市場調査レポート
商品コード
1271334
農業用バイオテクノロジー市場- 成長、将来展望、競合分析、2023年~2031年Agricultural Biotechnology Market - Growth, Future Prospects and Competitive Analysis, 2023 - 2031 |
農業用バイオテクノロジー市場- 成長、将来展望、競合分析、2023年~2031年 |
出版日: 2023年01月18日
発行: Acute Market Reports
ページ情報: 英文 116 Pages
納期: 即日から翌営業日
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農業用バイオテクノロジー市場は2023年から2031年にかけてCAGR10.7%で拡大すると予測されます。農業用バイオテクノロジーとは、植物、動物、微生物を科学的なツールや技術で改変し、収穫量や品質、病害虫に対する抵抗力を向上させることを指します。この技術は、持続可能な農業の実践の必要性や、世界の食糧安全保障の課題に取り組む必要性から、近年ますます重要性を増しています。バイオテクノロジーの進歩により、病害虫に強く、収量が多く、異なる気候や土壌条件に適した作物を生産することが可能になりました。遺伝子組み換えは、農業用バイオテクノロジーで用いられる重要な技術の一つで、特定の形質を得るために植物のDNAに遺伝子を挿入したり、削除したりすることを指します。また、農業用バイオテクノロジーのもう一つの重要な側面として、遺伝子工学などの技術を用いて新しい生物システムを設計・構築する「合成生物学」があります。この技術は、形質を改善した植物や動物の新品種を作ったり、害虫や病気の駆除のための新しいツールを開発したりするのに利用できます。世界の農業用バイオテクノロジー市場は、持続可能な農業の実践の必要性と、世界の食料安全保障の課題に対処するための革新的なソリューションの需要によって、2023年から2031年の予測期間中に10.7%のCAGRで成長すると予測されます。しかし、遺伝子組換えやその他のバイオテクノロジー技術の潜在的なリスクや倫理的な影響に対する懸念もあり、慎重に検討し規制する必要があります。
農業用バイオテクノロジー市場の主な促進要因の1つは、特に発展途上国における食糧安全保障に対する需要の高まりです。世界人口の急増に伴い、すべての人に食料を供給するために、より多くの食料を生産する必要があります。バイオテクノロジーは、作物の収量や品質を向上させ、病害虫に対する抵抗力を高めることができます。例えば、遺伝子組み換え作物は干ばつに耐えられるように開発されており、乾燥地帯の農家がより少ない水でより多くの作物を栽培するのに役立っています。これは、発展途上国の食糧安全保障に大きな影響を与える可能性があります。国連食糧農業機関の報告書によると、増加する人口のニーズに応えるためには、2050年までに世界の食糧生産量を70%増加させる必要があるとされています。この目標を達成するために、バイオテクノロジーは重要な役割を果たすことができます。
農業用バイオテクノロジー市場のもう一つの促進要因は、持続可能な農業の実践の必要性です。従来の農法は、化学肥料や農薬に頼ることが多く、環境に悪影響を及ぼす可能性があります。バイオテクノロジーは、害虫や病気に対する作物の耐性を向上させることで、こうした化学薬品の使用を減らすことができます。その結果、環境に優しい、より持続可能な農法が可能になるのです。米国科学・工学・医学アカデミーの報告書によると、バイオテクノロジーは、化学物質の投入を減らし、養分の利用効率を高めることで、農業が環境に与える影響を軽減するのに役立つとされています。
バイオテクノロジーの進歩により、作物の収量、品質、病害虫に対する抵抗力を向上させるために使用できる新しいツールや技術が開発されています。例えば、CRISPR-Cas9技術の利用により、動植物の遺伝子編集がより簡単かつ正確にできるようになりました。これにより、病害虫に対する抵抗力が増すなど、形質が改善された新しい作物品種が開発されるようになりました。経済協力開発機構の報告書によると、新しいバイオテクノロジーの開発により、今後数年間で農業の生産性と効率性が大幅に向上すると予想されています。
農業用バイオテクノロジー市場の主な抑制要因の一つは、遺伝子組み換え作物やその他のバイオテクノロジー製品に対する社会の認識です。遺伝子組み換えやその他のバイオテクノロジー技術の潜在的なリスクや倫理的な意味合いについて懸念があり、その使用に対する国民の反対を招く可能性があります。このため、規制上のハードルが生じ、新製品の市場投入がより困難になる可能性があります。例えば、欧州では、遺伝子組換え生物(GMO)に対する厳しい規制の枠組みがあり、多くの消費者がその安全性に懐疑的です。そのため、欧州の多くの国で遺伝子組換え作物の商業化が進んでいません。さらに、遺伝子やその他のバイオテクノロジー製品の特許をめぐる論争もあり、遺伝資源の所有権と管理に関する懸念が生じることもあります。バイオテクノロジーは農業に革命をもたらす可能性を秘めていますが、責任を持って持続的に利用することが重要です。潜在的なリスクや倫理的な懸念に対処するための規制の枠組みが必要であり、新しいバイオテクノロジー製品の開発・商業化においては、一般市民の認識を慎重に考慮する必要があります。
農業用バイオテクノロジー市場は、農業の生産性と効率を向上させるために、遺伝子工学技術やバイオテクノロジーツールを使用する急成長産業です。市場は、植物、動物、微生物を含む関与する生物の種類に基づいてセグメント化することができます。植物は農業用バイオテクノロジー市場で最大のシェアを占めており、2022年の売上比率は約65%です。これは、高収量作物、病害虫に対する耐性向上、環境ストレスに耐える作物へのニーズが高まっていることに起因します。植物バイオテクノロジー分野では、遺伝子組み換え(GM)作物が最も高い収益を上げており、予測期間中も市場を独占し続けると予想されます。遺伝子組み換え作物は、収穫量、害虫、病気への耐性、環境ストレスへの耐性を向上させる形質を持つように操作されています。GM作物の採用は世界的に増加しており、特に発展途上国では、食糧安全保障の向上や有害な農薬の使用削減が期待されています。
