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低カロリーチョコレート市場- 世界の産業規模、シェア、動向、機会、予測、セグメント、由来別、製品タイプ別、販売チャネル別、地域別、競合、2019年～2029年

Low Calorie Chocolate Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Nature, By Product Type, By Sales Channel, By Region, & Competition, 2019-2029F

出版日
ページ情報
英文 185 Pages
納期
2～3営業日
カスタマイズ可能
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低カロリーチョコレート市場- 世界の産業規模、シェア、動向、機会、予測、セグメント、由来別、製品タイプ別、販売チャネル別、地域別、競合、2019年～2029年
出版日: 2024年11月25日
発行: TechSci Research
ページ情報: 英文 185 Pages
納期: 2～3営業日
GIIご利用のメリット
  • 全表示
  • 概要
  • 目次
概要

低カロリーチョコレートの世界市場規模は2023年に12億9,000万米ドルで、予測期間中のCAGRは6.8%で2029年には19億1,000万米ドルに達すると予測されています。

この成長は、肥満の有病率の上昇と消費者の健康意識の高まりに起因しています。世界保健機関（WHO）によると、2016年時点で約19億人の成人が体重過多と分類され、そのうち6億5,000万人が肥満です。同様に、過体重の子どもの発生率も増加しており、2020年には世界で約3,900万人の子どもが過体重または肥満となります。この肥満率の急増は、より健康的な食品を選択する消費者行動に影響を与えており、低カロリーチョコレート市場の需要を牽引しています。

市場概要
予測期間 2025-2029
市場規模：2023年 12億9,000万米ドル
市場規模：2029年 19億1,000万米ドル
CAGR：2024年-2029年 6.8%
急成長セグメント オンライン
最大市場 欧州

従来のチョコレート製品の脂肪分は、製品総重量の25％から40％です。ミルクチョコレート、ダークチョコレート、プレーンチョコレートに含まれる脂肪分はさまざまであるため、健康志向の消費者は低カロリーのものを選ぶ。加えて、可処分所得の増加や低カロリー・チョコレートの特典に対する意識の高まりが、研究開発への投資に拍車をかけています。業界各社は、低カロリーでありながら味と香りに妥協のないチョコレートの開発に注力しており、市場の成長をさらに加速させています。

COVID-19の大流行は市場に課題をもたらしました。この大流行により、衝動買いが減少し、外出先での消費に悪影響を及ぼす規制が行われました。操業停止や原材料の入手制限により、生産能力は混乱しました。しかし、状況が改善するにつれて、消費者行動の変化に適応し、オンライン販売チャネルに重点を置きながら、市場は力強く回復すると予想されます。

主要市場促進要因

健康意識の高まり

可処分所得の急増

主な市場課題

COVID-19パンデミックの影響

価格敏感性と競合

主要市場動向

オーガニック・ナチュラル製品に対する需要の高まり

オンライン販売チャネルの統合

目次

第1章 イントロダクション

第2章 調査手法

第3章 エグゼクティブサマリー

第4章 顧客の声

第5章 世界の低カロリーチョコレート市場展望

  • 市場規模・予測
    • 金額別
  • 市場シェア・予測
    • 由来別（オーガニック、従来型）
    • 製品タイプ別（ダークチョコレート、ホワイトチョコレート、ミルクチョコレート）
    • 販売チャネル別（モダントレード、コンビニエンスストア、従来の食料品店、専門店、オンライン、その他）
    • 地域別
    • 上位5社、その他（2023）
  • 世界の低カロリーチョコレート市場マッピング＆機会評価
    • 由来別
    • 製品タイプ別
    • 販売チャネル別
    • 地域別

