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表紙：合成食品着色料の世界市場- 2023-2030年
市場調査レポート
商品コード
1255880

合成食品着色料の世界市場- 2023-2030年

Global Synthetic Food Colors Market - 2023-2030
出版日: | 発行: DataM Intelligence | ページ情報: 英文 200 Pages | 納期: 約2営業日

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価格
価格表記: USDを日本円(税抜)に換算
本日の銀行送金レート: 1USD=156.76円
合成食品着色料の世界市場- 2023-2030年
出版日: 2023年04月11日
発行: DataM Intelligence
ページ情報: 英文 200 Pages
納期: 約2営業日
ご注意事項 :
本レポートは最新情報反映のため適宜更新し、内容構成変更を行う場合があります。ご検討の際はお問い合わせください。
  • 全表示
  • 概要
  • 目次
概要

市場概要

世界の合成食品着色料市場は、有利な成長を遂げると予測されています。同市場は予測期間（2023-2030年）に6.13%のCAGRで成長しています。

パッケージ商品と炭酸飲料の消費が世界的に増加していることが、市場拡大に有利に働くと予測されています。一貫した鮮やかで魅力的な色彩を与えるために、合成食品着色料の市場は徐々に増加しています。合成食品着色料は、食品を魅力的に見せ、消費者の食欲をそそるために不可欠なものであるため、市場を牽引しています。

市場力学

素材ソースを工夫して、新しい色を抽出する

製造会社は、人間の健康を害することのない代替的な天然資源から、創造的な色を抽出する新しい革新的な方法を常に探しています。キャベツや藻類からのβ-カロテンなど、規制を遵守している原材料がいくつかあり、市場の成長を拡大させることが期待されています。新しい食用色素源への期待に応えるため、現在の作物との間作が行われており、市場の主要参入企業に大きな成長をもたらすと思われます。

合成食品着色料の使用別副作用が市場成長を妨げる

合成食品着色料の消費量の増加に伴い、それが原因で病気になるケースも増えています。合成食品着色料の摂取は、毛穴の詰まり、刺激、炎症、皮膚の過敏化にもつながります。合成食品着色料は、ニキビの原因となり、人体の自然な油分バランスを崩します。また、一部の科学者によると、合成食品着色料はがんを引き起こす主要な要因であると言われています。これらは、合成食品着色料の市場成長を阻害するいくつかの要因です。

COVID-19の影響分析

COVID-19分析では、COVID前シナリオ、COVIDシナリオ、COVID後シナリオに加えて、価格力学（COVID前シナリオと比較したパンデミック中・後の価格変動を含む）、需要-供給スペクトラム（取引制限、ロックダウン、その後の問題による需要と供給のシフト）、政府の取り組み（政府機関による市場、セクター、産業の活性化に関する取り組み）、メーカーの戦略的取り組み（COVID問題を軽減するためのメーカーの取り組み）についても説明します。

目次

第1章 調査手法と範囲

  • 調査手法
  • 調査目的および調査範囲について

第2章 定義と概要

第3章 エグゼクティブサマリー

  • 製品タイプ別スニペット
  • フォーム別スニペット
  • 用途別スニペット
  • カラー別スニペット
  • 流通チャネル別スニペット
  • 地域別スニペット

第4章 市場力学

  • 影響要因
    • 促進要因
      • 合成食品着色料が持つ満足な特性により
    • 抑制要因
      • 厳しい規制により合成食品着色料の市場は縮小へ
      • 合成食品着色料の使用別副作用が市場成長の妨げになる
    • 機会
      • 素材ソースを工夫して、新しい色を抽出する
    • 影響度分析

第5章 産業分析

  • ポーターのファイブフォース分析
  • サプライチェーン分析
  • 価格分析
  • 規制分析

第6章 COVID-19の分析

  • COVID-19の解析について
    • COVID-19シナリオ前
    • 現在のCOVID-19シナリオ
    • ポストCOVID-19または将来のシナリオ
  • COVID-19 の中での価格変動
  • 需給スペクトル
  • パンデミック時の市場に関連する政府の取り組み
  • メーカーの戦略的な取り組み
  • 結論

第7章 製品タイプ別

  • 顔料
  • 染料
  • その他

第8章 色別

  • 赤色
  • グリーン
  • イエロー
  • ブルー
  • その他

第9章 用途別

  • 飲料
  • ベーカリー、シリアル、スナック菓子
  • キャンディ／菓子類
  • 乳製品
  • その他

第10章 フォーム別

  • リキッド
  • パウダー
  • ゲル

第11章 地域別

  • 北米
    • 米国
    • カナダ
    • メキシコ
  • 欧州
    • ドイツ
    • 英国
    • フランス
    • イタリア
    • スペイン
    • その他欧州
  • 南米
    • ブラジル
    • アルゼンチン
    • その他南米地域
  • アジア太平洋地域
    • 中国
    • インド
    • 日本
    • オーストラリア
    • その他アジア太平洋地域
  • 中東・アフリカ地域