農業用バイオテクノロジー市場は、トランスジェニック作物・動物、抗生物質開発、栄養補助食品、花の培養、バイオ燃料など、さまざまな用途に分類することができます。トランスジェニック作物や動物は、バイオテクノロジーのツールを使ってその特性を高めるために改変された遺伝子組み換え生物(GMO)です。遺伝子組み換え作物は、害虫や病気に抵抗し、環境ストレスに耐え、収穫量や品質を向上させるように設計されています。一方、遺伝子組換え動物は、健康、生産性、効率性を向上させるために設計されています。トランスジェニック作物・動物分野は、予測期間中に約8%のCAGRで成長すると予想されています。このセグメントの中では、トランスジェニック農作物が最も高い収益を上げており、予測期間中も市場を独占し続けることが予想されます。
2022年、北米が最大のシェアを占め、次いで欧州、アジア太平洋の順となりました。北米は、遺伝子組み換え作物の採用率の高さ、バイオテクノロジー研究開発に対する政府の支援、大手バイオテクノロジー企業の存在などにより、農業用バイオテクノロジーで約41%の収益シェアを占めています。アジア太平洋は、人口と食糧需要の増加、耕地面積の減少、政府によるバイオテクノロジー研究開発への支援などにより、農業用バイオテクノロジーが最も急速に成長している市場です。農業用バイオテクノロジー市場は、高収量・高品質の作物、動物の生産性と健康の向上、持続可能な農業への需要の増加により、全地域で大きな成長が見込まれています。また、農業におけるバイオテクノロジーの導入が進んでいることから、アジア太平洋やラテンアメリカなどの新興国市場でも大きな成長が期待されます。
農業用バイオテクノロジー市場は競争が激しく、数多くのプレーヤーが市場に参入しています。市場の主要プレーヤーには、BASF SE、Bayer AG、DowDuPont Inc.、Monsanto Company、Syngenta AG、その他の注目プレーヤーが含まれます。これらの企業は、作物収量や動物の健康、農業全体の持続可能性の向上に役立つ革新的なバイオテクノロジー製品を開発するために、研究開発に多額の投資を行っています。
Agricultural Biotechnology Market Is Projected to Expand At A CAGR Of 10.7% Between 2023 And 2031. Agricultural biotechnology refers to the use of scientific tools and techniques to modify plants, animals, and microorganisms to improve their yield, quality, and resistance to pests and diseases. This technology has become increasingly important in recent years due to the need for sustainable agricultural practices and the need to address global food security challenges. Advances in biotechnology have made it possible to produce crops that are more resistant to pests and diseases, have higher yields, and are better suited to different climates and soil conditions. Genetic modification is one of the key techniques used in agricultural biotechnology, and it involves the insertion or deletion of genes in a plant's DNA to achieve specific traits. Another important aspect of agricultural biotechnology is synthetic biology, which involves the design and construction of new biological systems using genetic engineering and other techniques. This technology can be used to create new plant and animal varieties with improved traits, as well as to develop new tools for pest and disease control. The global agricultural biotechnology market is projected to grow at a CAGR of 10.7% during the forecast period of 2023 to 2031, driven by the need for sustainable agriculture practices and the demand for innovative solutions to address global food security challenges. However, there are also concerns about the potential risks and ethical implications of genetic modification and other biotechnology techniques, which need to be carefully considered and regulated.
