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市場調査レポート
商品コード
1621978
アラキドン酸の世界市場規模:製品別、用途別、地域別、範囲および予測Global Arachidonic Acid Market Size By Product (Animal Source, Plant Source), By Application (Food and Beverages, Pharmaceuticals), By Geographic Scope And Forecast |
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アラキドン酸の世界市場規模:製品別、用途別、地域別、範囲および予測 |
出版日: 2024年11月11日
発行: Verified Market Research
ページ情報: 英文 202 Pages
納期: 2~3営業日
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アラキドン酸市場規模は2024年に59億8,000万米ドルと評価され、2031年には105億9,000万米ドルに達すると予測され、2024年から2031年までのCAGRは7.40%で成長します。食品の栄養価維持に対する意識の高まり、製品コスト削減のための研究開発、製薬分野からの需要の高まりが、予測期間中のアラキドン酸市場を牽引すると思われます。この調査レポートは、アラキドン酸市場の全体的な評価を提供しています。主要セグメント、動向、市場促進要因、抑制要因、競合情勢、市場で重要な役割を果たしている要因などを包括的に分析しています。
世界のアラキドン酸市場の定義
アラキドン酸は長鎖脂肪酸で、ドコサヘキサエン酸(DHA)と結合し、乳児の脳細胞の改善に役立ちます。アラキドン酸は、オメガ6グループに属する最も重要な酸の一つです。アラキドン酸は、鶏肉、肉、魚、卵など様々な食物から摂取することができます。また、リン脂質の合成に必要なタンパク質がちりばめられた胆嚢膜に隣接する細胞の細胞質のリン脂質に含まれています。
アラキドン酸は細胞膜に貯蔵され、筋肉に何らかのダメージが加えられた場合に適応変化のシグナルを送る。人間の体内で自然に形成されるアラキドン酸の不足は、錠剤、注射および/またはシロップの形で同じの摂取を通じて補うことができます。乳児栄養におけるアラキドン酸の応用は、市場の主要プレーヤーによって記録された急速な技術進歩と新しい特許により、予測期間中に増加すると予想されます。
これは、乳児が必要量を合成できないため、オメガ6脂肪酸が必要なためです。したがって、必須脂肪酸は、乳児用食品にARAを追加補充することで供給されます。炭素数20の脂肪酸であるDHAとアラキドン酸(ARA)は、乳児の脳の細胞膜の形成を助ける重要な成分です。母乳中のDHAとARAの量は国によって大きく異なり、母親の食生活に左右されます。乳児が必要量のARAを摂取できていない場合は、ARAを添加した粉ミルクの形でARAを補給し、最終的には固形食品を通して補給することができます。
世界のアラキドン酸市場概要
ベビーケア製品に関する意識の高まりは、業界の成長を促す主な要因の一つです。製品の製造には熟練した労働力と特殊なマテリアルハンドリング装置が必要で、その結果、製造コストが高くなります。そのため、製造コストを削減するため、大手メーカーは製品の品質を向上させ、ブランド価値を高めるR&Dや自社製造技術に注力しています。この業界は、原材料サプライヤー、川上メーカー、流通業者、エンドユーザーからなる多様なバリューチェーンによって特徴付けられます。原材料サプライヤーは、ARA業界のバリューチェーン全体で不可欠な要素として浮上しています。
サプライヤーの重要性の高まりは、主要な業界参加者の戦略に影響を与える重要なドライバーです。さらに、スポーツサプリメントへの応用が増加していることも、このセグメントの製品需要を牽引しています。ARAで構成されたサプリメントに対する消費者の嗜好の高まりは、今後数年間にわたって好影響をもたらすと思われます。スポーツ栄養への高い支出は、製品需要をさらに押し上げると思われます。メーカーは国際基準に準拠した栄養製品の開発に注力しており、これも市場開拓を後押しします。さらに、乳幼児用栄養剤における油性製品に対する規制当局の受け入れ拡大が、この成長にプラスの影響を及ぼしています。
乳児用調製粉乳用途の需要増加の背景には、乳児栄養における製品の利点に関する意識の高まりがあります。しかし、アラキドン酸の生産にはいくつかの知的財産権が絡んでおり、これが現在のアラキドン酸市場の成長を鈍化させ、成長を抑制している可能性があります。さらに、新興諸国は、スポーツイベントの数の増加、育児意識の高まり、ベビー用品の需要の増加、およびアラキドン酸によって提供される利点に関する意識の高まりを理由に、アラキドン酸市場の成長のための重要な機会を示すことが期待されます。
Arachidonic Acid Market size was valued at USD 5.98 Billion in 2024 and is projected to reach USD 10.59 Billion by 2031 , growing at a CAGR of 7.40% from 2024 to 2031. Growing awareness about maintaining nutritional value in the food, Research & development in this segment to reduce product costs, and, rising demand from the pharmaceutical sector are likely to drive the Arachidonic Acid Market over the forecasted period. The Global Arachidonic Acid Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that are playing a substantial role in the market.