第6章 北米の低カロリーチョコレート市場展望

  • 市場規模・予測
    • 金額別
  • 市場シェア・予測
    • 由来別
    • 製品タイプ別
    • 販売チャネル別
    • 国別

第7章 欧州の低カロリーチョコレート市場展望

  • 市場規模・予測
    • 金額別
  • 市場シェア・予測
    • 由来別
    • 製品タイプ別
    • 販売チャネル別
    • 国別

第8章 アジア太平洋地域の低カロリーチョコレート市場展望

  • 市場規模・予測
    • 金額別
  • 市場シェア・予測
    • 由来別
    • 製品タイプ別
    • 販売チャネル別
    • 国別

第9章 中東・アフリカの低カロリーチョコレート市場展望

  • 市場規模・予測
    • 金額別
  • 市場シェア・予測
    • 由来別
    • 製品タイプ別
    • 販売チャネル別
    • 国別

第10章 南米の低カロリーチョコレート市場展望

  • 市場規模・予測
    • 金額別
  • 市場シェア・予測
    • 由来別
    • 製品タイプ別
    • 販売チャネル別
    • 国別

第11章 市場力学

  • 促進要因
  • 課題

第12章 COVID-19が世界の低カロリーチョコレート市場に与える影響

  • 影響評価モデル
    • 影響を受ける主要セグメント
    • 影響を受ける主要地域
    • 影響を受ける主要国

第13章 市場動向と発展

第14章 競合情勢

  • 企業プロファイル
    • Barry Callebaut AG
    • The Kraft Heinz Company
    • Ferrero SpA
    • The Hershey Company
    • Mondelez International, Inc.
    • Lindt & Sprungli AG
    • Blommer Chocolate Company
    • Nestle S.A.
    • Unilever PLC
    • Ben & Jerry's Homemade, Inc.

第15章 戦略的提言・アクションプラン

第16章 調査会社について・免責事項

目次
Product Code: 25021

The global low calorie chocolate market was valued at USD 1.29 Billion in 2023 and is expected to reach USD 1.91 Billion by 2029 with a CAGR of 6.8% during the forecast period. This growth can be attributed to the rising prevalence of obesity and greater health awareness among consumers. According to the World Health Organization, as of 2016 approximately 1.9 billion adults were classified as overweight, with 650 million of those being obese. Similarly, the incidence of overweight children has increased with around 39 million children globally being either overweight or obese in 2020. This surge in obesity rates is influencing consumer behavior towards healthier food choices, thus driving the demand in the low calorie chocolate market.

Market Overview
Forecast Period2025-2029
Market Size 2023USD 1.29 Billion
Market Size 2029USD 1.91 Billion
CAGR 2024-20296.8%
Fastest Growing SegmentOnline
Largest MarketEurope

Traditional chocolate products have a fat content ranging from 25% to 40% of the product's total weight. The varying fat content found in milk, dark, or plain chocolates makes health-conscious consumers opt for low calorie versions. In addition, growing disposable incomes and increased awareness about the benefits of low calorie chocolates have spurred investments in research and development. Industry players are focusing on creating chocolates that are low in calories but do not compromise on taste and aroma, thus further accelerating market growth.

The COVID-19 pandemic posed challenges for the market. The outbreak led to a decline in impulse buying and restrictions that negatively impacted on-the-go consumption. Lockdowns and limited availability of raw materials disrupted production capacities. However, as conditions improve, the market is expected to recover strongly, adapting to changes in consumer behavior and placing emphasis on online sales channels.

Key Market Drivers

Rising Health Consciousness and Awareness

An important factor driving the Global Low Calorie Chocolate Market is the increasing health consciousness among consumers. In recent years, there has been a heightened understanding of the adverse health effects of consuming high-calorie foods, especially among individuals managing obesity and diabetes. Health-conscious consumers are actively seeking food items that provide health benefits without sacrificing taste. Low-calorie chocolates cater to this demand by offering reduced fat and sugar content, allowing individuals to enjoy chocolates without worrying about weight gain or related health issues. This shift towards healthier eating habits is further propelled by extensive marketing efforts and public awareness campaigns that highlight the advantages of low calorie chocolates.