第12章 競合情勢

  • 競合シナリオ
  • 市況分析・シェア分析
  • M&A分析

第13章 企業プロファイル

  • Sensient Technologies
    • 会社概要
    • 製品ポートフォリオと説明
    • 財務概要
    • 主な展開
  • DDW Inc.
  • Nature S.A.
  • Archer Daniels Midland Company
  • Symrise AG.
  • Denim Colourchem Pvt. Ltd.
  • DIC Corporation（BASF SE）
  • Allied Biotech Corporation
  • DSM NV
  • Dohler Group

第14章 付録

  • 私たちとサービスについて
  • お問い合わせ
目次
Product Code: FB6386

Market Overview

The global synthetic food colors market reached US$ XX million in 2022 and is projected to witness lucrative growth by reaching up to US$ XX million by 2030. The market is growing at a CAGR of 6.13% during the forecast period (2023-2030).

The globally increasing consumption of packaged goods and carbonated drinks is predicted to have a favorable effect on the market expansion. In order to give a consistent, bright and attractive color, the market of synthetic food colors in been rising gradually. The market for synthetic food colors is driven since they are essential for the food products to look attractive and appetizing to the consumers.

Market Dynamics

Extraction of new colors using creative material sources

The manufacturing companies are consistently searching for new innovative ways to extract some creative colors from alternative natual sources which won't be harming the health of humans. There are few raw material sources which still abide by the regulations such as beta-carotene from cabbage and algae, etc are expecxted to expand the market growth. Intercropping is being done with currently present crops to meet the expectations of new sources of food color, which will offer a significant growth to the major participants of the market.

Side effects of using synthetic food colors hampering the market growth

With the increasing consumption of synthetic food colors, there is a rise in number of cases of diseases being caused due to it. The consumption of synthetic colors can also lead to blocked pores, irritation, inflammation, and sensitize the skin. Synthetic food colors can cause acne troubles, they disturb the natural oil balance of the human body. According to few scientists, synthetic food colors are also a major factor for causing cancer. These are the few restraints which can hamper the market's growth of synthetic food colors.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global synthetic food colors market is segmented based on product type, form, application, color type, and region.

The liquid segment is estimated to hold the largest market share

In the anticipation period, it is expected that the liquid segment will witness a gradual growth as compared to the other forms. Globally, the demand for liquid form of synthetic colors is more from the food and beverages industry because they enhance the viscosity, texture, pleasant flavour, stability of the product, mouthfeel and the better visual aspect of the food product. Moreover, they contain water more than gel which provides the property to properly dissolve. Thus, they are broadly being utilized in the creation of syrup, cakes, hard candies, pastries, and lollipops.

Geographical Analysis

The entrance of the food processing industries is increasing the demand for synthetic colors in Europe

The synthetic food colors industry is anticipated to develop at the fastest rate in European region. Due to the rapid expansion of the processed foods industries in Germany, it is expected that the synthetic food color market will witness an exponential growth in the anticipated period. Due to the consistent advancements of the food industries such as meat processing, pet food industry, bakery and confectioneries, there is rise in demand for the innovative colors and creative raw material sources.

Competitive Landscape

The major global players include: DDW Inc., Archer Daniels Midland Company, Chr. Hansen Holdings A/S, Allied Biotech Corporation, Symrise AG, Denim Colourchem (p) Limited, DIC Corporation (BASF SE), Sensient Colors LLC., Nature S.A., and Dohler Group.

Why Purchase the Report?

  • To visualize the global synthetic food colors market segmentation based on form, type, colors, application, and region understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous synthetic food colors market-level data points all for segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as excel consisting of key products of all the major players.

The global synthetic food colors market report would provide approximately 61 tables, 58 figures, and 200 Pages.

