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市場調査レポート
商品コード
1325332
シアバターの世界市場-2023年~2030年Global Shea Butter Market - 2023-2030 |
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カスタマイズ可能
適宜更新あり
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シアバターの世界市場-2023年~2030年 |
出版日: 2023年08月04日
発行: DataM Intelligence
ページ情報: 英文 165 Pages
納期: 即日から翌営業日
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世界のシアバター市場は2022年に21億米ドルに達し、2023-2030年の予測期間中にCAGR 6.2%で成長し、2030年には33億米ドルに達すると予測されています。ベーカリーや菓子類におけるココアバターやパーム油の代替品としてシアバターの使用が増加していることが、世界のシアバター市場の成長を牽引しています。
シアバターの治療上の利点に対する認識が高まったことで、パーソナルケア分野での利用が増加しました。天然成分をベースとした化粧品としてのシアバターの使用増加により、シアバター市場は多様化しています。例えば、クラフターズチョイスブランドは2021年5月に超精製純粋シアバターを使用したパーソナルケア製品を発売しました。製品にはボディローションや石鹸などがあります。
シアバターの需要は、保湿、栄養補給、癒し効果で知られる天然成分であることから増加しています。ナチュラルでオーガニックなスキンケア製品への消費者の嗜好の高まりが市場拡大を後押ししています。シアバター組成の脂肪酸プロファイルがココアと類似しているため、食品への利用が増加しています。ココアバターの代替品に対するニーズの高まりが市場の需要を押し上げる可能性が高いです。
シアバター需要の高まりが世界シアバター市場の成長を牽引します。
クリーム、石鹸、ローションの代替成分として化粧品にシアバターが使用されていることが、このセグメントの成長を支えていると予想されます。シアバターは食品、パーソナルケア、その他の分野で使用されています。消費者の間で健康と美容に対する意識が高まっていることが、シアバターのような天然成分ベースの化粧品の使用を後押ししています。シアバターは高級スキンケア製品の原料とされ、市場の成長を牽引しています。
持続可能性の重要性の高まりにより、オーガニック化粧品や自然派化粧品の需要は着実に増加しています。現在の用途以外にも、シアバターの利点は様々な分野で研究されています。これはシアバターの用途を広げ、より新しい適応症をターゲットとしたいくつかの新製品の発売への扉を開くと予想されます。
新製品の発売が世界のシアバター市場の成長を促進します。
シアバターの本質的な効能の増加は、食品やパーソナルケア分野での使用を増加させました。生、精製、未精製など様々な形態のシアバターが複数の製剤に使用されています。化粧品およびパーソナルケア分野での製品発売の増加は、市場の成長を促進すると予想されます。例えば、Beurre Shea Butter Skincareブランドは、2022年6月にシアバターを様々な製品の主要成分として使用しました。
多くのスキンケアブランドが、純粋でオーガニックなシアバターを使用したスキンケア製品を発売しており、市場拡大を後押ししています。例えば、Byrdieブランドは2022年2月、スキンケア製品の新ラインKariteを発売しました。純粋なシアバターは、ボディクリーム、リップクリーム、ハンドクリームなど様々な必需品に使用されています。これらの製品には抗酸化作用や抗炎症作用があります。
高コストと代替品の入手可能性が市場成長を抑制します。
シアバターは、食品やパーソナルケア分野で多くの用途を持つ万能製品です。菓子類や化粧品分野でシアバターの人気が高まる中、その高価格が市場拡大を抑制すると予想されます。パーム油やアボカドバターなど、より安価な代替原料が多く出回っており、市場成長の妨げとなっています。
シアバターは高価な原料です。主にアフリカから高い税率で輸出されています。また、シアバターを調製するための加工技術や抽出技術も高価であるため、生産コストが高くなっています。さらに、製品の入手可能性は最低限であり、シアの木の生産に適した環境条件が存在しないことが、シアバター市場の成長を抑制しています。
COVID-19分析には、COVID前シナリオ、COVIDシナリオ、COVID後シナリオに加え、価格力学(COVID前シナリオと比較したパンデミック中およびパンデミック後の価格変動を含む)、需給スペクトラム(取引制限、封鎖、およびその後の問題による需給の変化)、政府の取り組み(政府機関による市場、セクター、産業を活性化させる取り組み)、メーカーの戦略的取り組み(COVID問題を緩和するためにメーカーが行ったことをここで取り上げる)が含まれます。
Global Shea Butter Market reached US$ 2.1 billion in 2022 and is expected to reach US$ 3.3 billion by 2030 growing with a CAGR of 6.2% during the forecast period 2023-2030. The growing use of shea butter as a replacement for cocoa butter and palm oil in bakery and confectionery products is driving the global shea butter market growth.
The increased awareness of the therapeutic advantages of shea butter increased its usage in the personal care sector. The increased use of shea butter as a natural ingredient-based cosmetic product is diversifying the shea butter market. For instance, the Crafters Choice brand launched personal care products that are designed with ultra-refined pure shea butter, in May 2021. The products include body lotion and soaps.