Surging Disposable Incomes

The rise in disposable incomes in various regions is another significant driver for the market. With increased disposable income, consumers have the ability to spend more on premium, healthier products like low-calorie chocolates. There is a growing willingness among consumers to invest in products that align with their health and wellness objectives. The use of high-quality ingredients and innovative processes to manufacture low calorie chocolates has been justified by a consumer base willing to pay a premium for healthier options. This trend is more pronounced in developed regions where there is a greater inclination towards healthier lifestyles.

Key Market Challenges

COVID-19 Pandemic Impact

The Global Low Calorie Chocolate Market has faced considerable challenges due to the COVID-19 pandemic. The outbreak caused a notable reduction in impulse buying and on-the-go consumption of chocolates primarily because of travel restrictions and lockdown measures enforced globally. These restrictions severely limited production capacities as the necessary raw materials for chocolate manufacture were in short supply. The disrupted supply chain greatly hindered the market. Additionally, diminished consumer spending during the pandemic period further affected sales of low-calorie chocolates. While the market is gradually recovering, enticing consumers back to physical stores and encouraging impulse purchases remains a significant challenge.

Price Sensitivity and Competition

Another major challenge in the low calorie chocolate market is related to price sensitivity and increased competition. The production of low-calorie chocolates involves the use of specific ingredients and sophisticated processing methods, making them more expensive than regular chocolates. This elevated price point can deter price-sensitive consumers, particularly in developing regions. Furthermore, the market is highly competitive, with numerous established players and new entrants continually innovating to capture market share. This intense competition applies downward pressure on profit margins and necessitates ongoing investments in research and development to maintain a competitive edge.

Key Market Trends

Growing Demand for Organic and Natural Products

A significant trend in the Global Low Calorie Chocolate Market is the rising demand for organic and natural products. Consumers are increasingly becoming conscious of the benefits of organic ingredients that do not contain artificial additives or preservatives. This trend is particularly strong in developed regions such as North America and Europe, where the market for organic food products has seen substantial growth. The increasing preference for organic low calorie chocolates reflects a broader consumer trend towards natural and clean label products. Consequently, major market players are focusing on launching organic variants to cater to this segment, thus fostering market growth.

Integration of Online Sales Channels

The integration of online sales channels is a prominent trend driving the market. The convenience and ease associated with online shopping have made it increasingly popular among consumers. The widespread adoption of smartphones and improved internet accessibility have further bolstered this trend. Online grocers and specialty e-commerce platforms offer a variety of low-calorie chocolate products, catering to diverse consumer preferences. The shift towards digital platforms, accelerated by the COVID-19 pandemic, has prompted companies to bolster their online presence and develop robust e-commerce strategies. This digitization is expected to drive the market's growth in the foreseeable future.

Segmental Insights

Product Type Insights

In the Global Low Calorie Chocolate Market, the dark chocolate segment leads due to its notable health benefits and evolving consumer preferences. Dark chocolate is recognized for its rich antioxidant content, which is linked to various health benefits such as improved heart health and enhanced cognitive function. The segment's dominance is further supported by the introduction of new flavors, which cater to a diverse range of consumer tastes and preferences. These innovations help maintain consumer interest and drive the demand for low calorie dark chocolate. The popularity of dark chocolate in the low calorie segment is also attributed to its perceived health benefits compared to other types of chocolate. Health-conscious consumers are increasingly choosing dark chocolate as a healthier alternative, which contributes to its leading position in the market. On the other hand, the milk chocolate segment is projected to grow the fastest. This growth is primarily driven by milk chocolate's widespread appeal, especially among children. The segment benefits from its familiar and enjoyable taste, as well as its nutritional benefits, which include essential vitamins and minerals. The appeal of milk chocolate to younger consumers highlights the importance of age-specific preferences in product innovation and marketing strategies. To capitalize on this trend, manufacturers are focusing on developing low calorie milk chocolate products that cater to children's tastes while meeting health-conscious standards. This approach is expected to further drive the growth of the milk chocolate segment in the global low calorie chocolate market.