Global Arachidonic Acid Market Definition
Arachidonic acid is a long-chain fatty acid that combined with docosahexaenoic acid (DHA), helps in the improvement of an infant's brain cells. Arachidonic acid is one of the most important acids belonging to the omega 6 group. It is obtained from various food sources like chicken, meat, fish, egg and others. It is also included in the phospholipids of the cytoplasm of the cell adjacent to the gallbladder membrane, which is studded with the proteins necessary for phospholipids synthesis.
Arachidonic acids are stored in the cell membranes and send signals of adaptive changes in case of any damage done to the muscles. Lack of naturally forming arachidonic acids in the human body can be compensated through the intake of the same in form of tablets, injections and/or syrups. The application of arachidonic acid in infant nutrition is expected to increase during the forecast period due to the rapid technological advancements and new patents recorded by the key players in the market.
This is due to the need of omega-6 fatty acids in infants, as they cannot synthesize the required amount. Hence, the essential fatty acids are provided by the additional supplement of ARA in infant food. DHA and arachidonic acid (ARA), a 20-carbon fatty acid, are the key components that help the formation of cell membranes in infants' brains. The amount of DHA and ARA in breast milk is highly variable among different countries and is dependent on a mother's diet. During cases where the infant is not receiving the required amount of ARA, the latter can be provided in the form of ARA-supplemented formula, and eventually through solid foods.
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Global Arachidonic Acid Market Overview
Increasing awareness regarding baby care products is among the primary factors driving industry growth. Product manufacturing requires a skilled workforce and special material handling equipment resulting in higher production costs. Thus, to reduce the production costs, leading manufacturers are focusing on R & D and in-house manufacturing techniques as it improves the product quality, thereby enhancing the brand value. The industry is characterized by a diversified value chain, which consists of raw material suppliers, upstream manufacturers, distributors, and end-users. Raw material suppliers emerged as an essential element across the value chain of the ARA industry.
Increasing the importance of suppliers is a key driver to influence the strategies of the major industry participants. In addition, increasing application in sports supplements drives the product demand in this segment. Growing consumer preference towards supplements consisting of ARA will induce a positive impact over the coming years. High spending on sports nutrition will boost product demand further. Manufacturers are focusing on developing nutritional products to comply with international standards, which will also support the market development. Furthermore, increasing regulatory acceptance for oil-based products in infant nutrition is positively impacting this growth.
Increasing awareness regarding the product benefits in baby nutrition emerged as a primary reason behind escalating demand in infant formula application. However, the production of arachidonic acids is attached with several intellectual property rights which might slow down the growth of the Arachidonic Acid Market at present, thus restraining its growth. Moreover, the developing countries are expected to exhibit significant opportunities for the growth of the Arachidonic Acid Market on account of the rising number of sporting events, increasing child care awareness, increasing demand for baby products, and rising awareness regarding the benefits offered by arachidonic acids.
The Global Arachidonic Acid Market is segmented on the basis of Product, Application, And Geography.
Based on the Product, the market is bifurcated into Animal Source and Plant Source. Growing awareness about baby care products and maintaining nutritional value in the diet are anticipated to fuel the arachidonic acid products. These products are widely used for a variety of purposes such as the overall development of the nervous system in infants, development of eyes, genes and protein detection, and cardiac health care.
Based on the Application, the market is bifurcated into Food and Beverages, Pharmaceuticals, and Others. The food and beverage industry is predicted to hold the most significant CAGR in the forecasted period due to the growing food and beverage industry across the globe.
Our market analysis also entails a section solely dedicated to such major players wherein our analysts provide an insight into the financial statements of all the major players, along with its product benchmarking and SWOT analysis. The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.