The demand for shea butter is increasing for being a natural ingredient known for its moisturizing, nourishing, and healing properties. The increasing consumer preference for natural and organic skincare products increases market expansion. The similar fatty acids profile of the shea butter composition to that of cocoa is increasing its use in food products. The rising demand for the need for cocoa butter substitutes is likely to boost the demand for the market.
The Growing Demand for Shea Butter Drives the Global Shea Butter Market Growth.
The use of shea butter in cosmetic products as an alternative ingredient in creams, soaps, and lotions, is expected to support the growth of the segment. Shea butter is used in food, personal care, and other sectors. The increasing health and beauty awareness among consumers drives the use of natural ingredient-based cosmetic products such as shea butter. Shea butter is considered a luxury skincare product ingredient driving market growth.
The increasing importance of sustainability has resulted in a steady increase in demand for organic and natural cosmetics. Aside from its current applications, the benefits of shea butter are being researched in various other areas. This is expected to broaden the applications of shea butter and open the door to the launch of several new products targeting newer indications.
New Product Launches Drive the Global Shea Butter Market Growth.
The rise in essential benefits of shea butter increased its use in the food and personal care sectors. Various forms of shea butter, such as raw, refined, and unrefined forms, are used in multiple preparations. The increasing number of product launches in the cosmetics and personal care segment is expected to drive the market's growth. For instance, the Beurre Shea Butter Skincare brand used shea butter as the key ingredient in the various products, in June 2022.
Many skincare brands are launching skin care products with pure and organic shea butter boosting the market expansion. For instance, in February 2022, the Byrdie brand launched Karite, a new line of skincare products. Pure shea butter is used in various essentials, such as body cream, lip balm, and hand cream. These products have antioxidants and anti-inflammatory properties.
The High Cost and the Availability of Substitutes Restrains Market Growth.
Shea butter is a versatile product with many uses in the food and personal care sectors. With the increasing popularity of shea butter in the confectionery and cosmetics sector, its high price is expected to restrain the market expansion. Many cheaper alternative sources, such as palm oil, avocado butter, and others, are available, hindering market growth.
The shea butter is an expensive ingredient. It is exported chiefly from Africa at a high tax rate. Also, the processing and extraction technologies used to prepare shea butter are expensive, making the production costs high. Furthermore, the minimal product availability and lack of presence of suitable environmental conditions for the production of shea trees restrains the growth of the shea butter market.
The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).
The global shea butter market is segmented based on product, end-use industry, distribution channel, and region.
In the Global Shea Butter Market, the Food Segment Holds the Largest Market Share.
The global shea butter market has been segmented by product into food, cosmetics, and others. The food segment held the largest shea butter market share of 48.8% in 2022 in the shea butter market analysis report. The increasing use of shea better as a main ingredient in the food sector is increasing the target segment's growth.
The shea nut butter is used in the preparing stable and premium quality products. They are used to replace cocoa butter and palm oil in various applications such as snacks, desserts, chocolates, and others. It helps in enhancing the consistency, texture, and other properties of chocolate. The increased premiumization of food products is driving market growth.
The North America Region Held the Largest Shea Butter Market Share.
The global shea butter market is segmented into five parts based on geography: North America, South America, Europe, Asia-Pacific, the Middle East, and Africa. The North American shea butter market held the largest market share of 38.6% in 2022 in the shea butter market analysis. The increasing adoption of shea butter usage in the confectionery industry of this region is driving the market growth.
The rising demand for organic food products, and growing demand for eco-friendly and natural personal care products in this region. The increasing availability of many manufacturers and growing R&D spending on developing innovative shea butter applications across the cosmetics, pharmaceutical, and food sectors are boosting the market growth in this region.
The major global players in the market include Now Foods, The Organic Shea Butter Company, Eu'Genia Shea, New England Shea Butter LLC, Sekaf Ghana Ltd, The Savannah Fruits Company, Ghana Nuts Company Limited, Timiniya Tumna Company, AKOMA Corporative Multipurpose Society, and Cargill Inc.
The unprecedented COVID-19 pandemic in 2020 profoundly affected the food support and services industry. COVID-19 has considerably impacted the global food supply chain phases involving shea butter production, processing, distribution, and consumption due to lockdowns and restrictions imposed by various governments.
Everything has changed due to the COVID-19 epidemic. It has influenced practically every industry, whether positively or negatively. The COVID-19 pandemic's effects on world economic conditions have had an influence. They could impact interest rates, foreign exchange rates, commodities and energy prices, and the efficient operation of financial and capital markets.
The COVID-19 pandemic issue has had an impact on the food support and services industry as well. The COVID-19 pandemic is upending life, and the food support and service sector is seeing increased trends like shea butter. The food support and services businesses are launching innovative programs, including shea butter, that are straightforward to utilize.
The Global Shea Butter Market report would provide approximately 61 tables, 58 figures and 165 Pages.
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