Regional Insights

Europe holds the largest share of the global low-calorie chocolate market, driven by several key factors. The region's dominance is largely due to its high chocolate consumption and a rising health consciousness among consumers. As awareness of obesity and related health issues grows, there is an increasing demand for low-calorie chocolate alternatives, reflecting a shift towards healthier eating habits. Countries such as Germany, Belgium, and Switzerland, renowned for their significant chocolate consumption, are experiencing notable increases in demand for healthier chocolate options. In these markets, consumers are becoming more proactive in seeking products that align with their health and wellness goals, contributing to the robust growth of the low-calorie chocolate segment. The European market is also characterized by rapid innovation and a strong emphasis on premium quality products. Chocolate manufacturers in Europe are investing in research and development to create innovative low-calorie chocolate offerings that do not compromise on taste or texture. This focus on high-quality ingredients and sophisticated formulations is helping to attract health-conscious consumers who are willing to pay a premium for products that meet their dietary preferences. Overall, Europe's leadership in the global low-calorie chocolate market is supported by its high chocolate consumption rates, increasing health awareness, and a commitment to product innovation and quality. These factors collectively drive the demand for low-calorie alternatives and reinforce Europe's position as the dominant player in the market.

Key Market Players

  • Barry Callebaut AG
  • The Kraft Heinz Company
  • Ferrero SpA
  • The Hershey Company
  • Mondelez International, Inc.
  • Lindt & Sprungli AG
  • Blommer Chocolate Company
  • Nestle S.A.
  • Unilever PLC
  • Ben & Jerry's Homemade, Inc.

Report Scope:

In this report, the global low calorie chocolate market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Low Calorie Chocolate Market, By Nature:

  • Organic
  • Conventional

Low Calorie Chocolate Market, By Product Type:

  • Dark Chocolate
  • White Chocolate
  • Milk Chocolate

Low Calorie Chocolate Market, By Sales Channel:

  • Modern Trade
  • Convenience Store
  • Traditional Grocery Store
  • Specialty Store
  • Online
  • Others

Low Calorie Chocolate Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • France
    • Germany
    • Spain
    • Italy
    • United Kingdom
  • Asia-Pacific
    • China
    • Japan
    • India
    • Vietnam
    • South Korea
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE
    • Turkey
    • Kuwait
    • Egypt
  • South America
    • Brazil
    • Argentina
    • Colombia

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the global low calorie chocolate market.

Available Customizations:

Global Low Calorie Chocolate market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Market Overview
  • 3.2. Market Forecast
  • 3.3. Key Regions
  • 3.4. Key Segments

4. Voice of Customer

  • 4.1. Factors Influencing Purchase Decision
  • 4.2. Sources of Information

5. Global Low Calorie Chocolate Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Nature Market Share Analysis ((Organic, Conventional)
    • 5.2.2. By Product Type Market Share Analysis (Dark Chocolate, White Chocolate, Milk Chocolate)
    • 5.2.3. By Sales Channel Market Share Analysis (Modern Trade, Convenience Store, Traditional Grocery Store, Specialty Store, Online, Others)
    • 5.2.4. By Regional Market Share Analysis
      • 5.2.4.1. North America Market Share Analysis
      • 5.2.4.2. Europe Market Share Analysis
      • 5.2.4.3. Asia-Pacific Market Share Analysis
      • 5.2.4.4. Middle East & Africa Market Share Analysis
      • 5.2.4.5. South America Market Share Analysis
    • 5.2.5. By Top 5 Companies Market Share Analysis, Others (2023)
  • 5.3. Global Low Calorie Chocolate Market Mapping & Opportunity Assessment
    • 5.3.1. By Nature Market Mapping & Opportunity Assessment
    • 5.3.2. By Product Type Market Mapping & Opportunity Assessment
    • 5.3.3. By Sales Channel Market Mapping & Opportunity Assessment
    • 5.3.4. By Regional Market Mapping & Opportunity Assessment

