of agricultural industry, escalating product innovations and expanding personal disposable income.

According to the Phillippine Statistics Authority, As of 30 June 2023, the country's total pig inventory was estimated at 10.07 million heads. This was 1.4 percent higher than the previous year's same-period count of 9.94 million heads. About 67.5 percent of the country's pig population came from smallholder farms, while the remaining 29.2 percent and 3.2 percent were from commercial and semi-commercial farms, respectively.

The USDA reported that In 2023, pork imports are expected to increase by nearly 4 percent YOY to 2.2 MMT on stronger consumer demand following the end of COVID restrictions, but further growth will be limited by higher domestic production. As a result of this consumer demand for pork products in China will boost the swine feed acidulants market growth.

Competitive Landscape

The major global players include: BASF SE, Kemin Industries, Inc., Perstorp Holding AB, DSM, ADM, Pancosma, Nutrex, ADDCON GmbH, Novus International, Inc. and Impextraco NV

COVID-19 Impact Analysis:

The pandemic-induced lockdowns have had a detrimental impact on the supply chain for raw materials used in animal feed additives. These restrictions on animal movement have led to significant disruptions in the production, supply, and consumption of these materials. However, it is anticipated that the market for organic products will experience a surge in demand once the pandemic subsides. The allure of organic food and farming, coupled with increasing policy support and a growing desire among European citizens for high-quality and sustainable food production, have all contributed to this trend.

The COVID-19 pandemic has further reinforced these factors in 2020 and 2021. This is clearly reflected in the rising per capita consumption of organic products, which has now reached an average of 102 EUR. According to the Organic Trade Association, the pandemic has continued to drive organic sales, particularly in the United States and EU countries. Notably, France and Germany, the largest organic markets in Europe, collectively account for 60% of the market share. In 2021 alone, organic food sales in Europe soared by 4 billion, reaching a total value of US$ 58.5 billion.

Russia-Ukraine War Impact Analysis

The continuous dispute has the potential to cause economic instability in the area. The lack of certainty and interruptions in trade and business can have an impact on the confidence of consumers and their ability to make purchases. Consequently, individuals might choose to prioritize their essential needs instead of buying non-essential items like swine feed acidulants. This shift in priorities could lead to a possible decrease in demand for such products.

Moreover, the development of Russian phytogenic feed additives (PFA) has faced obstacles for several decades since the dissolution of the Soviet Union. Nonetheless, the country is now giving high priority to research and investment in phytogenic additives due to the increasing problem of antibiotic resistance. However, the conflict has resulted in delays in the production of these additives in Russia.

By Type

  • Propionic Acid
  • Formic Acid
  • Citric Acid
  • Lactic Acid
  • Sorbic Acid
  • Malic Acid
  • Acetic Acid
  • Others

By Fruit

  • Lemon
  • Apple
  • Orange
  • Tamarinds

By Form

  • Dry
  • Liquid

By Compound

  • Blended
  • Single

By Nature

  • Organic
  • Inorganic

By Distribution Channel

  • E-Commerce
  • Specialty Stores
  • Hypermarket/Supermarket
  • Others

By Packaging

  • Flexible
  • Rigid
  • Other

By Function

  • pH Control
  • Feed Efficiency
  • Flavor

By Region

  • North America
    • U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • France
    • Italy
    • Russia
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • On June 23, 2022, Cargill signed a binding agreement to acquire Delacon, a globally leading expert in plant-based phytogenic additives. The acquisition combines Cargill's global network and deep expertise in animal nutrition technologies with Delacon's pioneering knowledge and market experience in Swine Feed Acidulants.
  • On August 15, 2022, LG Chem and ADM launched two joint ventures for U.S. production of lactic acid and polylactic acid to meet growing demand for a wide variety of plant-based products, including bioplastics. Pending final investment decisions, the joint ventures have chosen Decatur, Illinois, U.S., as the location of their intended production facilities.
  • On November 1, 2022, Ravioza Biotech launched Phytogold, a next-generation Phytogenic, and Fortibac in the Indian Market.

Why Purchase the Report?

  • To visualize the global Swine Feed Acidulants market segmentation based on type, fruit, form, compound, nature, distribution channel, packaging, function and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of swine feed acidulants market-level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The global swine feed acidulants market report would provide approximately 101 tables, 111 figures and 255 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Type
  • 3.2. Snippet by Fruit
  • 3.3. Snippet by Form
  • 3.4. Snippet by Compound
  • 3.5. Snippet by Distribution Channel
  • 3.6. Snippet by Packaging
  • 3.7. Snippet by Function
  • 3.8. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Increasing Demand for Pork Meat
      • 4.1.1.2. Growing Demand for Swine Feed Acidulants
    • 4.1.2. Restraints
      • 4.1.2.1. Higher Price of Raw Materials with Low Supply
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis
  • 5.5. Russia-Ukraine War Impact Analysis
  • 5.6. DMI Opinion