Target Audience 2023

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

Table of Contents

1. Methodology and Scope

  • 1.1. Research Methodology
  • 1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

  • 3.1. Snippet by Product Type
  • 3.2. Snippet by Form
  • 3.3. Snippet by Application
  • 3.4. Snippet by Colors
  • 3.5. Snippet by Distribution Channel
  • 3.6. Snippet by Region

4. Dynamics

  • 4.1. Impacting Factors
    • 4.1.1. Drivers
      • 4.1.1.1. Due to satisfactory characteristics of synthetic food colors
    • 4.1.2. Restraints
      • 4.1.2.1. Stringent regulations to cut down the market of synthetic food colors
      • 4.1.2.2. Side effects of using synthetic colors hampering the market growth
    • 4.1.3. Opportunity
      • 4.1.3.1. Extraction of new colors using creative material sources
    • 4.1.4. Impact Analysis

5. Industry Analysis

  • 5.1. Porter's Five Forces Analysis
  • 5.2. Supply Chain Analysis
  • 5.3. Pricing Analysis
  • 5.4. Regulatory Analysis

6. COVID-19 Analysis

  • 6.1. Analysis of COVID-19
    • 6.1.1. Before COVID-19 Scenario
    • 6.1.2. Present COVID-19 Scenario
    • 6.1.3. PostCOVID-19 or Future Scenario
  • 6.2. Pricing Dynamics Amid COVID-19
  • 6.3. Demand-Supply Spectrum
  • 6.4. Government Initiatives Related to the Market During Pandemic
  • 6.5. Manufacturers Strategic Initiatives
  • 6.6. Conclusion

7. By Product Type

  • 7.1. Introduction
    • 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 7.1.2. Market Attractiveness Index, By Product Type
  • 7.2. Pigments*
    • 7.2.1. Introduction
    • 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 7.3. Dyes
  • 7.4. Others

8. By Colors

  • 8.1. Introduction
    • 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Colors
    • 8.1.2. Market Attractiveness Index, By Colors
  • 8.2. Red*
    • 8.2.1. Introduction
    • 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 8.3. Green
  • 8.4. Yellow
  • 8.5. Blue
  • 8.6. Others

9. By Application

  • 9.1. Introduction
    • 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 9.1.2. Market Attractiveness Index, By Application
  • 9.2. Beverages*
    • 9.2.1. Introduction
    • 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 9.3. Bakeries, Cereals and Snacks
  • 9.4. Candy/Confectionery
  • 9.5. Dairy
  • 9.6. Others

10. By Form

  • 10.1. Introduction
    • 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 10.1.2. Market Attractiveness Index, By Form
  • 10.2. Liquid*
    • 10.2.1. Introduction
    • 10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
  • 10.3. Powder
  • 10.4. Gel

11. By Region

  • 11.1. Introduction
    • 11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
    • 11.1.2. Market Attractiveness Index, By Region
  • 11.2. North America
    • 11.2.1. Introduction
    • 11.2.2. Key Region-Specific Dynamics
    • 11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Colors
    • 11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.2.7.1. U.S.
      • 11.2.7.2. Canada
      • 11.2.7.3. Mexico
  • 11.3. Europe
    • 11.3.1. Introduction
    • 11.3.2. Key Region-Specific Dynamics
    • 11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Colors
    • 11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.3.7.1. Germany
      • 11.3.7.2. UK
      • 11.3.7.3. France
      • 11.3.7.4. Italy
      • 11.3.7.5. Spain
      • 11.3.7.6. Rest of Europe
  • 11.4. South America
    • 11.4.1. Introduction
    • 11.4.2. Key Region-Specific Dynamics
    • 11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Colors
    • 11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.4.7.1. Brazil
      • 11.4.7.2. Argentina
      • 11.4.7.3. Rest of South America
  • 11.5. Asia-Pacific
    • 11.5.1. Introduction
    • 11.5.2. Key Region-Specific Dynamics
    • 11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Colors
    • 11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
    • 11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
      • 11.5.7.1. China
      • 11.5.7.2. India
      • 11.5.7.3. Japan
      • 11.5.7.4. Australia
      • 11.5.7.5. Rest of Asia-Pacific
  • 11.6. Middle East and Africa
    • 11.6.1. Introduction
    • 11.6.2. Key Region-Specific Dynamics
    • 11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
    • 11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
    • 11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Colors
    • 11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application

12. Competitive Landscape

  • 12.1. Competitive Scenario
  • 12.2. Market Positioning/Share Analysis
  • 12.3. Mergers and Acquisitions Analysis

13. Company Profiles

  • 13.1. Sensient Technologies*
    • 13.1.1. Company Overview
    • 13.1.2. Product Portfolio and Description
    • 13.1.3. Financial Overview
    • 13.1.4. Key Developments
  • 13.2. DDW Inc.
  • 13.3. Nature S.A.
  • 13.4. Archer Daniels Midland Company
  • 13.5. Symrise AG.
  • 13.6. Denim Colourchem Pvt. Ltd.
  • 13.7. DIC Corporation (BASF SE)
  • 13.8. Allied Biotech Corporation
  • 13.9. DSM NV
  • 13.10. Dohler Group

LIST NOT EXHAUSTIVE

14. Appendix

  • 14.1. About Us and Services
  • 14.2. Contact Us