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表紙：パスタソースの世界市場-2023年～2030年
市場調査レポート
商品コード
1304552

パスタソースの世界市場-2023年～2030年

Global Pasta Sauce Market - 2023-2030
出版日: | 発行: DataM Intelligence | ページ情報: 英文 190 Pages | 納期: 約2営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=157.14円
パスタソースの世界市場-2023年～2030年
出版日: 2023年07月07日
発行: DataM Intelligence
ページ情報: 英文 190 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 目次
概要

市場概要

世界のパスタソース市場は、2022年に134億米ドルに達し、2030年には176億米ドルに達すると予測され、予測期間2023-2030年のCAGRは3.5%で成長すると予測されています。西洋料理のレシピの普遍性が高まっているため、パスタソースは市場の上昇で支持を集めています。

パスタや、ピザやラザニアなどのイタリア料理には、一般的に風味豊かなクリームベースのペースト、またはパスタソースと表示される液体がトッピングされます。トマト、タマネギ、ニンニク、チーズ、ハーブ、調味料などの材料を組み合わせて調理されることが多く、独特の風味と味を楽しむことができます。トマトソース、チャンキーソース、クリーミーソース、ペストソースなどがポピュラーです。

赤、緑、白などの色を使ったパスタソースは、肉、乳化バター、野菜などの材料を使ったものと並んで人気があります。その結果、メーカーは自社製品に革新性を求めています。このため、生産者は消費者の期待の変化に対応できる研究開発施設の建設に余分な資金を投じており、他の市場参入企業にもパスタソース市場の機会が広がっています。

市場力学

ファストフードの人気の高まりがパスタソース市場の成長を牽引しています

ホテルやレストランの増加に伴い、ファストフード事業は拡大すると予測されています。ファストフードの人気は、都市部での慌ただしい生活ペースと、よりスピーディーで安価な食事への需要から、なお高まっています。マリナーラソース、アラビアータソース、ボロネーゼの需要はファストフードで高いです。利便性はファストフードの魅力に貢献している主な要因の一つであり、これがパスタソース市場の成長を牽引しています。

厨房で食事の準備に時間をかけたくない人には、低価格で迅速なサービスを提供するファストフード・レストランが最適です。人々は多忙なライフスタイルのためクイックサービスを求め、パスタはその最大の選択肢の一つです。それゆえ、パスタソース市場の需要は高まっています。

パスタソースの幅広い入手可能性がパスタソース市場を牽引しています

メーカーは、オーガニックやグルテンフリーの原料を使用したパスタソースを製造しています。さらに、新鮮で個性的なパスタ料理を顧客に提供するため、レストラン、カフェ、その他の飲食店は様々な風味とソースの組み合わせを試しています。可処分所得の増加や急速な都市化などの追加要因が、パスタソース市場をさらに活性化させると予想されます。

革新、高級化、品質向上を通じて製品の成長を利用する一方、製品の健康上の利点に関する心配よりも、家庭でレストラン並みの食事を楽しみたいという消費者の関心を優先する市場企業が増えています。疫病の流行後、人々が便利さと快適さを求め続けたため、当初は消費への関心が高まり、それがパスタ・ソースの使用率が高いRTE食品を牽引しています。

価格変動と政府の厳しい規制が市場成長を抑制しています

化学ベースの保存料を食品に使用することを禁止する政府の規制や、ソースの調製に必要な調味料や野菜などの原材料価格の変動が、この業界の成長を阻む主な要因となっています。

目次

第1章 調査手法と調査範囲

第2章 市場の定義と概要

第3章 エグゼクティブサマリー

第4章 市場力学

  • 市場への影響要因
    • 促進要因
    • 抑制要因
    • 機会
    • 影響分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19分析

第7章 由来別

  • オーガニック
  • 従来

第8章 製品タイプ別

  • トマトベースソース
  • ペストソース
  • アルフレッドベースソース
  • その他

第9章 包装タイプ別

  • ガラス瓶
  • ペットボトル
  • 缶
  • パウチ
  • カートン

第10章 流通チャネル別

  • スーパーマーケットとハイパーマーケット
  • コンビニエンスストア
  • 食料品店
  • オンラインストア
  • その他

第11章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米
  • アジア太平洋
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ

第12章 競合情勢

  • 競合シナリオ
  • 市況/シェア分析
  • M&A分析

第13章 企業プロファイル

  • Mizkan
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な発展
  • Barilla G. e R. Fratelli S.p.A
  • Mars, Incorporated
  • Conagra Brands, Inc.
  • Kimnori USA
  • Pulmuone Foods USA
  • Lassonde Industries Inc
  • Premier Foods
  • Giovanni Food Company, Inc.
  • Del Monte Foods

第14章 付録

目次
Product Code: FB5523

Market Overview

The Global Pasta Sauce Market reached US$ 13.4 billion in 2022 and is expected to reach US$ 17.6 billion by 2030 and is expected to grow with a CAGR of 3.5% during the forecast period 2023-2030. Due to the growing ubiquity of western culinary recipes, pasta sauce has been gaining favor in the rising market.