One of the main drivers of the agricultural biotechnology market is the growing demand for food security, especially in developing countries. With a rapidly increasing global population, there is a need to produce more food to feed everyone. Biotechnology can help improve crop yields and quality, as well as increase resistance to pests and diseases. For example, genetically modified crops have been developed to withstand drought, which can help farmers in arid regions grow more crops with less water. This can have a significant impact on food security in developing countries. According to a report by the Food and Agriculture Organization of the United Nations, global food production will need to increase by 70% by 2050 to meet the needs of a growing population. Biotechnology can play a crucial role in achieving this goal.
Another driver of the agricultural biotechnology market is the need for sustainable agricultural practices. Conventional farming practices often rely on chemical fertilizers and pesticides, which can have negative environmental impacts. Biotechnology can help reduce the use of these chemicals by improving crop resistance to pests and diseases. This can lead to more sustainable farming practices that are better for the environment. According to a report by the National Academies of Sciences, Engineering, and Medicine, biotechnology can help reduce the environmental impact of agriculture by reducing the use of chemical inputs and improving nutrient use efficiency.
Advances in biotechnology have led to the development of new tools and techniques that can be used to improve crop yields, quality, and resistance to pests and diseases. For example, the use of CRISPR-Cas9 technology has made it easier and more precise to edit the genes of plants and animals. This has led to the development of new crop varieties with improved traits, such as increased resistance to pests and diseases. According to a report by the Organization for Economic Cooperation and Development, the development of new biotechnologies is expected to lead to significant increases in agricultural productivity and efficiency in the coming years.
One of the main restraints of the agricultural biotechnology market is the public perception of genetically modified crops and other biotechnology products. There are concerns about the potential risks and ethical implications of genetic modification and other biotechnology techniques, which can lead to public opposition to their use. This can create regulatory hurdles and make it more difficult to bring new products to market. For example, in Europe, there is a strict regulatory framework for genetically modified organisms (GMOs), and many consumers are skeptical of their safety. This has led to a lack of commercialization of genetically modified crops in many European countries. Additionally, there have been controversies surrounding the patenting of genes and other biotechnology products, which can lead to concerns about the ownership and control of genetic resources. While biotechnology has the potential to revolutionize agriculture, it is important to ensure that it is used responsibly and sustainably. Regulatory frameworks need to be in place to address the potential risks and ethical concerns, and public perception needs to be carefully considered in the development and commercialization of new biotechnology products.
The agricultural biotechnology market is a rapidly growing industry that involves the use of genetic engineering techniques and biotechnology tools to improve the productivity and efficiency of agriculture. The market can be segmented based on the type of organism involved, which includes plants, animals, and microorganisms. Plants account for the largest share of the agricultural biotechnology market, with a revenue percentage of around 65% in 2022. This is due to the increasing demand for high-yield crops, better resistance to pests and diseases, and the need for crops that can withstand environmental stress. Within the plant biotechnology segment, genetically modified (GM) crops hold the highest revenue and are expected to continue to dominate the market during the forecast period. GM crops have been engineered to possess traits that improve their yield, pest, and disease resistance and tolerance to environmental stress. The adoption of GM crops has been increasing globally, particularly in developing countries, where they have been shown to improve food security and reduce the use of harmful pesticides.