6. North America Low Calorie Chocolate Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Nature Market Share Analysis
    • 6.2.2. By Product Type Market Share Analysis
    • 6.2.3. By Sales Channel Market Share Analysis
    • 6.2.4. By Country Market Share Analysis
      • 6.2.4.1. United States Low Calorie Chocolate Market Outlook
        • 6.2.4.1.1. Market Size & Forecast
        • 6.2.4.1.1.1. By Value
        • 6.2.4.1.2. Market Share & Forecast
        • 6.2.4.1.2.1. By Nature Market Share Analysis
        • 6.2.4.1.2.2. By Product Type Market Share Analysis
        • 6.2.4.1.2.3. By Sales Channel Market Share Analysis
      • 6.2.4.2. Canada Low Calorie Chocolate Market Outlook
        • 6.2.4.2.1. Market Size & Forecast
        • 6.2.4.2.1.1. By Value
        • 6.2.4.2.2. Market Share & Forecast
        • 6.2.4.2.2.1. By Nature Market Share Analysis
        • 6.2.4.2.2.2. By Product Type Market Share Analysis
        • 6.2.4.2.2.3. By Sales Channel Market Share Analysis
      • 6.2.4.3. Mexico Low Calorie Chocolate Market Outlook
        • 6.2.4.3.1. Market Size & Forecast
        • 6.2.4.3.1.1. By Value
        • 6.2.4.3.2. Market Share & Forecast
        • 6.2.4.3.2.1. By Nature Market Share Analysis
        • 6.2.4.3.2.2. By Product Type Market Share Analysis
        • 6.2.4.3.2.3. By Sales Channel Market Share Analysis

7. Europe Low Calorie Chocolate Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Nature Market Share Analysis
    • 7.2.2. By Product Type Market Share Analysis
    • 7.2.3. By Sales Channel Market Share Analysis
    • 7.2.4. By Country Market Share Analysis
      • 7.2.4.1. France Low Calorie Chocolate Market Outlook
        • 7.2.4.1.1. Market Size & Forecast
        • 7.2.4.1.1.1. By Value
        • 7.2.4.1.2. Market Share & Forecast
        • 7.2.4.1.2.1. By Nature Market Share Analysis
        • 7.2.4.1.2.2. By Product Type Market Share Analysis
        • 7.2.4.1.2.3. By Sales Channel Market Share Analysis
      • 7.2.4.2. Germany Low Calorie Chocolate Market Outlook
        • 7.2.4.2.1. Market Size & Forecast
        • 7.2.4.2.1.1. By Value
        • 7.2.4.2.2. Market Share & Forecast
        • 7.2.4.2.2.1. By Nature Market Share Analysis
        • 7.2.4.2.2.2. By Product Type Market Share Analysis
        • 7.2.4.2.2.3. By Sales Channel Market Share Analysis
      • 7.2.4.3. Spain Low Calorie Chocolate Market Outlook
        • 7.2.4.3.1. Market Size & Forecast
        • 7.2.4.3.1.1. By Value
        • 7.2.4.3.2. Market Share & Forecast
        • 7.2.4.3.2.1. By Nature Market Share Analysis
        • 7.2.4.3.2.2. By Product Type Market Share Analysis
        • 7.2.4.3.2.3. By Sales Channel Market Share Analysis
      • 7.2.4.4. Italy Low Calorie Chocolate Market Outlook
        • 7.2.4.4.1. Market Size & Forecast
        • 7.2.4.4.1.1. By Value
        • 7.2.4.4.2. Market Share & Forecast
        • 7.2.4.4.2.1. By Nature Market Share Analysis
        • 7.2.4.4.2.2. By Product Type Market Share Analysis
        • 7.2.4.4.2.3. By Sales Channel Market Share Analysis
      • 7.2.4.5. United Kingdom Low Calorie Chocolate Market Outlook
        • 7.2.4.5.1. Market Size & Forecast
        • 7.2.4.5.1.1. By Value
        • 7.2.4.5.2. Market Share & Forecast
        • 7.2.4.5.2.1. By Nature Market Share Analysis
        • 7.2.4.5.2.2. By Product Type Market Share Analysis
        • 7.2.4.5.2.3. By Sales Channel Market Share Analysis