Pasta and other Italian foods like pizza and lasagna are typically topped with a savoury, cream-based paste, or liquid labelled pasta sauce. It is frequently cooked with a combination of ingredients, including tomatoes, onions, garlic, cheese, herbs, and seasonings, for a distinctive flavor and taste. Tomato sauce, chunky sauce, creamy sauce, and pesto sauce are among the popular ones.

Pasta sauces with colors like red, green, and white are among the most popular, along with those with ingredients like meat, emulsified butter, and vegetables. Manufacturers want their products to be innovative as a result. Because of this, producers have invested extra money in building R&D facilities that can match changing consumer expectations are opening up pasta sauce market opportunities for other market participants.

Market Dynamics

The Growing Popularity of Fast Food is Driving the Pasta Sauce Market Growth.

The fast-food business is predicted to expand as a result of the rise in hotels and restaurants. Fast food is still becoming more popular because of the frantic pace of life in cities and the demand for speedier and less expensive meals. Demand for marinara sauce, arrabbiata sauce, and bolognese are high in fast foods. Convenience is one of the key factors contributing to fast food's appeal, which is driving the pasta sauce market growth.

Fast-food restaurants, which provide food goods at a lower price and quick service, are the perfect choice if an individual doesn't want to spend time in the kitchen preparing a meal. People seek quick service because of their hectic lifestyles, and pasta is one of the greatest options. Hence, the pasta sauce market demand is rising.

Wide Availability of Pasta Sauce is Driving the Pasta Sauce Market.

Manufacturers are creating pasta sauces using organic and gluten-free ingredients. Additionally, in order to offer their clients fresh and distinctive pasta dishes, restaurants, cafes, and other eating establishments are experimenting with various flavour and sauce combinations. Additional factors including increased disposable incomes and rapid urbanization are anticipated to further fuel the pasta sauce market.

A growing number of market companies take advantage of product growth through innovation, premiumization, and quality enhancements while putting consumers' interest in restaurant-quality meals at home ahead of worries about the product's health benefits. After the epidemic, interest in consuming initially increased as people continued to look for convenience and comfort, which is driving RTE food products, in which pasta sauces are highly used.

Fluctuation in Prices and Stringent Rules from the Government is Restraining the Market Growth.

The government regulations that forbid the use of chemical-based preservatives in food products as well as fluctuating prices of raw materials like condiments and vegetables required to prepare sauces are the main barriers to this industry's growth. For instance, pint jars of spaghetti sauce, which formerly cost Guglielmo 33 cents apiece, are now 47 cents each. The prices of other necessities like rice, pasta sauce, and cleaning supplies are also going up.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The Global Pasta Sauce market is segmented based on nature, product type, packaging type, distribution channel, and region.

In the Global Market of Pasta Sauce, the PET Packaging Segment Holds the Largest Market Share.

The Global Pasta Sauce Market has been segmented by packaging into glass bottles, PET,cans, pouches, cartons, and others. The PET segment held the largest pasta sauce market share of 58.8% in 2022 in the pasta sauce market analysis report. According to a study looking at the effects of single-use and reusable bottles, emissions would be reduced by 32% to 48% if a PET bottle had 40% to 60% recycled content as opposed to one constructed from virgin material.

For the packaging of spices, dressings and sauces, PET is frequently utilized. On the filling line, the damage is avoided by PET plastic packaging. Food safety is therefore guaranteed. Additionally, PET's elasticity and squeezability guarantee best utilization. Additionally, one can save money on transportation and storage costs thanks to PET's lightweight.

Geographical Analysis

The North America Region Held the Largest Share in Pasta Sauce Market.

The global pasta sauce market is segmented into five parts of the world based on geography: North America, South America, Europe, Asia Pacific, the Middle East, and Africa. The North America pasta sauce market held the largest market share of 42.6% in 2022 in the pasta sauce market analysis. Vodka sauce and Alfredo sauce are the popular pasta sauce used in the North American region.

Manufacturers continuously work on innovations and developments to produce sauces to attract consumers. For instance, Kerry Group Inc. successfully acquired Natreon Inc., a renowned provider of branded Ayurvedic botanical components, in April 2022. The nutritional supplement and functional food and beverage industries receive branded, professionally researched, and tested Ayurvedic extracts from Natreon on a global scale.

Wet cooking sauces like tomato sauces and tomato purees are being used more and more frequently in American homes, which is what is driving the pasta sauce market growth in the North American region. The youth's growing preference for sauces that are simple to store and long-lasting is helping the cooking sauces market to flourish.