The agricultural biotechnology market can be segmented into various applications, including transgenic crops and animals, antibiotic development, nutritional supplements, flower culturing, and biofuels. Transgenic crops and animals are genetically modified organisms (GMOs) that have been altered using biotechnology tools to enhance their characteristics. Transgenic crops are designed to resist pests and diseases, tolerate environmental stress, and improve yield and quality. Transgenic animals, on the other hand, are designed to improve their health, productivity, and efficiency. The transgenic crops and animals segment is expected to grow at a CAGR of around 8% during the forecast period. Within this segment, transgenic crops hold the highest revenue and are expected to continue to dominate the market during the forecast period.
North America held the largest share in 2022, followed by Europe and Asia Pacific. North America held a revenue share of around 41% for agricultural biotechnology due to the high adoption rate of genetically modified crops, government support for biotechnology research and development, and the presence of major biotechnology companies. Asia Pacific is the fastest-growing market for agricultural biotechnology due to the increasing population and demand for food, declining arable land, and government support for biotechnology research and development. The agricultural biotechnology market is expected to witness significant growth in all regions due to the increasing demand for high-yield and high-quality crops, better animal productivity and health, and sustainable agriculture practices. The market is also expected to witness significant growth in developing regions such as Asia Pacific and Latin America due to the increasing adoption of biotechnology in agriculture.
The agricultural biotechnology market is highly competitive, with numerous players operating in the market. Some of the major players in the market include BASF SE, Bayer AG, DowDuPont Inc., Monsanto Company, Syngenta AG, and Other notable players. These companies are investing heavily in research and development to develop innovative biotechnology products that can help improve crop yield, animal health, and overall agricultural sustainability.
In recent years, there has been a trend toward consolidation in the agricultural biotechnology market. For example, in 2021, Bayer AG announced the launch of its new herbicide-tolerant soybean technology, XtendFlex®, which is designed to help farmers control weeds more effectively and improve crop yield. The technology allows farmers to use three different herbicides to control weeds, including dicamba, glyphosate, and glufosinate. In 2021, BASF SE announced the launch of its new seed treatment, Poncho®/VOTiVO®, which is designed to protect corn seeds against a range of pests and diseases. The product offers long-lasting protection and can help improve crop yield and quality. Moreover, there has been a growing trend towards sustainable agriculture practices, with companies developing biotechnology products that can help reduce the environmental impact of agriculture. For instance, Monsanto (now owned by Bayer) has developed biotech crops that require fewer pesticides and herbicides, which can help reduce the environmental impact of agriculture.
The agricultural biotechnology market is expected to continue to witness significant growth in the coming years, with major players investing heavily in research and development to develop innovative biotechnology products that can help improve crop yield, animal health, and overall agricultural sustainability. The market is also expected to witness increased consolidation, partnerships, and collaborations as companies seek to drive growth and remain competitive in the market.
This study report represents analysis of each segment from 2021 to 2031 considering 2022 as the base year. Compounded Annual Growth Rate (CAGR) for each of the respective segments estimated for the forecast period of 2022 to 2031.
The current report comprises of quantitative market estimations for each micro market for every geographical region and qualitative market analysis such as micro and macro environment analysis, market trends, competitive intelligence, segment analysis, porters five force model, top winning strategies, top investment markets, emerging trends and technological analysis, case studies, strategic conclusions and recommendations and other key market insights.
The complete research study was conducted in three phases, namely: secondary research, primary research, and expert panel review. key data point that enables the estimation of Agricultural Biotechnology market are as follows:
Micro and macro environment factors that are currently influencing the Agricultural Biotechnology market and their expected impact during the forecast period.
Market forecast was performed through proprietary software that analyzes various qualitative and quantitative factors. Growth rate and CAGR were estimated through intensive secondary and primary research. Data triangulation across various data points provides accuracy across various analyzed market segments in the report. Application of both top down and bottom-up approach for validation of market estimation assures logical, methodical and mathematical consistency of the quantitative data.