8. Asia-Pacific Low Calorie Chocolate Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Nature Market Share Analysis
    • 8.2.2. By Product Type Market Share Analysis
    • 8.2.3. By Sales Channel Market Share Analysis
    • 8.2.4. By Country Market Share Analysis
      • 8.2.4.1. China Low Calorie Chocolate Market Outlook
        • 8.2.4.1.1. Market Size & Forecast
        • 8.2.4.1.1.1. By Value
        • 8.2.4.1.2. Market Share & Forecast
        • 8.2.4.1.2.1. By Nature Market Share Analysis
        • 8.2.4.1.2.2. By Product Type Market Share Analysis
        • 8.2.4.1.2.3. By Sales Channel Market Share Analysis
      • 8.2.4.2. Japan Low Calorie Chocolate Market Outlook
        • 8.2.4.2.1. Market Size & Forecast
        • 8.2.4.2.1.1. By Value
        • 8.2.4.2.2. Market Share & Forecast
        • 8.2.4.2.2.1. By Nature Market Share Analysis
        • 8.2.4.2.2.2. By Product Type Market Share Analysis
        • 8.2.4.2.2.3. By Sales Channel Market Share Analysis
      • 8.2.4.3. India Low Calorie Chocolate Market Outlook
        • 8.2.4.3.1. Market Size & Forecast
        • 8.2.4.3.1.1. By Value
        • 8.2.4.3.2. Market Share & Forecast
        • 8.2.4.3.2.1. By Nature Market Share Analysis
        • 8.2.4.3.2.2. By Product Type Market Share Analysis
        • 8.2.4.3.2.3. By Sales Channel Market Share Analysis
      • 8.2.4.4. Vietnam Low Calorie Chocolate Market Outlook
        • 8.2.4.4.1. Market Size & Forecast
        • 8.2.4.4.1.1. By Value
        • 8.2.4.4.2. Market Share & Forecast
        • 8.2.4.4.2.1. By Nature Market Share Analysis
        • 8.2.4.4.2.2. By Product Type Market Share Analysis
        • 8.2.4.4.2.3. By Sales Channel Market Share Analysis
      • 8.2.4.5. South Korea Low Calorie Chocolate Market Outlook
        • 8.2.4.5.1. Market Size & Forecast
        • 8.2.4.5.1.1. By Value
        • 8.2.4.5.2. Market Share & Forecast
        • 8.2.4.5.2.1. By Nature Market Share Analysis
        • 8.2.4.5.2.2. By Product Type Market Share Analysis
        • 8.2.4.5.2.3. By Sales Channel Market Share Analysis