Competitive Landscape

The major global players in the market include: Mizkan, Barilla G. e R. Fratelli S.p.A, Mars, Incorporated, Conagra Brands, Inc., Kimnori USA, Pulmuone Foods USA., Lassonde Industries Inc., Premier Foods, Giovanni Food Company, Inc., and Del Monte Foods.

Global Recession/Ukraine-Russia War/COVID-19, and Artificial Intelligence Impact Analysis:

COVID-19 Impact:

The unprecedented COVID-19 pandemic in 2020 had a profound effect on the Pasta Sauce industry. COVID-19 has had a considerable impact on the phases of the global bakery supply chain that involve Pasta Sauce production, processing, distribution, and consumption as a result of lockdowns and restrictions imposed by various governments.

The fast-food business suffered from the COVID-19 outbreak. Strict government regulations during the epidemic caused several enterprises to shut down entirely, while transportation limitations disrupted the supply chain. Countries close their borders while in lockdown. Because of this, exporters and producers have to compete fiercely to sell their products abroad.

For a particular period, all motels, restaurants, and fast-food outlets are closed. These elements had a detrimental effect on market expansion. Early in the epidemic, supply-chain disruptions and labor shortages had an influence on the demand for fast food. Nearly 7 million Americans lost their jobs in June 2020, according to the National Restaurant Association.

Why Purchase the Report?

  • To visualize the Global Pasta Sauce Market segmentation based on nature, product type, packaging type, distribution channel, and region and understand key commercial assets and players.
  • Identify commercial opportunities in the market by analyzing trends and co-development.
  • Excel data sheet with numerous pasta sauce market-level data points with all segments.
  • The PDF report consists of a comprehensive market analysis after exhaustive qualitative interviews and an in-depth market study.
  • Product mapping is available as Excel consists of key products of all the major market players.

The Global Pasta Sauce Market Report Would Provide Approximately 93 Tables, 109 Figures And 190 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Market Definition and Overview

3. Executive Summary

  • 3.1. Market Snippet by Nature
  • 3.2. Market Snippet by Product Type
  • 3.3. Market Snippet by Packaging Type
  • 3.4. Market Snippet by Distribution Channel
  • 3.5. Market Snippet by Region

4. Market Dynamics

  • 4.1. Market Impacting Factors
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunity
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Force Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19 on the Market
    • 6.1.1. Scenario Before COVID-19
    • 6.1.2. Scenario During COVID-19
    • 6.1.3. Scenario Post COVID-19
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Nature

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 7.1.2. Market Attractiveness Index, By Nature
  • 7.2. Organic*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Conventional

8. By Product Type

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 8.1.2. Market Attractiveness Index, By Product Type
  • 8.2. Tomato-Based Sauces*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Pesto-Based Sauces
  • 8.4. Alfredo-Based Sauces
  • 8.5. Others

9. By Packaging Type

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
    • 9.1.2. Market Attractiveness Index, By Packaging Type
  • 9.2. Glass Bottles
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. PET
  • 9.4. Cans
  • 9.5. Pouches
  • 9.6. Cartons

10. By Distribution Channel

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 10.1.2. Market Attractiveness Index, By Distribution Channel
  • 10.2. Supermarkets and Hypermarkets*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Convenience Stores
  • 10.4. Grocery Stores
  • 10.5. Online Stores
  • 10.6. Others

11. By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America
    • 11.2.1. Introduction
    • 11.2.2. Key Region-Specific Dynamics
    • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
    • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1. The U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. Europe
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
    • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.3.7.
    • 11.3.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.8.1. Germany
      • 11.3.8.2. The U.K.
      • 11.3.8.3. France
      • 11.3.8.4. Italy
      • 11.3.8.5. Spain
      • 11.3.8.6. Rest of Europe
  • 11.4. South America
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
    • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1. Brazil
      • 11.4.7.2. Argentina
      • 11.4.7.3. Rest of South America
  • 11.5. Asia-Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
    • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
    • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia-Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Nature
    • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Packaging Type
    • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel

12. Competitive Landscape

  • 12.1. Competitive Scenario
  • 12.2. Market Positioning/Share Analysis
  • 12.3. Mergers and Acquisitions Analysis

13. Company Profiles

  • 13.1. Mizkan
    • 13.1.1. Company Overview
    • 13.1.2. Product Portfolio and Description
    • 13.1.3. Financial Overview
    • 13.1.4. Key Developments
  • 13.2. Barilla G. e R. Fratelli S.p.A
  • 13.3. Mars, Incorporated
  • 13.4. Conagra Brands, Inc.
  • 13.5. Kimnori USA
  • 13.6. Pulmuone Foods USA
  • 13.7. Lassonde Industries Inc
  • 13.8. Premier Foods
  • 13.9. Giovanni Food Company, Inc.
  • 13.10. Del Monte Foods

LIST NOT EXHAUSTIVE

14. Appendix

  • 14.1. About Us and Services
  • 14.2. Contact Us