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Scenario Before COVID
    • 6.1.2. Scenario During COVID
    • 6.1.3. Scenario Post COVID
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 7.1.2. Market Attractiveness Index, By Type
  • 7.2. Propionic Acid*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Formic Acid
  • 7.4. Citric Acid
  • 7.5. Lactic Acid
  • 7.6. Sorbic Acid
  • 7.7. Malic Acid
  • 7.8. Acetic Acid
  • 7.9. Others

8. By Fruit

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Fruit
    • 8.1.2. Market Attractiveness Index, By Fruit
  • 8.2. Lemon*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Apple
  • 8.4. Orange
  • 8.5. Tamarinds

9. By Form

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 9.1.2. Market Attractiveness Index, By Form
  • 9.2. Dry*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Liquid

10. By Compound

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Compound
    • 10.1.2. Market Attractiveness Index, By Compound
  • 10.2. Blended*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Single

11. By Nature

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 11.1.2. Market Attractiveness Index, By Nature
  • 11.2. Organic*
    • 11.2.1. Introduction
    • 11.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 11.3. Inorganic

12. By Distribution Channel

  • 12.1. Introduction
    • 12.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 12.1.2. Market Attractiveness Index, By Distribution Channel
  • 12.2. E-Commerce*
    • 12.2.1. Introduction
    • 12.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 12.3. Specialty Stores
  • 12.4. Hypermarket/Supermarket
  • 12.5. Others

13. By Packaging

  • 13.1. Introduction
    • 13.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 13.1.2. Market Attractiveness Index, By Packaging
  • 13.2. Flexible*
    • 13.2.1. Introduction
    • 13.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 13.3. Rigid
  • 13.4. Others

14. By Function

  • 14.1. Introduction
    • 14.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 14.1.2. Market Attractiveness Index, By Function
  • 14.2. pH Control*
    • 14.2.1. Introduction
    • 14.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 14.3. Feed Efficiency
  • 14.4. Flavor

15. By Region

  • 15.1. Introduction
    • 15.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 15.1.2. Market Attractiveness Index, By Region
  • 15.2. North America
    • 15.2.1. Introduction
    • 15.2.2. Key Region-Specific Dynamics
    • 15.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 15.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Fruit
    • 15.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 15.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Compound
    • 15.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 15.2.8.
    • 15.2.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 15.2.10. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 15.2.11. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 15.2.12. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 15.2.12.1. U.S.
      • 15.2.12.2. Canada
      • 15.2.12.3. Mexico
  • 15.3. Europe
    • 15.3.1. Introduction
    • 15.3.2. Key Region-Specific Dynamics
    • 15.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 15.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Fruit
    • 15.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 15.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Compound
    • 15.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 15.3.8.
    • 15.3.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 15.3.10. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 15.3.11. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 15.3.12. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 15.3.12.1. Germany
      • 15.3.12.2. UK
      • 15.3.12.3. France
      • 15.3.12.4. Italy
      • 15.3.12.5. Russia
      • 15.3.12.6. Rest of Europe
  • 15.4. South America
    • 15.4.1. Introduction
    • 15.4.2. Key Region-Specific Dynamics
    • 15.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 15.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Fruit
    • 15.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 15.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Compound
    • 15.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 15.4.8.
    • 15.4.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 15.4.10. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 15.4.11. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 15.4.12. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 15.4.12.1. Brazil
      • 15.4.12.2. Argentina
      • 15.4.12.3. Rest of South America
  • 15.5. Asia-Pacific
    • 15.5.1. Introduction
    • 15.5.2. Key Region-Specific Dynamics
    • 15.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 15.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Fruit
    • 15.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 15.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Compound
    • 15.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 15.5.8.
    • 15.5.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 15.5.10. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 15.5.11. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function
    • 15.5.12. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 15.5.12.1. China
      • 15.5.12.2. India
      • 15.5.12.3. Japan
      • 15.5.12.4. Australia
      • 15.5.12.5. Rest of Asia-Pacific
  • 15.6. Middle East and Africa
    • 15.6.1. Introduction
    • 15.6.2. Key Region-Specific Dynamics
    • 15.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
    • 15.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Fruit
    • 15.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 15.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Compound
    • 15.6.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 15.6.8.
    • 15.6.9. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 15.6.10. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging
    • 15.6.11. Market Size Analysis and Y-o-Y Growth Analysis (%), By Function

16. Competitive Landscape

  • 16.1. Competitive Scenario
  • 16.2. Market Positioning/Share Analysis
  • 16.3. Mergers and Acquisitions Analysis

17. Company Profiles

  • 17.1. BASF SE*
    • 17.1.1. Company Overview
    • 17.1.2. Product Portfolio and Description
    • 17.1.3. Financial Overview
    • 17.1.4. Recent Developments
  • 17.2. Kemin Industries, Inc.
  • 17.3. Perstorp Holding AB
  • 17.4. DSM
  • 17.5. ADM
  • 17.6. Pancosma
  • 17.7. Nutrex
  • 17.8. ADDCON GmbH
  • 17.9. Novus International, Inc.
  • 17.10. Impextraco NV LIST NOT EXHAUSTIVE

18. Appendix

  • 18.1. About Us and Services
  • 18.2. Contact Us