9. Middle East & Africa Low Calorie Chocolate Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Nature Market Share Analysis
    • 9.2.2. By Product Type Market Share Analysis
    • 9.2.3. By Sales Channel Market Share Analysis
    • 9.2.4. By Country Market Share Analysis
      • 9.2.4.1. South Africa Low Calorie Chocolate Market Outlook
        • 9.2.4.1.1. Market Size & Forecast
        • 9.2.4.1.1.1. By Value
        • 9.2.4.1.2. Market Share & Forecast
        • 9.2.4.1.2.1. By Nature Market Share Analysis
        • 9.2.4.1.2.2. By Product Type Market Share Analysis
        • 9.2.4.1.2.3. By Sales Channel Market Share Analysis
      • 9.2.4.2. Saudi Arabia Low Calorie Chocolate Market Outlook
        • 9.2.4.2.1. Market Size & Forecast
        • 9.2.4.2.1.1. By Value
        • 9.2.4.2.2. Market Share & Forecast
        • 9.2.4.2.2.1. By Nature Market Share Analysis
        • 9.2.4.2.2.2. By Product Type Market Share Analysis
        • 9.2.4.2.2.3. By Sales Channel Market Share Analysis
      • 9.2.4.3. UAE Low Calorie Chocolate Market Outlook
        • 9.2.4.3.1. Market Size & Forecast
        • 9.2.4.3.1.1. By Value
        • 9.2.4.3.2. Market Share & Forecast
        • 9.2.4.3.2.1. By Nature Market Share Analysis
        • 9.2.4.3.2.2. By Product Type Market Share Analysis
        • 9.2.4.3.2.3. By Sales Channel Market Share Analysis
      • 9.2.4.4. Turkey Low Calorie Chocolate Market Outlook
        • 9.2.4.4.1. Market Size & Forecast
        • 9.2.4.4.1.1. By Value
        • 9.2.4.4.2. Market Share & Forecast
        • 9.2.4.4.2.1. By Nature Market Share Analysis
        • 9.2.4.4.2.2. By Product Type Market Share Analysis
        • 9.2.4.4.2.3. By Sales Channel Market Share Analysis
      • 9.2.4.5. Kuwait Low Calorie Chocolate Market Outlook
        • 9.2.4.5.1. Market Size & Forecast
        • 9.2.4.5.1.1. By Value
        • 9.2.4.5.2. Market Share & Forecast
        • 9.2.4.5.2.1. By Nature Market Share Analysis
        • 9.2.4.5.2.2. By Product Type Market Share Analysis
        • 9.2.4.5.2.3. By Sales Channel Market Share Analysis
      • 9.2.4.6. Egypt Low Calorie Chocolate Market Outlook
        • 9.2.4.6.1. Market Size & Forecast
        • 9.2.4.6.1.1. By Value
        • 9.2.4.6.2. Market Share & Forecast
        • 9.2.4.6.2.1. By Nature Market Share Analysis
        • 9.2.4.6.2.2. By Product Type Market Share Analysis
        • 9.2.4.6.2.3. By Sales Channel Market Share Analysis

10. South America Low Calorie Chocolate Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Nature Market Share Analysis
    • 10.2.2. By Product Type Market Share Analysis
    • 10.2.3. By Sales Channel Market Share Analysis
    • 10.2.4. By Country Market Share Analysis
      • 10.2.4.1. Brazil Low Calorie Chocolate Market Outlook
        • 10.2.4.1.1. Market Size & Forecast
        • 10.2.4.1.1.1. By Value
        • 10.2.4.1.2. Market Share & Forecast
        • 10.2.4.1.2.1. By Nature Market Share Analysis
        • 10.2.4.1.2.2. By Product Type Market Share Analysis
        • 10.2.4.1.2.3. By Sales Channel Market Share Analysis
      • 10.2.4.2. Argentina Low Calorie Chocolate Market Outlook
        • 10.2.4.2.1. Market Size & Forecast
        • 10.2.4.2.1.1. By Value
        • 10.2.4.2.2. Market Share & Forecast
        • 10.2.4.2.2.1. By Nature Market Share Analysis
        • 10.2.4.2.2.2. By Product Type Market Share Analysis
        • 10.2.4.2.2.3. By Sales Channel Market Share Analysis
      • 10.2.4.3. Colombia Low Calorie Chocolate Market Outlook
        • 10.2.4.3.1. Market Size & Forecast
        • 10.2.4.3.1.1. By Value
        • 10.2.4.3.2. Market Share & Forecast
        • 10.2.4.3.2.1. By Nature Market Share Analysis
        • 10.2.4.3.2.2. By Product Type Market Share Analysis
        • 10.2.4.3.2.3. By Sales Channel Market Share Analysis

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Impact of COVID-19 on Global Low Calorie Chocolate Market

  • 12.1. Impact Assessment Model
    • 12.1.1. Key Segments Impacted
    • 12.1.2. Key Regions Impacted
    • 12.1.3. Key Countries Impacted

13. Market Trends & Developments

14. Competitive Landscape

  • 14.1. Company Profiles
    • 14.1.1. Barry Callebaut AG
      • 14.1.1.1. Company Details
      • 14.1.1.2. Products
      • 14.1.1.3. Financials (As Per Availability)
      • 14.1.1.4. Key Market Focus & Geographical Presence
      • 14.1.1.5. Recent Developments
      • 14.1.1.6. Key Management Personnel
    • 14.1.2. The Kraft Heinz Company
      • 14.1.2.1. Company Details
      • 14.1.2.2. Products
      • 14.1.2.3. Financials (As Per Availability)
      • 14.1.2.4. Key Market Focus & Geographical Presence
      • 14.1.2.5. Recent Developments
      • 14.1.2.6. Key Management Personnel
    • 14.1.3. Ferrero SpA
      • 14.1.3.1. Company Details
      • 14.1.3.2. Products
      • 14.1.3.3. Financials (As Per Availability)
      • 14.1.3.4. Key Market Focus & Geographical Presence
      • 14.1.3.5. Recent Developments
      • 14.1.3.6. Key Management Personnel
    • 14.1.4. The Hershey Company
      • 14.1.4.1. Company Details
      • 14.1.4.2. Products
      • 14.1.4.3. Financials (As Per Availability)
      • 14.1.4.4. Key Market Focus & Geographical Presence
      • 14.1.4.5. Recent Developments
      • 14.1.4.6. Key Management Personnel
    • 14.1.5. Mondelez International, Inc.
      • 14.1.5.1. Company Details
      • 14.1.5.2. Products
      • 14.1.5.3. Financials (As Per Availability)
      • 14.1.5.4. Key Market Focus & Geographical Presence
      • 14.1.5.5. Recent Developments
      • 14.1.5.6. Key Management Personnel
    • 14.1.6. Lindt & Sprungli AG
      • 14.1.6.1. Company Details
      • 14.1.6.2. Products
      • 14.1.6.3. Financials (As Per Availability)
      • 14.1.6.4. Key Market Focus & Geographical Presence
      • 14.1.6.5. Recent Developments
      • 14.1.6.6. Key Management Personnel
    • 14.1.7. Blommer Chocolate Company
      • 14.1.7.1. Company Details
      • 14.1.7.2. Products
      • 14.1.7.3. Financials (As Per Availability)
      • 14.1.7.4. Key Market Focus & Geographical Presence
      • 14.1.7.5. Recent Developments
      • 14.1.7.6. Key Management Personnel
    • 14.1.8. Nestle S.A.
      • 14.1.8.1. Company Details
      • 14.1.8.2. Products
      • 14.1.8.3. Financials (As Per Availability)
      • 14.1.8.4. Key Market Focus & Geographical Presence
      • 14.1.8.5. Recent Developments
      • 14.1.8.6. Key Management Personnel
    • 14.1.9. Unilever PLC
      • 14.1.9.1. Company Details
      • 14.1.9.2. Products
      • 14.1.9.3. Financials (As Per Availability)
      • 14.1.9.4. Key Market Focus & Geographical Presence
      • 14.1.9.5. Recent Developments
      • 14.1.9.6. Key Management Personnel
    • 14.1.10. Ben & Jerry's Homemade, Inc.
      • 14.1.10.1. Company Details
      • 14.1.10.2. Products
      • 14.1.10.3. Financials (As Per Availability)
      • 14.1.10.4. Key Market Focus & Geographical Presence
      • 14.1.10.5. Recent Developments
      • 14.1.10.6. Key Management Personnel

15. Strategic Recommendations/Action Plan

  • 15.1. Key Focus Areas
  • 15.2. Target Nature
  • 15.3. Target Sales Channel

16. About Us & Disclaimer